China Fund News Taylor

The currency circle has ushered in a historic day.

Not only was the network cable unplugged, but the electricity was cut off directly for you!

Sichuan clears back cryptocurrency mining

The mines were powered off collectively and all mines were closed

It is reported that due to policy reasons, China and even Sichuan, the world’s most important gathering place for Bitcoin mining machines, will usher in a large area of ​​mining machines. According to calculations, the shutdown load is about 8 million. Following Inner Mongolia and Xinjiang, Sichuan, which is dominated by clean energy and hydropower, failed to become the last bastion of Bitcoin mining in China.

A document “Notice of the Sichuan Provincial Development and Reform Commission and the Sichuan Provincial Energy Bureau on the Cleanup and Shutdown of Virtual Currency “Mining” Projects” shows that for virtual currency “mining”, relevant power companies in Sichuan need to start on June 20 The screening, clean-up and shutdown work has been completed a few days ago.

The document shows that the people’s governments of various cities (prefectures), the State Grid Sichuan Electric Power Company, the Provincial Energy Investment Group, the central power generation enterprises in Sichuan, and the provincial state-owned power generation enterprises should follow the spirit of the 73rd executive meeting of the provincial government to implement the State Council’s financial The 51st meeting of the Stability and Development Committee on the requirements of “combating Bitcoin mining”, hereby notify the relevant matters as follows: 1. Complete the screening and shutdown of key objects. The Provincial Electric Power Company has reported 26 suspected “mining” projects, and the screening, cleaning and shutdown will be completed before June 20; 2. Carry out self-examination and self-correction by power generation companies, and immediately stop supplying power to virtual currency mining projects; 3. Do a thorough investigation and investigation. The municipal (prefecture) governments will immediately carry out a dragnet investigation, and the suspected projects will be shut down immediately and completed before June 25; 4. Earnestly fulfill the main responsibility, and must complete the cleanup and shutdown tasks with quality and quantity. Due to the abundant hydropower resources, a large amount of hydropower is abandoned in Sichuan during the wet season. In this regard, the Sichuan Provincial Government Office issued the “Sichuan Province Hydropower Consumption Industry Demonstration Zone Construction Implementation Plan” in August 2019, confirming Pilot projects for hydropower consumption industry demonstration zones will be carried out in 6 cities and prefectures, including Ganzi, Panzhihua, Ya’an, Leshan, Liangshan, and Aba. In 2020, Sichuan has successively approved two batches of hydropower consumption demonstration enterprises, and the list has covered many mining enterprises in the name of big data technology. On the evening of the 19th, a small video began to circulate in the circle of friends. The content was that the miners were cutting off the power of the Bitcoin mining machine, and the rows of beating green lights went out one by one. Many people at the scene said: Bye, See you. A miner A said, “An era is over, bye bye! Although the breeze is hard to blow me, how can the moon not shine. The ice can’t stop the water, and the dead wood will be in spring again.” Miner B also issued an article saying, “At this time last year, it was just in the domestic unblocking period. The first conference in the circle was the Sichuan-Chengdu Water-rich Mining Conference. Today’s time has passed. The mining boom at that time was integrated into the bright galaxy tonight. Later, industry practitioners You should also remember the glory here.” Practitioner C said, “Sichuan’s 8 million loads will be collectively shut down at 0:00 tonight. In the history of the blockchain, the most tragic and most spectacular scene of miners is about to happen. How far-reaching the impact is here will be known in the future. ” Practitioner D: “Today, we can officially announce the end of an era.” Of course, the happiest thing is that graphics cards can finally be reduced in price. Bitcoin’s entire network’s computing power plummeted overnight According to reports, Sichuan is the largest gathering of Bitcoin miners in China and even in the world, with approximately 8 million loads being used for cryptocurrency mining. According to data from btc.com, the current average computing power of the entire Bitcoin network is 126.83 EH/s, which is nearly 36% lower than the historical high of 197.61 EH/s (May 13). At the same time, Bitcoin mining pools with Chinese backgrounds such as Huobi Pool, Binance, AntPool and Poolin have fallen sharply in their computing power. The decline in computing power in the past 24 hours has been 36.64%, 25.58%, 22.17%, and 8.05%, respectively. Many places have already shot On May 21, the Financial Stability and Development Committee of the State Council (hereinafter referred to as the Financial Committee) held its 51st meeting to study and deploy key tasks in the financial sector in the next phase. The meeting was presided over by Liu He, member of the Political Bureau of the CPC Central Committee, Vice Premier of the State Council, and Director of the Financial Committee. Relevant responsible comrades from member units of the Financial Committee attended the meeting. Two points of this meeting were impressive: The first is to crack down on Bitcoin mining and trading activities, and resolutely prevent individual risks from being transmitted to the social field. The second is to maintain the smooth operation of the stock, debt, and foreign exchange markets, severely crack down on illegal securities activities, and severely punish financial illegal and criminal activities. In late May, Inner Mongolia, Sichuan and other places successively held seminars on virtual currency mining to strengthen the crackdown on related behaviors. On May 25, the Inner Mongolia Autonomous Region Development and Reform Commission issued the “Eight Measures on Resolutely Cracking Down on and Punishing Virtual Currency “Mining” (Draft for Comment). On June 9, the Qinghai Provincial Department of Industry and Information Technology issued the “Notice on the Comprehensive Shutdown of Virtual Currency “Mining” Projects”, requesting clean-up and rectification. It is strictly forbidden to initiate and approve various virtual currency “mining” projects in various regions, and to completely shut down all existing virtual currency “mining” projects. At the same time, resolutely investigate and rectify the project entities that set up projects in the name of big data, supercomputer centers, etc. but are engaged in virtual currency “mining”. On June 12, people from the Yunnan Provincial Energy Administration Office confirmed that according to the notice, various power-using departments will be organized to carry out joint inspections in a timely manner. At the end of June this year, Bitcoin mining companies will be cleaned up and rectified, and Bitcoin mining companies relying on power generation will be seriously investigated and punished. Enterprises, unauthorized private connection of electricity, evasion of national transmission and distribution fees, funds, and additional profit-making illegal activities, once discovered, immediately suspend power supply; severely investigate and punish power generation companies who use the generated electricity to privately transfer bitcoin without permission The illegal behavior of mining companies to obtain illegitimate benefits by supplying power; seriously investigate and deal with hidden dangers in the power use of Bitcoin mining companies, and immediately order them to shut down and make corrections once they are discovered

Reporter | Zeng Lingjun

China Chengxin International recently released a follow-up rating report on Sichuan Tianfu Bank. The report shows that the bank’s credit rating outlook has been adjusted from stable to negative. This indicates that the credit level of Tianfu Bank may decline in the next 12 to 18 months.

It is understood that this is the first city commercial bank whose rating outlook has been adjusted to negative this year. “The downgrading of the rating may affect the interest rate of the bank’s bond issuance. The lower the rating, the higher the interest rate of the bond issuance, which will increase the cost and difficulty of financing.” A banker commented to an interface news reporter.

Zhou Maohua, an analyst at the Financial Markets Department of Everbright Bank, told Jiemian News that company ratings are one of the important basis for investors to price companies and related assets. There are many factors that trigger downgrades of companies or institutions, such as macroeconomics, policy changes, and emergencies. , The company’s internal management issues, etc., caused changes in the company’s fundamentals, business prospects, and asset quality.

Regarding the reasons for the rating downgrade, China Chengxin International mentioned that Tianfu Bank faces many challenges, including the slowdown in macroeconomic growth and the pressure on bank operations and asset quality caused by changes in the regional credit environment, as well as continuous credit assets and non-standard investment risks. Exposure and profitability have been significantly weakened, deposit stability has become weaker, and liquidity management pressure has increased.

Last year, Tianfu Bank’s revenue and net profit both declined significantly: net operating income was 4.324 billion yuan, a year-on-year decrease of 9.46%; net profit was 846 million yuan, a sharp drop of 42.11% year-on-year.

China Chengxin International also mentioned that the bank’s loan and non-standard investment risks continue to be exposed, and the resolution is increasing, and future credit risk management and control will still face pressure.

As of the end of 2020, the bank has no non-performing balances in non-standard investments, but special mention loans are 6.213 billion yuan, accounting for 23.97%. The financiers are mainly real estate and trading companies in Sichuan and Guizhou. “On the whole, the bank’s securities investment accounts for a relatively large proportion of non-standardized debt investments, and they have already experienced significant impairment. The information transparency of such investments is low, and they face greater pressure to withdraw impairment reserves, and related risks need to be maintained. Pay close attention.” The report mentioned.

As of the end of 2020, the bank’s non-performing loan balance increased by 341 million yuan to 2.612 billion yuan year-on-year, and the non-performing loan ratio increased by 0.02 percentage points from the beginning of the year to 2.00%.

In addition, the rating report also hints at the liquidity pressure of Tianfu Bank. As of the end of 2020, Tianfu Bank’s assets due within one year accounted for 39.58% of total assets, and liabilities due within one year accounted for 60.86% of total liabilities. The maturity gap within 2-7 days at the end of the year was -6.27 billion yuan. Facing greater pressure on liquidity management.

According to the official website of Tianfu Bank, the bank was established in 2001 and successfully introduced German strategic investors in 2005, becoming China’s first secondary city to introduce foreign capital. Its current asset scale is 216.181 billion yuan.

The bank’s equity is relatively dispersed. As of the end of last year, the top five shareholders of the bank’s shareholding ratios were: Sichuan Mingyu Group Co., Ltd. (9.98%), Nanchong Union Industrial Co., Ltd. (9.98%), and Chengdu Yunji Real Estate Development Co., Ltd. Liability company (9.93%), Chengdu Fengzhilin Trading Co., Ltd. (9.89%), Nanchong Jinnan Industrial Co., Ltd. (4.99%)

Sunfish “invaded” Sichuan?Small but “ruthless character”, netizens have posted recipes Recently, the news that an exotic species of sunfish has invaded Sichuan has been confirmed by relevant departments: Sunfish have indeed appeared in Sichuan, but the number is not huge and will not be flooded for the time being. In this regard, many netizens are curious, are sunfish delicious? Can it be prevented by eating?

