People wear masks to prevent the COVID-19 epidemic in Osaka, Japan. Photo: Kyodo/VNA Accordingly, commercial centers are allowed to fully operate on weekdays, but the opening hours are shorter and still have to maintain restrictive measures on weekends, only opening restaurants or shops. areas selling daily necessities. In Tokyo and Osaka, all shopping centers of Isetan Mitsukoshi Company and H2O Retail Group fully reopened on June 1. The Universal Studios Japan theme park in Osaka has also reopened for the first time since it was closed on April 25. 2 hours before the park opened, a long line of people waited in front of the gate. As planned, the park is only open on weekdays and continues to be closed on weekends. Park officials estimate the number of visitors to the park can be up to 5,000 each day and have installed partitions between dining tables at the park’s restaurant. In addition, park staff will also suggest that visitors leave the park at different times to avoid crowding. On the same day, Japan also decided to cancel a football friendly match against Jamaica after 10 players of the Jamaican team could not board the plane due to problems related to testing for the SARS-CoV-2 virus. According to the Japan Football Association (JFA), only half of the players in the Jamaican football team were allowed to board the plane, while 10 players were unable to board the plane due to problems with testing measures for the SARS virus. -CoV-2. The JFA did not give details, but according to Jamaica’s Gleaner newspaper, the country’s players currently playing in England did not have PCR test results – which is one of the requirements for entry to Japan. Copy. Meanwhile, according to the Vietnam News Agency correspondent in Tel Aviv, on June 1, Israel lifted all social restriction measures after more than a year of application, because the COVID-19 epidemic situation had decreased to near the average level. often. Accordingly, Israelis no longer have to present a “green card” certifying that they have been vaccinated or have immunity when setting foot in crowded places in enclosed spaces such as restaurants and bars; agencies and offices are no longer limited to the number of employees present at the same time; Crowded events, both indoor and outdoor, are no longer limited to the number of participants. Currently, only a few regulations on COVID-19 prevention and control remain in effect, including the mandatory wearing of masks in enclosed spaces and mandatory isolation for those entering the country. However, Israeli authorities are considering lifting the mask wearing rule in the next few days. The regulation of wearing masks when outdoors has been lifted since mid-April. After the intensive vaccination campaign, the number of new COVID-19 cases in Israel has decreased rapidly, currently only 4-5 cases / day, compared to the peak of over 10,000 cases / day. The number of cases being treated also decreased to 350 cases. Israel has completed vaccination against COVID-19 for over 70% of eligible subjects and is planning to vaccinate children 12-15 years old.

People in Tokyo, Japan, May 7, 2021. Photo: THX/VNA Faced with the fact that many businesses operating in the above fields have complained about the serious effects of having to close partially or completely when the current state of emergency was imposed at the end of April, last week, The government of Prime Minister Suga Yoshihide has issued new guidelines aimed at balancing controlling the spread of the SARS-CoV-2 virus and reviving the already ravaged economy. Accordingly, commercial centers are allowed to fully operate on weekdays, but the opening hours are shorter and still have to maintain restrictive measures on weekends, only opening restaurants or shops. areas selling daily necessities. In Tokyo and Osaka, all shopping centers of Isetan Mitsukoshi Company and H2O Retail Group fully reopened on June 1. The Universal Studios Japan theme park in Osaka has also reopened for the first time since it was closed on April 25. 2 hours before the park opened, a long line of people waited in front of the gate. As planned, the park is only open on weekdays and continues to be closed on weekends. Park officials estimate the number of visitors to the park can be up to 5,000 each day and have installed partitions between dining tables at the park’s restaurant. In addition, park staff will also suggest that visitors leave the park at different times to avoid crowding. On the same day, Japan also decided to cancel a football friendly match against Jamaica after 10 players of the Jamaican team could not board the plane due to problems related to testing for the SARS-CoV-2 virus. According to the Japan Football Association (JFA), only half of the players in the Jamaican football team were allowed to board the plane, while 10 players were unable to board the plane due to problems with testing measures for the SARS virus. -CoV-2. The JFA did not give details, but according to Jamaica’s Gleaner newspaper, the country’s players currently playing in England did not have PCR test results – which is one of the requirements for entry to Japan. Copy./.

