Clean and dry snow is stored for the daily water of the nomads. (Photo: Tran Hieu/VNA) The nomadic life on the northernmost Russian tundra of the Nenets people. (Photo: Tran Hieu/VNA) Children of the Nenets ethnic group from a young age followed their father, who worked in taming and breeding semi-wild reindeer across the vast tundra. (Photo: Tran Hieu/VNA) Bogdan Tysia and his brother take care of domesticated wild reindeer. (Photo: Tran Hieu/VNA) From an early age, children of the Nenets ethnic group followed their father and brother in herding and taming reindeer on the northern tundra. (Photo: Tran Hieu/VNA) Reindeer breeding is a long-standing tradition of the Nenets people in the northernmost regions of Russia. (Photo: Tran Hieu/VNA) The small huts are traditional cozy living spaces of the Nenets ethnic family. (Photo: Tran Hieu/VNA) In addition to reindeer meat, fresh frozen fish is a familiar dish of the Nenets nomads. (Photo: Tran Hieu/VNA) Bogdan Tysia – the child master of the northern Russian tundra. (Photo: Tran Hieu/VNA) Reindeer husbandry brings income, food, and daily necessities to the Nenets people. (Photo: Tran Hieu/VNA) The Nenets live nomadic lives in small, easily accessible huts on the northernmost Russian tundra. (Photo: Tran Hieu/VNA) The nomadic life of children of the Nenets ethnic group in the northernmost regions of Russia. (Photo: Tran Hieu/VNA) Breeding semi-wild reindeer is a long-standing tradition of the Nenets people in the northernmost regions of Russia. (Photo: Tran Hieu/VNA) Bogdan Tysia (12 years old) got acquainted with reindeer herding at the age of 5. (Photo: Tran Hieu/VNA) Reindeer (northern deer) are the most valuable asset of the Nenets – one of the largest nomadic peoples on the vast tundra of Russia’s northernmost region. (Photo: Tran Hieu/VNA) Bogdan Tysia is well versed in all reindeer herders. (Photo: Tran Hieu/VNA) The nomadic life of the Nenets people is associated with the reindeer herding season on the vast tundra. (Photo: Tran Hieu/VNA) Children of the Nenets ethnic group are attached to the nomadic life of the boiled week herder from an early age. (Photo: Tran Hieu/VNA)

More than 100 different ethnic groups reside in Myanmar. In which, the Chin ethnic group has about 1.5 million people and is divided into 37 groups. Only older women of some Chin tribes have facial tattoos. According to photographer Michi, it is only a matter of time before this unique tradition disappears. This striking photo shows the Padaung women, or long-necked tribes, also from Myanmar. According to legend, the Padaung people are descendants of a dragon with an armored neck. When and why they started wearing necklaces to lengthen their necks remains a mystery. Man from the Mursi tribe in Ethiopia’s Omo valley. He wears the mask proudly and confidently like normal jewelry in the situation of the Covid-19 pandemic spreading around the world. Author Olga Michi describes this photo as a fusion of today’s East African fashion with 18th century Europe. The fly on the face of the Mursi woman pictured here is said to be reminiscent of beauty stickers (called “mouches”) were popular at the time, especially in France. Dress up is the favorite game of children all over the world. So are these Surma boys in southern Ethiopia. They wanted to be photographed by Olga Michi many times, so they made up themselves very carefully, full of colors and rich imaginations. Cattle rearing is one of the most important livelihoods for the Mursi and Surma people of Ethiopia. The cattle horns worn by many women are not only jewelry but also reflect the tribal attitudes towards animals. In the past, horns were also used as currency. In addition, in the culture of the Mursi people, they attach great importance to jewelry. Jewelry reflects the talent, effort and creativity of the wearer. Wearing a disc to the lips is a ritual. The size of the plate is said to determine the bride’s value at marriage. Pictured is a girl from the Chukchi ethnic group, an indigenous tribe with about 15,000 members, living in the extreme northeastern part of Russia. The Chukchi’s portable tents are called yarangas. This traditional house is made of 35-40 reindeer skins. The process of building a home for the Chukchi people is quite difficult, often takes hours and is the task of women only. Photographer Olga Michi was born in Havana (Cuba) to a Russian family. She often makes expeditions on all continents to experience living with indigenous people.

