Fortunately, unlike other pink shadows who retreat to take care of their families, long legs still occasionally appear at events, gather with sisters… Her face is as pretty as an angel, her perfect figure makes Thuy. An quickly received a lot of attention. Not only that, she often “heats up” her personal page with streetstyle photos, showing off her personality. Recently, Thuy An has surprised many people with a bold image with a tweed, “loose” outfit that hovers around the first round. The outfit of runner-up Thuy An aroused many opinions from the audience. However, many comments said that this set of clothes is a bit too bold, the way to mix and match accessories such as mane is not elegant, does not exude charm, but just “trying” lacks sophistication… Before that, long legs had many times to coordinate with their shape, youthfulness, but scored many times more. She has appeared many times with cut-out designs, showing off her seductive figure… White skin, soft shoulders are all honored… The body proportions are standard, so the turtleneck style cannot make it difficult for Miss Hau. The dress shows off her slim waist, fresh but also very attractive. Tight-fitting two-piece shirt, revealing curves…

Madeleine Madeleine, the shellfish cake, is known as “the muse in the French tea party”. Not only popular in luxury culinary parties in France, today this cake has appeared widely in many bakeries and coffee shops around the world. The origin story of this pastry is said to date back to the 18th century. At that time, a young girl named Madeleine Paulmier served the duke of Lorraine her “closet” cake, much to the satisfaction of the noble. King Louis XV and Queen Marie Antoinette also loved this cake and introduced it to the French court. Since then, Madeleine cake has become famous, brought to tea parties by the elite. Madeleines belong to the basic line of cakes, but with a higher percentage of butter than the traditional recipe. The right Madeleines must have a golden core, bloom evenly, soft and moist. Today, bakers also vary desserts with many different flavors such as chocolate, matcha, fruit jam… Biting a piece of cake, you will immediately feel the delicious taste of butter mixed with sweet honey, melting right at the tip of your tongue. Photo: Mads.original, parischezsharon. Victoria Sponge Cake Victoria Sponge Cake (or Victoria Sandwich) is considered the quintessential dish of UK cuisine. This type of cake appeared in the nineteenth century, in the luxurious tea parties of the Queen of England, Victoria. The story goes that Anna, Duchess of Bedford, one of Queen Victoria’s close friends, always feels hungry at dusk. Therefore, the Duchess had the idea to organize an afternoon tea party to fill the hungry stomachs of the diners in the palace. In 1885, Queen Victoria organized herself a tea party similar to that of Duchess Anna. The chefs in the court created the Victorian cake, named after the queen at that time. Royal guests, including Queen Victoria, were delighted to enjoy this cake. Traditional Victorian cake made from flour, sugar, eggs, rum… This was one of the first famous cakes that did not require fermentation. Jam and cream are mixed and placed between the two layers of cake. Today, the Victoria Sponge Cake version can add fresh fruit, chocolate on top to increase the attractiveness. Photo: Susycottage, belfast_undercover_chef. Pavlova Not only surpassing the standards of an ordinary cake, Pavlova also has an interesting story about a talented ballerina. Around 1926-1929, the leading female ballerina in the world at that time, Anna Matveyevna Pavlova, toured through New Zealand and Australia. The enchanting flexibility of the female dancer’s dance has inspired chefs in Oceania countries to create a delicate Pavlova cake. It is also known as “cloud cake” because of its ethereal and gentle look. Without using regular flour, Pavlova is simply made from beaten egg whites with sugar (this mixture is also known as meringue). Pavlova’s filling is sweet fluffy marshmallow. The cake has a floating appearance like a cloud, elegant taste, appealing to the taste buds. Photo: Djaouida_food_and_coffee, pancakesandmorebistro. Tarte Tatin Tarte Tatin apple pie appeared in 1898 in France. Many people believe that this cake was born from a “fire” phase of the sisters Stéphanie and Caroline Tatin in the process of running their Tatin hotel. Stéphanie Tatin, because she beat the apples in butter and sugar for so long, they burned them. To save the situation, she put the raw crust on the pan, then put it straight into the oven. This tart made by the “reversed” process accidentally has an attractive appearance, rich flavor after coming out of the oven. The cake has a top layer of apples soaked in caramel and butter, and the bottom is a crispy tart shell. Diners can feel this cake with all their senses. The nose-splitting aroma from the butter-sugar sauce, the crispy crust texture on the first bite, followed by the caramel layer that is carefully won for a sweet taste… Photo: Unsplash.

