Plum tea Resources 2 tea bags, 300ml hot water, 25g sugar, 3 lemongrass branches, 40ml plum juice, 1 lemon, ice cubes. How to make plum juice : Buy plums, wash them with salt water and then dry them. Prepare a bowl of diluted salt water, cut plums and soak in salt water for about 30 minutes. Then add sugar to soak for at least 5 hours. Pour the plum mixture into the pan and cook until the plums turn slightly dark. Take the plums out and keep the water in the pan to make the plum juice. How to make plum tea Incubate the tea with hot water, remove the residue and add sugar to stir well. Lemongrass is washed, cut into pieces and smashed. Put lemongrass in a little boiling water for about 2 to 3 minutes. Pour brewed tea into lemongrass juice, lime juice, plum juice and finally add ice and you’re done. Lychee tea Resources 200g fresh lychee, 2 tea bags, 2 teaspoons of sugar, 150ml hot water, ice cubes. How to make lychee tea Peel the lychee and remove the seeds. Put half of the lychee in a blender and puree, filter out the residue, keeping the juice. Put about 2 tablespoons of sugar in a small pot with 30ml of water, stir until the sugar dissolves. Dip 1 tea bag in 150ml of hot water. Pour the sugar syrup into the glass, then pour in the lychee juice. Pour ice into a cup and add the remaining seeded lychee. Finally, pour the tea slowly into the cup and you’re done. Pineapple tea Resources 1 pineapple, 300g sugar, 2 lemons, 300ml water, 2 tea bags, 500ml hot water. How to make pineapple tea Pineapple cut into small pieces, can be sliced ​​a few pieces for garnish. Marinate pineapple with sugar until sugar dissolves. Put pineapple on the stove, add filtered water and pineapple slug for about 10 minutes. Place the pineapple in the fridge to cool down. Then make tea with boiling water. Let the tea cool and then add pineapple jam, pineapple juice and tea. Next, squeeze half a lemon and add honey as you like. Finally, add ice cubes and pineapple to decorate. Peach tea Resources 1 peach, 1 tea bag filter, some sugar, ice cubes. How to make peach tea Wash peaches, peel and cut into small cubes. Put the peach peel and peach flesh in the pot, add the appropriate amount of sugar and a little water and cook until the peach turns transparent. Put the tea bag in a cup, pour the appropriate amount of hot water to make tea, after a few minutes, put the tea bag in. Pour the cooked peach syrup into the tea cup, add ice cubes and you’re done. Watermelon tea Resources 1 piece of watermelon, 1 tea bag filter, 250ml boiling water, 1 teaspoon honey, ice cubes. How to make watermelon tea Pour boiling water into a cup, then put the tea bags in and soak for 5 minutes, then remove the tea bags and let them cool. Watermelon is put in a juicer to get water or put in a blender to puree and filter the water. When the tea has cooled, add the honey and stir until the honey is dissolved. Add ice cubes or shaved ice to the glass then pour in the tea. Next, pour watermelon juice into the glass, stir well and enjoy. You can add or subtract honey to suit your taste. Wish you success with these delicious summer fruit tea recipes and have more quality summer drinks to quench your thirst for the whole family! According to the Vietnamese life

Mixed bamboo, rice paper, fried noodles, fruit tea… are snacks that are popular with young people in Saigon. Here are 5 online service addresses to help you satisfy your cravings. Aroma Tea House This is the address that many online diners mentioned in recent culinary communities. The shop serves a variety of cool teas from fruits such as strawberry, apple, guava… The restaurant’s menu has a mixed dish that many diners suggest to try. Guest reviews : Ngoc Phuong: “I usually order juice from the shop, which is both delicious and healthy. I have tried apple and mulberry tea with good taste”. August Phan: “I ordered a portion of mixed bamboo and mulberry tea for 79,000 VND. I saw that the shop gave a lot of children, mixed well, and tasted just right. I couldn’t eat the restaurant’s fish sauce because it was too spicy. The tea part was not too sweet but slightly sour, the tea taste is quite clear”. Uncle Vien mixed rice paper This is a familiar place for snack lovers. Ordering to ship home, you can easily choose toppings according to your taste such as fried quail eggs, grated mango, black beef, dried shrimp, dried squid… The restaurant’s rice