Here are 5 steps to help you bring home your favorite coffee shop space during the complicated epidemic situation. Rearrange the room You need to clean the room, boldly throw away unnecessary items. Rooms should have windows to take advantage of natural light. Note to avoid direct sunlight to limit adverse effects on the skin. Use essential oils and scented candles to create a pleasant smell for the workplace. Cool space, strong Wi-Fi or quiet… are factors that help you have an effective work from home day. _____ Arrange green plants Take advantage of green plants to make the room fresh and full of life, you should note the size, type of plants and the ability to survive in a closed room. Large ornamental plants such as Singapore eagle, Japanese palm, ornamental banana, South American betel nut are suitable for decoration in large, light rooms. On the contrary, with a small area working corner, use table pots, vines like Italian orchids, longevity, marble betel nut… Roses, daisies, sunflowers, carnations… are hints to make women’s space soft and full of fragrance. _____ Choose the right table and chair Should use chairs and desks of appropriate size, avoiding the case of having to stoop or stretch, causing shoulder, neck and back fatigue. Normally, a person is most comfortable sitting at a standard desk of 0.75 m high, 1-1.2 m wide and 0.6 m deep. The chair has a backrest and cushion to help you sit for many hours and still feel comfortable. Swivel or kneeling chairs are preferred by office workers because of their high flexibility. _____ Decorate the working corner Paint the walls, use utensils with your favorite color to help you feel comfortable, happy, and work more efficiently. Learning how to hang pictures, place statues, and small decorations like your favorite coffee shop will give you a new feeling and spark creativity. _____ Create a drink Most coffee shops in Ho Chi Minh City have switched to door-to-door delivery with many incentives, helping to enjoy drinks at familiar brands at home. Learning from recipes shared on culinary communities is also a way to help you create your own drinks. Don’t forget to try the cold brew coffee recipe or combine multiple fruits in one juice. If you want to save time and money, packaged coffee and bottled drinks are a reasonable suggestion for you. _____

Update the latest coffee prices today 10/6/2021 World coffee price today In the world market, the price of coffee today 10/6 trading volume on the 2 exchanges fluctuated quite strongly, increasing at the beginning of the session but continuing to decrease towards the end. Ending the latest trading session, the price of Robusta coffee in London delivered in July 2021 decreased by 14 USD/ton at 1,582 USD/ton, delivered in September 2021 decreased by 13 USD/ton at 1,608 USD/ton. Meanwhile, the price of Arabica coffee delivered in July 2021 fell 0.5 cents/lb at 157.2 cents/lb, delivered in September 2021 fell 0.55 cents/lb at 159.3 cents/lb. Both Robusta and Arabica products increased strongly at the beginning of the session, but at the end of the session, they fell deeper because the two coffee floors had been in the buying zone for too long, making the sell-off to make a profit in the last session as expected. before. Due to Brazil’s significant rain, reducing drought concerns caused world coffee to continue to decline. The International Coffee Organization (ICO) noted that certified stocks continued to increase in May 2021 in New York and London, causing coffee prices to turn lower. Thus, the price of coffee today 10/6/2021 in the world market, the price of Robusta coffee fell for the second session, while Arabica had a third consecutive decrease. Domestic coffee price today Coffee price today 10/6 In the domestic market, an average decrease of 200 VND/kg in key areas. Specifically, the price of coffee in Di Linh, Bao Loc and Lam Ha districts of Lam Dong province today is buying at 33,200 VND/kg. In Cu M’gar district (Dak Lak), the price of coffee today is kept at 34,200 VND/kg. In Ea H’leo (Dak Lak) and Buon Ho (Dak Lak) districts, the price of coffee is currently at 34,100 VND/kg. In Gia Nghia and Dak R’lap of Dak Nong province, coffee prices today were purchased at 34,100 and 34,000 VND/kg, respectively. Coffee price today in Chu Prong, Gia Lai province is at 34,000 VND/kg, in Pleiku and La Grai the same level at 34,100 VND/kg. Meanwhile, the price of coffee in Kon Tum province is being purchased at 34,000 VND/kg. Thus, the price of coffee today 10/6/2021 in the domestic market is trading around the threshold of 33,200 – 34,200 VND/kg.

Tuna ingredients: – 320g tuna fillet, cut into 8 bite-sized cubes – 80ml soy sauce – 40ml sesame oil dầu – 1 teaspoon of white sesame oil – 2 avocados – 20g fresh ginger gừng Ingredients for making coffee sauce: – 4 cups of ristretto coffee – 20g sugar – 2 lemons, peeled and juiced – 1 small bell pepper – Fresh smell – 2 green onions – 200g cream cheese phô – 4 natural chili peppers Making: – Separate the avocado flesh, drizzle with lemon juice and cut into bite-sized cubes. – Diced bell peppers, add chopped coriander, season with salt and pepper to the cut avocado meat – Marinate the tuna fillet with soy sauce, sesame oil, fresh ginger and grated lemon zest, sprinkle a little white sesame oil and finely chopped onion on top. – Make coffee sauce: Heat ristretto coffee and sugar over medium heat until the solution thickens into a syrup. Be careful not to let the sugar burn, leading to a bitter syrup. After cooking, let the syrup cool. – Presentation: Whipped cream cheese and pour into a cup, spread the prepared avocado salad on top of the cheese and place a layer of tuna on top, garnish with red pepper and drizzle with ristretto coffee syrup. Can be eaten with sweet potato cake. Perform: Chef Ngoc Quyen

Entrepreneur Do Ngoc Hoa has never lost motivation when pursuing the “difficult land” of rustic coffee. first. The gloomy epidemic atmosphere, plus the hot weather with outdoor temperatures up to more than 40 degrees Celsius, made the 2-storey apartment at the beginning of lane 10, Lang Ha street, Hanoi, quiet, only the sound of the grinding mill was heard. Coffee rustling in the old attic seems to bring the soul of Hanoi. Customers who came to buy take-away coffee had to wait for a while to see a short middle-aged man running down, sweaty without forgetting to explain his delay: “I’m in the middle of roasting a batch of coffee for you. customer promptly took. During this period, on average, I only roast 15 batches per day, each batch of 10 kg. Before the epidemic, I normally roasted 20-25 batches/day. Every morning when you wake up, believe that everything you do has meaning. This sounds boring, but to protect the things I love, I will do anything. The strong aroma with a little bit of burning emanating from the roasting batches is enough for coffee addicts, or those who are stressed about work, to feel alert, light and relaxed. That man is Do Ngoc Hoa, founder of a chain of 22 Rain Coffee franchises in Hanoi and some northern and central cities and provinces. In the not too distant future, this number will increase exponentially. The cramped house is tucked away behind the glitz and glamor of the high-rise buildings. No matter how quickly time changes, the golden walls are close together, the paint is peeling, the iron frame is rusted and discolored as if marking each stage of the city’s changes. Now, that small house will witness more of the process of making Do Ngoc Hoa’s dream come true. Before that, he decided to leave Rain Coffee headquarters from the flashy modern high-rise building on Dao Tan Street. “The small, cramped office is not as important as the fact that we spend time, effort and expense in our efforts to bring customers the best organic roasted coffee beans,” said Do Ngoc Hoa. This place is not a luxury cafe for young people to come and check-in, but for coffee lovers, with the habit of drinking rustic roasted coffee, also known as pure. They come to find relaxation, silence, sip a cup of strong, bitter, aromatic and sometimes even burnt coffee that is very typical with nostalgia for the past… The rustic coffee segment is not popular in the market, because this is coffee that is roasted and ground only by temperature. Therefore, Do Ngoc Hoa has to use a coffee roaster, standardize the color, then grind and put it into use, not add any other flavorings while roasting. People in the profession call it carpentry, which has a rustic meaning to name this coffee. Popular coffee beans on the market today are often seasoned with a little flavoring such as butter to enhance the delicious flavor of the beans. If the trader uses unclean aromas, it will make the coffee lose its value. The taste is pure and strong, but due to the high cost, rustic coffees are often not used much. The majority of daily coffee users still choose coffee based on its aroma. 100% pure unseasoned coffee will not have too much aroma, but only mild flavor. However, in the past few years, the coffee market has been very “turbulent” when it comes to a lot of information about dirty, spiced coffee. Consumers have become more conscious in enjoying coffee and protecting their health, so they have “opened their hearts, opened their wallets” with clean coffee like rustic roasted coffee. That was when Do Ngoc Hoa jumped into the game with the market. 2. Before entering the F&B business and choosing to stick with rustic coffee, Do Ngoc Hoa was a coffee addict and just liked to drink coffee for a walk. Partly because he has experience in many professions: construction, trading in building materials; transport business; import and export; restaurant business… But part of it is that he wants to read many people’s coffee tastes. “There are many ways to enjoy coffee. For customers, there is only one taste. With me, friends or VIP guests can drink according to their preferences or experience different ways of making. If you are an addict, you will be hypnotized by this rustic coffee,” Hoa said. That was the process he accumulated experience to enter the business. But it’s not enough for him to “get drunk” with this rustic coffee. “When I determined this was a game, I had to set up a business model and of course accept to learn,” he said. Rain Coffee develops in two directions: developing the franchise system and producing and supplying pure roasted coffee beans to the market. The shop owners that Do Ngoc Hoa approached with their first product offerings helped him get the concept around coffee beans and understand how roasted coffee is different from traditional blends. Then he read more documents to understand the molecular structure of coffee beans. Once he grasped the theory, Do Ngoc Hoa began to wade into the raw material areas of Dak Lak, Lam Dong, etc., to sleep with farmers. Having witnessed firsthand the process of harvesting coffee beans, from the time the coffee plant blooms to the time it is purchased, he understands the factors that affect the quality of the beans such as green, ripe, old and new varieties. What is the quality of the coffee? 2015 was a time when the market was lacking standard coffee, still the heyday of traditional coffee with bold, shiny black. Jumping into the market segment with rustic coffee is considered a “hard to swallow” decision for many people, because most consumers only have the habit of drinking strong coffee, mixed with butter… “I am not sure to provide consumers with good coffee, because good or not depends on the taste of the user. But I’m sure my raw coffee is standard,” Do Ngoc Hoa said, admitting that when mixed products still cover the market, rustic coffee only accounts for about 20% of the market share. The reason is, business owners aged 50-70 selling coffee for a living are afraid to change, they still prefer flavored powdered coffee. Over 4 years of learning, Do Ngoc Hoa has created better products and still retains the pure coffee taste, creating a variety of choices for customers. According to him, consumers need safe coffee products that are prepared with the right formula. This is not a short-term game, any investor, shop owner who wants to receive a Rain Coffee franchise must commit to a long-term business, at least 4 years. Rain Coffee owns a good source of coffee, choosing partners to collect directly from big, long-standing names in the market. And importantly, from the very beginning, Do Ngoc Hoa chose the franchise business model. This helps Rain Coffee capture the market quickly. At first, he accepted the franchise for free. Now that it’s okay, he started charging about 100 million dong per store, with a minimum area of ​​40 m2. “If the shop owner only has money to invest, cares about profit margins, but does not care about the quality of drinks and ingredients, we will not shake hands to franchise,” Do Ngoc Hoa said. There is no secret recipe or technology, anyone can open a coffee shop. But at Rain Coffee, stable quality of coffee beans must come first. The number of incidents related to the quality of raw materials can only be counted on one finger. 3. The F&B industry is entrenched because of the pandemic, Rain Coffee is no exception. In 2020, the Company entered phase II of the business model, packaging the model to create momentum to new heights. Along with that is expanding the field of F&B personnel training because Vietnam’s tourism industry is still very potential and the market is still growing well. The company also started a plan to raise capital, following a group of investors (from 3-5 investors) with the same passion for the coffee industry. Rain Coffee appeared in the last episode of Shark Tank Vietnam season 1 (2018), with the aim of calling for VND 2 billion in exchange for 20% of the Company’s shares. However, this model did not convince investors to pour capital. “That defeat kept us awake. Investors help me see and optimize the path. Not long after that, we sped up and got more customers. But perhaps people don’t look at that, but look at the story of our raw materials, customer retention and stable product quality all year round,” said Do Ngoc Hoa. The construction engineer is now a businessman, but the “quality” of dust has not faded. He still vigorously fights for survival, for the respect of partners, friends, customers. Those who know and follow his every step think that it is right for him to leave the engineering career path. For him, this is a happy journey, bringing 100% pure coffee to Vietnamese users and changing farming habits in raw coffee growing areas. Tired, yes, but he has never lost motivation when pursuing this difficult “land” to swallow. “I do whatever I do to find out and have a specific plan, so I just move forward, never doubting and doubting my choice,” he affirmed.