Komi children in traditional costumes. Photo: Komi Republic Historians estimate that the Komi have lived in the Komi Republic since the Middle Ages and were completely isolated from the world around them. During the Soviet era (1922-1991), villages of the Komi people deep in the remote forest were discovered. Along with the rapid modernization taking place in life, the Komi people have developed many programs and plans to preserve their culture. Currently, the Komi language is included in the school curriculum for the children of the Komi tribe to preserve and preserve the tribal heritage. Like the Nenets, the Komi are reindeer herders and loggers. Reindeer herding is organized by the Komi tribe into groups, each group has more than 50 people and reindeer herds about 115,000 heads. The reindeer grazing routes of the Komi people are quite long, up to 400km. Reindeer are raised for food, transportation, clothing and handicrafts (from reindeer antlers). About 20% of the reindeer in the Komi Republic are privately owned, with the rest belonging to agricultural councils. Reindeer herders have their own holiday called “Teryb kor.” “Teryb kor” in the Komi language means “quick reindeer.” The festival is usually held during the spring equinox, during which there will be a sleigh race between reindeer herders. Historically, the Komi have been matriarchal, but due to the influence of Christianity, the marriage system of the Komi is similar to that of the Russians. Komi values ​​and beliefs are evident in their oral songs and folklore. Sacred animals are always honored in Komi culture, especially sharp-toothed fish and ducks. Therefore, the bones of these animals are often used to make amulets. The Komi are also known for their musical abilities. Folk songs often refer to all aspects of life from birth to death. Their oral stories often emphasize attachment to nature, ideals of hard work and hospitality and generosity. The Komi people possess many different traditional stringed instruments, the most famous being the balalaika with its hollow triangular body design and guitar-like strings. Embroidery is quite popular in the Komi community. Komi women often have a headband embroidered with colorful threads with different geometric patterns. A Komi girl will start embroidering a headband before getting married. The headbands of the brides are embroidered with decorative beads, while the headbands of the married women are embroidered with silver and gold threads. Komi men are well versed in woodcarving. All Komi household items are made of wood such as bowls, plates, cabinets and decorations. In addition to wood carving, the Komi are also highly skilled in jewelry making, machining, stamping, and metal engraving. Crafts such as knitting are also developed by the Komi with elaborate and beautiful products. Materials for knitting include pine roots, birch bark, straw… Currently, the tourism industry is also very developed and generates additional income for the Komi. Many unspoiled eco-tourism destinations always attract many visitors such as the Pechora mountain range with taiga forests, coniferous forests, mineral springs rivers and large caves.n

Musk cows in Greenland. Photo: Caff The habitat of animals in the Arctic has an area of ​​​​about 7 million square kilometers with an extremely cold, dry climate, strong winds in each season. The species living in this environment have adapted to survive and thrive in the harsh environment. But the climate crisis has taken a toll on their survival, according to the report on Arctic Terrestrial Biodiversity, published by the Arctic Flora Conservation Working Group (Caff. ) belongs to AC. “Climate change is a major driver of change in terrestrial ecosystems in the Arctic and is likely to increase the magnitude of the impact, multidimensional, and unpredictable,” the report said. above said. The temperature in the Arctic is increasing at twice the rate of the rest of the world. This situation leads to extreme weather events that cause southern species to move north and spread pathogens among species inhabiting the area. During the AC ministerial meeting in Reykjavik, Iceland on Thursday, a report assessing the status and development trends of Arctic species was released for the first time, following a five-year assessment. Caff’s 2017 on Marine Biodiversity. This report draws on decades of biodiversity monitoring in the area to provide an overview of the changes that have occurred here. In some parts of the Arctic, the number of important pollinating flies has decreased by 80% between 1996 and 2014. Photo: Caff At the Zackenberg research station in northeastern Greenland, scientists have found that important species such as pollinators have reduced their populations by 80% between 1996–2014. This data reflects the disparity between the timing of flowering of plants and pollinator activity caused by climate. The researchers also found that more than 50% of the 88 species of seabirds surveyed had declined in number, and up to 20% of the species were severely reduced. “On the Arctic tundra, seabirds are the most diverse group of birds,” said Paul Allen Smith, biologist and avian expert who contributed to the report. It is also estimated based on different climate scenarios that 80% of seabird species living in the high Arctic could also lose most of their habitat and breeding grounds in the next 50 years. Photo: Caff With reindeer herds migrating from Russia to Alaska, Ms. Christine Cuyler, an expert and consultant of the Greenland Institute of Natural Resources, said: “The number of reindeer individuals is always fluctuating, changing irregularly and there is a change in the number of reindeer individuals. abundance cycle”. “But in some cases, the amplitude of the fluctuation is tending to increase. Now, we are seeing fluctuations in the number of these species falling beyond historical records,” Ms. Cuyler pointed out. The majority of forest reindeer populations and species migrating to the Arctic tundra have declined in recent years. The Bathurst reindeer herd alone, which stretches from Canada’s Northwest Territories to Nunavut, has declined by 98% between 1986 and 2018. Ms. Cuyler said a number of factors that make this animal unable to survive the winter could be responsible for this decline, including the depletion of the main food source, snowfall, insects. pest infestation,… Rising temperatures in the Arctic also cause new pathogens to emerge that adversely affect the health of some species. In 2012, an outbreak of erysipelas, a bacterial infection that affects the skin, killed about 150 musk cows on Banks Island. “Bacteria are present all over the world, but when it comes to the Arctic, it’s completely unusual,” Cuyler said. “It usually won’t work in areas with low temperatures, cold climates. Things are changing as the Arctic is warming.” Furthermore, due to global warming climate change, mammal species are moving north. It is likely that the condition will become a source of parasites and new diseases, directly affecting species living in the area. The report also shows some facts about species that migrate to the Arctic, such as: red foxes compete with and even kill arctic foxes for lairs. In Alaska, brown bears are also competing for muskox habitat. “What’s happening is completely different from before and it’s devastating,” Cuyler said. As species move north, terrestrial ecosystems in the Arctic will increasingly shrink. “Extreme weather events – wildfires or devastating insects – will have systemic consequences for many years in the Arctic,” said Niels Martin Schmidt, a researcher at Aarhus University and also a researcher at Aarhus University. participants reported, emphasized. Sapphire According to The Guardian

The effects of deer antler are studied very early on and there are many works that prove it is very beneficial for health. Deer antler is one of the 4 pharmaceuticals (velvet, ginseng, cinnamon, side) that have the leading effect of complementing, prevention and healing for humans.

