Buying food online and receiving goods that are completely different from the advertising image is always a common story and is discussed most actively by the sisters on groups. Recently, T. (Hanoi) spent more than 1.5 million dong to buy durian on Facebook, but it made people angry. When the shipper delivered the goods, Ms. T subjectively did not check carefully, when she opened it, she found all frozen, mushy, moldy inside. A customer buys Alaskan lobster online up to a million dong/kg, but when it’s cooked, it’s only shell and water. The shrimp meat is only 1/10 of the outside size. A mother who used to spend up to 3.5 million to buy king crab online for her children to try. However, the advertising photo is one side, the food is received a type … The advertising photo that the shop posted, the crab meat is shrunk but not significant. As for the crab received after being roasted, the crab meat is extremely shriveled, looks shriveled, and sticks to the shell. Excitedly ordered bread on the occasion of the discount and the end was indeed a hot bread but… no filling. An international student saved up pocket money to buy a pizza at the weekend and received a tiny, deformed cake in return. 50,000 VND a set of rice and get back a “night” chicken thigh. The seller advertises “bakery as delicious as home-made” but perhaps as delicious as any home depends on the skill of the chef. Photo source: Facebook, Tiktok. Video: Auchan discharges goods, consumers rush to buy discounted goods. Source: VTV24

1. Nha Trang grilled spring rolls Nha Trang grilled spring rolls Golden spring rolls skewers, fragrant, served with mango, pickled cucumber, salad, vermicelli, herbs… Order spring rolls, add a little vermicelli, herbs, add a little sour mango to relieve boredom, roll it all up with a piece of rice paper dotted with sauce. The deliciousness of grilled spring rolls depends on the accompanying bowl of soy sauce, which is also considered the secret of each restaurant, determining the quality and deliciousness of the dish. Take a bite of this Nha Trang specialty dish to see the wonderful flavors blend together, creating a strange attraction, making anyone who enjoys it once to remember forever. 2. Grilled Lobster Lobster is not cheap seafood, so it’s quality for any money. There are many ways to cook lobster such as baking butter, cheese, steaming beer… The grilled hero shrimp will keep the meat with the sweetest taste, firmness and the most complete nutritional value. Surely lobster will make diners eat once and remember forever. 3. Nha Trang jellyfish noodle soup Nha Trang jellyfish vermicelli is a typical dish of the sea. The broth is cooked with fish, not meat, so the jellyfish vermicelli bowl is sweet but not boring, eating a few more pieces of fish cake is all. 4. Nha Trang cake soup Nha Trang cake soup is made from rice flour, served with broth cooked from mackerel, or snakehead fish, and served with fried fish cake or steamed fish cake, made with 100% ingredients from mackerel, creating great taste.

Fresh seafood, combined with taste-stimulating sauces such as garlic butter, Cajun, green chili salt… attracts gourmets. Instead of gathering in crowded restaurants, you can order seafood to be delivered home to ensure safety during the epidemic season. Cajun 379 The menu invites diners with dishes of snails, crawfish, tiger shrimp, and king crab. The shop includes many imported fresh seafood dishes such as Korean abalone, Japanese oysters, Canadian lobster, North American crab… Singapore Jumbo chili crab priced from 819,000 to 1 million VND is the restaurant’s special dish. If you like to eat full, you can order scallop fried rice, abalone porridge, fried crab vermicelli… Evaluate: Hoang