Tuna eye is also considered an “exclusive” dish of Phu Yen that every visitor is looking forward to once. Phu Yen fishermen often catch tuna in January every year, of which April is the highest season. This time, the fishermen’s offshore fishing boats return to return carrying the freshest tuna series. Being a type of seafood with high nutritional value, tuna has become a nutritious food source and processed into a variety of dishes. In addition to the exported meat, the local people created the Chinese medicine stewed tuna eye. And gradually tuna eyes become familiar dishes and one of the famous specialties of Phu Yen land. In 2014, this dish was also voted by the Association of Records to be in the top 10 most famous seafood specialties of Vietnam. Despite its popularity, this specialty still makes many people “dreadful” and let go of the chopsticks before they can taste them with the taste. However, if you can afford to overcome the “fear”, this dish will become extremely attractive, interesting and easily “addictive”. In addition, the relatively high nutritional values ​​in the eyes of tuna fish, DHA and Omega 3, are considered extremely good for human brain development. A tuna has a size up to 40-60 kg / fish, that’s why the tuna’s eyes are very large, the size of a rice bowl or more. The eyes of the tuna are very bright and can be seen from a distance, so it is also likened to the “headlight” of the sea. After preliminary processing, the fisheye is stewed in a small earthen jar with some traditional herbs such as jujube, goji berries, etc., bringing a sweet and easy taste. Depending on the big or small tuna eyes, a jar can hold 1 or 2 eyes to serve diners. In addition, the tuna eyes are also put in a bowl with herbs, spices, garlic onion, chili … to heat up, make the dish more delicious and increase the flavor and taste less. It is known that each serving of tuna eyes with Chinese medicine costs about 40,000 VND. Coming to Phu Yen, it is not too difficult to find a unique tuna eye dish. Diners can enjoy it at luxury restaurants or in small street vendors. (According to GiadinhNet)

Referring to Phu Yen, people often think of the romantic scene of “yellow flowers on green grass” in the movie of the same name. However, this place also has a unique destination that visitors cannot ignore when visiting this land.

It is Dai Lanh lighthouse (also known as Mui Dien lighthouse), located at the easternmost point of the country, where the first sunrise on the Vietnamese mainland is welcomed.

This place is communicated by young people as a “must come once in a lifetime”, because the moment of seeing the first sunlight on the mainland of Vietnam will be an unforgettable moment for anyone. experience.

Emotions, pride, and more patriotism are natural emotions that touch each person in that moment.

The road to Dai Lanh Lighthouse will take you through the stunning sea lanes.

When you arrive, with a little exercise with about 1 kilometer of trails up the mountain and climbing 100 more wooden steps in the lighthouse tower, you will be rewarded with breathtaking scenery here.

The higher the scene, the more majestic, you will have to “O’s eye” because it is so beautiful.

Standing on the lighthouse overlooking the surroundings, one side is the same mountain, the other is the vast sea, on the top of the white clouds in the deep blue sky, it is a wonderful picture of creation.

Behind that surprising beauty is the constant constant battle with nature.

Because of its special geographical location, Dai Lanh lighthouse is also the place with the harshest climate in Vietnam with the number of sunny hours and the highest rainfall in the country.

Built and put into operation in the 19th century, up to now Dai Lanh lighthouse has always quietly acted on the task of guiding maritime activities and protecting fishermen at sea.

That beautiful meaning makes it easy for those who set foot here to feel themselves better, and want to live a more beautiful life.