Auction at Sotheby’s www source code will be auctioned

Status: 23.06.2021 12:35 p.m.

It is basically the founding document of the World Wide Web: 9550 lines of programming code. Now the original files of the inventor Tim Berners-Lee come under the hammer.

From Peter Mücke, ARD Studio New York

“This changed everything” is what Sotheby’s calls the auction quite immodestly. Which, for once, shouldn’t be an exaggeration – because who would deny that the World Wide Web has actually changed almost everything. Even if its inventor Tim Berners-Lee was probably not aware of this when he presented his proposal for a system for the exchange of information on March 12, 1989.

It started at CERN

At that time, the British computer scientist was working at the European nuclear research center CERN and had the problem that parts of the laboratories are located on Swiss territory and other parts on French territory. Because the two countries had different network infrastructures, he developed a system that was supposed to facilitate the exchange of information across borders. This original programming code comprises 9550 lines and has since dictated the basic structures of the Internet: the page description language HTML and the transfer protocol HTTP and the identifier URI. A revolution – not just for the scientific world for which the project was actually intended.

Invented the Internet code: the British computer scientist Tim Berners-Lee. Image: picture alliance / dpa

Digital collector’s item

Even if the code has long been “open source” – that is, freely accessible to everyone – it is now going under the hammer: the original files, provided with a time stamp and a signature from Berners-Lee, together with a digital poster that visualizes the source code and a letter from the scientist from 1989 in which he describes his project. Everything is conveniently packed in a so-called NFT – a “non-fungible token”. This is a kind of digital certificate of authenticity that is stored on a so-called blockchain. It should prove that the virtual object is unique – even if any number of digital copies can exist. The collector’s item of the digital age, so to speak.

Minimum bid $ 1000

As a computer scientist, it is only logical to auction his invention as such an NFT, says Berners-Lee. It feels right to put your signature under an all-digital artifact. The online auction lasts a week and starts with a minimum bid of $ 1000. The proceeds will go to a foundation.

After the auction houses had long blocked the auctioning of such NFTs, they have been doing this for some time good sales with digital art . Most recently, the auction of works by crypto artist Pak at Sotheby’s raised $ 17 million. At Christie’s, an NFT of a collage by digital artist Beeple changed hands for just under $ 70 million

At the time of junior high school, Meteor Garden was popular throughout the school. 4 I don’t like it, I’m not the same as you. Facts have proved that Gu Tsai’s face is the public’s aesthetic, which can stand the test of time. Unlike the current praise to Gu Tianle, he was not very good at that time. After being in jail, I was hitting people with Lin Guobin in a bar later. The reporter asked whether he wanted to respond to questions… So he was blessed by charity filters, really not. The peak of his appearance from white to black was really Peak value of appearance. However, in recent years, people only learned about the school only after the appearance was half-handicapped.

He is the source of my actor’s aesthetics and laid the foundation for my aesthetics. Later, I never saw such a handsome person again~ I am very face-controlled. After watching the handsome guy for so many years, Koo Tianle’s face is impeccable when he was young. Jin and Wu are mixed-race faces and handsome, but personally feel that they are not as good as Gu Tianle. He is not a short-lived traffic niche, and everyone has no money to do these things.

So what caused the difference between the subject’s feeling and the evaluation of others? It may be that the subject does not have a deep understanding of Gu Tianle. In the eyes of the subject, it is not so handsome, it is the kind of ordinary handsome. Then this involves personal aesthetics, and there is no way to completely unify it. One super face control. I think that Koo Tianle is really gray and handsome, white is exquisite and handsome, and black is cool and handsome and suitable for old and modern. His facial features can withstand shooting from all angles. The Jincheng and Wu you mentioned are not perfect. They must be handsome guys, but they can’t get them personally.

The first time I saw Gu Tianle, I was amazed. Louis Koo is not a U.S. dollar. Isn’t it normal for someone to dislike it? I haven’t gotten Takeshi Kaneshiro, Daniel Wu and Zhang Weijian yet. Can I say that those who tout Takeshi Kaneshiro, Daniel Wu and Zhang Weijian have fan filters?

I don’t know if my aesthetic is out, or the fish circle is really bad. There is really no such surprise again. I used to think that Yang Yang’s costumes would be a bit like Louis Koo, but when I saw Yang’s costumes, I felt that it was still a little less interesting. In fact, it doesn’t matter, radish and vegetables have their own love. I know that he has donated a lot of schools, and his character is very good, but I can’t bear to say that he is handsome. He must be the most handsome.

Improving testing capacity for Covid-19 According to the explanation of Minister Nguyen Thanh Long, this outbreak in Ho Chi Minh City is different from previous times when it was not possible to completely trace all sources of infection. The cause is the appearance of clusters of cases, pathogens can spread and spread quickly, thereby causing potential case misses. Besides, the epidemic in the city has a very fast rate of transmission. When a case is recorded, many people in the family, production line or company have also been infected. Minister of Health Nguyen Thanh Long held a meeting with the Ho Chi Minh City Steering Committee for Covid-19 Prevention and Control on the afternoon of June 19. Photo: Khoi Nguyen. Regarding the orientation in the coming time, the Minister of Health emphasized that improving testing capacity is one of the strategic solutions so that Ho Chi Minh City can quickly control and prevent the disease. Accordingly, Ho Chi Minh City needs to quickly improve testing capacity with a capacity of 500,000 aggregate samples per day, this scenario has been proposed before but needs to be implemented immediately to quickly stop the source of infection. Testing should be carried out in different forms, with key areas, to ensure that all relevant people are tested without omission and repeated testing after 5-7 days. With cases detected through screening, testing or hospital examination, the health sector needs to immediately localize and test the entire area, at the same time implement tracing measures and take samples for testing. In relevant cases, it is possible to apply sample 5 with F1, 10-20 with other cases. For industrial zones, the Minister said that Ho Chi Minh City needs regular screening tests to protect this area against the risk of disease invasion. At the same time, Ho Chi Minh City needs to have a large-scale screening test for the whole city in the form of 1-2 people per household. Minister of Health Nguyen Thanh Long. Photo: Duy Hieu. The Minister emphasized the need to quickly test for antigens, not to leave samples; Strengthening human resources to take samples and perform tests, and at the same time can consider and guide people to take samples for quick testing at home. Medical facilities need to test all patients who come for medical examination and treatment, not only focusing on groups of patients with clinical manifestations such as cough, fever, etc. Minister Nguyen Thanh Long said that the agencies under the Ministry located in the area will be mobilized to support the health sector in Ho Chi Minh City. In which, the University of Medicine and Pharmacy of Ho Chi Minh City mobilizes all students to participate in sampling, the Pasteur Institute of Ho Chi Minh City and other departments will provide maximum support with the coordination of HCMC. Preparing the plan that Ho Chi Minh City has 5,000 cases Minister Nguyen Thanh Long said that Ho Chi Minh City has distanced the whole city according to Directive 15, but the implementation still has many shortcomings. Ho Chi Minh City Hospital for Tropical Diseases, a large-scale Covid-19 treatment center in Ho Chi Minh City, is temporarily blocked. Photo: Chi Hung. The Minister recommended that the distance in Ho Chi Minh City should be implemented in different levels, depending on the characteristics of each area, should not rigidly apply Directive 16 throughout the city. Regarding treatment, Ho Chi Minh City needs to be ready for the scenario of 5,000 cases, plan to coordinate the army forces in the area to establish a field hospital; assigned Cho Ray Hospital to be ready for the scenario of setting up an emergency room to receive treatment for serious patients, especially cases requiring intensive intervention such as ECMO. For this scenario, the health sector in Ho Chi Minh City needs to review and prepare medical facilities, equipment and supplies. The Ministry of Health will provide some necessary equipment such as HFLC equipment, ventilators, ECMO to meet the treatment needs of serious patients. With the work of vaccination against Covid-19 vaccine, the Minister suggested that the city health sector should mobilize all efforts to implement the vaccination campaign according to the plan and schedule.

Illustration In Decision 100/QD-TTg dated January 19, 2019 of the Prime Minister approving the “Project on implementation, application and management of the traceability system”, the Ministry of Science and Technology is responsible for building Build and put into operation the National Product and Goods Export Portal. At present, the Ministry of Science and Technology has developed and published 20 national standards in the field of NR. It is expected that in the fourth quarter of 2021, the National Product and Goods Trade Portal will come into operation. National standards are the basis for businesses to standardize TXNG activities, in which information about products and goods is fully collected in all stages of the supply chain, instead of only information. of farming and production as it is today. The TXNG portal will store this information to serve the advertising needs of businesses and to manage and supervise the implementation of TXNG by the State. A product is considered traceable through an electronic label using barcodes or QR codes according to the standards of the GS1 global bar code organization, when using scanning software or applications. The QR code must display all information about the product chain, from purchasing supplies, monitoring the care process, spraying, fertilizing, harvesting, preliminary processing, and transportation. This information is collected automatically or semi-automatically and is exploited and shared. The National Center for Codes and Barcodes (Ministry of Science and Technology) – the unit authorized to assume the prime responsibility for implementing Decision No. 100/QD-TTg – is coordinating in developing a draft Circular on electrical labels. to issue a uniform regulation on stamps and labels using barcodes and QR codes to meet the above requirements. According to the National Center for Codes and Barcodes, the comprehensive implementation of such stages brings benefits to businesses and people. Enterprises have tools to manage and publicize product quality, increase competitive value in the market. Consumers know product quality through information about the entire process of formation and path of a product before it goes on sale. Management agencies will accurately and promptly determine the cause of product quality problems as well as the roles and responsibilities of the parties involved. When the information about TXNG products and goods is uploaded by businesses to the TXNG Portal, it will create a data warehouse to serve the needs of transparent export product information and e-commerce of enterprises.

This vegetable is described as “straw dry”, pale green in color. When used, vegetables are cut into pieces and soaked in cold water, they will bloom as fresh as if they had never been dried. According to some sellers, sea celery is not only delicious to eat but also very good for health such as anti-constipation, pregnancy care for pregnant women and suitable for dieters… Currently on the market, it is often sold in the form of king vegetables. dried king vegetables and salted and sour pickled vegetables. According to the survey, in the current market, sea salt is sold for 160,000-200,000 VND/kg, especially for dried sea celery, the price ranges from 380,000 to nearly 500,000 VND/kg, depending on the type. With dried vegetables, if you want to eat, you have to soak in water for 2-3 hours, the vegetables will bloom and look like fresh. Just need to wash, cut into 2 knuckles long pieces, it can be processed into all kinds of dishes such as sea urchin stir-fried with beef, sea cucumber salad, … Dried king’s vegetables can be preserved for years without cost. fear of mold, damage. Ms. Loan, a focal point specializing in collecting sea celery for sale in Hanoi market, said sea celery is quite difficult to buy, she also has to collect from many different clues. Therefore, the source of goods is often unstable, returning few times, returning many times. Customers order a lot, the source of goods is less, so customers who want to buy often have to “line up” to order about half a month in advance. When buying dried vegetables, customers should note that the new vegetables are light gray vegetables, the color is still fresh. If seen with the naked eye, the vegetable stalks should be even, not moldy. About scent: must have a characteristic smell of king’s vegetables, no strange smell of fungus or mold. Note when choosing packaged vegetables, you need to carefully look at the expiry date on the product packaging.

An area of ​​1,000m2 of melons is grown in a membrane house, applying advanced farming techniques according to Israel’s high technology, using organic fertilizers, misting irrigation of the Cooperative for Production and Consumption of Safe Vegetables Long Thuan, Hong District Ngu, after more than 70 days of cultivation, has now started harvesting to supply the market. In this crop, the weather is favorable, the melon yield is about 3.5 tons/1,000m2, of which the weight of each fruit is 1.7 – 2.5kg. With the selling price of 40,000 VND/kg, minus investment expenses, the cooperative earned a profit of over 20 million VND. In particular, the pairs of melons planted with pictures, engraved letters according to orders for double profits. Currently, in Hong Ngu district, some farmers have boldly converted traditional farming methods to organic farming to meet market demand. Investing in a membrane house to grow melons is initially costly (several tens of millions of dong/house, depending on the area) but in return, it limits pests and diseases, and produces safe products, so the cultivation efficiency after each crop is nearly high. twice that of the outside.

The striped fish is a catfish with scientific name (Pangasius macronema), this is a fish with high economic value in the market. Photo: Le Hoang Vu. In the framework of the Science and Technology project, a group of researchers from the Faculty of Fisheries (Can Tho University) and graduate student Tran Dong Phuong An, for the first time successfully artificially reproduced freshwater striped fish. The striped fish is a catfish with scientific name (Pangasius macronema), this is a fish with high economic value in the market. Currently, this fish species occurs in the wild quite few and concentrated in provinces such as An Giang, Dong Thap, Vinh Long and Can Tho city. In order to develop the economy, recently, many farmers in some provinces in the upstream of the Mekong River have caught fish in the wild and brought back to raise them in rafts on the Tien and Hau rivers with industrial food for sale. commodity. Currently, striped fish is sold in the market at a high price of 120,000 – 130,000 VND/kg, while in restaurants the price is from 250,000 to 300,000 VND/kg. For the first time, successfully artificially reproduced freshwater striped fish. Photo: Le Hoang Vu. According to the project team, after nearly 4 years of research, this is the first time to successfully stimulate artificial reproduction of striped fish and it is expected that this breed will be replicated and provided to farmers in 2023. This was approved by the City Department of Science and Technology. Sponsored by Can Tho.

Speculation about the mysterious origin of the aurora has been around for a long time. But until now, unsubstantiated inferences have been clearly proven. The mystery has been revealed According to a new study published in the journal Nature, a team of physicists from the University of Iowa has finally demonstrated that the aurora is “generated by strong electromagnetic waves during geomagnetic storms.” The Northern Lights appear over a waterfall in Iceland. Photo: Getty Images. Research shows that these phenomena are known as Alfven waves, which launch electrons to Earth, causing the particles to produce a stream of light that scientists call the aurora borealis. “The measurements reveal that the small number of electrons undergo ‘resonant acceleration’ by the electric field of the Alfven wave, similar to a surfer catching a wave and continuing to accelerate while surfing with the wave,” said Deputy Professor Greg Howes, of the Department of Physics and Astronomy at the University of Iowa, is also a co-author of the study, said. The idea that electrons “surf” on an electromagnetic field is a hypothesis first introduced in 1946 by Russian physicist Lev Landau. The theory is named after the physicist who called it Landau damping. After more than 70 years, the Landau damping theory has been proven. Aurora re-creation After decades of research, scientists have understood how the aurora is produced, but only now have they been able to simulate these colorful bands of light. For the first time, artificial auroras have been recreated in the lab using large plasma physics equipment (LPD) at UCLA’s Basic Plasma Science Facility (BaPSF). Auroras observed from the International Space Station. Photo: NASA. According to the CNN , the scientists used a 20-meter-long room to reconstruct the Earth’s magnetic field using powerful magnetic coils on UCLA’s LPD instrument. Inside the room, the scientists created a plasma environment similar to what exists in near-Earth space. “Using a specially designed antenna, we project Alfven waves down the machine, just like when you quickly shake a water hose up and down and watch the waves move along the hose,” Mr Howes said. When they began to experience electrons “surfing” along the wave, they used other specialized instruments to assess how the electrons received energy from the wave. “Although the experiment did not reproduce the range of multicolored light in the sky, our measurements in the laboratory matched predictions from computer simulations and mathematical calculations, demonstrating that the Electrons surfing on Alfven waves can accelerate up to 72 million km / h and create aurora,” Mr Howes said. Study co-author Craig Kletzing added that these experiments allow them to make key measurements to prove the spatial and hypothetical measurements that actually explain how the aurora is produced. The aurora was taken in Alaska. Photo: Getty Images. Many space scientists are also excited by this new news. “I feel so excited! There are very few laboratory experiments that can prove hypotheses and models related to the space environment. Because space is so vast that it can’t be simulated in a lab,” said Patrick Koehn, a scientist in NASA’s Helicopter Physics Division. According to Koehn, understanding the acceleration mechanism of the electrons that produce the aurora will be useful for many future studies. Long road ahead Currently, the theory of how the aurora is generated has been proven, but there is still a long way to go to predict the strength of each upcoming storm. “Predicting the strength of a particular geomagnetic storm, based on observations of the Sun and measurements from spacecraft between the Earth and the Sun, remains a difficult unsolved problem.” Mr Howes said. Howes said they have established the bond of electrons surfing on Alfven waves about more than 16,000 km above the Earth’s surface. And now, they must learn to predict the strength of those Alfven waves using spaceship observatories.

The Fukang meteorite is auctioned off. Where this extraterrestrial object originated and how was formed is still a topic of discussion among scientists. Coming from an asteroid The Fukang meteorite glows in the sunlight. The Fukang meteorite was discovered near the town of Fukang in Xinjiang, an autonomous region in northwest China, in 2000 by an unidentified hiker. Every day, this person often stops by a giant rock to have lunch and rest. Once, he was suddenly curious about the structure of this object, when he noticed that it seemed to have metal and crystal inside, so he decided to break some pieces and send it to the US for confirmation of the type. He was surprised to learn that these samples did not come from Earth, but belonged to a meteorite. In February 2005, these objects appeared at the Tucson Gem and Mineral Exhibition (USA). Here, it was noticed by Professor DS Lauretta (a specialist in Planetary Science and Astrochemistry at the University of Arizona), who is also the principal investigator of NASA’s OSIRIS-REx mission. Then, the remains of the Fukang Meteorite (with a mass of 983 kg, excluding the 20 kg mass smashed by hikers) was directly studied by the University of Arizona (USA). Scientists said that this rock belongs to the type of iron-stone meteorite, called Pallasite. Pallasite meteorites contain olivine, which is thought to come from the crust of a rocky planet orbiting between Mars and Jupiter. If not from the planet, it could belong to an asteroid with a rocky shell and a metal core. Pallasite can be distinguished by a meteorite iron substrate, embedded with silicate crystals, mainly olivine (a yellow to greenish-yellow crystal). The Pallasite meteorite is named after Simon Peter Pallas, a German naturalist. He was the first to describe Pallasite Krasnojarsk, a 700 kg meteorite, discovered in Russia in 1772. The origin of the Fukang meteorite, like other Pallasite meteorites, has not been scientifically explained so far. It is hypothesized that it originated from an asteroid with a melted and decomposed metal core and surrounding olivine mantle and formed with the solar system about 4.5 billion years ago. In addition to its rarity, the Fukang meteorite, like other Pallasites, is a very beautiful object. When shined through the olivine crystals, the light will make the meteorite glow brightly and spectacularly. Most expensive A cross section of the Fukang meteorite is on display at Arizona State University (USA). Because of this beauty, collectors have always wanted to own pieces of the Fukang Meteorite. The largest part of this meteorite, weighing nearly 420 kg, is currently in the possession of an anonymous collector or group of collectors. In 2008, the above Fukang meteorite was auctioned at Bonham’s, New York (USA) with a starting price of about 2 million USD. A curator and online auction organizer has placed the Fukang meteorite at number one in the “Top 10 Most Expensive Meteorites Ever Discovered on Earth”. However, no one participated in the auction for this treasure perhaps because the price was too high. Meanwhile, other small pieces of the remaining meteorite, have been purchased in auctions and distributed around the world. Particularly, the University of Arizona Meteorite Laboratory (USA) holds a total of 31 kg of Fukang meteorites. Their website describes the Fukang Pallasite as “the most breathtaking example of the splendor of the natural universe”. In February 2021, the famous auction house Christie’s said it had sold “part of the most beautiful extraterrestrial matter known”. That tiny piece of meteorite alone brought the seller $30,000, far exceeding the initial estimate of $3,500 – $4,500. What makes the Fukang meteorite so special? First of all, this is not an “ordinary meteorite”. Pallasite is an extremely rare heaven stone. This is because most Pallasite cannot survive falling into Earth’s atmosphere. It is estimated that less than 1% of rock falling from the sky is Pallasite. Therefore, the Fukang Meteorite is considered by scientists as one of the most important celestial rock discoveries of the 21st century. According to the Planetary Science Institute, based in Tucson, Arizona, USA, there have been about 1,100 observed and found meteorite falls in history. Meanwhile, the number found but not observed goes up to 40,000. The Fukang meteorite is among these. The institute estimates that about 500 meteorites collide with Earth every year, most of which burn up in the atmosphere, the rest fall into the ocean or in remote, desolate regions (According to Science 101).