Hon Cau in May, the sea water is clear and blue, each wave is gently lapping against the sand. The southern monsoon season, which lasts from May to October, is also the breeding season for turtles. Hon Cau Marine Reserve is located on a corner of the island, standing here, you can hear the whispers of the waves, the wind and the sea caressing the white sand slopes. Ms. Luu Yen Phi is the only female employee of the Nature Reserve. Hon Cau Sea For many years, she and her brothers and sisters in the group participated in the work of the patrol team to prevent boats from fishing in the reserve. She shared: “In the breeding season, turtles will come up to lay eggs. There are 4-5 turtles on the island or up, so the brothers will divide to watch turtles to avoid people coming to catch them. Turtle eggs will be brought to the beaches. Incubate and observe. From 45 to 60 days, the baby turtles will hatch and be released into the sea.” Being a “midwife” for turtles is a job that needs a lot of love and enthusiasm. The first time from the mainland to the island, Ms. Phi was also “stunned” by the waves crashing on the side of the boat, or her skin was also darkened by the sun and wind of Hon Cau. But for a long time without going to the sea, she felt very “uncomfortable”. Because the smell of the sun, the wind, the passionate smell of Hon Cau sea has created an inseparable taste of life in her. Being a girl, participating in conservation work is somewhat more difficult. There are days when she is on duty on the island, she is alone and walking on the way from the station to the turtle spawning ground at 1 or 2 am. Where there is so much love yêu There are evenings, the whole team like “holding their breath” when following the turtle’s footsteps. The brothers waited for the turtles to lay their eggs and then brought the eggs back to the incubator. During the day, everyone will come together to clean up the trash and clean the sea. Yen Phi confided: “ Every time I go to the island, I feel happy and familiar. Those who buy rough seas, I don’t go to the island, I miss them very much. Unlike the mainland, the “house” on the island is just enough for basic living, eating and resting, not too comfortable. But it is the place to pack so many memories of my years here. The brothers also split up to cook and support each other.” The members of Hon Cau Marine Protected Area all have a lot of love for the sea and for the gentle turtles. “Here, people can live in harmony with nature. The process of caring for and taking care of turtles is also an emotional journey. Around 45 -60 days, when the turtle eggs are about to hatch, cracks will appear on the ground. . I have to gently use medical gloves to put the turtle in the basket. When it reaches adulthood, it will return to the place it was born to continue to reproduce.” Phi said more. Rescue journeys The reason why the group has to maintain the garbage collection at the beach is because there have been many cases of turtles swallowing plastic bags. When in the sea, plastic bags are shaped like strength, so turtles will choke if they eat them. Phi once witnessed turtles eat the wrong straw when pulling out a lot of blood. Or there are days when turtles get caught in fisherman’s nets and are transported to pubs, the group has to rush to “rescue”. She said: “ When I received news that turtles were being sold to pubs, I had to get there as quickly as possible to lobby them to release them. After receiving the turtle, the group will bring it back to the sea to release. For many years, people have been trying to do propaganda to people about the conservation of sea turtles.” Occasionally, the center receives cases of turtles being kept in freshwater for a long time by people. When the issue of conservation of sea turtles became known to many people, they automatically handed over the turtles. Phi shared: “I couldn’t release them into the sea, because they had lost their wild instincts and couldn’t hunt. The group had to release them into a big lake, bring salt water back to the turtles to get used to the salinity every day, and at the same time train them instincts. Depending on the case, from 3 to 6 months or 1 year, we can release them back to the sea.” Volunteers come to Hon Cau island every year There are more heartbreaking cases than when I saw a turtle eating the wrong straw, when I pulled the straw out, I lost a lot of blood. Turtles hitting explosives washed up on the beach, which were not intact or were butchered by people on boats and washed ashore. Experiencing difficulties, hardships and “suffocating” rescue journeys, but Phi and her teammates still maintain this work with enthusiasm. “In order for my children and grandchildren to know what turtles are like in the future. I don’t want them to only know “sea turtles” through books. “, she confided. Before accepting the interview with SAOStar, Phi was also embarrassed many times because “what I do is too small compared to the brothers”. However, we still believe that Phi and her silent dedication have also sketched a beautiful picture of Hon Cau sea, where a team to rescue and protect sea turtles is working day and night with all their heart. .

