As a pioneer in bringing the essence of nutrients from Japan to Vietnam through powdered milk and ready-to-drink milk products that meet Japanese nutritional standards, Aiwado quickly expanded its market share with fruit milk products. plants and yogurt drink. According to Mr. Nguyen Huy Hong Lam – Chairman of Aiwado Board of Directors: “Based on the strength of high standard nutrition, always respecting the natural values ​​of Japan, Aiwado brand – Japanese Standard Nutrition is ahead of the trend of care. comprehensive health for children by continuing to bring the essence of nutrients from Japan, respecting nature, choosing the highest quality sources of nutrients and ingredients to create top-notch products Fruit milk and yogurt drink Kazu Chan Natural coolness – Unmatched delicious taste. Fruit milk and yogurt drink Kazu Chan Kazu Chan’s fruit milk and yogurt drink is a blend of premium milk ingredients and natural fruit juice, naturally fermented yogurt from milk to create a naturally cool drink with a delicious taste that appeals to children. . In particular, Kazu Chan keeps the natural flavor by not using colorants, using no preservatives, providing a good source of nutrients for children. Breakthrough products, catch the trend Kazu Chan fruit milk is a harmonious combination of natural fruit juices and premium milk ingredients to create an unparalleled taste, suitable for children’s preferences and tastes. Kazu Chan fruit milk has 3 typical flavors and is loved by children: Natural Orange, Natural Grape and Tropical Fruit. Kazu Chan Fruit Milk Meanwhile, Kazu Chan’s pasteurized drinking yogurt, besides using high-quality dairy ingredients, also has yogurt naturally fermented from milk, creating a pure, mild sweet and sour taste mixed with natural orange flavor and aroma. Natural strawberries create a delicious taste that children love. Kazu Chan Drink Yogurt Fruit milk and yogurt drink Kazu Chan also contributes to children with many good nutrients such as calcium from Japan, Vitamin D3 to help children grow taller; Beta Glucan & Vitamins in natural juices, support children to enhance health; Soluble fiber helps with good digestion. In particular, Kazu Chan also owns a unique packaging design with 2 sides of the box: 1 side of the box is Ninja Male, 1 side of the Ninja Female box to meet the interests of both boys and girls. Kazu Chan brings a world full of joy and excitement this summer to children when collecting the full set of Kazu Chan cards in each milk carton and immediately receiving many attractive gifts in the program “Accounting stars for gifts , “Summer let’s loose” right at each store nationwide. Kazu Chan Fruit Milk and Yogurt Drink Naturally Cool – Unbeatable taste for children over 1 year old, converging the essence of nutrients from Japan with Japanese Calcium, Vitamin D3, Beta Glucan, Supportive Soluble Fiber Children grow taller, support health and digestion. Aiwado Food Joint Stock Company 9th floor, Center Point Building – 106 Nguyen Van Troi, Ward 8, Phu Nhuan District, City. Ho Chi Minh Nutrition consultation: 02873 088 336 Website: https://aiwado.com/ Fanpage: https://www.facebook.com/aiwado.com.vn/

– 400g lychee – 200ml fresh milk – 200ml coconut milk – 100g sugar – 50g grated coconut – Popsicle mold Lychee is a popular fruit in our country in the summer. (Photo: Knowledge and Life) 2. How to make delicious lychee ice cream Step 1: Peel the lychee skin, remove the seeds, and put the pulp in a blender. Step 2: Add fresh milk, sugar, coconut milk, grated coconut to the blender along with lychee pulp and grind for about 2 minutes until the mixture is smooth, then turn off the blender. Step 3: After grinding, pour the mixture into the mold and then insert the ice cream stick, put in the freezer for about 6-8 hours for the ice cream to harden. Step 4: When the ice cream is frozen, remove the ice cream from the mold and enjoy. Delicious coconut milk lychee ice cream (Photo: https://congthucmonngon.com) 3. Some notes when making and preserving lychee cream Lychee is a popular fruit in our country in the summer. Lychee contains many nutrients and vitamins to help fight many diseases, care for the skin, and nourish the body. When making lychee ice cream, buy fresh lychees. Cool lychee ice cream with natural sweetness from lychee fruit, delicious aroma from milk and coconut milk, will definitely be an ideal snack to help cool off on a hot day. The lychee ice cream can be kept in the freezer for many days and the quality is still delicious. Before eating, you should put it in the refrigerator for 20 minutes for the ice cream to separate or leave it out for 5-10 minutes to make it easier to eat. I wish you success in making fabric ice cream! Phuong Anh (Synthetic)

Speaking of which, I didn’t drink milk tea before. Later, somehow, the afternoon tea was invited to drink milk tea, the weekend shopping also had to drink milk tea, the supper also had milk tea to match. Even more frightening is that the all-inclusive milk tea shop in the drink shop downstairs often scares me to drink milk tea~ Most tourists who come to Xiamen will drink a few cups of milk tea in the city. Not only Gulangyu, Zhongshan Road, Zengcuo, and Shapowei, there are milk tea shops in every corner of Xiamen, and there are one or more shops every 100 meters. Xiamen is dubbed by netizens as the “universal building”, but when it comes to the density of milk tea shops, it must be the world’s first in real value, although there are no official statistics. But as long as you visit Xiamen, let alone food courts, shopping malls, there are several milk tea shops on any street. Why are there so many milk tea shops in Xiamen? Combining the industry and some information I have worked in a few years ago, it can be roughly speculated that it is caused by the following reasons, and you can also indirectly understand the real humanities of the city of Xiamen through milk tea. Xiamen is the most outstanding tourist city in China, but the early Xiamen tourism has actually borrowed a lot of Taiwanese experience, and many tourism projects also have Taiwanese investment. For example, the Taiwanese snack street, which has disappeared for several years, directly focuses on Taiwanese snack culture. The Taiwan Folk Village, which has been closed for many years, also has a background of Taiwanese businessmen. With the introduction of Taiwanese culture in the early years, milk tea also entered Xiamen. The huge mainland market has further stimulated the proliferation of Taiwanese milk tea shops in the mainland. Xiamen, as the first stop for Fujian-Taiwan investment, and the city with the highest per capita income in Fujian, naturally took root in many Taiwanese milk tea shops. Xiamen’s high entrepreneurial atmosphere is also one of the reasons for the “proliferation” of milk tea shops. Because the threshold is low and the initial investment is not high, some young people save some venture capital, so they pull a few people to open a milk tea shop. In addition, Xiamen has been in a state of “demolition and relocation” over the years. Many second-generation demolishers who are not bad for money also like to invest in “milk tea shops” with low technical thresholds and cash flow. Xiamen’s cultural atmosphere and pace of life have also played a certain role. Xiamen is a city with a high cost of living, but there is a feeling of petty bourgeoisie in the bones. On weekends, the milk tea shop can be compared to a small park and can be filled with many young people. Coupled with the hot summer, urban white-collar workers in the CBD like to have afternoon tea with a cup of milk tea to “continue their lives”. But what has to be complained about is that Internet celebrities have become popular in recent years, and many milk tea shops have over-marketed, not only the price is expensive, but also the soul of milk tea. For example, in the Internet celebrity milk tea shop on Gulangyu Island, some milk teas that need to be queued for a few days to make an appointment are all “failures” in the Xiamen milk tea industry. Tourists need to pay attention when purchasing. The reason why Xiamen’s milk tea is highly concentrated is not only because of the Fujian-Taiwan culture and tourism influence, but also because the city has its laid-back side. Perhaps this is the reason why many young people fall in love with Xiamen. After all, after drinking too much milk tea, besides getting fat easily, the sugar content is also quite happy.

In addition, sweet corn also contains many minerals such as calcium, zinc, iron, copper, manganese… especially good for the development of children. To make baby corn milk, you should choose fresh, freshly cracked sweet corn for the best taste. Ingredients for making corn milk – Sweet corn: 2 corn – Condensed milk 1 tablespoon (if you like fresh milk, you can use 200ml but pay attention to reduce the corresponding amount of water during cooking) – Granulated sugar or rock sugar, jaggery (adjust according to taste) – Clean water Put the corn milk in the refrigerator to have the best taste when used. How to cook corn milk without separation, smooth and delicious Peel the corn, use a sharp knife to cut the kernels apart. Wash corn husks and silk, cob, boil with about 500-700ml water for 15 minutes. Then filter the residue, keep the boiling water. Put the corn kernels in the blender, add the hot corn water and puree. Bring the blended mixture through the sieve thoroughly, you can use a cloth to filter it again. Then bring corn juice to cook into corn milk (corn milk). Cook corn milk over medium heat to avoid foaming from the pot, stir gently with a spoon to avoid burning the pot. When it boils, add condensed milk and sugar to taste. Boil milk for about 5 minutes, then turn off the heat. Wait for the milk to cool completely, then pour it into a jar and place it in the refrigerator to make it taste better. The finished corn milk has a smooth yellow color, blending the aroma of sweet corn and milk. This is a delicious drink that ensures food safety and hygiene for children on hot summer days. How to make corn milk is very simple, moms can make it by themselves today!

1. Instead of butter, try olive oil When cooking, an alternative to butter – dairy animal fat is vegetable olive oil. In addition, you can use coconut oil to create a special flavor for the dish. When baking, instead of butter to increase the fat, try spreading ripe avocado or young tofu, also delicious and very rich! 2. Instead of drinking cow’s milk, use nut milk With the increasing demand for dairy-free products, there are now very popular soy, almond and coconut-based milks and yoghurts on the market. Regularly drinking milk from nuts has the ability to improve your waistline. Specifically, almond milk is low in calories, cholesterol-free, and high in protein. Nuts are also very good for female physiology. In particular, milk from nuts and beans also contains many probiotics, a type of beneficial bacteria for the intestinal tract. 3. Replace cream soup with nut milk Soups with added cream ingredients often provide a sweet taste, but are not a wise choice for those on a diet. So, for a more flavorful soup, try adding nut milks, they still make the fat and thick without making you regret after eating. 4. Instead of making pasta with cheese sauce, use mushroom sauce instead Cheese is a staple in your fridge and can be made quickly to make a familiar pasta dish. However, if your diet is strictly free of dairy and animal-based proteins such as meat or seafood, a sauce made with shiitake or straw mushrooms will go well with pasta. 5. Instead of cheese pizza, eat vegetarian pizza pizza Cheese pizza is high in sodium, fat, and salt. Why don’t you say goodbye to Cheddar or Mozzarella cheese pizzas to enjoy pizzas from mushrooms, artichokes, garlic and hot peppers. They are delicious too! 6. Instead of cheese, add tofu to the salad Traditional salads are often topped with salty cheese and you can completely replace it with young tofu or a few slices of mashed avocado. That will keep your heart from having to work so hard to regulate sodium intake and pump blood around your body. 7. Instead of smoothies with milk, use coconut water nước Fruit smoothies are often sweetened and sweetened by condensed milk, but you should know that nut milks like almond or coconut water can make smoothies that are equally appealing, but also high in content. Low calorie, giving you a healthy and nutritious smoothie. Posts: Beautiful Lifestyle

Bananas and avocados are two very suitable foods for babies to eat. Illustration According to research by nutritionists, avocado is a fruit rich in fatty acids and essential nutrients for children’s physical development such as vitamin A, vitamin C, iron, niacin, potassium, calcium, iron… Avocados are also very easy to digest because they are soft. Like avocados, bananas are easy to digest, so they are great for babies when they are learning to eat solids. Bananas contain a lot of nutrients such as calcium, potassium, phosphorus, selenium, vitamin A, vitamin C… A cup of avocado banana smoothie with delicious flavor will provide an abundant source of nutrients suitable for the development of your baby’s first years of life. Banana avocado smoothie. Illustration So, please study now how to make avocado banana smoothie Give your baby delicious weaning food but grow up fast: Prepare materials: – 1 ripe banana – 1 ripe avocado – 1 box of yogurt – 100ml of formula milk – 1 teaspoon of filtered water – How to make avocado banana smoothie: – Chopped peeled banana. Note that you should completely peel off the membrane, the fibrous layer on the banana peel, only the banana flesh. – Peel avocado, remove the avocado flesh, cut into pieces. Finely chop the avocado and banana to make it easier to puree. Illustration – Clean the blender and add all the prepared bananas, butter, yogurt, milk, filtered water. – Puree the mixture to form a delicious banana butter smoothie. Put all the prepared ingredients in the blender. Illustration – Pour the smoothie into a cup and let your child use it gradually. You can store a portion in the refrigerator for your baby to use the next day. So mom has a delicious avocado banana smoothie for her baby to eat. Illustration With a simple banana butter smoothie recipe as above, your baby will eat delicious weaning and get the maximum amount of nutrients needed for balanced development. Note when making avocado banana smoothie for your baby to eat weaning: – Choose bananas: You should choose unripe bananas and then return them to your baby to use gradually because these fruits do not contain preservatives or drugs to promote ripening. – Do not give your child too many bananas a day because it can be harmful to health. According to a study by the University of Maryland Medical Center, the amount of bananas children should eat per day by age is: Infants to 6 months old: 500 mg, infants 7 -12 months: 700 mg; 1 year old: 1,000 mg; children 2-5 years old: 1,400 mg; children 6-9 years old: 1,600 mg; 10 years old: 2,000 mg. – Choose avocado: Should choose avocado with glossy skin but still a bit rough, do not choose soft fruit because it may be rotten, gently squeeze the avocado skin to feel a bit soft, firm hand, not creaking.