Products from deer and deer used in medicine include: velvet: young horns used fresh or dried; reindeer – deer antlers: old horns; high sense (delivery) – high ban long: high densely cooked from old horns; dewy reindeer: antlers after cooking banlong (China, Vietnam) or black-burning deer antlers and small canes (Japan).

The flavors are taken from stellar deer (Cervus nippon Temminek.), horse deer (C. elephus L.) or deer (C. unicolor Cuv.), family of deer: Cervidae.

In terms of chemical composition, deer antler contains many inors, organic substances, fats, amino acids, catalaza enzymes, peroxydaza, male and female sex hormones (cholesterin, progestron, oestron and testosteron). The scientist Pablenko (USSR) extracted the hormone pantocrin (elk velvet) from Siberian deer antler.

Deer antler is a precious medicine in YHCT.

Functions and dominance of deer antler products in YHCT

Velvet Reindeer: sweetness, temperateness; into the neuron, kidneys, mind, and heart. The effect of yang-coated kidneys, tonic and blood, strengthening the tendons. For all cases of damage to the body; males spoiled, poorly chimpanzee, eye-catching, active; women smuggled into the lower zone.

Reindeer: the effect of hemolysis, congestion. Uses such as velvet, but not as strong. Used to treat toxic wounds. Locust grinding with vinegar, applying to cure pimples.

Cao Ban Long: useful effects of nutritious blood, renal supplementation. Cure weak tuberculosis, the back of the pillow has no force, all positive damage leads to bleeding, nosebleeds.

Dewy reindeer: effects such as reindeer, but less effective. Treatment of welding damage causes gases to spoil, in addition to the effect of bleeding.

Dosage: velvet: 1-4g daily, complete medicine and powder; reindeer: 412g; high ban long: 510g; dewdrop: 6-12g.

Velvet loc is used as a medicine in cases

Positive renal review: Used in case of debilitating kidneys, paralysis, urinary incontinence, headache, tinnitus, back pain.

Lesson 1: Velvet star with wine, fine powder canopy. Drink 11.5g each time, using lewd water (20g sharp for 1 bowl of water). Treatment of paralysis, urinary incontinence.

Lesson 2 – Velvet powder: velvet 1.5g; 20g box; dahlias, contemporary, funeral parasites, dragon fruit, ginseng party, mourning, each taste 12g. All fine dough canopy. Drink twice a day, 4-8g at a time, with warmed white wine. Treatment of semen, urination.

Coated, commissioned: velvet 1.2g; five envelopes, painted enemies, reishi, cholera, single envelopes, each 12g; 16g; muskrat 0.1g. The flavors grind the dough smoothly, training with bile to complete. Drink 2 times a day, 4-12g at a time. Used for damaged marrow, soft bones, soft limbs, children slow to grow, slow to teeth, slow to walk.

Menstruation, tape only: velvet 1.2g; a delivery of 12g; 12g; 20g box; Empress 6g. The dough cane is smooth. Drink twice a day, 4g at a time, with some reheated white wine. Used for cans and kidneys are debilitating, menstruation is too much, gonorrhea ice is lower.

Locust used outside, grinded with vinegar, applied to the pimples. Treatment of long-term pimples does not close the mouth, smoldering boils inside can not break out.

Healing menu with velvet

Deer antler wine: velvet 2g, soaked wine, add a little musk. Used for people with frontal disorders, dizziness, dizziness, loss of balance.

Deer antler grinding tuber liquor: velvet 15g (finely chopped), 30g (sliced) for soaking wine for 7 days. Use for 8-10 days. Used for men with paralysis, semen, algae secretion, urinary difficulties, dark black face.

Goat kidneys stew deer antler: velvet 4g, rabbit 15g, an animally 9g, goat kidneys a pair. All stews, add the appropriate spices. Good for people with damaged kidneys, lumbar pain, when labor increases pain.

Deer antler honey wine: deer antler 15g, honey 100ml, wine 500ml, soaked for 12 days. Drink 10-15ml a day. Good for people who are afraid of cold, cold limbs, migrating yang, anemia (build-up dizziness), back pain with knee fatigue.

Deer antler bone marrow wine: take the bone marrow inside the deer antler (velvet secretion) to soak the wine into 20% velvet blood alcohol. Drink 10ml at a time, 3 times a day. Positive effects of tonic. Use for people with tthingletemia, leukocyukocyukoosis, anemia caused by bone marrow failure and blood diseases caused by chronic benzene intoxication.

Abstinence: People inside with real heat can’t use deer antler.