On June 8, the maximum UV index in all three regions of the North, Central and South were all at 6-8, the threshold with a high risk of harm to the human body. Photo: Thanh Tung/VNA On June 8, the maximum UV index in all three regions of the North, Central and South were all at 6-8, the threshold with a high risk of harm to the human body. Particularly in Hai Phong city, this index reached a very high harmful threshold at 12 o’clock. Hoi An city (Quang Nam province) has the highest UV index in the country, the risk of harm is very high (8.1-8.9) at 11-13 o’clock. According to the World Health Organization, the UV index is 8-10, if the skin is in the sun for about 25 minutes, it can be burned. This index is 11 or higher, the skin is at risk of burns if exposed to the sun for about 10 minutes without protection. And ultraviolet rays at 12 will be very dangerous to health. Experts recommend that everyone wear goggles to protect their eyes. When outdoors, people should wear sunglasses that block at least 99% of UV rays. Sunglasses can help prevent cataracts, as well as wrinkles around the eyes. It’s best to ask your ophthalmologist for the right glasses. The hot sun with harmful ultraviolet rays will also be dangerous to the skin, besides sun protection measures such as wearing clothes, wearing a wide-brimmed hat… people need to pay attention to applying sunscreen and should Apply every 3 hours to protect the skin.

The house that Minh Hang and his wife “bought” at the age of 22 Minh Hang’s house has an area of ​​34 square meters, built on the land that the couple bought 2 years ago. The land price when bought at that time was 340 million VND. Minh Hang said: “This house was bought by the couple in the form of a one-time direct payment. During the buying process, the couple only had 400 million in savings. After buying the land, the money was 340 million. Construction and renovation cost about 400 million more. This cozy space of a Hai Phong couple was designed by a husband, working with a craftsman to select materials and then come up with ideas for arranging furniture. Everything in the house is designed and selected by Minh Hang and his wife The process of building, repairing and renovating the house the couple did not have enough money had to borrow. In order not to lose more interest, Hang and his wife borrowed from colleagues, relatives and friends. “We can borrow as much as we can, then we continue to work, when we run out of money, we run to borrow money. My husband designs, works with workers to choose materials and then comes up with ideas for arranging furniture. I see Thanks to doing a lot of things by myself, the cost has also decreased significantly. Fortunately, up to now, my husband and I have paid off all our debts and stabilized our lives in this new space, “- Hang added. This house is the “sweet fruit” after a series of thrifty spending days To be able to own a house in the center of Hai Phong is the non-stop saving process of the couple. Hang added: “The income of the couple is not much, the total monthly is 25 million dong. I myself consider that the income of the couple is not high, and there are no additional jobs outside of the family. When we buy land and build a house with the money we save from our monthly income, my husband and I are very aware of how important it is to spend wisely and thriftily.” Despite living frugally, Minh Hang’s meals are still full of nutrients The expenses in the family are recorded very clearly by Hang. Every month, the amount of food, expenses and living expenses is about 3 million pouring in. The money generated is about 2 million more for the total spending of 5 million. The amount of money saved to come out, on average, is about 20 million VND per month. If a month does not spend all of the amount of 5 million, the excess money will be put away to save and then spend on arising expenses. Although she spends frugally, looking at Minh Hang’s family tray shows that she is a skillful and daring wife. In order to get nutritious meals, Hang has worked hard to go to wholesale markets or choose to buy clean upstream foods in large quantities and then put them away gradually. Each expense is fully recorded by Hang According to this young wife, buying a house requires a huge amount of money and is also the goal of many people. Therefore, the sooner a family has a reasonable spending plan, the dream of buying a house will soon be realized. Besides, to be able to own the house as soon as possible, you need to determine the route as well as the most optimal way to save. Just preparing a financial plan with clear goals will help you control the cash flow in the best way. And buying a home will be as easy as holding it in the palm of your hand. See more: ‘Saint’ of savings: For 15 years spent 42k per day, 6 years became the mistress of 3 billion-dollar houses

In central provinces and cities, this index is common at a high risk of harm, especially on June 12 at an average level. The UV index in the southern provinces and cities has a high and very high risk of harm, except for Ho Chi Minh City and Can Tho on June 12, which has a moderate risk of harm. On June 11, the ultraviolet index of provinces and cities in the North was very high. Illustration: Tuan Duc/VNA On June 11, the ultraviolet index of provinces and cities in the North was very high. This index in Ha Long city (Quang Ninh province) is from 8.4 to 9.1, in Hai Phong city it is from 8.9 to 9.2 and the same harm is very high from 11 to 13 hours. UV radiation in Hanoi city is very high at 12 o’clock with the highest index of only 7.8. In the southern and central provinces and cities, the UV index reached high levels. Except for Ho Chi Minh City, UV radiation reaches 8.3 – 8.9 and is harmful at very high levels from 11 to 13 hours. According to the World Health Organization (WHO), the UV index of 8-10 will cause burns to the skin if exposed to the sun for about 25 minutes. This index is 11 or higher, the skin is at risk of burns if exposed to the sun for about 10 minutes without protection. And ultraviolet rays at 12 will be very dangerous to health. Ultraviolet radiation is a component of sunlight, in which ultraviolet A and B rays (UVA and UVB) can damage the DNA of skin cells. When exposed to too much sunlight, the skin will burn, dry, darken, lose elasticity, create wrinkles, accelerate aging and can cause skin cancer. In addition to affecting the skin, UV rays can also cause eye problems. Experts recommend that everyone needs to wear goggles to protect their eyes. When outdoors, people should wear sunglasses that block at least 99% of ultraviolet rays. Sunglasses can help prevent cataracts, as well as wrinkles around the eyes, and it’s best to ask your ophthalmologist for the right glasses. The hot sun brings with it harmful ultraviolet rays that will also be dangerous to the skin. Therefore, besides sun protection measures such as wearing clothes, wearing a wide-brimmed hat… people need to pay attention to apply sunscreen and should apply it every 3 hours to protect the skin.

The first dose of COVID-19 vaccine for the group, the first phase of priority subjects in Hai Phong. Photo: An Dang/VNA Too many clues but still confused At working sessions, representatives of grassroots trade unions all said that during the COVID-19 epidemic prevention and control period, relevant units and departments required establishments to provide too much duplicate information. Ms. Tran Thi Thuy, Chairman of the Trade Union of Greating Fortune Conainer Joint Stock Company (Dinh Vu Industrial Park), said that at times of complicated developments in the COVID-19 epidemic, every day she received a request to report from many different governing bodies on the same content. In some cases, the unit sent a report by email, but the state management agency did not respond to the receipt, and then requested to send an official letter with a fresh stamp recognizing it as a valid document. According to Ms. Thuy, in addition to trade union work, cadres like Ms. Thuy also have to undertake professional work at the enterprise. Therefore, the overlap in direction has created great pressure for those who are concurrently. In addition to the problem related to the report, the representatives of businesses also suggested to the departments and branches of Hai Phong city that the city’s functional agencies need to have a reasonable plan in the large-scale testing and screening. with workers. Ms. Dao Thi Thu Trang, Chairman of the Trade Union of Nam Dinh Vu Industrial Park, said that many businesses in the industrial park think that testing and screening 50% of the employees in the business is only a temporary solution. , because it is likely that among those who have not been tested there are also risk factors. Moreover, when workers have tested negative, they themselves will be subjective in epidemic prevention and control. Regarding the development of scenarios to respond to the COVID-19 epidemic, a representative of Dai Duong Electronics Company Limited (An Duong Industrial Park), said that during the screening test, the company had 5 suspect sample. As soon as they heard the information, the company’s partners from food and drink suppliers to other delivery units refused to deliver and receive goods for epidemic prevention and control. Meanwhile, thousands of employees have to stay at the company to wait for test results. Although there was a scenario of epidemic prevention and control before, the company was very confused to respond, not knowing which unit to call first to seek support. Need consistency in planning kế According to representatives of businesses, in order to remove obstacles about information focal points, state management agencies related to companies in economic zones and industrial parks need to have a connection in accessing documents and numbers. information content. Ms. Le Thi Thu Giang, Chairman of the Trade Union of Cheveron Lubricants Vietnam Co., Ltd., said that during the epidemic, all needed urgency, accuracy and efficiency. Therefore, the receipt of information reported through online channels of state management agencies must be recognized as official information. Agencies such as tax, economic zone management board, and trade union need to build a common software to receive and process documents to save time for both the receiving unit and the information processing unit. . To ensure the health and safety of workers, all businesses have suggested that the Hai Phong city government and the Government should prioritize the source of vaccines for workers at businesses. This will ensure 2 benefits, both saving costs for businesses and ensuring effective epidemic prevention and control. A representative of an enterprise said that each combined test sample costs more than 350,000 VND, if each enterprise has to test 50% of its employees, businesses with a large number of workers have to spend billions of dong to test. screening while this job is only temporary, while some businesses are in a very difficult period due to the impact of the COVID-19 epidemic. On the other hand, foreign-invested companies will have to report to the parent company a lot of content related to financial issues. Therefore, the directions on testing or vaccination need to agree on the number and time for businesses to have grounds to report. Receiving opinions from representatives of grassroots union presidents, Chairman of the Hai Phong Confederation of Labor Tong Van Bang said that the city’s Confederation of Labor would make specific reports to the city’s leaders, and at the same time requested relevant units to promptly handle problems to remove difficulties for businesses while still ensuring the requirements of disease prevention and control.