The line of notice posted in front of the familiar coffee shop on May 28 made Tram An (25 years old, HCMC) a bit disappointed. As a freelancer in the field of design, she often “roots” here 4-5 times a week to work. Before that, she once breathed a sigh of relief when the City People’s Committee only asked restaurant and coffee shop businesses to limit the number of guests to use on the spot, encouraging take-out sales to prevent the epidemic. Coffee shops in Ho Chi Minh City are only allowed to sell take-out to prevent the Covid-19 epidemic. Photo: Duy Hieu, Quynh Danh. “I told myself that it’s better to limit the number of guests coming in and out than to close it completely. At least, I can still text to ask to keep the table or confirm the number of guests before coming,” An told Zing . No longer being able to go to the cafe to work, the female freelancer is quite worried, not knowing how she will work from home in the coming days. Tram An is not the only young person who is troubled by the loss of a familiar workplace. Many people try to get used to working from home, others see this as an opportunity to change the environment. ‘You know what, the epidemic’ In recent years, the trend of going to coffee shops to study and work has become more and more popular. Not only a space to enjoy drinks, meet friends, these places also become a workplace for a part of young people. “The house is quite crowded, so I live in the same room with my grandmother and my sister. When designing products, running deadlines, I want to go to a coffee shop to focus and be more comfortable,” An explained. In addition, the uniquely designed space, with a variety of styles in the stores, also helps her find inspiration and motivation to work more easily. Not only a place to enjoy drinks, gather friends, cafes are also chosen by many young people as a “work place” regularly. Photo: Phu Qui, Hong Anh. Now, when all familiar places are closed to prevent the Covid-19 epidemic, An said that she faces many difficulties because she has to share a working space with relatives, and is more easily distracted. Phuong Thao (20 years old, HCMC) also often chooses a coffee shop as a place for group study with friends. Every 1-2 days, her friend goes to the “gut shop” near her house to find inspiration to work. “The internet in my room is quite weak, the space is small, so I like to go to the restaurant to sit. There is a nice space, good drinks, good wifi, so it is faster to run the deadline at school.” She added that going out to study and meeting deadlines also creates a sense of separation between work and rest. Share with Zing , this female student said she spends about 1/3 of her monthly income from part-time work in the category of working coffee. Thao feels that this amount is not too large, has practical effects, so she has no regrets. “Now, the shop, the library are closed. Personally, I find it difficult to concentrate when studying at home, sometimes when I’m at work, I get caught up in this and that. But I don’t know, the epidemic.” Phuong Thao said. Renovate your own workspace at home About 1-2 times a week, Man Linh (23 years old), a reporter, will go to the cafe to work for 2-3 hours. Outside the editorial office, she likes to write, find inspiration and topics for articles in unique, quiet spaces. “For me, a highly aesthetic scene helps a lot in the creative process. In addition, watching people attentively type at a computer, write, and sometimes hear people whispering loud and loud also makes me feel good. God works more,” she shared. Before the epidemic, Man Linh spent 1-2 times a week going to a coffee shop to work and find inspiration. Photo: NVCC. Due to the complicated development of the epidemic, coffee shops in Hanoi also stopped allowing customers to sit back, only accepting take-out. Since then, Man Linh has moved to work from home most of the time. Although quite sad because there is no longer a chance to change the working environment from the office to the restaurant, Linh said that this is a necessary job in light of the current situation. Therefore, she took the time to arrange the neat and delicate working corner, with the desire to create the ideal space at home. “Luckily, I have a spacious, well-lit private room, so I just need to arrange a little. Sometimes it’s distracting because of housework and the ‘charism’ of my beloved bed, but everything is fine “, Linh smiled and said. Long Hai self-renovated the bedroom space, study desk to increase aesthetics, help increase performance and be more motivated to work in the near future. Photo: NVCC. As for Long Hai, a 23-year-old office worker, not being able to sit and chat over coffee and work in the coming days does not bother him. On the contrary, he sees this as an opportunity to change his lifestyle and save money. “The epidemic is stressful, it’s not very safe to sit in a coffee shop with many people. I think working from home is also good, saving a ‘good’ amount of money every month,” he said. Since the previous epidemic, Long Hai has become more interested in creating an ideal living and working space at home. Taking advantage of the long break, he redesigned his bedroom by himself, buying furniture and equipment needed for the renovation. “Thanks to that, I have a satisfactory private space so that I can feel comfortable and quiet in the house. I can both work, rest, avoid the epidemic safely and without spending money,” he said.

Located on the rooftop of a complex in Thu Duc City (HCMC), the emerging cafe impresses diners when it combines camping with coffee enjoyment. Taking advantage of the garden space, the “2 in 1” model offers exciting experiences, allowing you to immerse yourself in nature and enjoy the facilities of a real camping trip. Photo: Anh Nguyet. Mr. Khuong Duy, founder of Square 39, shared with Zing: “The shop applies a high-camping model. This is a form of camping with full facilities such as tents, beds, air conditioners, toilets, etc. water heater, table and chairs, kitchen”. This form has grown quite strongly in many Asian countries such as Japan, Korea and Thailand. Photo: Anh Nguyet. “I want to remove the default of many people about camping that it is a sacrifice of needs and lack of utilities,” Duy added. Different from popular types of camping such as bushcraft (specializing in survival, taking advantage of what is available in nature), pure camping (only a tent and a few simple items), high-camping is aimed at comfortable, relaxing for visitors. Photo: _tientienvo_, bokttoonga. Due to the complicated situation of the epidemic, the restaurant limited the number of customers to 30 people. This place is suitable for those who are afraid to travel, camp far away during the epidemic season. The shop owner confided: “Due to the epidemic, I can’t travel, go to crowded places. It was my chance to come to camping, one of the safe forms of tourism in the context of complicated epidemic developments. “. The coffee shop is in the demo phase of perfecting the menu and process. Photo: Tran Ngoc Qui. The restaurant welcomes guests from 7am to 10pm. The main open space, natural light, so early in the morning or late afternoon, the sun is not too harsh, is the right time for you to take pictures here. The shop owns a cooling steam system, arranged many fans to help diners escape the hot summer days. Photo: Square39.sg. The menu at the restaurant is quite diverse, including coffee, juice, ground ice, smoothies, yogurt, priced from 37,000 VND. The pastries diners can enjoy are croissant or cookies. “The taste is not too good, but the drinks are okay. The plus point is that the shop uses paper straws to protect the environment” is the feeling of diners Anh Nguyet. Photo: Anh Nguyet, dyicon8888. After going into official operation, the shop serves some grilled snacks with craft beer and imported beer after 5pm. These are suggestions for visitors who want to experience a picnic at night. The shop has an impressive view of Landmark 81, you can also come here to watch the sunset, the city lights up. Photo: Square 39.