Le: “Snail is fresh, big, there are many types to choose from. The seasoning is quite good. The price is a bit high compared to the quality of the dish”. Foodee_d26ff215: “I like the butter fried dish here. The snails are fresh, the crab claws are not fresh. The dish is similar to the sidewalk snail shops but the price is much higher. The total loss of 13 people is 4.9 million VND”. Quynh Nhu: “Seafood noodles are delicious, although a bit oily and salty. Cheese squid or salted egg snails are delicious, dipped with bread”. Lobster Bay The restaurant specializes in lobster, processed into many styles. Other seafood such as snow crab, mussels, snails, baby octopus, Japanese scallops combined with buffet sauce, served with potatoes, corn, bread. Seafood vermicelli, salty fish fried rice, Japanese scallop pizza, 9 flavors of grilled oysters are good prices you can consider. Evaluate: My Tien Ellen: “Delicious food, diverse menu including filling dishes, appetizers… Enthusiastic staff, from ordering online delivery to eating directly at the restaurant”. B Mai Luu: “The crawfish meat is firm and delicious, but the seasoning is a bit sweet. The potato with the skin on is a bit weird. The bread is soft and delicious”. Thu Van: “I ordered a 500g crab. The crab is sick, the taste is not good”. The Crab Shack New dishes that attract diners are gambas octopus, shrimp egg salad, baked seabass, apple salad and walnuts. Some appetizers you can order are cheese crab, raw oysters, mussels with cream sauce. Combos range from VND 800,000 to VND 1 million, including mixed seafood of various kinds, with potatoes, corn, bread, and attractive sauces. Evaluate: Tran Quoc Anh: “Fresh and fresh oysters. Delicious crabs and shrimps, rich sauce. However, the price is a bit high”. Tuan Pham: “I ordered a special combo of 2.5 kg, but when it arrived, there was no sausage and blue crab as in the menu. The lobster dish with salted egg sauce also had no sauce”. KP Nguyen: “Seafood dishes are too salty, not special. Rice dishes are also normal”. Rockin Crawfish Restaurant The menu is simple with popular seafood dishes such as raw oysters (139,000 VND / 6 pieces), deep fried peeled crabs (189,000 VND), fried noodles with shrimp and garlic (109,000 VND), deep fried squid (159,000 VND). In addition to seafood, you can enjoy at home popcorn chicken, chicken wings with BBQ sauce, fish rolls and chips… Evaluate: Mimi Nguyen: “First time eating crawfish, the taste is quite good, but the lobster is mushy, the meat is not much. You should buy more corn and potatoes to eat less bored”. 401phin: “Located next to Tan Dinh market, the restaurant sells seafood mainly in classic cajun style. Fish, beef, oysters and chips are my favorites.” Shrimp & Crab House Seafood here has a mid-range price. You can order to ship to Phu Quoc sea urchin (35,000 VND / head), Japanese scallops (85,000 VND / 6 pieces), milk oysters (12,000 VND / head), 2 clams (85,000 VND / part 6-8 pieces). ). The dishes of clams and shellfish at the same price of 75,000 VND are also an equally attractive suggestion. Crab fried rice, fried seafood vermicelli, love potion hot pot are filling dishes to help you warm your stomach. Evaluate: Thuy Tran: “The shop uses eco-friendly products to protect the environment from straws, bagasse containers…. XO hot pot is quite strange, Thai hot pot with sour and spicy leaves combined with Giang leaves has the same taste”. Bach Mai Le: “The price is okay, higher than other shops but the quality is ok”. Anh Mai Hoang: “I ordered fried sea cucumber with shiitake mushrooms, fried vermicelli with crab and snail with salted egg sauce. The food was still hot, packed in bagasse boxes and printed with a very professional logo”.