The facade of a cafe grows on farmland by the lake. Photo: DO HOANG Restaurants, eateries on farmland by the lake Located near the area of ​​lane 54 Vinh Luu connecting to Phuong Luu lake, a hundred square meter agricultural land next to the conditioning lake (Dong Hai ward 1) has been transformed into a monumental coffee shop for many months now. This cafe has a facade stretching for tens of meters by the lakeside road, the outside is a wall built with boulders, the top is a barbed wire fence, surrounded by climbing plants and landscaped trees. The inside of the shop is a hundred square meters wide, decorated in a landscaped garden style with many ornamental plants and mini koi fish tanks. Interspersed between the miniature architecture are the tables and chairs with umbrellas for guests to sit, the innermost is a wooden house as a dispensing area, a toilet area. This was originally an enclosed lakeside agricultural land, but in 2020, when the corrugated iron fence is removed, this wasteland has turned into the most majestic cafe on the shore of Phuong Luu Lake. Next to it, at the beginning of lane 54 Vinh Luu, another agricultural land has also been turned into a restaurant and pub in front of Phuong Luu lake. Around lane 54 Vinh Luu, many other agricultural lands have also been turned into houses, some are shops, and some are still fences. According to people in the area, these agricultural lands were initially leveled, covered with corrugated iron fences, and gradually turned into illegal constructions. Not far away, the area at the beginning of lane 155 Phuong Luu, facing the lake, and the hundreds of square meters of agricultural land by the lake has also turned into a restaurant with a facade stretching for tens of meters. The recovered project land is re-occupied At the corner of the lake near Phuong Luu residential area, the whole strip of land that was recovered for the construction project of Phuong Luu lake entertainment area was also encroached on the lake front, turning into a row of restaurants and pubs. The project, invested by Hong Ngoc Trading and Service Joint Stock Company, has a scale of more than 35,000 m of lakeside land in Dong Hai 1 ward, of which more than 4,700 m of land has been cleared and issued a pink book in 2017. . On this area, since 2010, Hong Ngoc Company has invested in building a drainage system, leveling ground, corrugated iron as a wall. After that, the wall was demolished and encroached upon, only to be recovered by the authorities. The investor has rebuilt the corrugated iron fence as the wall of the land. However, in recent years, the corrugated iron fence has been removed, households with land adjacent to the project have built works on the project’s land, turning this place into a row of houses and restaurants along the lake. . According to statistics of the People’s Committee of Dong Hai 1 ward, on the recovered area of ​​Hong Ngoc Company, there have been more than a dozen households occupying the project land, some households occupying a few square meters, some households occupy several tens of square meters, some even occupy several tens of square meters. Some households even occupy more than 100 m². These encroached lands were built with iron fences and corrugated iron, turning into a population of restaurants along the lake. Hong Ngoc Company has repeatedly petitioned for help but so far has not been returned to the occupied land. Mr. Pham Van Dien, Vice Chairman of Dong Hai 1 Ward People’s Committee, said that by the end of 2020, Hai An District People’s Committee had organized a force to support security and order for Hong Ngoc Company to re-plug the boundary marker to determine the portion of the border. occupied area. According to Mr. Dien, the ward has made a list and statistics of the area each household occupies to come here to set up a record and request the demolition. Detected but difficult to handle? According to Mr. Dien, in addition to the planned area for the project of Hong Ngoc Company, other agricultural land areas in Phuong Luu Lake have been planned for the project of Tan Hong Phuc Company and Thuan Thien Company. In Dong Hai 1 ward alone, there have been more than 30 illegal construction works, including more than a dozen works encroaching on the project land recovered by Hong Ngoc Company. Mr. Dien said the area has turned into a cafe, a restaurant, a lakeside project near Lane 123, Lane 155 Phuong Luu, Lane 54 Vinh Luu stretching to the beginning of Doan Chuan Street, which is farmland. planning industry for the project of Tan Hong Phuc Company and Thuan Thien Company. After being approved, these two projects have been suspended for many years, this strip of agricultural land has not been recovered. These agricultural plots have been leveled and gradually built up buildings. According to Mr. Dien, the Ward People’s Committee has inspected and made records for illegal construction works on this agricultural land. Explaining that the illegal construction work was discovered and then still completed and put into operation, Mr. Dien said that because the force of the ward was thin, the households leveled and built illegally on holidays. Even at night, the ward did not stop it in time. Under the direction of the district, the ward has now made statistics on the agricultural land areas that have been leveled and illegally built to report to the District People’s Committee for a plan to handle. Mr. Nguyen Van Tuan, Vice Chairman of Hai An District People’s Committee, said that the district had directed Dong Hai 1 ward to review and establish violation records in the area of ​​Phuong Luu lake. Based on that, districts and wards will mobilize to dismantle, otherwise, they will organize enforcement. “For the offending works at Phuong Luu lake, the district’s view is to resolutely dismantle it,” said Mr. Tuan. Take agricultural land to build hundreds of graves for sale In the area of ​​Phuong Luu lake (Dong Hai ward 1) in late 2020 and early 2021, hundreds of square meters of agricultural land near Dong Khe cemetery (Ngo Quyen district) have been razed to build a series of graves for sale. By the time the district authorities discovered, there were more than 140 graves growing on the agricultural land. The functional forces destroyed more than 140 graves that had not yet been cremated, while two graves had already buried the ashes.

Uncle Le Khac Hoat (57 years old, house number 130 Lung Market, Dang Hai Ward, Hai An District, Hai Phong City), who is said to “invent” the dish, said what makes the delicious taste. Especially and also to distinguish Ha Lung key cake from other types of rolls is dried squid. Uncle Hoat said: “My family specializes in making spring rolls. In a late-night delivery, I saw people baking sugarcane and my mouth watered. From here on, I came up with the idea of ​​wrapping pork rolls around sugar cane. I tried to mix more things like beef, shrimp… but in the end I realized that just adding squid in one sun is the best.” According to Mr. Hoat, fresh squid in Hai Phong is not as rich as in Ha Long, so it is difficult to make delicious squid cakes like there. And Cat Ba has many and very good quality squid, the price is also affordable and especially it is imbued with the wind and sun of the sea. Just like that for more than 30 years, this simple but delicious dish has accompanied Uncle Hoat through many ups and downs and gently entered the hearts of lovers with the name “Ha Lung Cha key”. Ha Lung Cha key is made from 3 main ingredients: Squid, pork and sugarcane. Workers have to go to the market early in the morning, choose to buy or order in advance batches of pork that have just been slaughtered, fresh and clean, and then go home to filter out all the fat, take the meat to puree it, and make it into rolls. Squid must also be delicious, picky buy to Cat Ba, Cat Hai, then bring it back to small pieces, puree with lean pork, marinated with fish sauce, main noodles, shiitake mushrooms, wood ear, pepper … The famous Ha Lung bacon, no one knows, only, that village dish has become such a “specialty” that many tourists, when visiting the flower village and flower market, also have to buy it for the holiday. get a “unique” dish as a gift for relatives and family. Currently, Ha Lung key cake is being sold for from 280,000 to 300,000 VND/kg. (According to GiadinhNet)

Waterpipe tobacco is dried full of sugar in Vinh Bao The season of “harvesting” waterpipe tobacco starts from the end of May and lasts until the end of June. It is no longer as bustling as it used to be, but these days, stepping into the barn of “mutual love” in Tien Lang (Hai Phong), Everywhere is filled with the pungent smell of pipe tobacco. Many households give up planting because they work too hard In the middle of the hot summer afternoon of June, Mr. Nguyen Tien Su, in Ly Hoc commune, Vinh Bao district, Hai Phong city is still working hard with his wife and children while trying to make new Thai medicines – morning exposure. The rectangular screens have an area of ​​​​about 2m2, filled with waterpipe tobacco. The pungent smell of pipe tobacco rose in every corner. Pointing to dozens of rolls of waterpipe tobacco lying inside the house, Mr. Su said that after days of planting and caring, it was time to break the medicine and cut it. If there are drugs, they must be incubated and stored carefully in the house. In those days, people had to go out in the yard, in the summer to sleep, to make room to brew pipe tobacco. Each batch of pipe tobacco will be incubated for about 4-6 days. “Waterpipe tobacco can’t be soaked in rain, drying with dew only has time and stages, so when brewing, you have to spend an area in the house for the medicine, people can sleep outside,” said Mr. Su. According to Mr. Su, pipe tobacco is a “specialty” that is grown in many places, but the most delicious is the water pipe grown in Tien Lang, Vinh Bao. This is considered to be the land that produces tobacco to advance to the king. “The land here does not grow rice, but grows waterpipe tobacco. There are many houses growing 1-2 samples of waterpipe tobacco. If cared for well, each pipe tobacco tree also gives 50-70kg, selling at current market prices from 100-200 thousand VND/kg, special types up to 700-800 thousand VND/kg, some types up to both million VND/kg. With a value many times higher than that of growing rice, many households have given up growing waterpipe tobacco because it is too hard, “said Mr. Su. Keeping the “fire” of the profession Ms. Vinh, from the same commune of Ly Hoc, said that compared to the old days, the production of waterpipe tobacco is easier now, thanks to the machine, there is no need to cut by hand. But the stages of pressing the tops, breaking buds, watering, picking leaves, drying dew, drying in the sun, incubating … still have to be as complete and thorough as before. “Growing waterpipe tobacco is 3-4 times more economical than growing rice, one tree of medicine can give 10 million dong. But every day I have to go to the field to press the tops, break the buds, water, pick the leaves, and then spend the whole house on the potion, I go out to the yard to sleep… It’s so hard, so many people quit their jobs,” said Vinh . Mr. Su added, after hard care for about 4-5 months, it is time to harvest waterpipe tobacco. Waterpipe tobacco, after being broken, will be pulled out and rolled up. The healthy leaves are used to make clothes, and the torn leaves are used to make intestines. The roll of pipe tobacco is 2-2.5m long, about 20cm in diameter. After rolling up, is to arrange the waterpipe tobacco close to each other and keep it indoors or on a cool shelf to incubate for 4-6 days, until the tobacco leaves from the inside to the outside are golden, then proceed to cut the medicine. “Each roll of medicine must be the same length and size before it can be put on the slicer. That’s why people who make waterpipe tobacco must be very careful in rolling up the tobacco, arranging the leaves so that they do not break. It takes 45-60 minutes for each roll to manually cut medicine, now it takes only 5-10 minutes to finish one roll,” said Mr. Su. After cutting, the pipe tobacco will be shaken evenly, then dried. Waterpipe tobacco is dried on the screen, on the floor must be evenly hand, to avoid lumps, it will not dry evenly, leading to bad smell or damage. If it rains, it is not possible to dry the medicine, it must be dried, using dry straw to smoke at the bottom until the fiber dries. When the batches of waterpipe tobacco are completed, cover with blankets and nylon to keep the heat for the tobacco to dry evenly and the next day in the sun, continue to dry until it is dry and golden. “The burning will make the color of the pipe tobacco not as yellow as the sun, but it will increase the smell of smoke, making the pipe tobacco more delicious, richer and more sought after by buyers,” said Mr. Su. Ms. Vinh still remembers, more than a decade ago, every time during the tobacco season, the families exchanged labors to harvest the medicine. At the end of a working day, families will gather to have dinner with a “fun like a festival” atmosphere. Waterpipe smoke will spread in the afternoon that evening, men and even women can smoke, older women will pick up pipe tobacco, place it in betel leaves, and eat areca pieces to make them more spicy and warm. hot. “Today, wage jobs are paid, the exchange of jobs and shared meals are no longer available, so the scene of men sitting and smoking by the cup of tea at the end of the day, and women eating betel leaves and adding medicinal fibers. But every season when the water pipe comes back, I still feel happy because the cultivation of waterpipe tobacco in recent years has been stable, the medicine has a good price, and people’s lives are getting better and better,” said Mr. Su. The “capital” of medicinal plants in both area and quality belongs to Kien Thiet commune (Tien Lang district) and Ly Hoc commune (Vinh Bao district). These two communes are adjacent to each other, separated by the Han River. According to data from Hai Phong Department of Agriculture and Rural Development, the two districts have nearly 2,500 hectares of waterpipe tobacco, with a total output of 3,264.6 tons in 2020. The productivity of waterpipe tobacco reaches 1.6 tons/ha, many households earn 500-600 million VND/year from waterpipe tobacco.