The Japanese have shaped the Tea Ceremony into a national ethic, an art of living conveyed through enjoying a cup of tea. Meanwhile, Vietnam – a coffee powerhouse in the world, has the best Robusta coffee beans in the world, has a long history of culture and enjoys coffee for hundreds of years. Vietnamese coffee is still in the low-end segment, mainly exported raw and has not been properly shaped the inherent position of the industry and the country. With the desire to bring Vietnam’s coffee industry to a new level, enhancing the value of coffee not only as a common drink but also at the level of cultural coffee, art coffee, spiritual coffee… Philosopher’s Coffee, worthy of the status of the world’s coffee powerhouse – Trung Nguyen Legend Group has spent time and enthusiasm for many years researching history, culture, art… field of human life so that coffee becomes “Coffee of Philosophy”. During Trung Nguyen Legend’s creative and development journey, the spirit of community service commitment has always been the core throughout with many action programs to create great aspirations and great intentions for the country; To build a new position for Vietnam’s coffee industry on the world coffee map and on this Journey, Trung Nguyen Legend wishes to join hands with national strategists so that Vietnam will soon become a country in the world. Mighty and influential all over the world! The Japanese did it! Even Vietnamese people can do it and do it better! Convection between Eastern and Western civilizations Anthropology has discovered and determined that Ethiopia – the original land of coffee trees is also the original homeland of humans to recognize Homo Sapiens. In ancient Ethiopian folk beliefs, coffee was not only for drinking but also for sacrifice and for eating. Coffee beans play a fundamental role in the Buna Qalmaa (blessing), Zar (evil and healing) rituals, and Waaq (Gods) offerings. Later, Sufi Muslims inherited and implemented the coffee ritual in the nights of Dhikr’s meditation to worship Allah. From the very beginning, coffee has been projected by people’s wishes and prayers into the mysterious universe. From the function of awakening, coffee as energy helps people to wake up in the dark night to realize the meaning of life and get closer to the extraordinary world. In the middle of the 17th century, when it was officially introduced into Europe and spread to the Americas, coffee opened the way for the minds of European and American intellectuals to promote their intellect and creativity needed to form a society. Knowledge. Coffee for the West from the beginning has been heavily ideological: to accumulate capital, increase labor efficiency to create a new life. The industrial revolution, the scientific revolution ushers in a new era – a world transformed by discoveries, inventions and technological achievements… Humans have moved from the place of following the heavens, to the logic of nature. Nature has ambition to master nature and is invincible. Technology has become a “new religion” that holds the key to a utopian dream. By the middle of the 20th century, after two world wars was the “age of extremism”, starting the process of young European and American generation questioning the meaning of economic growth for social development. Many creative people at the time believed that the creative energy nature was still being suppressed within each person and it was necessary to scrutinize the real aspirations, emotions, and actions of people to ” planetary healing”. On the other hand, scientists have made new discoveries about the original origin of matter and the nature of existence, leading to a fundamental change in the way people perceive the world and relationships. of man and the universe. From the Einstein Café – the residence of the great physicist Albert Einstein in Bern (Germany), the theories of special relativity (1905) and general relativity (1915) were developed, which broke out many “big bangs” in the thought process. contemplative thinking, exploding the boundary in the perception of opposites between reality and illusion, between time and space, between energy and matter, between existence and space, between subject and object, between reason and contemplation, between the minimum and the maximum, and also between the East and the West. In 1960, the famous psychoanalyst Eric Fromm and Zen scholar Daisetz Teitaro Suzuki discovered a close resemblance between the basic dimensions of Zen Buddhism and psychoanalysis. In 1975, physicist Fritjof Capra wrote “The Way of Physics” – one of the precious books in the field of Science in the Foundation Bookcase for Changing Life by Founder – Chairman of Trung Nguyen Legend Group Dang Le Nguyen. Vu carefully selected – to demonstrate the magical fusion between modern physics and Eastern mysticism. Austrian physicist Erwin Schrodinger (Nobel Prize in Physics in 1933) also confirmed the influence of the Vedas in his scientific approach. Psychoanalyst Carl Jung, the father of the theory of the collective unconscious, and physicist Wolfgang Pauli (Nobel Prize in Physics in 1945) explained the wonderful harmony between East and West, between wisdom and consciousness. , between science and art with a model called depth of consciousness that they called “Unus mundus”. From discovering the epistemological similarities of the West with the East, scientists have found in Eastern philosophy a worldview that illuminates the dilemmas of matter. The West, from the antagonism of thinking with the East, has re-recognized the contributions of Eastern civilization to human culture, from philosophy, theology, to mathematics, astronomy… In other words, The West turns to the East mainly to find its own identity and origin: “turning east” for the West is understood as a process of returning to the origin. Coffee and the journey to the East With the popularity of the above trend, in the field of coffee consumption has developed a number of genres and forms that were not available before. The most prominent are Coffee Based Body Treatments, which can be briefly called body-nourishing coffee and Regenerate Coffee, which means coffee for the mind. Body coffee includes the use of all coffee extracts and preparations (picked fruit, split seeds, roasted seeds, leaves, flowers, branches, grounds) in the field of physical therapy. More than 8,000 published medical studies on the relationship of coffee to physical health have shown a positive effect of coffee consumption on cognitive performance, emotional well-being, and improved blood levels. energy. Since 2002, many large corporations such as Ritz-Carlton, George V, Marriott, Sangri-La, Hyatt and Hilton have used coffee products in their coffee body care regimens (collectively referred to as “coffee body care”). body coffee) in many resorts around the world, providing an atmosphere of “turn in, tune in, drop out” which means “go inward, listen to your inner self and let go of defilements”. Coffee body care has also evolved in tandem with Ayurvedic physiotherapy – a traditional Indian system of medicine aimed at keeping mind, body and spirit in balance and preventing diseases. Invisible, body coffee and Ayurveda are a form of “eastward”. Coffee nourishes the mind, building the characteristics of the product, the characteristic of the space and the special of the service based on helping people achieve 4K consciousness: “knowing the flavour, knowing the taste, knowing the transcendence “Knowing the immanence”, in the Eastern parlance, is the Four Enlightenment Tri – the four knowings include: ‘Tri-Tri-Fang’, ‘Tri-Tri-Fanta’, ‘Tri-Fantasy’ and ‘Tri-Fantasy’. The knowledge of flavor and taste is through the recognition and evaluation of the pre-taste and aftertaste of coffee, which recognizes the origin, origin, harvest, production, and roasting method. grinding and dispensing of the product. The spirit of wisdom is to feel the desires, dreams, and messages of the people who made that coffee product. And the mystical vision in the direction of achieving one’s own dynamic expectations lies in the cup of coffee that we are enjoying. That is, to understand one’s own heart, only to reach the magical and mystical level of recognizing the subjectivity from the object form, recognizing the true heart (the original face) from the various dynamic forms, which is the level of reality. Enlightenment, Enlightenment, Enlightenment in the way of mind-melting in Eastern zazen In short, coffee to nourish the body or coffee to nourish the mind is to enjoy coffee to understand more about yourself and the life around you. It is also the way to help people absorb the concept of “spiritus mundi – the spirit of the whole world”. Welcome to the next period: Coffee Four Enlightenment.

Countries are looking for ways to encourage people to get vaccinated against Covid-19. Photo: Getty Starting May 27, the first two million Californians to get vaccinated will each receive $50 in cash or a gift card. California Governor Gavin Newsom said this is part of an effort to promote vaccination as the state prepares to fully reopen the economy on June 15. “I announce the application of incentive cards. Two million cards will be applied on a first-come, first-served basis. If you’re 12 or older, you can get a credit card or $50 cash,” Newsom said. 10 Californians vaccinated before June 15 also have a chance to win a $1.5 million lottery prize. States and private organizations across the country also offer a variety of incentives to convince people to get vaccinated, from free baseball tickets and beer, to college scholarships and cash. Meanwhile in Iraq, the private sector is also launching initiatives to support the government’s vaccination program. A cafe in the capital Baghdad announced free service to customers who have been vaccinated. You just need to show the vaccination certificate, you will be served free delicious coffee in the shop. Shop owner Yasser Alaa said the initiative was meant to emphasize the importance of vaccination. “I think we should expand the initiatives. Life is returning to normal thanks to vaccines. We have no weapons other than vaccines in this battle. We want to urge people to understand the importance of vaccines,” Alaa said. In Chile, if you get the vaccine, you will receive a “travel pass”, which allows you to move freely within the country. “This helps to make it easier for people who have had enough vaccinations to meet and have more contact with their loved ones,” said Chile’s health minister. However, there are limits to who can receive the card. They are not allowed to travel during the curfew, respecting public health regulations. Other measures including wearing masks and social distancing must still be observed. Freedom of movement does not include travel abroad, and the “Travel Pass” will use a QR code, allowing the government to change people’s status instantly if they become infected. The European Union’s “digital certification of Covid-19”, which requires users to have a Covid-19 vaccine, is expected to take effect from July 1, is also a motivation for people to European countries speed up vaccine coverage. There is still a fear of vaccination not only in Africa but also in developed countries such as Europe or the US. Practically any vaccine has an adverse reaction. This is true for every drug, pharmaceutical, and even food. However, according to the assessment of the World Health Organization, the risks posed by vaccines are much lower than the benefits. The incidence of adverse reactions is very low. Therefore, we should not be too concerned to ignore a powerful weapon in the fight against this dangerous virus.