The most recent study by British American Market Research and Consulting Company (AMCO) – an expert in consumer behavior survey with 27 years of experience – has provided startling figures. : 80.6% of Vietnamese mothers surveyed said that their children had problems with milk incompatibility, of which nearly 97% had 1 in 5 common signs of milk incompatibility: constipation, diarrhea, vomiting, intolerance. Drink milk and don’t gain weight. Surveys on the issue of children not suitable for milk make many mothers interested. This result has attracted the attention of parents: many mothers expressed concern when they ignored these signs of incompatibility with their children’s milk, many also expressed concern when choosing milk for their children. Modern mothers always want the best for their children, so they are very strict in the criteria for choosing milk and often favor foreign milk because they believe in international quality. However, the sharing of nutritionists made them realize that the most important criterion is still milk compatibility. TS.BS Truong Hong Son – Deputy General Secretary of the Vietnam General Medical Association, Director of the Vietnam Institute of Applied Medicine – explains how to choose milk for children: “ Depending on the energy needs and physical condition of children at different ages, we will choose the right milk. When children are under 2 years old, breast milk is most important. But when babies enter the age of weaning, they need to add another source of nutrition, in which formula is the ideal food after breast milk. Therefore, it is very important to provide milk according to the age and nutritional status of the child .” Choosing the most suitable milk for children is always a concern of Vietnamese mothers. Doctor Nguyen Thi Ngoc Huong – Deputy Director of the Nutrition Research Institute of Ho Chi Minh City. Ho Chi Minh added: Vietnamese children have very different physical conditions from foreign children: micronutrient deficiencies are common and rates of stunting are high. We need breakthrough nutritional solutions that meet this specific condition to help Vietnamese children grow optimally. .” Answering mothers’ concerns with nutritional products from Sweden, for Vietnamese children trẻ Understanding the concerns of parents, Nutifood has continuously researched for the past 20 years, giving birth to nutritional solutions to help raise Vietnamese stature. From the background of understanding the specific health and nutritional needs of Vietnamese children, Nutifood has collaborated with leading European experts at the Swedish Nutifood Nutrition Research Institute – NNRIS, applying the most advanced science. . The result of this cooperation is the new Famna product – 100% made in Sweden, specially made for Vietnamese children. New Famna – Swedish nutritional quintessence, specially formulated for Vietnamese children. Famna owns the FDI (Foundation Of Digestion & Immunity) formula, exclusively developed by the Swedish Nutifood Nutrition Research Institute – NNRIS. The duo of nutrients HMO and FOS / Inulin are combined in the perfect ratio to help build strong resistance – Good digestion, which is the most important foundation for children to absorb nutrients well, thereby developing comprehensively. The product is also supplemented with 100% DHA from pure algae, and a set of brain nutrients such as ARA, Linoleic Acid and Alpha Linolenic, Taurine, Lutein, Choline, Iodine, Iron to help children develop outstanding brains. Famna helps build strong resistance – good digestion, activate and optimize the potential of the child’s physical and mental development. Famna is the first product line of Nutifood Sweden, produced 100% in Sweden – the country known as the cradle of the world’s high-standard milk line, using pure ingredients from Europe. The entire production process is automated, closed, and meets top quality standards such as ISO 22,000, FSSC 22,000. Vietnamese mothers can rest assured that their children have Famna – the European standard nutritional solution, 100% made in Sweden, specially formulated for Vietnamese children. Famna not only “fits” the baby but also helps to build strong resistance, good digestion, tall, smart, complete physical and intellectual. From June 4, 2021, the first 1,000 orders of Famna 4 – 850g will receive Platinum membership privileges: ● 2 boxes of Famna 180 ML ready-made nutritional milk ● 1 package of nutrition counseling worth 600,000 VND from the Pediatric Nutrition Clinic of HCMC. HCM – NRI (maximum 4 times/year) ● Voucher 200,000 VND when buying Famna 4 – 850g on Nutifood Sweden website within 3 months from the date of card activation. ● Free home delivery when buying Famna on Nutifood Sweden website for 3 months from the date of card activation. ● Apply special promotions for Famna members only. 100% manufactured in Sweden, applying the quintessence of European nutritional science, the new Famna with a special formula for Vietnamese children from the Swedish Nutifood Nutrition Research Institute – NNRIS will be the solution to help parents lighten the burden. worry that the baby does not like milk.

Giving birth to a little princess for her young husband when she was over 35 years old, but that still did not make it difficult for Thu Thuy on her journey to regain her top form. At the present time, after nearly 9 months of giving birth, the mother of two has made the sisters’ eyes red with envy every time she shows off her figure in body-challenging outfits. At the same time, Thu Thuy also put her name on the list of the sexiest mothers in the Vietnamese entertainment industry. When the little princess was born in September 2020 and only 3 weeks later, Thu Thuy revealed that she had lost 8kg by breastfeeding, even though during her pregnancy, she only gained 10kg. It is known that during pregnancy as well as after birth, vocal 8X has applied a reasonable diet, using only foods and nutrients suitable for the development of the child. After giving birth, Kin Nguyen’s wife breastfed her baby and used a belt to tighten the waist so that the abdomen would not sag. At the same time, the mother of two also practices yoga to increase the effectiveness of regaining her wonderful body. With outstanding beauty from skin to figure despite having gone through 2 births, the U40 beauty not only “levels” the age gap with her young husband but also motivates the sisters to have more faith to lose weight. . It was thought that she had reached the perfect figure and stopped losing weight, but recently, Thu Thuy continued to surprise the sisters when she shared that she was doing a detox with a 10-day course. Although it’s only been on the 3rd day, the vocalist born in 1984 has “blown away” 1kg as well as feeling healthier, the skin is also brighter and smoother. Already having a lovely figure “thousands of people love”, but Thu Thuy continues her journey to improve her beauty from the method of body purification. Sharing on her personal page, Thu Thuy confided: “ On the first day of my detox, my biggest difficulty was that every morning I had to drink 1 liter of water and 2 teaspoons of salt. I don’t have the habit of drinking a lot of water but now I am used to it because I know the effect of drinking water with salt to help my body wash out the intestines. After nearly 40 years, how much dirt remains in my intestines, I am no longer afraid of drinking water !” For those of you who do not know, detox is a method of purifying the body to improve appearance and health that is very popular recently. Some great advantages can be mentioned as easy implementation and time saving. Depending on your preferences, desire for effectiveness… but detox is very diverse. The detox regime may lie in eliminating some substances (starch, sugar, fat) and increasing vegetables, … or using drinks to completely replace meals. For Thu Thuy, she chooses to drink water with added salt every morning in combination with separate menus in the rest of the day. The use of water diluted with salt not only helps to lose weight, but also improves digestion effectively. More specifically about this method, the salt water that the women doing the detox use includes a mixture of warm water and non-iodized salt (sea salt). To keep good minerals, you should choose sea salt in clean seas that have not been refined or bleached. For those unfamiliar, the salt water cleanse can cause painful bowel movements within 30 minutes to 1 hour or longer. The salt water detox recipe can be made by dissolving 2 teaspoons of non-iodized sea salt (like pink Himalayan salt) in a quart (about 4 cups) of warm water. If you want to increase the taste, you can add some lemon juice. After that, you should lie on your right side for about 30 minutes to assist the saline water to pass through the small intestine and clean the intestines. The reason this method is still very popular and widely applied is because after 1 day of living, the food you absorb survives in the intestines through the decomposition of food, creating favorable conditions for bacteria to produce harmful substances. Therefore, drinking a glass of diluted salt water in the morning can cleanse the intestines, strengthen immunity and improve infection. Not stopping there, the purification of toxins from the body will help lose weight more effectively. Not stopping there, purifying the body with salt water in the morning will help repel bad breath thanks to its ability to clean the oral cavity and eliminate bacteria. Despite bringing so many benefits, but not everyone is suitable to apply. For people with heart problems, diabetes, edema, kidney problems, high blood pressure, gastrointestinal problems such as ulcers or inflammatory bowel disease, you should not cleanse your body with water. salt. In addition, pregnant women should also avoid this method.

This is a drink made from brewed tea, then added sugar and milk, then shaken well in cocktail jars. In fact, at first, bubble milk tea was “identified” by the bubble layer when shaking the drink. Although there are several figures in Taiwan who claim to be the creators of bubble milk tea, it is still impossible to determine for sure who made the drink first. In addition to the popular English name bubble tea, people also call it by countless other names such as boba, boba nai cha, zhen zhou naicha, pearl tea, tapioca tea, momi milk tea… Some people think that milk tea made with fresh milk is more delicious and fresh, but most milk tea is made with cream powder, which helps the milk tea cup to be greasy. This drink loads a lot of calories into your body. Although not counting the feet, milk tea alone contains a lot of sugar and fat. Pearl is considered an important factor contributing to a delicious cup of milk tea. Standard pearls must be tough, crispy, not too crushed nor too hard, ideally you can chew the pearls 5-6 times before swallowing. Many people love milk tea, but not everyone knows how to properly open a cup of milk tea. Although there are many variations, the classic milk tea flavor (black tea, powdered milk and sugar) is still the most popular flavor.

Rolled rice paper 1 m A restaurant in the alley of Truong Chinh Street, Tan Binh District, serving curious dishes, rice paper rolls 1 m. Different from regular rice paper rolls, this giant version is for 2-3 people to eat, priced at 30,000 VND/piece. The roll is full of traditional toppings such as dried shrimp, mango, laksa leaves, avocado, and eggs. In particular, the accompanying sweet and sour sauce is the highlight of this unique dish. Photo: Ho Nguyen Linh Phuong. Many diners expressed their enjoyment when experiencing this dish. Food blogger Tebefood shared: “You’ll know after you go, it’s even longer than imagined. One part consists of 3 pieces of rice paper put together, can eat about 2 people. The rice paper is a bit dry, those who like to eat sticky can love it. The house sauce is sour and sour, especially the owner gives a lot of butter, so it’s quite fat.” The restaurant has local delivery. In addition to 1 meter long rice paper rolls, you can order shrimp and meat salad rolls, dried papaya salad with black beef, beef… here. Noodle salad with vermicelli A small noodle shop hiding in an alley for 16 years on Nghia Hoa Street, Tan Binh District is the place to serve this attractive salad. The taste of traditional vermicelli noodles is wrapped in compact salad rolls. Different from the hot noodle dish, the vermicelli roll salad is cool and suitable for cooling off in the summer. The layer of rice paper is dipped in the broth to make it soft and flexible, then add the familiar ingredients of the capital noodle dish such as fried tofu, boiled water spinach, spring rolls, crab sauce… Fried onions are sprinkled on top of the spring rolls. , served with tamarind fish sauce. Dipping salad rolls in tamarind sauce, diners will feel the sweet and sour taste, strangely fragrant. In addition to spring rolls costing 5,000 VND, you can buy and take home vermicelli and noodle soup here. Photo: Thuy Van. Black dish from bamboo charcoal The dishes made from bamboo charcoal attract foodies because of its strange black appearance. From desserts to savory dishes, you have a wide selection of black dishes in HCMC. Originated from Quang Ninh mine land, bamboo charcoal bread impress diners with the black crust and filling. From 20,000 to 45,000 VND, you can enjoy “dark bread” with fillings such as squid rolls, broken crab, shrimp shumai, grilled chicken, grilled beef with cheese and roasted pork… Nguyen Thai Binh Street ( District 1) and Pham Ngoc Thach (District 3) are the places to serve this dish. Photo: Ruahaman, lien_lieng. Attractive from appearance to taste, bamboo charcoal sandwich with salted egg sauce is a strange and delicious snack that is loved by young people in Saigon. Crispy sandwiches, strangely filled with bamboo charcoal, combined with fat, fluffy salted egg sauce. The food court in Ho Thi Ky market is the place to sell this dish for 10,000 VND/piece. Combo “dark cuisine” including fish balls, chicken cartilage, pudding attracts diners. The restaurant on Le Van Sy street, Phu Nhuan district, serves this dish for 59,000 VND/meat. With a mysterious black color, bamboo charcoal cake is an upgraded version of Vung Tau street food. Cake flour is mixed with bamboo charcoal to help create color, basic fillings such as crab sticks, eggs, oysters, shrimp. Sweet and sour fish sauce, raw vegetables help diners not get bored. A mixed dish costs 55,000 VND, sold at a restaurant on Tran Dinh Xu Street, District 1. Bamboo Charcoal Pearl Coconut Ice Cream attracts foodies with its impressive fatty taste. Coconut ice cream with bamboo charcoal flavor, greasy taste, served with chewy pearls. The address on Le Thanh Ton Street, District 1, is the place to sell this unique dish. Noodle milk tea Vermicelli, a common ingredient in noodle dishes, is found in the novel milk tea drink. The shop on Ta Quang Buu Street, District 8, is where you can enjoy this type of milk tea. Milk tea is mixed with Taiwanese style, combined with black pearls, thread pearls, vermicelli… Vermicelli is made from coconut jelly. When eating, diners will feel the crunchiness and fat. A special feature of this milk tea is that when enjoying, in addition to a straw, diners have to use chopsticks to pick up the vermicelli topping. Photo: Luu Anh Khoa.

In fact, we can also see that some women are still able to stay in shape after giving birth. This shows that being a hot mom is not difficult. Here are 4 good tips to help mothers lose weight quickly. Exclusive breastfeeding We all know breast milk contains a lot of nutrients and fats. Breast milk is the best food for babies and young children. When mothers breastfeed, part of their body fat turns into milk. In addition, when the baby is close to the mother to feed, the mother’s body will produce a lot of heat, which can help effectively lose weight. Exercise properly Many mothers expend a lot of energy during childbirth and will often lie down for a while to recover. In addition, most nursing mothers are fed a nutritious diet. Lying a lot and being sedentary not only causes fat accumulation, but the uterus is also less stimulated, the amount of fluid excreted is also reduced. This affects the mother’s ability to recover. Adopt a balanced diet The cause of weight gain after birth is mainly due to improper eating. They eat foods that contain too much protein and fat, so they gain weight quickly. At this time, you need to apply a balanced diet, lots of vegetables to ensure your health as well as effective weight loss. Regular abdominal massage Many women lament that after giving birth, their belly is flabby, saggy, and full of fat. When you have free time, give yourself a belly massage to strengthen the bowel movement, accelerate the fat burning process, thereby effectively losing weight. Quynh Trang / According to Sohu

Ms. A. abandoned this spoiled milk carton. But the next day, when she opened another milk carton, Ms. A was surprised because the damaged milk box continued to be damaged. “I opened the milk and found it curdled, turned yellow and had a sour smell. I myself am quite careful when choosing food and beverage products for my children, I know that pasteurized fresh milk has more nutritional advantages than other lines, so the preservation of this product is more demanding. in the preservation stage and the use time is shorter” – Ms. A. said. To clarify the information that Ms. A reflected in the most objective way, on May 16, PV was present at Ms. A’s family to directly record the condition of the milk box showing signs of being damaged before its expiry date. Through direct observation, with the naked eye, PV found that the milk box for Ms. A. provided with the phenomenon: clumping, unusual concentration and unpleasant odor, unlike fresh milk products. other on the market. According to the company’s advertisement, after the launch, pasteurized fresh milk in 220ml paper bags, Dalatmilk is one of the few dairy products in paper bags made entirely from clean fresh milk of the famous dairy farming region. . This is a product line that says “no” to preservatives or synthetic ingredients, fully inheriting the value of the long-standing Dalatmilk brand – a brand beloved for its outstanding quality. Vietnamese businessmen will continue to inform about this issue!