If you only make pate to eat, you can learn the recipe below from Hoa Lavender, a Hai Phong native who is currently living in Ho Chi Minh City. Ms. Hoa said that she was lucky to be born in Hai Phong – where there are many delicious dishes such as crab cakes, spring rolls, pate bread, che flat, banh beo, pillow cakes, bui din, crab spring rolls .. . Cooking is not her forte, but since moving to the South – there are no dishes from her homeland, so Hoa has to tinker and learn by herself. Cooking became a habit, fell in love with cooking from there. Miss Flowers Lavender. “The snack of Hai Phong, perhaps I remember the longest in my memory is Khanh Nap pate bread on Hang Kenh street. That was almost 30 years ago, when I was in middle school, I used to eat there with them. with you” – the mother shared. According to Ms. Hoa, if you want to make good pate, the ingredients need to be fresh. She often goes to the market early in the morning to choose fresh and delicious liver and meat. If you also like pate but are in the epidemic season or want to “score” with everyone, you can learn how to cook Hoa Lavender below: Resources: (The finished product is about 1 kg of pate) 500g dragon’s head pork shoulder (shoulder with fat makes it more delicious) 300g pork liver 200 ml of fresh milk without sugar (for liver detoxification) 2 pieces of cheese Laughing cow 200g pork skin 250g portion fat 1 tablespoon white wine noodle soup rượu 10 dried onions 1/2 small onion 1 bulb of garlic Just enough pepper (for the whole grain) 1 tablespoon oyster sauce 1 tablespoon fish sauce noodle Just enough soup powder 1 piece of bread with intestines to remove fishy for the liver and increase the stickiness of the pate. Making The liver is washed, sliced, poured 100ml of fresh milk in and soaked for 15 minutes to remove fishy and toxic.. 1. Liver washed, sliced, poured 100ml of fresh milk into 15 minutes to remove fishy and toxic. When choosing a liver, you have to keep a few things in mind: A healthy animal liver has a dark red or light purple color. It feels soft and smooth to the touch. Use your index finger to press on the liver surface, the liver will concave and keep the indentation when withdrawing the finger. In contrast, the livers of infected cattle often change color to brick, yellow or silver-white. The liver of animals infected with infectious diseases is often mushy like mud, absolutely do not use this liver, must be destroyed. The bread is torn into small pieces, watered with 100ml of fresh milk to soften. 2. Shredded bread core, watered with 100ml fresh milk to soften. Has the effect of reducing fishy for the liver and increasing the stickiness of the pate. 3. Clean skin, boiled soft. Remove the liver and wash it. Boiled skin is also washed. Remove 50g of fat, diced and boiled. The remaining 200g cut into large pieces to line the bottom of the bowl for steaming. 4. Remove 50g of fat, diced and then boiled. The remaining 200g cut into large pieces to line the bottom of the bowl for steaming. 5. Chop the skin into small pieces and grind it with meat, liver, cheese and bread intestines until smooth. Put the meat and liver mixture on the island. 6. Put the pan on the stove. Add the chopped onion, garlic, and onion to the pan. Put the meat and liver mixture on the island. Season to taste. North to the kitchen. Sprinkle pepper. Add wine for aroma and to remove fishy liver. (Now you can feel the taste of the pate! If you taste it medium, or salty, adjust it from now on). Pour the mixture into the blender again until smooth. 7. Pour the whole mixture into the blender again until smooth. Add fat and mix well. Then pour into a large bowl, line the bottom with fat so that when upside down to create a beautiful shape, eat the fat leopard! 8. Fill the steamer with water for 3 to 5 hours if it is a regular steamer and depends on the amount of pate you make! If steamed with a pressure cooker, only 2 hours is just delicious! (Pour water below, put steaming bowl on top). Put foil on top and cover the pot to prevent water from falling on the pate when steaming. Finished products: Smooth, fatty, delicious paste! Shelf life: Refrigerate for 1 week and freeze for several months. Good luck!

At the Hai Phong remote control center, the basic features of the SCADA/DMS central software system have been fully exploited such as: managing the grid information model including managing all the main data of the network. control center, edit or create new single-strand diagram structure of TBA, color grid, edit graphics, batch data import, declare and map signals of equipment at TBA and devices on the distribution grid (Recloser/LBS/FI), set up audio and event alarms, simulate the status of equipment on the grid, store, analyze and exploit historical data on the system. In addition, Hai Phong remote control center is gradually deploying and building a smart grid subsystem (DMS) with grid computing applications such as: load reporting, distribution estimation, capacity flow calculation, fault locating and isolation, etc. Operations Engineer at Remote Control Center The conversion of manned 110kV substations into 110kV unmanned substations helps to promote the application of digital technology, innovate and improve the management and operation process of the power system. As of May 27, 2021, the Company has 07/24 110kV substations operating with unmanned criteria, 09/24 110kV substations operating in remote operation mode with on-site supervision. 70/90 devices (Recloser/LBS) on medium voltage grid are connected and controlled remotely from Hai Phong Remote Control Center. With 99% success rate of remote manipulation ( As planned in 2021 put 110kV and . substations control devices Recloser/LBS rest perform remote control) contributed to improving labor productivity, reducing system operating costs, improving reliability of power supply and ensuring safe grid operation. In early 2021, Hai Phong PC applied digital technology to develop software for automatic ground fault handling. The software is currently being put into trial operation. Automatic ground fault handling software is highly applicable, helping to automate the current ground fault handling process, reducing the time to find fault points, and minimizing the number of customers. affected by incidents, thereby reducing power supply reliability indicators SAIDI, SAIFI, MAIFI, improving power quality, avoiding confusion that may occur due to subjective factors of users caused by operation. Automating the troubleshooting process enhances worker productivity by reducing the dependence of the troubleshooting process on the operator. The software is a premise for the development and expansion of advanced applications in the process of modernizing the distribution grid towards operating the smart grid in Hai Phong city. With efforts and determination to realize the goal of digital transformation, Hai Phong PC in particular and the Power industry in general are gradually implementing innovation, creativity, digital technology integration and production management model. business, technical management, making an important contribution to the digital transformation roadmap of the Electricity industry in order to improve the quality of customer service, to meet the needs of socio-economic development of Hai Phong city.

