Mr. Cong Hau and Mr. Moc Huong hug rare stones Sharing about his hobby of bonsai, Mr. Cong Hau said: “Every day, my garden welcomes a lot of people to visit and buy plants. Most of them are overwhelmed by the beauty of the ancient bonsai trees that I have collected for decades. However, I only share the passion and transfer of trees to those who have a real love, experience in tree care and are especially careful in the care process. Mr. Xuan Truong was transferred by Cong Hau to a hundred-year-old wood incense for 4 billion dong Artisan Cong Hau also shared, the bigger the wood incense, the more years it is because the characteristics of this species grow very slowly. The trunk has many veins, the rougher the stump, the more it shows the enduring strength of the tree against the destruction of time. In addition to its unique beauty, wood incense is also favored by its high medicinal properties. For example, the rosewood flower has a pleasant aroma, is used to make tea with the effect of curing colic and extremely effective hair care. Myrrh root supports the treatment of bone pain, rheumatism, kidney failure. In addition, myrrh fruit is also an ingredient in medicine for stomach pain, liver pain, this is really caused by cold. In particular, the fragrant flower stem can also make drinking water to help brighten eyes and improve skin. At present, Cong Hau’s garden also has the presence of many other rare varieties. He said that he has never ceased to be passionate about this bonsai hobby. In the future, the owner of Cong Hau orchid garden promises to “launch” more unique bonsai works, satisfying the expectations of graves across the country.

Hum Vegetarian Hum Vegatarian brings green spaces with plants, lakes and minimalist interior items, evoking a rustic look. The restaurant is divided into private spaces, private areas for diners to dine with relatives, a 100-square-meter outdoor courtyard located in the middle of a suitable campus for party organization. The restaurant impresses diners with its delicate, frugal and nutritious vegetarian cuisine. At Hum, vegetarian dishes are skillfully prepared, with care in both taste and presentation. Address: Thao Dien, District 2 (many branches) Opening hours: 10-22h Photo: Kate Oanh Pham, Hum Vegetarian. Customer reviews: Tien Tran: “The day before, I went with a few foreign friends to the restaurant, everyone was very fond of the restaurant. Many vegetarian dishes from traditional to modern are decorated in an innovative way. Although the price is a bit high, if you treat Guests or going out to eat with foreign partners is fine “. Cao Ngoc: “The first time I came to the restaurant, I was impressed by a quiet, cool, fragrant herb aroma. My own feeling is that replacing colorful curtains with gentle neutral colors would be more appropriate, or even do not need to use curtains because inherently there are cool trees around “. An Duyen green kitchen Vegetarian space in An Duyen green kitchen is designed in classic Vietnamese style mixed with Cholon culture. From the walls, windows, wooden furniture, to decorative items that bring a feeling of peace, mixed with a little nostalgia. The menu at the restaurant is plentiful, offering a diverse culinary experience. The restaurant uses completely natural ingredients from mushrooms, vegetables and tofu to ensure safety and health value. Address: District 5, HCMC Opening hours: 10-14h30 and 17-22h, the 1st and 15th of the lunar month open every month from 10-22h Photo: Anna Quyen, An Duyen. Customer reviews: Nguyen Hoang Minh: “Vegetarian restaurant is located at the foot of Nguyen Tri Phuong bridge, the location is a bit hidden, if you do not pay attention, it will be difficult to find. Delicious vegetarian dishes, diverse menu, gentle and attentive staff. The full moon day and the first day are often very crowded, so book a table in advance. The space of the restaurant is also lovely, cozy. Truc Ly: “The other day I bought it and brought it back, I was instructed to sit at a separate table and drink tea very attentively. The dish brought back is wrapped in a simple but also thoughtful paper box. And today, eat at the restaurant. Every dish is delicious, especially Thai hotpot and cha ram. I noticed that the waiters are calm and patient. The shop plays very cute wordless music. Moc Huong Cac Pure Land The restaurant is located in a small alley in Ho Chi Minh City with open space, garden filled with green trees, Moc Huong Cac offers a cool space in the hot weather of the city. In addition to serving vegan dishes and tea ceremony, the restaurant also exhibits many art works with the theme of Buddhism, finely carved, vividly. Address: Tan Phu, HCMC Opening hours: 7-22h Photo: Moc Huong The. Customer reviews: Hà Trinh: “Although located in the alley, the area of ​​the shop is quite large. The garden design with 3 open spaces is very airy, there is a basement for guests who want to book their own table. There are many Buddha statues here, but the open space is open. So I do not feel constrained. My own feeling is that the food here is deliciously seasoned, not too spicy but lighter. ” Tran Alex: “The restaurant has a rustic and cozy decor, a rare Zen space in the bustling city. In addition to enjoying vegan dishes, meditation coffee, and famous teas from China. In Taiwan, visitors can also admire Buddhist artworks from domestic and foreign artisans “.