paper sauce is appreciated by many diners as quite sweet. You can choose between mixed rice paper or rolled rice paper. Guest reviews : Jun: “If you can’t eat spicy, you should remind the shipper. I ordered 2 special bags for 60,000 VND, excluding shipping.” Minh Thu: “I ordered a mixed rice paper bag to try, delivery was quite fast. The order was neatly and cleanly packed. Rice paper and toppings were plentiful, the sauce was quite strong. The minus point is that all toppings are left out. one bag, so it’s quite difficult to mix. It took me 15 minutes to mix the cake to absorb the sauce.” A Mo restaurant A Mo restaurant is the address for you to order snacks online after working and studying hours. The menu of the restaurant is diverse with a variety of drinks and savory dishes presented beautifully. The restaurant also regularly updates new dishes for you to choose from. Guest reviews : Constance Doan: “I ordered a traditional milk tea, added cheese balls. The milk tea was fragrant, not boring. Pearl 5,000 VND/tablet but quite small, the filling was not evenly mixed”. Citastyfood: “A portion of black bean noodles with eggs and kimchi is 29,000 VND. The taste is good, adding fried chicken and fried cheese is also quite good.” Young Tea & Coffee The diverse menu with many types of water and hybrid snacks is the plus point of the restaurant. You can choose from milk tea, fruit tea, silver fu… In addition, the shop also has Korean snacks such as fried noodles, chicken with cream sauce… Some combos of fried pellets with prices about 70,000-150,000 VND is another suggestion worth considering. Guest reviews : Citastyfood: “I order the chicken with greasy cheese sauce and the fried noodles are quite good. One part costs 19,000 VND, adding cheese is 6,000 VND. Those who want to find a hybrid dish can refer to it”. Tan Minh: “The drink menu is diverse. I ordered cocoa cheese cream and green apple tea, which tasted good compared to the price”. Anh Thu: “The shop’s menu is updated regularly, there are many new dishes. I think the milk tea of ​​the shop is also good, not excellent.” April tea shop The shop serves refreshing drinks from fruits such as chrysanthemum longan tea, red apple tea, pink guava tea… In addition, the shop has drinks for sweet lovers such as milk tea, silver custard… The menu has more cakes, pasta to enjoy with some toppings such as chicken balls, sausages, cheese… Guest reviews : Linh K Nguyen: “The drink price is reasonable, suitable for all audiences. The menu is mainly tropical fruit teas, in addition to milk tea. Tiramisu cake has a sharp sweetness, passion fruit cake has a mousse layer. eat chewy”. Citastyfood: “Italian noodles are spread with a lot of cheese, slightly greasy. Cream brulee is soft and melted. Spaghetti with sausage, chicken balls are normal, not much of an impression”.

Entering the age of U50, Phi Nhung is not as active in art as before, but still possesses an admirable charm in the hearts of the public. Partly because Bolero’s voice always brings emotional parenting stories, the other part is because of his youthful and energetic physique. Even in simple everyday images, Phi Nhung’s rustic face still shines, outstanding with smooth white skin, toned body. Phi Nhung practices very strictly to keep fit and healthy. Just looking at the abs of a mother of one is enough to know how hard and hard the singer has been. Not stopping at exercise, Phi Nhung’s diet is also one of the keys to help her keep her youth successfully. Recently, Phi Nhung continued to “wake up the internet” with the image of showing off her slim figure and slim waist while rehearsing to start a new day. Although the toned abdomen and smooth white skin make Phi Nhung much younger than her real age, the focus of the picture is the beauty water bottle that the 7X beauty holds in her hand. Posting a photo showing off her toned body, Phi Nhung conveniently revealed the secret to helping her keep body heat and enhance vitality and energy every new day, which is drinking chrysanthemum tea and red apple. This is also a kind of “miracle water” that helps women fight aging effectively. In fact, Phi Nhung’s favorite red apple chrysanthemum tea is not an unfamiliar recipe. Chamomile helps to cool down and remove toxins from the body. In chrysanthemum contains a lot of beta-carotene, which participates in metabolism and maintains stable health