“The thorns are less like sea fish. The’garlic clove meat’ we call out is very delicious.” A fishing friend said that the sunfish are both deliciously braised and steamed. There are several relatively large reservoirs in Sichuan, as well as the urban areas, including Jinjiang Park and Donghu Park.
The staff of the Fisheries Research Institute of Sichuan Academy of Agricultural Sciences said that sunfish can be eaten, but it is definitely impossible to rely on eating to prevent flooding. In addition, there have been examples of artificial breeding of alien species for food before, such as the commonly known “barracuda”, its scientific name is channel catfish, which is native to the North American continent, and was later introduced into the country and realized artificial breeding for food. .

25 yuan a catty sold in the vegetable market
According to the boss of Guangming Road Caishi Aquatic Product District near Niuwang Temple, the sun fish is 25 yuan a catty. “Braised in braised or steamed, it’s still a bit worse than sea bass, the meat is not that fine.” The fish seller said.
Regarding the price of sunfish at 25 yuan a catty, some fishing friends said that sunfish may be expensive because it grows slowly. Crucian carp and carp can grow to half a catty in less than a year, and sunfish for several years. The biggest he has ever seen is only 7 or 8 taels. At the same time, sunfish has few small spines, like sea fish, commonly known as “garlic meat”, braised and steamed are delicious.
Both Jinjiang Park and Donghu Park in Chengdu
It is reported that sunfish is a freshwater fish native to the freshwater waters of the southern United States and northern Mexico. As the name suggests, most sunfish are brightly colored. After entering the natural waters and hybridizing, its color gradually fades, resembling a crucian carp. The spiny fin on the back is an obvious sign. It is greedy and ferocious, and can survive in water temperatures of 1℃-38℃. Even if the surface of Sichuan’s natural waters is frozen, the water temperature below it is above zero. As far as temperature is concerned, it is more suitable for sunfish to survive.
“There are several relatively large reservoirs in Sichuan, including Luban Reservoir and Sancha Lake.” According to a fishing friend, Chengdu also has Jinjiang and Donghu Parks. What needs to be reminded is that it is currently in the spring ban in Chengdu, and sport fishing is prohibited in natural waters. Although sunfish is an exotic species, it cannot be caught.
How can sunfish native to America appear in Chinese waters? The relevant person in charge of the Sichuan Fisheries Bureau said that disorderly release is the main way for alien species to invade, and captive breeding is also one of the sources. In natural waters, there are strict restrictions on whether it is official multiplication release or private release. In the case of floods during the flood season, the artificially reared alien species may also “sneak away” into natural waters. In addition to adults, such as fish eggs, it is also easy to follow the water into natural waters.
There is a precedent for the introduction of artificial breeding of alien species for food
Since it is a food, is it feasible to prevent it from spreading by eating it? “It’s definitely not enough to rely on everyone to fish for food. The amount is too small.” The staff of the Fisheries Research Institute of Sichuan Academy of Agricultural Sciences said that at present, the Yangtze River is banned from fishing and the annual fixed period of fishing is prohibited, and productive fishing cannot be carried out. Even in areas outside the ban on fishing, it is difficult to prevent sunfish from flooding by fishing. The simplest question is, who can guarantee that all sunfish are caught.
In fact, there are already artificially raised sunfish in China. Sunfish was introduced into my country’s inland farming in 1987. At present, large-scale farming has been realized in Guangdong, Fujian, Zhejiang and other places, but Sichuan has not yet. The staff of the Fisheries Research Institute of the Sichuan Academy of Agricultural Sciences said that the barracuda that everyone called is actually an exotic species. Its scientific name is Channel Catfish, which is native to the North American continent and was later introduced into China and cultivated for food. Everyone may eat it artificially, so eating and preventing it from spreading are not really relevant.
Strictly manage artificial breeding to prevent flooding
How to prevent sunfish from flooding? “Although there are a lot of exotic species, not many have truly become the dominant species,” explained the relevant person in charge of the Sichuan Fisheries Bureau.
At the same time, the relevant staff of the Fisheries Research Institute of the Sichuan Academy of Agricultural Sciences said that related science popularization and strict management of artificial breeding of exotic species are very important. At present, there are more and more non-governmental release activities. Although the amount of individual release may not be much, it is widely scattered. By reducing the artificial release of alien species through science popularization, the risk of alien species invasion can be reduced. At the same time, artificial breeding is just the opposite. The amount is larger and more concentrated. It is necessary to strictly abide by the relevant regulations to ensure that artificial breeding of foreign species does not enter natural waters.
Chengdu Commercial Daily-Chengdu Press Reporter Lin Cong

May 11th of the Lunar Calendar

NowadaysLookSummer graduation song at station B

My colleague said it was taken at his alma mater

I miss my student days

While envious of colleagues

So there are so many stars in the school

In the end, he said he was used to it

I have seen many stars come to school in the four years of university

Here are the other big news today

# Sichuan Bitcoin mining farm collectively cuts off power netizens: Nice job

(China Fund News) It is reported that due to policy reasons, China and even Sichuan, the world’s most important gathering place for Bitcoin mining machines, will usher in a large area of ​​mining machines. According to calculations, the shutdown load is about 8 million kilowatts. Following Inner Mongolia and Xinjiang, Sichuan, which is dominated by clean energy and hydropower, also failed to become the last bastion of Bitcoin mining in China.

A document “Notice of the Sichuan Provincial Development and Reform Commission and the Sichuan Provincial Energy Bureau on the Cleanup and Shutdown of Virtual Currency “Mining” Projects” shows that for virtual currency “mining”, relevant power companies in Sichuan need to do so on June 20. The screening, clean-up and shutdown work was completed a few days ago.

According to data from btc.com, the current average computing power of the entire Bitcoin network is 126.83 EH/s, which is nearly 36% lower than the historical high of 197.61 EH/s (May 13). At the same time, Bitcoin mining pools with Chinese backgrounds such as Huobi Pool, Binance, AntPool and Poolin have fallen sharply in their computing power. The decline in computing power in the past 24 hours has been 36.64%, 25.58%, 22.17%, and 8.05%, respectively.

:plus! Big! force! degree!

# The supply chain has received the design proposal of Huawei Mate 50, and the delivery time is to be determined

(House of IT) According to China Securities Journal, Huawei Supply Chain Company stated that they have received Huawei Mate 50 mobile phone design. “Huawei did not say that it will cancel the release, but the time for mass production and supply has not yet been determined.”

At present, Huawei officials have not yet officially responded to the above news. However, some Huawei coefficient code bloggers said that they will not be cancelled, but will be postponed, and will do their best to launch this year.

According to the period of Huawei’s previous release of new products, the P50 series of mobile phones should have been released in March, and the Mate 50 series should be launched in September this year and equipped with a new generation of Huawei’s self-developed chips.

: Tears again.

# Xiaomi’s three new screens broke the news: MIX4 is FHD+ Huaxing screen, and there will be direct screens next year

(House of IT ) Digital blogger @ 数码闲聊站 recently broke a lot of information about new under-screen cameras and new folding screens from various manufacturers. Although some did not clearly indicate that they are Xiaomi, I believe there are still some small partners who can see it.

Although the news is complicated, there are actually three products about Xiaomi. Digital blogger @ ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​ release, Mi MIX4 and MIX FOLD will be released this year. , The latter supports 90/120Hz for both internal and external screens, while the third model is a direct-screen model with 1080p + 90Hz refresh rate and will be released next year.

Combined with the news of @数码闲聊站, the MIX FOLD under-screen version will be equipped with Qualcomm Snapdragon 888 chip, with 5000mah battery, and the rear main camera is still 108MP; while Xiaomi MIX4 will use the upgraded version of the Huaxing Optoelectronics under-screen solution shown last year , The hyperboloid AMOLED screen is expected to be around 6.67 inches, or it will support high refresh rates.

: There are so many people looking forward to MIX4.

# my country’s new crown vaccination has more than 1 billion doses, all regions continue to go all out to ensure vaccine supply

(CCTV )The National Health Commission announced today (June 20) that as of June 19, 31 provinces, autonomous regions, municipalities, and Xinjiang Production and Construction Corps had reported a total of 1.010.48 million doses of COVID-19 vaccine.

my country’s new crown vaccination has more than 1 billion doses, and all localities continue to make every effort to ensure the supply of vaccines, increase the organization and implementation of vaccination, and introduce a number of convenient measures to facilitate the people’s vaccination.

At present, all localities are taking effective measures to ensure the smooth progress of vaccination work.

: The second shot is over!

The mirrored ceiling makes the bookstore look like an endless library Dujiangyan Zhongshuge bookstore in Chengdu, Sichuan, China attracts customers not only because of the variety of titles but also thanks to its unique architecture and excellent interior design. Architecture firm X + Living drew inspiration from the natural world with arched bookshelves to design the bookstore. A representative of architecture firm Li Xiang said it took one month to design the site and five months to complete the construction process. This shows the complexity of the project and the careful preparation of the bookstore. Thanks to the subtlety of placing mirrors inside the building, along with the sparkling black tile floor created a beautiful illusion, turning the bookstore into a giant library-like space, like a paradise for children. nerd. Chinese bookseller Zhongshuge is known for its inspirational bookstores, but its newest location, Dujiangyan in Sichuan province, is arguably the most appealing of all. The bookstore is about 975 square meters, opening in the fall of 2020. The stairs and arched doorways make the space seem much larger. The unique design makes customers feel like they are walking through glass panels. Large, dome-shaped walnut bookcases take up most of the bookstore space. The design is so perfect that it is a complete illusion but customers still love to struggle to find where the shelves really start and stop. The trick the designers use to achieve great effect is to cover the shelves with prints of books, so when looking at the entire space people will see books stretching from floor to ceiling. Li Xiang said: “If we put real books on the shelves, it will be difficult for customers to reach and it is not easy for carers to manage. The whole bookstore has more than 80,000 books, so they are I have to organize efficiently, not to waste space”. Lighting also plays an important role in the entire design. Each bookshelf will have its own light cord, which not only improves the effect of creating a sense of infinity, but also helps customers find books more convenient. Li Xiang compares the experience of walking through space-dividing arcs to ‘stepping over a rolling mountain’.