It was Mrs. Kim Lien’s cereal milk shop. This milk bar is always remembered by diners because the drinks are preserved with the same grain flavor that is hard to find anywhere else. All cereal milk or juice dishes are stirred with ice to help drinkers feel both sweet and cool. At Mrs. Lien’s milk shop, there are many choices such as soy milk, mung bean milk, etc., but the milk that makes the reputation and is called the most by many young people is the five-spice milk. With the milk is quite thick and smooth, each type of milk has a different color that creates a very beautiful glass of five-spice milk, which is why before drinking, almost everyone will save it. a photo of yourself. Explaining this name, Ms. Lien said: “The five-flavoured milk is I mix all kinds of cereal milk together. There are 5 types of cereal mixed together for the drinker to absorb the special synthesis. But but when the drinker enjoys it, he must not stir it up, do not mix it well, but keep the cup to drink immediately. Then the taste of the five-spice milk is the true five-flavoured milk.” “I came up with this five-spice milk three years ago, naturally sold it for a long time, then I thought of it and tried to mix it up again. Who would have thought that everyone had mixed up, including the elderly, middle-aged people who went to the market, people who went to the market, and those who had mixed feelings. Children going to school and even very young children also visit the shop to find and drink this milk, but once they drink it, they gradually become regular customers of the shop,” added Ms. Lien. Guests come to the shop in addition to the attractiveness of delicious milk dishes, but also because of the friendliness of the owner. That friendliness is easily felt from the moment you set foot in the shop through her invitation, or the way Ms. Lien carefully instructs new guests how to use a glass of her five-spice milk: “Don’t stir it. up, just let it drink to feel the taste of each type of milk…”. Every day, Ms. Lien sells more than 100 cups of milk on the spot, in addition, the number of bottles that customers buy to take home cannot be counted. The restaurant’s menu includes more than 10 drinks with prices ranging from 8,000-20,000 VND. Kim Lien’s milk shop only sells from 6 am to 14 pm, it is closed, the most crowded time is from 8 am to 10 pm, at this time it is too crowded to sell. (According to GiadinhNet)

Enjoying bottled coffee delivered to your home is the choice of many foodies in the days when the epidemic situation is still complicated. The quality of bottled drinks will let you enjoy the taste like at the bar. Is Viet Coffee Việt La Viet Coffee is a familiar coffee chain of many foodies in Ho Chi Minh City. The restaurant attracts diners by the uniform quality of drinks. The bottled beverage menu includes black coffee, milk coffee, cold brew and cold brew margarita. In particular, cold brew margarita is the bar’s innovative drink that combines ingredients from the famous margarita cocktail, with cold brew coffee as an alternative to tequila. Guest reviews : My Anh Nguyen Thi: “Cold brew margarita has the added taste of salt and lemon, which is very suitable for those who cannot use bitter coffee aftertaste”. Edna Mode: “Every morning I order a bottle of milk coffee to the company. The coffee is fragrant, comparable and delicious”. Danshari Coffee Danshari is chosen by many diners for home delivery because the menu serves many drinks, savory dishes and cakes. If you are a coffee fanatic, you can try Hand Brew from Ethiopian beans of Ethiopia Wolichu Wachu (Light roast) with flavors of capers, mandarin and honey. Iko Black cold brew coffee and Iko White cold brew coffee are other suggestions that are highly appreciated by many diners. In addition to bottled coffee, you can also order home delivery of fruit juices, cakes and some savory dishes. Guest reviews : Phuong.dianmuonoi: “The price of water is quite high. I usually order a bottle of Iko Rich Matcha and a green tea crepe for 175,000 VND excluding shipping.” Yoslo.foodievn: “Here, the drink taste is normal, but there are also some unique dishes. The price of water is quite high compared to the area. The restaurant serves many side dishes that are delivered to your home”. Black Ice Coffee The shop’s bottled drink menu has many options from cold brew with traditional flavors to cold brew tea with chrysanthemum tea, peach and lemongrass tea… In addition, the shop also serves some fruit drinks for you to order. . Diners can choose from a small 250 ml bottle or a large 600 ml bottle. Den Da’s branches buy back bottles for 2,000-5,000 VND. Reviews from customers : Minhhien25052001: “I ordered a 250ml bottle of white pearl milk tea. Personally, I find the tea strange, has a characteristic aroma. The reusable glass vase is also a beautiful flower arrangement”. Susan Nguyen: “I ordered white pearl milk tea and milk coffee both in glass bottles. The milk tea taste is strong and fragrant. The coffee is good, quite similar to latte but the milk is richer and thicker. I always order it. toast here to eat together”. The Running Bean Coconut milk coffee is the “best seller” of the shop you should try. Almond Matcha is the perfect choice for matcha lovers looking for a light drink. Besides bottled coffee, you can choose healthy drinks like Kombucha, Sweet Volcano, Greenology, Immunity Booster… Reviews from customers : Ansapsaigon: “I tried the combo milk tea chai Saigon, Hanoi, Hong Kong. Chai Saigon is the original milk tea drink with caramel pearls. Chai Hanoi is jasmine milk tea with white pearls, the tea smell is quite fragrant. And the Hong Kong bottle is earl milk tea, topping with flute dew.” Tien Tien: “I ordered 3 types of Kombucha. I think this is a type of fermented water, quite difficult to drink”. Nomad Cold Brew Coffee At Nomad Cold Brew Coffee, coffee is fresh cold brewed every day, bottled immediately upon purchase, and stored for 10 days in the refrigerator. If you are new to this drink, you should combine it with fruit flavors such as lychee, apricot… Each time you finish drinking, you can exchange 10 bottles of the same type for 1 cold brew bottle. Guest reviews : Linhcafeeating: “You can choose to enjoy cold brew combined with fruit jams to make it easier to drink. The shop’s cold brew is quite heavy. I lost sleep after drinking 2 glasses from the bottle of Black Rose cold brew”. Foodholicvn: “I tried Lychee cold brew which is quite unique. The aroma of coffee is balanced by the sour and sweet taste of lychee. Apricot cold brew is more inclined to sour when there is the presence of apricots and effervescent layer. fragrant foam.

The incident caused the problem of excessive idolatry once again causing pain in public opinion, forcing the General Administration of Radio, Film and Television of China to issue a policy to tighten the operation of entertainment TV shows. Idol selection show. The fact that Thanh Xuan had 3 friends could not record the finale, causing the audience to lose all of their previous investment in idols, according to Sina. “Fans don’t spend money, idols have a hard time living” The above statement is okay Chinanews released after “rolling in” all voting methods in idol selection shows broadcast over the past 3 years in China. The newspaper commented that the producer of the idol selection shows is creating a negative phenomenon for society when despite all means to make money from fans. In which, asking fans to buy sponsored brand items to support idols is a common way. Money contributed by fans determines the career of Chinese idols. Recently, to meet the demand to buy votes for male contestants at the show “Youth with Friends 3”, lines specializing in selling black market votes were formed. According to the Xinhua News Agency , more than 270,000 milk bottles were wasted in the sewers, just for the purpose of getting the voting codes below the bottle caps of fans. In 2020, also with this form of buying votes from this milk bottle, Hua Giai Ky’s fanclub spent millions of dollars to help the female idol stay in the top safe, even debuting The9 group in 3rd place. Luu Vu Han’s fans once spent up to $2.1 million to support the female singer during the Youth With You 2 contest. The act of “public cheating” through donating money from fandoms to buy votes takes place a lot, but is not interested by the organizers. Understandably, if fans are willing to spend money and idols benefit, the program and sponsoring partners will also reap significant benefits. At that time, obviously, the artist who has a large fan base and is willing to spend, or has a good family background and invests in children, will survive to the final round and win a debut in the group. Idol. “Whether an idol group is established or not, whether a star’s career in the world is formed or not, is all decided by the money of the fans. Without fans, the title of an idol star is probably won’t exist in China either,” Xinhua News Agency sarcastic comments. Not only do they have to spend money to help their idols win, the fan group also regularly organizes matches to compete with each other in terms of strength and economy. This activity is used to raise money for idol support activities, especially during the time of the survival voting round on shows. Show that idol turns into a money machine According to the Sina , in 2018, thanks to fan support, the show sponsor of Idol Producer is a mineral water brand, which has increased online sales by 500 times. Meanwhile, the P2P platform also added nearly 2 million app downloads. Huge profits from fans, causing producers and sponsors to constantly think of new “tricks” to promote the audience’s economic race. The new way is to turn fans into consumers, turn polls into sales. Idol shows compete to hook up fans’ purses. Photo: Sohu. In the program “Youth With You 3”, there are two milk lines designated by the manufacturer for this year’s vote. The first is the high-end nut milk line that costs nearly 9 USD/box. The second is fruit milk packed into 10 bottles a batch, priced at 10 USD/lot. With type 1, the audience can exchange for 20 points, while type 2 will only be 10 points. Not only indirectly forcing the audience to buy milk, but this form also gives rise to vote speculation. Capturing fan psychology, distribution agents colluded with each other to draw QR codes in milk cartons and hoard them until the final night to sell at high prices. According to the investigation of China Daily , each QR code sold costs from 4-7 USD/piece. On a scanning site that specializes in black market codes, transactions are measured in seconds. The fact that Thanh Xuan has friends 3 was banned from filming the final night, not releasing a new group because it created a negative social phenomenon, leading to money invested in idols of many fan groups completely. “river down river”. The number is estimated to be in the tens of millions of dollars, according to Xinhua News Agency . According to the Xinhua News Agency , stimulating consumer demand by taking advantage of fans’ affection, not only causes waste of resources and labor, but also causes young people to form the idea of ​​blindly following idols, regardless of their preferences. mortgage at all costs to make money, including borrowing black credit, doing illegal work. On the afternoon of May 10, the Beijing Radio and Television Administration issued a new directive to control the operation of entertainment TV shows and idol selection shows. In the text, the cultural management agency forbids idol selection shows from setting up a voting method by spending money to buy products and buy votes. This is intentional conduct, cheating when encouraging fans to recharge as members to buy votes for contestants. Image of wasting milk to get the voting code for the contestant. Photo: Sina. It is strictly forbidden for organizations or individuals to take advantage of the methods of “buying votes”, “contributing capital to vote” and conducting falsification of data. The audition shows are not allowed to recruit contestants who have criminal records and bad dignity to avoid having a negative impact on society. It is strictly forbidden for minors to participate in the show, resolutely preventing the producer from taking advantage of and promoting the relatives of famous artists.

You will feel like you are lost in the 90s from the first seconds you step into the shop. Photo: Cafe 1985 Located on a main road there are quite a few cafes but 1985 stand out more because of the style vintage . Can shop decor eye-catching with ancient decorations combined with time-stained wooden tables and chairs. 1985 Prioritize open space to make full use of light and wind. Inside the shop, there are many ornamental plants and a lake with extremely “small” goldfish. The owner is very observant when set-up Excellent virtual living corners for style enthusiasts vintage . Photo: Cafe 1985 Photo: Cafe 1985 Photo: Cafe 1985 The menu of the restaurant is mostly simple and familiar traditional drinks to Vietnamese people such as coffee, tea, smoothies, juices, etc., and teen-friendly dishes such as red tea, milk tea, yogurt, etc. … The plus point is that the prices of water dishes here are very affordable. Just withdraw your wallet from 15-35K and you will have a glass of cool water to sip on a summer afternoon. Not only that, 1985 also bring you breakfast and delicious lunch with rustic western dishes. Photo: Cafe 1985 Every Tuesday – Thursday – Saturday and Sunday night, you can also come here to enjoy Acoustic songs with bands. Or if you are a book lover, the shop has also prepared a bookshelf for you to immerse yourself in your own world. Photo: Cafe 1985 Choosa, a small warm space in the heart of Tra Vinh city If you are a tea lover who loves books, then Choosa is definitely a place that you cannot miss. Choosa is one of the rare book cafes located on a small street in the heart of Tra Vinh city. Can shop decor in both classic and modern style with warm colors as the main theme. The entire wall in the shop is painted white in combination with red or yellow-brown wooden bookshelves, the floor is covered with fresh green grass to re-condition the main warm color. The stairs are paved with classic cement tiles, and the furniture is arranged in an artful way. Photo: Choosa Photo: Choosa Photo: Choosa The space is small, but the layout is very clever, creating many private corners for you to live virtual. The shop also has a separate floor to place a large table and chairs for you to invite the group to make a weekend deal. Book coffee is of course indispensable, coming to Choosa you will find yourself a lot of good books with all genres from novels, short stories… or academic books on the shelves. wood filled with books on each floor. If you like wind and natural light, Choosa will also satisfy your taste with a terrace. The terrace is placed many potted plants and ornamental flowers with simple but cute decorations. Photo: Choosa Photo: Choosa The menu of the shop is mostly tea dishes made from flowers and fruits, besides there are dishes such as coffee, milk foam , crushed ice, snow ice, juice. The main dishes of the shop are tea dishes such as: Hot tea, cold tea, cypress tea… Cold tea in the shop is kept in lovely glass vases. The price is quite reasonable, only from 15-35K/piece. And especially, just withdraw 70K wallet, you will have a delicious hot tea with many different types of tea for the whole group to enjoy.

“At that time, I was very fat, often criticized, and also worried about housework and taking care of small children, so I was more stressed, making my attitude always tired, looking old. Looking back at the old photo, many people did not believe it was me but guessed that it was the child’s grandmother. I turned the disparaging words, the feeling of depression into a motivation to resolve to change myself, to lose weight and get back in shape,” she said. Zing . Looking at the picture 2 years ago and now of Huangpu, many people do not believe it is the same person. Hoang Pho said that although she was supported by her family, as a mother, most of the childcare was still taken care of by her. Her weight loss journey has not been easy. Every day, taking advantage of the time when the child is asleep, she has time to exercise. “I do not try to exercise too hard to lose weight quickly, only exercising from 45 minutes to 1 hour each time. I focus on practicing hits, cardio, plank. The biggest difficulty is probably because after giving birth, my health is weaker but not as flexible as when I was a girl, sometimes I’m too tired, I sit down and cry because I can’t complete the exercises, “she said. Besides exercise, Hoang Pho also follows a clean eat diet to lose weight healthily. She avoids carbonated soft drinks, fried foods, cakes or tea, eats lots of green vegetables and fresh fruits. At first, she had to struggle mentally when she often fell into a state of cravings. “It is not just me, but everyone who loses weight will have the same difficulty. But you have to try, because just giving up will make you hate yourself even more. My opinion is that if people can do it, I can also do it, every day if I keep in mind that all efforts will be rewarded.” After a period of persistent training and scientific eating, Hoang Pho regained her shape, her weight dropped to 48 kg. Not only losing weight, the mother of one child also has a better, healthier body, and the spirit is also happy and confident. Hoang Pho is more confident with his current healthy body. Receiving compliments from everyone, she is even more proud of what she has achieved. After losing weight, Hoang Pho was happy when she realized her dream of having a bikini photo to “preserve her youth”. Having successfully lost weight, Huangpu continued to follow the same diet and exercise regularly. Thanks to her training experience, she also got a job at the gym when she became a personal trainer. Sharing her story, she hopes to inspire and motivate those who are in her previous situation to have the determination to change and become a better version of themselves.