and regenerates the skin. If you are facing wrinkles and dull skin, drinking chamomile tea is also a solution. Meanwhile, red apple in Oriental medicine has a sweet taste, is temperate, has the effect of tonic gas, nourishing blood and sedating. According to science, this fruit also contains many vitamins and minerals good for the body such as vitamin A, vitamin B2, vitamin C, calcium, phosphorous. The combination of the duo of ingredients not only brings health benefits but also improves the skin. Drinking chamomile tea combined with red apple is one of the methods of skin rejuvenation in women. Especially when used in the morning, this type of formula will help retain body heat and promote calorie burning. In fact, it is not only the red apple chrysanthemum tea that can help women improve their beauty. There are many delicious fruit tea recipes that are considered “panacea” in maintaining women’s health and beauty. If you also want the days to avoid the epidemic at home, you can relax and beautify from deep inside the body, you can refer to the following recipes: Green tea helps fight aging Green tea has long been a favorite drink for many people because of its ability to fight aging and protect the skin from the sun. In green tea contains many antioxidants, enzymes as well as amino acids that are beneficial for the body. In particular, the compound EGCG contained in this “panacea” also prevents wrinkles. Want to own a smooth white skin, youthful eyes and smooth hair, you can start your morning with this tea filled with B vitamins, manganese, potassium, magnesium and caffeine. Jasmine tea treats acne Not only leaving an impression by its gentle and very relaxing scent, jasmine tea is also one of the drinks that bring miracles to the skin. Thanks to a polyphenol compound – which acts like an antioxidant in the body, jasmine tea prevents heart disease and some other types of cancer, while anti-aging, protecting the skin. In particular, this tea also supports acne treatment by balancing hormone levels in the body. Drinking jasmine tea is also an effective way to lose weight as well as promote a better metabolism in the body. Oolong tea improves skin pigmentation As a type of tea used by many women because of its delicious taste, few people know that oolong tea also brings significant effects to the body. This tea contains a lot of vitamins, minerals and very good antioxidants. On the one hand, it helps to promote health, on the other hand, improves skin pigmentation, reduces acne and protects against sun damage. Drinking oolong tea regularly, you will prevent the formation of melasma and freckles while rejuvenating the skin. Butterfly pea flower tea increases skin elasticity Possessing a beautiful and eye-catching color, the butterfly pea petals when steeped in tea will create a blue-violet drink that brings great effects in beauty care. Butterfly pea flower contains flavonoids, an essence that helps to increase collagen and elasticity of the skin. In addition, this flower tea is also rich in antioxidants, limiting the activity of free radicals that cause dullness and skin aging. Using butterfly pea flower tea is a way for women to “save” their aging skin.

You can effectively lose weight with butterfly pea flower tea. Image source: Internet According to many research results, butterfly pea flower tea has the effect of preventing fatty liver disease and reducing belly fat. While fatty liver is also known as one of the diseases associated with overweight. Butterfly pea flower tea contains an important compound called catechin EGCG (epigallocatechin gallate), which enhances metabolism, thereby making calories in the body to be burned faster. Compared to other types of tea, the EGCG content in butterfly pea tea is especially abundant, so it has a faster and more obvious effect. In addition, the antioxidants in butterfly pea flower tea have anti-inflammatory and diuretic properties that can help purify the body as well as reduce excess water accumulation in the body. If you want to control your weight, you can enjoy this tea after a meal to purify the body and boost metabolism. How to make butterfly pea flower tea Resources: About 500 ml of boiling water Honey Juice of 1 medium lemon 6 teaspoons dried butterfly pea flower Preparation: Add boiling water. Wait a few minutes for the tea to turn dark green. Finally add honey and lemon juice.

