Huong pagoda – Spress https://en.spress.net Spress is a general newspaper in English which is updated 24 hours a day. Thu, 13 May 2021 22:30:05 +0000 en-US hourly 1 191965906 North market in the city https://en.spress.net/north-market-in-the-city/ Thu, 13 May 2021 22:30:05 +0000 https://en.spress.net/north-market-in-the-city/ ‘Dreaming of Huong pagoda 35,000 VND / kg. Plum type 1 is guaranteed to be sweet, not acrid, and costs 100,000 VND. There are some cheaper prices, but whatever you pay for, ‘she said, the saleswoman with a thick Northern accent at the market at Base 26 (Go Vap district, HCMC) was bright.

This season, plum – plum is sold throughout the northern specialty markets in Ho Chi Minh City I sat down next to her stall with ripe yellow apricots, and picked up a few of them in my hand and saw a characteristic aroma. Next to it is a tray with plums left with white chalk, green stalks, neatly arranged, full of eye-catching. – Pick up 2kg of apricots for me, choose which one to not crush. – Peace of mind, 10 results as one. She sells here every day, never being complained by customers. Someone bought a dozen pounds of sugar soaked and soaked in salt. Finished buying, driving slowly in the market, all over the main aisle, the plum, plum stalls are displayed everywhere. Glancing at the scribbled price lists on the cardboard sheets, the prices did not seem much different. Europe is also the implicit agreement of the sellers, no one wants to devalue. In Ho Chi Minh City now, if you want to eat specialties in the North, go to Base 26 market, Tan Son Nhat market (Go Vap district) or Do Dac market (district 2), Ong Ta market (Tan Binh district), Hoa Hung market ( District 10) … No shortage of things, from sending in from home. Want to have meals “North standard”, go to the market early in the morning, do not forget to visit the shops selling crab, fish, and shrimp to freely choose the freshest products. Silkworm pupae, Northern tofu, North spring rolls, banh chung, vermicelli, dried bamboo shoots, vermicelli, yellow flower sticky rice … all. There are things, if you are not a Northern person, you will be surprised like when you buy chicken, the owner is always “promoted” with lemon leaves. The fresh vegetables, fruits, spices in the North every morning, all of them are very fresh: from wormwood, basil, dill, bone-smoked leaves to vertical fruits, peaches, gac…. The same things, bought in other markets or supermarkets, are available, but from different shapes, colors to flavors. In addition to the seasonal products, special markets in the North in Ho Chi Minh City are indispensable for seasonal specialties. This season is plum, plum. Half a month from now, the market will be filled with goods selling litchi fruits, from howling litchi (early season litchi, sweet and sour fruit) to Luc Ngan thieu litchi (Bac Giang), Hung Yen. When the litchi season is low, it comes to Hung Yen longan. It turns to autumn, around August – October is the season of crocodile, lemon peach. Before that, in March – April, there was no shortage of lilies with pristine white colors. New Year’s day is a bunch of leaves, bunch of leaves followed by the mothers and fathers to go to each kitchen. Phuong Nam is hospitable, always a land where people everywhere come, study, work and set up a career. In this southern land, there is no shortage of “North market”, “Chinese market” with special regional dishes, so that those who are far away from home, choose the city to be the second homeland, always feel warm. heart …

]]> 13972 High-priced forest vegetables are still very expensive https://en.spress.net/high-priced-forest-vegetables-are-still-very-expensive/ Sun, 25 Apr 2021 23:25:10 +0000 https://en.spress.net/high-priced-forest-vegetables-are-still-very-expensive/ Not being sold in the market like other agricultural products, wild vegetables are often sold online on social networking sites or at clean food stores. A survey of some stores specializing in trading forest vegetables in Lang Son, Son La, Lao Cai … showed that large vegetables, open beef, white vegetables, bitter bamboo shoots … were sold for quite high prices.
Currently, beef steak is sold at a price of 50,000 – 60,000 VND / kg, black lettuce 40,000 VND / kg, Macadamia 60,000 VND / kg, bamboo shoots 80,000 VND / kg, bitter bamboo shoots 60,000 VND / kg, and herbs forest 200,000 VND / kg. In particular, white vegetables (wild vegetables) purchased in the Northwest mountainous provinces and Huong pagoda (My Duc district – Hanoi) are even more expensive than American beef bacon when the selling price is up to 170,000 – 180,000 VND / kg. flowers and vegetables down to 200,000 VND / kg. Explaining the reason why the selling price of forest vegetables is so high, at the Commodity and Consumer Product Fair held by the Hanoi Department of Industry and Trade, Ms. Lo Thi Yen (Moc Chau town – Son La said: Forest vegetables are completely harvested from nature, so the number of harvests is not much, in addition it takes a long time to transport to Hanoi, and at the same time it can only be preserved fresh for 1-2 days, During this time, if not sold out, they must be discarded as withered vegetables. “The cost of transportation and loss is added to the selling price, so the cost is higher” – Ms. Yen shared.
Although the selling price of wild vegetables is quite expensive, the consumption power of this item is quite strong. Ms. Hai Minh, a supplier of wild vegetables in Hanoi, said that every day, I sell to the market 80kg of bamboo shoots, 1 quintal of raw beef, and it is expected that at the time of the peak harvest, the amount of vegetables consumed is available. Up to 300 – 400kg because then the selling price will decrease by 30-40% compared to the present time. Not only is the dish favored by many families, forest vegetables are also included in the menu, becoming a specialty dish of many restaurants and eateries. Ms. Nguyen Minh Tu, the owner of a restaurant in Cau Giay said: Customers love to eat forest vegetables, so twice a week, I ordered to cook dishes for customers.
Meanwhile, at the Commodity and Product Fair for consumers, cooperatives introduce specialties in information regions: During the fair participation, on average, people consume a few quintals of wild vegetables a day. types. “Right on the opening day, people in Times City urban area have consumed all vegetables, the shops have to keep some vegetables to introduce products” – representatives of cooperatives attended the association. said the market.
In fact, the reason why forest products are highly sought after with low selling price is because people’s lives have been improved in the past few years and the demand for clean food is increasing. become a favorite dish, specialty in the city.

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