Divided by two – Spress https://en.spress.net Spress is a general newspaper in English which is updated 24 hours a day. Thu, 10 Jun 2021 04:02:12 +0000 en-US hourly 1 191965906 Netizens ‘gasp’ at the Hoe Nhai steak with only half a hand, but it’s true to every detail: The egg must be burned to the side! https://en.spress.net/netizens-gasp-at-the-hoe-nhai-steak-with-only-half-a-hand-but-its-true-to-every-detail-the-egg-must-be-burned-to-the-side/ Thu, 10 Jun 2021 04:02:12 +0000 https://en.spress.net/netizens-gasp-at-the-hoe-nhai-steak-with-only-half-a-hand-but-its-true-to-every-detail-the-egg-must-be-burned-to-the-side/ Looking at this steak, gourmets know what it is and where it is sold.
Not only sharing recipes or cooking experiences, the Kitchen Love group recently also has extremely cute “super products” of food. What makes people admire the most is that these products, even though they are molded from clay, are completely handmade by hand, but are realistic in every detail.

Typically, recently, the post about beef steak has made netizens admire each other. In less than an hour, this post received nearly 3k likes and hundreds of comments. And the most interesting thing is that looking at this tiny product, everyone immediately remembers a famous dish in Hanoi, which is Hoe Nhai steak. According to the share of the owner of these photos, Ms. Nhu Quynh Nguyen, this product is made from clay, mixed colors and resin. It is known that to make this steak tray, it took Quynh more than 1 day to make every little detail in it. Except for the aluminum tray, all of them are made by the owner himself. You can see the feat of making each piece of potato in detail, the bread is broken in half, the fried egg on the edge or the chili sauce… That makes the netizens admire each other. – Oh, at first, I thought it was a cold day that you made beef steak. After reading it, I know the tiny food. Love so much. – The fried egg is still a bit burnt, it’s amazing. – Oh my god, looking at the omelet, my eyes are round and flat. – It looks so magical! Looking at this product, many people immediately realize that this is Hoe Nhai steak – a very famous steakhouse in Hanoi that almost all gourmets know. Currently, this post still attracts the attention of many netizens. Source: Nhu Quynh Nguyen/ Love Kitchen Group (Esheep Kitchen family)

]]> 22168 Dong Thap dragon blood rice https://en.spress.net/dong-thap-dragon-blood-rice/ Mon, 26 Apr 2021 17:10:08 +0000 https://en.spress.net/dong-thap-dragon-blood-rice/ Dragon blood rice is processed from traditional and long-standing dragon blood rice varieties in Dong Thap Muoi, in the Mekong River Delta. This is a long-term rice variety (up to 6 months), cultivated a single crop a year, starting from May and June of the lunar calendar on deep wetlands, so it has a high nutrient content. Due to being derived from natural rice varieties, the vitality of dragon blood rice is very strong, durable, without using pesticides, herbicides but still growing well.
Dragon-blood rice is crimson in color, often more ripe than normal grains. To distinguish between brown rice and dragon blood rice, it is possible to break the rice grain, if there is red brown skin, the red core is dragon blood rice, and the outer shell is red brown with the white core is brown rice. Dragon blood rice cooked into rice with typical aroma, sweet taste mixed with fat, chew more carefully and feel the delicious taste.

Dragon blood rice has high nutritional value such as protein (protein), iron, vitamins (especially vitamin B1), calcium, potassium … so it is very good for nourishing the body. Dragon blood rice improves anemia, prevents osteoporosis, reduces joint pain, reduces cholesterol, eliminates toxins in the body … However, because dragon blood has a high sugar index, it is not beneficial for people. have diabetes. Dragon blood rice is sold in supermarkets, e-commerce floors, websites specializing in agricultural products and specialties.

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