1. Cantonese breakfast

To say which place in our country values ​​breakfast most, it must be a Cantonese! Cantonese people eat breakfast and call it “drinking morning tea.” There are so many varieties of morning tea that you can’t imagine. This is simply unmatched by other places. All kinds of porridge, rice noodles, wontons, and all kinds of snacks, like shrimps. The prices of dumplings, rice rolls, chicken feet, siu mai, barbecued pork buns, etc. are also very different, ranging from a few yuan to a few dozen yuan. If your breakfast standard is less than 10 yuan, you may not be full. I guess you can only choose to eat rice rolls.

Cheong Fun is a kind of breakfast made with rice milk. It is the king of local teahouses, breakfast shops, and night markets. It is one of the classic king delicacies loved by the public because of its low price and deliciousness. It is as white as snow and thin as paper. It can also be matched with ingredients at will. It has a rich and delicious taste. Among them, egg roll rolls, beef roll rolls and shrimp roll rolls are the most popular. Add sesame, sweet sauce and spicy sauce to taste. Smooth and delicious. With a cup of fragrant soy milk, it can basically satisfy ordinary people’s breakfast.

2. Henan breakfast

In Henan, almost every breakfast shop has hot and spicy soup. As the name suggests, hot and spicy soup is a local breakfast feature. Locals inevitably come to a bowl of hot spicy soup every morning. The price of a bowl of hot and spicy soup is about 5 yuan. Generally, beef soup is used as the base soup, and yuba, fungus, daylily, peanuts, gluten and other auxiliary materials are added. It tastes spicy and delicious, and the whole body is warm. Although the appearance of this spicy soup is a bit unbearable, the taste is superb. In addition, Henanese also have cold skin, braised noodles, twists and so on for breakfast.

The method of Hu spicy soup in different places is also different, the most common is beef and spicy soup. Of course, only a bowl of hot and spicy soup is not enough. It needs to be paired with staple foods such as deep-fried dough sticks, scallion pancakes, Guokui, and fried buns. This is only about ten yuan, and you can eat very comfortably.

3. Sichuan breakfast

Everyone knows that Sichuan people love to eat spicy food, and all kinds of food there are mainly spicy. All kinds of rice noodles, noodles, and souvenirs are inseparable from chili, and among the three, the souvenirs are mainly used. . In fact, it is an enlarged version of wontons. The wontons from other provinces will be smaller, but the taste is still the same. The meat filling is tender and delicious, and the soup is thick and spicy. The price is about 8 yuan, and the portion is quite sufficient. Eating a bowl in the morning is quite comfortable.

There are a total of 3 flavors for you to choose from. In the morning, eat a bowl of hand-wrapped chaoshou, which is thin and tender, hot and spicy, and wakes up a good day. But for outsiders, eating greasy and spicy food early in the morning should be very uncomfortable.

4. Hubei breakfast

In Hubei, eating breakfast is called “premature”, and there are many choices for breakfast. The more well-known ones include hot dry noodles, tofu skin, noodle nests, fried buns, etc. The most popular “premature food” is not hot dry Noodles are none other than. Regan noodles is one of the top ten noodles in China. The fragrant noodles are matched with the scent of sesame sauce and the sauce is blended. The color is yellow and oily, and the taste is delicious and appealing to the appetite. Due to its high calorie content, it is suitable for breakfast and helps the body to replenish energy as quickly as possible.

You can see breakfast shops everywhere in Wuhan, and each breakfast shop mainly sells hot dry noodles, and the sauces prepared by each store are different. Although hot dry noodles are delicious, it will be a little dry if you eat them alone. At this time, a bowl of egg tea is more suitable.

Having said so much about breakfast, you must be hungry, right? Which city do you like best for breakfast? Welcome to share in the comment area. Breakfast is also a source of energy for the day. I hope everyone can eat breakfast every day!

Specifically, leaders in Qinghai province ordered the closure of Bitcoin mining pools on Wednesday (June 9) and banned related companies from operating in the province. On the same day, leaders in the city of Changji in the Xinjiang Autonomous Region ordered the closure of the mines here, which hold the largest Bitcoin mining capacity in the world. Inside a cryptocurrency mine in Sichuan. Meanwhile, searches for the keywords Huobi, Binance and OKEx have also been blocked on the search engine Baidu and on the social network Weibo. These are the three major virtual currency exchanges in the world and are used by the Chinese to trade cryptocurrencies. This is the second time Weibo has blocked cryptocurrency-related content in the past few months. In March, the social media accounts of the three exchanges were blocked by Weibo for unknown reasons. Earlier, Weibo also blocked the account of Binance co-founder and famous shark Justin Sun. A series of moves to crack down on virtual currencies from China has caused Bitcoin to plummet since the middle of last month, at times dropping more than 50% from its peak to $30,000. The reason given is because virtual currency mining goes against China’s goal of being carbon neutral by 2060. According to data from the University of Cambridge, Bitcoin miners consume about 111.5 Terawatts per hour in a year, equivalent to the total electricity consumed in the Netherlands. On Monday, the Chinese regulator held a meeting to emphasize the task of strengthening the supervision of blockchain platforms, VPN (virtual private network) services and cross-border technologies with gambling elements. . China is taking over the world’s largest Bitcoin mining capacity. (source: Cambridge University) China currently accounts for about 65% of global Bitcoin mining capacity, according to the University of Cambridge. Among them, the regions of Xinjiang, Sichuan and Inner Mongolia currently account for the largest capacity. Qinghai province ranked ninth, accounting for about 0.26% of total capacity. The Inner Mongolia region began cracking down on miners in February and shut down 35 mining companies at the end of April. Sichuan is currently the most neutral place when it comes to hydroelectricity instead of coal mines and no new policy has yet been introduced. Outside of China, miners are actively looking for new homes. The President of El Salvador has officially recognized Bitcoin as a legal currency and promoted the mining of this virtual currency using geothermal energy from volcanoes. Phuong Nguyen (according to SCMP)

When I first walked into this ancient temple, I felt a different kind of tranquility. The fallen leaves of the mountains are covered with moss. Although there are pilgrims or tourists, I don’t feel any commercial atmosphere. I like to belong This sense of tranquility in ancient temples, “Buddha with meditation” is probably the case. In contrast, some so-called well-known ancient temples charge high tickets, and there are so-called “masters” peddling “lighting magical instruments” everywhere, all of which seem to be vulgar. One of the biggest features of Fawang Temple is on these buildings. Most of these buildings are ancient buildings. If you are careful, you can find that the entire temple is made of red stones, especially the stone pillars supporting the temple, which are all made of stone. There are as many as 228 red stone pillars, and there are exquisite carvings on them. The vastness of its engineering is not common in ancient temple buildings, so it also has the reputation of “the world’s masonry first”. Although Fawang Temple looks quiet, the incense here is very strong. In addition to the large and small incense at the entrance of the Daxiong Hall, there are also many visitors on the candlestick next to it. Why is the incense here so strong? Because in the early Qing Dynasty, it was selected by Zen Master Gao Zu Zhangxue of Linji Buddhism Zen Buddhism to be the Buddhist preaching monastery in southern and northern Sichuan. In the later Qing Emperor Qianlong and Gengshen years, the monk Wen Zhu of Sansheng Temple in Chengdu He also came to Fawang Temple as a host, and even opened a Buddhist academy in 1941. These deeds have made Fawang Temple a famous ancient temple in southern Sichuan and northern Guizhou. Another interesting thing here is that in the tenth year of Tongzhi in the Qing Dynasty, Fawang Temple was merged into the “Ten Fang Jungle”, and the Empress Dowager Cixi personally gave a plaque “Fawang Zen Temple” and a half of Luangyi to escort the Tibetan scriptures back to the temple, so Fawang Temple It can also be said to be a royal monastery. It is said that the reason why Empress Dowager Cixi likes this place so much is precisely because the mountains next to it look like “the phoenix is ​​on top and the dragon is below” from a distance, so she is deeply loved by Cixi, but whether this is a rumor or fact is unclear, but it is true. Whether it’s good or fake, it also adds a little bit of strangeness to the Fawang Temple. There is also a Shimen Museum under Fawang Temple, which is also quite peculiar, because the Shimen collected from various places are placed here, not only in different sizes and styles, but also in various styles, and many door frames also have Exquisite carvings, shuttle back and forth between the stone gates, and a sense of a small maze. If you visit Fawang Temple, don’t miss it. But the road is slippery in rainy days, so beware of wrestling! The picture/text is original by Xia Xia Xia, the travel madman, unauthorized reprinting is prohibited About the author: I have traveled to 500+ cities around the world, and have studied abroad at Oxford University in the UK and Waseda University in Japan, as well as an international volunteer in Sri Lanka. Welcome to continue to pay attention and share with you the food, drink and fun of the world. If you like, remember to like and comment. Or share!

