The meals are taken care of by the teachers so that the 12th grade students can rest assured to study for the exam. Starting from 9-6, every day, the canteen of Trung An High School is bustling from dawn. The teachers went to the market to buy food and then went back to prepare and cook. At about 10 o’clock, the dishes were finished, they made a portion of rice so that the children could have rice to eat after school. On the day we arrived, the teachers were preparing 200 meals with 30 vegetarian meals according to the students’ needs, the rest was salty food. The teachers are “non-specialist chefs”, but the meal is very attractive: braised shrimp, melon soup cooked with meat, stir-fried vegetables; and vegetarian dishes are fried mushrooms, vegetarian rolls… and dessert is watermelon. The children who ate the rice were all touched and praised. The image that touched many people was that the teachers were all working in the kitchen. The girls stand in the kitchen to fry, the teachers prepare vegetables, make shrimp, cut meat… the atmosphere is bustling and full of fun. Helping teachers with 12th graders who do not have classes, some parents of students near the school also support and especially students who have just finished 10th and 11th grade assigned to groups. to the canteen to help teachers. Trinh Minh Thanh, who is about to enter grade 12, shared: “I came to help my teachers cook for my brothers and sisters. We want to empower you to confidently enter the exam. Besides, next year I will be in 12th grade, and then I will be supported by the students in the lower grades like that.” Mr. Le Van Dung, Principal of Trung An High School, said: The model of cooking lunch for grade 12 students during the preparation time for the high school graduation exam has been implemented by the school for the past 3 years. This year, the scale of cooking is more with 200 meals per day or more. Because this is the time of “sprint”, the school creates conditions for the children to have lunch, take advantage of the rest to review in the afternoon. Besides, the organization of eating at school also ensures food hygiene and safety, and fosters the spirit of the students to strive for learning. Mr. Dung added that, in order to implement cooking for students, right from the beginning of the second semester of the school year, the school planned and informed the students’ parents, receiving enthusiastic response. The cost of cooking is from the socialization of students’ parents, school teachers and benefactors. Ms. Nguyen Thi Chinh, a clerical worker at Trung An High School, who goes to the market to cook every day, said: Right from noon the previous day, the teachers discussed with each other what the menu for the next day was. After the menu is available, the teacher will notify the class president so that the students can notify their friends and register for a meal, including vegetarian and non-vegetarian. From 6 am the next morning, Ms. Chinh went to the market with a carefully calculated amount of food. Just like that, the meals for students are more and more professional and delicious. Chinh smiled gently: “I’m happy to see the children eat well and satisfy their appetite”. As for Mr. Vo Cong Minh, Secretary of the Union of Trung An High School, always present early every day to finish the meal for the newly returned students, sharing: “Teachers want to contribute a little effort so that the children can have more motivation. Successful completion of the upcoming exam”. For the 12th graders, when talking about school lunches, each student has an emotion, but they all express their gratitude to their teachers for their concern. The children confided that, seeing the teachers who are busy with chalk on the podium every day in the kitchen cooking each dish, it was really touching. There are many children from far away, who register to eat at school in time to rest in the afternoon to continue studying; I have a brother, my parents work all day, so I choose to stay at school to eat lunch with my friends. But there are also children who choose to have lunch at school for a very lovely reason. Truong Thi Bao Tran, grade 12, shared: “I choose to eat at school to chat with friends and teachers. It won’t be long before we have to leave school and teachers.” There are meals that are seasoned with love, cooked with the love of teachers. Therefore, the children borrowed the name of a reality TV show that “varied” when talking about meals at Trung An High School: “Prepare the rice the teachers cooked!”.