Sil Pop’s coffee garden applies economical irrigation to reduce costs. Photo: D.L. Garden improvement techniques Sil Pop (36 years old), a J’rai ethnic in Yo 2 village, Ia Ka commune (Chu Pah district, Gia Lai) has a 3-hectare coffee garden in his home garden. He said, this coffee garden family has been nearly twenty years. Initially, the coffee garden was green and had a high harvest due to the new land, moreover the price of coffee at that time was good, so he and many other households boldly invested in the garden. However, for a long time, the orchards have deteriorated due to improper care, the initial selection of varieties is not good, and the price of coffee has continuously plummeted, so there is no money to invest in the garden. “For several years, watching the coffee garden gradually degraded, yielding low, the price dropped to the bottom, my family was sad,” said Sil Pop. In 2018, Sil Pop decided to bring his coffee garden to participate in Ia Mo Nong Agricultural Production – Trade – Service – Tourism Cooperative (Cooperative). By 2019, the VnSAT project will install the sprinkler irrigation system at the root, Sil Pop is the first out of a total of nearly 200 ethnic minority households to participate in the installation of this system. Spending 43,592,000 VND (50% of the project’s counterpart), he bought plumbing, valves, pumps, digging wells… for the sprinkler irrigation system. Under each coffee tree is a water pipe about 40cm above the ground. From here, every time you water, just turn on the switch and the system will bring water to each coffee tree. Sil Pop said: For the first time, just open the power bridge, water for about 5-6 hours is enough. After 10 days of watering again the second phase, just 2 hours is enough water for coffee plants. Depending on the weather each year, watering more or less. “Since the installation of the sprinkler irrigation system, taking care of the coffee garden is very easy. Just open the bridge and then… go play, when it’s time to turn off the bridge, the job is done. It’s not like before, you have to bend your back and drag the water pipe to every coffee tree,” said Sil Pop. According to Sil Pop, since applying the sprinkler irrigation system to the root, his family’s garden quickly turned green again, as if there was a “miracle”. Sil Pop next to a lush coffee garden, thanks to the application of sprinkler irrigation technology. Photo: TA Outstanding efficiency Mr. Le Van Thanh, Director of the cooperative said: The application of sprinkler irrigation technology at the root has brought great efficiency to the coffee garden. According to Mr. Thanh, applying this irrigation technology has saved a lot in the process of investment and care for the garden. The first is to save labor: If before, it would take a lot of time to pull pipes to irrigate each tree, unlike now, just open the bridge and finish; In the process of watering, farmers can take advantage of making branches or doing other jobs. Applying this irrigation technology has also saved up to 50% of water according to the previous irrigation method, because the water goes to the root without evaporating or spilling to other places like traditional irrigation. If before, each watering required 450-500 liters of water for each coffee tree, now only half is enough. The amount of fertilizer is also significantly saved because the fertilizer is quantified, put into the water system to bring to each tree, avoiding the case of a lot of roots, less fertilizer, or scattered fertilizer throughout the garden. Then save electricity, save health… “If this system is not installed, this year’s coffee garden will probably be left to die due to a serious lack of water this year,” Sil Pop said. Saving is like that, but the effect brought is a big surprise. According to Sil Pop, in addition to saving labor and investment costs, applying this irrigation technology has significantly improved the quality of orchards: The fruit is larger, stronger and stronger, the yield is superior to the old farming method. . After the first year of applying sprinkler irrigation technology at the root, his garden harvested over 5 tons of kernels/ha. “This crop will probably yield five and a half to six tons per hectare,” Sil Pop said happily. In the harsh climatic conditions, many gardens do not dare to boldly apply science and technology, so the productivity is reduced, Sil Pop’s coffee garden is indeed a model worth learning. Commenting on Sil Pop’s orchard, Mr. Thanh said: “Sil Pop is the member household with the most methodical investment in the coffee garden. Thanks to this right investment, every year, his family’s orchard leads in both yield and quality of fruit. For many years in a row, Sil Pop has been recognized as a good farmer.” According to Mr. Thanh, it was difficult at first to mobilize ethnic minority households to apply this irrigation technology, because people had to “see and then believe”. Since seeing Sil Pop’s application and being effective, many member households who are ethnic minorities have voluntarily followed, bringing positive effects to the orchard. “Sil Pop deserves to be a pioneer in the movement of applying technology to agricultural production of the people of Yo 2 village,” Thanh affirmed. Ia Mo Nong Agricultural Production – Trade – Service – Tourism Cooperative has over 500 member households, with over 700 hectares of coffee. In which, about 190 member households are ethnic minorities. Thanks to learning Sil Pop’s method, up to now, the coffee garden of the people has improved significantly in quality and productivity, which is superior to the backward traditional farming method.

Photo: Tea Lab Photo: Tea Lab Photo: Tea Lab Not fussy or fancy, Tea Lab attracts a lot of young people because of its simplicity and closeness. The restaurant has three different seating positions for guests to choose from: open sidewalk area, spacious indoor space and windy rooftop space. The sidewalk area offers an interesting experience when you can both sip delicious drinks and immerse yourself in the bustling street. With only a few small plastic chairs and a small table, we teenagers were able to gather “cross-continental gossip” already! Photo: Tea Lab Drinks here are very diverse with many types of milk tea, coffee to fresh tea with affordable prices for students – students. The shop also serves extra snacks to make teen gatherings more complete such as fried fish balls, chips, sausages… Sweet coffee – Saigon-style coffee space Going through a stretch of road in a small alley, you will come across this lovely, brightly lit coffee shop. The restaurant has both indoor and outdoor seating. The decor here has a bit of an old Saigon style, featuring hand-painted signs, green painted wooden doors or colorful lanterns… Photo: Sweet Photo: Sweet This shimmering, poetic space will definitely help your “virtual life” photos become impressive. The space inside brings a cozy and private feeling with dim yellow lights and old wooden tables and chairs. The blinds are shaped like a pair of birds, the scenery of the mountains… brings a sense of antiquity and luxury in the right style retro . Photo: Sweet Drinks at Sweet Coffee are “comfortably” priced with a variety of drinks such as coffee, fresh juice, lemon tea…

The space of TNI King Coffee in the United States is designed with a combination of East – West culture, reminiscent of the country and people of Vietnam. The take-away area brings convenience and comfort to visitors. The arrangement of tables and chairs for guests to enjoy at the restaurant also ensures the minimum distance to prevent Covid-19. The shop serves a full range of traditional Vietnamese coffees, such as filter coffee, iced coffee, iced milk coffee… with the ingredients being roasted and ground products of TNI King Coffee. In particular, the shop also serves Vietnamese noodle soup and bread, providing a truly unique experience in the state of California. In addition, the shop also displays and sells Vietnamese coffee products, such as 3in1, 2in1 instant coffee, Pure Black, Espresso, Americano…, traditional Vietnamese roasted coffee such as Gourmet Blend, Inspire Blend , Expert Blend, Premium Blend, Golden and whole beans from Buon Ma Thuot, Cau Dat. “Opening the first shop in the United States marks the strong development of TNI King Coffee in the world market,” said Ms. Le Hoang Diep Thao – Founder and CEO of TNI King Coffee. The space of the restaurant with many decorative details is reminiscent of Vietnam. Up to now, TNI King Coffee’s products have been sold in Asian supermarkets in the US. In addition, TNI King Coffee has also opened an office in the United States to facilitate transactions with partners in this country. In 2020, the international market of TNI King Coffee is expanded from 60 countries to more than 120 countries and regions. Revenue and market share increased by 200%, the Russian market alone grew by 350%. With those successes, in 2020, this brand was voted by Global Brands Magazine as “Fastest Growing Coffee Brand for Global” and “Most Popular Coffee Brand in the international market” in Vietnam” (The most famous coffee brand in Vietnam).

TNI King Coffee shop in the United States serves a full range of traditional Vietnamese coffees, such as filter coffee, iced coffee, iced milk coffee, etc., with the ingredients being roasted and ground products of TNI King Coffee. In particular, the shop also serves Vietnamese noodle soup and bread, providing a truly unique experience in the state of California. TNI King Coffee has also opened an office in the United States to facilitate transactions with partners in this country: 25651 Atlantic Ocean Dr Unit A15 Lake Forest California 92630. King Coffee is made from the best coffee beans, selected from famous coffee material regions such as Ethiopia, Brazil, Kenya, Indonesia…, and especially Robusta from the coffee capital of Vietnam – Buon Ma Ma Thuot, Arabica of Cau Dat area (Lam Dong). The best ingredients along with Eastern know-how, modern processing technology, love and passion for coffee, King Coffee wishes to bring the best coffee products to serve Vietnamese consumers. and the world.