Nationwide electricity generation Coal is overtaking wind power again

Status: 06/11/2021 1:53 p.m.

A spring without storms has led to a decline in wind energy. Coal grew to become the most important energy source in the country in the first quarter. At the same time, the demand for electricity is increasing, says Minister of Economic Affairs Altmaier. Electricity production using coal in Germany overtook wind power again in the first quarter of 2021. According to the Federal Statistical Office, a “windless spring” resulted in almost a third less electricity from wind power. According to the authorities, the gap has been filled by increasing electricity generation from coal and natural gas power plants. From January to March inclusive, a total of 138.2 billion kilowatt hours of electricity was generated and fed into the grid. According to preliminary results from the Federal Office, that was 2.6 percent less than in the first quarter of 2020.

Coal, gas and nuclear power dominate

While the electricity in the same period last year came mainly from renewable energy sources such as wind power, biogas and sun (51.4 percent), coal, gas and nuclear energy dominated at the beginning of this year (59.3 percent). With a share of 28.9 percent of the total amount of electricity fed into the grid, coal was the most important energy source for electricity generation in Germany in the first quarter of this year. The amount of electricity generated in coal-fired power plants increased by more than a quarter (26.8 percent) to almost 40 billion kilowatt hours compared to the same period in the previous year. The amount of electricity from natural gas increased by 24 percent to 22.5 billion kilowatt hours. In contrast, there was a strong minus of almost a third (32.4 percent) in wind power: The feed-in of 33.5 billion kilowatt hours was the lowest value for this energy source for a first quarter since 2018. In the two previous years, there was wind power significantly higher values ​​achieved due to strong spring storms.

Altmaier sees increased demand for electricity

Meanwhile, Federal Minister of Economics Peter Altmaier admitted that his department had so far underestimated how much the demand for electricity in Germany is likely to increase in the course of the energy transition. “Due to the more stringent climate targets in Germany and the EU, we have to assume a significantly higher electricity demand than was previously assumed,” said the CDU politician to Wirtschaftswoche. “My house will submit new calculations for this.” Altmaier said that more energy must be produced, “from all available renewable sources: wind power and photovoltaics”. Altmaier said that he would present specific proposals on how offshore wind power on the high seas and other renewable energies could be expanded more than previously planned. For “green hydrogen” for use in the steel industry or the expansion of electromobility, many experts believe that significantly more electricity will be required in the coming years, which should come from renewable energies.

SPD puts pressure on

The SPD criticized Altmaier: “For months now, the SPD and the entire German industry and energy sector have been calling on the Federal Minister of Economics in vain to anchor realistic electricity requirements and a correspondingly ambitious expansion of wind power and photovoltaics in the EEG,” said parliamentary group vice-president Matthias Miersch of the dpa news agency. If Altmaier now announces new proposals, which can only then be implemented by the next federal government, it is “poor” and unworthy of a federal minister of economics, according to Miersch. The SPD had already submitted proposals months ago which, based on realistic electricity consumption, determine the associated expansion paths for green electricity up to 2030 and contain funds for acquiring space and accelerating it. “We could implement this next week,” said the politician.

In 2012, Huawei began to plan its own operating system “Hongmeng”, and in May 2016, HarmonyOS formally established the project. On December 16 last year, Hongmeng OS officially released the Beta version for mobile phone developers, which also means that the timetable for the commercialization of Hongmeng system on Huawei mobile phones is further shortened, and it also means that China’s exploration of its own ecological operating system has begun. Landing. But since its birth, the controversy surrounding Hongmeng has never disappeared. What does Hongmeng mean for tens of millions of developers in China? Is the opening of the HarmonyOS 2.0 source code worth the effort to follow up? What is the commercial feasibility of Hongmeng’s ecology? They are all questions to be solved before developers. Wang Chenglu stated in the above-mentioned meeting that Huawei will never make another Android or another IOS. It is of no value to build the same operating system for smart terminals. Hongmeng operating system is a full-stack modular design, no matter it is vertical or horizontal, it is completely decoupled. “All of our connections today are shallow connections, and we can only shake hands. The operation of a program requires data, computing power and IO capabilities. All connections today are just the next simple instructions. Hongmeng operating system is not only able to carry out Simple connection, we can achieve data integration, distributed database, distributed file system, distributed computing, so that all connected devices are like one device.” Wang Chenglu said. As one of the developers of the Hongmeng system, the head of the Labo Lado team, Yuyong, told the China Business News reporter that the Hongmeng system integrates distributed capabilities, which is attractive to developers. Yes, from networking to mutual discovery of devices, in the past, it was basically a headache for every developer. Especially in terms of discovery capabilities, other system platforms could not be so “convenient”. “We have been making children’s application products, and are also thinking about how to transfer products from mobile phones, tablets and other platforms to cameras and screenless drawing boards.” Yuyong told reporters. According to the reporter’s understanding, Harmony 2.0 has about 4.6 million lines of key code, which is equivalent to 30% of Android 10 15.25 million lines. At the same time, there are about 18,000 key APIs (application programming interfaces), which is equivalent to more than half of Android 10.36 million. The size of the installation package is reduced to 60%-70%, and various devices such as mobile phones, tablets, wearable devices, TVs, and sensors can be used. For the Hongmeng system, Huawei’s goal this year is to develop 300 million Hongmeng devices this year, including 200 million Huawei-owned devices and 100 million external devices. But technology may not be the biggest challenge Hongmeng Eco currently faces. Looking at the mainstream operating systems currently on the market, PCs have long been occupied by Windows, while mobile terminals such as mobile phones are divided into two parts: Android and iOS. The development of the operating system is only the first step, and the ecology is the top priority to determine whether the system can continue, and the time left for Huawei Hongmeng’s ecological construction is very urgent. At the same time, while Huawei is speeding up, its opponents are also speeding up. Google released the first test version of Android 12 on May 19 and stated that it has made the biggest design change in Android history. Google said that there are currently more than 3 billion devices in the world are using the Android system. In addition, Google will also work with Samsung to launch a rebuilt Wear OS platform. The Tizen OS used on Samsung’s previous wearable devices will be integrated with Wear OS. At the press conference, more than 10 Chinese mobile phone brands, including Xiaomi and ZTE, all stated that they would be the first to upgrade the Android 12 system. In contrast, although Huawei has stated many times before that it hopes other mobile phone manufacturers will join the Hongmeng ecosystem, no mobile phone manufacturer has publicly stated that it is adapting to the system. Yuyong told reporters that at present, some people are willing to try the Hongmeng system, and some are waiting and watching. “For commercial considerations, everyone will pay attention to the current installation rate of Hongmeng. The ecological construction has left the ecology, and the operating system is useless.” Yuyong told reporters. How to make consumers accept the use of Huawei’s platforms and applications in a short time? How to make the head application cooperate with Huawei? They are all questions facing Hongmeng. “There is still a big problem with low-frequency, rigid-needed products in some subdivisions, and we also need to gnaw hard bones.” Huawei insiders told reporters. “The biggest challenge of Hongmeng’s ecological construction is the current time and scale itself.” Yang Haisong, vice president of Huawei’s consumer business AI and smart full-scenario business department, said at a partner summit earlier that successful foreign operating systems generally use five To build a successful ecosystem in seven years, Hongmeng will strive to complete this process in about one year. This will be the biggest challenge for Hongmeng’s ecological construction. In order to promote the landing of HarmonyOS, Huawei announced on the 24th that it will launch the HarmonyOS University Talent Cultivation Program. Wang Chenglu said that at present, more than a dozen colleges and universities have adopted it as an elective course, but in the future, it is hoped that more colleges and universities will make it a required course.

The floating beams surrounded by greenery are immortal Throughout the ages, there has been an endless stream of people who have visited Fuliang City. The words of praise are hidden in popular poems Jingdezhen has always been known as the “Porcelain Capital”, and Fuliang County, located at the junction of Jiangxi and Anhui provinces in the northeast of Jiangxi Province, is the largest district in Jingdezhen. It is not only the famous “source of porcelain”, but also The little-known “Fuliang Tea City”. The famous verse that made Fuliang tea master famous in our childhood textbooks, Bai Juyi’s “Pipa Xing”, “Businessmen value profit rather than parting, and Fuliang went to buy tea the previous month.” A short sentence to buy tea in Fuliang shows the status of Fuliang tea at that time. Today, it is the first time for me to come to Jingdezhen. I am not looking for the blue and white porcelain, but only to explore the pleasant fragrance of Fuliang tea. Drive about an hour from Fuliang County to the “Shizi Garden”. After the new rain, a green tea field spread out in front of my eyes. The tea fields of Shiziyuan occupy the right time and place of the Fuliang Mountain; the vegetation there is vast, warm and humid, the soil layer is deep, the rainfall is abundant, cloudy and foggy; “Sundays and evenings on a sunny day, fog everywhere, cloudy and rainy, full of clouds” is Shiziyuan’s. Beauty and portrayal. In the early summer of May, Shi Ziyuan exudes a faint fragrance of spring tea. When the drone soared freely in the sky, I saw the beauty away from the hustle and bustle of the city, and also felt the romantic poem brought by Fuliang Chunming: “Tea ridges lie outside the sky, and peaks and mountains pass between the sea and clouds.” If you want to understand the past and present of Fuliang, one place you must visit is “Yaoli Ancient Town”. The ancient name of Yaoli is “Yaoli”, as far back as the middle of the Tang Dynasty, where there were handicraft workshops producing ceramics, named after the famous porcelain kiln. It wasn’t until the beginning of this century that the porcelain kiln moved out, and “Yaoli” was renamed Yaoli. Ming and Qing Ancient Street Water Pavilion Tower Bluestone Road Wooden Suspension Bridge Naughty child Green hills, green water, white wall and black tiles Also far away and live Also beautiful and also through Choose a cool breeze in the afternoon, walk slowly in the Huizhou-style building with white walls and blue tiles, slowly appreciate and taste the lush greenery of the years and the passage of time. In Yaoli Ancient Town, you can see the villagers take their dried bamboo shoots to dry in the sun, and you can also see the old people sitting in twos and threes on the bamboo chairs to bask in the sun. The dense life scenes make people want to stay. The new tea picked by the villagers in the ancient town is also favored by tourists. Red pepper, dried potato, dried small fish, and fermented bean curd can be used as your meal, or you can take it home as authentic local souvenirs. “Mother River” Yao River, clear and soothing, gurgling across the town from east to west, bringing poetry-like pastoral scenery to the small ancient town. Because of the agility of the Yao River, the town is more peaceful, and tourists also like to walk on the small wooden bridge over the river, staggeringly stepping on the beat to explore the past of the ancient town. Sitting on the wooden bridge, taking a stretched photo, the green hills are majestic, the trees are verdant, and a colorful ink painting is spread out like this. The ancient buildings in Yaoli are mostly old houses from the Ming and Qing dynasties, scattered on both sides of the Yao River. The old-fashioned bricks and tiles, mottled walls, classical windows, and angled eaves all tell history. I like this ancient town of Yaoli. There are no fully commercialized Xiaoqiaoliu Shui people’s homes. The villagers in the ancient town still retain their houses and previous lifestyles. For them, it seems that time has stagnated, as if everything is the same as before. . Also belonging to the Yaoli Scenic Area, there is also a “Rainan Ancient Kiln Civilization Site”. Around the south, a very inconspicuous mountain village once led Jingdezhen ceramics to another brilliance. As far back as the middle of the Tang Dynasty, Yaoli had handcrafted workshops for the production of ceramics, especially glazed fruit. During the heyday of porcelain making, there were more than 100 porcelain kilns, more than 200 ceramic workshops, and more than 300 water tanks. During the Song, Yuan and Ming Dynasties, the Yaoli porcelain industry was pushed to its peak and became one of the three ancient kiln areas in Jingdezhen. Now go to the ancient civilization site of the ancient kiln in Raonan, you can see the oldest glazed fruit hand workshop, ceramic hand workshop, and now there are workers in it to restore the scene of the year. Along a serene path with a winding path, there is the No. 1 Long Kiln site. This is a sloped dragon kiln built in the Southern Song Dynasty. It is built on the mountain and has a total length of 19.2 meters. It is divided into three parts: a fire chamber, a kiln bed and a smoke outlet. It is paved with crushed stones and is well preserved. Visitors to and from the kiln must always observe carefully and look up at this large kiln with a slope. Flying the drone, overlooking the long No. 1 Dragon Kiln from a high altitude, it is like a gray “grey dragon” embedded in the green water and green mountains, winding and talking. In the distance, there is the No. 2 Long Kiln site. It is one of the oldest porcelain kilns discovered in Yaoli. The No. 3 Long Kiln site is the oldest and most well-preserved dragon kiln discovered to date. Why did the small Raonanshan Village become the exclusive land of dragon kilns for several generations in the Song, Yuan, Ming and Qing Dynasties? The answer is the same as Fuliang tea. There are abundant china clay resources, sufficient water resources, and sufficient fuel resources, which are all indispensable natural conditions for making porcelain. Leaving the ancient kiln civilization ruins in Raonan, the car traveled between the green hills of Fuliang in northern Jiangxi. What you breathe is the taste of negative oxygen ions. The source of high-grade Fuliang black tea is hidden in these green primitive wild tea forests; Wanghu Ancient Tea Garden is also in this forest and mountains. After the Fuliang black tea is brewed, the tea soup is red and strong, the aroma is fresh, the fragrance is long-lasting, and there is an obvious sweet fragrance, sometimes with the fragrance of roses. The unique fragrance of floating red is also called “Qimenxiang”. Gongfu black tea produced in Fuliang County won the gold medal of the “Panama World Expo”. Since then, Fuliang Gongfu black tea, together with Sri Lanka’s highland tea and India’s Darjeeling tea, has been included in the world’s top three high-flavor teas. Fuliang County has many mountains above 500 meters above sea level. The red soil and yellow soil in the area have high organic content, rich water, heat, and biological resources. The mountain forests grow luxuriantly, the forest coverage rate is high, and tea gardens are scattered on the slopes and hills. The unique natural conditions not only make Fuliang black tea famous overseas, but also the “Fuyao Xianzhi” and “Yaoli Yayu” Fuliang green tea, which is also a high-quality high-quality mountain tea. When I left Fuliang County, I brought a few boxes of Fuliang tea back to Shanghai, hoping to keep the fragrance of Fuliang tea lingering on my lips and in my heart.

The first dose of COVID-19 vaccine for the group, the first phase of priority subjects in Hai Phong. Photo: An Dang/VNA Too many clues but still confused At working sessions, representatives of grassroots trade unions all said that during the COVID-19 epidemic prevention and control period, relevant units and departments required establishments to provide too much duplicate information. Ms. Tran Thi Thuy, Chairman of the Trade Union of Greating Fortune Conainer Joint Stock Company (Dinh Vu Industrial Park), said that at times of complicated developments in the COVID-19 epidemic, every day she received a request to report from many different governing bodies on the same content. In some cases, the unit sent a report by email, but the state management agency did not respond to the receipt, and then requested to send an official letter with a fresh stamp recognizing it as a valid document. According to Ms. Thuy, in addition to trade union work, cadres like Ms. Thuy also have to undertake professional work at the enterprise. Therefore, the overlap in direction has created great pressure for those who are concurrently. In addition to the problem related to the report, the representatives of businesses also suggested to the departments and branches of Hai Phong city that the city’s functional agencies need to have a reasonable plan in the large-scale testing and screening. with workers. Ms. Dao Thi Thu Trang, Chairman of the Trade Union of Nam Dinh Vu Industrial Park, said that many businesses in the industrial park think that testing and screening 50% of the employees in the business is only a temporary solution. , because it is likely that among those who have not been tested there are also risk factors. Moreover, when workers have tested negative, they themselves will be subjective in epidemic prevention and control. Regarding the development of scenarios to respond to the COVID-19 epidemic, a representative of Dai Duong Electronics Company Limited (An Duong Industrial Park), said that during the screening test, the company had 5 suspect sample. As soon as they heard the information, the company’s partners from food and drink suppliers to other delivery units refused to deliver and receive goods for epidemic prevention and control. Meanwhile, thousands of employees have to stay at the company to wait for test results. Although there was a scenario of epidemic prevention and control before, the company was very confused to respond, not knowing which unit to call first to seek support. Need consistency in planning kế According to representatives of businesses, in order to remove obstacles about information focal points, state management agencies related to companies in economic zones and industrial parks need to have a connection in accessing documents and numbers. information content. Ms. Le Thi Thu Giang, Chairman of the Trade Union of Cheveron Lubricants Vietnam Co., Ltd., said that during the epidemic, all needed urgency, accuracy and efficiency. Therefore, the receipt of information reported through online channels of state management agencies must be recognized as official information. Agencies such as tax, economic zone management board, and trade union need to build a common software to receive and process documents to save time for both the receiving unit and the information processing unit. . To ensure the health and safety of workers, all businesses have suggested that the Hai Phong city government and the Government should prioritize the source of vaccines for workers at businesses. This will ensure 2 benefits, both saving costs for businesses and ensuring effective epidemic prevention and control. A representative of an enterprise said that each combined test sample costs more than 350,000 VND, if each enterprise has to test 50% of its employees, businesses with a large number of workers have to spend billions of dong to test. screening while this job is only temporary, while some businesses are in a very difficult period due to the impact of the COVID-19 epidemic. On the other hand, foreign-invested companies will have to report to the parent company a lot of content related to financial issues. Therefore, the directions on testing or vaccination need to agree on the number and time for businesses to have grounds to report. Receiving opinions from representatives of grassroots union presidents, Chairman of the Hai Phong Confederation of Labor Tong Van Bang said that the city’s Confederation of Labor would make specific reports to the city’s leaders, and at the same time requested relevant units to promptly handle problems to remove difficulties for businesses while still ensuring the requirements of disease prevention and control.

1. Convenience

   You may be relatively unfamiliar to hear about the source code of the applet of educational institutions, but everyone knows the WeChat applet. After all, almost everyone has downloaded and used WeChat. The feature of the WeChat applet is that it is free to download and can be used by searching. , This is extremely convenient. The educational institution applet is the WeChat online learning applet created by educational institutions. Users can use the WeChat search applet to learn instantly. This method is extremely convenient and does not require cumbersome downloads or input URLs.

2. Low cost

   Secondly, the cost of developing the source code of small programs for educational institutions is relatively low, which is cheaper than the development of educational apps and educational websites.