Van Thanh is in high form, so pushing him to the bench is difficult at the moment. Photo: Y Kien. Choosing someone in the right wing corridor between Trong Hoang and Van Thanh when one is the mainstay and the other just shines is not a simple matter. The same problem was also posed on the left side when Doan Van Hau had just had more than 10 minutes on the field in a position that Hong Duy showed quite impressively. Van Thanh and Hong Duy were originally just backup plans in the team. No. 17 has been a substitute for all 5 previous matches in the World Cup qualifiers. Hong Duy has only had the second kick after the 0-0 draw of the Vietnamese team against Thailand in the first leg at the end of 2019. If Van Hau is not injured and takes a 7-month break, Hong Duy hardly has a chance. If Trong Hoang was not suspended, it is unlikely that Van Thanh would have had his first match in the World Cup qualifying round. So the placement of two HAGL players is a situational solution for Coach Park Hang-seo. The interesting thing is: These two players did well. High performance in V.League in HAGL shirt has paved the way for Van Thanh and Hong Duy to compete in the team. This duo helps the team fly high on the leaderboard. Particularly Van Thanh also has 2 goals, equal to the number of goals scored by his colleagues on the attack of Ha Duc Chinh team. When given the opportunity against Indonesia, both played the full 90 minutes. Hong Duy passed the ball to create conditions for Tien Linh to score the opening goal, while Van Thanh set a “4-star” victory for Vietnam by turning the ball and cutting his heart accurately. Choosing who to start will depend on the tactical intentions of Coach Park Hang-seo, as well as the rotation plan for the “final group” match against the UAE on June 15. Van Thanh, Hong Duy are full-backs who play well in attack. Mr. Park was right to let the duo play from the start against Indonesia in a match that needed to be scored. However, playing against a young opponent who is out of motivation is not an accurate measure to properly evaluate the defensive ability of this duo. Running the last 12 minutes against Indonesia with a bandaged knee cannot guarantee Van Hau is 100% ready for the next match. Photo: Quang Thinh. In front of the opposing team at the age of U23, the Vietnamese team controlled the ball up to 67%, made 546 passes (with Indonesia it was 293). In the whole match, Indonesia only had 3 chances to shoot towards the goal of Bui Tan Truong, only one of which hit the target. Malaysia is not like Indonesia. Coach Tan Cheng Hoe’s army is not an inexperienced opponent, the level difference is clear compared to the Vietnamese team. Malaysia have upgraded their squad, but more importantly, they hope to progress to the World Cup qualifiers. This victory or defeat also determines many things for the Vietnamese team. In games that require safety, Hong Duy is rarely used in the left corridor. But if you give Van Hau the opportunity, Coach Park will risk a player who has been off the game for 7 months, just recovering from an injury. 12 minutes on the field against Indonesia cannot confirm this player is 100% ready for the match against Malaysia. Same with the right-back position. Van Thanh has just shone, but Trong Hoang is the mainstay of the Vietnamese team. Another option for Coach Park is to take Van Thanh to the left, and Trong Hoang to play on the right. This solution both helps the team’s best right-back enter the field, while increasing the defense for the left side. Vietnam team prepares for the match against Malaysia After the victory over Indonesia, the Vietnamese team went to the training ground to prepare for the match against Malaysia on the evening of June 11.

Located in a prime location after the dormitory area A, VNU HCMC, Yes cafe attracts many students who come here to study, rest and especially to complete. deadline . The shop is designed with tone The main colors are white and yellow along with rustic decorative motifs with many photogenic corners, capturing any corner that “eats” right there. Photo: Yes Cafe Along with the rustic space, the lighting system with light yellow light easily creates a very cozy feeling for anyone entering the shop. The light of the lamp is also just enough for you to read and work even during the day or late at night. Photo: Yes Cafe Photo: Yes Cafe Photo: Yes Cafe If you do not like this closed room with classic, rustic colors, the shop also has an outdoor area with lots of trees and a glass room with view looking straight out with natural light coming in. The food is quite diverse, the price is very student, especially the shop has many addictive cakes. The shop is open 24/7, so you don’t need to worry about the operating time of the shop, if you spend the night here, you will have to pay a surcharge for the shop with a very cheap price. On Coffee & Net – Cool exam study paradise The shop is designed with a lot of open space with many trees and aquariums, making you feel like you are lost in a beautiful small garden in the heart of the city. Photo: On Coffee & Net In addition to the garden area, the area inside the restaurant will make you overwhelmed by the huge configuration computers, wide screens and space. decor modern. The interior area is decorated with brick walls and many unique motifs combined with pale yellow lights to create a feeling of closeness. Photo: On Coffee & Net Photo: On Coffee & Net Photo: On Coffee & Net Photo: On Coffee & Net The shop regularly organizes many healthy E-Sport tournaments for students from universities in the university village to exchange on weekends with many attractive prizes. The restaurant’s food and drink is not as diverse as many other cafes, but the dishes that are popular with students are still available, the shop also serves lunch and many snacks at a comfortable price. .