In the past 2 years, across forums and groups of online markets, many small traders are selling butterfly pea flowers at prices ranging from 450 to nearly 700 thousand VND/kg. It is worth mentioning that despite being sold at a price as high as that of precious medicinal herbs, many people are still willing to pay for it. On the internet market, butterfly pea flower tea is sold a lot. Screenshots. In the early days of May of the solar calendar, Ms. Tran Thu Minh, 29 years old in Kim Ma, Hanoi started selling butterfly pea flower tea. According to Ms. Minh, this is the second year she sells this flower tea and is interested by many people. This type of climbing flower has purple-blue, dark blue-white flowers, but the most common is purple-blue. Illustration. This 29-year-old woman said: “ Butterfly pea flower is no stranger to many people. Because this type of climbing plant is grown as a fence in many countryside. Or many families plant them as a flower bed in front of the porch or in the corner of the garden to keep cool. This type of climbing flower has purple-blue, dark blue-white flowers, but the most common is purple-blue. When I was a child, my house in Nam Dinh also had a fence of butterfly pea flowers and their flowers fell all over the path, but no one picked them up because they didn’t know its use was so great. That day, only occasionally at home with her mother’s five-color sticky rice, she sent her children out to get butterfly pea flowers to create a beautiful purple-blue sticky rice. Or sometimes mom cooks jelly on summer days with butterfly pea flowers to feed “. It was not until 2 years ago, when many people discovered the wonderful health benefits of butterfly pea flowers, that Ms. Minh’s family began to collect wild purple-blue flowers that were not mixed with branches and stalks and were recruited. These are carefully selected to dry in the sun and then dry. Many people use fresh flowers to dry in the sun and then dry them to make butterfly pea flower tea. Illustration. Because of selling natural, safe and reasonable flowers, this woman gradually gained the trust of women: “ Usually my house has a lot of regular guests. They also know that this flower does not keep fresh for long, so they often have to dry it and then dry it. In fact, every 7-8kg of fresh flowers is 1kg of dried flowers. Due to being so sophisticated, the price of this flower tea is quite expensive “. It is known that 100g of butterfly pea flower tea is being sold by Ms. Minh for 106,000 VND. Customers who buy 200gr cost 177 thousand VND. Buying 500gr costs 360 thousand VND. And customers who buy 1 kg will get a discount of 680 thousand VND: “ Last year, there was a time when I also sold dried butterfly pea flower tea for 800-900 thousand VND/kg. But this year the epidemic is like this, so the price of butterfly pea flowers is also very affordable so that any customer who needs it can buy it. “, said Ms. Minh. Customers buying butterfly pea flower tea are mainly office women. Illustration. This small trader also shared, the buyers are mainly office ladies. They usually buy 1-3 ounces to dye sticky rice, jelly, cakes, jams or brew tea to drink. A few customers often order a kilogram to brew tea to drink daily to nourish and support health. As an office woman with 2 children, Ms. Nga, 40 years old (Thuong Dinh, Hanoi) loves to make cakes and drinks. Therefore, every year she buys half a kilo of dried butterfly pea flowers to color the cakes and drinks. “ I buy half a kilo and it’s enough for a whole year to make cakes and drinks because there are quite a few. The rest, I also bought 1 kg separately for my grandmother to drink every day. 1kg is a lot, use it for a whole year. Because mixing water, just 1 flower is enough for 1 cup of water to drink. As for making cakes or sticky rice, I just bring 3-5 flowers to create color.” , Ms. Nga shared. This person also shared, the market currently sells 2 types of fresh flowers and dried butterfly pea flowers. But buyers should buy dried flowers because they are easy to store and use. The price per kilogram of dried butterfly pea flowers is quite expensive. Illustration. In addition, these topics for sale of flowers that used to be fences attract a lot of attention from online users and online markets. Many people think that, with 1 kg of dried flowers that cost from half a million to nearly a million, it is also reasonable because to earn 1 kg of dry is not easy, must go to many places to collect and be dried according to the standards. However, many people do not believe their eyes when the flower that grows in full fence is sold at such a high price.

