This is also the occasion that Duc Viet Food continues to bring to market many high-class sausage products – the original flavor of the famous German sausage line served at home to fight the epidemic. Fast, convenient and full of nutrition. Besides the familiar high-end sausage products that have captured the hearts of consumers for decades such as: Berlin Sausage, Countryside Sausage, Nurembe Sausage, Member Sausage, Beer Garden Sausage… now also have other products such as: Kielbasa Sausage, King BBQ Sausage with 5-star quality. The common feature of Duc Viet’s high-class fresh sausage line is that it is made from imported natural pig intestines, not collagen artificial intestines. So when we eat it, we will see a crispy but not very characteristic chewy taste. It is then stuffed into the main ingredients of raw ground pork or beef mixed with premium spices imported from traditional Germany. Depending on the type of sausage, the mixing of spices is also different to create a special and different flavor. All products have been changed to a luxurious and eye-catching new identity packaging. Showing the level of the famous fresh sausage product line of Duc Viet. A segment that many other products on the market today cannot match. Sausages are produced on a closed modern production line and have been steamed. Consumers only need to steam hot or fry, bake over low heat for about 2-3 minutes when the product is full of flavor and can be eaten. Served with chili sauce, ketchup, mustard, bread, shrimp noodles.

Method 1: Cut pineapple in the shape of sticks to eat rolls without wasting too much pineapple excess. Illustration. Choose ripe pineapple with beautiful golden color, fragrant berries, but make sure your hands are not mushy or bruised. The pineapple eyes bloom regularly in a row without mess, it will be easier to get the eyes. Step 1: Use a pruning knife to remove the leaves, guide the knife to cut in the shape of a black arrow. Keep the stem intact to hold while peeling and removing the pineapple eyes so that your hands do not touch the flesh of the fruit, limiting the case of contaminating toxic fungi or dirt from the eyes, pineapple skin into the flesh of the fruit. Trim off the bark close to the petioles, pointing the knife from the outside in like an arrow. Cut off the end of the fruit to flatten. Step 2 + 3: Place the pineapple on a cutting board, cut a deep enough peel as shown. Knife direction as shown. Continue 1 side line. So rotate evenly, peel off a ring of peel. Step 4: Observing the surface of the peeled pineapple, we will choose exactly one side according to the face of the knife we ​​cut, take the eyes according to each of these faces. Many of you often take your eyes in a vortex, this way does not create a surface that hugs each pineapple face, then later when cutting the stick, it will be easy to break because the cut eyes will stagger each other. Step 5 + 6: Imagine there is a plane like the image above and take the eyes diagonally like arrows. Look at the other 2 black diagonal lines and slice the pineapple diagonally in that shape, instead of slicing the pineapple horizontally! Step 7: After step 6, the finished product will be the same pineapple eyes without staggered and not broken. We continue to cut pineapple slices into big bars as shown. Step 8: Each big stick is cut into 4, you will get the same small pineapple sticks without breaking at all. Step 9: If you want the pineapple sticks to be beautiful, cut off the edges so that the pineapple sticks are even. Method 2: Cut pineapple with beautiful sunflower-shaped wings, do not break to chill, eat fresh, shake with chili salt or dry for a long time to make tea and make water. Repeat steps 1 to 4 of method 1. This time will take the eye along the vertical circle as shown in Figures 4 and 5. The swirls will be along the pineapple, not horizontally, then when slicing the flower, the staggered petals will be more beautiful. How to peel pineapple and remove eyes Pros – Cons : Fast execution time. Easy to shape pineapple slices. Step 1 : Peel off the first 2 parts of the pineapple, then cut it in half lengthwise. Step 2 : Use the blade to cut diagonally on both sides of the pineapple core to remove it. Step 3 : Put the pineapple face down on the cutting board, use the knife close to the pineapple body to peel off the skin so that the eyes are also moved. Step 4 : Use a knife to trim parallel grooves on the pineapple body to shape. Step 5 : Same with the other half of the pineapple. Good luck!

