The stage is set where there is a beautiful sunset. Wyan Wijana, the manager of the Uluwatu temple area, said: “Since cultural activities are allowed to resume with strict health protocols, we launch the Kecak Dance program in a time of peace. usually new in Bali. The ticketing system is done online. Each stage is only allowed to receive a maximum of 400-500 visitors to ensure distance, dancers and tourists must wear masks or goggles and disinfect before entering the stage. The dancers are tested for Covid-19 periodically to ensure safety.” At exactly 18 o’clock, when the red sun fell near the sea horizon, right in front of the stage’s view, the show began. 90 male dancers with topless tanned skin, wrapped in a black and white checkered sarong from waist to knee appeared one after another, giving off a sense of mystery. Dancers perform on an outdoor stage. Without music, the entire sound of the performance was made by the dancers by repeatedly singing “sure-sure-sure” sounds (in the word “kecak”) like an Acappela with full tones. highs and lows and accompanying applause. The Kecak dance performance consists of 5 parts, simulating Asia’s most famous epic Ramayana. In Bali, the epic Ramayana has become part of Hindu culture and teachings. When the dancers sit arranged in multi-layered circles, the main characters are King Rama and Queen Shinta, and the white monkey king Hanuman and the giant Ravana appear. King Rama and Queen Shita wore red and blue traditional costumes, crowned their heads with beautiful and profound Balinese dance moves depicting passionate love, while giant Ravana with a fierce makeup face appeared. kidnapped Queen Shinta. Dancers playing the role of the White Monkey King Hanuman quickly jumped up the walls, climbed onto the stage, and even teased tourists watching the show to get their laughter. This is the character who sacrificed himself, breaking the prison to save the Empress Shinta. Shinta dances Bali with King Rama. Ms. Tu Thuy, a Vietnamese tourist, shared: “It’s great to be able to watch the Kecak dance performance with the sunset on the sea. The sea breeze and the unique performances and interaction with the audience for more than an hour passed quickly. I hope one day I can experience Kecak dance with a different perspective in Bali.” The sun disappeared, the sky was patched with patches of red, orange, blue-violet and then gradually turned dark, and that was when the performance came to an end. The dancers lit torches to light up the entire stage, continued to sing “definitely-surely” louder and louder, beginning the final scene of burning the White Monkey King alive. The battle of the monkey army and the giant Ravana to rescue the White Monkey King and Queen Shinta created beautiful fire dances. At the end, King Rama and Queen Shinta danced a reunion dance while the monkey army celebrated their victory. Bali fire dance. Kecak dance appeared in Bali since 1930 as a Hindu musical dance. In 2006, more than 5,000 dancers performing Kecak dance in Badung district, Bali province, were recorded in the Museum of World Records Indonesia (MURI) for traditional cultural and artistic values ​​in Bali. Watching Bali’s sunset and watching the cultural show “Kecak Dance” is truly an unforgettable experience for visitors. Some pictures of the show: The sound of “Sure-sure-sure” was heard continuously during the performance. Queen Shinta in traditional Balinese dress. The giant Ravana with a fierce face. Monkey King Hanuman climbs onto the stands to tease visitors. The scene of the monkey king Hanuman being burned. The dance ended the show.

Only about 45 minutes by car from Hanoi capital, life in Kim Long commune, Tam Duong district, Vinh Phuc province still retains the rustic beauty, keeping the character of the old village of the North. When the harvest comes, the rice is fully ripe and spreads all over the countryside. The farmer wears the hot sun and wind of a summer day, reaping the fruits of nearly 3 months of labor. In the past two years, when the mechanization of agriculture came to the villages, the image of harvesters appeared in the fields. But in the village of Tam Duong, farmers still reap rice with ox carts. Most of the people in Kim Long commune are engaged in agriculture, and their year-round life is associated with fields. Returning to the village is like returning to our national roots, living in a peaceful and deep space, inhaling the scent of ripe rice with cool breezes. After the rice is harvested, the field is left with dried stubble. In the traditional way, people burn rice straw – both to clean the field, kill the germs of pests and diseases, and as a source of nutritious fertilizer for the next crop. The columns of smoke kept soaring, spreading throughout the space and blending into the sky. Having been born in the village, when going out, no one can not miss the taste of the village, the busy atmosphere of the harvest and the leisurely afternoons watching the vast fields. The sun gradually disappears behind the bamboo groves, the farmer gathers up his farm tools, rests on the side of the field, enjoys the cool breezes that dispel all his worries. Another crop has passed. When the evening light falls, it is also time to gather around a cozy tray of rice, rest after a day of hard work and talk about a crop.

Located on the rooftop of a complex in Thu Duc City (HCMC), the emerging cafe impresses diners when it combines camping with coffee enjoyment. Taking advantage of the garden space, the “2 in 1” model offers exciting experiences, allowing you to immerse yourself in nature and enjoy the facilities of a real camping trip. Photo: Anh Nguyet. Mr. Khuong Duy, founder of Square 39, shared with Zing: “The shop applies a high-camping model. This is a form of camping with full facilities such as tents, beds, air conditioners, toilets, etc. water heater, table and chairs, kitchen”. This form has grown quite strongly in many Asian countries such as Japan, Korea and Thailand. Photo: Anh Nguyet. “I want to remove the default of many people about camping that it is a sacrifice of needs and lack of utilities,” Duy added. Different from popular types of camping such as bushcraft (specializing in survival, taking advantage of what is available in nature), pure camping (only a tent and a few simple items), high-camping is aimed at comfortable, relaxing for visitors. Photo: _tientienvo_, bokttoonga. Due to the complicated situation of the epidemic, the restaurant limited the number of customers to 30 people. This place is suitable for those who are afraid to travel, camp far away during the epidemic season. The shop owner confided: “Due to the epidemic, I can’t travel, go to crowded places. It was my chance to come to camping, one of the safe forms of tourism in the context of complicated epidemic developments. “. The coffee shop is in the demo phase of perfecting the menu and process. Photo: Tran Ngoc Qui. The restaurant welcomes guests from 7am to 10pm. The main open space, natural light, so early in the morning or late afternoon, the sun is not too harsh, is the right time for you to take pictures here. The shop owns a cooling steam system, arranged many fans to help diners escape the hot summer days. Photo: Square39.sg. The menu at the restaurant is quite diverse, including coffee, juice, ground ice, smoothies, yogurt, priced from 37,000 VND. The pastries diners can enjoy are croissant or cookies. “The taste is not too good, but the drinks are okay. The plus point is that the shop uses paper straws to protect the environment” is the feeling of diners Anh Nguyet. Photo: Anh Nguyet, dyicon8888. After going into official operation, the shop serves some grilled snacks with craft beer and imported beer after 5pm. These are suggestions for visitors who want to experience a picnic at night. The shop has an impressive view of Landmark 81, you can also come here to watch the sunset, the city lights up. Photo: Square 39.