Veterans on unnumbered trains return to visit old battlefields The road across the East Sea K15 wharf is located in the southwest, at the foot of Van Hoa mountain, the 9th mountain in the Nine Dragon mountain range. Surrounded on three sides by mountains and dense green pine forests, this place is calm, an ideal anchoring point for boats. K15 is a codename during the war, everyday people in Hai Phong call it with a simple name: Ben Tieng. In 1950, the French colonialists built a military dock here to gather and transport war vehicles such as guns, tanks, amphibious vehicles from ships with their mouths open at sea to assemble, that’s why they built a gentle pier from the shore to the water’s edge to facilitate transportation and people used to call it Ben Tieng. In the memory of Hoang Van Dao (86 years old), a veteran fisherman in Do Son, the place of Ben Nghieng is also the image of the last soldiers of the French colonialists who lost the battle at Dien Bien Phu wearing their backpacks. , crooked, leaning on the ship to return home On the way, they were scared and lost, meeting everyone bowing before disembarking. On October 23, 1961, in the face of the situation of the US imperialists promoting the strategy of “special war”, the Ministry of Defense issued Decision No. 97/QD, establishing 759 Brigade (the predecessor of the 125th Navy Brigade) to transporting weapons and equipment to the southern battlefield by sea. Since then, the legends of the numberless train continued, marking the birth of the strategic transport route across the East Sea. After a period of active preparation, at 10 pm on October 11, 1962, the first wooden ship carrying 30 tons of secret weapons departed from Do Son. The departing ship consisted of 13 sailors, all of whom were soldiers from the South gathered by soldier Le Van Mot as captain, soldier Bong Van Dia as a politician. On October 16, 1962, the ship Phuong Dong 1 successfully entered Vam Lung wharf (Ca Mau). Next, the Orient ships 2, 3, 4, respectively. Pointing to the remaining piers on Ben Tieng, Lieutenant Colonel Luu Dinh Lung, a son of Hai Phong, who once participated in transporting 10 unnumbered trains recounted: “In this area, on the decision decided to establish a unit with codename K15 on the level of a battalion. The chief and political officer is Captain Do Tieu. I don’t understand why K15 wharf has exactly 15 stakes installed by the Government, which is very coincidental.” Veteran’s memory Recalling the early days of the operation of the “Numbered Pier”, Lieutenant Colonel Luu Dinh Lung recalled: “During the war, secret work was a vital element, our ships carried the transport mission, not not fighting, so the element of ingenuity and top secret is put on top. Once, General Vo Nguyen Giap came to visit, but was stopped by his comrades at the guard post and refused to let him approach because they did not know the General’s face. The general was not angry but also welcomed the vigilance and secrecy of the soldiers.” “So far, success or not is also due to the work of keeping secrets. If you go out into the street, if you meet family or friends, you are not allowed to enter the wharf gate but have to go another way. After people have passed through, you can enter… When you go to the inner wharf (Southern front) as well. That’s it, don’t say that this guy is on this ship, that guy is on that ship, which ship’s officers and soldiers know are on that ship.” “Just like myself, I am here, the house is in this area, my family knows, if I want to go home, I have to go by car to Hai Phong. Then at the Opera House, walk down to Quan Ngua, from there by car, go home. At 9:00 pm, I went back to the unit and lied that the unit’s car picked me up, I would like to go home. Parents don’t know but actually walk from there to here 6km. Come out here, before entering, take off the army clothes, put on shorts and underwear to go in, the job of keeping secrets is extremely important “- Colonel Lung said. Colonel Luu Dinh Lung is nearly 80 years old this year. A few years ago he had a stroke, so his health somewhat declined, but the memories of the train without number were still imprinted in his mind. The most memorable was on November 5, 1965, after he returned to Do Son on train 642 to Vung Ro, ship 642 was awarded the Third Class Military Merit Medal by the State and was given a pack of cigarettes by Uncle Ho for each sailor. . On April 15, 1963, the first stake was driven down. But the more they close, the more they refuse because they encounter sandy and rocky terrain. Having to change machinery and equipment many times, workers continuously work 3 shifts, excluding day and night. On May 15, 1963, wharf K15 was completed and began to do its historic duty… Continuing the recollections of the train without number, chat with lieutenant Hoang Gia Hieu, who used to participate in transporting many weapons on the legendary ship number 641, twice honored with the title of hero. Currently, that ship is located in the museum of the Navy, which is a national historic site. Lieutenant Hoang Gia Hieu enlisted in the army in February 1964, and in April 1964 was assigned to a convoy to support the southern battlefield by sea. In August 1964, rookie Hoang Gia Hieu took the first trip aboard ship number 641 (also known as C41, now renamed HQ671) of Captain Ho Dac Thanh to Ca Mau. After that, he went on many more trips, including 3 successful trips to bring weapons to Vung Ro (Phu Yen). The story that he remembers most is the decision to blow up the ship 641 after many years of attachment and the image of his comrades sacrificing themselves to ensure the secret of the vital sea route. “Around 11 o’clock at night on November 27, 1966, our ship arrived at the pier. Running back and forth, from the gate of My A to Pho An (Quang Ngai), still no one came to greet him. Time was short, we decided to drop the goods, and at the same time send people ashore to make contact. At four o’clock in the morning, two-thirds of the cargo was released, then two enemy destroyers were discovered to hide and block the exit.” During 10 years (1962-1972) from K15 Do Son wharf, there were hundreds of unnumbered trains, successfully transporting 18,741 officers and soldiers and 44,000 tons of weapons, goods and timely aid to the army. Our people in the South, Zone 6, Zone 5… during the resistance war, greatly contributed to the glorious victory of the nation in the Southern front, reunifying the country. In the face of the situation of “thousands of pounds hanging by a hair”, the Sub-Committee urgently consulted and came up with a plan to blow up the ship to keep the location of the cargo a secret and not to let the ship fall into the hands of the enemy. “After the crew members had disembarked, Captain Thanh and chief engineer Phan Nhan destroyed the documents, timed the fuse for thirty minutes, and then swam to shore… Waited and waited and waited, but did not see the ship explode. From the shore, first mate Duong Van Loc and captain Tran Nhu, the two brothers worried that the ship would not explode and would fall into enemy hands, so they swam to the fire point. A while later, on the ship 641, a fire broke out, and Mr. Loc and Mr. Nhon died.

On May 11, the UV index in all provinces and cities across the country was very high. Photo: Thanh Dat / VNA Specifically, in the North, the UV index in Hanoi is at 8.8 – 9.4; Ha Long city (Quang Ninh province) at 7.8-8.4; in Hai Phong city is 7.6 – 9.4 and very high harm from 11-13 hours. In the Central region, the UV index in Da Nang cities is 7.8 – 9.5, Hue (Thua Thien-Hue province) is 7.7-9.6, Hoi An (Quang Nam province) is 7.8 – 9.5 and the same harm is very high. at 11-13 o’clock. For the South, the UV index in Ho Chi Minh City is 7.6 – 9.5, Ca Mau city (Ca Mau province) is 7.7 – 8.8 and the harmful effect is very high from 11-13 hours. In particular, the UV index in Can Tho city was the lowest with a maximum of only 7.7 and high harm at 10 o’clock; in Nha Trang (Khanh Hoa province) is highest when the maximum is 10.1 and the damage is very high from 10-13 hours. It is forecasted that from May 12-14, the UV index in all provinces and cities across the country is at a very high risk of harm, particularly in Ha Long city (May 12), Can Tho ( May 13-14), Ho Chi Minh City and Ca Mau (May 12-14) have a high risk of harm. According to the World Health Organization, the highest UV index is 11+ (too high) with a burn time of 10 minutes of continuous exposure; Index level 8-10 (very high) has a burn time of 25 minutes of continuous exposure. Ultraviolet radiation is a component of sunlight, in which ultraviolet rays A and B (UVA and UVB) can damage the DNA of skin cells. When exposed to too much sunlight, the skin will burn, dry, dull, lose elasticity, create wrinkles, accelerate aging and can cause skin cancer. In addition to its effects on the skin, ultraviolet rays can also cause eye problems. According to doctors, from 10-16 hours is the most intense sun, if not necessary, people should stay out of the street and when on the street should wear clothing that can protect the skin as much as possible, use a hat, hats cover the head, face … so wear a wide-brimmed hat that covers 2/3 of the face; use umbrellas, wear dark, black glasses, and seal the mask. People should choose thick, cross-woven, face-covered masks that are black and dark (90% sunscreen, light-colored masks only work against the sun by 60%). Blue medical masks are only dust-resistant, not sunscreen. In addition, people should use sun protection products with a sun protection factor (SPF) of 30 or more to protect the areas of the face, lips, arms, hands …, apply 15-20 minutes before Go out in the sun and reapply if you sweat a lot.

Now there is fried rice, fried rice rolls, fried rice soup, and a half-baked fried rice, fish sauce and noodles … Now there is also fried sticky rice, also known as fried sticky rice, just as unique and delicious as other fried dishes . Luoi mainly exists in the North, so of course when it comes to something from it, people will immediately think of Hanoi or neighboring places. (Photo: Internet) However, this fried sticky rice dish is not popular in Hanoi, there is not even a place to sell, but currently it is only sold much in Hai Phong. Back to Hai Phong, you may be directed to many different places to sell fried sticky rice, but most people will immediately think of fried sticky rice with many other dishes from fried rice at 100 Lan Be. At first glance, this sticky rice dish is no different than the usual fried sticky rice. (Photo: Internet) Sticky rice is made into palm-sized pieces, flattened, then fried in golden brown, crispy with the outer crust. Sticky sticky rice is still moderately thick, although the outer shell has become golden and crispy, the inside is still white and fragrant with sticky rice flavor. When the sticky rice is wrapped in the fried rice, it can be clearly seen to be crunchy, and the filling is very strange to eat. (Photo: Internet) However, the special feature lies in the core part, also considered the “most valuable” part of the sticky rice, that is the fried rice. Pre-processed, mixed with minced meat and spices to soak in so that when you eat the sticky rice, you will still have a little fragrance. Part of the filling consists of fried meat mixed with spices to create an attractive flavor, which is rare for any sticky rice dish to have. (Photo: Internet) Especially not to mention the dot sauce created by the official. According to the owner of the shop, this dipping sauce is made from onions and some other spices mixed together and then distilled according to their own recipe. Although it looks a bit unattractive, but this sauce served with fried sticky rice is extremely delicious. The dipping sauce looks fancy but combined with fried sticky rice is extremely delicious. (Photo: Internet) The minor minus point is that because the kernel is a bit small, so the taste of the fruit can hardly be perceived. And especially if the sticky rice is a little thicker to make the sticky rice more sticky, the sticky rice will taste better. Just spend about 10,000 VND but enjoy this precious specialty, do not forget to try fried sticky rice with fried rice if you have the opportunity to come to Hai Phong.