Hot pot is always a delicious dish that attracts foodies, especially on a rainy day. When restaurants and eateries in Ho Chi Minh City closed for epidemic prevention, diners began to seek home delivery service. Food quality, discount program, free shipping or fast delivery time are factors that diners care about when ordering hot pot online. With a variety of dips, carefully packed in trays and boxes, and highly appreciated flavors, the following 5 quality hot pot restaurants are the addresses you can refer to. After a few days of limiting going out, practicing cooking habits, I craved the feeling of slurping hot hot pot with friends. I decided to order at Haidilao right away because I have been to this restaurant a few times and was impressed with the professional attitude of the staff. If eating for one person, the Hong Kong-style hot pot (China) to take home is quite expensive and the dishes are not diverse, I invite my housemates to order together. Since it was my first time buying online here, I was a bit confused in the search process. Typing the name of the restaurant, I couldn’t find the official website, so I had to go to the social networking site. Here, I was guided in detail about ordering via text message, the consultants were quite enthusiastic. Even though I had to self-serve and didn’t get to watch the unique noodle dance, I still appreciated the restaurant service, the takeaway meal included fruit, dessert jelly, sunflower seeds, candy, and hair bands. separate bag. Because there is no dedicated pot at home, I deposit 500,000 VND and borrow a 2-compartment pot from the restaurant, generally quite convenient and fast. The meal is placed in a clean, clean plastic box. The hot pot is in concentrated form, with a table of instructions on the ratio of preparation, so it is not too difficult to prepare, even for clumsy guests in the kitchen. We chose spicy tomato and Sichuan hotpot, served with tender beef, corn, fish stomach, ky tofu, bacon… At the same buffet price at the restaurant, the downside of the takeaway hotpot is that diners can’t order more side dishes if they want. However, you do not need to worry too much about it, Rakuen Hotpot prepares just enough servings for each person. Guests can book directly via text message, phone or through an intermediary app without having to leave the house. Combo 2 people from 199,000 to 325,000 VND including 5 kinds of spicy Thai hot pot, mushrooms, spicy kimchi noodles, sour bamboo shoots, Sichuan. In my first experience, I tried to order mushroom hot pot of 199,000 VND for 2 people, with vegetables, mushrooms, vegetable noodles (or instant noodles), young tofu, lean pork shoulder, clams, baby octopus, beef. The address is 5.3 km from home, shipping fee is 30,000 VND, apply a discount code, the total amount I have to pay is 203,000 VND. When I receive the order and enjoy, I rate 7/10 because the hotpot is rich, the ingredients come with a lot, it’s cheap but it’s full. At the time of the outbreak, Manwah was a brand preferred by many young people. The menu here is diverse with beef, pork, shrimp, squid, fish… fresh and delicious. The giant “meat mountain” is one of the impressive dips, which is also a feature of the Taiwanese hot pot table (China). Taiwanese people are meticulous in the presentation of food because they are strongly influenced by Japanese culture. The meat is meticulously arranged in layers on the cold stone surface to ensure freshness and aesthetics. From May 28, implementing a new directive, the restaurant only serves door-to-door delivery. In my opinion, this restaurant’s ordering website interface is quite friendly. Groups of vegetables, seafood, mushrooms, peas, pork, sauces… are clearly displayed with prices. Customers can choose and self-regulate the appropriate amount of food. After all operations, you enter your phone number and complete the order quickly. Along with many restaurants in Ho Chi Minh City to join hands to fight the epidemic, Kichi-Kichi closed stores and only served online for diners. A Japanese-style culinary address with nearly 100 dishes such as American beef, salmon, eggs, vegetables, mushrooms… is a suggestion you can refer to. Unlike buffet style when eating directly at the restaurant, diners choose to pay as much as they want for home delivery. Pork, beef, seafood split, price about 9,000-16,000 VND/piece. Corn, sprouts, mustard greens, dan wu… at 5,000-7,000 VND and dipping sauce at 15,000 VND. The servings are quite small, like on a conveyor belt, you should estimate the portion so that you don’t miss it. While Sichuan hotpot is spicy and a bit bland, crab hotpot is picky, Thai hotpot balances sour, spicy, fatty and salty the most. So, I only ordered a portion of broth (priced at 39,000 VND) just enough for 2 people to eat. Compared to the buffet package priced from 200,000 VND, buying home seems to be a more economical solution. However, the minus point is that cleaning up after a home party is quite difficult. If you are looking for a place to enjoy delicious Vietnamese beef hot pot, Ti Chuot is a reasonable suggestion for you. The broth here is rated as sweet, with rich side dishes. Sausage hotpot is a dish that impresses me. In addition to the use of sweetening water, the sausage also brings a sense of joy, sometimes biting the thin layer of meat, the fat layer or sucking the marrow in the bone. The shop serves with egg noodles, instant noodles, cabbage, spinach, chicken thighs … sauce with vinegar and a little spicy spicy satay. The price of hot pot here ranges from 215,000-265,000 VND/pot for 2-3 people to eat. During the epidemic season, the restaurant applies a 10% discount program, free shipping to encourage customers to buy home. Not only serving beef hotpot and sausage, you can order many other dishes such as grilled beef with cheese, beef salad, grilled hamster…

Trieu Lo Tu is a new generation actress who has received a lot of attention thanks to her fresh, cute beauty and energetic, natural acting. With a height of 1m60, a chubby face, Trieu Lo Tu makes others feel that she has an average weight, but in fact, the actress weighs less than 40kg. According to Trieu Lo Tu, to meet the requirements of the role, she had to implement a strict weight loss regime to keep her waist slim and standard. According to Lo Tu, Trieu Lo Tu is a native of Sichuan, she especially likes to eat hot pot and spicy food. If you want to lose weight, you must eat these foods. Lo Tu revealed, for successful weight loss, the method is very important, don’t think about the results first, if you persist, you will achieve a perfect physique. The actress said that to lose weight, adjust your diet, you must adhere to the following 3 principles. First, never skip breakfast. Breakfast can not only boost metabolism but also reduce cravings during the day, reducing snacks and snacks. Besides, maintaining a full breakfast habit also makes calories burn faster, without having to worry about fat accumulation. Second, eat a lot of green vegetables and fruits, especially those that contain a lot of water. Trieu Lo Tu eats a lot of green vegetables at lunch to promote bowel movements, reduce swelling and swelling in the body, and help brighten and healthy skin. If she is hungry in the afternoon, the actress only eats more fruit, but it is just a fruit with a lot of sugar. Third, drink plenty of water throughout the day. As you probably already know, drinking a lot of water not only helps to purify the body but also makes a great contribution to improving your physique. Drinking plenty of water helps the detoxification process in the body go smoothly. Not only that, it also increases the feeling of fullness, enhances the peristalsis of the stomach and intestines, the facial skin will also be shiny because of enough water. In addition to the basis of following the above 3 principles, if you need to lose weight quickly, Trieu Lo Tu also skips snacks and dinner. Note that the portion of the main meal must also be less than usual.

The legendary Titanic will be reconstructed in China, in the hope of becoming a tourist attraction. The biggest difference with the “original” Titanic is that the replica ship will not set sail. It is located by the river, at an amusement park in Sichuan province and about 1,000 km from the sea. A factory building a replica of the Titanic in Sichuan province, China. To stay a night on board and enjoy 5-star service, visitors need to pay about 150 USD. The song “My Heart Will Go On” performed by Céline Dion will play again during the tour. Everything from the dining room to the luxurious cabins and even the door handles is in the style of the original Titanic. Facilities such as a banquet hall, theater, observatory and a swimming pool will also be restored on board. Inspired by director James Cameron’s 1997 film Titanic, the project owner said he wanted this replica to last another 100 or 200 years, to preserve the memories of the Titanic. He also hopes to welcome about 5 million visitors each year to visit this replica ship. However, the opening date has not yet been set. The replica ship will have the same length as the original, with a length of about 269 m. Construction will take about six years, longer than the previous Titanic. This plan is expected to require about 23,000 tons of steel, hundreds of workers and 1 billion yuan (about 153.5 million USD). “The greatest meaning of building this ship is to continue and inherit the great spirit of Titanic. I will invite Jack, Rose and James Cameron to the inauguration ceremony,” the investor said.

China’s Titanic ship project was started in November 2016 with the aim of creating the most similar version of the real Titanic from design to food menu. (Source: Getty Images) The Chinese version of the Titanic will be placed on the river near the Romandisea Seven Star International Cultural Tourism Resort, Toaining City, Sichuan.(Source: AFP/GettyImages) This ship took up to 6 years to complete, longer than the time to build the original Titanic. More than 100 workers participated and 23,000 tons of steel were used to complete this simulation ship. (Source: Getty Images) China’s version of the Titanic has the same size, design and interior as the original, giving visitors the feeling of being on the real Titanic more than 100 years ago. Everything from the dining room to the cabin to the door handles is very luxurious, in the style of the original ship. (Source: Shutterstock) The Chinese version of the “unsinkable ship” was built by Seven Star Energy Investment Corporation (SSEI) at a cost of 1 billion yuan. (Source: Shutterstock) The original investors planned to create a high-tech simulation for visitors to have a real experience, recreating the feeling when the giant ship crashed into the iceberg. (Source: Shutterstock) The Titanic sank on April 15, 1912 during its maiden voyage from the port of Southampton (UK) to New York (USA) after crashing into an iceberg in the Atlantic Ocean, killing 1,500 people. The project investor said that the funding to build a simulation version of the Titanic is to preserve the memories of this ship. (Source: Shutterstock)

After becoming the first wholly foreign-owned insurance company in Mainland China in 2020,AIAThe first stop of Life’s expansion is aimed at the western region. On April 22, 2021, AIA Sichuan Branch officially opened. This is the first province to expand after AIA’s “subsidiaries” obtained independent legal personality. “It’s been almost 20 years since AIA’s last branch was opened.” At the opening ceremony, AIA’s CEO Zhang Xiaoyu stated that subject to foreign investment status, AIA’s mainland branches have been Confined in Shanghai, Guangdong, Shenzhen, Beijing and Jiangsu. Until the beginning of 2019, due to the coordinated development of the Beijing-Tianjin-Hebei insurance industry, AIA added Tianjin and Shijiazhuang Marketing Service Departments in Hebei Province. In 2020, benefiting from the accelerated opening of China’s financial industry,AIAThe company obtained the approval of the China Banking and Insurance Regulatory Commission to restructure the Shanghai Branch of AIA Insurance Co., Ltd. into a wholly foreign-owned life insurance company, becoming the first wholly foreign-owned life insurance company in Mainland China to receive approval for establishment. This process is called “division and reformation”, which means that AIA has begun to have independent legal person status in the Mainland to develop its business and can develop its layout throughout the country. In terms of regional selection, AIA placed its first stop in Sichuan. Zhang Xiaoyu said that Sichuan Province is an important economic, technological, and cultural province with a total population of over 80 million. The rapid economic development of Sichuan Province and the increase in household income have provided a solid foundation for the sustainable development of the life insurance industry. Sichuan is also the eighth province and city that AIA has entered in the Mainland so far. During a media group interview on the afternoon of April 22, Zhang Xiaoyu revealed that after the application for the Sichuan branch was approved, AIA also submitted an application for another provincial branch. With the application of more provincial-level branches, China will accelerate to become the largest market for this global life insurance “one brother” with a market value of over one trillion Hong Kong dollars. Huang Jinghui, the former CEO and President of AIA Group, once confirmed to Tencent News “First Line” in an exclusive interview. Due to the release of multiple policy dividends and increasing insurance awareness, the future of the world’s insurance industry lies in China. In Huang Jinghui’s view, mainland China has surpassed Hong Kong, China to become the number one in the group, “the sooner the better.” He told Tencent News “First Line” that he had predicted within the group that the future of the insurance industry must be in the Asia-Pacific region. “Before 2025, the newly added middle-class population in the Asia-Pacific region is 1.2 billion. This new population is basically 6 times that of those outside the Asia-Pacific region. So you can imagine that the probability of growth in Asia is very high. of.” A large part of these newly added middle-class population comes from China. Huang Jinghui said that in the future, China will be a great driving force for Asian economic growth, and his confidence comes from this. AIA Group covers 18 markets in the Asia-Pacific region, including Hong Kong Special Administrative Region of China, Thailand, Singapore, Malaysia, Mainland China, South Korea, Philippines, Australia, Indonesia, Taiwan, Vietnam, New Zealand, Macau Special Administrative Region of China, Brunei, Cambodia and Myanmar have wholly-owned branches and subsidiaries, a 99% interest in a Sri Lanka subsidiary and a 49% interest in an Indian joint venture.