Global Privacy and Transparency Center in Dongguan – China Challenge While we are increasing digitalization around the world, cybersecurity is becoming more important than ever. From the news, we’ve seen an increasing number of cyberattacks on critical infrastructure, such as energy, healthcare, and transportation. These attacks have affected the lives of millions of people around the world. According to Cybersecurity Ventures, in 2021, losses from cybercrime could reach $6 trillion. This is more than the third largest economy in the world. Meanwhile, as a result of the pandemic, people are spending more time online than ever before. And I’m sure many of us will continue to work remotely, even after the pandemic. This is the new normal. And it’s more important than ever to ensure a safe and secure cyberspace. Global progress: An opportunity for improvement On a global scale, with cyber attacks on the rise, all industries are taking cybersecurity more seriously. In the public sector, new laws, regulations and standards are being applied regularly. In the past two years alone, more than 180 cybersecurity laws have been passed in 151 countries. This is amazing progress. In the telecommunications sector, industry organizations such as GSMA and 3GPP have been working closely with industry stakeholders to promote the NESAS Security Specifications and independent certifications. Mr. Ken-Hu rotating chairman of Huawei These frameworks are already widely accepted in the industry and we are confident that they will play an important role in the development and verification of secure networks. However, we still have a lot of work to do. Cybersecurity is a complex, increasingly challenging challenge that requires close cooperation and information sharing. We still lack a coordinated, standards-based approach across the industry, especially when it comes to governance, technical capabilities, certification, and collaboration. Unfortunately, in some places there is still a misconception that the country of origin of the product affects the security of equipment and network technology. This view is simply wrong. That perspective does not address the real challenges and prevents us from forming a unified approach. Our Cybersecurity Experience At Huawei, cybersecurity is our top priority. We share this responsibility with our customers to ensure that the equipment they are using is safe and secure. We are proud of what we have achieved. Over the past 30 years, we have served more than three billion people around the world. We support the stable operation of more than 1,500 service provider networks in more than 170 countries. And we’ve maintained a solid track record in cybersecurity over the years. This is the result of continued investment in cybersecurity management experience. We currently have more than 3,000 cybersecurity R&D employees, with 5% of our R&D spending focused on the security of our products. Generic Methods and Trust Building Of course, our cybersecurity systems were not developed in a vacuum. They are also the result of regular engagement, joint research and joint innovation with our customers, partners, regulators and standards organizations around the world. That’s what this Cybersecurity Transparency Center is all about. Two years ago we opened a similar Center in Brussels. At the time, I said about our ABC principle for security at Huawei: “Trust no one. Trust no one. Check everything.” My point is that trust and distrust should both be based on facts, not feelings, not speculation and not baseless rumors. We believe that data should be verifiable and that verification should be based on standards. Because this is our guiding principle, we have established 6 Cybersecurity and Transparency Centers over the past 10 years in Europe, the Middle East and North America. This center in Dongguan will serve three main functions: To exhibit solutions and share experiences. To facilitate communication and joint innovation. Provides a platform for security testing and verification. This hub is designed to support stakeholders from around the world. The Center has the best tools, testing environments and experts available to our partners, customers and industry colleagues. Here you can understand and test our products. And together, we can work more closely on security, verification and innovation standards. 3 points of view to conclude Before concluding my speech, I would like to take this opportunity to share my three quick views. The first thing is that we need to build capacity together. Cybersecurity threats are complex, diverse, and evolving. No organization can handle it all. From governance, standards and technology, to verification, we need to work together, combine strengths and build our collective capabilities. We also need to share knowledge, like the Security Fundamentals we’re releasing today and the 5G Network Security Knowledge Base deployed by the GSMA. The more knowledge and best practices we share, the more we can effectively enhance cybersecurity as a community. And finally, we need to form stronger alliances. That means governments, standards bodies and technology vendors need to work more closely together to develop a unified understanding of cybersecurity challenges. This must be an international effort. We need to set common goals, align responsibilities, and work together to build a trusted digital environment that meets the challenges of today and tomorrow. Once again, thank you for joining us today and thank you all for joining us online.