No effort in getting up early to exercise Afternoon is the best time for jogging. Runner’s World states: “Most physical activity is best done mid-to-late afternoon, as this is when body temperature is highest, meaning the muscles are at their most supple. minimize the risk of unnecessary injury. This was recently reinforced by a study that found that lung function in the afternoon was 6% better than at other times of the day.” I used to struggle in college with my 6 a.m. workout because my body never felt fully awake at that time. I tried every method I read like waking up an hour or two before, drinking a cup of coffee, eating a snack but none of that worked for me. I simply function better in the afternoon or evening. Everyone’s body is different and I think you can train yourself to adapt to a morning workout. However, most people agree that it’s easier to do the exercises optimally in the late afternoon or evening. If your goal isn’t to get the most out of your workout, morning exercise may be a better and more appropriate option based on your schedule. You can increase your running distance When you split a long run into two short runs, you can increase your running distance if you run both morning and evening. When my coach increased my weekly running distance in college, he asked me to do a simple workout at the end of the day after my morning workout. This strategy helped me recover from my morning workout, prevented me from being sedentary for the rest of the day, and helped me increase my running distance during the week. You can do the same, but you have to be ready for an afternoon or evening run. This will give you more physical recovery time between two runs of the day. Instructions on how to run in the afternoon effectively Afternoon is often the time most people choose to exercise because after a working day, the afternoon will have more free time, exercise helps them relax and have better concentration. Especially in the afternoon is considered the time when strong muscles have the best fitness. Usually, people often choose the afternoon for high-intensity strength training and weight loss exercises. You can choose to lose weight by using a treadmill, going to the gym or running outdoors, but with any method, the following should be noted: Always warm up before training with stretching exercises, running small steps, turning hips to warm up. Training time is from 4-7 hours in winter or 5-8 hours in summer. Prepare cool, stretchy, sweat-wicking clothes with shoes that fit your feet, breathable materials. Weight loss exercises should be from a speed of 10km/h upwards, focusing on variable speed exercises for about 20-30 minutes. Strength training with endurance exercises at a speed of 6km/h or more with a time of 30-45 minutes. During exercise, you must drink enough water, eat a light snack before exercise. After each running session in the afternoon, you need to relax, stretch your muscles, rest for your body to recover.

On May 22, the temperature in Hanoi was at 36-38 degrees Celsius, children, young people, women … Sai Son commune (Quoc Oai district) went swimming at Long Tri Lake in the relic of Thay Pagoda. The lake has a history of more than 1,000 years, famous as a place to relax and enjoy the people around the commune every summer. In the summer and afternoon, the large yard with a cool lake is the place where countless activities such as soccer, swimming… This year, due to the complicated situation of the Covid-19 epidemic, the temple management set up barricades. two aisles, not accepting guests. However, some people climbed over the fence to get inside. Recently, when the ponds and lakes in Sai Son commune were gradually filled, the number of people flocking to Long Tri lake increased. In addition, the wastewater system of surrounding houses is redirected, not discharged into the lake, keeping the water clean, so people can swim with peace of mind. The temperature of the day at its peak reached 38 degrees Celsius, many young children could not sit still at home to suffer the sweltering heat. The cool water attracts enough from children, young people… to women in the village. Do Do (2nd grade) lives next to the lake, every afternoon I ask my parents’ permission to come out here to swim and play with my friends. “It’s so much fun watching you guys take a bath, so I want to join in too,” Do smiled and plunged into the cool water. Quynh Nga has had several years of swimming experience at Long Tri Lake, but before leaving the house, her parents always equip her with life jackets for safety. Many children enjoy doing somersaults from above and then splashing water. People living around Long Tri Lake, who do not go swimming, also take advantage of their chairs to sit and enjoy the wind along the shore. However, unlike every year, due to the recommendation to avoid large gatherings to limit the spread of the disease, the number of people coming here has also decreased significantly.

Bread filled with pate cha, grilled meat or fish cake… offers many choices for foodies. Sip dishes with a cup of fruit tea, iced coffee or milk tea to help you have a refreshing weekend afternoon. In the context of the complicated development of the Covid-19 epidemic, diners can choose their dishes through online food ordering applications to avoid gathering in crowded places. Khei bread This bakery in the heart of Saigon offers customers the opportunity to enjoy traditional sandwiches prepared in a modern style. The highlight is a variety of delicious accompanying sauces with distinctive flavors. The shop also wraps paper neatly and beautifully with each loaf of bread for customers to order. Bread with char siu khai with molasses, fried rice, beef with pho flavor, chicken patties with lemon leaves, shredded chicken with basil sauce, fish with laksa leaves… are some of the unique flavors worth trying here. Diners commented: Citastyfood: “Crispy loaf, full filling. The grilled meat is fragrant, soft and not chewy. The meat is tender, the sauce is slightly sour. The chicken cake with lemon leaves is fragrant and the sauce is delicious. The vegetables are delicious. sandwiched in a fresh meal, crispy and sour food. You can order more strawberry tea to cool off because of the cool taste, not too sweet.” Alley Barbeque Bread The loaf of grilled meatball sandwich is soft, with a hint of lemongrass flavor to bring the right street food taste. The sauce mixed with cucumber, cilantro and a little chili makes the dish more harmonious. Diners commented: Ansapsaigon: “The meat is marinated with lemongrass and chili, rolled into small balls and then grilled on a traditional charcoal pot, so it is rich and fragrant. The loaf is covered with diluted dark soy sauce. If you tell the seller to take the meat that has just been cooked on the grill. fire, hot is better.” MeowPham: “Delicious bread, full filling. If you have a light taste, you should tell the seller to reduce the sauce because it is quite salty”. Tran Hanh: “The loaf of bread is a bit small, there are about 5-6 meatballs. Cucumber, sour food, sauce create spicy, salty and sweet flavors”. Ba Sau – Ba Sau Pha Lau is one of the typical snacks of Saigon foodies. Pha Lau is made from the tongue, ears, intestines and stomach of pigs, cows or ducks. You can enjoy Pha Lau with instant noodles or Pha Lau with dipping sauce and bread. In addition, the dried fruit sandwiched into a crispy loaf of bread is also a mouth-watering culinary version, appealing to young people. Diners commented: Thuy Van: “The restaurant’s vegetables include liver, heart, stomach, ears, meat, eggs, pho and sausages. The owner shared that all of them are processed at home, carefully preliminarily processed, so there is no salad. smell, ensure hygiene. Seasonings taste just right”. Lan: I ordered a delivery service, the loaf only had a few pieces of meat, not as good and attractive as the pictures on the internet. Beau Le: “Bread is crispy, can be eaten temporarily, taste is a bit bland, not very rich. Pha Lau here seems to be prepared similar to Western-style pork intestines with coconut milk. Overall, the dish is not as good as Western style. I hope but it’s worth a try.” Hoang Oanh Bread The bakery has been around for more than 50 years, attracting diners with its homemade pate and sauce. Although the side dishes are not as diverse as many other bread shops, the quality is quite good in return. In addition to the pate pan that is kept hot on the stove, the restaurant prepares cold meat with its own lean tray and separate fat for diners to choose. The tray of silk rolls and cotton balls are also presented quite eye-catching. Diners commented: Ansapsaigon: “Special loaf of meat, rolls, pate, and cotton balls. The sauce is rich and fragrant. If you buy it for a long distance, you should tell the seller to put the sauce separately so that the bread is not soft and reduces the temperature. tasty”. I’m Thien: “The highlight of the bread is the fragrant, fatty pate. The sauce is cooked from meat broth, the taste is different from many other places”. Nha Trang fish cake For those who are passionate about spicy food or passionate about the sea-flavored sandwich, fish cake is a suggestion worth trying. The dish is distinguished by the hot, crispy and quite thick fish cake. The menu also has omelet, grilled meat served with equally delicious. Diners commented: Tram Hoang: “Fragrant fish cake, crispy and hot bread”. Be Noo: “The first time I tried it, I found that the fish cake was chewy and delicious, the sauce was fragrant and delicious, but the chili was too spicy”. Quoc Viet Nguyen: “The taste is different from other restaurants, the fish cake is chewy and sweet. The sauce is the best part. The minus point is that the seller is not very friendly”. Make delicious lemongrass grilled pork buns Pork marinated in soy sauce, fish sauce, sugar, and pepper and then grilled until fragrant is one of the ingredients that determine the deliciousness of Vietnamese bread.