Hydropower dams can negatively impact the environment. More harm than good? Bach Hac Than Hydropower Plant officially stored water when the second bottom outlet closed on April 6. This means that the world’s second largest hydroelectric project has taken an important step towards its power generation goal on July 1. With the discharge door closed, the reservoir water level begins to rise and will reach 775 meters by mid-June. As a result, generation conditions are met. From August to September, the water in the lake will be stored up to 800 meters and then 825 meters in June 2022. The total storage capacity of the Bach Hac Than dam will be 20.627 billion cubic meters, accounting for 91% of the Kim Sa river basin. This is an important part of the Yangtze River flood control system, which has a capacity of 7.5 billion cubic meters. The total installed capacity of this second-ranked power plant in the world is 16 million KW. The capacity of a world-leading unit is 1 million kilowatts. New electricity will help China achieve its carbon neutralization goal. The Bach Hac Than Hydropower Station is an important part of the flood control system in the Yangtze River basin. At the same time, Bach Hac Than is a landmark project in the development of the global hydropower industry. However, while some people give information about clean energy of hydroelectricity, many argue that it can cause immeasurable damage to biodiversity, soil erosion, loss of archaeological and cultural sites. Even more than a million people will have to be relocated. Although the government has yet to reveal a detailed approach to meet the target of achieving carbon neutralization by 2060, hydropower has been featured in the 5-year plan 2021 – 2025 as well as vision 2035. Both were approved by China’s top legislature in March. In those plans, the government stated its intention to “step up the construction of hydroelectric facilities in southwestern China”. At the same time, promote wind energy and solar energy. “The dams will be a solid support to China’s energy industry and reduce carbon emissions. The construction of hydropower plants can bring benefits to irrigation, shipping and power generation, with great socio-economic value, ”said Professor Lu Qiang of Tsinghua University. Lin Boqiang, head of the Xiamen University’s China Energy Policy Research Institute, said the country is set to expand hydroelectric capacity. Because, water is the cheapest clean energy that can be used stably. “The dam construction is still controversial in China because of environmental concerns. However, the objection is no longer as strong as before, because the need to achieve carbon neutralization is increasingly urgent, ”said Mr. Lin. China’s dam construction activity began in the 1950s and has accelerated over the past two decades. At the end of 2018, Chinese hydroelectricity had a capacity of 352GW, accounting for 28% of the total global capacity and more than three times that of any other country. Heavy impact The Bai Hac Than Dam is worth 170 billion yuan ($ 26 billion) on the Jinsha River (Yangtze), in Sichuan province. The dam has made many people admire for the speed of its construction. China only took four years to build, despite the rugged terrain and far away, with the help of artificial intelligence technology. The Bai Hac Than emergency construction reflects the acceleration in China’s plan to expand hydroelectric capacity as a source of renewable energy. By the time Bach Hac Than reaches full capacity by the end of next year, China will be a country with five out of the 10 largest hydroelectric plants in the world. That pace of development has raised concerns about the impact of hydropower dams. China Green Development and Biodiversity Conservation said it is closely monitoring new dam construction projects. “It has been shown that dam construction harms the ecosystem and affects the habitat of wildlife,” said Wang Jing, a spokesman for the organization. We are concerned that some places will increase the development of hydropower projects to serve the government’s goal of carbon neutral ”. According to Fan Xiao, geologist and chief engineer of the Sichuan Department of Geology and Minerals, dams have a negative impact on the local ecological environment. Especially for aquatic animal biodiversity. They slow down the water flow rate and reduce the volume and purity of the water, Fan said. From there, it destroys the habitats of aquatic animals and hinders fish migration. Chinese scientists in 2019 announced the extinction of paddle fish. It is one of the largest freshwater fish in the world. They are also known as Chinese swordfish, with a length of 7 meters. This fish is believed to have gone extinct from 2005 – 2010. The construction of the Cat Chau Ba dam on the Yangtze River since the 1970s has been a major contributor to this species’ decline, researchers found, by preventing fish from reaching their only breeding ground. upstream. According to the scientists, the river system is in trouble containing more than 4,000 aquatic species. However, dam construction, overfishing, water traffic and pollution have caused a lot of damage, with fish stocks declining and biodiversity rapidly declining. Mr. Fan said that building more hydroelectric plants is not the best way to reduce carbon emissions. “Water is a kind of clean energy, but we cannot ignore the huge carbon emissions generated by dam construction, excavation and migration,” warns the expert.

On-Yasai Shabu Shabu Shabu-shabu is a typical Japanese hotpot, when eating, diners dip thinly sliced ​​meat into a pot of water cooked with vegetables, mushrooms, tofu … Come to this restaurant, you have the opportunity to experience hot pot 2 compartment. 8 typical hot pot flavors of the shop include Japanese special soup, fragrant dried fish, sukiyaki with raw egg, seaweed, soybeans, pork stew, tom yum, herbs or spicy soup. This place is designed in Japanese style, airy space suitable for large groups of people and has an area for private meetings. Address: Le Thanh Ton, District 1 Business hours: 10h30-22h Price: 248,000-478,000 VND / person Shabu-shabu is a traditional Japanese hotpot dish. Photo: Onyasaihochiminh. Diners commented: Michelle Phung: “The restaurant has 3 most expensive buffet prices, the most expensive set includes a full range of pork, beef, chicken and seafood. The hot pot is quite delicious, fresh meat, fresh vegetables. I ordered one more sashimi (not included in buffet set) but not very fresh. The waitress brought the wrong order many times “. Tam Minh Vo: “Diners can choose 2 hot pot flavors in the same pot to enjoy. I choose tom yum soup and Japanese soy sauce with raw egg. The dipping is not too special. The dessert has a very matcha and vanilla flavored ice cream. delicious, sweet just right. The price is quite reasonable “. Xiaolong Kitchen The restaurant is inspired by Hong Kong (China) street food. The shop serves hot pot style of embers with 3 flavors including To Hang Chrysanthemum, Cordyceps and Sichuan. Sichuan hotpot has a strong, pungent flavor. Cordyceps hotpot is outstanding with a sweet aroma, mild spicy, rich in nutrients. To Hang Chrysanthemum Hotpot has won the love of many people thanks to its sweet and fragrant chrysanthemum broth. The highlight of the broth is that when it is almost exhausted, it still retains its flavor without being salty. Diners dipped noodles and poured some hot pot water, fragrant and added some meat, tendons … while blowing and eating. Address: Bui Vien, district 1 Business hours: 16h-23h Price: 300,000 VND Charcoal hot pot style with Hong Kong culinary flavor. Photo: Chuyencuaneo. Diners commented: Lan Anh Vu: “Delicious hot pot, strange taste. Chao and satay restaurant to taste. The shop is located in the West Quarter, so after finishing eating, walking is quite convenient for weekend fun”. Tebefood: “A portion of hot pot costs 300,000 VND including beef, beef tendon, pork sausage, chicken, cabbage, bok choy, mushroom … The broth is rich, the highlight is the chash and satay. The hot pot is suitable for 2-3 people to enjoy. The restaurant is spacious, the staff can cook up quickly “. ThaiSumo This place gives diners the opportunity to experience Thai buffet hotpot. The restaurant serves a 2-compartment hotpot with 4 flavors of broth for you to choose from, including blue ocean, spicy sour, tom yum, and Korean spicy. Food comes with fresh noodles, egg noodles, instant noodles, rice vermicelli. Squid, fish fillet, vegetables, mushrooms, beef and a variety of fish balls filled with cheese, fish eggs, shrimp eggs … are the highlights in the composition. Diners should pay attention to order the food with the right food because if left over, the shop will charge a surcharge. Address: Branches in District 4, Binh Thanh, Go Vap, Tan Phu and Thu Duc City Business hours: 15h-22h Price: 179,000-219,000 VND / person Thai hotpot is suitable for diners who love the sour and spicy taste. Photo: Thaisumo.laucavien. Diners commented: Vo Dangquy: “The restaurant has a fairly popular style, cool space. You will be able to choose fish balls, fish balls, crab sticks … in the freezer area. The dots are generally not unique, only mayonnaise, tomato sauce, chili sauce The hotpot juice is sweet, mildly sour and medium spicy Raw vegetables are served mainly with jasmine and water spinach The price is consistent with the quality of the dish Serving style is quite good but need to remind the staff many new dishes “. Duong Tuyet Nhi: “The hot pot has a simple taste, but is full and delicious. The price is suitable for students and students”. Mo-Mo peach tea The shop attracts young people by popular style. Diverse hot pot menu and outstanding Korean culinary flavor. Mixed rice cake hotpot, spicy sour octopus or American beef kimchi … are some suggestions worth trying. The shop also has a giant squid hotpot that is popular with diners on rainy days. The dish has thick and fresh squid. Vegetables, mushrooms, noodles are carefully prepared, hot broth. In addition, you can also experience the new dish of young egg octopus hotpot with a rich, exotic taste. Address: Tran Phu, district 5 and extended Phan Xich Long, Phu Nhuan district Business hours: 10am-22h Price: 125,000-499,000 VND Spicy stir-fried octopus hotpot has a characteristic taste of kimchi cuisine. Photo: Tradaomomo, Meonlyfood. Diners commented: Tran Minh Truong: “My group went to 4 people to order the hotpot for 299,000 VND. The hotpot part stood out with big and fresh squid. You can order more fish balls, fish balls, eggs … The broth is rich and spicy. “. Mai: “The shop makes hot pot soup to taste. I go to a group of 2 people who order spicy hot pot including tokbokki, fish ball, chicken, fish ball, mushroom, cabbage, octopus and enjoy more other dishes. “Phuc Long milk tea and black tea for refreshments are also quite delicious. The minus point is that the space is a bit small”. Seafood hot pot recipes Seafood devotees can not ignore the hot pot full of fresh ingredients from king crabs, shrimp, fish to oysters. You can prepare your own dishes at home using the following simple recipe.