Bougainvillea’s scientific name is Bougainvillea. This species is native to South America (from Brazil west to Peru and south to southern Argentina). The genus bougainvillea has from 4-18 species. The scientific name of the genus comes from Louis Antoine de Bougainville, admiral of the French Navy, one of the people who discovered it in Brazil in 1768. Species in this genus are woody vines, shrubs or thorny trees. The tree is from 1 to 12m tall, crawling on other trees with spikes with hooks. The leaves are alternate, ovate-shaped, with a pointed nose, 4 – 13 cm long and 2 – 6 cm wide. Their true flowers are small and generally white, but each cluster of three flowers is surrounded by three or six bracts with the vibrant colors associated with this group of plants, including pinks, purples, purples, and reds. , orange, white or yellow. Bougainvillea is a popular ornamental plant in most areas with warm climates. Many cultivars and hybrids have been selected, including nearly thornless shrubs. A few varieties of Bougainvillea are sterile and they are propagated by cuttings. Paper flowers are easy to grow, so they are distributed in many parts of the world. In terms of feng shui, confetti has the meaning of firmly linking family members, bringing prosperity and luck.

Here are some suggestions for some open space design ideas for you today: Architect Bui The Long, CTA | Creative Architects, said: to create open space for villas is relatively easy, but for townhouses and apartments, open space is something that requires a lot of thought. Because in an open space, safety and privacy are things to keep in mind. For long townhouses, separating the spaces and then intermingling with green areas, the open space has the most area exposed to natural light. Here is a solution with many variations to liven up your living space. The interweaving of open spaces according to the area from the top down is often combined with skylights and vertical traffic is a staircase that contributes to expanding the space, bringing as much space as possible. Common living space, living room, dining table or playground are often arranged in the above area. The bedrooms will be surrounded to increase family connection. T-house project with open space combining stairs, atrium and living room. In addition, architect Bui The Long said that the open space along the length of the house is also a good idea. The open space with green trees will connect the used spaces into a continuous strip, ensuring that every area of ​​the house is in contact with nature and the garden. However, this idea needs the width of the house to be wide enough to design. Another idea about open spaces along the length of the house is that these spaces will be staggered. Between the openings between the function rooms will be the garden, trees. These small gardens will be scattered throughout the house, also bringing nature to all living spaces. In addition, the open space can be reduced but still need spaces such as the arrangement along the traffic corridor, the stair landing area is large enough. The bedrooms at the end of the house can design a bathroom that opens to a green garden, connecting with the bedroom without a wall, which will help expand the space, increase utility but still be private and safe.