   Three, large flow

   The traffic of WeChat users is extremely scary. Almost everyone downloads WeChat on their mobile phones. The establishment of WeChat applets by educational institutions can make the name of the institution to a greater extent. Compared with the traditional offline teaching and training methods, WeChat applets In terms of attracting traffic, publicity, and customer acquisition, it is a win, and it can also be combined with offline simultaneous development. The two complement each other, which can better promote educational products and reduce the cost of institutional publicity.

   

   Four, more benefits

   The WeChat applet created by the source code of the applet of educational institutions provides itself with a larger resource platform. Owning traffic means owning users, and owning users means owning revenue. The continuous conversion and fission of traffic brings more to the organization. Large profits, while also attracting some advertisers to settle in, to achieve the fastest profitable income.

   All in all, under the current trend of Internet +, educational institutions must keep up with the changes of the times and user needs, always stand on the user’s point of view, and bring users more convenience and high-quality services, so as to achieve a win-win situation.

For many years in a row, fishing and netting activities of people in the West are no longer as exciting as before. What can I say, when the water does not jump from the shore, fish and shrimp from upstream cannot follow the current but return. People had to look forward to the flood season in weariness. Uncle Tho has more than 30 years of fishing and netting on the Tien River. He is considered a master who knows the river and has the most experience in catching fish in the area. He knows each type of bait is specific to a certain type of fish, where there is a whirlpool and what fish to use the appropriate catcher. He is also a witness to all the changes on the river – where he and many other fishermen find a way to make a living, from the beginning of their career to the present. In the past, at the headwaters of the Tien River, the two banks of Tan Chau town and Hong Ngu town, almost always crowded with boats to catch fish. The most exciting is still in the floating season, when the spirit fish come from upstream, fishing activities not only take place during the day, but the river also shimmers with the lights of boats and boats to catch fish at night. Groups of people work together to pull nets and pour each batch of spirit fish onto the boat to be transported to the shore in time for buyers to make fish sauce and cook fish sauce. Or sometimes, just caught a mallet, a cotton ball, etc., people sell it right on the boat. Thanks to that, the whole river seems to be always bustling and bustling. Prepare nets to catch fish “Just every time the fish is thrown out, the fish sticks from the lead up to the top of the net, unable to remove it in time. And every time we unload the scrub to catch fish, I say it’s as fun as the festival,” said Mr. Uncle Tho continued: “But that was in the past, when it was far away, there were no more fish in the river.” Mr. Quy (35 years old), a fisherman on the bank of Tan Chau landslide, also joked: “One day, he hit a catch of big pangasius and snakehead fish. I knew right away that it wasn’t river fish, but fish that escaped from the rafts, but now it’s hard to catch such big fish.” A few years ago, because they could not bear with a moderate life, many fishermen decided to sell all their boats and canoes to take their families to Binh Duong to find a new job. Uncle Tho and Quy also went to Ho Chi Minh City to find a way to make a living. But soon, they returned to their profession, to the river… As something unknown, always associated them with this profession of lowering silver. “When I’m lucky, I can catch some cotton balls, I bring them down to the town market to sell them for a good price. Any unlucky meal is enough for 2 meals. Now I can’t catch fish to get rich like before, but I’m never hungry when I’m hungry,” said Mr. Tho optimistically. Then every day twice a day, they throw the motorboat out to the river, visit the nets, some pre-ordered fishing boats and then return with small achievements. The profession of “aunt and uncle” to them is not simply a profession, but it also seems to be a career. The river with them, is not only a place to make a living but also a place of affection.

A man is vaccinated with AstraZeneca in Jakarta, Indonesia, June 15. Photo: AP The results showed that only 166 cases required hospitalization. Those who received two doses of the AstraZeneca vaccine were 92% effective without requiring hospitalization, while those who received the Pfizer vaccine, the figure was 94% after dose 1 and 96% after dose 2. “These findings suggest that the level of protection of people with Delta variant from hospitalization is very high. Understanding this is important in assessing the danger that Delta variant poses to the general population.” , the study authors concluded. “The effect of not requiring hospitalization because the Delta variant after one injection of AstraZeneca is 71% and after two injections is 92%. This metric really reassures India. To choose the direction, I think we should should use modeling approaches to devise different implementation strategies and compare the impact of vaccines at each stage of the epidemic,” commented Professor of Microbiology Gagandeep Kang of India. The Delta variant first appeared in India and has been classified as a “variant of concern” by the US Centers for Disease Control and Prevention (CDC), while the World Health Organization (WHO) has called it a “variant of concern”. it is a ‘disturbing variation’. The Delta variant is expected to become a common strain in the US next fall, increasing the risk of a new wave of disease in unvaccinated people later this year.

The work is in the Top 10 scientific books of the year by Booklist, Top 11 books of the Daily Beast and was voted by the New York Times Book Review as a Notable Book in 2012. (Source: Medisights) The faces of murderers are different With disease origin, David Quammen weaves an exceptional story, a detective novel with very different, but also very real, killers. They are viruses, bacteria and protozoa that cause disease in animals, but sometimes, they will change their target and jump to humans. Each chapter of the book is a journey in pursuit of a new criminal, led by a team of detectives from all over the world. The book is the notes of David Quammen in the process of accompanying them, following the traces to find the culprit. After the first chapter on the terrible virus that decimates both horses and humans, the Ebola virus emerges through a dark story, with dead gorillas stacked on top of each other, carrion in the woods and magic. The story doesn’t need the usual Ebola hype to create a macabre atmosphere (with bloody tears and melted organs) and the author doesn’t need to, because the disease itself terrible enough. He is more interested in delving into these diseases, learning what we already know about them and how that helps us prevent new diseases from appearing in the future, while limiting their consequences. their fruit. In each chapter, the diseases gradually become clear, starting with just a couple of rumors, a few mysterious deaths that seem unrelated to each other. The investigation process gradually unravels the problem, until finally the truth of the culprit is revealed. Along the way, we’ll see the myriad ways pathogens can move from host to host – through feces, secretions, mucus and blood – and explore possible dangerous behaviors leads to exposure: climbing trees, drinking date sap, eating or simply touching dead animals. The author also looks for unintentional accomplices who are animals that carry the disease before it is transmitted to humans: pigs, birds, monkeys, gorillas and bats. The Detective’s Journey However, the real heroes here are the detectives – scientists who work non-stop, from the lab to the field, looking for answers to cases committed by petty murderers. baby caused. Not only talented in describing how the virus works, David Quammen is also very successful in painting portraits of those heroes: from molecular biologists studying SARS “with the instincts of a epidemiologist with the courage of a red-faced monkey”, to the ecologist with a passion for exotic oriental dishes, to the veterinary pathologist with “the tough and stern body of a The former rugby player has passed the age of 40. The historical details can be found in the book as well: 19th century scientists used optical microscopes to look for tiny organisms in the blood cells of malaria patients, while the virus continued to hide behind a veil of mystery until the invention of the electron microscope in the 1930s. Readers also see important historical milestones such as: President Hoover banned the import of parrots into the United States; an outbreak of arthritis and a rash, preceded by contact with deer ticks, in the town of Lyme in Connecticut; and a series of seemingly harmless, but actually deadly, cases in a series of male patients in the United States in the 1980s. Author David Quammen. (Source: Town Hall Seattle) David Quammen has carried us around the world, from the labs to the field with investigators – bat traps in China, monkeys in Bangladesh, deep into the jungles of Cameroon. Towards the end of the book, we’ll leave reality a little behind and embark on a fictional voyage to the origins of HIV along the Congo River. The author also asserts that the appearance of diseases transmitted from animals, pathogens that find us from other organisms, is not new, but is on the rise. He seeks to find the reason behind that phenomenon in the final chapter of the book: the huge population of humans, along with the immense amount of livestock, the destruction of natural habitats, damaged ecosystems. disruption – things that can completely turn into a debate about nature’s revenge on humanity. David Quammen is one of today’s most influential journalists and authors, a three-time US National Magazine Award recipient. His articles have been published in famous magazines such as National Geographic, New York Times, Rolling Stone and Harpers.

The wharf with green space is a favorite destination for the elderly and young people. Ms. H Ven Ayun, from Triă village, Ea Tul commune, Cu Mgar district, said that the Ede people have always chosen a place to set up their village where they must have a clean water source, the water source flows day and night, year round and never runs out. Water is the source of life, bringing people good crops, warmth; The forest is a sacred place to protect the village. In order to have a clean and clear water source, people in the village work together to preserve the trees in the watershed; Because people understand that when the forest is lost, the water dries up, and every big tree that is cut down is an underground water source. Losing the forest, losing the water wharf, the village will no longer exist. Therefore, the forest surrounding the wharf will be protected intact by the people. Ms. H Ven Ayun said, every week, people will clean themselves, clean the water wharf very clean: “The water wharf of the Ede people in the past was self-flowing from the source, where there are many old trees and very good water. When it rains, the rainwater will wash away dirt, rotten leaves and garbage, and people will clean it regularly or monthly to keep the water source clean.” Today, although each house has well water and tap water to use, many Ede people still keep the habit of 2 mornings and afternoons to go to the wharf to bring water back to their activities. When the water is filled, people meet, ask about each other, and chat happily. If in the past, the roads leading from the village to the wharf were trails and steep slopes, today, in many villages, the road to the wharf has been concreted and built into steps to prevent slipping. In some places, both the wall and water pipes are concreted, using metal pipes as gutters. Today, many wharfs have been repaired and restored with concrete and cement. According to Ms. H Djuon Niê, in Phuong village, Ea Tul commune, Cu Mgar district, this approach helps to make the wharfs cleaner. When the road is convenient, more and more people come to the wharf, including tourists from far away: “Since knowing how to build with concrete and cement, the water source is clean and free of dirty garbage. We hope to keep the old trees at the wharf intact; trees must be protected, not cut down. Only trees can retain water; with moisture, water will remain and not run dry. there’s always water flowing over the years”. Along with urbanization, many wharves in Ede villages gradually disappeared or were abandoned. The reason is that the old trees were cut down, the watershed forest area was narrowed, drying out the groundwater, leaving the wharf without water, or the water was no longer clean. Facing this situation, the authorities of some localities in Dak Lak have solutions to recover the parts around the wharf to expand the watershed forest area, invest and restore the water wharves for the community. As in Dat Hieu ward, Buon Ho town, currently, the watershed forest area in Kli A village is only about 1,000 m2. According to Ms. Nguyen Thi Truc, Secretary of the Party Committee of Dat Hieu ward, the locality is speeding up progress to recover 0.8 hectares of land around the Kli A wharf area: “The locality is very interested in protecting the wharf. water as well as environmental protection, directing aggressively in the planning of this wharf, putting that area into planning for management.For the people in this village, they are also very conscious in the process. The process of protecting the environment here and protecting the wharf; they also strictly implement it, do not discharge waste into the environment during their living. The trees in the wharf area they also protect, preserve, and do not cut down. “. In many places, trails down to the waterfront have been replaced by concrete roads. In Cu Mgar district, since 2011, Doan Cu Mgar district has organized to repair and restore a number of water wharfs by cleaning the environment, clearing the flow, raising awareness about using and protecting resources. water and protect watershed forests. The local cultural sector also implements conservation activities of traditional culture, including the wharf and wharf worshiping ceremonies. Mr. Y Mang, Deputy Head of the Culture and Information Department of CuM’gar District, Dak Lak Province said: “In the past time, the Culture and Information Department has advised the District People’s Committee to repair and upgrade the water wharf for the district. In which, trees have been planted and a delegation has been established to zoning areas to protect and preserve the water wharves of the people. In addition, the cultural life, especially the culture of the people, must be preserved, and the wharf-worshipping ritual must be maintained. water, want the culture to be preserved and moreover that the water is clean”. From the sense of protecting the water wharf – the source of life, the Ede people in Dak Lak have a deeper sense of protecting the environment, protecting the watershed forests to preserve the village’s natural water flow. As a result, the wharfs of the Ede people are still maintained, which is a unique culture preserved for future generations.

Distinguishing between Trump and Biden In an article published in March 2020, CNN posted an image of former President Trump crossing out the word “Corona” and changing it to “Chinese” before the word virus in a note at a meeting with the task force against COVID-19. The American newspaper at the time asserted that this was an attempt by the President and some in the administration to distract the public from his failure to control the spread of the COVID-19 disease in the US. At the same time, many other American newspapers quoted a series of statements from the White House public health advisers asserting that it is inappropriate and inaccurate to associate SARS-CoV-2 with the name Wuhan virus. “Ethnicity is not the cause of the virus that causes COVID-19” , Forbes quoted Alex Azar – US Secretary of Health and Human Services at that time said. A photo shows the word “Corona” removed and replaced with “China” in Trump’s COVID-19 announcement. Sheet Vox Trump’s association with COVID-19 by geographical location is dangerous because it arouses xenophobia. CBS News stressed that the US leader’s statements related to the “Chinese virus” only fueled a wave of discrimination against Asian Americans. According to statistics from the database website Factbase, Trump used the phrase “Chinese virus” more than 20 times between March 16 and March 30. Before a series of criticisms from the media and public opinion, he did not mention this phrase but never “reduced” when he asserted that there was evidence that nCoV escaped from the Wuhan laboratory many months later. Unlike his predecessor, not long after taking office, President Biden signed an executive order banning COVID-19 contacts by geographical location. A few weeks ago, the hypothesis that COVID-19 leaked from the Wuhan laboratory became hot again when the Wall Street Journal It was reported that 3 researchers from the Wuhan Institute of Virology were hospitalized for treatment in early November 2019. The American newspaper confirmed that these people had “symptoms similar to COVID-19 disease”. A few days after the information Wall Street Journal Posted, President Biden directed the US intelligence community to intensify efforts to investigate the origin of COVID-19 and report to him within 90 days. This move of the American leader was welcomed by the US media. A series of American newspapers began to seriously analyze the possibility of the virus escaping the laboratory, citing experts who emphasized the need for a scientific investigation into this matter. CBS News Quoting former US Secretary of State Condoleezza Rice, it was a mistake to prematurely dismiss the theory that COVID-19 leaked from a laboratory in Wuhan. While New York Times said many scientists welcomed President Biden’s call for a more extensive investigation of the Wuhan lab. Many other newspapers are racing to publish information about the report of the Lawrence Livermore National Laboratory, California, USA on the origin of COVID-19 which emphasizes the hypothesis that the SARS-CoV-2 virus leaked from a laboratory. China’s experiment in Wuhan is correct and needs further investigation. The same problem, but at two times, the way the American media reported under two presidents seemed different. Although compared to 1 year ago, the hypothesis that COVID-19 escaped from the Wuhan laboratory is only one more episode like Wall Street Journa l posted. Intelligence agencies around the world, including in the US, have yet to make any official conclusions about the origin of nCoV. Trump supporters criticize American media. Many opinions say that anti-Trump sentiment makes many newspapers lose their objective view when they only focus on going against what the US leader claims. The US has never given up investigating the origin of COVID-19 Even under Trump or Biden, the US has never given up on the investigation into the origin of COVID-19. Washington criticized China for denying international investigators access to the Wuhan lab and for failing to explain some of the inconsistencies in the hypothesis that the virus jumped from animals to humans. The Wuhan Institute of Virology became the focus of the investigation into the origin of COVID-19. (Image: Shutterstock) According to the sheet DW of Germany, the United States is taking every opportunity to remind the world that China is responsible for the entire current world mayhem. Whether it’s Trump or Biden, they want the American people to believe that the disease that has claimed more than 600,000 American lives originated in China and they have done everything to find the truth that Beijing hides. Blaming China also alleviated people’s dissatisfaction with the government’s shortcomings in putting in place anti-epidemic measures. It is undeniable that China has fought COVID-19 well and soon brought the epidemic under control. Beijing is also busy promoting its success story and drowning out international criticism for its “leaving” nCoV to the world. But China’s lack of transparency has also fueled speculation that Beijing is hiding something. This provides fertile ground for conspiracy theories. “Unfortunately, we are experiencing a situation in which the question of the origin of COVID-19 and different strategies in fighting the pandemic becomes the subject of a propaganda war between the US government and the US government. and China” , said German scientist Felix Wemheuer. Experts say that while trying to refer to China as an irresponsible country that spreads the disease but consistently denies it, the US has built itself as a leader in finding the truth, ready to stand up for justice. The US claims to blame China for COVID-19 are also against Beijing’s propaganda efforts that the virus did not originate in the country. After successfully controlling the epidemic, China began to shift public opinion from criticism aimed at the country to Beijing’s contributions in the pandemic. Beijing once hypothesized that the virus may not have originated in China after a study published in 2020 showed that antibodies against COVID-19 or a variant were detected in Italy in 2019. China also called called WHO to investigate the hypothesis that the virus leaked from laboratories around the world, referring to the possibility that the pathogen may have been brought by US military personnel to Wuhan, China in October 2019. If it is proven that COVID-19 came from a laboratory in Wuhan, the US will destroy the image that China has built and pressure Beijing to shoulder the burden of vaccination for the world. The US accusations against China may also give other countries a stronger voice in demanding an investigation into the origins of COVID-19 under the umbrella of US protection. In fact, British intelligence recently suddenly changed its opinion, from thinking that the virus theory leaked from the laboratory “unlikely” to saying this hypothesis is “absolutely possible”. For the US, an investigation into the origin of the epidemic could become a lever to increase pressure on China and be part of a competition for influence between China and the West. If it can obtain evidence of Beijing’s cover-up of the pandemic, Washington can use that as leverage in negotiations. Is the investigation being politicized? Under pressure from the US, China and WHO officials repeatedly called on Washington to stop politicizing and “poisoning” the investigation into the origin of COVID-19. Experts fear the US-China blame game for the origin of the epidemic threatens scientific investigations. (Photo: SCMP) “US efforts to politicize research on the origins of COVID-19 seriously undermine international cooperation and create difficulties and obstacles for efforts to combat the virus and save lives.” Chinese Foreign Ministry spokesman stressed. According to the DW The fact that the US is using COVID-19 as a “scapegoat” as well as the way China is not really transparent about providing information at the beginning of the outbreak are turning science into a political victim of the pandemic. . The world’s two largest economies are stuck in a blame game, fueled by theories about the origins of COVID-19. Experts fear this could distort the investigation into the origin of the epidemic, which is expected to be based on science. “Analysts are under political pressure to stick to the theory that the virus leaked from the lab,” he said. analyst Jeffery Wright said. Dr Mike Ryan, head of WHO’s health emergencies programme, once affirmed that “science needs to be central and science will find the answer”. Unfortunately, the WHO’s statements seem to be losing some weight due to earlier accusations by the Trump administration that the WHO is a “puppet of China” and that the organization is China-centric. Doubts with the WHO also increased when the organization’s investigation into the origin of COVID-19 in March did not come to a clear conclusion. The investigative report mentions the theory that the virus leaked from the laboratory but claims this scenario is “extremely unlikely”.