Julie Dang’s journey to make coffee a part of who she is. Julie was initially unimpressed with coffee – a dark, bitter drink sold on the streets of Saigon. Until her freshman year of college, a foreign friend offered her a machine-made espresso. “I have never had a coffee that is both fatty and fragrant in such a pleasant way and gives such strong energy.” Thinking that a person who does not like strong coffee like me can drink it, maybe many people also like it. So the college freshman decided to start a business with a self-designed coffee truck. In 2007 – 2008, Julie’s “peddler” coffee machine is still a very new and rare model in Saigon. This business “mission” costs hundreds of millions of dong, but the revenue increases very quickly. However, Julie at that time had many other things to care about, including studying, so the coffee truck also closed after a year. Julie Dang is a judge in a competition about Sense of taste. Intoxicated with coffee, Julie plunges into exploring it. She confided that she is only happy when studying, researching and teaching about coffee. She has poured a lot of money into courses around the world, with leading experts in the field. The more she studied and studied, the more fascinated she became. In Julie’s concept, coffee is not just a drink but a combination of all fields related to human cultural life. When the world changes, people’s lives change, so does coffee culture. After many years of wandering, Julie finally “pocketed” a good amount of knowledge and wanted to share it with people with the same passion. Therefore, Julie said that she loves teaching at Vietnam Barista School more than doing business. “I am happy to see students learn many new things about coffee. From their feedback, I see myself again on the journey to coffee, it is a feeling of joy and emotion every time I open a new door, sometimes overwhelmed because it is so wonderful.” . Julie Dang teaches coffee roasting techniques. Julie transmits her knowledge and passion to her students and vice versa, their eagerness to learn and progress stimulates her to want to replicate her sharing model even more. Julie remembers a time when she lost her voice because she was “drunk” to communicate, like the time she trained on “Coffee take away” for more than 10,000 students for 3 months. “But in return, I feel like I have a lot of new energy,” she smiled. Going to many places, drinking a lot of coffee in different countries, Julie appreciates the coffee beans of her homeland. She is also proud that Vietnam produces one of the best quality coffees in the world. However, when working with foreign partners, Julie always feels like her country’s coffee beans are not respected in international politics. Once she was a judge in an Asian coffee contest, she felt more deeply about the world’s view of her country. “I don’t feel proud when people think I’m a judge from Japan, Korea or a country other than Vietnam. I feel proud when they look down on both the contestants and the Vietnamese coffee makers. From that moment on, I set a goal for myself to become the best in international coffee competitions, as a contestant as well as a judge. More than that, I have to become a coffee teacher in other countries, not just in my homeland,” Julie confided. Since 2017, Julie has become the youngest technical judge and chief judge at world championships in sensory subjects in Korea, Latte Art in Singapore, Myanmar, Indonesia, Malaysia, Philippines… She also became the President of the International Association of Coffee Training Schools, a member of the World Specialty Coffee Association, the European Coffee Association, a lecturer of the Korea Coffee Research and Development Institute, etc. In big competitions, Julie wants to introduce Vietnamese coffee culture through the most beautiful coffee products with the natural scent of her homeland. But when she returned to her daily work, Julie was not too picky about enjoying coffee. For her, a good cup of coffee is about achieving a balance between cultural, culinary and spiritual factors. So, she can enjoy espresso made with the best machine and also be happy to drink a cup of natural flavor filter coffee. Even a cup of coffee brewed with a racket did not reach any technical indicators, but Julie still found it extremely delicious to enjoy with a hot banana cake at a resident’s house in Bali, in the midst of vast nature. big on a beautiful day. Coffee in each place is delicious in its own way, because it is associated with the people and culture of each land. Coffee beans have become a bridge connecting freely in the culture of enjoyment, independence and difference of peoples around the world. And people will feel happy when they understand their own feelings.

Enjoying bottled coffee delivered to your home is the choice of many foodies in the days when the epidemic situation is still complicated. The quality of bottled drinks will let you enjoy the taste like at the bar. Is Viet Coffee Việt La Viet Coffee is a familiar coffee chain of many foodies in Ho Chi Minh City. The restaurant attracts diners by the uniform quality of drinks. The bottled beverage menu includes black coffee, milk coffee, cold brew and cold brew margarita. In particular, cold brew margarita is the bar’s innovative drink that combines ingredients from the famous margarita cocktail, with cold brew coffee as an alternative to tequila. Guest reviews : My Anh Nguyen Thi: “Cold brew margarita has the added taste of salt and lemon, which is very suitable for those who cannot use bitter coffee aftertaste”. Edna Mode: “Every morning I order a bottle of milk coffee to the company. The coffee is fragrant, comparable and delicious”. Danshari Coffee Danshari is chosen by many diners for home delivery because the menu serves many drinks, savory dishes and cakes. If you are a coffee fanatic, you can try Hand Brew from Ethiopian beans of Ethiopia Wolichu Wachu (Light roast) with flavors of capers, mandarin and honey. Iko Black cold brew coffee and Iko White cold brew coffee are other suggestions that are highly appreciated by many diners. In addition to bottled coffee, you can also order home delivery of fruit juices, cakes and some savory dishes. Guest reviews : Phuong.dianmuonoi: “The price of water is quite high. I usually order a bottle of Iko Rich Matcha and a green tea crepe for 175,000 VND excluding shipping.” Yoslo.foodievn: “Here, the drink taste is normal, but there are also some unique dishes. The price of water is quite high compared to the area. The restaurant serves many side dishes that are delivered to your home”. Black Ice Coffee The shop’s bottled drink menu has many options from cold brew with traditional flavors to cold brew tea with chrysanthemum tea, peach and lemongrass tea… In addition, the shop also serves some fruit drinks for you to order. . Diners can choose from a small 250 ml bottle or a large 600 ml bottle. Den Da’s branches buy back bottles for 2,000-5,000 VND. Reviews from customers : Minhhien25052001: “I ordered a 250ml bottle of white pearl milk tea. Personally, I find the tea strange, has a characteristic aroma. The reusable glass vase is also a beautiful flower arrangement”. Susan Nguyen: “I ordered white pearl milk tea and milk coffee both in glass bottles. The milk tea taste is strong and fragrant. The coffee is good, quite similar to latte but the milk is richer and thicker. I always order it. toast here to eat together”. The Running Bean Coconut milk coffee is the “best seller” of the shop you should try. Almond Matcha is the perfect choice for matcha lovers looking for a light drink. Besides bottled coffee, you can choose healthy drinks like Kombucha, Sweet Volcano, Greenology, Immunity Booster… Reviews from customers : Ansapsaigon: “I tried the combo milk tea chai Saigon, Hanoi, Hong Kong. Chai Saigon is the original milk tea drink with caramel pearls. Chai Hanoi is jasmine milk tea with white pearls, the tea smell is quite fragrant. And the Hong Kong bottle is earl milk tea, topping with flute dew.” Tien Tien: “I ordered 3 types of Kombucha. I think this is a type of fermented water, quite difficult to drink”. Nomad Cold Brew Coffee At Nomad Cold Brew Coffee, coffee is fresh cold brewed every day, bottled immediately upon purchase, and stored for 10 days in the refrigerator. If you are new to this drink, you should combine it with fruit flavors such as lychee, apricot… Each time you finish drinking, you can exchange 10 bottles of the same type for 1 cold brew bottle. Guest reviews : Linhcafeeating: “You can choose to enjoy cold brew combined with fruit jams to make it easier to drink. The shop’s cold brew is quite heavy. I lost sleep after drinking 2 glasses from the bottle of Black Rose cold brew”. Foodholicvn: “I tried Lychee cold brew which is quite unique. The aroma of coffee is balanced by the sour and sweet taste of lychee. Apricot cold brew is more inclined to sour when there is the presence of apricots and effervescent layer. fragrant foam.