Look at the beautiful iPhone 13 According to Antonio De Rosa’s concept, the iPhone 13 has an edge-to-edge Liquid Retina Waterfall display, a dual selfie camera hidden under the screen. On the back, the camera system with 4 lenses housed in a square module, but the design is more elegant. This camera system does not protrude too much compared to previous iPhones. IPhone 13 model with 4-lens rear camera IPhone 13 screen is expanded to 2 sides, the physical buttons are replaced with virtual buttons. Fingerprint scanner under the screen. No more “rabbit ears”, the selfie camera is hidden under the screen So, this is an iPhone that doesn’t have physical buttons or ports. The M1 chip is the power for this iPhone 13 model, with super-fast wireless charging. The machine is finished with a thin anamorphic layer. Seeing the iPhone 13 model really makes the iFan fall in love Form iPhone 13 With 5 color options including bright yellow, dark purple, magenta, dark black and white. The innovations in this model will make the iFan extremely excited, but at the moment Apple certainly can’t launch the iPhone like that. Hai Phong (from Concept-phones)

VTC News said that Cat Hai district (Hai Phong city) is considered the capital of giant round gourd, many weighing up to 15kg. Not only has a unique shape, but this gourd has a thick pulp, a rich “unique” flavor. Gourd Cat Hai has thick pulp, picked at the right time, the cakes will be delicious. Gourd can stir-fry with garlic, dip hot pot but the best is to cook soup with fresh shrimp. In particular, many Cat Hai people, when cooking this gourd soup, add a little amaranth rice, the soup will be very sweet. Giant gourd. According to Mr. Doan Quang Chiem, one of the households with the largest potting area in Nghia Lo commune, the variety has been around since ancient times, and has passed down many generations. Previously, people planted pots to make pots to draw water to serve the production of salt water and fish sauce manually. Recently, when the craft of making handmade salt in Cat Hai became an old one, gourd was used for daily food processing. Leaf ornamental type change 4 fancy colors Vietnam Agriculture Newspaper reported that recently, in Sa Dec flower village (Dong Thap), ornamental plants with the name of tam tam, a special feature of this tree are that the leaves can change 4 colors continuously. When the buds first come out, the leaves are pink, then gradually turn white, then marble and finally green. In addition to the beautiful color changing leaves, the tree also produces white flowers, especially in sunny places, the more beautiful the tree grows and the more beautiful the leaves are. Three-year trees around 2 years are sold for more than 1 million VND / tree. Trees shaped like pine trees, selling price up to 15 million VND / pair. The bigger the tree, the higher the selling price. For trees with perennial shape, the price of trees is hundreds of million dong. Because it is fancy, easy to grow and has a name that brings luck, despite its high price, this tree is still selling very well. The tamarind tree is native to Thailand. Plants are grown by extracting branches, belonging to the tamarind family, easy to grow with few pests, flexible branches, so they are often used to shape bonsai. The ‘unique’ specialty in Phu Yen has been eaten and addicted Tuna eye is considered an “exclusive” dish of Phu Yen. In 2014, this dish was voted by the Association of Records for the top 10 most famous seafood specialties of Vietnam. The “unique” specialty in Phu Yen (Photo: GiadinhNet) Being a type of seafood with high nutritional value, tuna is a nutritious food source and can be processed into a variety of dishes. In addition to the exported meat, the local people created the Chinese medicine stewed tuna eye dish. Over time, tuna eyes have become a familiar dish and one of the famous specialties of Phu Yen land. Despite its popularity, this specialty still makes many people “terrified” because the tuna eyes are very large, the size is as big as a rice bowl or more. Many diners do not have the courage to taste it, but when they eat, they are addicted. A flock of thousands of fish come to Dong Thap people’s houses “ask for food” Recently, there have been many wild fish flocks moving to river wharf and fish pond of people in the West “asking for stay”. Recently, a herd of fish including thousands of pangasius flocked to the river wharf of Mrs. Nguyen Thi Nhan’s house (in Doc Binh Kieu commune, Thap Muoi district, Dong Thap province). The Dan Tri newspaper said, currently the number of pangasius “carried” by Mrs. Nhan has reached about 2,000, each weighing 1-3kg, some weighing up to 4-5kg. In addition to pangasius in the early morning or late afternoon, there are also tilapia, barramundi, and catfish … to her boat station begging for food. Since the day there were fish flocks, Mrs. Nhan’s family always laughed loudly because visitors from different places came to play, many people even brought food to the fish. According to Mrs. Nhan, this herd of pangasius is very brave. Anyone can touch them, even hold food in their hands and feed the fish with their mouths without fear of biting or stabbing the hand. Mrs. Nhan often calls the fish “children”. Every time she goes away, she “tells” herd “to swim around the house, do not swim far away to listen to her or they will catch it”. Unique bee sauce U Minh Speaking of U Minh Melaleuca forest, it is impossible not to mention honey specialty. When the hive is exploited, people get many things such as: honey, beeswax and bee pupae (young bees) … Honey as gifts, medicine, beeswax used in medicine and cosmetics; Young bees are a delicacy for guests. According to the Ca Mau Newspaper, people have processed many dishes from young bees such as bees mixed with banana corn, steamed melon leaves, guise leaves, fried flour, … and especially bee sauce, famous delicacy. U Minh Ha area. Ms. Tran Thi Van (owner of Hai Ngo bee paste establishment, U Minh town) said that after different honey falls, she found that the stowage of young bees was too much, it was wasteful to leave, so she tried the bee paste to eat and give it to her. the neighbor’s child. Seeing that the bee sauce was so delicious, she came up with the intention of doing business in this profession and shaped the famous U Minh brand of Bee sauce. Ms. Van is concocting bees to take pupae to process bee sauce. In the past, when honey was harvested, bees were left hidden in the forest. Now bee stalks are used to make fish sauce. 1 kg of bee honey is priced from 50,000 to 60,000 VND. Making bee sauce also goes through many stages. Bee sauce has a fatty taste, fragrant smells of honey and hearing, served with bacon and forest vegetables, guise leaves, fig leaves, herbs … One thousand precious coins of 9X Da Nang Mr. Tran Van Nam (SN 1992, living in Da Nang City) has had a passion for ancient money since he was in high school. After graduating with a master’s degree in Japan, Mr. Nam returned home and gave up the opportunity to become a lecturer. to “feed” passionate about collecting coins. After more than 8 years of charm with the profession of collecting ancient coins, Mr. Nam currently has a collection of about 10 thousand Vietnamese coins and almost all coins from countries around the world, not to mention stamps. votes, old papers. “I have collected a lot of notes over 100 years old like Russian, German in 1905-1907, Dong Dong in 1907-1908 … I own one of the biggest bills. the Russian world was printed in 1910, ”said Nam in this newspaper. Hanh Nguyen (Synthetic)

This price has decreased by about 1 million compared to the time of booking 4 days earlier. A slight decrease in close-to-time fares has also been recorded on many routes to popular tourist destinations as airlines have increased flights to serve passengers. On the Ho Chi Minh City – Phu Quoc flight, Vietravel Airlines is the airline with the cheapest round-trip ticket price, at 2.3 million VND. In addition to this option, passengers can also travel with Bamboo Airways flights, the cheapest fare at VND 2.4 million or Vietjet Air (VND 2.6 million) and Vietnam Airlines (VND 2.7 million). ). The direct flight route Hanoi – Con Dao currently has the cheapest ticket price of 6.3 million VND, the carrier is Bamboo Airways. This ticket price has decreased sharply compared to the peak of 12 million VND when passengers booked tickets 2 weeks ago. The price of flight tickets for the sea resort close to the peak of April 30 – May 1 is cooling down thanks to airlines continuously increasing flights to serve passengers. Photo: Thach Thao. With the flight plan from Hanoi to Con Dao connecting to Ho Chi Minh City, Vietnam Airlines Group is offering a ticket price of 5.1 million dong. Passengers save 1.2 million dong, but travel time will be twice as long. On the Ho Chi Minh City – Con Dao route, Bamboo Airways and Vasco are also competing fiercely on ticket prices. Vasco with ATR 72 offers a price of 3.2 million VND while Bamboo Airways with Embraer 195 aircraft with better flight experience is offering 3.3 million VND. Passengers from Hanoi wishing to fly at Ly Son island (Chu Lai airport) can use the cheapest flight from Vietjet Air at the price of VND 4 million. Other options for this route include Bamboo Airways (VND 4.7 million) and Vietnam Airlines (VND 4.9 million). From Ho Chi Minh City to Chu Lai, the cheapest fare is 2.5 million dong, the flight is made by Vietjet Air. Also on this route, Bamboo Airways offered the cheapest fare of 3.7 million dong and Vietnam Airlines had the cheapest ticket price of 3.9 million dong. From April 24 to April 29, Vietnam Airlines officially put 9 more routes into Phu Quoc into operation. Accordingly, April 24 marked the first flight of Vietnam Airlines from Buon Ma Thuot to Phu Quoc. The next flights from Hai Phong, Vinh, Hue, Da Nang, Da Lat, Can Tho landed on April 25. On April 28, the first flight from Nha Trang to Phu Quoc landed at 12:50 a.m. April 29th continues to welcome the first flight from Thanh Hoa to Phu Quoc. To serve the growing demand during the holidays April 30 – May 1, in six days from April 28 to May 3, Vietnam Airlines Group (including Vietnam Airlines, Pacific Airlines and Vasco) continued to increase the capacity of nearly 117,000 seats. , corresponding to approximately 570 domestic flights, bringing the total supply after two load increases to more than 610,000 seats, corresponding to nearly 3,200 flights. Travel companies also said that the package tours for the holiday season of April 30 to May 1, especially via air, are now full. Exchange with Zing Ms. Nguyen Nguyet Van Khanh, Deputy Director of Marketing Department of Vietravel, said that the business expects to welcome 15,000 retail customers during the peak of April 30 to May 1. Through recognition, the most popular destinations for the upcoming holidays are Phu Quoc, Con Dao, Tuy Hoa, Ha Giang, Sapa, Da Lat … Outbox Consulting also acknowledged that the domestic tourism market is about to enter its peak, with the demand for sea tourism up to 62%, followed by nature exploration in 48% of the survey participants.