Heaven and water Tam Giang Lagoon City distance. 12km from Hue, Tam Giang lagoon stretching through 4 districts of Phong Dien, Quang Dien, Huong Tra and Phu Vang, visitors can really immerse themselves in experiencing nature on the river, watching the sunrise and beautiful natural scenery. This is one of the recent tourist destinations attracting a large number of tourists, especially young people who love to explore. However, according to Mr. Huynh Viet Hoang, Director of Da Nang Community Tourism Co., Ltd., visitors can not only enjoy the beautiful sunrise and sunset, but can also participate in experiential activities with them. people like pouring fire, catching shrimp, fish, catching crab… then grilled to enjoy right on the boat, very interesting. Visitors experience boating on Tam Giang lagoon Let’s take pictures to check-in the beautiful scenery here “When participating in the experience tour at Tam Giang lagoon, we can return to nature, experience activities with the local community, such as fishing and boating on the river with people. In the morning, we go to watch the sunrise and visit the floating market,” said a tourist from Hanoi. In addition, the cuisine is also a unique feature that attracts visitors. According to the local people, the fish is a specialty fish of Tam Giang brackish water, a precious fish and for medicinal purposes, eating will have a good night’s sleep. In particular, the dish “fish pancakes”, with the combination of the fragrant and flexible flavors of pancakes with coconut milk and fish, will make diners satisfied. Mr. Huynh Viet Hoang said that watching the sunset on Tam Giang lagoon is a “hot trend” attracting not only young people from Da Nang, Thua Thien – Hue but also tourists from Hanoi, Ho Chi Minh City and neighboring provinces. close. Every afternoon, sitting on a small boat going out to take pictures, enjoying specialties on the boat… is really an interesting experience. “Our company is cooperating with tourism service providers in Hue to bring guests here. In the coming time, this place will attract more visitors, especially those who like to travel and explore” – Mr. Hoang to speak. “With the advantages that nature offers, the aquatic resources of the Tam Giang lagoon area create unique culinary features that cannot be found anywhere else” – Mr. Vo Viet Hung, owner of Con Toc restaurant , share. “Visitors from near and far know more about Tam Giang’s products, such as crayfish, crayfish, and other seafood sources. Previously, this source of seafood was offered to the King, now we want to see more. many people know and enjoy”, Mr. Hung promoted. Welcoming dawn on Con Co island Those who are passionate about travel and discovery cannot ignore Con Co island (Quang Tri). After exploring Tam Giang, visitors can move to Cua Viet port in the early afternoon to board the boat to the island. Arrived at about 3pm, just in time to salute the flag, then explore tourist attractions and catch the sunrise on the island. Con Co Island is about 30km from the mainland of Quang Tri province, taking 1 hour by train. The island has an area of ​​​​about 4km2, a circumference of 8km, an altitude of 5-30m above sea level with a slightly rounded shape. In the past, the island was like an outpost located in the middle of the 17th parallel, guarding the east of the country. Not only famous during the war, occupying a strategic position in the entire Northern coast, and marking the zero mark on the baseline of Vietnam’s sea and islands, Con Co is also considered the most beautiful and pristine island. country. Another special thing is that Con Co island has a forest cover of nearly 70%, so the air here is very fresh, the beach is pristine, seafood is abundant,… Director of Ken Travel (Quang Tri) Pham Hoang Phuong, a unit specializing in organizing tours to Con Co island, said: “There are only 2 ships to Con Co island, one with a capacity of 80 people, the other with 150 people. The facilities on the island are only enough to accommodate 150-200 guests. Therefore, on Tet holidays, if you want to go to the island, you must book the service in advance. “After this survey, we have more opportunities to cooperate with travel and tour companies across the country to bring visitors to Con Co and Quang Tri” – Mr. Phuong expected. In harmony with the life of the Paco, Van Kieu people During the journey of the Vietnam Community Tourism Association, the delegation surveyed and learned about the cultural identity of the Paco and Van Kieu people in A Nor – A Luoi village (Thua Thien – Hue). Visitors can experience washing their hair by A Nor . waterfall The village is imbued with the culture of the Pa Ko ethnic group such as: Waterfall bathing, tooth brushing with folk leaves, washing hair with forest leaves right at the three-tiered A Nor waterfall. Despite going through many ups and downs of history, nature and people here still retain the idyllic and pristine features along with unique customs, captivating visitors to visit. Ta Lang village – Tay Giang is a mountainous district of Quang Nam province, bordering Laos, a long-standing area of ​​the Co Tu ethnic group. There are many potentials for eco-tourism and community-based tourism, with rare and primeval forests listed in the Red Book such as: green ironwood forest, po mu forest, ancient rhododendron forest… The model of community eco-tourism contributes to awakening, restoring and properly exploiting Co Tu cultural treasures in combination with developing eco-tourism and community-based tourism in a scientific and effective manner. help create jobs and income sources for the village community. This is considered a way of sustainable economic development, helping to improve people’s livelihoods, contributing to local economic development, reducing dependence on limited resources from forests, and limiting swidden work. farming, hunting wild animals, protecting forests better and better. Vice Chairman of Vietnam Community Tourism Association (VCTC) Huynh Viet Hoang acknowledged that, with the responsibility of developing for the community, VCTC organized the survey “Central region welcomes you” with the goal: “Introducing Central is the safe destination. Consulting to organize people to do community tourism in Tam Giang – Ta Lang lagoon. Introduce to travel agents in the country tourism products such as Dawn of Con Co Island; Afternoon on Tam Giang lagoon, Ta Lang mountain range at night. Exchange of travel businesses in 3 regions to connect, exchange and study and support each other to overcome difficulties after Covid-19. Towards sea and island tourism and patriotism”.

High ceilings and large glass windows, it is a combination for a spacious, airy and close to nature space. Also there, the vertical and horizontal horizontal stripes help to stand out more under the decorative lighting effect. The designer has clearly expressed a modern house by simplifying the interior form and color of the ceiling, wall, floor. The 50m2 master bedroom is an integration of a spacious sleeping space, dressing area and private bathroom, all of which connect directly to the outdoor courtyard. Relaxing feeling – Chillout is a phrase that homeowners often mention about this room when enjoying the scent and light music emitted by the Marshall speaker in the rainy afternoon. Living room, kitchen area with white, black and gray tones combined with accents with paintings and decor items creates a modern feeling. A sincere sharing from the female owner: “I don’t need a flashy house. In this place, before going to bed and every time I wake up, what I see is nature. When I eat or drink or when I entertain relatives and friends, what exists close to me is still nature. I appreciate that and secretly thank the architect for what the architect has brought to me.” 50m2 for a place to rest and relax for the female owner is the most ideal place. Here every afternoon, when the dawn dawns, she can mingle with nature and enjoy a peaceful life. Construction: DD House, Tay Ninh city

Chaired by: Architect Nguyen Ly Van Quoc – Q.Architects Construction – Design Consultant Co., Ltd Perform: Wan Quoc – Image: Minq Bui