1. Watermelon 150g 2. 150g of fresh milk 3. Cut watermelon into small cubes In our country, watermelon is quite popular and has a much cheaper price than many other fruits. Watermelon can be eaten directly, processed in juices, smoothies or used in salads. With rich nutritional content and natural sweetness, watermelon is loved by many people and used in the diet. Watermelon is rich in vitamins A, B6 and C and many antioxidants, especially non-fat watermelon can prevent diseases such as diabetes, obesity and heart disease. According to traditional medicine, watermelon has cool properties, helps to cool the body, helps to clear heat to detoxify the body through increased renal excretion and more urination. Therefore, watermelon is a wonderful fruit in hot summer days. Summer drinks: How to make watermelon milkshake: Cut the watermelon Peeled watermelon into small pieces, remove watermelon seeds. Grind the watermelon Put the watermelon in the blender, add the fresh milk and puree. Finish Pour ground watermelon into a glass, add the sliced ​​watermelon. If you want to drink it cold, add some shaved ice to finish. Finished products: Watermelon is a popular summer fruit and is quite inexpensive. So, you should pocket this delicious and sweet watermelon shake milk recipe to cool off in the summer! To make a glass of watermelon shake as above, you will cost about 8,000 VND and 10 minutes of processing only. Wish you success with this watermelon milkshake!

A talent show encouraged fans to buy milk to scan the QR code to support the idol. China’s top cyber watchdog has pledged to work harder in shaping how young people in the country follow and support celebrities on online platforms. This move came after the appearance of a video that angered the public. In which some fans poured milk down the drain to support their idol at a talent show. “We have made it a priority to control celebrity fan behavior this year,” said Zhang Yongjun, head of the comprehensive network management division of China’s Cyber ​​Administration. “We plan to fight firmly against those who incite young people to pursue the stars and severely punish the online platforms that allow these behaviors.” That was stated in a press conference on May 8 after the public vehemently opposed the video of fans of the famous talent show Youth With You pouring milk. The clip emerged after the show urged viewers to vote for their favorite contestant by buying bottled milk and scanning the QR code inside the lid of the box. Viewers realize that the more milk they buy, the more votes they love, and the higher chances of winning. This resulted in some fans buying more milk than they could consume, so they simply scan the code, then pour the milk away. Last week, iQiyi, the direct producer of the program and Mengniu, the dairy company that participated in the promotion, both apologized for the “spilling” incident. The show was also canceled. “There is nothing wrong with admiring the stars, but pursuing them without stopping is a problem,” said Zhang. He also explained why the Chinese government is determined to fight against those who incite young people to pursue celebrities in an irrational way and support idols by insulting other celebrities. In addition, the country’s government will also form a special group to study more about the behavior of young fans. They hope to encourage young people to idolize celebrities in a more alert and civilized manner. The battle against the cyber idol is one of a series of campaigns launched by the authorities to purify the network environment and promote the development of the Internet this year. At the same time, the campaign also includes the task of monitoring platforms that provide games, learning, and videos to strengthen the protection of users as minors. Dang Duong (According to China Daily)

The delicious, nutritious cups of soymilk are cooked, are attractive drinks associated with many childhoods. Photo: H. THAO Now it’s time to get the kids involved. The bean plant was dried until the pods were hardened, cracked, until about 14, 15 o’clock, while the sun was still bright, my father mobilized the whole family to use the sticks to smash the soybean tree, down. lined the canvas to let the beans fall out. Then, the soybean stalks are reserved for firewood, the seeds are sifted thoroughly. The gift we were most eagerly waiting for after the bean-beating season was that Mom left a few beans, making the whole family a soy milk dish. Although home-cooked soymilk is rustic, it has to go through many preliminary stages of preparation to make a delicious and nutritious beverage. Mom soaked a handful of beans in a tub of water for overnight. The next morning, Mom sat meticulously using her hands to peel the beans out clean. Then she treated the skin and the bean paste separately, and by doing that, the pot of milk would turn out to be a beautiful white color. Then, the mother put the peas in the mill with a little water, and blended it well. Mother used a cloth mosquito was prepared, folded it in half to filter carefully, only get bean juice, leaving the residue. The pure white filtered water is put into the pot, depending on the liquid density of the bean juice, the mother adds water and catches it on the stove to boil. Mom told us to go to the garden to pick a handful of pandan leaves and wash them, cut them in half, and tie them together carefully and put them in a pot of soybeans. During cooking, the soup should be on low heat, so that the pot of soy milk does not spill out and is not scorched under the bottom of the pot. Mom cooks the fire while using a spoon to cook the milk evenly. The aroma of soybeans, pineapple leaves spread gently throughout the kitchen. Mom put the sugar in and stirred it evenly so that the sugar melts, seasoning until the sweet taste matches the taste. So finished the pot of attractive soy milk. Mother soy milk cooked, drink hot or cold, are delicious. Wanting to drink cold, we wait for the milk to cool, then break the ice into a glass, pour in soybeans. The best thing is that in the hot weather, we come home from school, have a glass of soymilk ready, drink a gulp, it’s comfortable. In winter, a cup of hot soybeans helps us warm up in the cold weather. Remembering the soy milk my mother cooked when we were children, I also took the beans to soak. A few hours later, sitting and peeling the beans, I felt that this process needed patience because it took up a lot of time. After that, I realized that the glasses of soymilk sticking in my childhood were not only delicious, nutritious, but also filled with mother’s love for us.

From artificial meat to vegetable milk, behind the social trend is the power of capital to fuel the flames. New Entropy Original Author | Yipage Editor | Xiangyang The capital predators of Wall Street have long been vegetarian. In 2019, Beyond Meat, the “first share of artificial meat”, struck the bell on Nasdaq. The stock price soared by 163% on the first day of the IPO. The stock issue price of $25 has recently been fixed at about $137. Today after the epidemic, healthy eating has once again become a hot spot. OATLY, an old-fashioned oat milk company in Sweden, has reported an IPO with a valuation of up to 10 billion U.S. dollars. In the eyes of financial traders, vegetable milk seems to be better than artificial meat. Investors before Beyond Meat’s listing include American food giant Tyson, Microsoft founder Bill Gates, famous movie star Leonardo, and former McDonald’s CEO Don Thompson. The current shareholder lineup behind OATLY is also exceptionally luxurious, including Belgian private equity funds Verlinvest, China Resources, Blackstone, former chairman of Starbucks Howard Schultz, Academy Award winner Natalie Portman, famous American rapper Jay-Z. Financial giants, top businessmen, and artistic stars have almost gathered all kinds of faces from the mainstream elite. Whether it is artificial meat or plant milk, it is labeled as environmental protection, health, technology, and nutrition, which to a certain extent represents the trend of future dietary development. The turmoil of international finance naturally cannot escape the eyes of domestic capital. A re-engraving movement is staged in the domestic investment and financing circle in 2020. According to the company’s data, the plant protein track will usher in an outbreak in 2020. A total of 15 financing events occurred throughout the year, with a total amount of 1.563 billion yuan, accounting for 83% of the total amount of financing in the history. It has become the development of domestic plant protein. The most rapid year. Among the total scale of 1.5 billion yuan, OATLY is also the leader. Its domestic main body, Ouli Beverage, received a total of 1.323 billion yuan in financing throughout the year. In contrast, the total financing scale of all artificial meat projects is only 225 million yuan. The taste preferences of capital are exactly the same. However, unlike foreign plant-based foods, which focus on environmental protection and green concepts, consumers in the domestic market place more emphasis on functionality. Known as the “gospel of lactose intolerance” and “favorite of fitness enthusiasts” plant milk, first started a dietary revolution from offline cafes and e-commerce platforms. In this wave of capital, what should OATLY and its domestic followers, as well as the long-established brands of the plant protein beverage track, go from? 01 Leading the market driven by marketing OATLY was born in the School of Nutrition at Lund University in Sweden in the 1990s. Two laboratory professors invented a special enzyme. Almost all the nutrients in oats can be extracted through this enzyme and converted into liquid form. Rickard ste, one of the founders, is a disciple of Arne Dahlkvist, the discoverer of “lactose intolerance”. His original intention for developing oat milk products was to give people who suffer from lactose intolerance the freedom of “milk” products. But this small company, which has been established for nearly 30 years, has been in a state of obscurity in the market. In the early days, beverage products for niche groups were not recognized by the mass market, and distributors would not invest enough resources and energy to help the brand grow. The positioning of “functional milk substitutes” has been madly suppressed by the traditional dairy industry. OATLY, which has suffered from the enemy, has focused on a single product track and has been silent for twenty years. Until 2014, the younger brother of Rickard Ste, a partner living in the United States, discovered that more and more young people are forming new lifestyles and market trends through social media. OATLY decided to take the initiative, targeting millennials and the new middle class, transforming into a lifestyle brand that leads an environmentally friendly and healthy life and spreads the concept of green and sustainable development. After introducing the young CEO Toni Petersson, OATLY changed its past low-key posture and started a marketing counterattack. Toni is well versed in the brand mentality implantation of young people, introducing a large number of creative talents, and fitting the audience’s capabilities in brand packaging and promotional copywriting. Since black advertising slogans, touch porcelain traditional dairy giants, a maverick, unruly brand tone, deeply loved by anti-traditional, anti-authoritative young consumers. The CEO himself also appeared on the scene to shoot the video advertisement for the Super Bowl in 2021. The lack of sound has the effect of an unexpected ghost animal “debut” by the founder of a domestic Internet giant. After entering the domestic market, OATLY’s marketing strategy continued its quirky style. The original Chinese characters added a “艹” above the word “Milk” to show the essence of green plant raw materials. It is really refreshing and an impressive impression. point. The marketing methods on the surface are novel and interesting, and the corporate culture and brand story inside are also a place where OATLY has a lot of ink. For example, the company promises to fully comply with the highest environmental standards during the entire production process until the product is distributed to customers. Brainstorming is the first to print the product’s greenhouse gas emissions on the packaging box. For example, producing the same amount of OATLY oat milk can reduce greenhouse gas emissions by up to 80% compared with milk. And through cooperation with the Swedish transportation and logistics company Einride, the use of electric-driven trucks to transport raw materials and products to reduce carbon emissions. Such a trinity marketing strategy that integrates products, brands, and companies has successfully created a highly unified image of green and environmental protection. At the time when the “white left” trend in Western countries is flooding, oat milk quickly defeated its opponents and occupied a considerable amount. Drink market. However, excessive marketing has also caused misfortune. In 2014, the Swedish dairy group LRF Mj lk sued OATLY on the grounds that its advertising content damaged the image of milk. Losing the lawsuit, fines, and not allowing negative information about milk to be mentioned in advertisements and publicity, did not stop the OATLY market from becoming hot. Domestic dairy industry experts have also stated that according to the protein content of OATLY’s product oatmeal is only 1 gram, it does not meet the relevant regulations of the “Plant Protein Beverage Soy Milk and Soy Milk Beverage” standard: each 100 grams contains more than 2 grams of protein to be weighed. For soy milk. One hundred grams of protein with less than 2 grams and more than 1 gram can only be called soy milk beverages. Oat milk is a far cry from the word “milk” in its name. This branded product that emerged from the laboratory started out in technology and in marketing, and is now being lifted to the “peak” by capital. But the long-term market is by no means a company driven by marketing alone that can stand out from the crowd. Returning to the essence of the product and the original intention of science and technology are the issues that OATLY should consider after obtaining capital assistance. 02 The local old brand is self-proclaimed Oat milk has become a new diet choice for the younger generation, consumers who are pursuing a healthy and quality life. But on the track of plant protein drinks, the products and brands of domestic companies have never been absent. Plant protein drinks, as the name implies, refer to liquid foods that are processed by separating the protein substances contained in plants by artificial means. According to legend, during the Western Han Dynasty, Huainan King Liu An invented soy milk and became a traditional drink of the Han nationality in China. Common plants that can squeeze protein, in addition to soybeans as raw materials for soy milk, almonds, coconuts, walnuts, and oats have also made their appearances through technological advancements. In the 1970s, Japan had already imported almonds from China. Based on the “Apricot and Butter Congee” in the “Tai Ping Sheng Hui Fang” of traditional Chinese medicine, Japan developed the earliest almond milk product and used it to entertain the then Minister of State Agriculture and Reclamation. Wang Zhen who went abroad to visit and inspect. After Minister Wang Zhen returned to China, he instructed Hebei Chengde Canned Food Factory to speed up the development of almond juice beverages and food, and finally contributed to a generation of national beverage brands, Chengde Lulu’s market story. Almonds are abundant in the north, and Hainan Island, the southernmost island, is famous for its coconut trees. Recently, the coconut palm juice, which has been frequently searched for by adhering to the controversial advertising and marketing style for decades, is actually a time-honored brand of domestic plant-based protein drinks. Visiting relatives and friends during the Chinese New Year, corresponding to the indispensable melatonin for visiting the elderly, the six favorite walnut drinks of the children next door are also in the same family as OATLY’s oat milk. What is puzzling is that in the Oriental diet market, which should be dominated by agricultural fiber foods, brand products of plant milk type have never been able to reach the height of Western OATLY. Exploring the logic behind it can not only help local time-honored brands rejuvenate and regenerate, but also help to penetrate the barriers of capital and see the essence of the oat milk market. Looking at plant protein beverages such as almond milk, coconut milk, and walnut milk, their birth in the domestic market has not encountered resistance to the traditional eating habits of western residents, which mainly rely on meat foods, but they have lost a stimulus. Opposition, the tipping point of social topics. In the secular Eastern market, manufacturers unanimously choose functionality rather than substitution as the selling point of their products. Such as the nutritional value, taste effect, and even the “drinking from childhood to large” of coconut palm juice and the brain-building effects of six walnuts. This was indeed effective in the 1980s and 1990s, when the market was in the early stage of chaos, when the average level of consumer scientific literacy was not high, and sales were once a rainbow. But in the new century, for young people with a higher education level, marketing advertisements that can be broken with one click have become a joke and are worthless. The long-established brands that once relied on a trick to eat fresh food all over the world, due to the high loyalty of the niche market, lying on the corner of the credit, lack of ambition to challenge the carbonated beverage giants, product development progress has also stalled. The six walnut parent company Yangyuan Drinks has a market value of around 30 billion yuan, and the main product is even a series of six walnuts. The product introductions on the official website can only be used to make up the number of fine-quality, refined, selected, classic and other styles. However, the rise of the plant milk market in Europe and the United States has allowed domestic plant protein beverage manufacturers and traditional dairy giants to continue to follow up the pace. After the six walnuts, Yangyuan Beverage finally launched its second major product series-Daily Yangyuan; Yili Zhixuan and Mengniu “Yiduomai” have been put on supermarket shelves one after another. The global leader in carbonated beverages does not intend to sit on the sidelines. Coca-Cola recently released its first oatmeal grain beverage and soy milk plant-based protein beverage, officially deploying the plant-based beverage market in China. PepsiCo also announced a partnership with Beyond Meat, the first artificial meat company, to launch new plant protein products. Under the domestic capital boom driven by OATLY, local new brands such as Aomay Planet, OATOAT, and Plant Label have received financing scales in the tens of millions, and they do not put a lot of industry predecessors and bigwigs in their eyes. It can be inferred, OATLY’s explosive market logic at home and abroad, on the surface, is the innovation of marketing and channels, but the deep level is that the root needs are very different. This is also one of the reasons why the capital of the domestic plant milk industry is churning and entering the game continuously. The future market status is far from settled. 03 The hot track may be short-lived According to the “2020 Plant Protein Beverage Innovation Trends” published by Tmall New Product Innovation Center, the plant protein beverage market will grow by 800% in 2020. In the beverage market, growth contributes 15.5%, which is a high-speed engine for the growth of the beverage market. The root cause of the unusually hot market performance is related to the rapidly increasing demand for healthy eating and online shopping habits of consumers in the post-epidemic era. At the beginning of 2018, the first batch of OATLY products arrived in Shanghai from Sweden. Zhang Chun, President of Asia, stood at the port with confidence, looking forward to continuing the boom in the European and American markets in China. As a result, before and after the Spring Festival, he watched his own products on the shelves without anyone interested. The traditional domestic plant protein drinks are classified into the milk beverages of Nutrition Express, which are distinct from pure dairy products. The first battle of OTALY, which tried to replace milk, fell on the battlefield of offline convenience stores. Moving to the third space for offline beverage preparations such as Starbucks and Hey Tea, and OATLY, which is an e-commerce channel such as Tmall, will finally break out after two years. The inevitable market mutation is the impact of the epidemic. After the pandemic, consumers’ caution in importing food and the development of online consumption habits have contributed to the outbreak of the plant milk market from the side. According to the report, among the current consumer portraits of plant protein beverages, generation Z people aged 18-24 account for approximately 23%, ranking first among all concerned groups. From the perspective of identity, delicate mothers and young white-collar workers in high-tier cities have a higher degree of acceptance of the concept of “plant-based”. From the consumer perspective, users with high consumption and high net worth are the main consumers of plant milk, and the resulting high premium can just make up for the cost of crazy marketing. However, with the economic downturn, the signs of K-shaped recovery are obvious, and the gap between the rich and the poor has further widened. The saturation of penetration in first- and second-tier cities has led to how new brands such as OATLY enter the sinking market and penetrate into the hinterland of local time-honored brands, which has become the biggest suspense in the future of the track. The current main audience, although willing to try new things and follow suit, is “played” by brand companies familiar with modern social network communication marketing techniques. However, compared with the older generation of consumers, its loyalty is also greatly reduced. It is only a matter of time before the mirage of excessively exaggerating marketing is restored. For example, “the vast majority of Chinese people do not have the lactase gene and cannot digest lactose in the stomach and intestines. Therefore, Chinese people are not suitable for drinking milk. Drinking it will only cause diarrhea and flatulence.” Untenable. According to the recommendations of the Chinese Residents’ Dietary Guidelines, as long as an adult’s intake of milk reaches 300g per day, the nutritional value of calcium and animal protein in milk is far from comparable to that of the dietary fiber in plant milk. Zhu Hao’s native family was deeply influenced by religion. After entering society, he embraced environmentalism and became a staunch vegetarian. But he sneered at the Vegan group abroad (do not eat meat, milk, eggs, etc., and some do not use animal products). One of the OATLY investors mentioned above, the American actress Natalie Portman, once called for veganism among thousands of young people in public, saying that “eating eggs and drinking milk is a squeeze of women.” This remark was criticized by the domestic Weibo blogger “War History Research WHS”: “Young students who are in need of nourishment promote a vegetarian diet, just like Jiang Song Meiling’s hard work to promote the new life movement in Beiping. The main reason is stupid, stupid. Lead to bad.” Zhu Hao, who runs a vegetarian restaurant on the bank of West Lake, has observed and tried processed plant-based products of many domestic and foreign corporate brands and concluded: “It may be due to cost or technology constraints. The processed vegetarian products currently on the market, Artificial meat plant milk contains a large number of industrially added ingredients, and the original health intentions of vegetarians have not been reflected at all.” A friend of his who is good at fitness also has a similar view: “We in the fitness circle know that the more natural the food, the healthier, the more processed the more harmful. These vegetarian foods and beverages are processed products, and the taste and taste are good because of various additives. It is to attract so-called fitness enthusiasts with weak willpower.” Therefore, Zhu Hao chose to run a vegetarian restaurant with a barely balanced profit and loss to practice and promote healthy vegetarianism. Naturally, he would not be treated differently by any business or capital. Although Qi Fei is recognized and questioned, it is an indisputable fact that OATLY and its plant-based milk track have become the “Pearl of the Hand” of the capital. The long-established domestic traditional plant protein drinks, Yangyuan Drinks and Vitasoy International are also gearing up to rejuvenate their second spring. But the race against time is not just the companies and capitals in the plant milk industry, but the increasingly sober consumers, no matter how difficult it is to be deceived by concepts, advertising, channels, and marketing. It is only a momentary thing that a brand has been promoted quickly and negative word-of-mouth is boosted by social media. The last person who issued a statement apologized to Yuanqi Forest. Can OATLY be far behind? (*The characters in the text are all pseudonyms)