From April 28, Bamboo Airways opened and restored 8 routes connecting Phu Quoc and Quy Nhon. Specifically, besides the flight route connecting Hanoi and Ho Chi Minh City, the airline opened 5 new routes: Phu Quoc – Can Tho, Phu Quoc – Da Nang, Phu Quoc – Thanh Hoa, Phu Quoc – Vinh and Phu Quoc – Hai Phong, bringing the number of flights to and from Phu Quoc by the airline increased to 7 routes. In addition to the previously exploited routes including to and from Hanoi, Hai Phong, Ho Chi Minh City, and Vinh, the airline has added 3 new routes connecting Quy Nhon – Can Tho, Quy Nhon – Thanh Hoa and Quy Nhon – Da Lat also increased the total number of flight routes here to 7 routes. In the coming time, many new routes will be opened and increased by Bamboo Airways, such as: Can Tho – Da Nang, Can Tho – Hai Phong, Vinh – Nha Trang. This is also a part of the airline’s network expansion plan in 2021 to reach 70-80 domestic routes, in which special attention is paid to direct flights to and from localities such as Con Dao, Rach Gia, Quy Nhon … but no airlines have exploited it to capture 30% market share of domestic airlines.

Cat Hai district (Hai Phong city) is considered the capital of giant round gourd, many weighing up to 15kg. Not only has a unique shape, but this gourd also has a rich “unique” flavor. In front of Mr. Tran Hieu’s house (Nghia Lo commune, Cat Hai district) is a green gourd platform, which is both an income source and a hobby of his husband and wife. Mr. Qua said that at some point, his house had 40-50 gourd pods, all of them were big, and the big ones were small one after another. Mr. Qua used to go many places but found nowhere like big gourd like in the land of Cat Hai his hometown. When the fruit is about 2kg large, he uses a wooden piece to tie it on the truss as a support because the fruit grows quickly, stalks will not be able to hold the fruit. Until the fruit grew tens of kilograms in weight, his family cut and sold it. At the beginning of the season, Mr. Qua’s family sold 20,000 VND / kg, the price then fluctuated according to the market, sometimes down to 10,000 VND / kg. Traders come to their homes to buy and then bring them to the market to sell. Sometimes when visitors come to play, he brings gifts to people far away, the closest people can enjoy the rich taste of Cat Hai gourd. This is a gourd fruit that Mr. Qua has reserved seeds for, so that in June and July of lunar calendar, he will be elected to prepare crops for the next season. “This kind of gourd just needs a low trellis, about over 1m, does not like to stay high on wind. The gourd can climb on the truss or the roof. The gourd can be eaten,” said Mr. Qua. According to Mr. Doan Quang Chiem, one of the households with the largest potting area in Nghia Lo commune, the round gourd variety has been left since the time of his father, passed down through many generations. Previously, people planted pots to make pots to draw water to serve the production of salt water and fish sauce manually. In recent years, when the craft salt making in Cat Hai has eroded, gourd has been used for daily food processing. In order to get the wrong fruit rigs, each fruit is as big as the mouth of a cone, the farmers of the district put a lot of effort into it. From seed nursery, tree planting, tree care, scaffolding. However, Mr. Chiem said that many friends and his daughter had also brought gourd seeds to grow in other lands but were not suitable for the soil and climate, so the result was only 4-5 kg, but not as big as planted in the land of Cat Hai. Gourd Cat Hai has thick pulp, picked at the right time, the cakes will be delicious. Gourd can stir-fry with garlic, dip hot pot but the best is to cook soup with fresh shrimp. In particular, many Cat Hai people, when cooking this gourd soup, add a little amaranth rice, the soup will be very sweet. Although the economic value gourd is not high, the farmers here maintain planting and fertilizing year after year. Being charming with the giant round gourd from a young age, Mr. Chiem also worries about the risk of losing gourd varieties when the urbanization process develops rapidly, the land is shrinking, and only a few households maintain planting this variety.

Immediately after receiving information about the case, the People’s Committee of Hai Phong city drastically instructed the Department of Agriculture and Rural Development, the Department of Natural Resources and Environment, and relevant agencies and localities to step in. , inspect, review and mobilize owners to hand over bears to the State; strictly deal with the law if the bear owner intentionally violates it. Therefore, on April 28, the bear was transferred by the owner to a Bear Conservation Facility in Ninh Binh. Hai Phong is one of many localities across the country that are making efforts to completely end bear farming in the city. Previously, from the beginning of 2021, the City People’s Committee issued a general instruction document to relevant departments, agencies, agencies, and units, requesting the agencies to increase the mobilization of households to keep. bears in the locality voluntarily transferred bears to the State. Ms. Nguyen Phuong Dung, Deputy Director of Nature Education Center, said: “The Center for Nature Education welcomes the high determination and efforts of the city government of Hai Phong to completely end captivity. bear bile. The fast and decisive handling of the Hai Phong city government for bear-related violations will help the city soon end the situation of keeping bears in the area ”. By the end of March 2021, there were about 370 bears left in the confines of illegal bile. Hanoi city alone is currently the hottest spot for illegally confining bears with 161 bears (as of April 28). According to the Center for Nature Education, currently both bear species of Vietnam, the horse bear (Ursus thibetanus) and the bear dog (Helarctos malayanus) are listed in the List of endangered, precious and rare species prioritized for protection. issued together with Decree 160/2013 / ND-CP (amended by Decree 64/2019 / ND-CP) as well as listed in Group IB, endangered, precious and rare forest animals. List issued together with Decree 06/2019 / ND-CP. Bears of illegal origin (from before 2005) are only allowed to be kept in captivity if “there is a management record and electronic chips attached”. The act of “raising bears without management records and attaching electronic chips” is a prohibited act in accordance with the law. According to Article 244 of the 2015 Penal Code (amended and supplemented 2017), people who illegally raise, lock or transport horses (depending on the quantity) can be criminally prosecuted with penalty up to 15 years in prison. “The Center for Nature Education calls on the authorities of the provinces and cities to follow the example of Hai Phong city and drastically instructs the City Forest Protection Department and the district authorities to resolutely fight related violations. to come to bears in order to soon completely end the keeping of bears for bile in the provinces and cities. The registration and attachment of chips for illegal bears to confine bile not only violates the current regulations of the Government, but also makes the situation of keeping bears in Hanoi city even worse. complicated and cannot be completely terminated like many other provinces and cities across the country ”, emphasized Ms. Dung. “The transfer of bears in Hai Phong is an encouraging highlight, marking a step forward in the effort to end bear captive farming in Vietnam. Bear bile farming is not only cruel and hurting to bears. but also affects the image of Vietnam, “said Ms. Maya Pastakia, Campaign Director of the World Animal Protection Organization.

Similarly, this unit also designed the program “1 day explore Hai Phong” for tourists from localities such as Hanoi, Hung Yen, Bac Ninh … Visitors will take the train to Hai Phong, visit port city and enjoy the street food of Hai Phong such as: coconut milk coffee, pickled coconut, spicy bread, crab cake, snails, price … or take a walk on Tam Bac pedestrian street, visit big bridges of Hai Phong and witness the bustling atmosphere on the harbor at night … Travel companies in Hai Phong target specific groups to have suitable tourism products Mr. Luu Hoang Diep, Director of S9 Travel Company, said: Due to the influence of Covid-19 epidemic, the fear of epidemic diseases of tourists forces travel and tourism businesses to change to adapt. The company has created more short-term programs, not focusing on travel combo packages anymore, but building cultural experience programs. “The company does not sell to large groups of customers, but for each family, change means of transportation, change the way of travel, change the way of doing. Previously, referring to Hai Phong was thinking of association tourism. conferences, seminars, swimming, now direct customers to products associated with the marine landscape.When they change their mindset and outlook, they will be able to create new programs, approach customer groups to bring them. about “- said Mr. Luu Hoang Diep. Diversifying tourism products but not massively, but targeting specific groups of customers, many tourism businesses in Hai Phong are succeeding with this approach. Especially, with the trend of tourists often traveling with family or small groups and using high-end services; Restaurants and hotels in Hai Phong have offered many attractive combos. Ms. Nguyen Bich Dung, Sales Manager of Flamingo Cat Ba (Hai Phong) said: “In response to the tourism stimulus program in Hai Phong, we immediately deployed resort packages with extremely attractive prices, like packages accommodation services with seminars; resort packages on weekends, guests only pay the cost of accommodation and are given unlimited utility services … Quickly adapt to new conditions Flamingo Cat Ba has welcomed a large number of tourists during Tet and weekends with a frequency of 400-500 passengers / day “. With many attractive stimulus packages, tourism and resort businesses in Hai Phong attract many tourists Not only changing the way of approaching customers and product specifics to suit new tourism trends, businesses also have a close linkage, cooperation for mutual development. Restaurants and hotels in Hai Phong offer many service packages for travel and sell only to travel companies. It is a commitment to accompany and overcome difficulties together after the pandemic of travel agencies and accommodation businesses. The Hai Phong Tourism Association also plays the role of connecting travel agencies in Hai Phong and other localities to promote and stimulate tourism demand. Mr. Hoang Tuan Anh, Vice Chairman of Hai Phong Tourism Association said: “The Tourism Association also mobilizes units to continue building new tourism products, combining new points and routes in the city. and the surrounding areas, with premium service and combined with airlines.From 28/3, a series of routes are re-operated by airlines, this is also a very good condition to combine Businesses are also more prepared for product packages for the summer tourism season. Hai Phong will hold the Red Phoenix Flower Festival on May 11-13, 2021, one of the major events to promote the image of the city and stimulate tourism. In 2021, Hai Phong strives to welcome 9.5 million visitors. To attract tourists and promote the image of the city, from May 11-13, Hai Phong city will hold the Hai Phong Red Phoenix Flower Festival with the theme “Hai Phong – A successful destination”. At this event, the Hai Phong Tourism Association will host a number of large regional events, such as the Northern Coastal Travel Fair, the Hai Phong Chef Competition, and the Wine Festival. .. Along with that, localities with strong tourism strengths of Hai Phong also organize many tourism promotion programs such as: “Do Son – Color of the Sea 2021” Tourism Festival, program Opening of Cat Ba tourism (scheduled to take place on April 30, next May).