Exercises in the lying position Flexion and extension of the ankle joint: Lie on your back on a bed or exercise table, straighten your legs, raise your left leg off the bed about 30-50 degrees, then practice stretching the ankle joint, then flex the ankle joint to the maximum 10-15 times. Bring the left leg back to the starting position, and do the same for the right leg. Rotate the ankle joint: Lie on your back on a bed or exercise table, straighten your legs, raise your left leg off the bed about 30-50 degrees, then practice rotating the ankle joint from right to left and then from left to right 10-15 times. Bring the left leg back to the starting position and then do the same with the right leg. Cross your legs: Lie on your back on a bed or exercise table, straighten your legs, then lift your legs off the bed and practice crossing the left leg over the right leg and then the right leg over the left leg alternately 10-15 times. Then bring your legs back to their original position on the bed. Cycling: Lie on your back on a bed or exercise table, raise your legs off the bed, flex your hips and knees, then practice like pedaling a bicycle with both legs 10-15 times. Then bring your legs back to the original position on the bed. Exercises in the sitting position Leg lift: The practitioner sits on a chair of appropriate height, with both feet close to the floor, ankle joints, knee joints, and hip joints perpendicular; straight back; Body weight is evenly distributed on both buttocks and legs. Then alternately lift the right foot off the floor, straighten the right leg, then bring the right leg back to the starting position, do the same with the left leg, 10-15 times each, then practice with both foot. Tiptoe: The practitioner sits on a chair with the appropriate height as in the exercise above, then performs heel-to-toe exercises, alternating left and right legs, then both legs at the same time, doing 10-15 reps as follows: so. Flexion and extension of the ankle joint: The practitioner sits on a chair as in the above exercise, then lifts the left leg off the floor, straightens it, then exercises to flex and extend the left ankle joint to the maximum (full range of motion) 10-15 times, then bring the left leg Return to the original position, repeat the same exercise for the right leg 10-15 times. Rotate the ankle joint: The practitioner sits on a chair, feet are placed on the floor about 20 cm apart, then lifts the toes of the right foot off the floor with only the heel close to the floor and then rotates the ankle joint inward and outward from 10-15 reps, then do the same for the left leg and both legs. Bend and stretch the legs alternately: The practitioner sits on a chair, then alternately lifts each leg off the floor, flexes the ankle joint, knee joint, and hip joint, then straightens that leg, bringing it back to the original position, continue like this 10- 15 times, do the same with the other leg. Practice 2-3 times a day. Exercises can help reduce varicose veins and prevent complications. Exercises in the standing position Flexion and extension of the ankle joint: The patient stands, lifts one leg off the floor, and then exercises to flex and extend the ankle joint to the maximum from 10-15 times. Stand back to the starting position, lift the other foot off the floor and perform the same exercise as with the leg. Rotate the ankle joint: The patient stands, lifts one leg off the floor, straightens that leg, then exercises to rotate the ankle joint from the inside to the outside and from the outside to the inside for 10-15 times, then return the foot to the original position on the floor and continue. Do the same exercise for the other leg. Exercise 2-3 times a week. Raise your feet in place: The patient stands, then takes 15-20 steps in place by making the steps higher than usual. Sit down and stand on tiptoes: The patient stands upright, can hold onto something nearby if needed, then sits down as if half squatting, then straightens up again, then tiptoes to stand on top of the toes, and then Sit down, repeat 10-15 times. Toe-walking: The patient stands upright, then raises both heels to stand on the toes, then walks about 15-20 steps with the toes (toes). Walking on heels: The patient stands upright, then raises the toes to stand on both heels, then walks about 15-20 steps on the heels. If you have to stand for a long time from 30 minutes to 1 hour, you should do the above exercises 1 time. Exercises can help reduce varicose veins and prevent complications. Exercises should be done regularly, gently, with full range of motion; Do not rush, do not hold your breath while practicing. Practice 2-3 times a day. Other exercises In addition to the above exercises, forms of exercise such as swimming, walking, brisk walking, jogging, aerobics, dancing, are also very good for health and also for the vascular system.