The announcement was made after the fan dumped 270,000 bottles of milk to scan the QR code, voted for trainees in the program Thanh Xuan Co You 3, causing public outrage. Specifically, CAC said it will conduct a campaign “Transparency and Positive” with the aim of handling illegal and illegal acts on social networks related to the entertainment field. The agency confirmed that it would issue a regulation on the interaction between the management company, artists and fans on social networks, and rectify the speculation and profit from the form of voting and bullying. online. Before that, in early May, the idol selection program Youth have friends 3 was forced to pause recording because of a scandal during the contestant election process. A clip circulated on the Internet showed that fans hired workers dumped a series of milk cartons down the drain after buying milk, taking QR codes to vote for the artist. According to the CCTV , up to 270,000 milk cans were dumped to get the voting code. On May 6, the program producer iQiYi and sponsor Zheng Guo Ji apologized for the wasteful voting method that negatively affected public opinion. Zhang Yongjun, an official at the Cyber ​​Management Bureau, told a press conference on May 8 that this kind of unreasonable, wasteful voting is just one of a series of prominent issues on social media platforms. “We will take comprehensive measures to address this situation. In addition to directing young people to actively support their idols, the agency and sponsoring businesses also need to revamp their operations,” he said. Zhang said. He added: “Fans bought such a large amount of milk just to get the voting code printed under the bottle cap. Who can drink it all?”. In addition, the CAC also takes measures to remove negative information online, tighten regulations operating on platforms such as online violence, malicious marketing …

Kulfi Ice Cream, India: More like frozen custard than ice cream, Indian Kulfi is made from sweetened condensed milk mixed with other auxiliary ingredients such as saffron, mango, cardamom and pistachios. Ice cream Spaghetti-es, Germany: This dish is shaped like pasta but is actually ice cream. To create the unique shape of the Spaghetti-eis, the maker passed the vanilla ice cream through the potato shaker, then sprinkled the strawberry sauce and crushed white chocolate on top. The second best ice cream in the world has been famous in Germany since the 1960s. Gelato Ice Cream, Italy: Gelato, Italy’s most famous ice cream, comes in a variety of flavors, but in general it is thicker, softer and less greasy than American Gelato. You can order many flavors in a cone or a cup. Mochi ice cream, Japan: The Japanese have combined the popular cake here with the American favorite ice cream to create a perfect dessert. The traditional mochi filling is replaced with different creams, surrounded by a soft rice crust coated with a smooth dough. Helado ice cream, Argentina: If you think Italian ice cream is the best, you haven’t been to Argentina yet. Sweet and rich, the Argentine ice cream comes in a variety of flavors, of which “dulce de leche” is the most popular. Ais Kacang Ice Cream, Malaysia: Located in Southeast Asia, Malaysia is usually quite hot and to cool off, locals like to eat a shaved ice called Ais Kacang. This dish includes shaved ice, topped with colorful ingredients, such as jelly, sweet corn, palm seeds, dried fruit, aloe vera, condensed milk and a variety of sweet syrups. Ben & Jrrry’s Ice Cream in America: This is a famous ice cream brand with innovative flavors sold in grocery stores and ice cream shops across the United States. The best place to enjoy Cherry Garcia, Chunky Monkey or Chubby Hubby ice cream is at its production site, a factory near Burlington that offers daily tours for its visitors. UK Milk Wrap: Cornwall England is famous for its whipped cream made from whole cow’s milk that is steamed in a water bath, then cooled slowly until the cream lumps on the surface. This high-fat cream tastes incredibly sweet, rich and smooth. Halva ice cream, Israel: If you come to Israel, do not forget to try Halva ice cream, the sweets made from crushed sesame seeds to add honey. On a hot summer afternoon in Tel Aviv, you will see many locals and tourists savoring this delicious ice cream. Dondurma Ice Cream, Turkey: Traditional Turkish ice cream is often pliable and thicker than ice creams in other countries around the world. Street vendors often show off the flexibility of this cream to passersby. Photo: IT. Invite readers to watch the video “Fluttering a price of 1 million only a few dishes, not both rice and sticky rice”. Source: VTV TSTC.

There is demand, there is supply, the word “fever” of milk tea leads to hundreds of brands selling these drinks. Besides that. Pearl milk tea is also “multifaceted” more types topping like white pearls, jelly, pudding … Or there is a unique way of processing such as roasted milk tea … (Photo: Fanpage Lotus Sky Tea pearl milk tea) And recently, the airline food production company under the national airline Vietnam Airlines has launched a brand of milk tea with a quite prominent name – Lotus Sky Tea makes “milk tea devotees” stand idle. yen. (Photo: Tuan Ton Duong) In the packaging, this milk tea brand is blue, the lotus logo of the national airline Vietnam Airlines looks quite eye-catching. It is known that this drink has also been served in some special flights of Vietnam Airlines. (Photo: Fanpage Lotus Sky Tea pearl milk tea) According to some young people who have enjoyed Lotus Sky Tea, this milk tea is not too sweet, very delicious and easy to drink. The price of 38K / cup is considered quite reasonable, not expensive compared to the general level of the milk tea market. If you have enjoyed Lotus Sky Tea, please review more to let us know!

During summer days, pickled dishes are eaten by many people with rice or processed with other foods such as shrimp, meat, fish … to create many other delicious dishes. However, be careful when using pickles because it can cause poisoning for people to eat Experts recommend eating melons only when they turn bright yellow, medium sour, crunchy and fragrant. Avoid eating pickles while still green, with a pungent taste, so melons are easy to contain many nitrosamines that are harmful to health. Users should also avoid using pickles that have been aged for too long, have appeared scum or residue on the surface … to not be poisoned. In addition, proper storage of pickles will help limit the risk of food poisoning. Accordingly, if the leftovers of pickles should not be put back into the jar because they easily damage the available melons, also need to use a clean spoon to pick up the melon, cover the jar and should be stored in the refrigerator’s cooler … During the summer trips, most families are eager to be able to enjoy grilled oysters, greasy raw oysters … However, be wary because the dish can cause food poisoning. Because oysters are susceptible to Vibrio parahaemolyticus and Vibrio vulnificus from the water they live in. So if not processed properly, enjoyers may experience symptoms of poisoning such as diarrhea, vomiting, abdominal pain … People with liver disease, diabetes, cancer, stomach disorders or any other disease that affects the immune system … ingesting contaminated oysters can be life-threatening. In the summer, jellyfish are widely used by people to process a number of dishes such as salad, jellyfish salad, hot pot, soup, jellyfish vermicelli … However, raw jellyfish contain many toxins, so if not processed properly. way will be toxic to the user To prevent summer food poisoning caused by sea jellyfish, the Department of Food Safety recommends that people do not use fresh (unprocessed) sea jellyfish as food, raw salad, especially do not use jellyfish ( processed jellyfish) as baby food Only use properly processed jellyfish, according to the Food Safety Bureau. The process of processing fresh jellyfish must be soaked 3 times in salt and alum water, when the jellyfish meat turns light red or light yellow, it can be used for food processing. Bean sprouts with cool properties are used quite a lot in the summer for cooking However, the beans need warm and humid conditions to grow, which are also ideal conditions for the growth of bacteria, including Salmonella, Listeria and E. coli … Even home-grown bean sprouts that are in good hygienic conditions can become contaminated because the seeds have become contaminated. So we should preliminarily process bean sprouts instead of just rinsing and eating them raw Milk and dairy products contain Lactobacillus bacteria. When the temperature is hot, the bacteria multiply faster and cause the milk to spoil Using spoiled milk and dairy products, consumers may experience symptoms such as diarrhea, gastrointestinal disturbances …

Having her first child in 2019, the young mother’s weight increases to 68 kg, while her relatively modest height makes her feel inferior. Mothers diaper successfully lose weight after a year. “Because of cesarean delivery, I lost control of my weight, plus the pressure to take care of my baby while working at work made me severely stressed after giving birth. I’m tired of being too fat everywhere, clothes. Buying it is not just self-made. But in the end I turned all of that into the motivation to lose weight, “she said. Zing . Because of breastfeeding, she has many difficulties when she wants to diet. By the time the baby was 10 months old, she began to actively practice and eat on a strict diet. Dong Dong not only tries to lose weight to get in shape, but Dong Dong also orientates in a positive direction. To motivate her, she takes pictures every month and then publishes it online to track the change. “I determined to lose weight slowly to keep my health, ensure nutrition and nurture my children and decide not to take weight loss drugs. I can see the tutorials of a fitness coach on the Internet and follow “. Exercising, eating in moderation helps Dong Dong to think positively and happier. Dong Dong said she practices cardio exercises to burn fat, focusing on reducing belly fat, back, hips and butt training to become healthier. Besides, she focuses on healthy eating, avoiding greasy foods and fast food. For her, the hardest part is overcoming the temptation of food. “When I was fat, I often felt cravings, while breastfeeding, so it was easier to hunger.” “I split the ration into 4-6 meals / day. It is important not to skip breakfast, eat before 8:00 as possible. Need to eat enough quality, do not miss any group, so eat sweet potatoes, oats, brown rice instead of rice. I also drink enough water to both have more milk for my baby and help me lose weight better. I sleep early and get enough sleep because staying up too late is not good for losing weight and mother’s mental health. After a year, Dong Dong lost 16 kg, down to 52 kg. Her waist circumference has also decreased from 97 cm to 70 cm. Her slim body in the present makes her feel lighter, happy and love herself more. She is much more confident when wearing open-back skirts or wearing a two-wire shirt and a long dress. “During the time when I change myself, there is always support and support from my husband. My husband often helps his wife with shopping, free time to help with the children or cooking. I personally find it changing to be healthy. Women should be self-confident first. When you are happy, the people around you will be happy, “Dong said.