The yield is low, but the flavor and nutritional content of white lotus are higher than that of other lotus varieties The most impressive thing is that through the Moc Truly Hue’s project founded and implemented by Pham Thi Dieu Huyen (Hue City) not only for economic purposes, to create jobs, but also to contribute to conservation and development of lotus species. The white background of the Nguyen court used to go out everywhere in the pond and lake of the Monuments Complex of Hue ancient capital. Down seed In addition, through each specific product such as lotus seeds, lotus heart, lotus tea … that customers love, this project also introduces color materials, motifs of Hue culture into motifs and patterns. product packaging code on Sinh village paintings – the most famous folk painting line in Hue. Painting on lotus leaf As a result, visitors have more opportunities to explore the cultural depths through each story and image of the culinary, cultural and historical value of this ancient capital. Ancient white lotus planted in Thai Dich lake with the intention of lifting the footsteps of the angel over Trung Dao bridge – a path reserved for the king in Hue palace Enjoy tea marinated in lotus The lotus creates a beautiful, sophisticated and luxurious image for Hue Cold drying for 4 seasons will have products from lotus Each product packaging of Moc Truly Hue’s is a story about monuments, culture and history of Hue ancient capital

On the Lunar New Year, the cafes are splendidly decorated, attracting customers to visit, young people take pictures to welcome spring. If you cannot travel far from the beginning of the year, you can refer to the open spaces that are open through Tet in Ho Chi Minh City. 1. Danshari Coffee Overview: Minimalist style design, open and wide space, many trees create a feeling of closeness to nature. Diverse menus include handmade or brewed coffee, teas, juices, milk seeds, cakes. 2. Color Man Coffee & Choco Overview: Classic design with warm colors. In addition to drinks and unique cakes, the shop also serves chocolate for guests as gifts with many flavors such as chili, chia seeds, green tea … 3. Chanchamayo Coffee Overview: The coffee space is combined with modern furniture, bringing many new experiences for diners. In addition to coffee, cocoa, fruit juice, detox drinks … you can order fish soup cake, vermicelli ribs, beef stock … 4. Oromia Coffee & Lounge Overview: The restaurant has a trendy decoration style for each festive season. You can come here to check-in the Tet atmosphere, enjoy bold drinks as well as unique European dishes. 5. Katinat Saigon Kafe Overview: The shop has many branches in the center of District 1, Ho Chi Minh City. Diverse spaces include air-conditioned areas, balconies, sidewalks … Rich drinks Italian, Thai, Vietnamese … 6. Monkey In Black Overview: The restaurant is appreciated by diners with many plus points such as beautiful space, easy-to-find location, diverse menu, reasonable price … The minus point is inconvenient car parking. 7. Final Coffee Overview: The space is quite small, sometimes causing customers to sit on the side of the road, is a characteristic of Thuc restaurant. Minimalistic design, suitable for working or chatting with small groups of people. Drinks in the New Year season include prosperous pea tea, rose tea, chrysanthemum tea … 8. Starbucks Coffee Overview: Here, you can enjoy Italian coffee in a luxurious and modern space. Good coffee, other drinks are normal, high fish price is the common assessment of many diners. 9. Sargon Bistro Overview: The shop is designed in a minimalist style, with white and gray as the main color. In addition, the shop owner cleverly arranged trees and made the most of natural light to create a cool and airy feeling. Full menu of water, pastries and Western dishes. 10. The Banned Coffee Overview: Large internal space, large capacity, large power outlet, suitable for working. The area outside is cool, helping you to watch the streets on Tet. Menu varied from coffee, tea and fruit to sweet, savory cakes.

Yellow flower tea is a valuable medicinal herb that has been highly appreciated by many domestic and foreign experts for its quality and use. Accordingly, the compounds of yellow flower tea have the ability to inhibit the growth of tumors, help reduce cholesterol levels in the blood … In addition, camellia leaves also have anti-inflammatory and anti-allergic effects. and maintain a normal state of the thyroid gland. Yellow flower tea is sold at OCOP (One-per-commune program) nationwide and reputable e-commerce floors.