However, from these part-time jobs, each student has different experiences. Some of you have been cheated by your employer, have a situation where “old ghosts bully new ghosts” … and you are mocked “why do college students do manual work”? That is also the story that a female student has just shared on a social networking forum and received a lot of attention from fans. At the beginning of her story, the hot girl student H oh : “Selling coffee carts is not respectable labor, people?”. The female student chose the job of selling trolley coffee to work part-time, even though it was a genuine job, she was ridiculed by her friends. Illustration Next, the female student recounted that, due to the impact of the Covid-19 epidemic, the economic situation of her parents in the countryside was severely reduced, so the female student found herself a part-time job after school to earn more money. tuition fees for living expenses. The job that the female student chooses is selling trolley coffee, a job that receives a salary that makes her happy, more importantly, that she has just made money without affecting her studies. The story would not be worth mentioning if the female student did not have to listen to the sarcasm and teasing of her classmates about the job the female student is doing. The text of the story is shared as follows: “This year, the epidemic has returned, so my parents are in the countryside, doing live music rental business, but during the epidemic season, no one can organize events or get married to have an income. Just under control, our family receives After a few parties, when the festival came, the epidemic broke out again. If I could not pay the investment debt to buy equipment, I would lose my income because of the epidemic, so my education would also be affected. I see that, so I also want to go to work to help my parents in the countryside. But I still have a busy schedule, so full time is impossible. So I’m looking for part-time jobs. That’s it, I read and found a job that was selling trolley coffee. The work is not very hard, just push the small coffee cart to the corner of the street to sell. With an initial salary of 28k / hour, but one day I sold a lot, so the owner supported me to increase it to 40k / hour. I worked for a few weeks and felt that I could both ensure my schedule and take advantage of my free time to earn extra income, so I’m quite satisfied. And the story should have stopped here, but when I was assigned to sell near my school in Binh Thanh and my guests that day were students in the same course as me. And especially before, I once refused the love of a male friend in that group and until now I still think it was the right decision because even though he is really rich, he is like a beloved son with a series of “favorites”. ” about his feelings on his school’s Confession. Yesterday, it was sunny, but I was still recognized by them. They mocked “I knew you in the past, but now I don’t have to do this hard wholesale” and many sayings sound like nothing, but really, in my situation, I can understand what it’s like to be hinted at. Only “studying in college but going to the street to sell coffee, accepting friends N. is time to go out” is very annoying. Honestly, at that time, I was also a little sorry because I did not have the same conditions as them. But it wouldn’t be sad if today I didn’t hear my friends talking about them going around the school saying “business administration” but selling coffee, mocking me for studying “business administration” at a school. fame without finding a suitable job to do but selling coffee for a walk…. Then my friends also asked if I needed any help… Then when I go to class, everyone keeps teasing me, why don’t you sell coffee anymore, tomorrow get me a few dozen cups and I’ll invite the whole class to drink. … Hey everyone, the ministry of manual labor is not worthy of respect, is it that I go to college to gain knowledge, universities train quality labor, not always training directors and chiefs? where is the room. I do it with my own strength, I wake up at 5 am to prepare, at 5:30 am I have to be at the shop. I do it with my own strength, not cheating or stealing from anyone. Every industry is a profession, it is also a labor. Why do they have a mocking attitude towards people, part-time students like me?”. Immediately after this story appeared on social networks, it immediately received a lot of attention from fans, especially students. A series of comments were made, most of which advised female students to stay confident in what they are doing, to be proud of themselves when they can earn genuine money to support themselves. help parents. “Why do you care so much? I just do what I like, I have to be myself. I don’t care what other people say, as long as it doesn’t break the law it’s fine.” “In the past, when I went to school, I sold burgers, cleaned the toilet, cleaned the office, still delicious. Only someone who has never worked for a living behaves like that, but what makes money without committing crimes? All laws are the same.” “There is nothing funny about doing business with your own labor, thanks to a few small businesses, you have learned a lot of experience, the important thing is that not everyone dares to work hard and show their face to sell like that. !”. “Students in any profession need to be respected and put in the effort to be shameless. Those who are successful, they have also done manual and hard work to get the results they are today. what the gossip in and out of”. Indeed, any profession is worthy of respect, any genuine work is suitable for us to be passionate about. Earning money is not easy, for this reason, when you earn it yourself, you can see how precious it is. For those young people who are fortunate to have a better life, better family conditions, please refrain from criticizing and mocking other friends. Because you can’t know that those words, whether unintentionally or intentionally, will not make you more noble and noble; not to mention will severely hurt those “innocent” friends.

“The fruit of the eye” guaraná. In addition, it also contains saponins, tannins … nerve stimulants that help improve the mind, fight inflammation, limit depression and prevent aging. Thousand year specialty Guaraná is a species of vine in the Sapindaceae family, scientifically known as Paullinia cupana. It is native to the Amazon basin (South America), especially common in Brazil. It is easy to distinguish guaraná from other fruit species because of its eye-catching color and shape… super creepy. It is red when ripe and splits on its own, exposing the black seeds and white flesh. Visually, it resembles the human eye. That’s why the guaraná is nicknamed “the pupil”. In Brazil, guaraná is the trademark specialty of Maúes, a municipality in the state of Amazonas. For this municipality, guaraná is tradition, culture, present and future. It can be said that the whole life here revolves around the guaraná. According to scientific analysis, guaraná seeds contain 4 times more caffeine than coffee beans. In addition, it also has many other nerve stimulants such as saponins, tannins… They have the effect of improving cognitive health, preventing cardiovascular disease, anti-inflammatory, anti-aging, depression, intestinal regulation and even aphrodisiac. The native of the Maúes is the Sateré-Mawé. Since the dawn of time, their ancestors knew how to grow and use guaraná. The Sateré-Mawé people especially love and worship the guaraná. They called it “the eye of the gods”. In 1669, the western world became aware of the Sateré-Mawé guaraná, through the religious emissary João Felipe Betendorf (Portugal). This priest took on a mission to the Americas and was captured by the guaraná. In the 18th century, Portugal frantically looted guaraná from Maúes and sold it around the world. In the 19th century, guaraná spread throughout the Americas and Europe. “For us, guaraná is not only a mystical plant, but also a national origin,” said proud local resident Obadias Batista Garcia (Maúes). The land of guaraná Guaraná is an indispensable ingredient in Brazilian carbonated soft drinks. According to the legend of Sateré-Mawé, the guaraná is the reincarnation of a child beloved by the whole village who was murdered by an evil spirit. The angel was too sympathetic to everyone’s pain, so he buried the child’s right eye in the village’s ground. From the place where the eye was buried, the first guaraná tree grew, blossomed, and bore fruit. In Maúes, just 75km from the city is a huge guaraná forest, 8,000 square kilometers. The people here protect this forest strictly. Every year, they actively pick up seedlings and plant them in empty slots in the forest. The guaraná fruit harvest season lasts from November to March of the following year. Guaraná beans are just as small as coffee beans, washed, roasted, peeled and ground. People mix guaraná powder with water, knead it into a cylinder that fits in the hand, and then dry it. Dried guaraná can be preserved for several years on its own. Every time they want to use it, the Sateré-Mawé people grind it on stone, mixing it with water. They call this drink capó, used as a daily drink and holy water during holidays and Tet. In particular, Sateré-Mawé has a very unusual sharpening stone that goes well with guaraná, the ribeirinho fish tongue. This is one of the largest freshwater fish in the world, can weigh up to 200kg, possesses a rough tongue full of sharp spines 10cm long. When dried, the tongue becomes a peg that fits the guaraná. Sustainable livelihood The duo of guaraná and ribeirinho fish tongue. Currently, around Maúes there are about 2,400 Sateré-Mawé households growing and selling guaraná. They supply 500 tons of seeds per year, with completely manual harvesting and processing methods, ensuring absolute quality. In the world beverage market, guaraná is an indispensable ingredient in many energy drinks and carbonated drinks, especially Coca-Cola. Although not all Brazilians know about guaraná, their Coca-Cola consumption alone amounts to 400 million liters per year. The purchase price of guaraná in Maúes is about 24 Brazilian Reals/kg (more than 100,000 VND). In 2018, the municipality earned 13.94 million BR (equivalent to 60,000 billion VND) with just guaraná. In addition to Maúes, Brazil has many other guaraná-growing regions, such as Presidente Figueosystemo, Urucará… Every year, they produce tens of thousands of tons of guaraná and sell it around the world. In recent years, Brazil offers guaraná tourism services. In Maúes, visitors can tour the plantations, watch the process, enjoy guaraná on site and participate in the guaraná festival: Festa de Guaraná. Festa de Guaraná is an annual festival held around the end of November or the beginning of December. It lasts 3 days with various types of performances, fun, fairs, sports competitions, beauty… For decades, guaranás in Brazil have been trying to find indigenous recognition for Sateré-Mawé. They claim, the Sateré-Mawé people are the fathers of guaraná: “If there were no Sateré-Mawé people, there would be no guaraná”. In 2020, Sateré-Mawé’s guaraná was awarded the “Brazilian origin” certificate. This is the first and only certification given to an indigenous community in the country. It creates an exclusive brand, helping Sateré-Mawé to promote its name to the world. In the field of guaraná production in Brazil, only the Sateré-Mawé people still carry out the entire process by hand. The rest of the farmers have industrialized.