“Rooftop” is the architectural term used to refer to the top floor area, usually without the roof of a building. In the business sector, rooftop is understood as restaurants, bars, and cafes on the terrace. On sunny days in Ho Chi Minh City, the rooftop cafe is chosen by many as the place to watch the sunset from above, “chill” after working hours. Afternoon Rooftop is a rooftop that is quite familiar to young people in Ho Chi Minh City recently. The design of the restaurant gives you a feeling of being lost in Dalat with warm pine trees and green trees everywhere. This is the right place for a date. True to the name and spirit of the restaurant, this place is comfortable and free enough for guests to walk and sway to the music in the afternoon. The terrace on this 7th floor is airy and cool. The high chill of chairs overlooking the city from above. The menu is mostly beers and cocktails, with a few snacks. Drinks have many different prices but not too expensive. The cocktails are decorated with eye-catching and luxurious decorations. If you like lightness, try strawberry daiquiry, the martinellis apple juice. To try a stronger drink, you can order a hemingway daiquiri or margarita with a strong flavor. The songs played in the restaurant are quite suitable for me, mainly R&B songs with gentle melodies. Every Saturday, there are live acoustic music nights with themes, with an additional charge of about 30,000 VND. Suggested drink: Strawberry daiquiry, hemingway daiquiri, margarita, martinellis apple juice. Ho Chi Minh City does not lack a rooftop to admire the windy scenery. However, this terrace on the 4th floor is more popular with diners because of its prime location to see the Saigon River and Landmark 81 building. You can arrive around 17:30 if you want to check-in at sunset. The main interior is wood, creating a cozy and gentle space. Dried corn hung above. The greenery area has just created a green space and has the effect of covering the entrance to the toilet in a subtle way. Drinks are quite diverse, from alcoholic and non-alcoholic types to cocktails and snacks. The cocktail glasses are beautifully decorated, suitable for beautiful pictures. Female customers often choose strawberry gin tonic, has a sweet taste, not bitter and fragrant strawberry, easy to drink. Bundaberg passion fruit has a mild gas, blends in the sweet and sour taste of fruit, suitable for those who do not like alcoholic beverages. If you are not sure, you can ask a beverage counselor. The prices here are quite a bit compared to the cafes in Binh Thanh area. Every Saturday there will be live acoustic themed. Suggested drink: Strawberry gin tonic, bundaberg passion fruit, cocktail, super dupa. If you want to look for a new dating spot to explore, Mer Rooftop is an attractive “chill” corner that just opened in early April. This end of day relaxation is the result of a dream of creating an overflowing terrace. flooded with lights and trees of the owner. Spacious space, decorated in vintage style and many trees. The highlight is the confectionery corner with gifts reminiscent of the 8X, 9X generation. Diverse beverages, mainly beer, cocktails. Reasonable price compared to the common premises in District 10. Every Saturday there is a live acoustic music night with themes, no surcharge. Suggested drink: Strongbow, craft beer. Twilight Rooftop is a popular dating spot for Saigon youth. From 17:00, the shop attracts many visitors to take pictures and live virtual. Here, you can admire the romantic pink purple sunset sky, the Landmark 81 tower in the distance sparkles. The main highlight of Rooftop Twilight is the space. Design style is similar to cafes in Da Lat with raw materials. Drinks and snacks are quite varied, but the taste is not too impressive. Good price. In addition to beer and cocktails, the bar also offers juices for guests who cannot drink alcohol. The shop has music nights on Saturday nights and offers free Tarot cards every Tuesday night. The minus point is the parking lot is quite far, about 10m away. If you want nice seats, you usually have to arrive early or reserve a table in advance. The shop usually runs out of tables early on weekends. Suggested drinks : Strawberry gin tonic, passion fruit, blueberry. Moon Non Rooftop is a dating spot, watching a romantic sunset for couples. After a tiring working day, you can relax by sitting here, sipping a glass of water, waiting for the city to light up. All the noise of the street seemed to be pushed back on the 7th floor terrace. Airy space, spacious with 3 panoramic views of the city. The decoration is not too sophisticated, the interior is mainly wooden and electric lights are everywhere. Non-Moon Rooftop has many different types of alcoholic beverages for you to choose from such as fruit beer, craft beer, fruit wine, soda … You can ask the counselor for drinks. If you can drink spirits, you can choose blue monday, strawberry gintonic cocktail. For a soothing drink, you can order popular fruit beers like strongbow up blueberries. The drinking water here does not taste too different from other bars, but the glass is luxuriously decorated, serving virtual living needs. The shop has free tarot fortune telling every Tuesday night and live acoustic on Thursday and Saturday nights. Weekends are often crowded, you should come early to reserve your seats. If you want to hunt for the sunset, you should come around 17-18h. Suggested drink: Blue monday, strawberry gintonic cocktail, strongbow up blueberries.

No matter how noisy Hanoi, there are moments of strangely quiet silence. I still like to sit in the coffee shop in the morning under the old almond tree at the top of the alley, relax, while remembering the past. The day she was still alive, she stayed here, in the afternoon she set up a chair on the porch, she used to joke around with the children who did not study, but later on she just went to get the almond leaf to sell the breakfast. I do not know if it was because of her statement that the children in the neighborhood later became successful. Although most of them have gone away, they have come together for a long time to return to their old cramped house. Fortunately, there is now a cafe at the top of the lane. That mossy street corner is like a place to keep memories, memories, a place where people talk, review old stories, to remember, to love, to live, to go, and to find back. So, although it was annoying because the roads were always crowded with people and cars, we were always looking for a way to return. When you wake up early in the morning, stand on the balcony that is a hundred years old and look down the street, feel very peaceful and quiet. My friend said, I don’t understand why the urbanization speed of Hanoi is so fast, but right on the most central street of Hanoi, Dinh Tien Hoang street, the section bordering Hoan Kiem Lake, still has a moss-roofed house. . Are there still pretty little cafes in the flowery French villas in the heart of the old town? The answer, because that is Hanoi. Being a place too much love, where you go, you still can’t forget the scent of jade on the windy roads. Hanoi, a place containing so much awkward love from the beginning. And love it, from the bottom.