From Till Bücker, tagesschau.de In addition to conventionally produced milk, organic or pasture milk in particular has become a permanent fixture on the refrigerated shelves of supermarkets and health food stores. But even those who want to do without cow’s milk can fall back on more and more plant-based alternatives. Although they look like normal milk, they are made up of water and legumes, grains or nuts. According to the EU regulation, they may not be advertised in this way either, since the term milk only refers to products of animal origin. Even references to it could soon be banned. But regardless of whether it’s soy, oat, almond, coconut, cashew, pea or pistachio drinks: For a long time they were considered niche items for people with allergies or intolerances such as lactose intolerance. In the meantime, however, they are also popular with many other consumers – especially vegans. Every tenth liter of milk now comes from substitute products.

Classic cow milk less popular

Around one million people and thus more than 1.5 percent of the population in Germany are vegans, said Markus Keller, managing director of the Research Institute for Plant-Based Nutrition, recently in the Deutschlandfunk . In addition, there are very many so-called flexitarians or flexigans who do not live completely without animal foods, but only want to significantly reduce their consumption. For this reason, too, fewer and fewer consumers are drinking classic cow’s milk. According to the Federal Agency for Agriculture and Food (BLE), per capita consumption last year was just under 50 kilograms per capita. For comparison: According to the Milk Industry Association (MIV), it was 56.3 kilograms in 2014. The market for substitute products, on the other hand, is growing steadily and is even larger than that for vegan meat. Milk products based on soy, oats or almonds have a share of ten percent in this country. Almost every third organic product sold is of plant origin.

Oatly goes public

According to a study by ING Bank, revenues in the European Union and Great Britain will increase from the current EUR 3.4 billion to EUR 5 billion in 2025. The management consultants of the Boston Consulting Group also expect worldwide sales five times as high in 2035 as today. Oatly is often cited as the market leader in popular milk alternatives. The Swedish group, which has exclusively supplied more than 15,000 Starbucks branches in the USA with oat beverages since March, is now aiming to go public in New York and would be the second vegan producer there after Beyond Meat. This week the company filed for an IPO with the US Securities and Exchange Commission. According to media reports, Oatly could reach a valuation of ten billion dollars, something that usually only tech companies can manage. According to their own statements, the Swedes are not yet making any profits and made a loss of $ 60 million in 2020. However, the company was able to more than double its turnover to 421 million dollars. The products are now filling the shelves in more than 20 countries. In Germany, too, Oatly is the best-selling oat milk, which is colloquially referred to as that.

Every fifth Danone product is said to be vegan

But there is great competition. The French yoghurt group Danone, manufacturer of well-known brands such as Activia, Dany Sahne and Actimel, has become the world’s largest supplier of plant-based dairy products through takeovers. Around four years ago, the French company bought the vegan pioneer WhiteWave Food, bringing in the Alpro and Provamel brands, which overall lead the market for milk alternatives in Germany.

With its Alpro brand, Danone is the market leader for milk alternatives. Image: picture alliance / dpa Because the milk giant has ambitious goals: “Every fifth Danone product in Germany will be vegetable by 2025,” said Germany boss Richard Trechman recently to the “Handelsblatt”. The plant in Ochsenfurt near Würzburg is currently being rebuilt so that vegan items can also be produced there.

Numerous companies are catching up

In addition, other milk processors have entered the business. Ehrmann tempts you with pudding made from chickpeas, Müller Milch offers plant-based drinks and even Dr. Oetker tests vegan pudding. The oatmeal manufacturer Kölln also has oat drinks in its range. Grocery chains such as Aldi, Lidl or REWE have long had their own vegan drinks on their shelves. The dairy cooperatives Deutsche Milchkontor and Arla also want to follow suit – despite criticism from farmers and the associated concerns about a further decline in demand for classic cow’s milk. Two years ago, the Schwarzwaldmilch dairy founded a joint startup with Black Forest Nature GmbH. Their organic oat drink Velike finally came onto the market in 2020. Speaking of startups: Numerous young companies have recognized the opportunity and manufacture herbal products. The well-known Samwer brothers from Rocket Internet surprisingly recently joined the Berlin startup Vly as investors.

Healthy and Sustainable?

Milk substitute products are considered healthy and sustainable. But is it really like that? The oat drink manufacturer Oatly at least refers to the sustainability of its product. Compared to cow’s milk, one liter of the oat drink causes 80 percent fewer greenhouse gas emissions, 79 percent less land use and 60 percent lower energy consumption. This is also confirmed by a study by the University of Oxford in 2018. Researchers evaluated the data from almost 40,000 farms around the world. Compared to soy, oat, rice and almond drinks, cow’s milk slipped into last place in terms of both CO2 emissions and water and land consumption. One liter corresponds to a greenhouse effect of around three kilos of carbon dioxide, while a liter of soy or almond milk is only a third or a quarter as much, respectively. In terms of animal welfare, too, the plant-based drinks do naturally well. But their balance sheet is not entirely flawless either. Experts point to the high water requirement for almond milk, for example. Whether plant-based items are healthier than animal milk is controversial. Some consider normal dairy products a staple and irreplaceable food because they contain necessary proteins, calcium, and B vitamins. On the other hand, the lower-calorie alternatives are often fortified with it and have a lower fat content. In addition, there are often no cholesterol, growth hormones or pesticides to be found in them. The ingredients can, however, vary depending on the manufacturer.

* Resources Banana cake with coconut milk is eye-catching, fragrant and irresistible (Photo: Thuy Tran) – Porcelain bananas: 10 large sweet ripe fruits (if not, should make 4 Affrica bananas). – Yellow sugar: 80g – Condensed milk: 100ml – Fresh milk without sugar: 150ml Coconut milk: 100 ml – Peanuts ready to crush: 40g Multi-purpose flour: 100g Chicken eggs: 2 fruits Ingredients and baking steps (Photo: Thuy Tran) – Butter 50g (10g to coat) Vanilla, honey, and 2 spoons of white wine. – 1/2 pack of Backpulve for sponge cake (if there is no problem). – 1 old bread about 50g. Put the bananas on the stove and stir fry, on medium heat until the bananas turn a little reddish brown (Photo: Thuy Tran) * How to make the banana – Banana peeled, chopped about 3mm, mixed lightly with 80g brown sugar and 2 tablespoons of white or colored wine. Overnight is best, otherwise leave about 3 hours for the sugar to dissolve into the banana. – Put the bananas on the stove and stir fry, let the medium heat until the banana turns slightly reddish brown (pay attention, just stir, gently shake the banana). * How to make the dough – Get the bowl, cut the old bread out. Add in flour, condensed milk, fresh milk, crushed peanuts, coconut milk, 40g melted butter, 1 little vanilla, 1/2 pack of Backpulve, 2 eggs. All stirring well for a smooth, viscous mixture. – Prepare a round 30 cm, or square cake mold. At the bottom of the mold cut a piece of parchment paper, around a butter or non-stick oil. – Arrange bananas in a layer at the bottom of the mold, retain a beautiful number of bananas enough to cover the surface. The excess banana and thick sugar mixture are then put in the flour and stir well. – Pour all of the powder evenly in the mold. Place the rest of the banana on the surface, gently press. * Bake – Turn on the oven hot 160 degrees, leave for 15 minutes. Put the cake to bake in the middle, heat under high heat for 80-90 minutes depending on the oven. Melt 1 teaspoon honey and 10 grams butter. Take out the cake, the cake is golden, then quickly brush the honey butter on the surface. Put in the oven for 5 minutes to make the cake shiny, the reddish brown color is very beautiful. The soft, natural sweetness of a ripe banana combined with the fat of the coconut will appeal to the children immensely (Photo: Thuy Tran) * So complete a batch of banana cake fragrant, beautiful reddish brown color. The cake to cool, put in the refrigerator, the cake will eat the best. The cake is soft, the natural sweetness of ripe bananas combined with the fat of coconut, creamy butter, fragrant peanut, vanilla, milk.

Milk powder showcase in a Wal-Mart supermarket in Fengtai District, Beijing

Two major milk powder giants upgrade formula

Since April, Wyeth and Jianhe Group, the two leading companies in the milk powder industry, have successively announced formula upgrades to their products.

On April 18, Wyeth, the leader of foreign milk powder, announced the launch of a new product, Qifu Yunchun. The biggest highlight of this product is the addition of the key immune protein osteopontin (OPN). It is understood that osteopontin is an important immune protein, the highest content in colostrum, and it plays an important role in intestinal growth, immune regulation, and nervous system development in the early stages of life.

Why do we need to upgrade the formula? Wyeth said that this is because the current formula upgrade of the product is in line with the demands of maternal and child nutrition consumers in the post-epidemic period to improve the baby’s immunity from the inside out and obtain comprehensive scientific nutrition.

A few days later, Jianhe Group also made a similar move. On April 22, Health and Healing Group announced a comprehensive upgrade of its ultra-high-end milk powder brand, Biostime Xingyao series, in which Biostime Paixing milk powder is added with lactontin (LPN), and the brand is positioned to “inspire intrinsic protection.”

Regarding the reason for the formula upgrade, Li Fengting, CEO of Health He Group China, stated at the Group’s 2021 partner annual meeting that lactonectin, as an immunologically active component in milk, can increase the proportion of protective cells in the baby’s body and reduce the discomfort factor by 60%. Lactoferrin is four times rare and can provide babies with all-round nutrition they need.

Fierce competition among milk powder companies

What are the reasons for the two giants to upgrade their product formulas one after another?

It is understood that in the past two years, affected by factors such as the decline in the birth rate, the size of the milk powder industry that relied on demographic dividends in the past has begun to shrink, and the competition of milk powder companies in the stock market has intensified. This may be a major factor that forces companies to upgrade their formulas. factor. According to data from the National Bureau of Statistics, the birth rate of my country’s population in 2019 was 10.48%, the lowest since 2000.

Liu Lili (a pseudonym), a milk powder distributor in Fujian, told a reporter from China Business Daily that as a milk powder distributor, she can deeply feel the decline in the milk powder market. Since 2019, her store has done a lot of consumer education work, including mother class training and parent-child theme DIY activities, in order to narrow the distance with consumers.

“Especially since the outbreak of the new crown pneumonia epidemic, I have discovered two major changes. One is the intensification of the terminal sales promotion of the leading milk powder companies; the other is that the CEOs of many milk powder companies even visit the market in person, and the highest-level leaders I have seen before are only corporate provinces. Senior manager. It shows that the milk powder manufacturers are not having a good life.” Liu Lili sighed.

Dairy industry analyst Song Liang told China Business Daily that the new national standard for milk powder has just been announced, and many new milk powder products that meet the new national standard will be launched in the future. The Biostime Yuan Xing Yao series and Wyeth Kai Fu series are both imported series, and the launch speed of products that meet the new national standard will be much slower than that of domestic milk powder. In order not to be left behind, they can only list the upgraded products first to seize the market.

The industry formula competition started?

So what role can the two giants’ formula upgrades play? Will they be accepted by consumers, and will they lead to the entire industry’s formula upgrade competition?

Song Liang believes that the formula upgrade of the two giants can play three roles: one is to reshape the price system, the other is to redistribute benefits at the channel level, and the third is to reposition products at the consumer level. “Before the products that meet the new national standards are put on the market, these upgraded products will have greater appeal to consumers.”

Liu Lili also revealed to a reporter from China Business Daily that current consumers are becoming more and more rational and paying more and more attention to formulas. “From the previous OPO (structural lipid) to HMO (breast milk oligosaccharide) to lactoferrin, consumers will find the advantages of the formula by looking at the ingredient list by themselves, not just listening to the simple introduction of the sales staff. I think this time The formula upgrade should attract the attention of consumers, but it still needs a process for consumers to fully accept it.”

At the level of the milk powder industry, more and more milk powder companies may join the team of formula upgrades in the future. Song Liang believes that in the near future, other foreign-funded companies in the milk powder industry will follow up with formula upgrades. After that, formula products that meet the new national standard for milk powder will also compete to market. In short, the competition to upgrade the formula of the milk powder industry is about to start.

Recently, this charming peach fragrance Luckin Coffee Oatmeal Latte Series Fresh online—— Peach Peach Oatmeal Latte , The white peach flavor and the breath of spring are in the same vein. The selected high-quality oat milk with 0 lactose is a friendly choice for people who are lactose intolerant, bringing you a different and fresh experience!If you want to enjoy the pure flavor of oat milk alone, you can choose to have a new one this time Australian Oat Milk Yo~

In addition to the sweet and attractive white peach flavor, the peach peach oatmeal latte also replaces milk with natural oat milk derived from pure Australian oats, which brings rich dietary fiber and natural grain fragrance; and then blends the pure flavor of espresso, extracted from The coffee beans that won the gold medal of the IIAC International Coffee Tasting Competition are creamy and mellow with zero lactose buff. People with lactose intolerance can enjoy a delicious latte!

Gently hold a cup of peach peach oatmeal latte with ice beads, you can smell the tangy aroma before tasting it, I can only see the milky white and coffee brown blend in the cup gently, the ice cubes are floating in the cup, just because the climate is getting hotter The season should be cool and sweet, dispelling the slightest boredom in my heart.

Take a sip. First, the mellow oatmeal aroma and the rich coffee aroma are surging, and then the fresh white peach aroma is fully released in the mouth. The three flavors of rich grain, pure coffee and sweet fruit are intertwined just right, blooming on the tip of the tongue. Sweet taste, every taste bud is immersed in a full sense of happiness, the taste is mellow and silky. Slowly aftertaste, the soft and long white peach scent stays in the mouth for a long time. The whole cup tastes refreshing and sweet. Just one sip will refresh the heart, as if you are in a ten-mile peach forest, bathed in the warm spring.