Living in Binh Thanh district, I often go to restaurants in this area to work or meet friends on weekends. Nha Nam Cafe or Awake Coffee is the place where I give me the ideal space to read books, write articles… Meanwhile, Twilight Rooftop or Owl in the Tree is the ideal chill spot for me and my friends. In addition, Dookki is an indispensable dining address for Korean food lovers like me. Suggested dishes: Milk coffee, chrysanthemum tea, apricot juice, crocodile juice, avocado smoothie, guava juice, mint fresh milk… Located opposite the Foreign Trade University of Ho Chi Minh City, the coffee shop is the favorite address of students and young people. Coming to the shop, I was quite impressed by the quiet space, low noise, in contrast to the busy look of D5 street. The restaurant has 2 floors. The lower floor is a cool skylight area and the upper floor is a place for those who want to study, read or meet with friends. There are both open spaces and air-conditioned rooms. What impressed me the most was the design of a huge bookcase right on the stairs. Not a “nerd”, I usually choose a single desk to work when I come here. The restaurant has many types of seating, suitable for large groups or single guests. The place where the charger is less plugged in is quite inconvenient for guests coming here to work. In addition, the quiet space is not suitable for chatting with large groups. The restaurant does not allow bringing in food/drinks from outside. The menu has all kinds of coffee, tea, smoothies, yogurt, cakes. In the summer, I often choose easy-to-drink cooling dishes such as apricot or crocodile juice. The ice blended drinks I’ve tried are quite bland, not the shop’s strong point. Suggested dishes: Spicy beef jerky, sunny day deer, beef patties, fruit wine, upside down beer… Tucked away in an alley on Bach Dang Street, Twilight Rooftop is a place I often go to after work to watch Saigon transform at night. As the name implies, the shop is open to welcome guests at dusk, from 6pm to midnight. The parking space is about 10 meters from the shop, located at the end of the alley. You press the elevator on the 5th floor of the apartment building and then walk up to the 6th floor to get to the shop. The open space here is both a plus and a disadvantage when Saigon is “sunshine in the morning, rainy in the afternoon”. The last time I went to the shop was a rainy afternoon, at that time, it was cloudy so I couldn’t hunt for sunset as usual. In return, on beautiful days, you can enjoy the romantic sunset scene. Possessing a view of Landmark 81, this is one of the most beautiful viewing points of Saigon in Binh Thanh District. At night, the shop lights up to create a shimmering effect for visitors to live virtual. There’s acoustic music on Saturdays and free tarot readings every night. In addition to alcoholic beverages such as beer, cocktails, soda… the shop also has snacks for you to enjoy and “hard” to sip. Suggested dishes: Iced matcha with coconut cream, strawberry banana, carrot orange, childhood cake, dried chicken with lemon leaves, Da Lat shumai… The shop is a combination of coffee and homestay model, located at the end of Ung Van Khiem street. Every time I pass by here, the shop reminds me of a tropical garden rather than a coffee shop because of the green space of ornamental plants. Many people liken this place as “the second Da Lat”. Entering the shop, the simplicity and peace of the wooden house with many pets such as dogs, cats and birds immediately grabbed my feet. The shop has many different spaces for me to read, work or chat with friends. The outdoor space is quite hot if guests arrive at noon. The upstairs area with many insects is also a minus point here. The cool green canopy, bougainvillea, sunny patio or rustic wooden floor here give me a lot of nostalgia about the city of thousands of flowers. This is because most of the decorations are brought back from the mountain town by the owner. The menu here has quite funny names such as coffee owls, coffee owls, fragrant lips owls, sweet owls, owls, small owls… Suggested dishes: Milk coffee, tropical tea, matcha, crushed ice, juice… Awake Coffee is my usual shop when I need to study or work at night. The “wake coffee” shop is located in an alley but is quite easy to find. Parking here is quite limited. If the restaurant is crowded, you have to park your car 10 meters away. The 3-storey space at the restaurant is quite spacious, there are many types of tables to sit alone or team work. The restaurant has an elevator, making it easy for you to move. Trees arranged in many corners are also a plus. The restaurant is quite crowded day and night. Therefore, the space here is a bit noisy, not suitable for those who need a quiet place to work. Coffee is the standout drink here. Refreshing fruit teas are the ideal suggestion for a sweltering Saigon day. Suggested dishes: Fried chicken, fish cakes, rice balls, mixed noodles… Dookki is the first place that comes to mind when I crave Korean food, especially tokbokki hot pot. The restaurant space is luxurious, with many types of tables, suitable for single or group guests. The hot food line includes many of my favorite dishes such as fried chicken with spicy sauce, fish cakes, fried squid, mixed vermicelli… In addition, hot pot toppings are equally diverse such as vegetables, mushrooms, meat, seafood, and pellets. , eggs… Especially, here I can prepare hot pot sauce by myself. Out of 7 types, I like dookki sauce the most because of its harmonious taste. After the hot pot meal, if you want to eat full, you can make rice mixed with seaweed, kimchi… with the remaining sauce in the pot. Coming here, I usually order more cheese rings with tokbokki or fried food. In addition to food, the restaurant also serves free soft drinks for guests. For me, the dishes at Dookki are quite starchy, so it’s a bit boring. Another minus point is that the buffet time is limited to 90 minutes.

The Japanese have shaped the Tea Ceremony into a national ethic, an art of living conveyed through enjoying a cup of tea. Meanwhile, Vietnam – a coffee powerhouse in the world, has the best Robusta coffee beans in the world, has a long history of culture and enjoys coffee for hundreds of years. Vietnamese coffee is still in the low-end segment, mainly exported raw and has not been properly shaped the inherent position of the industry and the country. With the desire to bring Vietnam’s coffee industry to a new level, enhancing the value of coffee not only as a common drink but also at the level of cultural coffee, art coffee, spiritual coffee… Philosopher’s coffee, worthy of the status of the world’s coffee powerhouse – Trung Nguyen Legend Group has spent time and dedication for many years researching the history, culture, art… of coffee in the world. all areas of human life so that coffee becomes “Coffee of Philosophy”. During Trung Nguyen Legend’s creative and development journey, the spirit of community service commitment has always been the core throughout with many action programs to create great aspirations and great intentions for the country; To build a new position for Vietnam’s coffee industry on the world coffee map and on this Journey, Trung Nguyen Legend wishes to join hands with national strategists so that Vietnam will soon become a country in the world. Mighty and influential all over the world! The Japanese did it! Even Vietnamese people can do it and do it better! Coffee beans shape history on the land of Jamaica Coffee was brought to the island nation of Jamaica in the 18th century by a French king. In 1723, King Louis XV sent three coffee trees to the then French colony of Martinique – a fertile, lush island 1,900km southwest of Jamaica. By 1728, Sir Nicholas Lawes, Governor of Jamaica, had received eight coffee trees from Governor Martinique as diplomatic gifts. From here, the history of coffee on the land of Jamaica began to take shape. The first coffee tree on the island was planted in the parish of St. Andrews, then rapidly expands into the majestic Blue Mountain range of the hills of St. Ann, Manchester and St. Elizabeth. The amazing harmony between the fertile volcanic soil with the cool, cloudy climate and high rainfall in Jamaica has created the ideal conditions for Arabica coffee trees to grow and develop. After 9 years since the first coffee tree was germinated, Jamaica has started to export and opened up the coffee industry. In the early 19th century, more than 600 coffee plantations were established in Jamaica, making this island nation the largest coffee material region in the world from 1800-1840 with an output of up to 70,000 tons per year. After 1840, many coffee plantations faced the risk of closure due to a wave of human resources in the coffee industry shifting to food crops. However, thanks to government intervention, the coffee industry in Jamaica has miraculously revived. The farming law and coffee growing guidelines, which have been in place since 1890, have helped the coffee industry in Jamaica to be more professionally planned. After nearly 250 years of shaping and developing, today, the reputation of delicious coffee beans full of charm from the land of Jamaica has spread around the world, conquering the most demanding guests. Coffee get high Blue Mountain – Pride moat of the people of Jamaica Blue Mountain coffee is grown on the Blue Mountain mountain range, which is known as the highest roof of the Caribbean Islands with an altitude of 2,256 meters. This is also the highest coffee growing region in the world. Over time, nutrients deposited on the surface of these dormant volcanoes are great natural nutrients for coffee plants to grow and develop. Along with that, the Blue Mountain mountain range has a dense fog cover all year round and low temperatures. This makes the coffee tree grow slowly and takes up to 10 months to be harvested, but creates a very unique delicious taste. For Jamaicans, the Blue Mountain range is like a gift from nature. It is the miracle of nature that has brought the taste of Jamaican coffee more special than any other country. Jamaicans are always proud that they are the ones directly producing the world-famous Blue Mountain coffee beans. Diligence, hard work and dedication are the qualities that are easily seen in the coffee farmers here. In this land, coffee is kept traditional farming methods, harvested by hand and packed into wooden crates like in the 18th century. This dedication has contributed to perfecting the taste of Jamaican coffee. . Over the decades, Jamaican coffee has been around the world. Blue Mountain coffee is also honored to be selected as the drink served at the White House and is known as the Queen’s favorite drink. In 1953, Jamaica established the Coffee Industry Council to maintain and standardize the quality of Blue Mountain coffee according to international standards. Coffee beans are carefully selected, and supervised from grinding, drying, shelling to grading. To be exported, all coffee batches are inspected and approved by the Jamaica Coffee Industry Commission. Thanks to the government’s intervention, Blue Mountain coffee has always kept its excellent quality and is protected globally by trademarks. Therefore, although the production area is small and the output is small, Blue Mountain coffee in particular and Jamaica in general always achieves high value in the large coffee market. It can be said that the coffee industry in Jamaica was born and exists as an indispensable institution thanks to the great favor of the soil and climate here. Jamaica may never reach the position of the world’s largest coffee producer as in the past, but, with its distinctive seductive aroma, Blue Mountain coffee has always captivated coffee lovers when it comes to coffee. Be indulge. Not only selecting the best coffee beans from the coffee powerhouses of Vietnam and Jamaica, Trung Nguyen Legend coffee experts also select the finest coffee beans from the world’s most famous raw material regions. such as: Brazil, Ethiopia, Colombia; combines the most modern technology and mysterious oriental know-how to create unique and distinctive coffee masterpieces, worthy of a panacea for the brain, a special medicine for creativity. Enjoying energy coffee masterpieces, reading books from the Life-changing Foundation Bookcase, dedicatedly selected and discussed by the Chairman of Trung Nguyen Legend Group, Dang Le Nguyen Vu himself, and discussed great ideas and challenges. of the era… will help each individual to have the power of knowledge, thereby transforming it into material strength, physical strength, and mental strength to go to true wealth and happiness. Welcome to the next period: Coffee finds itself again.