On May 26, the Biden administration directed US intelligence officials to take a closer look origin of SARS-CoV-2 , including theories such as animal-to-human transmission and lab leaks. The SARS-CoV-2 virus has so far infected more than 172 million people globally and caused more than 3 million deaths. (Photo courtesy: AFP) To date, the most comprehensive look at the origins of Covid-19 is a report by the World Health Organization (WHO) published on March 30 by an international team of researchers who traveled to China to Investigate the origin of the SARS-CoV-2 virus. However, weeks later, many countries around the world have expressed concern that investigators have not had access to adequate data, while scientists say the report clearly shows how the virus develope. “The quick and obvious answer is not possible, as it normally takes years to trace the source of the virus. But in this case, I think we have enough evidence to make some hypotheses about SARS-CoV-2,” said Angela Rasmussen, a virologist at the Center for Global Health Science and Security at the Center for Disease Control and Prevention. Georgetown University Health, said. In the WHO report, the team found that it is possible that SARS-CoV-2 was transmitted from one animal to another before it was transmitted to humans. They also looked at evidence supporting the hypothesis that the virus was transmitted directly to humans from the original host animal, or that the virus spread through the frozen food supply chain. In addition, the research team said that the possibility that SARS-CoV-2 leaked from a laboratory in Wuhan (China) is “very unlikely”. Below are the evidences for each of the four hypotheses about the origin of SARS-CoV-2 that the WHO report makes. 1. Direct animal-to-human transmission WHO assesses direct transmission of SARS-CoV-2 from animals to humans as a “probable” possibility. The SARS-CoV-2 virus originated in an animal, possibly a bat, and then spread to humans. The WHO report provides evidence that the majority of coronaviruses that infect humans come from animals, including the virus that caused the 2003 SARS outbreak. Bats are thought to be the most likely animal to cause it. epidemics of Covid-19 because they are hosts of a virus that is genetically related to SARS- CoV-2. The WHO report acknowledges the possibility that SARS-CoV-2 spread to humans from pangolins or ferrets. However, David Robertson, a virologist at the University of Glasgow, said that the WHO team of scientists had sampled many animals other than bats for study, and the analysis showed that bats are a natural reservoir for the virus. SARS-CoV-2. 2. Transmission from animals to humans through an intermediate host According to WHO, the possibility of SARS-CoV-2 transmission from animals to humans through an intermediate host is very high. In the event that SARS-CoV-2 was not transmitted directly from bats to humans, the scientists believe the most likely hypothesis is that the virus first spread through another animal species, such as a ferret or ferret. pangolin. Unlike bats, these animals are in constant contact with humans, especially if they are raised on farms or during the illegal wildlife trade. If SARS-CoV-2 was initially transmitted to another animal, that could also explain how the virus adapted to harm humans, although Robertson said the virus probably won’t change much. Genome analyzes show that SARS-CoV-2 is a virus specifically adapted to humans, which explains why it can be easily transmitted between pangolins, ferrets, cats and other species. other animals. The WHO report indicates that this is the route that previous corona viruses have taken to infect humans. For example, the SARS virus is believed to have passed from bats to civets before causing an epidemic in humans in 2002. Meanwhile, the virus that causes MERS has been found in camels throughout the Middle East. Daniel Lucey, an infectious diseases specialist at Georgetown University Medical Center, said that the similarities between SARS-CoV-2 and coronavirus families like SARS and MERS are a compelling argument that the strain type This virus can be transmitted in the same way. However, if this hypothesis is correct, it remains unclear what the intermediate host for the transmission of the virus from animals to humans is. The WHO team analyzed samples from thousands of domestic animals across China, all of which tested negative for SARS-CoV-2. Mr. Lucey said that the WHO team did not adequately examine mink raised in China, one of the suspected intermediate hosts. 3. Transmission through frozen food WHO assesses the possibility that SARS-CoV-2 transmission through frozen food is probable. Another theory is that the virus can be transmitted to humans through the cold supply chain, the supply chain that distributes frozen food. In this case, the virus may have originated outside of China but spread into the country through the surface of the food packaging or in the food itself. This hypothesis gained interest in the summer of 2020 after several outbreaks in China. Since then, there has been some evidence that pathogens can survive longer at cold temperatures. However, while cold supply chains may play a role in new outbreaks, scientists say there is little reason to think that is the source of the pandemic. There is no direct evidence that SARS-CoV-2 causes food-borne outbreaks, while Rasmussen noted that SARS-CoV-2 is rarely spread through surfaces. . “It is not an impossibility. This possibility cannot be ruled out. But I think the current evidence is not enough to show that,” Ms. Rasmussen said. 4. Leaks from the lab According to WHO, the possibility of the SARS-CoV-2 virus leaking from the laboratory is extremely unlikely. The most controversial theory about the origin of SARS-CoV-2 is that the virus leaked from a laboratory in Wuhan, where scientists studied coronaviruses in bats. WHO scientists point out that there is little evidence that the virus leaked from the laboratory. An employee works at the laboratory of the Wuhan Institute of Virology (China). Photo: AFP There are 2 possibilities of the SARS-CoV-2 lab leak hypothesis, that is, a researcher was accidentally infected in the laboratory or the researchers intentionally invented a corona virus strain to create SARS. -CoV-2. However, the researchers completely rejected the second possibility that SARS-CoV-2 was created by genetic evidence that the virus arose spontaneously. WHO focuses on the possibility that the virus accidentally escaped from a laboratory where wildlife samples are being studied. Although there have been laboratory leaks in the past, the WHO report indicates that these are very rare. According to the WHO report, there is no record of any laboratory in Wuhan working on a virus closely related to SARS-CoV-2 before the first cases of Covid-19 were diagnosed. diagnosed in December 2019, nor have any laboratory staff reported symptoms of Covid-19. An article by the Wall Street Journal on May 23 stated that three researchers from China’s Wuhan Institute of Virology became ill in November 2019 and were hospitalized with “symptoms consistent with both Covid-19. -19 and seasonal flu. However, Chinese Foreign Ministry spokesman Zhao Lijian on May 25 denied this information. When the WHO report was released in April, Mr. Lucey believed the hypothesis was plausible, although less likely than animal-to-human transmission due to the lack of evidence. Lucey pointed out that there was no forensic investigation of the Wuhan labs. “There really isn’t any way to prove or disprove the lab leak theory based on what is presented in this report,” Ms. Rasmussen said, noting that, to address the issue, A forensic examination of the laboratory is required to find the origin of SARS-COV-2. According to expert Robertson, supporters of the virus lab leak hypothesis argue that SARS-CoV-2 has spread too quickly and effectively in humans to become a virus of natural origin. But if SARS-CoV-2 is a “smart” virus, according to genomic studies, Robertson said, it is not surprising that it infects humans so quickly and so strongly.

Professor Marc Lipsitch, professor of epidemiology at the Harvard TH Chan School of Public Health, said the scientists signed a letter published in the journal Science to call for the attention of the scientific community. “What we’re saying is that the available evidence doesn’t rule out a laboratory origin of COVID-19, nor does it rule out a natural origin. And there’s really no solid evidence either. It’s just that. There’s quite a bit of evidence lacking right now, and we’re calling for it to be addressed because it’s such an important question,” said Prof. Meanwhile, the Business Standard on May 29 said that since last year, Professor Angus Dalgleish (British) and Norwegian scientist Birger Sorensen have come to a conclusion about the possibility that “the SARS-CoV-2 virus originated from To confirm their position, the two scientists published a 22-page paper in the journal Biophysical Discovery, explaining that, in the course of their research Researching the vaccine, they discovered “special traces” that the virus was not of natural origin.The clue was a row of four amino acids, which generate a positive charge and bind to negative human cells. . “The law of nature is that you can’t have four positive amino acids in a row. The only way to have this is to make it yourself,” commented Professor Angus Dalgleish. The article by these two scientists also affirms: “We now have no doubt that the SARS-CoV-2 virus was purposefully manipulated, forcing us to reconsider the We think there are retro-engineered viruses. They changed the virus, then tried to figure it out in sequence years ago. We’ve seen leaks. We know it’s happening in the lab, and we know it’s happening. We also know from the reports we’ve found that the coronavirus is studied in Biosafety Level 2 or 3 laboratories.” Both scientists are respected experts: Prof Angus Dalgleish is a professor of oncology in London known for his groundbreaking work on HIV vaccines while Birger Sorensen is a virologist and president of Immunor Pharmaceuticals, which is developing a COVID-19 vaccine called Biovacc-19. On May 26, US President Joe Biden ordered the country’s intelligence community to unravel the conspiracy theory that the virus leaked from a Chinese laboratory and must provide an answer within 90 days. Doubts Apparently, the hypothesis that the SARS-CoV-2 virus could be the result of a scientific experiment has heated up the debate among scientists about the operation of the safest biological laboratories in the world today. . The Wuhan Institute of Virology, which is suspected of leaking the virus, is a virology research institute managed by the Chinese Academy of Sciences (CAS). Located in Jiangxia District, Wuhan, Hubei, Wuhan Institute of Virology has China’s first biosafety level 4 (BSL – 4) laboratory and has close relations with the National Laboratory. Galveston in the US, the Center International de Recherche en Infectiologie in France, and the National Microbiology Laboratory in Canada. Gregory Koblentz, director of Biodefense Graduate, revealed that BSL-4 is built to work safely and securely against the most dangerous bacteria and viruses that can cause serious illnesses for which there is no treatment or vaccine. : “There’s an HVAC filtration system, so viruses can’t escape through the exhaust. Any wastewater that leaves the facility is treated with chemicals or high temperatures to ensure that nothing remains alive. The researchers themselves are highly trained and wear protective clothing.” Statistics show that there are 59 BSL-4s around the world but there are no binding international standards for safe, confidential and responsible work with pathogens. The report, Mapping Maximum Biological Containment Labs Globally, shows that accidents can happen, sometimes in top-tier facilities, and more often in lower-level labs. For example, the human H1N1 virus – the same flu that caused the 1918 pandemic, was leaked in 1977 in the Soviet Union (former) and China. In 2001, a mentally disturbed employee at a US laboratory sent anthrax spores across the country, killing five people. Two Chinese researchers exposed to SARS in 2004 spread the disease to others, resulting in one death. In 2014, a handful of vials of smallpox were discovered during an office move by the US Food and Drug Administration. Lynn Klotz, a senior scientist at the Centers for Non-Proliferation and Control, has been sounding the alarm for years about the public safety threats posed by such facilities. “Human error accounts for more than 70% of errors in laboratories, adding that US researchers must rely on data from freedom of information requests to learn about incidents.” hey,” Lynn Klotz said. These incidents do not mean that COVID-19 has leaked from a laboratory and the fact that there is no scientific evidence to support the scenario yet, said molecular biologist Richard Ebright of Rutgers University. laboratory accident for this pandemic.

(Source: ashtonhawks.com) LG Electronics Inc. The company said on June 3 that its FOSSLight system, an open source software management tool, is ready to “serve” external developers as the Korean technology giant strengthens its presence in the community software . LG said system FOSSLight, which has been used by the company since 2014, can now be downloaded for free on its website. This open source software allows programmers to freely use or edit according to their work needs. However, developers must comply with the license regulations for each open source code. LG’s FOSSLight is an open source compliance audit system, with the ability to analyze a developer’s software for compliance with licensing conditions and meeting security requirements. LG hopes this new move can strengthen FOSSLight’s global presence and improve the system’s stability by receiving mixed feedback from outside developers. This is also part of LG’s commitment to expanding cooperation and partnerships with others to accelerate digital transformation. LG has worked to establish a license management system Source code firmly open to professionals since 2007. LG is also the first Korean company to be recognized by the Linux Foundation’s OpenChain project. OpenChain is a project that helps define key recommended processes to make compliance with open source licenses simpler and more consistent.

Works on display in the exhibition Lam Duc Hien makes the 4,200km journey along the Mekong River, from the bustling, life-filled tropical lower reaches of the Mekong Delta to upstream Tibet where snow is white all year round. This cross-continental journey has a special meaning to him – the French-Vietnamese photographer was born and raised on the banks of the Mekong River in Laos, affectionately known as the Mother River. In the series of pictorial narratives, individual memories blend with the collective memories of people who live by and rely on the river. Here, the Mekong River is both a boundary and a link between lands, cultures and peoples. Lam Duc Hien was born in 1966 on the banks of the Mekong River, which flows through the town of Pakse in the south of Laos. He arrived in France in 1977 after living for two years in a refugee camp in Thailand. Lam Duc Hien has documented the aftermath of the greatest conflicts of the 20th and 21st centuries in many countries around the world, including Romania, Russia, Bosnia, Chechnya, Rwanda, South Sudan and, most significantly, Iraq, where he engaged for more than 25 years. He has won many photography awards, including prestigious awards such as Leica Award, Great European Award of Vevey City, World Press Photo, etc. Lam Duc Hien is a member of Agence VU’ photo agency. The exhibition is open until June 11, 2021.

One theory is that the virus came from a bat-like animal. The virus then passes to another animal that has close contact with humans and infects them. The second theory suspects that the SARS-CoV-2 virus leaked from a chemical laboratory in Wuhan, China – where the first patient with Covid-19 was recorded. This hypothesis has been rejected many times, even by the WHO team of experts who came to Wuhan to investigate and rejected this hypothesis. However, in recent weeks, this question has been dug up again. Both of these hypotheses still have no reasonable answer, creating a controversy among scientists. The focus of public opinion The Wuhan Institute of Virology specializes in the study of pathogens in nature that are capable of infecting humans – causing novel diseases and high mortality. The Institute has collected many samples from wild animals for experiments to assess the vulnerability of humans to a variety of animal viruses. The institute has carried out numerous studies on bat viruses since the 2002 SARS outbreak, which claimed the lives of 774 people worldwide. Years after a strenuous search, scientists discovered a virus similar to the one that causes SARS exists in a bat cave in southwestern China. To reduce the risk of pathogens accidentally escaping, the facility had to enforce a series of stringent procedures, such as protective clothing or air filtration systems. However, even the most stringent measures cannot eliminate the risk of the virus leaking into the environment. Chinese virologist Shi Zhengli of the Wuhan Institute of Virology. Photo: South China Morning Post. For some scientists, the spread of pathogens by a careless laboratory worker is a plausible theory that explains how the pandemic began. The Wuhan Institute of Virology is located right near the Huanan seafood market – the outbreak is considered the most likely to transmit the virus from animals to humans. The location between the two immediately raised suspicions. Many people are even more suspicious in the context that the animal that carries the disease has not been identified and the Chinese government repeatedly refuses to allow the investigation of the scenario that Covid-19 is a leaked product from a laboratory. The scientists developed the hypothesis based on concerns about the risks associated with laboratory research, clues in the virus genome, and information from the institute’s studies. The Wuhan Institute of Virology insists that its laboratory does not have a virus closely related to SARS-CoV-2 – the origin of the Covid-19 outbreak. This hypothesis was repeatedly rejected, and was forgotten for some time. Until May 23, Wall Street Journal Citing a confidential US report, it was revealed that in November 2019, before China reported its first Covid-19 cases, some researchers at the Wuhan Institute of Virology were hospitalized. . Chinese Foreign Ministry spokesman Zhao Lijian stated on May 24 that the article was “completely untrue”. The ability to transmit viruses from animals to humans A larger number of scientists believe that the virus that causes Covid-19 is of natural origin because there is no scientific evidence to support the scenario of a leak from a laboratory. Kristian G Andersen, a scientist at Scripps Research, who has done extensive research on coronaviruses, Ebola and other pathogens transmitted from animals to humans, says similar natural gene sequences are present in viruses as well. corona. Many new diseases in the past originated in bats. Photo: SCMP. In addition, from a historical perspective, a number of new diseases that have emerged in the past century have been traced back to human interactions with wild and domestic animals, including SARS (bats), MERS-CoV. (camels), Ebola (bats or primates) and Nipah viruses (bats). However, under any scenario, there is not enough evidence to prove that the other scenario cannot happen. 24 scientists recently sent a letter to the World Health Organization (WHO) demanding a rigorous, independent investigation, arguing that an international investigation into China in early February was insufficient. deep. US President Joe Biden on May 26 also ordered intelligence forces to “double efforts” to investigate the origin of the Covid-19 pandemic and report the results of the investigation within 90 days.

Man-made virus? Oncologist at St George’s Hospital in London, Professor Angus Dalgleish, and Norwegian virologist and president of Immunor Pharmaceuticals Birger Sørensen, revealed they had found evidence. originally about this last year, but was ignored by academia. Accordingly, during their research, the two experts concluded that “the possibility that the SARS-CoV-2 virus is the result of the development process in the natural environment is very low”. Both said this virus could be genetically modified at the Wuhan Institute of Virology (China) and a part of scientists tried to hide information about the origin of this virus. According to the two experts, they have found “special traces” that show that the virus is not of natural origin. This clue is a row of four amino acids, which generate a positive charge and bind to negative human cells. “According to the laws of nature, you cannot have four positive amino acids in a row. The only way to have this is to create it yourself,” Dalgleish said. He added that he and Sørensen had found evidence of human impact on the formation of the virus and made it look like a mutation in nature. Two British and Norwegian experts said the SARS-CoV-2 virus, which causes the COVID-19 pandemic, was created in a laboratory. Photo: THE NATION In addition, the two scientists also looked at studies on China, some in collaboration with US universities, to find out how tools for creating viruses were developed. Sputnik news. They conclude that most of the studies above use a “functional development” research approach, which involves manipulating natural viruses in the laboratory to make them more infectious, allowing scientists to study their potential effects on humans. “We believe the virus was designed and created in a functional development approach. They changed the virus, then tried to find its mutated form years ago,” Dalgleish said. “A natural viral pandemic would mutate gradually and become more infectious, but less pathogenic. Many people predicted the COVID-19 pandemic would be like this, but that doesn’t seem to happen,” – the two scientists said. Two experts: Discovery during vaccine research According to the two experts, “it seems that the documents about SARS-CoV-2 in Wuhan are confidential and related information has been destroyed”, so both “face huge gaps”. in the data will probably never be filled”. Mr Dalgleish and Mr Sørensen first raised their concerns last summer, after discovering suspicious features of the deadly virus while working on a vaccine against COVID-19. Security guards stand outside the Institute of Virology in Wuhan City, China. Photo: REUTERS The information about the research paper of the two scientists comes in the context of the US repeatedly calling for another investigation into the origin of the pandemic before China has always denied the possibility that the virus leaked from another in their laboratories, according to the South China Morning Post . On May 25, the Senate Intelligence Committee and the US House of Representatives Intelligence Committee announced that they were conducting their own investigation into the origin of the virus that caused the COVID-19 pandemic, as well as how the US government responded to the crisis. this panic. US officials are concerned that “the lack of cooperation and transparency in the information provided by the Chinese government will continue to adversely affect any efforts to determine the source of the virus that causes the COVID-19 pandemic. “. A day earlier, Chinese Foreign Ministry spokesman Zhao Lijian once again rejected the idea that the virus causing the COVID-19 epidemic originated in a laboratory in Wuhan, asserting that “there is no which leak” occurred. “The World Health Organization (WHO) team of experts went to investigate all the places they wanted to go, interviewed anyone they asked, and were satisfied with the results,” Zhao said.