This is the oldest and most famous popular mixed jackfruit restaurant in Da Nang. (Photo: Internet) According to Mong, he opened a sidewalk shop right in front of his house since the 80s, selling all kinds of finished products and sticking with jackfruit dishes until now. With only a couple of three sets of plastic tables and chairs placed along the alley, a few sets of tables are temporarily placed in the small house, but the shop is always full of customers. With more than 30 years of selling popular mixed jackfruit in a small alley in the heart of Da Nang, the 70-year-old old lady makes diners absolutely satisfied with her skill of seasoning seasoning for her traditional jackfruit dish. Close-up of jackfruit tray mixed “ten thousand people love”. (Photo: Internet) This mixed jackfruit shop does not have a signboard, but many people call it with a very cute name: Jackfruit mix “Ba Gia”. (Photo: Internet) The shop is open all week, from 15:00 to 22:00, but it is always full of people. The number of passengers in and out is crowded, even many people have to line up on motorbikes because there is no space to leave the car. Especially during peak hours, diners have to squeeze their feet to get a seat and just a minute of hesitation you can be robbed of the last remaining plastic chair … The shop is always crowded. (Photo: Internet) It is very rare to see a table or chair left in the house and on the street. (Photo: Internet) Da Nang people like to come here because the mixed jackfruit dish is not only delicious but also cheap, especially affordable for teenage guests who like to snack. Every afternoon, students at the university “urgently” come, the girls of an elementary school in front of the restaurant often visit the “old lady” to enjoy this famous mixed jackfruit dish. Buyers have to wait a long time to buy a mixed jackfruit dish. (Photo: Internet) This mixed jackfruit shop makes many generations of Da Nang “addicted”. (Photo: Internet) Although this year is 76 years old, but Mrs. Mong is still very lucid and agile. From choosing ingredients, mixing jackfruit, seasoning … all are neatly handled by her skillful hands. Seeing her hard work, her two daughters also helped her mother carry the calf. Her hands were quick, she took some boiled jackfruit, some pork skin, vegetables, chili sauce … put in a bowl and mixed well. Just sitting and mixing the jackfruit for guests, she just shared: “ This shop I have opened for a long time, said that the shop, at first, only made a small table placed in front of the gate, gradually overcrowded, she bought more tables, more chairs … but the shop has been the same for decades. My children also told her to rest so they could do it, but it would be annoying if I didn’t do it … My children also mixed up a few times, but they all let go because they could not make it in time for the customers. She got used to it faster, so I could just sit and let the children carry her calf .. . “. All stages of making this famous mixed jackfruit dish are made by Ms. Mong by hand. (Photo: Internet) The main spices to create a deliciously mixed jackfruit dish. (Photo: Internet) The delicious, sweet, fatty and aroma of the spicy, salty, and delicious mixture of this jackfruit dish will surely conquer even the most demanding diners. (Photo: Internet) Looking at the crunchy jackfruit dish, absorbing the tower, perhaps anyone can hardly resist it. (Photo: Internet) This jackfruit shop has been famous for 30 years because it has its own secrets. According to Ms. Mong, up to now, the cooking stage is still done by her own hands with her own formula that makes jackfruit not acrid, not mortar, but must create a sweet taste of jackfruit. Pig skin must also choose a skin that is both soft and supple. Plus the spices carefully tasted by her, creating a very rich mixed jackfruit dish, both chewy and very distinctive. Jackfruit is often served with grilled rice paper. Each dish of mixed jackfruit is priced from 5,000 to 10,000 VND. (Photo: Internet) The prices here are also very soft and affordable for students. (Photo: Internet) The “Ba Gia” mixed jackfruit dish that has been branded for a long time in Da Nang, many diners every time they come to the tourist city take advantage of their visit to try, is also a very unique way to experience street food. unique.

Afternoon tea is a beautiful culture of England and is increasingly popular around the world. Afternoon tea was introduced in 1840 by Anna – the seventh Duchess of Bedford. Royal dinners are served at 8pm so the duchess often goes hungry around 4pm. She asked to bring into her room a tray of tea, bread, butter and cakes. This gradually became a habit of the duchess and she also invited friends to come to the regular. A traditional afternoon tea usually consists of several types of burgers, baked goods with cream and jam, and pastries. Suggested dishes: Coconut ice cream, Tiramisu, chamomile tea … Located in the top hotel in Ho Chi Minh City, the Park Lounge’s lavish and lavish space is where visitors can come to enjoy afternoon tea and pastries. Address suitable for meetings with partners, friends. When I entered the Park Lounge, I was conquered by European space, high windows, brilliant crystal chandeliers. I come on weekends, during the time the restaurant serves buffet with tea, cakes, melodious music. The price of 800,000 VND / person is quite high compared to the general premises, but it is also worth it due to the expensive location, 5-star standard space. In my opinion, the tea flavor here is not too special but the cakes are varied and the taste is much more impressive. Besides the famous cakes such as tiramisu, panna cotta … the lollipop-style coconut cream is also impressive. The cream is covered with young coconut rice, served with palm sugar sauce, and it doesn’t taste too sweet for me. However, my tea-cake experience will be more perfect if the staff here are not too indifferent. Suggested dishes: Summer Paradise Tea, Apple Cinnamon Tea, Red Velvet Cake, Choco Lava Cake … Different from the splendid tea shops often found in Ho Chi Minh City, Partea – Tearoom has vintage colors, suitable for ladies who love classic style. The shop is located in an apartment on Nguyen Hue Street with a warm indoor space and a balcony overlooking the pedestrian street. Opening the door and entering, the aroma of essential oils makes me feel light, every corner of the shop is meticulously decorated with elaborate teapots and cups. I have been here since September 2020, ordering a set of tea and three-tier pastry cages for about 500,000 VND / 3 people. The staff enthusiastically guided us to choose the desired cup, followed by tea (can be combined with milk, honey or sugar). There is also an hourglass to keep the tea hours hot enough. I choose chrysanthemum tea with fragrant and light flavor, the cakes vary widely, but to me the taste is a bit sweet. Suggested dishes: Chocolate cake, red bean cake, tart, opera cake, pumpkin cake … Located on the 6th floor of The Reverie Saigon, Café Cardinal owns a splendid space with columns, marble floors, glass windows overlooking Nguyen Hue pedestrian street. At the door of the hotel, customers will be guided by Door Man to take the elevator to the 7th floor and walk down to the 6th floor, so it is a bit inconvenient. It is divided into 2 areas, one side is A La Carte-style restaurant, the other serves coffee and tea. The space inside is quite small, suitable for couples or small groups. Afternoon tea at this address starts at 15am, diners enjoy tea and chats with friends, while watching the city from above. Each visitor here ordered a set of tea cakes, but the serving was quite a lot, eating it easily. Suggested dishes: Sakura Tea, Valentine Breakfast Tea, London Breakfast Tea, Chocolate Truffle Cake … The menu with hundreds of different teas is a feature that diners mention about TWG Tea. The tea shop located in the heart of District 1 has a spacious, classic space with velvet chairs, white tablecloths … The pastry menu is not too rich and the price is expensive compared to the general premises (about 200,000 VND / dish). Member Phuong Anh said she was quite satisfied when enjoying the high tea set here: “A full set of tea pots, cakes, 2 creme brulee, 2 scones or 2 muffin muffins priced at VND 650,000”. Phuong Anh chose Sakura tea and rated the taste for easy drinking. Creme brulee is fine to eat, has tea body so it does not get sick, used with tea is quite delicious. No matter how busy a week goes, I still keep the habit of going to cafes and afternoon tea shops on Saturdays and Sundays. CHLOE Gallery with a cool and delicate outdoor space is a destination I definitely will visit in the future. Afternoon tea party here takes place around 14-19h30, diners can order tea set, cakes priced from 250,000 VND or add savory cakes, wine with prices from 750,000 VND. Afternoon tea party often carries heavy on the form and way of enjoying tea, not simply a cup of tea, a piece of cake. At CHLOE Gallery, each small cake in a snack is also beautifully presented, which is a big plus.