Four newly announced plant species originate from Bidoup – Nui Ba National Park. On the morning of April 18, the Director of Bidoup National Park – Nui Ba, Dr. Le Van Huong informed, three famous international journals specializing in botanicals, including Brittonia, International Camellia Society and Phytotaxa, have just announced four species. New plants for science come from this national park. Of which, two species belong to the genus Tra my (Camellia) and two species belong to the genus Thu Hai Duong (Begonia). According to Dr. Le Van Huong, the new findings are published in prestigious international journals specialized in botanical science, which is the pride of the scientific staff working in Bidoup – Nui Ba National Park (Lam Copper) and associates. According to the announcement, the genus Tra my (Camellia) is the largest genus of the Tea family (Theaceae), with more than 300 species recorded globally. Vietnam and China are the two countries recording the most distribution of species of this genus. In recent years, there have been many new discoveries and announcements of species of this genus, which have significantly added to the national and regional biodiversity. Tea my Bidoup – Camellia bidoupensis (Source: National Park Bidoup-Nui Ba). Two new Tra my species were discovered and announced in the first months of 2021, at Bidoup – Nui Ba National Park, including tiny camellia (Camellia flosculora Curry, VS Le, CQ Truong & VD Luong, sp.nov. ) and Tra my Bidoup (Camellia bidoupensis Truong, Luong & Tran, sp.nov.). Tiny flower tea was first sampled in the dwarf forest on the mountain top in the area of ​​Hon Giao, Bidoup National Park – Nui Ba. This is a small to medium, evergreen tree, 3 to 8 meters high, with oblong and hairy, lanceolate leaves. The tree blooms in September – October, is white, with flower sizes from 0.5 to 0.7cm, this is Tra My with the smallest flower size in the world recorded up to the present time. Little flower tea – Camellia flosculora (Source: Bidoup-Nui Ba National Park). Tea my Bidoup is a small to medium tree, evergreen, from 3 to 7 meters high, the bark is gray-brown. The leaves are round or elliptical wide, 8 to 12cm long, 3.5 to 5.5cm wide, and thick. The tree flowers also in September – October, the flowers are white with chicken fat, 2 to 2.5 cm in diameter. This species is named after this species distribution site Bidoupensis, as an affirmation of the authors of its origin. In Vietnam, the genus Tra my has been studied for a long time by typical authors such as: Assoc.Prof. Dr. Tran Ninh, Hanoi National University; Dr. Luong Van Dung, University of Da Lat; Dr. Luu Hong Truong, Institute of Ecology in the South … increase the total number of species of this genus to more than 80 species, by 2021. With Begonia, there are more than 90 species recorded in Vietnam, many species have narrow distribution and endemic. Two species of the begonias recently announced at Bidoup – Nui Ba National Park, Hon Giao (Begonia hongiaoensis CWLin, TCHsu & Luu, sp.nov.) Are named after a mountain mass of biodiversity. Very high in Bidoup National Park – Nui Ba and Thu Hai Duong Dong Road (Begonia lamdongiana CWLin, TCHsu & Luu, sp. nov.). This species is also named after its origin in Lam Dong province, where the species was first discovered and sampled. “The above two species of begonia are the result of the cooperative project” Plant Survey in Langbiang Plateau, Vietnam “between the Botanical Conservation Center Dr. Cecilia Koo (Taiwan), Southern Institute of Ecology. and Bidoup – Nui Ba National Park ”, information Dr. Le Van Huong. Hon Giao – Begonia hongiaoensis (Source: Bidoup-Nui Ba National Park). Hon Giao begonia is a herbaceous plant, 20-30 cm high, leaves are not lobed, not symmetrical, oblong egg-shaped to wide egg, long petiole. Plants flower in January to March every year, white to pale pink petals, yellow stamens merge at the base of the flower. Lam Dong begonia is also a herbaceous plant, 10 cm tall, with many feathers. Fruit hard, light green to cream pink, triangular, 5 to 10 mm long, 4 to 8 mm wide. Leaves and petioles are small, light green to dark pink, 8.5 – 25 cm long, 2.2 – 3.5 mm thick, the leaf blade is asymmetrical, ovoid to lanceolate, 10 – 13 long, 5 cm, 5.5 – 7.5 cm wide, heart-shaped leaf base is clearer than Hon Giao, the underside of leaves is silver with many feathers. Flowers are simple, stalks 12 – 23 mm long, white to pink, blooming in September to November every year. Begonia lamdongiana (Source: Phytotaxa Magazine). The director of Bidoup National Park – Nui Ba, Dr. Le Van Huong said that to be announced a new plant species for science must undergo a rigorous and independent evaluation process by international scientists specializing in In-depth subjects on species, subspecies are close to newly discovered species. From the initial research ideas, determine the survey area, collect, dissect, find the differences, compare with hundreds of domestic and foreign samples and documents, synthesize the results and send to the journals. industry journalism, answering the questions of the independent reviewer. Expanding collaborative research and strengthening field surveys to fully assess the population level and conservation status of plants, focusing on rare species, narrow natural distribution area is a Jobs are essential in biodiversity conservation in Bidoup – Nui Ba National Park. This information is the foundation for developing a conservation strategy, planning and plan suitable for each species or species group on the basis of existing resources. The announcement of four new species for science, originating from Bidoup – Nui Ba National Park, once again affirms the very special biodiversity values ​​in this area.