There are strange plants that bear fruit once every few years, expensive prices that everyone likes. Bamboo fruit is an example of rarity and strangeness. This is the fruit of a type of bamboo tree, eaten with a mild sweet taste. This fruit has a thick and hard skin like bamboo, the inner flesh is yellow green, seedless and very succulent. And this is the fruit of the cork tree – a plant that also belongs to the bamboo family. Fruiting is also a very rare phenomenon, so it is difficult to enjoy it. This toe-shaped fruit is called “Stinking Toe” (translated into Vietnamese as “stinky toe”). Stinking Toe is considered a pretty delicious fruit. The Stinking Toe tree takes decades to bear fruit. Each fruit has only a few seeds. The skin of this fruit is very thick, hard, when broken, a pungent odor similar to foot odor is emanating from the pulp-like pulp surrounding the seed. However, when eaten, it has a sweet taste like milk. In addition to Mexico, Central and South America, Stinking Toe trees also grow in Jamaica and some islands in the Caribbean. Orangutan fruit is also little known because it grows mainly in the mountainous areas of the Central and Central Highlands. The tree only flowers and bears fruit once every few years, so the orangutan fruit is considered “lucky”. Currently, orangutans are purchased by traders at prices ranging from 150,000 to 350,000 VND/kg. Ripe orangutan fruit that falls by itself will be appreciated for its quality, more expensive than the kind that is picked and dried.

Jamaican representative Miqueal-Symone Williams was the first contestant to show off her evening gown. The black beauty wore a metallic high slit dress, the design of the bust and the shoulders helped to emphasize Williams’ slim figure. Kimberly Jimenez is the representative of the Dominican Republic. Her evening dress is quite discreet, not tight or has bold cuts. The golden metallic material helps the beauty stand out in the spotlight. Indian representative Adline Castelino was praised as one of the contestants with the most beautiful face Miss Universe 2020. Peruvian representative Janick Maceta Del Castillo wears a see-through outfit. The design helps to thoroughly respect the hot body of the 27-year-old beauty. Maria Mathil – Australia’s representative – has a smaller body than the rest of the top 10 contestants. She is one of the first beauties to be named in the top 21 and is impressed by her dynamic beauty and active personality. bowl. The Puerto Rican contestant wore an outfit with a fancy design, different from the contestants in the top 10. The discreet skirt, tasseled with tassels, creates a flexible effect when walking, while the bodice part. sewn with transparent fabric, elaborate pearls. From the beginning of the season, the Thai representative was considered one of the strongest candidates for the Miss crown thanks to her beautiful face and the support of the professional crew. However, Amanda Obdam was not named in the top 5. Costa Rican beauty wears a red evening dress, with a wide skirt, with a familiar thigh high split. The design chosen by the new Miss Mexico has no thigh-high slit and glittering sequins, different from the dresses of the top 10 beauties.