The 30/4 holiday this year lasts 4 days, many tourists choose Da Lat as an entertainment and relaxation spot. At night, the temperature is 18 degrees Celsius, it doesn’t rain, which is convenient for exploring landmarks. In the night market area, the atmosphere starts to get bustling, crowded from about 20h. Roads around the market are crowded, traffic is congested, making it difficult for vehicles to move. The functional forces continuously check and use speakers to remind visitors to wear masks. Previously, the People’s Committee of Da Lat city sanctioned 47 cases of not wearing a mask in public with the amount of up to 69 million VND. Subjects of violation included both tourists and people living in Da Lat. The level of punishment is 1-3 million VND / person. While most visitors consciously obey the 5K rule, some people still neglect to visit the market, or travel in public without wearing a mask. The stall of jam cake and dried fruit is still one of the favorite places for visitors to buy specialties as gifts. Many people gather to eat and drink right in the market. Snacks such as grilled skewers, baked rice paper, hot soy milk … are the right choice in the cold weather. The dining area along the way up and down is equally crowded. Thanh Han (Ho Chi Minh City) said he was quite surprised because the number of people flocked to the night market more and more: “This morning, the roads around Xuan Huong Lake are quite deserted, I thought this year was not crowded Maybe at that time you are stuck at Bao Loc pass. Check-in service with 2 dogs for 20,000 VND / time in the central fountain area (in front of Da Lat market) is not new but still attracts many curious young people who linger to take pictures. In a few hours, the two animals were friendly and willing to cooperate with strangers. Right before the ceremony, Kim Thuy and 5 family members departed from Binh Phuoc to Da Lat, so there was no traffic jam in the pass sections. Although she updated information about tourists flocking to the mountain town on April 30, Thuy still decided to visit the night market due to the impression of the bustling and fun atmosphere here. “Just going to the market, seeing many people are also a bit worried, so I just took off the mask to take pictures and then put it back on,” said the female tourist. Similar to the situation of many others, Hoai and Dao (Kien Giang) took 18 hours to move to Da Lat. The couple said that they both liked the landscape and cool climate of the foggy city, so decided to take a wedding photo and take advantage of the resort. Because the night market is too crowded, the two of them go to the lake to sit to help relieve the stuffy.

According to records, in the early afternoon, despite the hot sun, tourists still flock to the beach. Towards the end of the afternoon, when the weather is cooler, the number of people bathing in the ocean is larger. In particular, many people are equipped with hats and full masks to prevent the Covid-19 epidemic. Overcrowded tourists swimming in the beach after Vung Tau on 30/4 “Although the number of arrivals is less than previous years, most hotels are full of rooms. According to the guidance of the Ministry of Health, we comply with ensuring the prevention of epidemic diseases for tourists, ”said Tinh, a guesthouse owner. Sharing with the Economic & Urban newspaper reporter, Ms. Hoang Ngoc Anh (District 6, Ho Chi Minh City) said that this year the holiday season lasts many days, so many families in Ho Chi Minh City choose to go out. far: “Vung Tau is only about 100 km from Ho Chi Minh City, this place is always my family’s first choice during holidays”, Ms. Ngoc Anh said. Similarly, Le Van Thong (Tay Ninh) also said that, because of the close distance, for 3 consecutive years on the occasion of the 30/4 holiday, his family chose to go to Vung Tau to have fun. “The weather today is quite ideal and the price is not expensive probably because the number of tourists this year is lower than in previous years. The swimwear rental services do not increase prices, while the bathing or changing areas are not overloaded “, Mr. Thong shared. Besides the beach, on routes, cafes, and dining areas in Vung Tau is also busier than usual because of receiving large numbers of tourists from provinces. In order to ensure that people have fun, take holidays but do not forget the epidemic room, recently, leaders of Vung Tau City also met with representatives of departments, departments and coastal wards in the area to encourage and remind the Functional amount emphasizes the spirit of proactively maintaining security and order, ensuring visitors for a happy holiday, but must strictly comply with safety rules in the epidemic room according to the guidance of the Ministry of Health.

Tourists flock to Vung Tau to swim on the occasion of April 30th Back Beach (Vung Tau) is full of tourists swimming in the afternoon of April 30. Currently, Vung Tau has stopped tourism activities due to epidemic but not bathing. On the afternoon of April 30, visitors flock to the central area of ​​Vung Tau city to have fun and resort. Many people choose to swim at Back Beach along Thuy Van Street because of its central location, convenient for travel. The image of tourists crowding Vung Tau beach posted on a travel news site surprised many Internet users. Kim Ngan account said: “Looking at this picture is too haunting, fortunately I choose to postpone the trip”. “The way to Da Lat, to the West is stuck with traffic, in Vung Tau, the beach is crowded. In the epidemic situation, many people do not wear masks, taking their children to such crowded places is dangerous”, Nguyen Hang Leave a comment. Member My Phan wrote: “Without a ban, it is impossible to criticize tourists who pour into the beach, have fun. We just hope everyone to protect themselves, wear masks, wash hands often and restrict further. contact with strangers “. Share with Zing , My Phan said Highway 51 from Ho Chi Minh City to Vung Tau, traffic jam was quite heavy. The road is more than 100 km, many visitors take 4-5 hours to travel “. Streets, cafes, and dining areas in Vung Tau are also busier than usual because they welcome a large number of tourists from provinces. Tourists practice pouring out to Vung Tau Back beach to swim. Photo: Hai Van Vung Tau. Cam Tien, a tourist in Ho Chi Minh City, said finding a beautiful hotel and homestay in Vung Tau was quite difficult at the time of the ceremony. “I think that during the 4-day holiday period, tourists will choose to go to further places such as Da Lat and Phan Thiet, so subjectively do not book early. Until the date of departure, I call the famous homestay. most have burned out. ” Exchange with Zing, Mr. Pham Khac To, Director of the Center for Tourism Management and Support of Vung Tau City, emphasized that the holiday took place in the context of complicated epidemics, and propaganda was always highly appreciated: “They I remind the people and visitors to strictly follow the 5K rule in beaches and public places. tourism. In case of violation will be based on the sanctioning regulations “. Vung Tau has long been famous for its beautiful beaches, fresh natural scenery, and delicious food. On the night of April 29, the People’s Committee of Ba Ria – Vung Tau province issued an official letter on the suspension of tourism events and activities in the province during the holidays of April 30 and May 1, the beach in the province was still active. normal.

Mr. Tran Minh Hieu, a local resident, said from morning to 15 pm, many destinations in the city center such as Lam Vien square, Da Lat market roundabout, the road around Xuan Huong Lake was deserted, the road was clear. . “Due to the prolonged traffic jam at Bao Loc pass, many people have not come to Dalat,” said Hieu. The image of deserted Dalat center has been shared a lot on tourist groups. Photo: Tran Minh Hieu. In an article sharing pictures of Da Lat without people, many readers said that they were stuck in Bao Loc, the trip schedule was changed. Ms. Hoa (Ho Chi Minh City) said that the check-in time for the homestay booked in Da Lat was 12 o’clock, but by 14 o’clock she still hadn’t come out of Bao Loc pass. Ms. Trang May (Ho Chi Minh City) shared: “I plan to go to Da Lat for the holidays. At 5:30, I started to ride a motorbike from Suoi Tien and it was nearly 4:00 pm to arrive in Dalat, I was late to check- 4 hours printing room “. Many people are still stuck at the pass so the city center is quite deserted, Trang added. Some accommodation places in Da Lat also recorded late check-in due to traffic jams. Homestay Cu Tren Cay shared: “At 5:00 pm, my homestay still has 5-6 rooms without guests coming to check-in. Because of a force majeure situation, my side helps keep the room for late guests”. Contrary to the sparse image in the city center, at the foot of Bao Loc Pass, congestion still persists for tens of kilometers. As noted by the reporter Zing , from 0:00 on April 30, the flow of cars started to stagnate. At noon, the more vehicles poured in. At 14 o’clock, the car flows in tandem, moving slowly on the Bao Loc Pass.