“Here, if you want to hurry, you have to go early, at around 7:00 pm to 8:00 pm when the shop first opens, the more late the night, the longer the queue will be until midnight. If you go on weekends, you must queue at all times ”, Nhu Quyen (living in District 11), a regular customer of the restaurant, told Zing . Ms. Dung tea shop has only two people making and a table for all tools and materials for preparation. Today, due to her late arrival, Quyen and her husband had to queue for more than 30 minutes to buy 3 glasses of water. The couple had to continuously take turns letting one person line up, the other rested and looked after the car. Just received the cup from the shop owner, Quyen’s husband quickly plugged the straw and passed it to his wife. The client used to take a drink, nearly half a glass of water had run out. “The water here is delicious and cheap. A glass of about ten and a few thousand only. This hot season has nothing to drink. But if I buy it here, I have to wait in line for a long time, ”Quyen said while wiping the sweat on his face. Line up until 2am Her peach tea shop Ha Thi Dung (56 years old) does not have a signboard, but still has two names given by customers. In addition to Co Dung Mashed Peach Tea, which is named after the owner of the shop and the typical water dish of the shop, this place is also known by many people as “Tra Doi”. The shop is open for sale from 19:30 to 2 am the next morning and is always in a crowded state. There are only two people selling, so it is almost impossible to work without a break for 6 hours. All mixing tools and ingredients are neatly arranged on a table, above is hung an electric light for both lighting and customer identification. The more guests come at night, the more crowded the customers are, especially on weekends. Tea Wait also does not have a menu. However, in turn, any customer who is that customer can read the names of the drinks that need to be purchased. While the shopkeeper brews water, buyers also prepare bags, straws, and even calculate cash in hand to save time, making latecomers wait longer. When asked about the restaurant’s best food, the guests waiting could tell about a dozen dishes: pickled peach tea, milk-sweetened blueberries, milk orange, blueberry syrup, pickled strawberries … And concluding a sentence: “But everything here is delicious”. Mr. Nhu (23 years old) said that she comes here almost every weekend with a group of friends. One day Nhu’s group arrived after midnight and had to line up until almost 2:00 in the morning to buy water. “After buying water, we pick up the chairs on the sidewalk to sit eight until almost morning. We like this place because the water is delicious, there are many dishes and the price is for students. The queue is a bit long but on weekends, so sometimes it’s also free. Just take turns waiting, the rest just sit and talk ”. Meanwhile, Mr. Thanh (37 years old) knew about Co Dung’s digging tea shop through online reviews. Curious, he wanted to wait in line for a drink, but after 15 minutes of waiting and still not his turn, he gave up. “I heard it was crowded, but I didn’t expect it to be this crowded. I guess I have time to come back in line, drink it to see what it tastes like, ”Mr. Thanh said. Peach tea “wait but not upset” The owner of the tea shop, Ms. Dung, said her shop has been selling for more than 30 years, at the corner of Nguyen Chi Thanh street intersecting Duong Tu Giang. “Because there is not enough rent for the premises, I only sell the evening. Also thanks to the people around for help, creating conditions so it can be sold until now ”, said Ms. Dung while still slowly making tea and peach beams for customers. The restaurant’s water dishes such as pickled peach tea, milk pickled blueberries, pineapple ginseng … cost 10,000-15,000 VND. Meticulously selecting each apple, counting the amount of syrup and condensed milk to put in a cup, Ms. Dung confided many times that many customers are also impatient, but not so that it can be reckless. “Everyone who came here had to wait in line, so I had to work hard to make delicious water, according to the customer.” Having just visited the restaurant a few times, but Ha Thi (living in District 5) is especially impressed with the service attitude of the owner. Regardless of any request from customers such as less sweet, more sour, proportion of ice…, Ms. Dung happily responded. “Once I bought it on a long way, I was afraid that the drink was no longer delicious, she enthusiastically advised. Although the shop is crowded and has to wait a long time, she is always happy, never upset, ”Thi said. According to many customers, another plus point of this sidewalk tea shop is that it has almost no price increases. The drinks here are less than 20,000 VND, the typical peach tea dish of the restaurant is only about 11,000 VND, 14,000 VND in blueberry. “I drank at this restaurant from 2017-2018. After the epidemic, I thought the price would increase like many other places. But now the price remains the same, unchanged ”, Nhu Quyen (27 years old) said.

6G technology will appear around 2030 Mr. Eric Xu also noted that Huawei is currently working to determine the key specifications of 6G technology, and the company may soon release a white paper on 6G. “We are working with other players in the mobile industry to determine what 6G really is,” added Mr. Eric Xu. Maybe in the near future, we will release our 6G white paper “. Mr. Eric Xu stated that the future development of 6G will depend on potential use cases that need the support of this technology. “If Huawei or the global industry has limited imagination and if we can’t come up with a compelling use case for 6G, then maybe 6G won’t be necessary. If all the use cases for 6G that the industry will come up with could be supported by 5G or 5.5G then we wouldn’t need 6G. Then we may need to wait for our next generation, who might be smarter than us and have different needs. They may come up with some use cases that only 6G can handle. That will be where 6G can find its value… ”, analyzed Eric Xu. In preparation for the next generation of mobile technology, the Chinese government has begun researching 6G technology. According to Chinese state media reports, government agencies and research institutes had initial meetings with the aim of establishing research and development groups. 6G technology National level. China’s Ministry of Science and Technology said it would set up two working groups to carry out 6G research activities. Meanwhile, earlier this week, the German government said it plans to finance up to 700 million euros ($ 833 million) for research on 6G technologies by 2025. In a statement, the Ministry of Education Education and Research The German Federation (BMBF) said it started Germany’s first research initiative on 6G technology this week. Besides China and Germany, many other countries in the world have also planned and invested in the research and development of 6G technology such as the US, Korea, Japan, France and Finland. Phan Van Hoa (from Rcrwireless)

Radisson Blu Resort Cam Ranh, Khanh Hoa.

Faced with the hinges of the tourism industry in 2020, analyzing and grasping the future trends of this smoke-free industry becomes critical for many related industries.