Recognized in the resorts and restaurants in Ba Ria – Vung Tau, the price of many types of seafood increased by several tens percent higher than usual. For example, big lobster is nearly 4 million VND / kg, small lobster 2.2 million VND / kg, giant lobster 2.3 million VND / kg, Sea tiger shrimp 1.5 million VND / kg, Black tiger shrimp 750.000 VND / kg, crab is nearly 1.2 million / kg. On the same statue, the price of brick crabs is pushed up to the towering price of nearly 1.1 million VND / kg, and crab meat is nearly 1 million VND / kg. Snails also have very high prices such as snails, large nails, which cost nearly 1 million VND / kg; scallops nearly 1.2 million / kg; white elephant tentacle is over 1.3 million VND / kg. Many types of sea fish cost nearly a million VND / kg such as eel more than 1 million VND / kg, grouper 750,000 VND / kg; shark 650,000 VND / kg. Particularly, octopus also increased to 700,000 VND / kg, nearly double compared to normal days. The price of seafood in the restaurant increased Many tourists also stop at Phuoc Hai market (Ba Ria – Vung Tau) to buy seafood. Due to the increased purchasing power, the prices of many seafood products here are also “inched up” by the sellers compared to normal days. However, if the customer knows how to pay the price, it can be reduced by a few tens of thousands of VND / kg. For example, sea tiger shrimp was offered at 330,000 VND / kg, but the customer who paid 250,000 VND / kg was still accepted by the seller. Also at this market, snails are offered by sellers at 550,000 VND / kg, silk clams 50,000 VND / kg, clams 150,000 VND / kg, clams 35,000 VND / kg. Crab from 350,000-600,000 VND / kg, depending on the type of small or large. Squid is 350,000 VND / kg, squid is 150,000 VND / kg. Lobster type 4 / kg about 1.2 million VND. Only raw oysters are still quite cheap, about 100,000 VND / 3 kg, sellers receive peeled for customers. Seafood in the market is plentiful Tourists buy seafood at Phuoc Hai market, Ba Ria – Vung Tau Oysters live 100,000 VND / 3 kg

Owning a 20 km long coastline with many beautiful and convenient beaches connecting unique landscapes, Nha Trang is an attractive destination for tourists. Summer is the ideal time for you to experience sea tourism activities in this central city. Seafood Thanh Suong, Nha Trang View, Hang 66 or Van Phong restaurant are the places you should save. 1. Thanh Suong Seafood Restaurant Characteristics: – Diners can choose fresh seafood at the counter – The listing price, reasonable, the processing is not too special but worth a try – Small space, inconvenient when crowded Diners commented: Hodiep86: “I just came back from Nha Trang, I also know the restaurant thanks to social networks, but I must admit that the price is cheap, the quality is good. The price is available, customers have to ask and estimate the food by themselves. So sometimes the service is a bit late, the dishes are steamed quickly, the hot pot and baking will be slower “. Hanh Nguyen: “I was a tourist to Nha Trang and was quite confused between the countless choices of seafood shops, finally decided to visit Thanh Suong. The sauce here is delicious, the food is fresh. The food I ordered was not hot, some did not have vegetables, so it was easy to get bored. The restaurant located on the coast of Nha Trang city is easy to find. 2. Nha Trang View Restaurant Characteristics: – Restaurant with sea view, beautiful sunset in Nha Trang – Time to dish is quite long – Fresh lobster, expensive compared to the common ground Diners commented: S6tbh: “In my opinion, the food, especially seafood here is very fresh, the price is in kg. The staff cannot speak English, so it is difficult for foreigners to choose. We sit at the beach with a beautiful view and cool”. AlwaysHungryForLife: “The restaurant has a beautiful beachfront location but I am quite disappointed by the kitchen making the food slow, waiting for about 1 hour. The processed food is normal, not so special and fresh as some wet addresses. Food I have been to in Nha Trang. The price of the food is high “. 3. Hang 66 – Seafood Nha Trang Characteristics: – The restaurant is close to the sea, beautiful and cool view Serving fresh seafood that has been positively commented on food review pages Diners commented: Dieu Nguyen Thi Thu: “The rooftop of the restaurant is cool, beautiful view, can enjoy the view from above. Here mainly serves seafood that is typical of the coastal city. For me, the spicy Singapore shrimp sauce is delicious. This is the ideal place to gather friends to eat while watching the scenery “. GY HER: “I think this restaurant’s seafood price is reasonable compared to the surrounding addresses, enthusiastic staff. Delicious lobster sauce”. Minh Hieu Le: “In my opinion, this shop has nothing too excellent but is located in the street drinking seafood, normal food”. 