Classic white peach flavor meets 0 lactose oat milk, Peach Peach Oatmeal Latte Now it’s new all over the country, a cup full of peach incense is sultry, and the fragrance of the valley is in love. Take a sip to let spring stay in your heart, and there are also new ones. Australian Oat Milk Optional. In addition, the Luckin oatmeal latte series also has a variety of flavors to taste: Matcha Oatmeal Latte , Meteorite Oatmeal Latte , Okinawa Brown Sugar Oatmeal Latte , Champion Oatmeal Latte , Hazelnut Oatmeal Latte , Is selling in stores nationwide, come and punch in a cup!

“Here the hottest is traditional milk tea, drink with pearls and cheese jelly, you two should drink it”, Mr. Chau Nhuan Kiet (39 years old), owner, quickly closed the lid and advised the guests. . Talk with Zing Mr. Kiet said in 2009, he and his brother, Chau Quoc Hao (40 years old), opened a milk tea shop to sell for fun, not thinking about profits. For a long time, being loved and enthusiastically supported by the guests, the two brothers only considered saving for investment. Located on a busy street, Phuong Hoang Milk Tea shop is always busy and crowded. Line up to buy milk tea Open for sale from 10am to 11pm, the milk tea shop of two Chinese brothers is always crowded, crowded, only at noon will be more crowded. The shop is located at the corner of a busy intersection, but the space is too small, so it only serves customers to take away. During peak hours, guests will line up in 2 rows. No matter how long they wait, everyone is patient, not pushing or jostling. Those who come see too many can come back later. “We are determined not to sell to anyone. Whoever comes first sells first, according to order. We trade civilized, the young people who come to buy also know the rules and queue very nicely”, Mr. Kiet said, take a long time to guide customers to stow the car so as not to block the road of other vehicles. The water dishes at Phuong Hoang are prepared according to Taiwanese recipes. No matter how crowded the customers are, the 2 shopkeepers are still enthusiastically welcoming. Talking about the rumor of “cheating, buying too much does not sell”, Mr. Kiet said: “There is no such thing, just when the customers are crowded, everyone tries to order all the dishes so that we can do it at once, avoiding the call. It is easy to be mistaken. If customers buy a lot, they still sell, customers love and support us forever, I’m happy. ” Phuong Hoang has more than 80 dishes on the menu, but the bestsellers are traditional milk tea, fresh milk with pearls, black sugar and Thai green. Diners often ask for more pearls or cheese jelly to “chew for a crush”. Most of the ingredients are imported from the two men and processed by themselves. Pearls are carefully slugged with sugar water. When washed, they must be skillful so that each ball is smooth and tastes evenly. The jellies and flan cakes are made with its own recipe to ensure the characteristic fat and deliciousness. First life milk tea Located in the famous “culinary paradise” in Ho Chi Minh City, besides the cult milk tea brands, Phuong Hoang still attracts customers thanks to its attractive taste. The majority of customers love this shop thanks to its strong tea flavor, not being sweet, just trying it once to get addicted. Today, many different flavors of milk tea are born, the two brothers Hao and Kiet still want to keep the Taiwanese standard recipe as in the early days. “We have been selling for more than 12 years, customers stick with the store because of the unique taste here. Seeing the customer responding, I am very happy, the menu has so many dishes, but the regular customers only order 8 dishes on the big board “, Mr. Hao pointed at the side menu on the wall and said. Mr. Kiet said the milk tea recipe has not changed since the day of opening the shop. Not only young guests, many uncles living near District 10 are also guests of Phuong Hoang milk tea. Thanks to true Taiwanese flavor, the shop has a lot of Chinese “guts”. “Every time they come, they buy a few glasses, almost order green tea, I know what the customer means so it’s easier to advise,” the 39-year-old owner added. Many visitors come here to ask friends for recommendation or review online. Meanwhile, another said that what kept them at the 12-year-old milk tea shop was the friendliness and affection of the two shop owners. “There are many lovely guests, some people live in the West, Kien Giang, Phu Quoc come to Saigon to buy a few dozen glasses to bring back, let the people try it,” Mr. Kiet excitedly said. Although waiting for a long time, many young guests are still happy, not annoyed. Also a connoisseur of drinking milk tea in many places, Le Thi Huynh Tram – a freshman at the University of Economics Ho Chi Minh City – commented that the drinks at Phuong Hoang are “cheap but quality milk tea 10 points”. . “It doesn’t matter if it’s a brand name milk tea or a popular restaurant, just drink it if you taste it. My favorite is Thai green milk tea here. Waiting in line for a long time but having a good glass of water should find it worth it. When coming, we can try not to interrupt, push, or disturb others, ”said the female student. Like Huynh Tram, Ngoc Anh (22 years old, a student at Ho Chi Minh City Open University) love this milk tea shop because of its deliciousness and affordable price. Because the school is quite far from this place, whenever she has the opportunity to pass by, she also stops by to buy. “I know that this place is recommended by a lover, drinking here must have been about 3.4 years. In the popular milk tea shops, I like this one, affordable for students but also delicious and delicious ”, Anh said. Zing. Phoenix milk tea is cheap but expensive thanks to its familiar taste.

Phung Quan is a famous Vietnamese writer / poet. In 1945, he joined the National Guard, under the role of a reconnaissance soldier of the 101st Regiment (formerly Regiment Tran Cao Van). It was his early years of joining the resistance war that helped Phung Quan with valuable documents to help him write a work of a fierce childhood that was both corrupt and real. The fierce childhood consists of eight parts recording the hard fighting years of the children named Mung, Quynh Poem, Gathering, Scarred, Draped, Snake-skinned, Bay of Rattles, Veil … in the Youth Team. reconnaissance of the Tran Cao Van regiment in Hue in the early years of the war against the French. In the work Intense Childhood, each character is a story, a meaning that the author wants to convey. That is Cong congratulate the desire “to follow the brothers to fight the West for their country to be independent, so that after the nuns, if I have a disease that is worse than asthma, I will also be healed by the government”; As the brave Gathering, no one has the same intellect … According to literary critics, the years of fire and bombs lost, traumatic but heroic, are familiar topics in Vietnamese literature. Phung Quan also chose the arduous resistance war days as the main background. However, he chose a different path, not depicting seasoned soldiers, his main characters as young warriors. Childhood is not the days of innocent play, the childhood of Mung, Lom, and Quynh … are days of hard fighting and willingness to sacrifice for the Fatherland. This is the point of success and the thrill of a fierce Childhood. Commenting on the work, critic Nguyen Khac Vien commented: “The book is nearly 800 pages thick that readers never want to stop, attracted because of the innocent, cunning, heroic characters, because things are sometimes thrilling, sometimes funny, sometimes they cause tears … “. Thanks to the work’s unimaginable success, as soon as it was completed, Phung Quan’s Intense Childhood was published and received the Children’s Literature Award from the Vietnam Writers Association. Two years later, the work was made into a movie. Intense Childhood is director Nguyen Vinh Son’s debut film, produced in 1989. The film is called childhood but it is for both adults and children. The film won many major film awards such as the 1990 Silver Lotus Award, Best Director Award and Best Actor Award at the 1990 Film Festival. Invite readers to watch the video: Missing a teacher. Source: VTV TSTC.

Recently, Shenzhen, Guangdong. A woman in Shenzhen posted a post saying: While drinking milk tea, the man stepped forward and asked if he wanted perfume and cosmetics. After opening the bag, she left. Then the woman “suddenly became numb all over, her body began to soften, and she realized she had been given Ecstasy.” A Red Star News reporter searched the user on the article publishing platform and found that the relevant article had been deleted. The reporter tried to contact the other party many times, but no response was received. On the evening of April 15, the Red Star News reporter went to contact the shoe store where the woman called for help. “When she came in, she said,’Let’s save her, she was drugged.’ Later, I let her sit in our shop all the time.” The shoe store clerk said that the lady had no problems with her speech logic and other aspects. Fainted, “she said she was weak, and she was still conscious right before she was taken away by the police.” The clerk said that after the police took her away, they also asked the clerk about the situation at the time. Call nearby monitoring. Regarding netizens claiming to be drugged, a staff member of the Shiyan Police Station of the Bao’an Branch of the Shenzhen Municipal Public Security Bureau said that the police station did receive a similar report. “The authenticity of the content is under further investigation and verification, but what the lady said The situation of’under the drug’ is untrue, and the specific situation is being verified. Reviews

Further reading Ecstasy pours at the first smell?It’s not as magical as you think

Rumors about Ecstasy are still raging. In real life, are there any Ecstasy that can be effective without being actually ingested by the human body?

In fact, all the known chemicals currently do not achieve the effect of stunning people by shaking them in front of people. Even the inhaled anesthetics used in hospitals may “faint at the first smell”. Sex is also minimal.

Although such “efficient” Ecstasy does not exist, many anesthetics have indeed been invented in medicine to make people calm or lose consciousness for diagnosis and treatment. For example, the benzodiazepine family represented by Diazepam, people can pass Swallow pills to achieve sedative and hypnotic effects. Therefore, if the criminals add narcotics to food and drinks, they can indeed achieve the purpose of fascinating the victim to commit the crime. It is not difficult to prevent this, as long as you don’t casually accept food and water from strangers when you are away. The so-called dizziness after smelling the gas may be caused by psychological effects. Gas inhalation anesthesia is indeed used in medicine, but it requires the anesthesiologist to cover the patient’s nose with a mask, and the patient cooperates with deep breathing to make the drug effective. This process at least It takes a few minutes to take effect, and it’s still far from “smell it will fall” or “pat it to dizzy”.

Therefore, the so-called “Ecstasy” currently circulating does not exist in real life. However, it is correct for people to always be vigilant and have a self-protective mentality.

(Original title: The police responded that the woman was sold perfume and the man was drugged: the plot of “drugging” is untrue)

Source: Beiwan New Vision Comprehensive Red Star News, Star Video, People’s Daily Online, comments from netizens

Process editor: tf020

The Kalmyk mainly eat beef and lamb. They have a very unique way of cooking meat called khorkhog. Men will cut the flesh into pieces, leaving the bones intact. Then they put the meat in a tin or aluminum jar with vegetables, hot water and ice. While they rode on the grasslands all day, the stones would boil pieces of meat. So they had a plate of casserole when they stopped for lunch. Before the long trip or the coming winter, people prepare kyur dried meat again. They skillfully slaughter a cow or a sheep so that the whole meat of the animal fits its whole heart. The cook will dig a hole, fill it with coal, wood or dry manure, and burn it to ash. While the ash in the pit is still hot, the heart will be lowered and covered with ash. The men will fill the hole with earth and continue to light the fire above. The result is a piece of dried meat that is both soft and flavorful. Life on horseback has taught the Kalmyk not to give up any part of the animal. They especially value sheep and beef offal. The dotur soup that every family eats is made from sheep’s heart cooked with onions and a variety of herbs. Another favorite dish of shepherds and shepherds is semjer orasn elkn. This dish is made from beef liver or lamb liver wrapped in fat membrane that is scraped from the animal’s heart and then grilled over charcoal fire. Like other Central Asian peoples, the Kalmyk also drink milk tea. Drinks made of tea leaves, milk, butter, salt and nutmeg powder both keep warm and add energy to people. Sometimes they even put lamb fat in the tea. In the summer, the Kalmyk people often make yogurt kumys from sheep or horse milk. Scientists have proven that the probiotics in kumys have a very good effect on protecting the respiratory tract.

Perhaps you do not know, milk will worsen skin problems, especially acne, enemies that do not belong to the skin. Research by Harvard University has proven that people who often get acne if you drink cow’s milk, acne will get worse. Because cow’s milk contains hormones androgen , a compound that promotes the production of acne more quickly, increases the activity of the sebaceous glands, causes the skin to increase sebum secretion, is the leading acne factor. At the same time the hormones in milk react with these testosterone in the body increases the production of sebum in the skin, clog pores that can lead to dermatitis. Not only that, but overusing milk and dairy products can also promote inflammation, making skin visibly worse. According to Dr. Joshua Zeichner, Associate Professor of Dermatology and Head of Clinical and Cosmetic Research at Mount Sinai Hospital: “Milk, especially skim milk, is associated with skin inflammation and acne. Research shows that skim milk products contain high amounts of sugar or milk whey protein Contains many active substances that stimulate our oil glands. This means that the skin is more oily and more inflamed, leading to pimples. Doctor Corey L. Hartman The Skin Wellness Dermatology explains: “ Whey protein is the mixture the protein isolated from whey , is the liquid portion of milk that is separated when cheese is made. From that, the protein This can create effects domino . Whey Increases the production of seed growth factors Insulin 1 (IGF-1). Insulin Increases oil production, which contributes to the development of acne. It also activates hormone production androgen, testosterone irritates oil and causes acne ”. Furthermore, the IGF-1 content of skim milk is much higher than that of whole milk. This compound has the ability to have an impact on the body, causing acne to grow faster than normal. And cow’s milk contains casein – a kind the protein other associated with IGF-1 – and high content progesterone is converted into acne-stimulating hormone testosterone dihydroxy in human sebaceous glands. Not only that, but also contains milk lactose – a natural sugar that provides energy, calcium … When passing through puberty, the body will find it harder to absorb and digest this substance than when it was a child. However, if you are unlucky it falls into 65% of the percentage of people who do not consume lactose acne status will “find” you faster than normal people! What is the alternative solution for our “love” and milk? Switching to other types of milk like oat milk is the opinion of many people, but it still doesn’t really change anything. Although the milk replacements may not contain casein, whey protein hormones and can help consumers avoid skin and digestive problems. But they can be prepared with gum, emulsifier, preservative, carrageenans and add sugar. These can also cause intestinal and skin problems. Milk is not completely bad for the skin. Fermented milks, such as yogurt, help provide the body with probiotics. And that also has an effect domino wait. Probiotics Bacteria that help restore a healthy microflora. Microbiota is a collection of microorganisms, including bacteria, fungi and viruses, that live in symbiosis on our body. Many people have switched to drinking skim milk for yogurt, their skin becomes whiter, sunburns fade faster, and uneven skin spots fade. And instead of cutting down on raw milk completely, we can still take care of healthy skin with nutritious whole-grain milk products and also limit acne breakouts. With nutrients good for the body such as omega-3, vitamin B, vitamin D … that help solve many health problems, soy milk will definitely be an effective alternative. At the same time, when “bow tie” regularly drink this drink, the risk of breast cancer will also be reduced, as well as preventing diabetes and even reducing osteoporosis. Contains 50% of the vitamin E needed by the body for a day, but no lactose so almond milk is extremely beneficial for the digestive tract. Not only that, almond milk also contains very little calories and fat should also aid in weight loss. Almond milk also has anti-oxidant properties to help keep skin healthy, brighten skin and strengthen muscles, so practicing the habit of drinking almond milk regularly will not only help you look beautiful, but also healthy. . Possesses the ability to protect the skin from the sun and reduce the appearance of wrinkles thanks to the compound para-aminobenzoic acid Rice milk needs to appear every day in our daughter’s “need to drink” list. In addition, rice milk also contains the same nutrient content as cow’s milk, so this is a perfect companion. Instead of completely discarding milk, with a moderate amount of milk or beans based milk will not have much impact on your sebum. Just drink milk properly, owning a beautiful skin and a healthy body is still within easy reach!