TOURIST’S TOURIST PLAN CHANGES AFTER TRANSLATION

The year 2020, with the effects of the Covid-19 epidemic and environmental disasters caused by climate change, will have an impact on the tourism industry around the world in general and Vietnam in particular. Under the impact of those factors, the tourism trend in 2021 also changes significantly.

Domestic tourism: According to the World Tourism Organization (UNWTO), in 2021, domestic tourism will be a prominent trend. Before the Covid-19 pandemic took place, Vietnamese people tended to travel abroad or choose crowded places, after the epidemic was temporarily controlled, according to statistics, 96% of the total distance. Vietnamese tourism from June 1 to August 31, 2020 is in the country. With the tense development of the Covid-19 epidemic globally, international flights have not yet reopened, the year 2020 has marked a dramatic change in the wave of Vietnamese tourism.

In 2020, Vietnam’s domestic tourism market served 56 million visitors, down 34.1% year on year. However, this is a positive figure at a time when the international tourist market is freezing.

Safe travel: Going back to the time before the Covid-19 translation took place, domestic and international tourists tend to like to explore crowded places, learn local cuisine in bustling markets. However, at the present time, pre-season health safety is still a top priority for any visitor.

Globally, 65% of visitors say they have the ability to choose less crowded destinations, and more than half of those surveyed said they would prioritize trips close to nature.

The 5-star resorts with the advantage of isolated space, safety and nature have become the choice of most visitors.

Travel towards wellness: Health-oriented tourism is no longer a strange concept in the tourism industry, however, in an epidemic era, fatigue, stress, and anxiety about personal health have become the concerns of many people. The search for a getaway from a pandemic-controlled getaway becomes a trend in 2021.

TRAVEL TOURISM FUTURE MEETING

In the context that international routes have not yet reopened and cannot travel abroad, domestic tourists are the main object of the tourism industry.

Khanh Hoa Department of Tourism said that in the first quarter of 2021, Khanh Hoa received more than 210,000 tourists. In 2021, this local tourism industry aims to welcome more than 5 million visitors. Currently, Khanh Hoa province has 1,113 tourist accommodation establishments in which 125 4-5 star accommodation establishments, especially Bai Dai (Cam Ranh) area – which is considered the new resort capital in Vietnam.

Possessing a breakthrough, novel architecture, harmoniously blending local cultural beauty with classy European style, Ocean Luxury Villa by Radisson Blu (located in the Radisson Blu Resort Cam Ranh) is like a ” the jewel “in the center of Bai Dai.

Inheriting the golden location with a limited number of only 36 units, including one of the most prestigious President apartments in Vietnam, Ocean Luxury Villa by Radisson Blu is considered a lucrative investment channel for investors. level.

Opened from the Vietnamese fishing village architecture, each resort villa here offers visitors a close experience to nature, one step touching the sea. Especially, 100% of the resort villas of Ocean Luxury Villa by Radisson Blu have direct views of Bai Dai beach thanks to staggered design and 3.5m height difference. This is a “expensive” advantage for the beach resort real estate segment, when every morning, visitors will be awakened by the light of dawn, quietly watching the golden color of sunset in the sunset and indulging in immersion. into the sea space with all senses.

Also by possessing a view of the beautiful coast of Bai Dai – which was honored as one of the 10 most beautiful beaches on the planet, Ocean Luxury Villa by Radisson Blu received the prestigious Dot Property Vietnam Awards honored with the category : “The most luxurious resort villa facing the sea in Vietnam”.

This is also the product marking the first time the world’s leading brand from the US – Radisson Blu directly manages and operates the resort villa. With a system of strict standards and professional service manner, visitors will enjoy a variety of facilities at restaurants, health spa, infinity swimming pools … that meet international standards.

Especially, at Spa Blu Wellness, visitors will experience health care services with products derived from the sea such as seaweed, pearl powder – rejuvenating therapies that bring relaxation and ease. bear.

In addition, visitors can choose massage methods to improve muscle tension, relieve pain, or spend time for sauna therapies to detoxify, increase circulation, completely suitable for the coin. Current health care tourism directions.

Not only brings great resort space, Ocean Luxury Villa by Radisson Blu is the perfect investment choice with high profit potential for customers wishing to own a resort villa. sea.