A simple, easy-to-make but delicious Chinese dish is the onion pancake. Chopped scallions, mixed with flour, then baked to create this cake. Roast duck is one of the best dishes in Beijing. The dish is a combination of tender meat and crispy skin. Peking duck is often eaten rolled with green onion, cucumber, and black soy sauce. Yu xiang rou si is the specialty of the southwestern region of Sichuan province. To make this dish, the Chinese shredded pork, then poured hot garlic sauce and sautéed with vegetables, mushrooms and chili. Dong Pha meat stew is named after a famous poet and politician of Hangzhou province, China – To Dong Pha. The delicious brown cockroach bacon is a great dish to bring rice. If you are looking for something really spicy, thenla zi ji is the dish for you. This is a Sichuan province dish with chicken breast cooked with pepper, chili and sesame. China also has Buger sandwiches with minced pork sandwiches. This street food originated in Shaanxi province, but is now quite popular anywhere across China. Dumplings soup is a specialty of Shanghai. The cake is usually filled with pork or crab with a sauce. To enjoy this dish, you scoop the cake on a spoon, take a small bite to melt the sauce into the spoon, then fully enjoy the delicious taste of the dumpling. Fermented soybeans are not very tasty, but being part of the Zha jiang mian noodles with stir-fried pork is incredibly delicious. In each region of China, the way of processing Zha jiang mian noodles is different. Chicken “beggar” is a common dish in Chinese swordplay movies. But contrary to the name, this is an extremely attractive dish. Chicken is stuffed with pork and mushrooms, then wrapped in lotus leaves and grilled in clay. Diners have to use a hammer to break the clay outside to enjoy this dish. Char siu dumplings originated from Guangdong province, China. Pork is seasoned, then stuffed in a soft sponge cake. Sichuan tofu is cooked from tofu combined with minced pork and pepper sauce, chili, when eaten with a mild spicy taste, with the cool taste of tofu. Like a white cocoon, dragon beard candy is made primarily from sugar and maltose syrup, along with peanuts, sesame seeds and coconut. Quenching is also a Chinese specialty that is quite popular in Vietnam. Kumquat is often served with porridge and is a street food found throughout China. Century egg is a dish that originated in Hunan love. Quail eggs, duck eggs, chicken eggs preserved in a mixture of clay, ash, salt, lime, and hulls for weeks or months, will lead to a process of changing the smell, color and flavor of egg. Shumai is a type of dim-sum, the dish is prepared in a thin layer of dough on the outside, inside the body. Shumai originated from Guangdong province, with a variety of fillings such as shrimp, crab, pork or vegetables …

Does it feel like a restaurant or a homestay when you hear “Shuitianyige”? Although you can also dine here, it is more like an activity center for the elderly. When we went there, many elderly people were chatting and playing cards, and they could even sing KTV. Now the children are busy, and the elderly find people of the same age here. It is also a joy to have fun together or reminisce about the past. At the same time, this is also one of the commanding heights of the entire Hejiang County. When the weather is good, you can see the entire Hejiang County, and you can even see the Yangtze River and Chishui River not far away. However, it is often covered by clouds and fog. It is scattered, and the county town in the distance cannot be seen clearly, but the lingering clouds and fog are another kind of scenery. This is the “Bijialianyun” which has one of the “Hejiang Eight Views”. In fact, it can be used as a health care center for the elderly and it is inseparable from the excellent environment here. As early as the Jiaxi period of the Southern Song Dynasty, Luzhou used to build a city on the mountain, and later Hejiang County was also here. The ruins of the ancient city can still be seen today. . It has always been inhabited by people, which shows that this place has been a place with a good environment since ancient times, and the ancients always like to pray for “good weather and rain.” Therefore, it was called Anle Mountain in ancient times. Later, it was discovered that the three towering peaks were shaped like a pen holder. Since the Qing Dynasty It was gradually called “Bijiashan”. It is precisely because of the profound historical heritage of Bijia Mountain that it has become a favorite place of literati and inkmen. There are many stele forests and historical relics left in the mountains and forests, covering the entire Bijia Mountain. According to “Taiping Huanyu Ji” In the reign of Emperor Kaihuang in the Sui Dynasty, Liu Zhen “fathered and became immortal”. Emperor Wen of the Sui Dynasty, Emperor Gaozong of the Tang Dynasty, and Emperor Xuanzong of the Tang Dynasty all had imperial orders or inscriptions. The descendants of the old country are still dead today, how can the mountains and autumn leaves be gods? There are also sites on the mountainside such as the Bailu Cave where Luo Wensi from Qingjieyuan reads and the incarnation tower of Master Junhui in the bamboo forest next to it, which is full of historical value. In modern times, there are a large number of famous calligraphers inscriptions by Zhu De, Zhang Aiping, Lu Dingyi, etc. in the forest of steles in Bijiashan. These inscriptions are all carved on natural rocks and you can visit them along the walking trail. The historical, cultural and artistic value of the mountains are secluded and covered with moss. It has a full sense of history and precipitation. It has a completely different feeling from the stone carvings placed in the glass display cabinet, and it is more natural. Not only that, there are many places to visit in Bijia Mountain, such as the Yuntai Temple built in the Sui Dynasty, etc. The ancient camphor with more than 600 years of existence is still preserved in front of the temple gate, which is very rare in southern Sichuan. There are also hidden inscriptions of Huang Tingjian re-engraved by the Qing people, frescoes of the Ming Dynasty, and a bronze bell of the Qing Dynasty weighing a thousand catties. It is also a place with profound historical heritage, and I said before that I don’t need tickets for Bijia Mountain. Yeah! Travel Tip: For the time being, Bijiashan can only drive by car or take a taxi! When taking a taxi, you can leave a driver’s number to facilitate going down the mountain. The picture/text is original by Xia Xia Xia, the travel madman, unauthorized reprinting is prohibited About the author: now go over 500+ global city, and had studied at Oxford University and Waseda University, UK, Sri Lanka and worked as international volunteers are welcome to continue to focus, eat, drink all over the world to share with you, like to remember the point Like Comment Or share!

This is the first time I have visited a soy sauce factory, and it feels completely different from other factories. The green lawn is densely covered with small tanks. There is no industrial atmosphere at all. The craftsmanship of hand-made sauce is well-known. Fortunately, it just happened. Found number 0001, which is considered a beginning. Many people will definitely be curious, why should the fermentation tank be put in the ground? Listening to the tour guide said that it is to “absorb the earth’s energy”, and traditional things pay more attention to the five elements of Yin and Yang. Inside these small jars are fermented soybeans, which will take three to four years after being placed here. The reason why it is called “five to one” soy sauce means that only five catties of soybeans can be used to make one catty of soy sauce. To do a little science here, the fermentation time of soy sauce is too short, because it has not been fully fermented, and the time is too long. Soy sauce with too long fermentation is too thick and not suitable for consumption. It will be just right for three to four years. And the four-year fermentation period is better than the three-year fermentation period, and the price is more expensive. By the way, the hats of these fermentation tanks are also hand-made by nearby farmers, which can be regarded as driving the local economic development and increasing farmers’ income. There are a few big characters on the side of the sauce jar, which are called “Jianqi Hejiang”. What is “Jianqi Hejiang”? In fact, this is related to a period of history in Hejiang County. According to the records of “Historical Records”, when Panyang ordered Tang Meng when he was on a mission to Nanyue, he stumbled upon a scented sauce here, and then reported to Emperor Wu of Han. After the letter was written, he left the country from Bajun Fuguan, sent troops to Yelang Kingdom, and defeated Yelang and Dian Kingdom all the way, and wiped out Nanyue. This is an interesting historical story and also marks the long history of Hejiang soy sauce. And this soy sauce factory can be traced back to 1918. It was jointly established by Zhang Maojiu and Zhang Zhixuan, who were from Hejiang at the time, with 4000 silver dollars each. Since then, soy sauce has been produced continuously for hundreds of years. It is a 100-year-old shop. Now the factory is not only a base for producing soy sauce, but also a place to visit soy sauce production and popular science soy sauce. There is also an observation deck in the factory area. You can get a panoramic view of the entire factory area on the observation deck. At this time, you will find a magical thing. Although these fermentation tanks are arranged densely, it is said that there are 100,000 mouths in total. The display is very neat, it is said that it is placed using satellite positioning, so that no matter what angle the visitors look at, these fermentation tanks are presented in a straight line, which is indeed very spectacular. The soy sauce produced here is more viscous and tastes better than other places. Although there are 100,000 fermentation tanks, it requires a period of three to four years of fermentation. The production volume is very limited, even if the price is only a few of that of ordinary soy sauce. The most expensive one can even sell for 300 per catty, but it is still in short supply. It is basically only sold in one of its eight specialty stores. It is hard to find online or in other supermarkets, not to mention other places, even in the urban areas of Luzhou. It’s hard to buy. In addition to soy sauce, Yongxingcheng also has other products such as handmade vinegar, but their best product is still soy sauce, and with this traditional soy sauce brewing process, Yongxingcheng has been included in the intangible cultural heritage of Sichuan Province. A bottle of intangible cultural heritage soy sauce, don’t you want to try it? The picture/text is original by Xia Xia Xia, the travel madman, unauthorized reprinting is prohibited About the author: now go over 500+ global city, and had studied at Oxford University and Waseda University, UK, Sri Lanka and worked as international volunteers are welcome to continue to focus, eat, drink all over the world to share with you, like to remember the point Like Comment Or share!