Security guards stand guard outside the Wuhan Institute of Virology (China)Source: South China Morning Post Recently, Mr. Chris Said, a data scientist, a member of the House of Representatives of Malta, posted on Twitter a list of viruses that have accidentally escaped from laboratories so far. According to him, SARS-CoV-1, the virus that caused the outbreak of Severe Acute Respiratory Syndrome (SARS) in 29 countries around the world in 2003, had leaked from several Asian laboratories. The first time SARS-1 “escaped” was in August 2003 at the National University of Singapore. The second time happened in December 2003 in Taiwan (China). The results of the investigation showed that a SARS scientist in Taiwan handled the leaked biological waste without wearing gloves, masks or gowns. In April 2004, SARS-1 escaped from the National Institute of Virology of China. The H1N1 bird flu virus first appeared in the world in 1918, causing a global pandemic. In 1977, the virus “re-emerged” and many believe it was the result of a leak from a laboratory. That lab is said to be working on a way to produce a live attenuated vaccine in response to the threat of a global flu pandemic. Martin Furmanski, a researcher at the Scientific Working Group on Biological and Chemical Weapons (USA), wrote in a 2014 report that authorities do not want to disclose the laboratory origin of H1N1 because worried about affecting virus research cooperation between countries. “Virilologists and public health officials quickly realized that the most likely source (of H1N1) was a lab leak, but they agreed not to make this public,” Furmanski wrote. Foot-and-mouth disease emerged in the UK in 2007, about 4km from a biosafety level 4 laboratory in the Pirbright area. The results of the investigation showed that the construction vehicles were carrying sludge contaminated with the virus from a faulty sewage line in Pirbright, Italian newspaper The Print reported on May 31. Smallpox virus leaked from two prestigious smallpox laboratories in the UK. The first occurred in 1972 at the London School of Hygiene and Tropical Medicine. The second case was recorded in 1978 at the Birmingham Medical School. Continuing to investigate the origin of COVID-19 In recent days, world opinion has heated up again about the origin of SARS-CoV-2, the virus that causes the global pandemic COVID-19. On May 13, a group of 18 scientists published in the journal Science (Science) of the United States, calling for a more thorough investigation of the origin of SARS-CoV-2. They believe that the hypotheses about the accidental release of the virus from the laboratory and natural transmission are both possible in reality. Earlier, in March, a team of experts sent by the World Health Organization (WHO) to China concluded that the hypothesis of a laboratory leak was “extremely unlikely” in reality. However, WHO Director-General Tedros Adhanom Ghebreyesus said that the team’s assessment of whether SARS-CoV-2 could emerge in the community after a laboratory incident was “not broad enough” and request further investigation. Even America’s top medical expert, Dr. Anthony Fauci, who once denied the lab leak theory, now says he doesn’t believe the virus evolved naturally. US President Joe Biden has ordered the US intelligence community to investigate the origins of COVID-19, after new surveillance results showed there was a possibility of a pandemic after SARS-CoV-2 leaked from the laboratory. experience in China, American newspaper The Wall Street Journal reported on May 27. The White House came under pressure to investigate on its own after China told the WHO that its part of the investigation had been completed, and efforts to trace the source of the virus should turn to other countries. President Biden wants the US intelligence community to produce a report on the origin of COVID-19 within 90 days. He said that US intelligence focuses on two scenarios, SARS-CoV-2 comes from human contact with an infected animal or from a laboratory incident. Earlier, a US intelligence report wrote that three researchers at China’s Wuhan Institute of Virology became so sick in November 2019 that they had to be hospitalized. In December 2019, China reported its first cases of COVID-19. “This questions the credibility of the claim by veteran researcher Shi Zhengli of the Wuhan Institute of Virology that there is no transmission of SARS-CoV-2 or SARS-related viruses among staff and students. of the Wuhan Institute of Virology”, American newspaper USA Today May 24, citing documents from the US State Department. However, the intelligence report on 3 Chinese researchers seriously ill The Wall Street Journal The mention is not conclusive evidence that SARS-CoV-2 leaked from the lab, and the intelligence community still doesn’t know for sure what illness they have, CNN reported.

Researchers wear protective gear at the Wuhan Institute of Virology. Photo: Xinhua US President Joe Biden announced last week that the US intelligence community had questioned two possible origins of the COVID-19 pandemic: “Human contact with infected animals or a laboratory incident. “. He ordered a new investigation “to bring us closer to a final conclusion”. According to Bloomberg, no matter where the investigation leads, the history of laboratory safety shows that leakage of pathogens has happened, sometimes with deadly consequences. Smallpox virus leak By the late 1970s, smallpox had been eradicated from the wild, but research on the disease continues in several laboratories around the world, including one in Birmingham (UK). where a virulent strain of smallpox virus is handled. In the summer of 1978, a medical photographer working there named Janet Parker became ill. When pustules spread on her body, the local doctor diagnosed it as a severe case of smallpox. Victim Janet Parker in the smallpox virus leak from the laboratory. It was the third leak of the smallpox virus in that decade from a UK laboratory. The British government has drastically stopped the outbreak by urgently isolating hundreds of people and vaccinating many others. Thanks to those efforts, only one other person became infected, and that was Parker’s mother. However, the female photographer experienced a painful, lonely death in quarantine, and is believed to be the last known fatal victim of smallpox. But there are other victims of the incident. At that time the press mentioned the director of the laboratory in Birmingham, a smallpox virus expert named Henry Bedson. Although there was no evidence, the media still blamed him for the incident. Quarantined at home and in despair, Bedson slit his own throat and died shortly thereafter. The British government has organized a thorough investigation into the outbreak. An investigation found Mr Bedson may not have followed adequate safety procedures and speculated that Parker contracted smallpox from a virus that leaked into the gas pipeline. Technicians at a laboratory in Rockville, Maryland (USA), where smallpox vaccine is produced. A lawsuit later dismissed this explanation, and raised the disturbing possibility that Parker herself had entered one of the workspaces without proper protection. To this day, the debate over the Parker incident remains unresolved. Anthrax spores from the lab When laboratories let pathogens leak in a secret environment, it is much harder to confirm the source of the outbreak. A case in point is the anthrax outbreak in Sverdlovsk, a rather isolated city in the former Soviet Union. In 1979, rumors of anthrax killing dozens, even thousands, began to spread to the West. Later that year, Soviet newspapers confirmed some reports, noting that more than 100 people had contracted anthrax after eating contaminated meat, and over 60 had died. It was a tragedy, but perhaps unavoidable because anthrax is readily apparent in local animal populations. However, US intelligence officials are not convinced by that. Satellite images show disinfecting truck-like objects around the city, with a significant focus of activity on a mysterious military facility known as Complex 19. CIA analysts have reported hypothesized that the Soviet Union leaked a weaponized form of anthrax. The Soviets reacted indignantly to this allegation. In 1980, Russia’s official news agency Itar Tass published a rebuttal titled “A Seed of Deception,” accusing the US of making false statements to gain geopolitical advantage. Sverdlovsk was once one of the military secret cities of the Soviet era. Then, under the administration of President Ronald Reagan, the CIA sought to better handle what happened. They asked Matthew Meselson, a distinguished geneticist at Harvard who worked on the bioweapons ban program, to directly assess the evidence. Mr. Meselson was not convinced by the US intelligence findings. In the 1980s, he rejected another theory that the Soviet Union used some kind of fungal weapon in Laos – and he initially held the same view on the anthrax case, endorsing the main explanation. information from the Soviet Union, with one important caveat: Without a thorough investigation in Sverdlovsk, it would be impossible to know for certain what happened. Essentially, Mr. Meselson supported the explanation that the meat was tainted, judging it to be “completely reasonable and consistent” based on what was known about anthrax. He also arranged meetings with Soviet scientists to add credence to this interpretation, with slides of pathology samples taken from the victims. The US intelligence community, however, remains skeptical. And in this case, the intelligence agencies, not the scientists, turned out to be right. After the breakup of the Soviet Union, Meselson and other researchers finally had access to pathological samples taken from the victims’ lungs, which showed they had died from inhaling anthrax spores. Subsequent revelations added to the picture of what happened. Turns out Complex 19 is a biological weapons facility. Here they produce anthrax spores. According to the Laboratory Director of Complex 19 at the time, a filter connected to the spore dryer was clogged. This still happens often. The military officer in charge left a message for his replacement on the next shift but did not enter the logbook as is customary. When it came to the next shift, the replacement team looked at the notebook, saw nothing, and restarted the purifier. A series of anthrax spores quickly spread throughout the vicinity. Mr. Meselson eventually pieced together all the data and published a paper in the journal Science, which combined wind data with interviews, pathological samples and other evidence to describe the outbreak. Coal killed more than 60 people. That was in 1994, 15 years after the incident. Mysterious flu virus leak In addition, there is another incident that took place in the Soviet Union that is still a mystery. In the same decade that witnessed the leaks of smallpox in Britain and anthrax in the Soviet Union, there was also an unusual strain of flu at the time, called H1N1. Laboratory virus leaks have had deadly consequences. Photo: Atlantis In 1977, an H1N1 outbreak broke out on the border between China and the Soviet Union. The epidemic eventually spread worldwide that year, causing an unusual proportion of young patients. The mortality rate from epidemics is relatively low compared to some strains of influenza. But that’s not the problem. The worrying aspect of the epidemic is that this particular strain of H1N1 has not been present since 1950, when it was superseded by other strains of influenza. The appearance of that kind of “back in time” was confusing. Some researchers speculate that the virus may have “escaped” from a laboratory in the Soviet Union or China, but both countries deny this theory. However, the matter remains a puzzle for virologists. Many theories have been born and come to explain the so-called “frozen evolution”, among which the most prominent is the hypothesis that the virus spread to humans from a laboratory, possibly testing a vaccine to neutralize the disease. swine flu. A scientist involved in the development of a vaccine. Photo: Reuters The exact origin of COVID-19 may not be known All of the above incidents occurred in the 1970s. Laboratory safety was expected to have improved since then, but that has not always been the case. After the SARS outbreak in 2003, laboratories around the world began studying the virus. Since that time, there have been no less than 6 laboratory leaks of SARS. The first occurred at the National University of Singapore, where a student contracted the virus from a sample of the virus. This was followed by an incident in Taiwan/China, where a researcher contracted the virus, possibly during the disinfection of waste products from the laboratory. After that, several leaks happened at the National Institute of Virology of China. In one incident, a researcher infected her mother with the virus, and she died of SARS. In all cases, human negligence, mainly exacerbated by inadequate safety protocols, was the cause of the pathogen leakage. History has supported the theories being put forward that the current COVID-19 pandemic may not have a natural origin, but we are not in a position to rush into judgment. When it comes to lab leaks, the investigation and review process often takes a long time, and sometimes the answers remain unsatisfactory and incomplete. In the case of the COVID pandemic, we must prepare for the possibility that the world may never know the exact origins of a pandemic that has claimed millions of lives.

Front of Wuhan Institute of Virology Photo: Reuters This information adds weight to calls for a more complete investigation into the possibility that the COVID-19 pandemic virus escaped from this laboratory. The above content is mentioned in a report from the Donald Trump administration, which said that some researchers at the Wuhan Institute of Virology (WIV), a center dedicated to research on corona viruses and other pathogens, had fell ill in the fall of 2019 “with symptoms resembling COVID-19 and common seasonal flu.” U.S. officials and former officials with intelligence on researchers in Wuhan expressed differing views on the strength of the evidence outlined in the report. One said that information was provided by an international partner and could be important, but needed further investigation. Others claim that the information is very reliable. “The information that we have comes from a variety of sources and is of very good quality. It is very accurate. What the report doesn’t talk about is the exact reason why they got the disease,” the source told Journal City Wall . Many epidemiologists and virologists believe that November 2019 was the time when SARS-CoV-2, the virus that causes the COVID-19 pandemic, began to spread in Wuhan. Beijing says that the first confirmed case in the city fell ill on December 8. China has repeatedly denied that the virus escaped from laboratories. On May 23, China’s Ministry of Foreign Affairs cited a report published by an investigation team led by the World Health Organization (WHO) after a visit to the Wuhan Institute of Viruses (WIV), saying that the virus leaked from the laboratory. experience is extremely unlikely. “The US continues to hype the theory of lab leaks. Are they really interested in traceability or are they trying to distract? China’s Foreign Ministry said. However, WIV does not share with the WHO team raw data, diaries and lab records where a lot of coronaviruses from bats are studied, the animals that many scientists consider most likely to be the animals. origin of the virus. WHO Director-General Tedros Adhanom Ghebreyesus said that the team had not yet fully tested the lab leak hypothesis, so further investigation was still needed. There is an opinion that the article of Journal City Wall appearing before the upcoming WHO meeting was to heat the matter up again. But the Biden administration declined to comment on the intelligence report, saying only that all credible theories about the origins of the pandemic should be investigated by WHO and international experts. Abnormal point Shi Zhengli, the leading expert on bat coronaviruses at the WIV, said that the virus did not come out of the place where she was working. She told the WHO investigation team that all staff here were negative for COVID-19 antibodies and there were no staff changes in the corona virus research team. In February, Dutch virologist Marion Koopmans, a member of the investigation team who traveled to Wuhan, told NBC News that some WIV staff members fell ill in the fall of 2019, but she attributed it to common seasonal illnesses. “It’s normal to get sick from time to time. Nothing outstanding. Maybe 1 or 2 people. It’s not a big deal,” Koopmans said. Beijing even suggested that the virus could have originated outside of China, including a laboratory at the Fort Detrick military facility in the US state of Maryland, and then called on WHO to investigate the first COVID-19 outbreaks. in other countries. But most scientists see no evidence to support the idea the virus originated in a US military lab, and the White House says there is no credible reason to investigate the facility. . It is normal for Chinese people to go to the hospital for medical examination and treatment when they are sick, because family doctor services are not yet common. COVID-19 and seasonal flu, although two different illnesses, share many of the same symptoms, such as fever, cough, and aches and pains. However, it is worth noting that members of the same corona virus research team were sick and had to be hospitalized with similar symptoms, before the disease was detected. David Asher, a former US official who led the State Department task force to investigate the origins of the COVID-19 pandemic under Secretary of State Mike Pompeo, told a Hudson Institute panel in March that he suspects suspected that the WIV researchers were sick at the same time from the common seasonal flu. “I highly doubt that three people with good protective clothing working in a third-degree lab caught the flu and were hospitalized with severe symptoms in the same week that had nothing to do with the coronavirus,” he said. Asher said, these three people could be the “first known COVID-19 outbreak”.

The study said the new virus is more distantly related to the previously found strains of the coronavirus that cause Covid-19. However, this new virus has a high degree of similarity in gene sequence with the virus that causes Covid-19. This is the first time that the Wuhan Institute of Virology has released detailed information about the virus it has collected several years ago. “These results suggest that the coronavirus we detected from bats may be just the tip of the iceberg,” the team wrote in the paper. Wuhan Institute of Virology, China. Photo: AFP. Many research results have never been published Through the paper, the institute also provides more insight into the viruses they host. The latest study examines eight viruses collected during a 2015 survey trip to a town in southwestern China’s Yunnan province. During this trip, researchers from the Wuhan Institute of Virology collected more than 1,000 specimens from bats living in and around the cave over a three-year period. The Wuhan Institute of Virology has studied the corona virus found in bats. Photo: South China Morning Post. This trip started after a few workers came to the cave and became ill. After testing, the doctors said they had an unprecedented virus, so they started looking for a virus from bats. The team also added that the group of workers at that time did not have Covid-19. Previously, in the journal Nature published in November 2020, Wuhan researchers said that during their exploration of the cave, they found 9 viruses that cause severe acute respiratory syndrome and Covid- 19. One of them is RaTG13 – published by researchers in February – still considered the closest “relative” to Sars-CoV-2, the cause of Covid-19. The remaining eight viruses were newly classified in the May 21 paper. The origin of Covid-19 is still unclear and controversial. Doubt In February, after a trip to China, international experts investigating the origin of Covid-19 by the World Health Organization (WHO) suggested that the virus probably came from a bat-like animal. . The virus then passes to another animal that has close contact with humans and infects them. Chinese virologist Shi Zhengli of the Wuhan Institute of Virology. Photo: SCMP. However, critics, including the head of WHO, say the investigation is not deep enough. May 23, Wall Street Journal Citing a confidential US report, it was revealed that in November 2019, before China reported its first Covid-19 cases, some researchers at the Wuhan Institute of Virology were hospitalized. . Chinese Foreign Ministry spokesman Zhao Lijian stated on May 24 that the article was “completely untrue”. Article by Wall Street Journal was released ahead of the WHO meeting, which is expected to discuss in detail the next phase of the investigation into the origins of Covid-19. The amazing variety of corona virus virus Evolutionary biologist Edward Holmes at the University of Sydney said that the paper by researchers from the Wuhan Institute of Virology provides further evidence that the Wuhan laboratory does not have a virus closely related to Sars -CoV-2 – the origin of the Covid-19 outbreak. A database of hundreds of thousands of bats is needed to see a complete picture of the coronavirus. Photo: AP. “This paper shows us the incredible diversity of coronaviruses found in animals in the wild,” added Mr Holmes. He and another team of experiments also found four viruses in bats closely related to Sars-CoV-2 among more than 400 samples collected in Yunnan province. The area is considered by WHO to be an important place for further research into the origins of Covid-19, although it remains unclear whether research is ongoing. The May 21 article also highlights recent work that highlights the possibility that Covid-19 is related to another species, besides bats. A pangolin coronavirus has the ability to effectively bind to human cells, distinct from the bat viruses associated with Sars-CoV-2 that have been identified so far. However, according to Maciej Boni, an associate professor at the Center for Infectious Disease Dynamics at Pennsylvania State University (USA), there are not enough viruses yet to see an overall picture. “We need to have databases of hundreds of thousands of viruses in bats. Until then, we won’t have many new discoveries about the origin of Sars-CoV-2,” he said. Satellite photos show that Covid-19 can spread in Wuhan from August 2019 According to a study from Harvard Medical School (USA), satellite photos of hospital parking lots in Wuhan show that the corona virus may have been spreading since August 2019.