Former actress Thuy Tien. Later, Thuy Tien left the screen to become a flight attendant and met Mr. Johnathan Hanh Nguyen through flights. In an interview, the “aviation balloon” revealed that the number of airline tickets that businessman Johnathan Hanh Nguyen bought to meet and conquer her was probably packed into a room. The family is known as the “brand tycoon” in Vietnam, specializing in the business of luxury fashion, so Thuy Tien’s mother and daughter own fashion collections of many expensive brands. Hot girl Tien Nguyen is also a famous fashionista, receiving great attention both at home and abroad. The fashion style of mother and daughter Thuy Tien – Thao Tien exudes wealth and splendor. Although Tien Nguyen is only 24 years old, she is still ready to wear mature textured dresses when standing in the same frame with her biological mother. The fashionista and her mother wore vintage-style outfits that matched the setting of the gorgeous mansion. While rarely sharing about other family members, Tien Nguyen always have photos taken with mom on every important occasion. She often expressed her love and admiration for her business mother. Tien Nguyen’s fashion gout more or less reflects the image of her mother. Both mother and daughter love classic printed outfits, with intricate details, colorful or rhinestones. The mother and daughter of the giant Thuy Tien always wear ton-sur-ton from colors to textures on costumes. If Thuy Tien chooses dresses with a modern waist and cup shape, Ms. Thuy Tien loves long coats that exalt her power and elegance.

Tiktok has emerged as a fever because it is not only a vibrant and humorous entertainment world, but also gives women a lot of good home beauty tips. Every day, women can access many savings tricks, even using cheap familiar items to transform for a more sparkling appearance. However, the following rare story of Australian star Tilly Whitfeld will probably make you “wake up” from the attraction of the beauty trend on Tiktok. This charming girl herself was once a passionate believer in learning beauty tips from Tiktok, but unexpectedly, her beauty was ruined because of just one test. Tilly Whitfeld’s mesmerizing beauty before the “catastrophe” happened. She has healthy, tanned skin and is the highlight of the Big Brother program. Also in this program, she constantly appeared with a strangely green clay mask face, leaving a big question mark for fans. Not long after, the star herself admitted that her skin was facing a terrible condition, forcing her to stick with makeup and cover products. It is known that this is the result after she once tried to imitate a clip showing home beauty tips on Tiktok. Tilly Whitfeld was hospitalized for treatment because of temporary vision loss due to excessive swelling, and her face was damaged beyond recognition. Her cheeks and bridge of the nose are covered with large dark scars, prolonged redness. She also shared that she was lucky because she did not have keloids and the skin surface was not too rough and rough. Unfortunately, Tilly Whitfeld did not specify the source of the Tiktok video that caused this consequence. From this “accident” of beauty, the Australian star has spoken to remind women not to rush to imitate new procedures at home. Of course, she is not the first and only case to have trouble after learning from Tiktok to become a beauty expert. Many beauty crazes have encountered “bricks and stones” from public opinion such as using clothespins to narrow the nose… …or brush your teeth with 3% Hydrogen Peroxide (Horizontal Oxygen) in the hope of having a pure white “set”. Many girls also race to apply sunscreen unevenly and expose it to the sun to create natural contour lines, but do not know that their skin will face the risk of skin cancer. “Home beauty” or “cheap beauty” is always a hot phrase and is of interest to many women. Of course, we can’t deny the great effects that this movement has brought, but let’s not rush to follow new tips that have not been tested for safety. Instead, you should review the traditional techniques that bring sustainable effects to the skin, which have only been popular before, but rarely “reduced heat”: Natural mask Using face masks has become a very familiar beauty secret for women, but it’s even more amazing when they can be made from ingredients found in the refrigerator. Not only is it economical and safe, you can also easily change through many different types to find your favorite mask mix. Yogurt, honey, aloe vera or turmeric are all extremely benign for the skin and ensure great whitening or moisturizing effects. Facial steaming Facial steaming is considered as part of the acne treatment process because it cleans the skin and prevents the development of acne on the face. At the same time, the essential oils in the steaming process such as lemon, lemongrass, mint or perilla help to protect the facial skin, fight inflammation of the pores and provide moisture, making the skin naturally smooth. Sauna is also a way for women to relax after a hard working day. Facial massage Many women are fascinated by beauty spas because of the relaxing moments of facial massage, but if it’s a savings, it can also be done at home. It is known that this method helps to stimulate blood circulation in the face area, slows down the aging process, reduces wrinkles and lifts muscles, giving firmness to the facial muscles. If massaging with clean hands is not enough, the duo of nourishing oils and facial massage rollers will be the perfect suggestion for her.