Every year, every 3-3 of the lunar calendar, housewives begin to work in the kitchen to make vegetarian cakes to show their respect to their ancestors. Traditionally, floating cakes are white glutinous balls covered with sugar and put into a pot of boiling water, boiled until the cake is cooked, then picked out, immediately put in a pot of clean water for the cake to cool.

The traditional drifting cake is fragrant with fresh rice, white, mixed with sweet and attractive sugar. But for many years now, floating cakes not only stop at pure white, but instead are colorful cakes. Floating cakes with blue, red, purple, yellow, orange … all appear on the altar during this Korean New Year.

Not only that, housewives are really talented people, rich in imagination … from colorful floating cakes, women continue to produce floating cakes shaped like flowers, or animal image is extremely lively and funny.

A floating cake shape, beautiful animal vegetarian cake (Ms. Dang Kim Ngoc)

It can be seen that the culinary world is not merely a variety of delicious dishes, but there has never been an end to the creativity in taste and form for the dishes. Vegetarian cakes are one of the typical examples. From a traditional floating cake, simple, white, through its ingenious transformation, it has put on new colors, new shapes that anyone who sees, must love, must like.

After making floating cakes, vegetarian cakes, and doing a real Korean New Year ceremony, women share their meaningful images and achievements and spread their passion for cooking to many people all over the social network.

Every year, when going to the real Korean New Year, To Hung Giang (Hanoi) goes to the kitchen to prepare floating cakes, vegetarian cakes to worship her ancestors. This year, she also created a very beautiful cake shape, from a flower shape to a vivid and beautiful mandarin oranges shape.

Hung Giang’s flower vegetarian cake floating cake

The fruit-shaped drifters were made by Ms. Hung Giang as the real thing

Let’s see more pictures of floating cakes, vegetarian cakes of other sisters:

Floating cake, vegetarian five-color cake by Ms. Vu Thanh Hoan In the morning, she only took 1 hour to finish this tray

Attractive vegetarian cake floating cakes of Ms. Dang Viet Huong (Vinh, Nghe An)

Floating cakes of all kinds of beautiful colors, including cakes mixed with 2-3 very attractive colors of Ms. Thu Hang (Hanoi)

The cake floats the beautiful, funny animal of Dang Kim Ngoc. According to Ngoc, making the cake to float the animal is not difficult or takes time

Although she is abroad, Mrs. Men Nguyen still does not forget this traditional Korean New Year. Her floating cake is also colorful and beautiful shape

Floating cake shaped a very beautiful animal of Ms. Huyen Thu

Beautiful five-color floating cake, creating a flower shape of Ms. Hoang Minh Thuy (Hanoi)