Packaging Roll The envelope looks simple, but it combines all the flavors in the world: fragrant scent from raw vegetables, fresh chives to chewy vermicelli fibers and crispy skin. Dipping the envelope into the thin fish sauce, adding pickles to eat is delicious to know. The envelope saw it was so compact, but eating 2-3 books was enough to fit. The price is “low”, only from 5,000-7,000 VND / book, no wonder this dish is loved so much by many “snacking” people. Squid – the dish looks simple, yet addictive. This dish is very popular with office workers because it is fast, the price is “chestnut” but attractive. Banh mi commercial Simple, easy to eat and available for a long time, it is not too difficult to find a row of small commercial bread in Saigon. Accompanying tiny trade, the skin also “contributes” to create a charming chewy and lumpy charm. Although the skin makes up a relatively small proportion of the bread core, if it is lacking, the dish will lose the harmony in each taste level. Crispy bread, a chewy fat leopard must have something that is both chewy and neutral. And of course, pork skin is the “standard without needing” choice. Although it is just a “supporting character” in this dish, the pork skin still shines as bright as any ingredients. Broken rice If the grilled ribs are rich and delicious, the pulp from the rice hearing of the skin completes the flavor. It is no exaggeration to say that without skin, it will not be able to create the famous Saigon broken rice dish. No flashy, fussy, light brown skin just blends in each hot rice grain, silently smelling fragrant. Chan a little fat onions, fish sauce, bite more ribs, eat with a little chewy, that’s enough to fill your stomach. Simplicity and sophistication are what diners feel about Saigon grilled pork and pork ribs. For standard Saigon broken rice dishes, there must be a few pieces of shredded skin. Silkworm cake Silkworm cake filled with coconut milk is both fat and greasy, making people feel bored easily, so it is necessary to have skin to reconcile the flavor. The tare fiber together with the chopped meat is dried and drained, covered evenly on the surface of the silkworm cake bowl. Not only emphasizing more color to help reduce boredom, but the crunchy, fragrant, fragrant skin of the skin also enhances the flavor of this popular dish. Adding raw vegetables, fish sauce or a tiny commercial is a complete convergence of all factors that make people fall in love. Pork skin neutralizes the fatty taste of coconut milk, no wonder why this dish is not bored forever. Noodles Vermicelli is a type of vermicelli mixed with raw vegetables and some ingredients, depending on your preference, filled with fish sauce and enjoyed. Simple as that, but also enough for people to eat and satisfy their taste buds. Fresh and chewy noodles, mixed with fragrant rice, all absorbent fish sauce mixed with sour – spicy – salty – sweet flavors. Many people like to add crispy fried spring rolls, thinly sliced ​​silk rolls, so there’s an instant bowl of quality vermicelli. This dish is easy to eat so it suits all tastes even the most difficult. All the ingredients are cheap, but it creates a bowl of vermicelli that can’t be better.

Leaving the center of Da Nang, going towards the Son Tra peninsula from the direction of Tien Sa cape, visitors can easily see the glorious mountain scenery in the flaming flower season. The rows of trees about 9 to 10 meters high with bright yellow flowers make visitors coming here this season overwhelmed when breathing the fresh air of the mountains, the salty scent of the sea and the golden “flower rain”. Along the winding concrete roads, the golden flowers reach out to shade, the mountains of tourists’ feet are “lost” in this place. Red flowers (also known as scallop, gold phoenix, phoenix gold) in Son Tra peninsula usually begins to bloom at the end of March and last until June. The limestone canopy is also the residence of the rare brown-shanked douc langur of Son Tra peninsula. The rows of glowing yellow trees close to the roadside are the ideal spot to observe the ideal brown-shanked douc langur for visitors to Son Tra peninsula. According to statistics, on an area of ​​more than 4.4 thousand hectares of Son Tra Nature Reserve, there are more than 1300 individuals of the red-shanked douc langur. In the afternoon, the scene of langurs passing branches on the golden canopy to eat attracts many people, tourists and even motorists here to enjoy.

As of midday’s close, the Shanghai Stock Exchange Index reported 3,14.74 points, up 0.46%; the ChiNext Index reported 13,672.76 points, down 0.05%; the ChiNext Index reported 2,770.81 points, down 0.71%.

On the disk, the sector is generally popular, with liquor, digital currency, coal, second-child concepts, and automobiles leading the list of gains; a few sectors such as semiconductors, sub-new stocks, non-ferrous cobalt, and military industries performed weakly.

[News side]

1. National Bureau of Statistics: In the first quarter, my country’s GDP was 24,931 billion yuan, a year-on-year increase of 18.3% at comparable prices, an increase of 0.6% from the fourth quarter of 2020, an increase of 10.3% from the first quarter of 2019, and an average increase in two years. 5.0%.

2. Civil Aviation Administration of China: China’s air passenger traffic in the first quarter increased by 38% to 102 million passengers, China’s air cargo volume in the first quarter increased by 29% to 1.78 million tons, and the civil aviation cargo volume in March increased by 35% to 655,000 tons.

3. National Bureau of Statistics: The price of pork has been declining year-on-year for several consecutive months. At present, thanks to various measures to maintain supply and stabilize prices, the production capacity of live pigs has been significantly restored. The live pig stock increased by 29.5% year-on-year at the end of the first quarter. The live pig stock has increased sequentially for six consecutive quarters, and the production capacity of live pigs has recovered relatively quickly. From this perspective, there is a basis for the continued decline in pork prices.

【Institution Hot Discussion】

Soochow Securities pointed out that the overall index is still slowly adjusting the rhythm amidst turbulence. The sharp drop in the previous two months may be difficult to occur, but it is indeed not easy to expect the index to have a big chance. However, in this kind of high shock, the activity of individual stocks is not bad. Tickets from large institutions such as nonferrous metals, coal, and steel, as well as tickets for new and high transfers of hot money, have good short-term opportunities. Set stop losses and lighten Warehouse participation is still feasible.

Bairuiying believes that in the short term, the previous view will be maintained, the market is still in the process of bottoming, and energy, confidence and patience will be repeatedly consumed. But there is no need to be impatient. How complicated it is to go here, the strength of the mid-term rebound will be. For now, before the index does not test the clear support of the double bottom of the 3350 line, try to reduce the operation as much as possible and keep the chips within the half position.

A-share market sector and individual stocks ranking

External market

As of press time

Pineapple Coffee & Tea

The shop is designed with pure white color, decorated with many cool green leaves. In which, the main highlight is the heather garden and beautiful white lashes.

The interior of the shop is wooden furniture with a rustic light brown color. Tables and chairs are arranged scientifically, creating airy for diners when coming to sip coffee or take pictures.

Address: Tran Quy Khoach Street, District 1.

Hours open door: 7 a.m.-10 p.m.

Photo: Phamhoanganh_, Hoaifang, Tebefood.

What diners say about the restaurant:

My Lan Nguyen: “Hamlet Coffee has many super beautiful photo spots, remember to go in the morning or go in the afternoon to catch the sun, you don’t need to adjust much because the view with the sun is basically very beautiful. Going back to the country is normal, nothing special, but having a view with extremely professional service in return. ”

Rosie Huynh: “Nice and lovely decoration. Enthusiastic service staff. The price of the water is a bit high, the music is good opening.

Coffee hotspot

The shop is beautifully designed, with many virtual living corners and acoustic music. Moroccan-style restaurant combined with a bit of nostalgia of Hoi An. The campus inside the shop is decorated with cacti and an area filled with purple flowers. Chieu’s main color is yellow, making furniture and items more prominent.