4. Van Phong Restaurant Characteristics: – The restaurant is located in a central location with sea view and Tran Phu bridge – There is a private area for cars – Large space outdoor, indoor and private room for large groups – Regularly organize music programs Diners commented: Roman Evseev: “The food here was deliciously prepared, but the staff was not enthusiastic, even though there were no customers but us at that time. The price was good.” VTS: “The restaurant owns a beautiful location, the time I visited was quite empty because perhaps because the price was still high”. Jaehyun Lee: The taste isn’t bad, I really like the grilled clams and oysters here. However, the price of crab is a bit expensive, about 750,000 VND / kg. “

Phu Quoc city (Kien Giang province) welcomes thousands of tourists before the 30/4 holiday. In particular, the night market is a crowded gathering place for people to have fun and drink. On the evening of April 29, in the complicated epidemic situation, most tourists wore masks in accordance with regulations on Covid-19 epidemic prevention. Ms. Ngoc (from Ho Chi Minh City) just came to the island city on April 29, said the night market was her most impressive destination after many visits to Phu Quoc. “Translation unpredictable, I always wear a mask and wash my hands often to protect myself”, Ms. Ngoc shared. At the night market there are more than 10 eateries, all of them are packed with customers. On the evening of April 29, the processed seafood here, from popular dishes such as snails, crabs, fish to lobsters, squid is considered by many visitors to be cheaper than eating at the restaurant. A kilogram of lobster costs about 2 million VND, depending on the time and depending on the type. Mrs. Vo Thi Ngoc Diep (40 years old, Ho Chi Minh City) said that every time she came to Phu Quoc, she would visit the night market to choose pearl beads as gifts. Ms. Nguyen Thi Ngoc Dung (33 years old), owner of a beach fashion shop at the night market, said: “This year’s number of visitors is not equal to the previous years, but is considered to be prosperous compared to the time when Covid-19 was raging “. Sharing with Zing, Mr. Bui Quoc Thai, Director of the Department of Tourism of Kien Giang province, said that in 4 days of holidays the local is expected to welcome about 160,000 visitors, Phu Quoc city alone will welcome more than 104,000 visitors. In the context of cases occurring in Hanoi and Hung Yen, Mr. Thai affirmed that events in the holiday chain from April 30 to May 1 are still happening normally, but must comply with the 5K message of the Ministry of Health.

While Vietnamese beef is sold at traditional markets for between 250,000 and 350,000 VND / kg, Australian beef sold in supermarkets or import shops has a price of between 350,000-800,000 VND / kg, on the internet market, Australian beef core is being sold at startlingly cheap prices, only 120,000 VND / kg. Saying the reason why the price of Australian beef is cheaper than the price of pork on the market, the traders of this commodity said that because they import large quantities in containers, the price is cheaper, especially this occasion is discharging the warehouse to import new batches. so the price is also much lower than before Tet. But Mr. Tran Minh Phu, owner of a chain of 10 food stores, said on Dan Viet Newspaper, this is Indian buffalo meat or sow pork that is enchanted into beef for profit. This type imported to Vietnam only costs 30,000-50,000 VND / kg, has a color and taste not much different from beef. The truth is cheap Norwegian super brick crab Cheap Norwegian brown crab super cheap frozen goods Recently, the Norwegian brick crab (Norwegian brown crab), which is considered a high-end seafood line in the world, has recently been sold for only 290-350,000 VND / kg, half the price of Ca Mau crab. Because of the cheap price, Norwegian brown crabs were massively bought by housewives. However, according to the knowledge and life, the cheap super-brick Norwegian brown crabs are frozen, no longer chewy, fragrant, and sweet like fresh crabs. Cicadas cost half a million VND 1kg, crab prices increased Cicada is a popular dish in many rural areas. Recently, this dish has suddenly become popular, becoming an expensive specialty that many people seek to buy. According to a survey by PV Dan Tri, 1kg of cicadas is for sale at prices ranging from 