The maximum UV index in many provinces and cities is very high on April 24. Photo: Thanh Dat – VNA Specifically, the maximum UV index in Hai Phong city was at 8.3; Hue city (Thua Thien – Hue) at 9.4; Danang city at 8.5; Hoi An city (Quang Nam) at 9.4; Ca Mau city (Ca Mau) at 9.4; Nha Trang City (Khanh Hoa) and Ho Chi Minh City at 11-12 hours, the UV index is forecast to reach an alarming level of 9.9 – the highest in the country. In the next 3 days (from April 25-27), the UV index in the northern provinces and cities is forecasted to be at high risk of harm. With provinces and cities in the Central and the South, this index is all popular at a level with a very high risk of harm; Only Hue city (Thua Thien – Hue), Da Nang, Can Tho and Ca Mau (Ca Mau) on April 27 had a high risk of harm. On April 24, the maximum heat index in Hanoi, Ha Long City (Quang Ninh), Da Nang, Quy Nhon City (Binh Dinh), and Ho Chi Minh City was 32-41. special caution. In particular, the maximum heat index in Ha Tinh at 41-54 is dangerous. People are more likely to suffer from heatstroke, heat exhaustion, or even heat shock if exposed to hot sun or prolonged physical activity. The maximum heat index is an index that combines the temperature and relative humidity of the air in the shaded areas to determine the equivalent temperature perceived by humans. According to the National Center for Hydrometeorological Forecasting, the maximum heat index below 27 is safe, from 27-32 is a cautious level; 32-41 levels are of extreme caution, which can cause fatigue if people maintain direct exposure to the hot sun or prolonged physical activity. The maximum heat index in Ha Tinh at 41-54 is dangerous; if it is above 54, it is extremely dangerous.

People wear masks, wear outfits to avoid sunlight when in traffic. (Photo: Thanh Dat / VNA) According to the National Center for Hydrometeorological Forecasting On April 24, the provinces and cities in the North all had the highest UV index of the day, except for Ha Long and Hanoi (yes UV index the highest is average and high at 4.5-7.1). Specifically, the maximum UV index in Hai Phong city was at 8.3; Hue city (Thua Thien-Hue) at 9.4; Da Nang city was at 8.5; Hoi An city (Quang Nam) at 9.4; Ca Mau city (Ca Mau) at 9.4; Nha Trang City (Khanh Hoa) and Ho Chi Minh City at 11-12 hours, the UV index is forecast to reach an alert level of 9.9 – the highest in the country. In the next 3 days (from April 25-27), the UV index in the northern provinces and cities is forecasted to be at a high risk of harm. With provinces and cities in the Central and the South, this index is popular at a level with a very high risk of harm; Only Hue city (Thua Thien-Hue), Da Nang, Can Tho and Ca Mau (Ca Mau) on April 27 had a high risk of harm. On April 24, the maximum heat index in Hanoi, Ha Long City (Quang Ninh), Da Nang, Quy Nhon City (Binh Dinh), and Ho Chi Minh City was 32-41. special caution. In particular, the maximum heat index in Ha Tinh at 41-54 is dangerous. People are likely to suffer Sun stroke , heat exhaustion, may even suffer heat shock if exposed to heat or prolonged physical activity. The maximum heat index is an index that combines the temperature and relative humidity of the air in the shaded areas to determine the equivalent temperature perceived by humans. According to the National Center for Hydrometeorological Forecasting, the maximum heat index below 27 is safe, from 27-32 is a cautious level; 32-41 levels are of extreme caution, which can cause fatigue if people maintain direct exposure to the hot sun or prolonged physical activity. The maximum heat index in Ha Tinh at 41-54 is dangerous; if it is above 54, it is extremely dangerous.

However, on April 19, the patient was re-positive for the SARS-CoV-2 virus. After consulting with the Central Hospital for Tropical Diseases, Viet Tiep Friendship Hospital carried out procedures to transfer the patient to facility 2 of the Central Tropical Hospital for further isolation and monitoring. Hai Phong Transport and Transport Hospital, where male nurses work. Photo: CTV. Before that, this patient had 11 tests positive for SARS-CoV-2. On April 5, BN2391 performed the 15th test and got negative results. It is the third consecutive time he has tested negative for SARS-CoV-2. Hai Phong Department of Health then reports to the National Steering Committee for the procedure of announcing patients from Covid-19. And so far, this brother has the same result. Regarding the epidemic situation in Hai Phong, on April 22, medical facilities in this city took and received 104 new screening samples; 47 samples were found negative for SARS-CoV-2 virus, waiting for 102 samples. Hai Phong still has 72 isolated people in concentrated medical isolation; 503 expat medical isolation specialist in hotel and one medical isolator at home, residence.

“In the morning, I usually get up at 5am to water the plants to wash away the frost because the house is near the sea. During the day, I am busy with work, only at night do I have time to spend in the garden, ”she said. Red tomato garden on the terrace. Ms. Hoan has a small shop selling mannequins (jellyfish, coconut, jelly …) in the market. In addition, she also regularly provides this dish for weddings and restaurants. The first time the country implemented social gap due to the first Covid-19 epidemic (in 2020), she had to take a break from her business. Having free time, Ms. Hoan researched how to plant trees. She asked for land, foam box and bought seeds… started planting. The amount of land moved up too much, she had to tie the rope to pull it from the first floor to the rooftop. She also makes use of all the foam boxes or plastic buckets to make a place for sowing. The barrel did not punch the bottom, but the edge was about 20 cm from the bottom. After that, she punched a hole in the plastic can and put the can on the bottom of the barrel. The mouth of the can toward the edge of the barrel is chiseled, making a way for water to drain, helping the roots to clear, and less soil wasting. This woman also takes advantage of vegetables, tubers, leftovers and the peels of tubers and fruits to put in barrels, pour the soil on top, then water the rice … to form a green manure mixture. Thanks to this fertilizer, the plant grows very well. “Initially, I intended to only grow herbs, cucumbers to serve the needs of the family and sales, but unexpectedly after 2 years, my garden had all kinds of vegetables, tubers, fruits and flowers”. In particular, her overhead garden resembles an octopus tomato (like a Russian tomato) grown in foam boxes. Every day, this woman cut off old leaves, obscuring leaves to focus nutrients on the fruit. “Tomatoes like vermi-compost and kitchen waste composting microbiological compost. I also water clear lime water, add some NPK when flowering and small fruit,” she said. “Tomato trees are wrong because the roots have to eat a lot of soil and manure to grow fruit. I stack 2 foam boxes on each other, poke holes in the bottom so that the roots penetrate the roots down to absorb nutrients. For gardening experience, I often watch and read the experience of growing trees online. Seeing what makes sense, I will start to experiment, ”she added. Thanks to the right techniques and devotion of the garden owner, up to now, her garden has made many people admire. Many friends and neighbors asked about how to plant and apply for seeds, Mrs. Hoan happily shared. “Before, I just sat selling, didn’t move much. Since working as a gardener, I often have to be active, my health and spirit are much better than before, ”she said. Ms. Hoan’s husband is a guard, and the children are busy studying, so Ms Hoan takes care of the garden. Every day I don’t have time to go to the terrace, I miss the garden again. “Later, when my children graduate, I will quit my current business. With a lot of time, I will take care of the garden and enjoy my old age ”, she added. See some more pictures of Ms. Hoan’s rooftop garden: The owner of the garden is 50m2. Tomato season is ripe. Ripe red tomatoes. In addition to vegetables, tubers and fruits, her garden also grows a variety of flowers. The large amount of vegetables, tubers and fruits prevents her from going to the market to buy and also provides ingredients for her to cook dishes for sale.

4 days ago, the specialized agency did test with NVQ before being discharged from the hospital to find that the patient was re-positive for SARS-CoV-2 virus. On the same day, the patient was transferred to the Central Hospital for Tropical Diseases 2 for continued monitoring and treatment. Blockade of Hai Phong Transportation Hospital on the day when the case was detected. On April 22, health facilities in Hai Phong city took and received 104 new screening samples. The result, 47 samples were negative for SARS-CoV-2 virus, waiting for 102 samples. Currently, the city still has 72 quarantined people in the city’s medical quarantine facilities; 503 alien specialist hotel isolation and 1 home-residence isolation specialist. Hai Phong Department of Health has also directed COVID-19 vaccination at 3 injection sites for 86 people, including Viet Tiep Friendship Hospital Facility 2, Medical Center Kien An District and Duong Kinh District Medical Center, raising The cumulative total number of people vaccinated against COVID-19 in Hai Phong is 3,510.

Thuy Nguyen 220kV substation (TBA) includes 2 transformers (MBA) 220/110 / 22kV – 250MVA, and in this phase, 1 transformer will be installed. The 220kV side uses the diagram of two busbar systems with a ring busbar with 12 compartments. In this stage, equipment is installed for 7 lanes. The 110kV side uses the diagram of two busbar systems with a ring busbar with 21 compartments. In this stage, equipment is installed for 13 lanes. The station has an area of ​​about 40,100 m2 located in Dong Son commune and Kenh Giang commune, Thuy Nguyen district, Hai Phong city. This is a class I energy project of group B, with a total investment of more than 348 billion dong, invested by EVNNPT, the project is managed by NPMB, and operated by Power Transmission Company 1. Mr. Pham Le Phu, General Director of EVNNPT, said: Digital substations are not only new technology for Vietnam but also advanced countries. Before implementing the project, EVNNPT held many seminars with major equipment manufacturers in the world such as Siemens, ABB, and GE, but the number of 220kV substations was the same size as Thuy Nguyen 220kV substations using TBA technology. number is very few. Thuy Nguyen 220kV substation has the advantages of reducing copper cable by about 80%; reduce transportation, construction and installation of copper cables and reduce the area of ​​cable trenches; reduce the installation space of control and protection devices. Thuy Nguyen 220kV substation will ensure power supply for additional loads and meet socio-economic development needs of Thuy Nguyen district, Hai Phong city and surrounding areas, reduce power loss and strengthen connectivity. safe, stable and flexible in operating the power system.