Chieu Coffee owns a spacious and generous space. The shop does not have air conditioning but is still cool. In addition to the highlight is the area full of purple flowers, the shop also decorated more small scenes such as lanterns, bird lanterns …

Address: Pham Van Chieu Street, Go Vap District.

Business hours: 6h30-23h.

Photo: Phamhoanganh_, Khom.cafeholic_.

What diners say about the restaurant:

Ut Tinh: “Nice restaurant, good coffee, cheap price too.”

Phamhoanganh: “With the advantage of open space fully welcoming natural light, everything here is arranged in harmony and eye-catching, which will definitely make the hearts of virtual living believers lost.”

White Terrace Coffee Shop

Cúc Trang porch carries a bold breath of Da Lat, reflected in the design of the garden, entrance to the interior of the restaurant. The shop has a gentle, nostalgic vintage style. In addition, the chandeliers, small potted plants or small menu boards also make their mark.

At the bar, chrysanthemum flowers are arranged everywhere, some are arranged in a long line, others put a single flower pot by the window. Thanks to that, when you arrive at the shop, customers can easily find the right location to check-in.

Geography just: Tan Canh Street, Tan Binh District.

Hours open door: 8:00 – 22:00.

Photo: Vietname.ru, Thuong.thuong07, Hhaan.22.

What diners say about the restaurant:

Tu Tu: “I really like the style of the restaurant, as gentle as Da Lat. During times of stress, I want to relax or go to the restaurant to sit, feeling relaxed, the water is also very delicious, for the restaurant 10/10”.

Oanh Pham: “The restaurant is quite old, the water is temporary. However, the service style is not good. Hope the shop can improve. ”

Illustrations

As of 18:00 on April 14, Vietnam had a total of 1570 cases of COVID-19 due to domestic infection, of which 910 were new cases from January 27 to now: 910.

From 6:00 to 18:00 on April 14, 16 new cases (BN2717-2733) were quarantined immediately after entry in Ba Ria – Vung Tau (5), Ho Chi Minh City (3), Hanoi (3), Da Nang (3) and Quang Nam (2). Specifically:

Case 2718 (BN2718) recorded in Ba Ria – Vung Tau: Male patient, 31 years old, is a Vietnamese citizen with an address in Dong Anh district, Hanoi city.

Case 2719 (BN2719) recorded in Ba Ria – Vung Tau: Female patient, 32 years old, is a Vietnamese citizen with an address in Italy Yen district, Nam Dinh province.

Case 2720 (BN2720) recorded in Ba Ria – Vung Tau: Female patient, 29 years old, is a Vietnamese citizen with an address in Quynh Luu district, Nghe An province.

Case 2721 (BN2721)recorded in Ba Ria – Vung Tau: Female patient, 29 years old, is a Vietnamese citizen with an address in Bang Bang town, Tay Ninh province.

Case 2722 (BN2722) recorded in Ba Ria – Vung Tau: Male patient, 39 years old, is a Vietnamese citizen with address in Italy Yen district, Nam Dinh province.

On April 12, 2021, BN2718-2722 from Russia entered Tan Son Nhat Airport on flight VN5062 and was quarantined immediately after entering Ba Ria – Vung Tau province.

Test results on April 13, 2021, patients positive for SARS-CoV-2. Currently, patients are isolated and treated at Long Dien District Medical Center, Ba Ria – Vung Tau Province.

Case 2723 (BN2723) recorded in Ho Chi Minh: Male patient, 38 years old, is a specialist, Indian nationality.

On April 10, 2021, a patient from India entered Tan Son Nhat Airport on flight EK392 and was quarantined immediately after entering Ho Chi Minh City.

Test results on April 12, 2021 positive for SARS-CoV-2. Currently, patients are isolated and treated at Cu Chi Field Hospital.

Case 2724 (BN2724) recorded in Ho Chi Minh: Female patient, 50 years old, is a Vietnamese citizen with address in District 8, Ho Chi Minh City.

On April 10, 2021, patients from the U.S. transiting Korea entered Tan Son Nhat Airport on flight OZ735 and were quarantined immediately after entering Ho Chi Minh City.

Test results on April 12, 2021, tested positive for SARS-CoV-2. Currently, patients are isolated and treated at Cu Chi Field Hospital.

Case 2725 (BN2725) recorded in Ho Chi Minh City: Male patient, 58 years old, is a specialist, U.S. nationality.

On March 28, 2021, patients from the U.S. transiting Singapore entered Tan Son Nhat Airport on flight SQ178 and were quarantined immediately after entry in Ho Chi Minh City.

Test results on April 12, 2021, tested positive for SARS-CoV-2. Currently, patients are isolated and treated at Cu Chi Field Hospital.

Case 2726 (BN2726) recorded in Hanoi: Male patient, 32 years old, is a Vietnamese citizen with address in Lam Thao district, Phu Tho province.

Case 2727 (BN2727) recorded in Hanoi: Male patient, 38 years old, is a Vietnamese citizen with address in Luc Nam district, Bac Giang province.

Case 2728 (BN2728) recorded in Hanoi: Male patient, 23 years old, is a Vietnamese citizen with an address in Nga Son district, Thanh Hoa province.

On April 9, 2021, BN2726-2728 from Japan entered Noi Bai Airport on flight JL751 and was quarantined immediately after entry in Hanoi.

Test results on April 13, 2021, patients positive for SARS-CoV-2. Currently, the patients are isolated and treated at the Central Hospital for Tropical Diseases of Dong Anh Facility.

Case 2729 (BN2729) recorded in Da Nang: Male patient, 30 years old, is a Vietnamese citizen, with address in Quynh Phu district, Thai Binh province.

On April 12, 2021, a patient from Japan entered Da Nang Airport on flight VJ2519 and was quarantined immediately after entering Da Nang city.

Test results on April 13, 2021, tested positive for SARS-CoV-2. Currently, patients are isolated and treated at Da Nang Lung Hospital.

Case 2730 (BN2730)recorded in Da Nang: Male patient, 25 years old, is a Vietnamese citizen, with address in Hong Ngu city, Dong Thap province.

Case 2731 (BN2731) recorded in Da Nang: Male patient, 30 years old, is a Vietnamese citizen Nam, located in Bien Hoa city, Dong Nai province.

On April 5, 2021, BN2730-2731 from Japan entered Da Nang Airport on flight VN5319 and was quarantined immediately after entry in Da Nang city.

Test results on April 13, 2021, patients positive for SARS-CoV-2. Currently, the patients are isolated and treated at Da Nang Lung Hospital.

Case 2732 (BN2732) recorded in Quang Nam: Female patient, 25 years old, is a Vietnamese citizen, with address in Nghi Xuan district, Ha Tinh province.

Case 2733 (BN2733) recorded in Quang Nam: Female patient, 24 years old, is a Vietnamese citizen, with address in Thanh Liem district, Ha Nam province.

On April 11, 2021, BN2732-2733 from Japan entered Da Nang Airport on flight VN5313 and was quarantined immediately after entering Da Nang city.

Test results on April 14, 2021, patients positive for SARS-CoV-2. Currently, patients are isolated and treated at Quang Nam Central General Hospital.

Number of quarantines: The total number of close and in-person contact from an epidemic zone under health monitoring (quarantine): 38,743, of which:

– Concentrated isolation at the hospital: 517

– Quarantine at other facilities: 22,945

– Home isolation, accommodation: 15,281.