According to the video content, the special dessert served in the hotpot restaurant costs 26 yuan ($ 3.95), including four “lipstick”. This is also a highlight attracting more diners to a hot pot restaurant in Chengdu to enjoy. Many people, especially women, are extremely interested in the restaurant’s new business idea, because the edible lipsticks are not only beautiful in color, but also look exactly like the real lipstick used for makeup. point. Lipsticks are served as desserts at a hotpot restaurant in Chengdu, China. (Photo: Global Times) “I wonder if there are lip colors I have not tried or not?”, A humorous person commented. Meanwhile, the hotpot restaurant owners in Chengdu have been working hard to come up with ways to attract customers, as more and more restaurants have opened for business in recent times. Before that, in March, a hot pot restaurant in China’s Shaanxi province had a rather special way of attracting customers, which was to hire a group of 6-pack boys topless and wear aprons as waiters. In fact, all male waiters at this restaurant are models. Not only bring food to the table for customers, the 6 pack boys also wholeheartedly serve to cook at the table or pick up the dishes for customers. In addition to working for the restaurant, the apron models are also willing to take souvenir photos or videos with customers. The attentiveness of the male waiters is that they are willing to wear napkins for customers and sit at the same table to eat and chatter. According to local media, since the hotpot restaurant has recruited new customers, most of the customers who come to enjoy the food here are women every day.

Accordingly, the lipstick cake is made from chocolate. They are meticulously decorated, shaped like a real lipstick. In addition, this dish also has a rather mysterious name “Goddess of Makeover”. Thanks to this special dessert, hot pot restaurant in Chengdu attracts many diners. Many people, especially women, are extremely interested in the restaurant’s new business idea. Lipsticks are served at hot pot restaurants in China. Not only impressed by its eye-catching appearance, but also attractive by its special taste. Ms. Zhu – the restaurant’s chef – said: “First, we melt the pure chocolate, mix it, pour it into the mold and then refrigerate for about 1 hour. Each lipstick has a different color and taste. There are even lipstick on the outside covered with chocolate, inside is filled with banana or strawberry “. “I came to the hotpot just because I wanted to enjoy a dessert exactly like a lipstick. I have already tasted it and I love it. I wonder if there are any lip colors I have not tried yet?”, A guest funny comment. To enjoy the dessert, customers pay 26 yuan for a set of 4 “lipstick”. Before that, a hotpot restaurant in Shaanxi (China) attracted customers by hiring a cast of 6-pack male models, topless and wearing aprons as waiters. Not only bring food to the table for customers, these guys also serve the cooking at the table. In addition to working for the restaurant, the apron models are also willing to take souvenir photos or video with customers.

Hong Kong cuisine is influenced from many regions and countries around the world. Diners can find flavors of Guangdong, Chaozhou, Fujian, Jiangsu (China) or a little bit of Europe, Southeast Asia when enjoying food in Port Thom. Hong Kong’s diverse cuisine with sophisticated processing, unique taste deserves the title “gourmet paradise”. If you want to enjoy Hong Kong cuisine in an impressive space, Bao Bei restaurant is the suggestion for you. The dining venue is on the second floor of a building in the city center, fairly easy to find and with parking right below. I “browsed” this place from the first time to drop in for lunch but didn’t have too much time lingering to check-in. Small restaurant but still airy, decorated in modern Hong Kong style. The price here is quite expensive compared to the general premises, in return, the menu has many dishes, the staff enthusiastically introduces us to help us find the desired taste. Most of the dishes I choose are beautifully decorated, taste good, thin shell dimsum and plump fillings, the little dragon dumplings are not as expected but are fine. Foods to try: Dimsum, roasted duck, Sichuan tofu … There was a time when a billionaire fried rice was famous all over social networks, many people came to eat and share about this dish that made me pay attention to ComXiu restaurant. I was curious to experience it right after that. Because few people, we did not order billionaire fried rice (costing nearly 1 million VND), instead it was Kowloon Tasting set of charcoal grilled char siu, pork skin, roasted chicken with five spices served with dumplings. In general, the char siu is quite soft, richly marinated, eaten with just the right taste of dumplings. The dishes here are tasting quite light, may not meet the requirements of diners who like rich taste. Entering the restaurant, I am impressed because the space is quite small, the kitchen is placed on the right, the left is the stairs leading up to the dining area of ​​the customers. The biggest minus point is that the staff is not professional, sometimes expressing attitudes to guests. I think this has a big impact on the user’s experience of the dish at the brand. Recommended dishes: Billionaire fried rice, crispy pork skin with Salsa … One more suggestion for HCMC diners to explore the culinary scene of Port fragrant is À Moi Kitchen. Both times I visit, the shop is quite crowded. So we see that it is essential to reserve the table so that you do not have to wait long, especially during peak hours. The space of the restaurant is quite small but decorated in Hong Kong style with warm golden electric light, improvised posters on the wall … I often choose the table area right the window because it feels more airy and convenient to admire the scenery. . Diverse menu, many dumplings. I try to choose shrimp and chives shrimp dumplings to eat quite well, shrimp rolls are not too special, fresh scallop dumplings and A Sichuan-style tofu served with strange burnt rice. After that, we ordered the longan lotus tea for dessert. Time to order is slow, we have to wait more than 20 minutes for the food. Hopefully next time I will have a more perfect experience. Recommended dishes: Scallop dumplings, chicken rice dipped in a pan, Ah That tam bao (BBQ combo) … I park my car at a location a few tens of meters from the restaurant and walk to the shop. My first impression is the restaurant’s use of youthful, bright colors and decorative pictures of cats everywhere. This space is suitable for gathering friends on weekends. With about 500,000 VND, I had a meal that was just enough, strange but not very palatable. Out of all the dishes, I like the rich, fragrant cheese scallop. The menu here is not too diverse, there are combos for customers to try a variety of cakes and tea with softer prices. The restaurant named strange dishes, for example Than Ke Dai Hiep, Qua Ngan Ngan Ha, Dong Tam Ket … Want to know what it is, you can watch English or ask the service staff. Recommended dishes: Chi Shen Nail Bullet (fried nail snail with garlic sauce, Cantonese style), Dong Tam Ket (Sichuan beef noodle), cheese scallop … Chinatown Saigon Cafe is set from 90s Hong Kong movies with colorful LED lights, retro decorations. I often see friends check-in at this address but have not had the opportunity to come to try it. The attraction of young people is not only in impressive space but also by opening hours day and night. Although it is a coffee shop, it also serves some noodles and dumplings for diners to sip and chat. Many people have come to the restaurant to comment that the food is acceptable but not too special. The most beautiful check-in area located deep inside is quite steamy and hot. Diners must park the car at a nearby location and walk to the shop. However, with the reasonable price, impressive decor and central location, this is still a place worth experiencing if you want to explore the bustling nightlife in Saigon. Recommended dishes: Chinatown Milk Tea, Char siu noodle, Hong Kong chicken noodle …

If District 1 is home to many upscale restaurants, District 3 attracts diners because of its nostalgia mixed with newness. The eateries in this area have beautiful design space, little change, food focusing on quality.

As an experience lover, I often look for interesting dining spots to enjoy with friends or meeting partners. One day in District 3, I choose a variety of restaurants with Vietnamese, Japanese, Chinese flavors and impressive atmosphere.

Suggested dishes: Shrimp and crab cake soup, fish cake soup, home rice dishes …

The address I often visit is Mr. Phung’s rice flour soup shop. Although this place is small, the tables and chairs look neat and clean. I like the way the shop decorated the two lotus pots in front of the door and used ancient porcelain utensils, bowls and bowls.

The banh canh here is not quite as excellent, but it is round and rich in flavor. The noodles are chewy and transparent, the ingredients for fish cakes, crab cakes, and blood rolls are introduced at home and made quite fresh and delicious. Such a portion for breakfast is just enough.

Suggested dishes: Special braised beef, braised beef with noodles, braised beef noodles …

Open from 6:30, Bo Kho Tron is the ideal place for you to enjoy breakfast in Ho Chi Minh City. A good quality part, special bowl with beef flower corn. Corn meat is tender, succulent, with alternating vein and tendons. The broth is cooked with a thick consistency, sweet and flavored with cinnamon anise, but lacks a hint of aftertaste. For a better stomach, diners often choose to eat beef stock with bread, noodles, fresh noodles or instant noodles.

The space has only one ground floor but it is airy, with high tables and chairs to sit comfortably. The menu is simple and easy to see.

Suggested dishes: Fried abalone mushroom with sesame seeds, mushroom and tofu with rice cake, fried tofu with black garlic, young tofu mushroom with Sichuan pepper sauce …

I went to Pi Vegetarian Bistro with my colleagues during lunch break. Contrary to the high outside temperature, the rustic space of the restaurant from the layout of wooden tables and chairs, Buddha statues to wall paintings makes me feel softer. In addition to the greenery, the shop also takes advantage of natural light to help users feel comfortable and delicious when dining.

The menu is varied from salads, Vietnamese cakes, vermicelli, vermicelli, hot pot … I like the most delicious crispy fried abalone mushroom, sesame seeds, tofu mushroom with hot spicy Sichuan pepper sauce. Some of the dishes here are tasting a lot of spices and grease, so they may not be suitable for those who like frugality.

The price is quite high but suitable for the space and quality, worth a visit. The point I am not satisfied with is the slow time to order, even though the service is not too many customers.

Suggested dishes: Grilled duck breast with butter orange sauce with mashed taro, lobster with Sargon lemon butter sauce, foie gras with raspberry sauce, cocktail chunk …

I came to Sargo Bistro on weekend noon, because it was just opened, so many young people stopped to check in. This place stands out with the main white tones, minimalist design and the highlight is located in the 4-storey pine wells receiving natural light. However, the shop has arranged many lights and air-conditioning is not enough capacity, so it is quite hot.

Unlike the old branch, Sargon Bistro at Nguyen Thi Minh Khai serves both food and drink, and operates in a restaurant style. The shop mainly sells European dishes, the prices are quite high compared to the general premises. In return, the food was delicious and beautifully decorated. Two dishes I appreciate are the grilled duck breast in butter orange sauce with mashed taro and a double chocolate cake.

Each floor has a supervisor, when I need something, you are very enthusiastic to support. This is a big plus.

Suggested dishes: Tai chi fish with Chongqing fever, cucumber with garlic sauce, Sichuan beef corn, grilled frog skewers, fried dumplings …

HAO YU Grilled Fish, specializing in serving Sichuan grilled fish for 2-3 people, is the right place to go with a group of friends or family.