Besides, with the striking orange color, Khanh Van cleverly integrates meaningful messages about family and community. This is the first color of the ao dai chosen by the beauty, hand-painted on the Ao Dai for Khanh Van in the first beauty contest she participated in in 2013. Since then, every time she puts on a costume. orange, Khanh Van feels full of life. It is also the energy that she feels after the Covid-19 pandemic: All Vietnamese people and the world always have unity and consensus to overcome difficulties, regardless of circumstances, they still maintain their faith, towards the front. However, Vietnamese beauties are not selected by Missosology’s beauty experts. Here are the most outstanding contestants of the semi-final night as voted by Missosology: Thailand Beauty from India Romania Costa Rica Peru Curacao Puerto Rico Venezuela Cameroon Finland Jamaica Nepal Nicaragua Laos UK

The Japanese have shaped the Tea Ceremony into a national ethic, an art of living conveyed through enjoying a cup of tea. Meanwhile, Vietnam – a coffee powerhouse in the world, has the best Robusta coffee beans in the world, has a long history of culture and enjoys coffee for hundreds of years. Vietnamese coffee is still in the low-end segment, mainly exported raw and has not been properly shaped the inherent position of the industry and the country. With the desire to bring Vietnam’s coffee industry to a new level, enhancing the value of coffee not only as a common drink but also at the level of cultural coffee, art coffee, spiritual coffee… Philosopher’s coffee, worthy of the status of the world’s coffee powerhouse – Trung Nguyen Legend Group has spent time and dedication for many years researching the history, culture, art… of coffee in the world. all areas of human life so that coffee becomes “Coffee of Philosophy”. During Trung Nguyen Legend’s creative and development journey, the spirit of community service commitment has always been the core throughout with many action programs to create great aspirations and great intentions for the country; To build a new position for Vietnam’s coffee industry on the world coffee map and on this Journey, Trung Nguyen Legend wishes to join hands with national strategists so that Vietnam will soon become a country in the world. Mighty and influential all over the world! The Japanese did it! Even Vietnamese people can do it and do it better! Coffee beans shape history on the land of Jamaica Coffee was brought to the island nation of Jamaica in the 18th century by a French king. In 1723, King Louis XV sent three coffee trees to the then French colony of Martinique – a fertile, lush island 1,900km southwest of Jamaica. By 1728, Sir Nicholas Lawes, Governor of Jamaica, had received eight coffee trees from Governor Martinique as diplomatic gifts. From here, the history of coffee on the land of Jamaica began to take shape. The first coffee tree on the island was planted in the parish of St. Andrews, then rapidly expands into the majestic Blue Mountain range of the hills of St. Ann, Manchester and St. Elizabeth. The amazing harmony between the fertile volcanic soil with the cool, cloudy climate and high rainfall in Jamaica has created the ideal conditions for Arabica coffee trees to grow and develop. After 9 years since the first coffee tree was germinated, Jamaica has started to export and opened up the coffee industry. In the early 19th century, more than 600 coffee plantations were established in Jamaica, making this island nation the largest coffee material region in the world from 1800-1840 with an output of up to 70,000 tons per year. After 1840, many coffee plantations faced the risk of closure due to a wave of human resources in the coffee industry shifting to food crops. However, thanks to government intervention, the coffee industry in Jamaica has miraculously revived. The farming law and coffee growing guidelines, which have been in place since 1890, have helped the coffee industry in Jamaica to be more professionally planned. After nearly 250 years of shaping and developing, today, the reputation of delicious coffee beans full of charm from the land of Jamaica has spread around the world, conquering the most demanding guests. Coffee get high Blue Mountain – Pride moat of the people of Jamaica Blue Mountain coffee is grown on the Blue Mountain mountain range, which is known as the highest roof of the Caribbean Islands with an altitude of 2,256 meters. This is also the highest coffee growing region in the world. Over time, nutrients deposited on the surface of these dormant volcanoes are great natural nutrients for coffee plants to grow and develop. Along with that, the Blue Mountain mountain range has a dense fog cover all year round and low temperatures. This makes the coffee tree grow slowly and takes up to 10 months to be harvested, but creates a very unique delicious taste. For Jamaicans, the Blue Mountain range is like a gift from nature. It is the