300,000-500,000 VND / kg, if customers want to buy a lot, they must order a few days in advance. Meanwhile, in Nghe An, the price of copper crab is currently increasing. Traders buy crabs from VND 50,000-70,000 / kg. Seeing high prices, many people in Yen Thanh district rushed to catch crabs to sell. Watermelon price increases in Binh Dinh Dan Tri newspaper said, traders buy watermelon in Binh Dinh for 6,000-7,000 VND / kg. This is a price that farmers are quite profitable so melon growers are very excited, no longer worry about “rescue”. In Binh Dinh, watermelon is an unplanned crop and is not encouraged to grow because the output is not stable. The area of ​​watermelon planted in this province is up to thousands of hectares every year. The concern is that watermelons in Binh Dinh are rarely sold in the domestic market because they cannot compete with watermelons grown in the South. Therefore, the output is mainly based on the Chinese market, so the price is unstable. Air conditioning, fan, luxury TV sharply discount In order to attract the attention of pedestrians, many supermarkets and electronics centers in Ho Chi Minh City have brought air-conditioning products, air-conditioning fans to the pavement, and hung promotional banners, up to a discount. 50%. Customers who buy air conditioning at this time do not have to pay fees for materials and installation. Some electric supermarkets display air-conditioning fans at the entrance to attract customers Meanwhile, in the North, just in the early summer, many electronics stores and supermarkets have launched promotions, great discounts, especially with air-conditioners, air conditioners, refrigerators, … Air-conditioning fan models of familiar brands such as Kangaroo, Saiko, Sunhouse, Sowun, … are discounted by half, only 1.8-2.5 million VND / product. Electronic supermarkets are also launching many promotions for television products, in which, luxury TV models are reduced up to 50% of the selling price to push inventory, outdated. Foreign goods poured in, cashew nuts dropped in record prices In the first three months of the year, Vietnam imported 539,000 tons of cashew nuts with a value of up to 839 million USD, up 174.2% in volume and 171.5% in value over the same period last year. Particularly in March 2021, cashew imports increased sharply, up to 300,000 tons, worth $ 490 million. Meanwhile, domestic cashew prices are falling sharply, gardeners face the risk of loss of income. At present, the price of cashew nuts in Binh Phuoc is reduced to only 21,000-23,500 VND / kg. In Dong Nai, the price of fresh cashew also dropped deeply. South Australia lobster costs nearly tens of million / unit still expensive South Australia lobster has a beautiful red color, large weight, from 2-5 kg ​​/ head. Recently, this is one of the items that many customers are looking to buy. South Australia Red Lobster. At some seafood stores, South Australian lobster has a selling price of 2-2.5 million VND / kg. Due to the nature of farming and fishing in the wild, Australian lobster is of high quality. This type of shrimp has firm, sweet meat and is rich in nutrients. ‘Stork’ presses rice prices, farmers like ‘sitting on a fire’ According to Dan Tri Newspaper, these days, farmers in many localities of Soc Trang province are very anxious because the rice has been ripe but cannot be sold because the price “plunges” suddenly due to the situation of “storks” of forced manipulation. rice prices. Mr. Nguyen Van Khuyen (a farmer living in Thanh Tri district, Soc Trang province) said that many local farmers do not sell ST24 rice to “storks” and traders because the price of paddy is only 6,000 VND / kg, a decrease of 1,000. VND / kg compared to half a month ago. At this price, people will not earn much interest. Ca cuong costs 3.5 million / kg still expensive Ca cuong looks like a cockroach In the past, such insects as crickets and stink bugs were once popular with many people, but now families have the opportunity to hunt for ca cuong. Looking at the appearance, Ca cuong looks like cockroaches. But because the body carries rare essential oils, so many people prefer to buy Ca cuong. Despite the expensive price, up to nearly 4-5 million VND / kg, many people are willing to spend money to buy more flavor for the dish. In addition to whole fresh Ca cuong, the products extracted from Ca cuong are also quite expensive, although the price is not cheap, such as: whole tomato fish sauce (soaking 10 males) 500,000 VND / bottle, tomato essential oil. stalk 300,000 VND / bottle, Ca cuong wine 1.2 million / 2 liter bottle. Rushing to travel April 30 to May 1: Aviation “burned” tickets, tour companies closed On April 30 to May 1, people all over the country rushed to travel, the demand for air tickets skyrocketed. Although the airlines continuously increase the load on the travel routes, many newly opened flights have sold out. For the railway, the holidays April 30 and May 1, train passengers also increased strongly. To serve the people, in addition to the 3 pairs of Thong Nhat passenger trains that run daily, including SE3 / SE4, SE5 / SE6, SE7 / SE8, the railway industry organizes more trains to Da Nang. According to travel companies, up to this point, a number of famous tourist destinations such as Ha Long, Sa Pa, Ly Son, … customers have fully booked the service. Some units also close the book, lock the tour from April 30 to May 1, not receive more guests from last week. Hanh Nguyen (Synthetic)

The contest attracts many people to watch. 7 teams participating in the competition include: Imperial Hotel, Quan Tre Restaurant, Ocean House Restaurant, Nori Food Restaurant Chain, Grand Palace Hotel, Binh Quyen Restaurant and Petro House Hotel. Each team makes a main dish for the 5-person serving in 90 minutes. Grand-Palace Hotel chef cooks 3-course Lobster. The Grand-Palace Hotel’s 3-course Lobster dish is displayed at the contest. The chef of Quan Tre Restaurant presents the food at the contest. The Imperial Hotel’s chef decorated the food at the contest. After completion, the teams gave presentations about the name, topic, ingredients to be processed, the processing process, and the meaning of the dish. The judges scored based on the criteria such as presentation form, materials selection, processing method, hygiene, message transmission … The chef of Petro House Hotel introduces the Malaysian-Char Kway Teow Spicy Noodle. The Imperial Hotel’s chef introduced the pan-fried Scallop dish at the competition. The jury scores the dishes. As a result, the Organizing Committee awarded the First Prize to Imperial Hotel with Pan-Fried Scallop, 2 Second prizes were awarded to Grand-Palace hotel with 3-course Lobster and Nori Food restaurant chain with Nori red grouper. ; Third winners are Petro House Hotel with spicy Malaysian-style rice noodle – Char Kway Teow) and Binh Qoi Restaurant with bui leaf snail). The Food Processing Contest creates a useful playground for chefs inside and outside the province to exchange, contest skills, exchange experiences in food processing, promote culinary quintessence typical of businesses and localities. . On April 27, “Vung Tau Beach Town Week 2021 – Vung Tau Taste Week 2021” continued to take place with activities such as writing and giving calligraphy, performing street magic, food. News, photo: SIGN UP

The cheap super-brick Norwegian brown crab, about 300,000 VND / kg, is actually a frozen type. The taste of crabs is delicious, fatty is very attractive, but many people want to eat it up and down many times to dare to buy because the price is quite high. Even a large-weight brick crab is as expensive as Alaskan lobster. Worth mentioning recently, on the seafood market, there is a type of crab that is also super brick but is imported at half the price of Ca Mau crab, the weight of this crab is also terrible, making many people like crab. Massively ordered to eat. A consumer shared: This batch on the online market is selling Norwegian brown crab, which weighs 600-700 grams / piece, is super brick but the price is cheaper than Ca Mau crab meat, so we buy it every week. come home to eat. This person also said that crabs are usually imported with expensive prices, but this Norwegian brown crab is the opposite, the price can be said to be super cheap. A crab weighing up to 700 grams but the price is less than 200,000 VND / fish. According to research, brown crabs are caught in the Northeast Atlantic, the Norwegian coast. They usually live in clean seas, where there are golden sandy bottoms and clear blue water. This type of seafood is similar to Vietnamese sea crab, identified by dark brown body, large and flat shell, looks quite aggressive. However, according to the focal point in Vietnam, there are also two types of Norwegian brown crab. Accordingly, they often import fresh brown crabs (swimming goods) and steamed frozen crabs. In particular, fresh Norwegian brown crabs, the price ranges from 700,000-800,000 VND / kg, while frozen goods are much cheaper, only from 280,000-350,000 VND / kg. This cheap frozen crab is actually very bland and bland, and is completely different from fresh produce. Therefore, consumers should also consider, should not be cheap and cheap to buy goods with poor quality. Thu Ha (Th)