Next time, I got a counselor to use the chongqing fish and the pumpkin fish sauce. The fish is cut in half, pre-baked and then placed in a metal tray with sauce and ingredients. The fish tray is continuously boiled so it is always hot, the meat of the fish is tender, not fishy. Sichuan food features greasy and richness, featuring the spicy taste of pepper and chili. Those who cannot eat spicy can tell the staff to adjust the appropriateness.

The space at HAO YU Grilled Fish is characterized by Chinese style from decoration to music. The tables and chairs are arranged not too close together, there is a natural distance for diners.

The restaurant is usually crowded on weekends, so you should reserve a table before you arrive to avoid waiting too long.

Suggested dishes: Wagyu sushi, grilled chicken Torimomo Aburiyaki, Kyo Watami salad, Watami Sukiyaki hotpot …

Similar to many other Japanese restaurants, Kyo Watami uses wooden decorations combined with yellow lights to bring a cozy and polite space. I choose to sit in a screened table area because it creates a sense of privacy, suitable for relaxation after a long working day.

At Kyo Watami, most dishes are prepared in a traditional way, emphasizing the original flavor. I ordered quite a lot, of which the most impressed with the grilled beef tongue Gyutan Shioyaki and grilled chicken Torimomo Aburiyaki. If I have a chance to come back, I will try the 10-course Kagoshima set from Satsuma Wagyu A5 beef, premium grade.

In addition to individual dishes, the restaurant also has many different combos for diners to choose from.

Note, there is no parking space in front of you, but the support staff arrange and pick up your car.

Speaking of ancient towns, the first thing many people think of should be famous Internet celebrity towns such as Zhouzhuang and Wuzhen. Although these ancient towns are impressive because of their antique atmosphere and nostalgic flavor, too many similarities will always make people feel impressed. Aesthetic fatigue, therefore, some of the characteristic ancient towns with “labeling” and diverse gameplay have gradually become new choices in the minds of tourists, and Anren Ancient Town is one of them.

According to records, Anren Ancient Town was built in the Tang Dynasty and has a history of more than 1,400 years. Although the origin of the ancient town can be traced back to the Tang Dynasty, most of the buildings in the town are the remains of the late Qing Dynasty and the early Republic of China. According to statistics, the ancient town now has about 300,000 square meters of historical blocks and manor houses. These ancient buildings retain the strong Chinese style, but also incorporate foreign Western culture, thus forming the special architecture of Anren Ancient Town. Style.

Compared with many famous ancient towns at home and abroad, Anren Ancient Town does not have a strong commercial atmosphere. There are no bars or crowds. The shops on both sides of the street are mostly local residents selling some self-made delicacies or small objects. Wandering in the ancient streets full of the Republic of China style, you can occasionally see tourists wearing cheongsams coming to take pictures. It is like traveling back to the Republic of China period.

The Minguo style street in Anren Ancient Town consists of three streets: Shuren Street, Yumin Street and Hongxing Street. Among them, Hongwen School, hidden in Shuren Street, was formerly the Wencai Middle School founded by the great landlord Liu Wencai in Western Sichuan. According to reports, in 1942, Liu Wencai personally invested 2 million US dollars to build a private literary talent middle school, which became the first-class campus in software and hardware in the country at that time, and gradually developed into the cradle of cultivating talents in western Sichuan.

Speaking of Anren Ancient Town, we have to mention the mansion in the Republic of China period. In the 1930s and 1940s, luxurious and both Chinese and Western beauty of the Republic of China’s mansions continued to emerge in China. As the most concentrated group of mansions in Sichuan, Anren Ancient Town has 27 existing mansions, which is more than the 26 in Jinling (Nanjing), the ancient capital of the Six Dynasties. The last one can be called a veritable “rich man of Tianfu”.

Since ancient times, Anren Ancient Town has produced a large number of talents. There have been a large number of military and political leaders in the Republic of China, such as the famous anti-Japanese general Liu Xiang and the uprising general Liu Wenhui. Behind these mansions, there are wonderful legends, and opening one of the doors at will will bring you countless joy.

The Liu’s Manor Museum was built in the early 20th century. It was once the former residence of Liu Wencai’s family. The entire manor covers an area of ​​12,300 square meters and has 160 houses. It took 10 years to build and is one of the best-preserved feudal landlord manors in my country. 1. It has been listed as a national key cultural relics protection unit, where tourists can experience the luxury life of the landlord class at that time.

In addition to the Liu’s Manor Museum, Anren Ancient Town also has a large number of museums such as the Film Museum and the Coin Museum. Therefore, it was awarded the title of “Chinese Museum Town” by the Chinese Museum Association. Among them, the Wei Minglun Literature Museum, which is the most worth seeing, showcases the life history of the literary creation of Mr. Wei Minglun, a famous contemporary dramatist and known as the “Ghost of Bashu” through a large amount of rich and detailed information.

When I walked here, the sky was heavy, and there seemed to be very thin raindrops floating on the ground. The air, like the river water, was also full of green and green, and the smell of the misty Liujiang River came out in this way.

After standing here for a long time, I always feel that how to shoot is not enough.

There are many ancient towns in the south of the Yangtze River, and they are beautiful, but there are few such towns and rivers that depend on each other. Perhaps it is because there is no scenery in familiar places. I have been used to seeing ancient towns in the south of the Yangtze River since I was a child, and I sincerely feel that ancient towns in western Sichuan are even better.

Jumping over the rocks, tourists walked by. If it is summer, it is also a good place to play in the water.

The Fengyu Bridge straddles the river. Someone is sitting on the bridge, looking at the water outside, and staying still for a long time.

Next to the old street along the river, there is a small street that goes out of Hengcha. It is a bit cramped according to the topography, but in my eyes, it has an unexpected twists and turns.

Because of the particularity of this year, there are not many people in the ancient town, and it looks very quiet.

Friends in Chengdu said that the ancient town of Liujiang used to be a very commercial place, with tourists crowded and bustling. But the ancient town I saw was quite lonely. The shops along the river were almost closed. Those unique decorations are good elements for taking pictures. No one has ever walked by for a long time.

But such a clean ancient town is the ancient town I imagined.

However, the river that flows through the ancient town is called Huaxi River, not “Liujiang”. How did the name of the ancient town come from?

The ancient town of Liujiang River was called “Mingyue Town” in history. It was built in the Southern Song Dynasty and has a history of more than 800 years. In the middle of the Qing Dynasty, the town was renamed “Liu” when a long stone-slab street was built by the two tribes of Liu and Jiang. “Ginger Field” was later named “Liujiang Field”.

Except for the students of the Academy of Fine Arts who sketched from life, the ancient town has almost no tourists. The bars and cafes by the river, which represent fashion trends, are all closed.

It seems that these stores have been closed for a long time, and the plants on both sides of the boardwalk are growing wantonly, and it looks like they are lacking care.

When it is lively, sitting by the window in the bar, having a drink, listening to the resident singer sing a song, and looking at the green mountains and clear water outside the window, it should be a good place for recreation.

There are still many old relics in the old streets.

This is the People’s Commune Cinema, which is really old enough!

On the wall of this big hotel are eight printed characters: Be vigilant, defend the motherland-this should be a common propaganda slogan in the 70s and 80s!

This shop sells local specialties such as wine, tempeh, sauces and so on. Before I approached, I smelled a salty fragrance and the aroma of wine.

In the old street, only a few shops were open, and the shopkeepers gathered at the door to chat boringly.

Lao Cai is indeed a bit old, and you can see a lot of traces of time…

This is a duck with vine pepper, a specialty of the ancient town. Seeing me walking by, the girl in the shop couldn’t help but grabbed me and poke a piece of duck meat with a toothpick to give me a taste.

It’s really delicious!

Biangbiang noodles settled in Liujiang?

This prosperous seasoning!

The Zengjiayuan on the river side is probably the only attraction in the ancient town that needs a ticket to enter, 10 yuan.

Just by looking at this tall and long wall, you can imagine the scale of this house back then.

A little baby who was riding a trolley with her grandmother.

Such old houses are difficult to keep intact after the special age of the last century. The reason why the Zengjiayuan looks complete is because the district offices, hospitals, forestry stations, forest farms and other state-owned units were once stationed in the park. Even so, the left garden of the whole house was torn down, and something else was built, which ceased to exist. As for future generations, I feel that either they have gone overseas long ago, or they have already lost sight of everyone…

It started to lightly rain.

Going in along the moon gate, the gray brick wall, the vines and the lily hung densely on the wall, suddenly remembered a lyrics:

It rains, the old hometown is deep…

Entering the door did not read the introduction carefully.

When I saw this building, I said to my friend in confusion: No, the style of this small western-style building looks like it should be the architecture of the Republic of China.

After the visit, I read the introduction again. Sure enough, this house was designed and built in 1927 by Zeng Yicheng, a descendant of the Zeng family, one of the four major Liujiang families. He once studied in the Department of Architecture of Chongqing University… Say, how could my glaring eyes make a mistake? !

The empty walls of the mansion, the rain falling one after another, the green grass emerging from the cracks in the floor tiles.

And such a gorgeous and remote mansion, exquisite wood-carved doors and windows, and gardens full of vegetation, always make me involuntarily fantasize about the story of the hard-studied scholar and the beautiful fox fairy…

Early in the morning, the wet old street.

The ancient trees are also one of the souls of the ancient town. These trees, I don’t know if they are called Huang Ge, Willow, Banyan, or other trees. The branches and leaves stretch out their vigor. In the morning, when it rains lightly, the green becomes more and more lush.

It is said that there is also a yellow pineapple tree that is more than 200 years old. When it blooms, the trees and the ground are covered with white waxy flowers, and the fragrance is fragrant. It’s a pity that I searched for a long time, but I still didn’t find it.

After walking over and over again, I always feel that something is holding me here, and I am reluctant to leave…

TIPS:

There is a bus from Chengdu Shiyangchang Bus Station to Hongya County, which takes about two hours; then, transfer to a rural bus to Liujiang Ancient Town, which takes about one and a half hours.

The scale of the ancient town is relatively large, there are many inns and restaurants, and the prices are reasonable and affordable, so there is no need to worry about board and lodging.

About 12 kilometers down from Liujiang Ancient Town, there is also a rare tourist town called Gaomiao, which is also very suitable for taking pictures. You can pack and play, go to Gaomiao first, and then return to Liujiang to stay.