The COVID-19 pandemic first broke out in Wuhan city, Hubei province, China. Photo: Getty Images The United States and several countries are closer than ever to defeating COVID-19 thanks to progress in vaccination against the SARS-CoV-2 virus. But the world still does not know how this deadly virus appeared, and there is a growing opinion from the scientific community that it does not happen naturally. The US is stepping up calls for more research and warning about the risks of future pandemics. Washington is also more open to weighing the theory that a mistake or failure in a Chinese laboratory caused the COVID-19 pandemic. Meanwhile, the Chinese Government completely rejected this hypothesis and said that the dossier to trace the origin of the COVID-19 epidemic was closed. What’s new? According to CNN, a recent US intelligence report found that several researchers at the Wuhan Institute of Virology fell ill in November 2019 and were hospitalized – a new detail on the severity of the symptoms. disease in these scientists. It is not clear whether the researchers at that time had COVID-19 but the Wuhan Institute of Virology (WIV) vehemently rejected the report, considering it a lie to promote the hypothesis that the virus leaked from the laboratory. . Scientists who worked for the WIV previously said the institute had nothing to do with COVID-19 disease until December 30, 2021. On May 24, China’s Ministry of Foreign Affairs also denied the information that three Wuhan researchers were hospitalized before the outbreak of COVID-19 and affirmed that this information was “completely untrue”. Spokesperson Zhao Lijian confirmed that the Wuhan Institute of Virology was not exposed to the SARS-CoV-2 virus before December 30, 2019, and its staff so far have not been infected. Scientists at the Wuhan Institute of Virology. Photo: AFP Meanwhile, on May 25, speaking at the US Congress, Dr. Anthony Fauci, director of the National Institute of Allergy and Infectious Diseases, said that the failure to fund previous research on Corona virus in bats in China. Quoc is a “negligence of duty”. According to Fauci, the US should have pursued to the place where the contact between animals and humans could lead to the spread of the virus between species. Dr. Fauci himself, the leading infectious disease expert in the US, said this week he did not believe the COVID-19 outbreak occurred spontaneously and prompted further investigation. A World Health Organization (WHO) adviser, Jamie Metzl, also said the leak hypothesis is possible, while scientists are “groping, creating and studying” the virus with the aim of vaccine development. “So I believe what could have happened was a leak, followed by a cover-up,” said Metzl, who served at the US State Department and the Atlantic Council during the US presidency. President Bill Clinton said. The conclusion is that further investigation is needed An in-depth study conducted by WHO in collaboration with the Government of China, published in March, explored the different possible origins of the COVID-19 epidemic and came to the conclusion that: although still It is not yet known how the disease originated, but it is likely that it spread to humans, either directly from bats, or more likely from an intermediate species that caught the virus from bats and then spread to humans. for human. Bats can be an intermediary that spreads the SARS-CoV-2 virus to humans. Photo: NPR The WHO report called the laboratory leak theory “extremely unlikely”, citing the fact that no laboratory staff in Wuhan were infected before December 2020 as an argument against this hypothesis. After the WHO report was published, its officials still called for an additional and public investigation from the Chinese side. Meanwhile, a newly released US intelligence report shows that laboratory workers of the Wuhan Institute of Virology have been sick since before December. According to WHO adviser Jamie Metzl, in the early stages of the outbreak of the disease. when China did not warn the world appropriately, Chinese officials blamed the transmission on an initial hotspot, a seafood market in Wuhan, which at this point was essentially Is not right. This expert said that there is a lot of evidence that the Chinese government initially tried to cover up the existence of the SARS-CoV-2 virus. “Whatever the origin of the pandemic, the first month, when China was spending all its energy trying to cover things up rather than fixing the problem, allowed the fire in the furnace to cause a fire in the kitchen.” into a house fire and a worldwide fire,” said Metzl. The Wuhan Institute of Virology became the center of doubts about the origin of the SARS-CoV-2 virus. Photo: Getty Images A group of well-known and experienced scientists also criticized the WHO report for not taking seriously the hypothesis that the virus leaked from the laboratory. According to them, this hypothesis was refuted within just a few pages of a hundred-page report published by WHO. The scientists wrote in the journal Science: “We must seriously consider the contagion hypotheses in the wild and in the laboratory until we have enough data.” Fear of a recurrence of a pandemic These “closed doors” have also helped conspiracy theories expand. Arkansas Republican Senator Tom Cotton has promoted the idea that the SARS-CoV-2 virus was purposefully created as a biological weapon. But there’s no concrete evidence to back up that claim, and experts still say it’s unlikely. Dr. Paul Offit, an infectious disease specialist at the University of Pennsylvania’s Perelman School of Medicine, told CNN it’s unlikely the Wuhan lab manipulated the virus to make it more contagious. but “we have to find out” the truth. Dr. Offit said that the world needs to do something to prevent another pandemic. “What I know is that they [Trung Quốc] must allow this [điều tra mở về nguồn gốc dịch]“This is now the third pandemic to emerge in the past 20 years,” said Mr. Offit. First there was SARS 1, then there was MERS. I think we can assume we’re not done with this yet.”

Daedong Ganoderma products have luxurious packaging. It is known that Daedong is a premium red ginseng brand sponsored by the Korean government, with extensive experience in the production of ginseng products, cordyceps and reishi mushrooms. Daedong’s products are popular in the domestic market and exported to dozens of countries, including Vietnam. Meanwhile, Imsil district in Jeollabuk-do province is a famous Korean reishi mushroom growing place. This place has special climatic and soil conditions suitable for this precious mushroom species, besides the people’s experience in mushroom cultivation is handed down as a long-standing tradition in the locality. In Imsil, the highland terrain is still relatively unspoiled due to the lack of industrial parks, cool climate, and natural clean water. With the participation of Daedong Corporation, many modern technologies are applied to support mushroom cultivation on the basis of preserving the maximum purity of nature. To shape products in the high-end segment, Daedong Group chooses oak tree trunks as the initial growth medium for Ganoderma lucidum. The trunks are carefully selected, are healthy, disease-free, uniform oak trees. The trees were disinfected for 48 hours with heat, then “rested” for about a week before being used as a place to inoculate reishi mushroom spores. From January to March, when the climate is most suitable, experienced Imsil farmers manually inoculate the oak tree with fungal spores. Then all are placed in a temperature and humidity controlled environment. The fungal sporulation phase takes place for 70 days, the oak stems are brought to the ground, the mushroom seedlings begin the development process. From seedlings to adults that are slightly larger than a hand, Daedong Ganoderma lucidum is located in a closed farm to ensure control of environmental indicators such as temperature and humidity. Daedong Ganoderma lucidum is grown on oak tree trunks placed under the ground in the famous Imsil mushroom growing area in Korea. When the fungal spores have developed into seedlings, the oak stems are buried in the ground. Experts of Daedong Group together with Imsil mushroom farmers continue to strictly control the growth environment of mushrooms until the mushrooms are mature and ready to be harvested. The whole process of mushroom development, many modern agricultural technologies are applied but always ensure environmental friendly factors, absolutely do not use pesticides or additional artificial nutrients. When Ganoderma matures, the size of the mushroom is slightly larger than the hand, uniform in shape due to being cared for according to the traditional secret of Imsil farmers. After being harvested in the field, Ganoderma lucidum will be dried and disinfected with Daedong’s own technology for long-term preservation, before being packaged into finished products without using any preservatives. Rest assured of origin, quality The new Daedong Ganoderma lucidum product is imported and distributed in Vietnam by the importer VHP – a reputable company for more than 10 years in the field of importing and distributing Korean health products and an exclusive partner. Daedong’s rights in the Vietnamese market. Ganoderma lucidum has long been famous as a benign herb for daily use, with the effect of enhancing resistance thanks to its high content of polysaccharides. Therefore, in recent years, Korean Ganoderma lucidum is interested by Vietnamese consumers to buy a lot for use and as gifts. However, the fact that Ganoderma lucidum on the market is mostly unorthodox products, leading to the situation of counterfeit goods and poor quality products being mixed. With the goal of serving long-term consumers with high quality products, Daedong Ganoderma lucidum is officially imported, certified and quality inspected by the National Institute of Food Safety and Hygiene. Before coming to Vietnam, Daedong Ganoderma lucidum was also certified for origin and quality standards by the Korea Food and Drug Administration (KFDA). “As a prestigious corporation that manufactures and trades in human health-related products in Korea, Daedong wishes to bring to Vietnamese consumers an authentic and fully tested reishi mushroom product. enough by Vietnamese and Korean authorities, helping consumers to choose with peace of mind.” , said Mr. Choi Sung Keun, Chairman of Daedong Group.

Documentary image of the mutiny “Munity on the Bounty”. Touching Legend Sake has the English name breadfruit, or bread fruit, because after being cooked, this fruit has a surface like a loaf of toast while the smell and taste is like a potato. The mulberry tree is a flowering, woody plant in the mulberry family. Sake is grown for fruit, with a very high yield, each tree can yield from 150 to 200 fruits per crop. Sake fruit can be processed into many delicious dishes and is loved by many people. In it, the people of the French Polynesian island still tell the legend of the famine that occurred on the island of Raiatea. The story goes that, once upon a time, a family of six, in a desperate search for food, had to eat wild ferns in the valley around the cave where they lived. Unable to see his loved ones starving, the husband told his wife that he would bury himself outside the cave and transform into a flowering tree to feed his children. One morning, the wife woke up and her husband was nowhere to be found. She knows what happened. After looking around, the wife discovered near their place a tree that grew very fast, its branches laden with sake. Hawaiian mythology also circulates a similar story about the origin of the sake plant. Accordingly, sake is derived from the sacrifice of the war god Ku. After deciding to live in seclusion from the common people as a farmer, Ku married and had children. His family lived happily until a famine hit their island. When he could not see his children suffering forever, Ku told his wife that he could free his children from poverty, but to do this he had to leave them. His wife reluctantly agreed and after she agreed, Ku was sunk into the ground where he was standing until only the top of his head could be seen. His family waited around the place where he had stood day and night, crying and drenching the ground until suddenly a small tree bud appeared in the very spot where Ku had stood. Very quickly, this small bud grew into a tall, leafy tree and fruit. The Ku family and their neighbors ate deliciously, helping them escape starvation. This plant is the sake tree. The fruit of the sake in Africa. Today, this place is called Mahina but many locals still call it Tua-uru (meaning sake valley). Currently, the sake fruit, also known as the uru fruit as the locals call it, is an important part of the people’s diet and their culture. On the island of Polynesia, wherever you go, you will see tall trees with waxy leaves, sometimes heavy with fruit, each the size of a ball or maybe larger. Sake fruits are used to decorate roadsides and houses. In the market stalls, round and rectangular Sake fruits are lined up next to coconuts, bananas, soursop and passion fruit. On the more than 100 islands that make up the archipelago of French Polynesia, sake is a staple food. The name of this fruit comes from the fact that when it is ripe, this fruit contains a lot of pulp, if cooked, it will smell like freshly baked bread. The riper the Sake fruit, the sweeter it is and can be processed in many ways such as finely ground, boiled, grilled or fried with the pulp, even eaten fresh. Some locals call it the “Tree of Life” because it is so useful, both the fruit and the young leaves are edible; Wood is very light, can be used to build houses and make canoes. The bark is even used to make clothes. The Sake tree has been brought by the Polynesians and planted in their explorations throughout the South Pacific for thousands of years. When British explorers learned about this highly productive and nutritious fruit, it was taken around the world. Today, the sake plant is found in many tropical low-lying areas in more than 90 countries. Legendary mutiny Referring to this fruit, many people will immediately remember the mutiny that happened more than 200 years ago. Number is, in 1768, when Captain James Cook set sail aboard the British Royal Navy ship HMS Endeavor, British botanist Sir Joseph Banks also followed. During that three-year expedition, they stopped for about three months in Tahiti, Polynesia. Here, when witnessing the rapid growth of the Sake tree, which requires little care and produces a very high yield of starchy fruit, the two were quickly intrigued by the prospect that this fruit would eventually be used for food. slave farming in the West Indies region of the Caribbean. Upon his return to England, Mr Banks – who later became President of the Royal Society, the world’s oldest national scientific organization – presented King George III with their findings. The botanist even offered a prize to anyone who succeeded in transporting 1,000 sachets from Tahiti to the West Indies. Nearly 20 years after Captain Cook’s original expedition, King George III appointed Navy Captain William Bligh to lead the Sake expedition, to Tahiti. On November 28, 1787, Captain Bligh sailed with his crew aboard the HMS Bounty for an ambitious mission. Their journey had a rough start. Heavy rain and strong winds caused the trip to be significantly delayed. Once they reached Tahiti, Mr. Bligh and his crew had to wait another 5 months for the trees there to be big enough to be taken away. However, by this time, new problems arose as Bligh’s sailors had become accustomed to island life and Tahitian women. Many of them don’t want to leave. So on April 29, 1789, just a month after crossing the South Pacific to the West Indies, his friend Fletcher Christian and 18 other disgruntled sailors forced Bligh and his supporters to board a boat. 7m long boat and pushed them out to sea, throwing all the sake trees on that boat to rob the ship. This mutiny on the Bounty has become a legend. Bligh and his crew miraculously survived thanks to their instincts and great memory. It was thanks to this excellent memory and instinct that the Captain and his crew were able to travel 3,618 nautical miles (approximately 6,701 km) in 48 days, reaching Timor – an island located in Southeast Asia. From there, Bligh quickly returned to England, where he was honored and acquitted of all wrongdoing. Two years later, he once again sailed to Tahiti and this time he fulfilled his mission. In fact, some of the trees believed to have been brought by Bligh in the early days are still bearing fruit in Jamaica.

Facebook’s WhatsApp messaging app icon. Photo: AFP/VNA MEITy’s new rules require major social media platforms like WhatsApp to “trace” the origin of specific messages sent on the messaging service. However, according to a WhatsApp spokesperson, asking messaging apps to trace chats is equivalent to asking WhatsApp to track every single message sent on the app. This would break end-to-end encryption and fundamentally compromise user privacy. The spokesperson stressed that along with civil society and experts around the world, WhatsApp has always opposed requests to violate user privacy, but the application is owned by this social network Facebook. We will also continue to work with the Government of India to find practical solutions to keep everyone safe, including responding to valid legal requests for the information WhatsApp makes available. Earlier, the press reported that social media platforms such as Facebook, WhatsApp, Google and Twitter could face legal action in India if they do not comply with a new regulation by the government to strengthen control. control of intermediary platforms, effective May 26. Failure to comply with the above provisions will result in the social media networks being stripped of their intermediary platform status and immunity and will face criminal action under Indian law. The above regulations also require social media companies to appoint a resident grievance officer, regulatory compliance officer and basic contact person, as well as to disclose detailed information about the company. details of these people on their website, along with physical contact addresses. The regulation also requires traceability of the originator of the message and includes a provision for voluntary verification as a way to establish user identity.

The form of attack and distribution of malware via email is quite common. Photo: Yahoo Recently, Microsoft’s security research team discovered a new attack via email. When the victim downloads and opens the attached PDF files, the Trojan will access the device and steal login information, passwords, etc. In addition, the malware also takes control of the system and disguises itself as fake ransomware. “Version 1.5 of the malware has quite a few changes compared to the previous version, but their functionality remains largely the same, including collecting browser passwords, running remote commands and PowerShell, remembering operations. keyboard operation… and some other features”. Malicious PDF file attached to email. Photo: Microsoft According to the report of Threatpost , malware is being distributed by attackers by email, users can identify their signs through messages like “Outgoing Payments”, “Accounts Payable Department” … Microsoft said that Microsoft 365 Defender software can detect and prevent malware from attacking computers based on machine learning.

Ngoc Thi Cosmetic is known for providing skin care and skin beauty products with 100% natural origin. The product has been popular and has many positive user experiences. Therefore, the number of known people is increasing and they express their satisfaction with the quality of Ngoc Thi Cosmetic’s products and customer care services. There are many women who have skin problems such as acne, melasma, freckles and feel extremely self-conscious. Product distributors – Ngoc Thi Cosmetic, Lang Ngoc Thi have enthusiastically supported and listened to customers’ concerns to help them change their appearance to become more beautiful and fresh. Lang Ngoc Thi shared that products made from nature always ensure the safety of the skin. In particular, when customers directly experience the product, they always feel the lightness during the skin improvement process. Therefore, the number of customers knowing and using her products is increasing day by day. Many customers, after using and seeing the effect, also recommend to relatives and acquaintances to experience to be able to own more wonderful skin. Ngoc Thi Cosmetic ensures safe and benign use for all skin types. Those who have had the opportunity and are lucky enough to experience it will see the effect it brings compared to other products in the mid-range price range. Therefore, there are many people who choose and supply Ngoc Thi Cosmetic to be able to perfect their facial skin to become bright, healthy and beautiful. Lang Ngoc Thi is the distributor of Ngoc Thi Cosmetic products. She always wants to give customers a great experience by focusing on product quality. For a young girl, just entering the business market but already getting a certain position requires a lot of effort. With a passion for learning and bravery, young Ngoc Thi has overcome difficulties to accompany Ngoc Thi Cosmetic. Hopefully in the near future, with the dedication and responsibility of Lang Ngoc Thi, Ngoc Thi Cosmetic’s products will be more widely disseminated to women, contributing to bringing millions of women a new look. healthy and naturally glowing skin.

Outside the gates of schools, shops sell most of the foods of unknown origin, without packaging, labels… Even the snacks are processed, sold by the roadside, lying next to the mouth. sewer, close to the road to pass traffic, not covered, dusty… As soon as the drums go out and school ends, these stores are all operating at full capacity with all kinds of foods of unknown origin or even those that have been warned of unsafe hygiene. food…. still sold at school gates. Surveying around the schools in the inner districts of Hanoi, we were surprised that there were so many shops around the school gate area. Besides the shops selling toys and snacks for students, there are trolleys, street vendors… Delicious and diverse dishes that appeal to students of today’s age such as fried sausages, fried spring rolls, dried beef, fried banana bread, biscuits, ice cream… All kinds of packaged drinks with full colors , smell. The price of snacks ranges from 5,000 to 10,000 VND. These foods are very popular with students. Raw materials for processing fried spring rolls, beef jerky, chili sauce, fat, fried oil, etc. are of unknown origin, poor quality, expiry date only known by the seller. Oil and fat used for frying, used over and over again, changed from white – yellow – clear, to dark. Oils and fats have been degraded and also produce some toxic substances for the body Many parents proved to be quite permissive in following their children’s interests and needs. Many people have the habit of giving their children a little change every day to buy food after school, while waiting for their parents to pick them up or during a break between classes, to eat temporarily to relieve hunger. Students form the habit of eating snacks, causing unsafety and sanitation in front of the school gate and will face potential health risks. In fact, it is very difficult to handle food businesses in front of the school gate because these establishments operate seasonally, are not fixed, according to regulations, they are not subject to business registration. Therefore, when inspecting, functional forces can only propagate, remind and confiscate and destroy infringing items, but cannot impose sanctions. With attractive flavors, diverse designs, and low prices, school gate foods are widely sold not only affecting the health of the young generation of bamboo shoots but also a long-term danger in the food system. Products. Goods for sale at the school gate range from cakes, candies, snacks, bread, sausages to drinks such as milk tea, bottled water, etc. In which, many products have no labels, unknown origin. Some foods such as sausages, shrimp paste, bread … are baked, fried, sold on the roadside in rainy, sunny, dusty conditions… Recognizing the risk of losing food safety and hygiene, some parents are determined not to let their children buy food in front of the school gate. However, the majority of parents do not remind and manage thoroughly, so the use of food in front of the school gate still takes place. Street food is currently an unresolved problem. Many warnings have been issued, but with little effect, and this disturbing practice continues every day.