Hawaiian Tropic AntiOxidant + SPF 50 be of the laboratory Good Housekeeping Voted the best full body sunscreen because it doesn’t dry out and irritate the skin. Testers reported that the product was not greasy on the skin and left an unpleasant sticky feeling. In addition, the gentle scent and 80 minutes of water resistance from the application make the user more comfortable in hot weather. Image: cuppy cakes. Sunscreen is moisturizing and does not cause acne or irritation for the user Vichy LiftActiv Peptide-C SPF 30 . Page Good Housekeeping indicates that this is the best sunscreen product for the face. In terms of texture, many people love the thinness that is easy to absorb into the skin of the product. However, you should limit your participation in water activities because it is not water resistant. Image: @cabacosmepharma. Top formula of sun sprays Sun Bum Original SPF 50 does not generate white residue and provides effective sun protection. With 80 minutes of water resistance, you can confidently participate in outdoor activities without worrying about sunburn. Image: Sun Bum. Some of the testers have assessed La Roche-Posay Anthelios Melt-in Milk Body & Face belongs to the thinnest sunscreen. Thanks to its non-white texture and a greasy feel, this product is safe on all skin types. This is also a product line that is water resistant for 80 minutes from the time it is applied on the body. Image: beautywiseup. Mineral Gel-Lotion by Bare Republic are experts Good Housekeeping Rated as the best sunscreen for oily skin. The testers scored high on the product for leaving no shine after use and controlling the lubricant even during exercise. The gel-based product is suitable for oily skin types thanks to its fast absorption and 40-minute water resistance. Image: bare republic. In the test of Beauty Lab , Your Good Skin’s SPF 30 Anti-Oxidant Day Cream Get the highest scores for their hydrated dry skin. This is a good choice for everyday use as you can apply makeup to the sunscreen without compromising on the quality of the product. Plus, the product does not irritate the skin, cause blemishes or leave a white streak. Image: noceraferri. Sunscreen Classic Guava Mango SPF 50 by Coola has a fruity scent that feels light on the skin of the user. This product is absolutely graded by experts for being gentle on the face and body, suitable for people with sensitive skin. In addition, the product’s water resistance is up to 80 minutes but does not make the skin feel heavy. Image: Coola. Sunscreen Neutrogena CoolDry Sport SPF 50 is the best product for protecting the skin from sunburn. With 80 minutes of water resistance and a texture that absorbs into the skin quickly, it’s the right choice for outdoor sports enthusiasts. Image: southern living. 9 easy to forget places when applying sunscreen Some small areas of skin such as the ears, between the fingers … are often not focused on when applying sunscreen.

Carina Lau wore a floral embroidered deep V dress, carrying a Caro bag to show domineering, Zhang Ziyi was in excellent condition with a silver dress to become the bright scenery of the night, the two goddesses, whether they are faces or figures, are well maintained, fully showing the superstar traits.

Carina Lau posted a framed photo with Zhang Ziyi and “Milk Tea Girl” Zhang Zetian. On the far right, Zhang Zetian was in a black square-necked gown. His face looked fresh and graceful with light makeup. The sweet smile melted a large number of netizens. Each of the three represented three. A woman from generation to generation, 55-year-old Carina Lau, who was next to Zhang Ziyi and Zhang Zetian, did not lose at all because of her good looks. Especially when Carina Lau’s recent photos were exposed, netizens were surprised: “Too shocking!” , “Zero defects!”

For Maria Grazia Chiuri, the creative director of women’s clothing and accessories, the DIOR 2021 early autumn fashion collection is a youthful fashion collection. At that time, the work partner and inspiration muse “Leopard Girl” Mrs. Bricard (Mizza Bricard) beloved single product. 4 sets of dresses (Look 72 to 75) specially designed for the Shanghai big show are designed with sequin embroidery. The disco rotating mirror ball hanging from the show creates a ballroom style, celebrating the brand’s creativity and world cultural energy.

4 chicken eggs

100g of condensed milk

500ml of fresh milk without sugar

100g of sugar

20ml of water

some salt

Electric cooker

How to make caramel with a rice cooker

Step 1: First, you should take a small pot for sugar and water and then put on the stove to cook with low heat just enough. Just cook while you stir until the sugar dissolves and does not stick to the bottom of the pot to make the caramel more attractive.

You cook until the sugar turns brown, then turn off the heat. Then, pour the caramel into the heat-resistant porcelain cups, gently shake the caramel with your hands to smooth the bottom of the cup.

How to make caramel with a rice cooker

Step 2: Next, break the eggs you break into a large bowl. Note: Just take the yolks and start playing with your chopsticks to puree. After that, take a small pot, add fresh milk, condensed milk and sugar, stir well and then cook on the stove with enough heat until the milk is boiling.

Step 3: Next, pour the hot milk mixture into the egg bowl and stir to mix the mixture into a uniform block. If you want to make the mixture smoother when you are finished stirring, filter through the sieve and then continue pouring the custard mixture into cups that already have caramel.

Step 4: Finally, you can bring the steamed cake with the rice cooker. Take the rice cooker and pour enough water into the pot, then place the flan cup in the pot. Take a bucket towel to cover the top of the pot and cover it tightly.

How to make caramel with a rice cooker is easy

Step 5: After that, turn on the cook button and cook for about 20 minutes, until the pot turns to incubation mode, you can use a tattoo toothpick on the cake to check, whether the custard mixture is cooked yet. If the cake is ripe, put it in the refrigerator to enjoy it gradually! With this surprisingly simple way to make caramel with a rice cooker, you will have a delicious dish made by yourself.

According to Mr. Do Xuan Tuyen – Deputy Minister of Health, emphasized: “In order to achieve the important goals in the National Nutrition Strategy and Plan, it is necessary to coordinate with relevant ministries and agencies. join hands in individuals and mass organizations implementing many specific solutions on policies, resources, technical expertise with specialized and suitable nutritional solutions for Vietnamese people to build a lifestyle. being healthy and increasing physical activity are the key solutions to the prevention and control of overweight and obesity among children in Vietnam ”.

Aspiration of “European high standard nutrition, raising Vietnamese stature”

Facing the situation of adolescents, school-age children in our country are facing a “double burden” of stunting and overweight, obesity, Nutifood’s nutrition experts have been enthusiastic. During the past 20 years, from a blender that saved the lives of thousands of children in the 1980s at a pediatric hospital in Ho Chi Minh City to the pioneering of GrowPlus + in 2012 – milk product The first special treatment in Vietnam for malnourished and stunted children, contributing to reducing the rate of stunting malnutrition from 32.6% (2008) to below 23.2% (2018) and becoming a trademark the number 1 baby milk in Vietnam.

Mr. Tran Thanh Hai, Chairman of the Board of Directors of Nutifood Group gave the opening speech and was honored to announce the launch of Nutifood Swedish Research Institute NNRIS

“Looking at the stature of the people of countries such as Japan and South Korea has improved a lot in recent years, Nutifood has burned the desire to make more effort to contribute to improving the stature of the Vietnamese people in the next 20 years.” Mr. Tran Thanh Hai – Nutifood’s Chairman of the Board shared: “With more than 20 years of understanding the specific condition and nutritional needs of Vietnamese children and consumers, we aspire to cooperate with scientists. and the world’s leading nutritionist, applying the quintessence and nutritional science of European high standards, specially formulated for the health of Vietnamese people. And that’s why we founded Nutifood Sweden and the Swedish Nutifood Institute of Nutrition – NNRIS ”.

Ceremony of announcing and launching the Swedish Nutifood Research Institute of Nutrition

Nutifood Swedish Research Institute

Ms. Ann Mawe, Swedish Ambassador to Vietnam highly appreciated NutiFood’s investment in Sweden – the “cradle” of high quality milk from Europe and the world. Sweden has organic milk production in the top 10 in the world, leading in scientific research in nutrition, and strict quality control standards. Nutifood Research Institute was established in Sweden as the foundation to bring the quintessence of nutritional science to high standards in Europe for Vietnamese consumers.

The Swedish Nutifood Institute of Nutrition – NNRIS was born in 2021, a step towards realizing the desire to bring European high-standard nutritional quintessence, “measuring and making shoes” for the child’s specific nutritional needs and health me and Vietnamese consumers. The Institute is home to more than 50 leading scientists and nutritionists in Europe and Vietnam, cooperating with the world’s major nutrition groups such as BASF from Germany, Dupon from the US, and DSM from Switzerland. … together with the medical associations and the University of Medicine and Pharmacy.

The first achievement of Nutifood Swedish Nutrition Research Institute – NNRIS is the FDI formula, helping children build a strong resistance – good digestion foundation; is being clinically tested by the National Institute of Nutrition. In addition, the Institute has built a set of high-tech agricultural standards according to Swedish standards, helping Nutifood to have the first international high-standard fresh milk source in Vietnam – with a content of 3.5 grams of protein, 4.0 grams of fat. / 100ml, equivalent to imported fresh milk.

Illustration.

Just a little fresh milk applied to the stains that are difficult to wash on clothes such as ballpoint pen stains, color stains, food stains, … overnight until morning bring to normal washing the stains will disappear again. beauty for clothes.

Helping plants grow

You can’t drink yogurt, but your plant can! Dilute the yogurt with water and pour it into a flowerpot or garden to give the plant some calcium. Just like us, the calcium in milk will help plants thrive, especially for tomato plants. If your plant is in the garden, the sour smell of the milk will keep the insects away.

Lighten silverware

Dull silver will look new with the help of some fermented milk. If yogurt is not available, a few drops of vinegar can be added to the milk. Then, just soak the silverware in milk for about half an hour to let the stains fade away, then rinse with warm soapy water and wipe with a soft cloth.

Thawing food

Food (meat, fish) kept in the refrigerator for a long time will be frozen and lose its freshness, to overcome this situation you only need to put fresh milk into the food to be thawed, ensuring the food will be thawed. Freezes quickly, effectively deodorizes and enhances food flavor during cooking.

Soothes sunburns and insect bites

If your skin is burning from long sun exposure or itching, or pain from insect bites, try using a small amount of lotion to soothe. Mix one part milk powder with two parts water and add a pinch of salt. Apply this mixture to a sunburn or insect sting. The enzymes in the formula will help neutralize the venom of the insect bite and relieve the pain of a sunburn.

Save the pottery

Your favorite drink cup unfortunately cracked or cracked small cracks, but you could not afford to leave it and do not know how to fix those cracks. Do not worry, fermented expired milk will “save” your cracked cup.

Soak the cup in the pot of expired milk and show signs of precipitation, then put the pot on the stove on low heat for about an hour, then turn off the heat, wait for the milk to cool, then take the cup out. At this time, the glass will “miraculously” return to its original healthy appearance.

Korean experts explain that, because milk has a form of protein called casein, hot temperatures will be joined together and form a coating on the surface of the pan.

The way to refresh the non-stick pan with fresh milk is quite simple, first, you pour some fresh milk into the pan. The amount of milk is enough to cover the entire pan.

Next, you boil the milk to a full boil for 5 minutes. Be sure to keep the fire on fire so that the milk won’t spill over and contaminate the kitchen. Then, you discard the milk (can be used to fertilize the plant but not for drinking). Then you use clean water to wash the pan to remove the remaining milk on the surface of the pan.

Illustration.

Note: This method only applies to pans with moderate peeling, if all the non-stick layer is peeled off, the effect is no longer noticeable.

Note using the non-stick pan so that the pan will last as long as it is new

When frying, only use a sufficient amount of grease

Conventional pans will need a lot of grease for the food to cook evenly and not to burn. However, with the non-stick pan, you should only add a sufficient amount of oil because it prevents the food from sticking.

Using less grease is both economical and healthy, good for the longevity of the non-stick pan.

Oil should be added when the pan is not too hot

The non-stick coating that encounters high temperatures in dry conditions will easily peel off, affect the quality of the dish and not good for human health.

Do not season with salt seasoning when the pan is on high

Did you know that seasoning salty spices (such as fish sauce, salt, …) when the pan is cooking at a high temperature will make the surface of the pan pitted, the non-stick layer is easier to peel.

Use a wooden utensil to stir food in a non-stick pan

Wooden mixing objects will not scratch the surface of the pan like metal tools (aluminum, stainless steel).

Do not let the fire get too loud

At high temperatures, the non-stick coating in the basin can degrade and cause health risks. Therefore, you should keep the fire low or medium to ensure the safety of the family and ensure the durability of the pan.

Do not use the pan for baking, storage, …

Baking and storing at high temperatures can cause the non-stick coating to peel off, reducing the durability of the pan.

Therefore, please apply the following 2 safe and effective ways to whiten face with fresh milk

How to whiten facial skin with fresh milk and turmeric

Materials needed:

• 20gr turmeric powder

• 500ml of fresh milk without sugar

• 5 teaspoons of honey

• Pot, cup and spoon

Making:

• Pour 500ml of milk into a pot and then heat it up (just boil) under low heat. Or you can also roast the milk in the microwave for about 1 minute.

• After warming the milk, add turmeric powder, stir well with a spoon to dissolve the turmeric in the milk.

• For honey to stir until a homogeneous mixture is obtained, turn off the heat.

• Pour mixture into cup and use.

Using:

Drink this honey-fresh turmeric powder every night before going to bed. After 2 weeks, you will feel your skin have a noticeable change.

2. How to whiten facial skin with fresh milk and honey

Materials need to prepare:

• 1 potato

• 2 tablespoons of unsweetened fresh milk

Doing:

Peel the potato and bring it to boil. Then bring the potato puree or you can use a blender to puree it.

Add fresh milk and mashed potatoes and mix well. Remember to let the potatoes cool down before adding the milk.

Wash your face with warm water to expand pores, then apply the mixture evenly on your face (avoiding the eye and nose area), you should apply in circles from the inside out and massage your face together.

Leave the mixture on your skin for 15-20 minutes. After applying, wash your face with warm water first and then rinse with cold water to minimize pores.

Apply a fresh milk potato mask twice a week to naturally brighten your face.

With the 2 ways to whiten your face with fresh milk, you will save a lot of money and effort in improving your beauty. Good luck!