The 110 kV side uses the diagram of two busbar systems with a ring busbar with 21 compartments, in this stage, installing equipment for 13 lanes. Thuy Nguyen 220 kV substation has an area of ​​about 40,100 m2 located in the area of ​​2 communes Dong Son and Kenh Giang, Thuy Nguyen district, city. Hai Phong. This is a class I energy project of group B, with a total investment of more than 348 billion dong, invested by EVNNPT, the project is managed by NPMB, and operated by Power Transmission Company 1. Thuy Nguyen 220 kV substation is the first substation in Vietnam. Photo: VGP According to Mr. Luu Viet Tien, Deputy General Director of EVNNPT, Thuy Nguyen 220 kV substation has the advantages of reducing about 80% of the copper cable; reduce transportation, construction and installation of copper cables and reduce the area of ​​cable ditch; reduce the installation space of control and protection devices. Mr. Tien also added that digital TBA is not only a new technology to Vietnam but also to advanced countries. Before implementing the project, EVNNPT held many seminars with major equipment manufacturers in the world such as Siemens, ABB, GE … however the number of 220 kV substations was similar in scale to the 220 kV Thuy Nguyen substations used for Current digital TBA technology is very few. The power supply and operation of the 220 kV Thuy Nguyen substation will ensure the power supply for the load and meet the socio-economic development needs of Thuy Nguyen district, city. Hai Phong and its surrounding areas, reduce power loss and strengthen connectivity, safety, stability and flexibility in power system operation. At the same time, in the process of investing and operating the 220 kV Thuy Nguyen substation, EVNNPT will summarize and evaluate the advantages, disadvantages, benefits, costs and investment efficiency of digital substations to serve as a basis for decision. select control technology, protect TBA in the future.

On this day, the housewives everywhere frantically invite each other to buy floating cakes or together at home making cakes. And besides the familiar white glutinous rice cakes, many women have tried the variations to make cakes with colorful and colorful cute shapes, extremely interesting. Recently, on a famous culinary group, Ms. Thu Huyen (born in 1992, Hai Phong) shared how to make a water-float cake to create a very cute animal that made netizens like and share. The water-drifting cake that Ms. Thu Huyen shared on the Love Kitchen Association was extremely excited by the housewives. Ms. Thu Huyen (Hai Phong), her current job is to teach baking and passionately pursue baking In fact, in recent years, the shaped float cake has gradually become popular, alongside the familiar traditional drifting cake. How to make floating cakes is too simple, but to have cute shapes, besides being skillful, you also need to know some little tips. According to Ms. Thu Huyen, in order to successfully boil the animal-shaped floating cake, make the shape not separated, she sprayed a thin layer of water on the surface of the cake before attaching the details, paying attention not to let the dough be Dry when forming by covering any unused dough with food wrap. And below is how to make a very beautiful animal-shaped float cake by Ms. Thu Huyen, you can refer to: Resources: – 100g Thai sticky rice flour – 10g flat animal butter, if not replaced with coconut oil – 23g non-glutinous rice flour – The water to mix the cake must be boiling water, not using cold water will melt the dough – Color: You can use food gel color or natural color from beets, gardenia, pineapple leaves, mint leaves … – Cake filling: Green beans, sugar, a pinch of salt Making: Step 1: Knead the dough Add glutinous rice flour, non-glutinous rice, and butter to mix well. Then slowly add the boiling water to knead. Let it cool slightly and then knead without burns. Note not to pour a lot of water at the same time making the dough easy to paste, for water slowly will easily adjust the amount of water. Kneading until a soft, supple, and smooth dough is fine. If you want to create the color dough to squeeze more details for the drift cake, use the colors made from beets, gardenia seeds, pineapple leaves, mint leaves … blend in the desired dough and then knead. If more colored water is added then reducing the boiling water without powder will become dough. If using food coloring, add 1-2 drops of food coloring to the dough you want to create color, then knead it over and over again. Step 2: Multiply the cake Cook green beans with a pinch of salt, then beat them, mix well with sugar to taste, then rinse the filling into balls. Step 3: Squeeze the cake Take each small portion of the pellet round, press it flat then put the green bean filling in the middle, the ball round. Step 4: Shaping Compared with shaping dumplings, floating cakes have the advantage of comfortable shaping time, not brewing. Coloring part: Optimal color is powder. It is okay to use watercolors (natural colors), however, if only the water color does not go up to the correct color and make a paste. How to shape the shape from the main to sub details. You can be creative as you like, just pay attention to cover the dough to prevent the dough from drying, difficult to shape, the dough is not smooth, the dry powder drops the details when boiling, you can spray a thin layer of water. on the surface of the cake if it is dry. Step 5: How to boil cake Prepare a pot of water, bring to a boil. When the water is boiling, let the cake boil, boil over medium heat, the cake is floating for 3 minutes, take the cake out and soak it in cool water. Broth broth: using Korean black sugar to create beautiful colors. Use 2 tablespoons of black sugar pho, add 500ml of water with just the right amount of white sugar, add ginger as you like. Boil. After boiling, you can enjoy the cake with sugar water. Nguyen Tinh Photo: NVCC

The information of LG listing for sale of the factory in Hai Phong is incorrect.

The factory project of LG Electronics has an investment of 1.5 billion USD. Not only producing smartphones, LG Electronics Hai Phong also produces other electronic products such as TVs, air conditioners, vacuum cleaners, washing machines … In addition, LG also provides after-sales services, installation services. Place, maintain, repair and warrant all LG products here.

It is known that this company’s contribution has also increased sharply in recent years. If in 2018, LG Electronics Vietnam Hai Phong Company Limited paid the budget of about 52 billion VND, in 2019 it reached nearly 300 billion VND and in 2020, it is estimated that this company paid more than 400 billion VND to the budget.

According to research, in Vietnam, LG has 3 big factories in Hai Phong including LG Electronics Factory specializing in manufacturing smart phones, air conditioners, vacuum cleaners, televisions, refrigerators…; LG Innotek Vietnam factory specializes in manufacturing camera modules for phones and LG Display Vietnam factory specializes in manufacturing electronic displays. These three LG factories employ a large number of workers in Hai Phong.

Earlier, Business Korea reported that LG Electronics had started to withdraw from the smartphone business. The company is closing factories in Hai Phong (Vietnam), Taubate (Brazil) and Qingdao (China).

Before deciding to give up on the smartphone business, LG has taken various measures to take advantage of these factories but has yet to make a breakthrough.

In particular, the Hai Phong factory – the largest among LG’s smartphone factories – is also initially expected to find a buyer.

However, according to Business Korea, LG Electronics is difficult to find buyers because smartphone manufacturers in Vietnam already have enough production lines. Meanwhile, domestic companies cannot afford to buy back the factory for more than 100 billion won offered by LG. Therefore, according to Business Korea, LG is only considering selling the factory location.

LG Hai Phong phone factory currently produces about 10 million units per year, of which about half are smartphones from LG.

Thu Ha (Th)

The meeting between leaders of Foreign Investment Department, Hai Phong Economic Zone Authority and LG Electronics Vietnam

At the meeting between the leaders of the Foreign Investment Department (Ministry of Planning and Investment), Hai Phong Economic Zone Authority and LG Electronics Vietnam Company in Hai Phong on the afternoon of April 14, Mr. Jung Hai Jin, The General Director of LG Electronics Vietnam in Hai Phong shared about LG Group’s withdrawal from smartphone production in Hai Phong.

Mr. Jung Hai Jin said: “Smartphones are one of many other electronic products that LG is making here. The withdrawal or reduction of smartphone production at the Hai Phong factory is the policy of LG Electronics globally. in product restructuring. ”

Previously, according to Business Korea, LG Electronics was gradually closing factories in Taubate (Brazil) and Qingdao (China). LG’s cessation of smartphone production in Hai Phong is part of the group’s policy to withdraw from the smartphone market to focus resources on better growing businesses such as electric vehicle components, cars, and equipment. connections, civil electricity …

LG Electronics Vietnam in Hai Phong officially came into operation in 2013, up to now, this enterprise has an investment capital of up to 1.5 billion USD, including factories manufacturing products such as audio-visual equipment, home appliances, informatics products, air conditioners and air solutions, beauty equipment … to supply to the global market.

Right at this moment, LG Electronics Vietnam Hai Phong is investing in an additional factory to produce super super washing machines, this factory has a factory area of ​​up to 43,000m2, adjacent to the phone factory. This factory is expected to come into operation by the end of 2021.

Mr. Le Trung Kien, Head of Hai Phong Economic Zone Authority, said that LG Electronics Vietnam is part of LG Group’s group of manufacturing companies located in Trang Due Industrial Park. Compliance with regulations and policies on investment law and the environment and make a great contribution to the export and import turnover, as well as the city budget. In particular, LG Electronics Vietnam is a business with good links and cooperation with the business community in increasing the localization of products and focusing on the welfare of employees.

At the meeting, Mr. Do Nhat Hoang, Director of the Foreign Investment Department, said that an enterprise or a corporation changes its production and business strategy, positioning its products to suit its capacity. Intrinsic is very normal, especially, in the face of a breakdown in global supply chains due to the Covid 19 pandemic, the restructuring of enterprises is inevitable and necessary.

Sharing the company’s policy, Mr. Jung Hai Jin, General Director of LG Electronics Vietnam in Hai Phong said that LG Group in general and LG Electronics in particular define Vietnam as a country with an investment environment. Safe, attractive, so maintaining and continuing to invest here is a long-term and sustainable development strategy.

Before the information around the smartphone factory in Hai Phong, Mr. Jung Hai Jin affirmed: “We have no plan to sell the factory, but if the product restructuring, this facility will be transformed. to the new function, all workers working in the smartphone factory will be kept intact to serve the production of other products “.