Cheap, even super cheap, only a few thousand dong, rich in color and attractive flavor, these ice cream sticks are sought after by many people without knowing the origin and quality. In the summer, Chinese domestic ice cream is extremely popular food, especially in the online market. At an online store specializing in selling ice cream on Giai Phong street, the ice cream is priced at 4000 VND / 1 stick with many different flavors, every day this place sells about 40 boxes of goods, equivalent to 1600 ice cream sticks. According to the seller, at this time, Vietnam’s epidemic situation is tense, goods are difficult to return, which makes these creams even more popular in the Hanoi market. In Phu Luong Ward – Ha Dong – ice cream warehouse specializes in wholesale pouring for most of the inner districts of Hanoi. Since the epidemic, Vietnam – China border gates are very limited in import and export. However, here, this product advertised as a Chinese domestic product has a very regular volume, 200 boxes of ice cream are imported and exported every day. in which the sunflower-covered chocolate ice cream is the best-selling item It is known that this Chinese ice cream has nearly a hundred different flavors depending on the source of each warehouse. Among them, there are also many products that are of poor quality that are mixed and sold by small traders. The mixing ratio is more or less, depending on the selling price of the warehouse with the price from 110k-140k/1 box of 40 ice cream sticks. In fact, all of these products are imported into Vietnam through a small quota, so there are no documents on the source of goods as well as product quality control. Therefore, many small traders in Hanoi have to open many warehouses, in order to divide the source of goods, to bypass the competent forces. After peeling off the skin, this cream is colorful, heavy with aromas. For products of unknown origin, with such vibrant colors and many flavors, there are many potential risks of additives and colors that can be harmful to users’ health. Ice cream is an indispensable product to help cool down on hot days. However, besides the guaranteed products, there are also many poor quality products that are mixed into the market. Therefore, to protect the health of themselves and their families, users should choose products of origin and should prioritize natural flavors instead of toxic and strange chemical flavors. (According to ANTV)

Located 50 km south of Hoi An ancient town, Tam Ky city is the capital of Quang Nam province, the world famous heritage land of Vietnam. Around the origin of the name Tam Ky, a number of theories have been put forward. Photo: Monument of Vietnamese Heroic Mother in Tam Ky. According to the opinion shared by many researchers, “Tam Ky” means “three branches”. This name is named after the mountain river shape of the land, where there are three high mounds and river confluence. Photo: Thach Ban River in Tam Ky. Looking in from the sea, you will see three high mounds rising into a triangle: An Ha Mountain, Quang Phu and Tra Cai. When you call a boat in the direction of these three mountains, you will meet the estuary, the confluence of the three rivers Tam Ky, Truong Giang and Ban Thach. Photo: On Tam Ky river. Another view is that the word Tam Ky indicates the position of the land in the middle of the three periods, namely Tonkin, Trung Ky and Cochinchina – the names of three regions of Vietnam during the French colonial period. This explanation is considered unreasonable because the name Tam Ky appeared in history books long before that. Photo: Tam Ky white sand dunes. Back in history, the place “Tam Ky” appeared for the first time in the book “Phu Bien Tap Luc” by Le Quy Don written around 1776. Photo: Dinh Thach Tan in the historical site of Ky Anh tunnels in Tam Ky. According to the article “Discovering Tu Ban (Lesson 1): Ancient Village” published in Quang Nam newspaper, Tam Ky officially became an administrative place in 1767, under the reign of King Le Hien Tong. Photo: Rice fields in Tam Ky. Initially, Tam Ky was just a commune in Ha Dong district, Thang Hoa district. In 1906, King Thanh Thai issued an official decree to upgrade Ha Dong district into a government and change its name to Tam Ky. After 1954, Tam Ky district was called Tam Ky district and belonged to Quang Tin province. Photo: Tam Ky Market. After 1975, Tam Ky became a district directly under Quang Nam – Da Nang province. In 1983, Tam Ky district was split into Tam Ky town and Nui Thanh district. In 1996, Quang Nam province was re-established, Tam Ky town became the provincial capital of Quang Nam province. In 2006, Tam Ky became a city. Photo: Tam Thanh Beach, Tam Ky. Today, Tam Ky city is known to tourists near and far through famous tourist sites and historical sites such as the Monument of Vietnamese Heroic Mother, Tam Thanh mural village, Cham Chien Dan tower, and Dao Ky cave. England… Photo: Chien Dan Tower in Tam Ky. This is also a city with many attractive specialties, inviting tourists who love to discover food to enjoy, such as Tam Ky chicken rice, Quang noodles, rice cakes, ram wet cakes… Photo: Special Tam Ky chicken rice product. Invite readers to watch the video: Hue – The Shadow of Kinh Do Ancient | VTV Travel.

Prince Philip and Queen Elizabeth II have been happily married for 74 years. (Source: Getty Images) In a recent status on Twitter, the British Royal Family said, Prince Philip has always loved design work. In addition to overseeing and designing the Royal Yacht Britannia, he also designed an engagement ring and bracelet for Princess Elizabeth II (now Queen of England). Often the jewelry of the Royal family always has a story to celebrate. The ring Prince Philip used to propose to Queen Elizabeth II in 1947 was made from the tiara of his mother, Princess Alice of Battenberg, niece of Queen Victoria. Princess Alice, mother of Prince Philip. (Source: Getty Images) According to the Town and Coutry , in 1946, upon learning of her son’s intention to propose, Princess Alice gave Philip the tiara she had been given on her wedding day for him to use as a suitable ring for his fiancée. Prince Philip at that time collaborated with the famous London jeweler Philip Antrobus Ltd. to design your own 3-carat diamond ring surrounded by 10 smaller diamonds. The engagement ring has always been worn by Queen Elizabeth II. (Source: Getty Images) The diamonds themselves date back to the late Romanov dynasty. On her wedding day, Philip’s mother was presented with the tiara used on the wedding day of Tsar Nicholas II and Tsar Alexandra of Russia, the last rulers of the Russian Empire, who were also important persons. distantly related to her. Queen Elizabeth II wears an engagement ring and bracelet designed by Prince Philip. (Source: Getty Images) Not only that, Philip also chose the remaining diamonds in the crown to make a diamond bracelet to give as a wedding gift to Elizabeth II. The necklace was later gifted by the Queen to her granddaughter-in-law Kate Middleton. The Duchess of Cambridge wore the bracelet on her left hand during a reception for Chinese President Xi Jinping in October 2015. (Source: Getty Images) (according to Insider)

SINE Gateway 2 (Nano Platinum Edition) – 80A power source filter, 20kg “huge” chassis, filter by choke roll The first impression of SINE Gateway 2 is the extremely solid metal block design, weighing up to 20kg, completely without screws, combining shockproof and vibration-canceling materials with pure graphite particles. All components, wires, and component sockets inside Gateway 2 are optimized for current transmission with CRYO technology, which is cold-annesed at -196 degrees for two days, and 8 outlet sockets are plated with platinum precious metal, which helps increase the efficiency of dynamic performance reproduction. SINE Gateway 2 has a total of 8 output sockets, designed to sound down on a very thick metal surface, this thick aluminum block both prevents electromagnetic interference from penetrating (from the environment) and helps to secure the power cord plug. than. Filter noise with 2 choke coils The only technology that is considered to be SINE equipped for Gateway 2 is the choke filter. This technique is not new, but because of its high cost, choke filtering is usually only used by expensive lamp amplifier manufacturers. The advantage of choke filtering is noise optimization, but harmonics are almost kept intact.

Reference price: 87,000,000 VND S-60A Pt Edition large power source filter – Dual magnetic conduit technology, precious metal plated socket The S-60A Pt Edition is an upgraded version of SINE’s very popular S-60A power filter. This device has an impressive design in the shape of a poweramp, the front panel is up to 10mm thick, allowing anti-shake and EMI/RF interference. To optimize resonance, SINE S-60A Pt Edition is also equipped with a special layer of vibration-absorbing material in the form of graphite crystals lining the bottom. This power filter has 8 outlet sockets arranged on the back, divided into 2 sockets for digital devices, 2 sockets for poweramp and devices that require large current levels and 4 sockets for analog devices. In particular, the sockets have been upgraded from the gold-plated version to the platinum-plated precious metal, helping to increase the efficiency of detail reproduction and especially the dynamics. SINE S-60A Pt Edition uses filter technology with a pair of magnetic pipes that can withstand loads up to 60A, which not only prevents noise from affecting detail, harmonic distortion, but also provides a much quieter background. The input CB of the S-60A Pt and all its sockets and internal wires have undergone a 48-hour cooling treatment with a temperature of -196°C. The circuitry prevents overload or sudden surge of current due to electrical problems. from the input is also fully equipped by SINE for S-60A Pt Edition. In its product range, SINE also offers smaller capacity power filters such as the S-30A Pt Edition, S-20A and S-2X.

Reference price: 52,000,000 VND SINE Caspian 5 Pt – Isolation transformer 5 KVA, equipped with Cyro cold filter socket and Platinum plating SINE Caspian 5 Pt has an anti-vibration aluminum chassis design up to 8mm thick with all components such as CBs, wires, sockets being treated with Cyro cold filtering to optimize the molecular structure of the conductor surface. The 8 rear outlet sockets are plated with platinum instead of gold as usual. The heart of the SINE Caspian 5 Pt is a 5000 VA toroidal transformer wrapped around with a noise-proof copper plate. With the advantage of blocking and isolating all kinds of noise from the upstream power but almost unchanged the characteristics of the line, along with a large capacity of up to 5 KVA, SINE Caspian 5 Pt is chosen by many audiophiles to equip systems. ultra hi-end big.

Reference price: 88,000,000 VND SINE SAT-3KV – 3000 VA capacity isolation transformer, vertical chassis design Designed specifically for providing isolated power to high-end hi-end systems, the SINE SAT-3KV inherits many technologies from the flagship Caspian 5 Pt model. This model has a capacity of 3KV, 8 outlet sockets with a vertical chassis design, allowing for compact layout in the corner of the room, built-in display of output voltage indicator. Duplex oultet sockets (USA) are also applied by SINE with Cryo cold annealing process along with gold plating to optimize contact points. SINE SAT-3KVA uses a toroidal transformer with high purity copper quality, but is not shielded like the Caspiam 5 Pt model.

Reference price: 55,000,000 VND SINE SRT-5KV Pt Voltage Stabilizer – Prevents noise and stabilizes output voltage for home cinema and audio systems The output voltage stabilizer or voltage stabilizer for hi-end audio systems requires special techniques to ensure noiseless and clean power supply. SRT-5KV Pt is specially designed for audiophiles by SINE, the chassis is made of thick aluminum, the bottom has anti-vibration pins, with a display of the output voltage. In Vietnam, there are many areas where the grid power supply is not stable, SINE SRT-5KV Pt ensures to receive variable input power from 195 V to 245 V, while providing stable output in customizable levels from 195 V to 245 V. 205 to 235V with an extremely fast response rate of only about 15-20 milliseconds. For small and medium-sized systems, SINE also offers the SRT-3KV voltage stabilizer design with a capacity of 3000VA.

Reference price: 110,000,000 VND SINE NIDAS HC+ power lead – 30A load-bearing, anti-interference, anti-vibration In the power supply system for the hi-end system, the set of 3 CBs – wall sockets and power leads play a very important role. These components are the starting point for providing a clean, stable power source. NIDAS HC+ power lead is a very successful product of SINE, with good load response and anti-interference ability on the transmission line, used to connect from the floor CB to the wall socket of the listening room or go from the main power meter to the listening room. . One of the most important requirements of the upstream conductor is the load bearing and thermal resistance to ensure electrical safety. SINE NIDAS HC+ wire has a heat-resistant layer of up to 105 degrees Celsius. In addition, SINE is equipped with a laminated copper foil armor to prevent electromagnetic interference along the way. The NIDAS HC+ power cord has a coaxial structure consisting of 5 wire cores of 10AWG size (equivalent to 5.26 mm2), with a load capacity of up to 30A. In addition to the 5 main wire cores, SINE is specially equipped with 2 very soft rubber tubes, which have good vibration absorption effect, optimize electron transmission, this is a special technique only applied in wires expensive audio source. Of course, NIDAS HC+ conductors are cryo-treated by SINE at -196 degrees Celsius. In addition to NIDAS HC+, SINE also has other upstream leads such as Zunmu, Nidas…

Reference price: 7,500,000 VND/meter SINE CYRO MCB – CB (Aptomat) is optimally designed for audio systems SINE’s CB is highly appreciated by audio players, providing a very clear sound effect, increased power, better control, and the detail separation between the two channels is also significantly increased. . SINE’s CBs are sourced from famous German brands, which handle cold annealing and optimize contact points.

Reference price: 3,400,000 VND SINE SW-2XT US (Nano Platinum) table top wall socket – EMI/RF anti-interference, 2-layer phosphor bronze and platinum precious metal plated contacts SW-2XT US (Nano Platinum) is SINE’s most advanced double wall socket equipped with impressive transmission and anti-interference and anti-vibration technologies. The SW-2XT US socket has a very thick aluminum block exterior with beautiful milling lines. This cover has a very important effect, preventing external electromagnetic interference from contaminating the power source. In addition, this design also contributes significantly to anti-vibration and helps the power cord plugs to be firmly fixed, especially for large and heavy diameter power cords. The two outlet sockets of SINE SW-2XT, in addition to being cold annealed by SINE Cryo technology, are also covered with 2 layers of plating at the contact points. These two plating layers are phosphor bronze and platinum, respectively. Thanks to this technique, the SW-2XT socket delivers enhanced audio performance in many factors. First, the background is quieter, the dynamic is good, then the listener can clearly feel the microphone detail. Besides the SW-2XT US (model with SW-2XT long mask (L)), SINE also has more affordable wall sockets such as SW-2PT US and SW-2G US.

Reference price:

SINE SW-2XT US (Nano Platinum): VND 4,500,000

SINE SW-2XT (L) (Nano Platinum): VND 4,800,000

SINE SW-2PT (L): 3,200,000 VND

SINE SW-2G US: 2,800,000 VND SINE SW-2PT US Wall Socket (Platinum) Epilogue Owning a full ecosystem of hi-end electrical equipment from power lines, filters/stabilizers, isolating transformers to sockets, wires… helps SINE become one of the brands that provide system The most comprehensive and efficient power supply system for hi-end and home cinema.

If the decline in performance in 2020 is caused by the epidemic, it is a bit confusing that its performance in the first quarter of 2021 is still declining when the performance base for the first quarter of 2020 is already low enough. On the day after the results were announced, 360’s stock price also gapped and opened lower, eventually closing down 5.65%, and the stock price hit a new low since its successful backdoor listing. As one of the Internet giants in the past, the 360 ​​in the mobile Internet era is clearly unaccustomed. In terms of operations, since 2016, 360 has repeatedly missed the vent, and finally defeated in the mobile Internet era; in the capital market, its stock price has continued to fall in the past three and a half years, and now its stock price is only at its peak. About 20% of the total, participating investors suffered heavy losses; in terms of word of mouth, 360 has also become the spokesperson of the bundled installation of “Family Bucket” from the eulogized Internet changer in the past. What happened to the former cybersecurity leader? The performance dropped again and again, the stock price has plummeted 79% in three and a half years “I thought that the performance of the first quarter of 2020 was already the worst, but I did not expect the performance of the first quarter of 2021 to be worse!” This is a message from an investor in the stock bar after the announcement of the 360 ​​results yesterday. On April 21, 360 announced its 2020 annual report and quarterly report for the first quarter of 2021.In addition to the unsuspecting performance decline in 2020, what people did not expect is that with the performance of the first quarter of 2020 already such a low base, the performance of three or six zero in the first quarter of 2021 will actually be stolen. Regarding the reasons for the decline in the first quarter of 2021, as it was not stated in the first quarter report, we dare not guess. However, judging from the data in recent quarters, its performance is not very good. Since the best single-quarter performance was achieved in the second quarter of 2019, in the next seven quarters, the net profit growth rate in five quarters of 360 and 60 was negative, and the trend of performance decline was quite obvious. Under the influence of the performance, the share price of 360 has also been “declining steadily” and has continued to decline since the beginning of 2018.Today, its stock price is only 13.18 yuan, which has fallen by 79.12% from the high point on February 28, 2018, and its market value has evaporated by 380 billion yuan. Transformation attempts continue, but advertising is still inseparable Recently, there has been news on the Internet that the 360 ​​may try the auto business. According to a report from the AI ​​Finance and Economics Agency, on the opening day of the 2021 Shanghai International Auto Show, the founder of 360 Company, Hongt Zhou, appeared at the Nezha Auto booth and plans to cooperate with Nezha Auto to build cars; however, the 360 ​​will soon make a move. In response, he said that he had no comment on the news of the car. According to previous media reports, 360 has been planning to build a car for some time, and will put the car building on the agenda in early 2020. Currently, the project team has about 10 people. An insider of Nezha Automobile revealed that the two sides have been in contact for two months. Zhou Hongt once took his team to the Nezha Automobile Factory to investigate and experience Nezha automobile products. Of course, these are all market rumors. As for whether 360 will end up building cars in the future, we don’t know. However, many Internet companies such as Huawei, Xiaomi, Baidu and others have participated in this car war. In fact, it is not surprising that the next car is built. In fact, this is not the first time Three Six Zero has tried to develop a new business. From cooperating with Coolpad and LeTV to develop mobile phone business in 2016, then transforming to make games in 2018, and then transforming to bet on government-enterprise network security business in 2020, although there are no good results in the end, it is not difficult to see that in fact, in recent years Over the past few years, 360 has been trying to transform. However, as of December 2020, although there have been many attempts and bets on the security of the transformation of government and enterprises in 2020, the most profitable business of 360 is still in “advertising.” According to the analysis of the main business composition, for the whole year of 2020, 360’s advertising revenue will be 7.512 billion, accounting for 64.68% of the total revenue, and the profit ratio will reach 72.69%; followed by smart hardware and the Internet. Value-added services, revenues were 2.142 billion and 1.134 billion, accounting for 18.44% and 9.77% of revenue, and 5.43% and 13.44% of profit. And its government-enterprise network security business that it wants to transform bets has revenue of only 808 million, accounting for only 6.96% of 2020 revenue. Poor reputation, it’s a bit difficult for 360 to break the game In addition to declining performance, plummeting stock prices, and frequent failures in transformation, there is also the issue of its reputation. At this year’s 3.15 party, CCTV exposed 360 Search’s illegal placement of false medical advertisements. In the screenshots exposed by CCTV, a 360 search platform was used to search for Chengdu Second People’s Hospital for short “City Second Hospital”. The results were all advertisements for other hospitals including Chengdu Zongnan Hospital. In fact, this is not the first time that 360 has had a word-of-mouth problem. In recent years, with the development of Internet technology, the network environment has become more and more secure, and the 360, which has network security business as its core, has undoubtedly been hit hard. As security protection software is used less and less frequently, 360’s presence is getting lower and lower, but once the 360’s software is installed, it will continue to pop up advertisements, which arouses users’ disgust; , Many netizens even jokingly called him “the spokesperson of the whole family bucket”: once the 360 ​​software is installed, a lot of software will be bound to it, and it is easy to install and difficult to uninstall. As an Internet company, users are undoubtedly the most precious resource. And 360’s rogue advertisements and bundled downloads have undoubtedly left a bad impression on users. Under such a background, it may be difficult for 360 to break through the current predicament.

Cheap electric fans sell full of network market On the online market, many electric fans are sold for cheap from 190,000 to 250,000 VND. Ms. HG (the owner of an online address that sells electric fans) said that this type of fan is being bought by a lot of people. Ms. HG also confirmed, customers are checked goods before payment. Electric fans for sale spread online market. Screenshots Not just online marketplaces, Cheap electric fans It is also offered for sale on e-commerce floors with prices around 200,000 VND. As described by the seller, the electrically charged fan has a very strong wind power. Accessories included with the fan include charging cord, manual, paper box. Ms. VA (Hai Ba Trung, Hanoi) shared: “In order to prevent the power outage, I ordered an electric fan on the internet market for 250,000 VND. However, it has only been used a few times, it failed”. Charged fans for sale on an e-commerce platform. Screenshots Meanwhile, Mr. KB (Long Bien, Hanoi) bought for more than 700,000 dong only used a broken season. In addition, many types of mini electric fans cost only a few tens of thousands of dong to 100,000 dong. This fan has a compact size, can be convenient to carry on the go. The mini-charged fans mostly use rechargeable batteries via USB or use AA batteries (rabbit batteries), allowing for easy charging and replacement. Risk warning specialist However, according to electrical experts, charged fans have a clear origin, strict quality control, and the risk of fire and explosion is very low, unless used incorrectly. With cheap products, rampant sale, the risk of low-quality electric fans, potentially many risks. Experts say that, in fact, there are many cases of buying an electric fan to use for a short time, the power is not charged or the indicator light is full, but only a few minutes, it is all due to buying poor quality fans and users. the charger is not used correctly. There are even cases where the fan suddenly explodes after 30 minutes of charging. Therefore, to ensure the most effective use of electric fans, consumers should buy at large and reputable electronics stores and supermarkets, but also pay attention to brands, product brands, and see battery capacity. regulations.