miracle of nature that has brought the taste of Jamaican coffee more special than any other country. Jamaicans are always proud that they are the ones directly producing the world-famous Blue Mountain coffee beans. Diligence, hard work and dedication are the qualities that are easily seen in the coffee farmers here. In this land, coffee is kept traditional farming methods, harvested by hand and packed into wooden crates like in the 18th century. This dedication has contributed to perfecting the taste of Jamaican coffee. . Over the decades, Jamaican coffee has been around the world. Blue Mountain coffee is also honored to be selected as the drink served at the White House and is known as the Queen’s favorite drink. In 1953, Jamaica established the Coffee Industry Council to maintain and standardize the quality of Blue Mountain coffee according to international standards. Coffee beans are carefully selected, and supervised from grinding, drying, shelling to grading. To be exported, all coffee batches are inspected and approved by the Jamaica Coffee Industry Commission. Thanks to the government’s intervention, Blue Mountain coffee has always kept its excellent quality and is protected globally by trademarks. Therefore, although the production area is small and the output is small, Blue Mountain coffee in particular and Jamaica in general always achieves high value in the large coffee market. It can be said that the coffee industry in Jamaica was born and exists as an indispensable institution thanks to the great favor of the soil and climate here. Jamaica may never reach the position of the world’s largest coffee producer as in the past, but, with its distinctive seductive aroma, Blue Mountain coffee has always captivated coffee lovers when it comes to coffee. Be indulge. Not only selecting the best coffee beans from the coffee powerhouses of Vietnam and Jamaica, Trung Nguyen Legend coffee experts also select the finest coffee beans from the world’s most famous raw material regions. such as: Brazil, Ethiopia, Colombia; combines the most modern technology and mysterious oriental know-how to create unique and distinctive coffee masterpieces, worthy of a panacea for the brain, a special medicine for creativity. Enjoying energy coffee masterpieces, reading books from the Life-changing Foundation Bookcase, dedicatedly selected and discussed by the Chairman of Trung Nguyen Legend Group, Dang Le Nguyen Vu himself, and discussed great ideas and challenges. of the era… will help each individual to have the power of knowledge, thereby transforming it into material strength, physical strength, and mental strength to go to true wealth and happiness. Welcome to the next period: Coffee finds itself again.

Ackee and salted fish are two dishes associated with Jamaican culture. According to the BBC, Usain Bolt, the fastest man in the world, usually eats this dish in the morning. However, many people wonder how the dish including the poisonous fruit of West Africa and the fish from the North Atlantic become the “wet country” in Jamaica? Photo: Melting Pot. Writer Brendan Sainsbury said this story is tied to the “triangle of the slave trade” between England, West Africa and the Caribbean colonies in the 18th and 19th centuries. Ackee looks like lychee, originating from Ghana. Salted fish comes from the windy waters of Northern Europe and Eastern Canada. Photo: Getty. Ackee is suitable for the tropical climate of Jamaica so it has developed strongly since then. Today, across the country you’ll find large, overgrown ackee trees. Photo: BBC. Meanwhile, salted fish (mainly cod) is preserved by salting because in mid-17th century, freezer appeared. It was transferred mainly from Nova Scotia (Canada) to the British Caribbean colonies (including Jamaica). Somehow, the perfect recipe for these two was born. Photo: Getty. Cuthbert Binns, the head chef of a long-established Jamaican restaurant, shares the recipe: “First, boil ackee and salted fish together for 20 minutes before draining, filter the fish bones. Sour, spring onion, chili in a separate pan. Add boiled ackee with salted fish and sprinkle with thyme, black pepper. Photo: WordPress. Despite having a showy green crust, ackee hides a terrifying toxin. This fruit is extremely toxic if eaten unripe. If you eat, you will vomit, or die (quite rarely). Before that, Time magazine once listed ackee on the list of the most dangerous foods in the world. Ackee trading and importing is controlled very carefully. In Haiti, many cases have been recorded death from eating unripe ackee fruit due to lack of food. Photo: Serious Eats. However, the Jamaican people did not heed these dangerous warnings. “We know when it is safe to pick ackee fruit. You can only pick it when the fruit is open naturally, with a clear look at the yellow inner skin. This fruit contains toxic gas and it will release itself at ripe” Jamaican resort owner Janet Crick told the BBC. Photo: Elle Adventures.