A pot of fish sauce with enough spicy, sweet, fatty, salty flavors of fat, chili, dried shrimp, pepper, fish sauce, … in harmony with each other to create a delicious rustic folk, expressing the characteristics The unmistakable display of the West River. Initially, this dish was derived from the “roughly” eating habits of people in the West River region, especially the farmers. On long rainy days, because people cannot go to the fields, people use things in the house such as grease, dried shrimp, with spices such as fish sauce, salt, monosodium glutamate, … cooked into a mixture. viscous, then go out to the garden to quickly pick a handful of boiled vegetables to eat with white rice. Because the warehouse is very salty, you can cook it once and eat it for many days without fear. The warehouse is considered to be a poor family’s dish because of its salty taste due to being stored in fish sauce, so just a few braised chopsticks can “finish” the meal. This dish is easy to process and can be stored for many days. Therefore, during the rainy and stormy season, food is scarce. Any family that has a pot of food is not worried about hunger. Starting as a folk dish, there is currently no exact explanation for the name of the match. According to some people, perhaps because it is processed by the method of warehouse, when you eat with a chopstick and eat a little, the name comes from that. The ingredients of the dish are quite cheap and easy to prepare. People only need to store fish sauce in a clay pot until it becomes thick and thick. In some places, fish sauce is still simmered to evaporate, leaving only the white salt layer. The warehouse is quite easy to make, so anyone can learn, but to make delicious food, you need a clay pot, an unglazed black pot. After buying the pot, it must be soaked in salt water, then washed, boiled with water, so in the process of processing food will not get the smell of the soil, but also avoid cracking or absorbing the pot. country. Choosing boiled vegetables to eat with braised flakes is also very important, usually a plate of mixed vegetables includes: okra, water spinach, choysum, cabbage, bitter greens, broccoli, carrots, bok choy, cut gourd into pieces. , suffering, … If you have the opportunity to visit the South, especially the western provinces, do not miss the opportunity to enjoy the delicious dishes to learn more about the specialties of your homeland and love the rustic, simple and attractive dishes of the region. River.

The toilet uses a “blooming” toilet lid called the Resin Toilet Seat. The toilet lid’s design is generally no different in usage and structure. The new value the company creates is to use a flexible synthetic resin for its production. By doing this, their customers can paste themselves or add whatever they want. Resin is a synthetic synthetic resin commonly used in industry and daily life, for example in jewelry, decorative items, dental care, adhesives, phone cases, furniture. the seventh,… Still retaining the structure and usage, but the application of plastic synthetic plastic material of the toilet lid makes the product look new and more interesting. The toilet lid is coated with Epoxy Resin to create interesting and lovely decorations. Even when it first came out, this unique toilet lid sold out quickly, prompting Cincinnati-based Working Girls to quickly manufacture additional supplies to serve consumers. Depending on the quality and design, the price of this toilet lid will range from 1 million to more than 5 million. In addition, if you are looking for a new DIY project to decorate your house, you can also consider this product. Because in addition to buying pre-made products, you can also make yourself a custom one. The toilet seat pattern is made of flowers and butterflies. Or just spreading a little sparkling paper is enough to make the toilet completely different. Bringing the whole ocean into your bathroom is not too towel. One more toilet pattern with decorative little seafood. You can unleash your creativity and variation in this new toilet model. When the toilet lid is closed, it forms a work of art. With the clever application of the toilet seat and lid you have renewed the boring toilet of your family. The items you use can be varied and varied according to your preferences. Not only are available models, but manufacturers are also ready to receive designs for their own production if you have a need and want to make a distinctive mark for your bathroom product. Currently, this unique toilet model is for sale on a number of e-commerce sites.

Facebook will ask questions for users to choose what content they want to display on the New Feed or not. Photo: Facebook Facebook’s current mechanism is to prioritize displaying content from related things like friends, groups, and followed pages. The content displayed on the New Feed is based on how often you engage with the content or your friend’s choice of roles to get more content. However, this doesn’t mean that all of the content they post on Facebook wants to see. Many false information, sensational and divisive content to attract users to interact to increase the ability to make money or is provocative. This new Facebook algorithm will also be changed to recognize the date from the beginning of the feed. In addition, Facebook will ask users questions about different topics and see if they want to show up. This new mechanism will help show more content that people are interested in, topics that users reply that they do not want to see will be less visible. The change to the algorithm is partly affected by the violent events at the Capitol on January 16. Facebook has failed to control and prevent provocative content on its platform. Content like this should be controlled, limited and displayed according to the needs of users on the New Feed. This trial is only for a small group and it should kick off in the next month. However, one thing is not sure whether it will be applied globally or not only gender in a survey, but it is certain that this change will give users the choice of information to be displayed. display on your New Feed.

Outside the gates of schools, shops sell most foods of unknown origin, without packaging, labels … Even snacks are processed, sold on the roadside, located next to the mouth. sewer, close to the road to traffic, not covered, dusty … As soon as the drum goes out to play and after school resounds, these stores are operating at full capacity with all kinds of foods of unknown origin or even those that have been warned of unsanitary safety. food …. is still on sale at school gates. Taking a tour of schools in the inner districts of Hanoi, we were surprised that there were so many shops around the school gate area. In addition to stores selling toys, snacks to serve students, there are also trolleys, street vendors … The delicious and varied dishes that appeal to students of today such as: fried sausage, fried spring rolls, dried beef, fried banana cake, snack, ice cream … Packaged drinks with full color , smell. Snacks prices range from 5,000 to 10,000 VND. These foods are very much loved by the students. The raw materials for processing fried spring rolls, dried beef, chili sauce, fat, fried oil, … are of unknown origin, poor quality, expiry date only known by the seller. Oil and fat used for frying, used over and over again, has changed from white – yellow – clear, to dark. Metamorphosed oils and fats also produce a number of substances that are toxic to the body Many parents are quite easy to indulge in their children’s interests and needs. Many people have the habit of giving their children a small amount of change every day to buy food at the end of school, while waiting for parents to pick up or time off between classes, to eat temporarily to help hunger. students develop the habit of eating snacks, unsafe in front of the school gate and facing potential health risks. In fact, it is very difficult to handle food businesses in front of the school gate because they operate seasonal, not fixed, and are not subject to business registration. Therefore, when inspecting, the functional forces can only propagate, remind and confiscate and destroy the violated items, but cannot be sanctioned. With attractive flavors, diverse designs, and cheap prices, the rampant sold-out foods not only affect the health of young bamboo shoots but also pose a long-term danger in the real system. Products. Goods displayed at the school gate range from cakes, candies, snacks, bread, sausages to beverages such as milk tea, bottled water … In which, many products have no label, unknown origin. origin … Some foods such as sausages, shrimp rolls, bread … are baked, fried, sold on the roadside in rainy, sunny, dusty conditions … Recognizing the risk of losing food safety and hygiene, some parents are determined not to let their children buy food in front of the school gate. However, most parents do not remind and manage it thoroughly, so the use of food in front of the school gate still takes place. Street food is a problem that has not been completely resolved. A lot of warnings have been issued, but barely effective, and this worrying situation continues to happen every day.

Waste characteristic of practical agricultural product processing establishments is organic matter which smells, causes strong infection, causes enough harm to human health. Most of the food products that people use, after being used, are not properly collected and handled, creating many risks of environmental pollution. Even on many streets in Hanoi, it is not difficult to see vendors in food and beverage shops pouring leftovers into closed containers, and waste water casually pouring down the drain.
If in the suburbs, food waste is used by the people as agricultural by-products or animal feed, in the inner city, all households collect it with domestic waste. Waste collection on Trang Thi street, Hanoi. Photo: Victory Ms. Nguyen Thanh Nhan (Linh Nam ward, Hoang Mai district) shared: “There are not many people in my house gathering leftovers to feed the animals, so there is no other way to wait for workers to clean the environment. school to collect ”. Therefore, in many areas, all kinds of waste are not classified but collected together. Rice, meat, eggshell … in garbage bags, splashing, wet, smells unpleasant. According to a cleaning worker in Hai Ba Trung district, organic waste such as excess food is believed to be the main cause of bad odors, bad smells in landfills, harmful to health.
According to Prof. Dr. Dang Kim Chi – Chairman of the Science and Technology Council, Vietnam Association for the Protection of Nature and Environment, food waste is a global problem, one of the causes of pollution. current living environment. Methane from food waste generates 3.3 billion tons of greenhouse gas per year and accounts for about 7% of total emissions. In general, the improper disposal of waste also pollutes the soil and water resources. “If there is no good control as well as there is no suitable and scientific treatment method right from the production process and after use, the consequences from food waste are not small” – GS. Dr. Dang Kim Chi said.
Utilize as a resource resources
Facing pollution but difficult to manage food waste, Prof. Dr. Dang Kim Chi said that firstly, it is necessary to have radical, scientific and practical measures. First of all, it is necessary to control right from the production source, prevent harmful substances in the product from the source of waste generation. When this solution is well controlled, food waste will be reused, recycled into animal feed, microbiological fertilizer … Along with that, the second measure must strictly control food waste sources. The third method, which requires scientific contributions, when food waste has been contaminated and needs disposal, it is necessary to find a solution to separate or neutralize the toxin that follows the food waste before reintroducing it. into animal feed, organic fertilizer …
In addition to controlling right from the production source, according to the Deputy Director of the Institute of Natural Resources, Environment and Community Development Tran Thi Huong, it is necessary to utilize food waste as a resource. This is the general trend of the world to operate a circular economy to thoroughly limit the impacts of environmental pollution and utilize waste into raw materials. “The efficient use of by-products in food processing such as rice husks, bran, molasses, bagasse, organs, fish fat, mucilage biomass, crustaceans … by applying science and technology and technical progress in the stage of reproduction as well as investment and waste treatment; Implementing clean production, saving energy is to increase the surplus value by making full use of natural resources, and at the same time making an important contribution to environmental protection ”- Ms. Tran Thi Huong acknowledged. The revised 2015 Japanese Food Recycling Law requires 95% of recycling responsibilities for food processors, 70% for food businesses, and 55% for food retail stores. and 50% for restaurants. The act of intentionally disposing of bulk food, causing environmental pollution, can be subject to a very severe penalty.

Immediately after receiving information about the case, the People’s Committee of Hai Phong city drastically instructed the Department of Agriculture and Rural Development, the Department of Natural Resources and Environment, and relevant agencies and localities to step in. , inspect, review and mobilize owners to hand over bears to the State; strictly deal with the law if the bear owner intentionally violates it. Therefore, on April 28, the bear was transferred by the owner to a Bear Conservation Facility in Ninh Binh. Hai Phong is one of many localities across the country that are making efforts to completely end bear farming in the city. Previously, from the beginning of 2021, the City People’s Committee issued a general instruction document to relevant departments, agencies, agencies, and units, requesting the agencies to increase the mobilization of households to keep. bears in the locality voluntarily transferred bears to the State. Ms. Nguyen Phuong Dung, Deputy Director of Nature Education Center, said: “The Center for Nature Education welcomes the high determination and efforts of the city government of Hai Phong to completely end captivity. bear bile. The fast and decisive handling of the Hai Phong city government for bear-related violations will help the city soon end the situation of keeping bears in the area ”. By the end of March 2021, there were about 370 bears left in the confines of illegal bile. Hanoi city alone is currently the hottest spot for illegally confining bears with 161 bears (as of April 28). According to the Center for Nature Education, currently both bear species of Vietnam, the horse bear (Ursus thibetanus) and the bear dog (Helarctos malayanus) are listed in the List of endangered, precious and rare species prioritized for protection. issued together with Decree 160/2013 / ND-CP (amended by Decree 64/2019 / ND-CP) as well as listed in Group IB, endangered, precious and rare forest animals. List issued together with Decree 06/2019 / ND-CP. Bears of illegal origin (from before 2005) are only allowed to be kept in captivity if “there is a management record and electronic chips attached”. The act of “raising bears without management records and attaching electronic chips” is a prohibited act in accordance with the law. According to Article 244 of the 2015 Penal Code (amended and supplemented 2017), people who illegally raise, lock or transport horses (depending on the quantity) can be criminally prosecuted with penalty up to 15 years in prison. “The Center for Nature Education calls on the authorities of the provinces and cities to follow the example of Hai Phong city and drastically instructs the City Forest Protection Department and the district authorities to resolutely fight related violations. to come to bears in order to soon completely end the keeping of bears for bile in the provinces and cities. The registration and attachment of chips for illegal bears to confine bile not only violates the current regulations of the Government, but also makes the situation of keeping bears in Hanoi city even worse. complicated and cannot be completely terminated like many other provinces and cities across the country ”, emphasized Ms. Dung. “The transfer of bears in Hai Phong is an encouraging highlight, marking a step forward in the effort to end bear captive farming in Vietnam. Bear bile farming is not only cruel and hurting to bears. but also affects the image of Vietnam, “said Ms. Maya Pastakia, Campaign Director of the World Animal Protection Organization.

Produced｜Sohu Finance

Author｜Wu Ya

Following the rumors of being acquired by Sunac China (HK:01918), Blu-ray Development (SH:600466) was reported or acquired by Vanke (SZ:000002, HK:02202).

On the evening of April 22, the real estate media One Real Estate wrote in a manuscript on “Rong Chuan Acquisition of Blu-ray Development Rumors”, “Sunac’s due diligence on the Blu-ray project began in March, and the two parties are still negotiating.” .

The manuscript also wrote, “Vanke is also in contact with Blu-ray”, but the manuscript did not specify the specific content and related purposes of Vanke’s contact with Blu-ray development.

In response to the above report, Sohu Finance sought confirmation from Vanke, but Vanke did not reply; a source close to the development of Blu-ray revealed to Sohu Finance that the development and operation of Blu-ray is normal and there is no difference.

Also on April 22, the market reported that Sunac was planning to acquire Blu-ray Development. According to rumors, “After Sunac acquired Changtai, it is currently negotiating the merger and acquisition of a city investment company and a top 50 real estate company.” At the same time, it is rumored that the real estate company is a Blu-ray development.

In this regard, Blu-ray Development refuted the rumors to Sohu Finance and Economics that Sunac is only the nature of project equity investment, “the description of company equity cooperation is seriously exaggerated, and equity cooperation is mainly project-level cooperation.”

According to the 2020 annual report and the first quarter report of 2021 disclosed by Blu-ray Development on April 11, in 2020, the revenue of Blu-ray Development was 42.957 billion yuan, a year-on-year increase of 9.6%.

Among them, the real estate development sector revenue was 39.774 billion yuan, an increase of 9.22% year-on-year, accounting for 92.59% of revenue; the modern service sector revenue was 1.996 billion yuan, an increase of 26.94% year-on-year; the pharmaceutical sector revenue was 695 million yuan, a year-on-year decrease of 34.77 %.

In the same period, Blu-ray Development achieved a total profit of 4.947 billion yuan, a year-on-year decrease of 11.51%; net profit attributable to the parent company was 3.302 billion yuan, a year-on-year decrease of 4.53%; net interest rate was 8.56%, a year-on-year decrease of 2.05 percentage points; return on equity was 18.60%, a year-on-year decrease of 5.28 Percentage points.

In 2020, the overall gross profit margin of Blu-ray development will be 22.58%, a year-on-year decrease of 5.75 percentage points. Among them, the gross profit margin of the real estate development sector and the pharmaceutical sector have declined to varying degrees; the gross profit margin of the modern service sector was 40.16%, an increase of 2.2 percentage points year-on-year.

As of the end of 2020, the net debt ratio of Blu-ray Development has further dropped to 88.57%, and the cash short-term debt ratio has risen to 1.06, both meeting the regulatory requirements. However, during the same period, the debt-to-asset ratio of Blu-ray Development after deducting the advance payment is 73.03%, although it is already higher In the third quarter, it increased by 2.45 percentage points, but it still failed to meet the regulatory requirements and stepped on the “red line.”

Blu-ray Development, established in 1990, is a listed company under Blu-ray Investment Holding Group Co., Ltd. (abbreviated as Blu-ray Holding Group). In April 2015, Dikang Pharmaceutical, a listed company under the backdoor private enterprise Sichuan Dikang Industrial Holding Group, completed its reorganization and listing.

Since 2020, Blu-ray Development has sold its assets several times. In July 2020, Blu-ray Development sold a 91.4% stake in Dikang Pharmaceutical at a price of 900 million yuan; in February this year, Blu-ray Development announced the sale of its 64.62% stake in its property listing platform Blu-ray Jiabao Service at a price of 4.846 billion yuan.

At that time, Blu-ray Development stated in the announcement that the sale of Blu-ray Garbo was based on the consideration of cash flow and the normal operation of the real estate business. Before and after this, Blu-ray Development also sold equity in some of its real estate projects.

For example, in August 2020, Blu-ray Development acquired Nanning GC2020-065 land at a price of 750 million yuan. In September, it sold 49% of the project to Datang Real Estate; in January this year, it also sold the remaining 51% of the equity and withdrew. project.

In December 2020, Blu-ray Development acquired a piece of land in Wenling, Zhejiang at a price of 358 million yuan; in January this year, Blu-ray sold 49% of the project to Zhejiang Dongtai Group.

The 2020 annual report shows that during the reporting period, Blu-ray’s net outflow of cash flow from operating activities was 6.127 billion yuan, the first net outflow since 2017; the net outflow of cash flow from investment activities was 4.79 billion yuan, which has been net for five consecutive years. Outflow.

In the same period, the net cash flow generated by Blu-ray development financing activities was 15.535 billion yuan, an increase of 123.01% year-on-year, mainly due to the increase in the company’s financing scale during the reporting period.

As of the end of 2020, Blu-ray Development’s monetary funds were 29.742 billion yuan; in the same period, short-term loans were 6.317 billion yuan, and non-current liabilities due within one year were 21.658 billion yuan, totaling 27.975 billion yuan. Cash can still cover short-term debt.

The latest quarterly report for 2021 shows that in the first quarter of 2021, Blu-ray development revenue was 6.854 billion yuan, a year-on-year increase of 29.04%; net profit attributable to parent company was 561 million yuan, a year-on-year increase of 9.11%; gross profit was 1.914 billion yuan, a year-on-year decrease of 9.28%; The gross profit margin was 27.92%, a year-on-year increase of 9.7%.

In the first quarter of 2021, the net cash flow from Blu-ray Development’s operating activities turned from negative to positive to 1.638 billion yuan, mainly due to the increase in sales; the net cash flow from investment activities also turned from negative to positive to 1.383 billion yuan, mainly due to the disposal of properties Subsidiary collections increased.

During the same period, the cash flow generated by Blu-ray Development’s financing activities turned from positive to negative with a net outflow of 5.594 billion yuan, mainly due to the increase in financing repayments and payment of advances to minority shareholders of subsidiaries.

In the first quarter of 2021, Blu-ray Development achieved sales of 25.219 billion yuan, a year-on-year increase of 132%; the corresponding sales area was 25.422 billion yuan, a year-on-year increase of 116.21%.