“Let’s have coffee today!” is a familiar saying of Saigon youth. Now, going to a coffee shop is not only to enjoy a drink, young people need a space to experience, study and work. King Coffee Tran Hung Dao shop is one of the addresses you should not miss. Prime location of King Coffee Tran Hung Dao store As a new face in the F&B market, until now, King Coffee is growing at a rapid speed and achieving certain successes, based on the steady development orientation of the leadership team. Among the number of stores across the country, King Coffee Tran Hung Dao is the store with the most prime location in the system. King Coffee Tran Hung Dao is located at 457A Tran Hung Dao Street, Cau Kho Ward, District 1, is the main road connecting the inner districts. With the advantage of a prime location, customers can easily find and visit, King Coffee Tran Hung Dao shop is always in the state of “full table”. Diverse space for all needs The space at King Coffee Tran Hung Dao is designed diversely, suitable for all the needs of customers. If the single tables for you to go to coffee alone to study and work need quiet, the long table is always ready to welcome the meeting you meet and exchange. Diversified space for all needs of meeting, learning and working An indispensable feature of the King Coffee shop system is the transparent glass windows. A row of chairs next to the window is a favorite choice of many young people. Sitting by the window, watching the sunset fall or watching the Saigon rain in a hurry, sipping a cup of fragrant coffee is really a very romantic hobby. Strong coffee, creative drink Famous for its strong and innovative coffee flavor, evidenced by its presence in more than 120 countries worldwide, a network of more than 40 stores across the country, King Coffee has increasingly asserted its position ” King of Vietnamese coffee “in the domestic and foreign market. Creative and diverse drink menu When you come to King Coffee, you will be sipping to enjoy the full flavor of coffee in a variety of recipes. You choose the rich taste of Vietnamese traditional or creative in the styles of the world, King Coffee is ready to serve. The menu of King Coffee is not limited to coffee, creativity is also applied to create fresh fruit drink flavors, creative concoctions. Purpose perfectly serves all needs of customers. King Coffee Tran Hung Dao is the ideal place that you definitely must visit to enjoy a drink, and experience the space!

The more hurried pace of work and worries, the more welcome the trend of living in green and slow to live. The “green” places have become everyone’s favorite destinations. Located on a green island, 3 sides bordering on a windy river, King Coffee shop at Diamond Island (Diamond Island) District 2 is a pioneer model in transforming a new lifestyle. This is definitely the option you cannot ignore. Here, you will have a completely different experience by being new, close to nature and cozy. Space King Coffee Diamond Island with 3 sides bordering the river, airy Premium space stands out With the standard design according to the models of Premium shops, King Coffee at Diamond Island has created a distinctive mark with the shops in the area. Exuding a luxurious, modern but equally cozy beauty, this place is a great place for you and your loved ones to have enough space for meeting, meeting and chatting. In particular, King Coffee shop in District 2 is located along the green Saigon River, is an ideal dating place for couples at night, enjoying a cool drink in shimmering, romantic light and mingle, relax with green space. Not only that, the friends can sip a cup of coffee and watch the yachts stopping by here full of steals – the hallmark of Diamond Island, and creating for yourself countless fine-smooth-looking check-in photo in any corner of the restaurant. You and your association must definitely visit the perfect space of King Coffee shop in District 2 to be immersed in the quintessence of Vietnamese coffee through each of the most characteristic coffee cups such as black coffee, iced milk coffee, coffee Coffee eggs, … okay. Luxurious display space Dedicated through each cup of coffee In addition to the attention to customer experience, King Coffee also thinks that we must always serve the best quality products. King Coffee brings a Premium experience to customers For 25 years in the coffee industry, King Coffee CEO Le Hoang Diep Thao continues his efforts to affirm the value of Vietnamese coffee in the international arena. Coming to King Coffee, you not only experience luxury and classy space. Every cup of coffee you enjoy has an international standard. Come to King Coffee store and experience it now!

1. Skin soothing: Thanks to the flavonoids in coffee, you can soothe irritated skin. Flavonoids are antioxidants for the skin because they prevent sunburn and skin aging. In addition, coffee can help treat redness if you sit in the sun for too long. If your skin gets irritated, try making a coffee bean mask and applying it to the damaged skin for a few minutes. Then rinse it off for softer skin. Image: Nutroo. 2. Reduce cellulite: The caffeine content in coffee is key to reducing cellulite by dilating the blood vessels underneath the skin and improving blood circulation. This skin care method should be used through coffee exfoliants as it helps to smooth and even tone skin. Image: Fresh. 3. Anti-aging: Applying coffee directly to the skin can help reduce the appearance of sun spots, redness and wrinkles. Actually, research above Healthline Found a direct correlation between coffee drinking and reduced facial wrinkles. Image: Supermama. 4. Treatment of skin cancer: Coffee contains vitamin B3 (niacin) thanks to the breakdown of the compound trigonelline. According to the Organization of Skin Cancer Niacin is helpful in preventing skin cancer and reducing the growth of toxic factors. Image: Thebody. 5. Sun protection: Coffee contains antioxidants, polyphenols that help protect the skin from UV rays and signs associated with aging. Researchers of Medical News Today The participants with high consumption of coffee polyphenols experienced less age spots due to ultraviolet rays on the face. Drinking coffee or applying it to your skin are simple ways to get this antioxidant into your body. Image: Caffe2go. 6. Skin is smoother: Coffee plays an important role in regulating cell growth, leading to water retention and increased elasticity. Image: Sohu. 7. Acne treatment: The antioxidants, stimulants and chlorogenic acids in coffee can be effective acne exfoliants. In addition, the chlorogenic acid in coffee reduces inflammation and protects the skin against certain bacteria. You should massage your face with coffee grounds to remove dead skin cells and unclog pores. Image: Caffeblabla. 8. Reduce eye swelling: Caffeine stimulates blood flow, dilating blood vessels. This can help the skin naturally stretch and reduce the accumulation of fluid under the eyes. Try dabbing the fine ground coffee mixture around your eyes and rinsing it off with water to see the change. Image: Greatist. 5 easy-to-do anti-aging skin treatments The earlier you fight aging, the longer you will prolong the appearance of these signs of age.

Dalat (Lam Dong) is my favorite travel checklist. Every year, I visit the misty city at least 2-3 times. During my 3-day trip, I did not check-in as many landscapes or virtual living places as always, but chose to stop at cafes with ideal views. Most of the cafes in the highland city have open spaces with diverse styles. Immersing in the green nature, watching the sunset fall, listening to acoustic music on the hill or admiring the greenhouse on the lights at night are experiences that give me an unforgettable impression. To get to the shop, I have to downhill quite a long, somewhat dangerous compared to the weak steering wheel. However, this is an interesting experience because the slopes are an indispensable “specialty” in Dalat. The parking lot is next to the shop, right at the end of the alley. Coming to the Summer Garden, I was immediately conquered by the beautiful fairy-tale campus, from the flower-covered entrance gate, to the walkway decorated by the lush green patches of trees. View the valley, make the most of natural light. The restaurant has many tropical virtual living corners, including indoor and outdoor seating. However, the visitors are quite crowded, so it is difficult to choose a satisfactory shooting angle. Arriving at 17 o’clock, I can admire the sunset and the city lights up at the same time. The campus is not too large, however, what I like most is the freshness and coolness of nature here. Drinks with the same price of 70,000 VND. I choose avocado yogurt, strawberry, banana. Yogurt is decorated quite deliciously, served with honey, for a pleasant sweet taste. Suggested dishes: Carrot and butter cake, smoothie, yogurt, coffee … This is one of the few hill view cafes located near the center of Dalat. From Dalat market, it only took me about 10 minutes to drive to the shop. The shop is located on a high slope, with spacious parking beside. Open and airy space, filled with natural light, delicately decorated with daisies in the aisle is my first impression when arriving at Coffee Sunny Day. The shop has many photo angles such as a piano, a lazy chair … with a background of pine forest, a greenhouse in the distance. This place is suitable for virtual followers or those who like to hunt clouds, watch the sunset. However, the seating area without sockets is quite inconvenient for those who come to study and work. The menu of drinks and snacks is quite diverse, the minus point is that customers have to serve themselves. I chose unsweetened, sweet and sour orange juice that is easy to drink. Enjoying the airy atmosphere, sipping drinks, embracing the nature of the mountain town are interesting experiences at the restaurant. Suggested dishes : Smoothies, coffee, tea, yogurt … After visiting Domaine De Marie, I stopped by the shop on the opposite side. Dubbed “Seoul in the heart of Dalat”, the Korean-style cafe impresses diners with a wooden townhouse, bus stop, rose base and steps. There are many rooms with different views here. When I arrived, the background in front had quite a lot of young people, couples taking virtual live photos. In particular, the coffee shop does not charge for taking pictures. Going deep inside, I choose an open space, watching the city view. The design here takes brown as the main color, creating a cozy, harmonious combination with the surrounding nature. Drinks in the bar are minimalist, mainly coffee, milk types and juices. Diners can sip cakes, coffee, read books, listen to romantic Korean music. I think that the price of the items is a bit high but commensurate with the quality and service here. Suggested dishes: Cheese cake, ice blended, tea, soda … About 4.5 km from the city center, located on the top of Prenn Pass, the shop is a favorite sunset hunting spot for young people in Dalat. I go to the shop on a weekend afternoon to enjoy the Sound Show Sunset here. The shop is located on a steep slope, the way to reach is quite difficult to find for those who check-in for the first time. The design is mostly wood, indoor and outdoor spaces, with many virtual living scenes, embracing the majestic view behind. The day I came was a show of Trung Quan Idol. I choose an Economy class seat, priced at 150,000 VND, including a portion of drinking water. Amidst the dreamy space at dusk, I was immersed in the love songs of “holy rain”. However, the space is quite large, so the sound is somewhat limited, the far seat area cannot be heard clearly. Acoustic music nights usually take place from 17:00 to 19:30, with the participation of many artists. In addition to listening to music, visitors can visit the shop to hunt clouds, watch the sunset or the city lights up … Suggested dishes: Coffee, mojito, chocolate, carrot … On a cool night in Da Lat, I decided to go down to Trai Mat, find a beautiful view shop, watch the valley of lights. Hai A Homestay Cafe Bakery owns an ideal location right at the Trai Mat roundabout, the view embraces the whole Thai Phien flower village, where the greenhouse lights up at night. The shop is located far from the city center, but the way is quite easy to find. The coffee, bakery and homestay complex has a simple design, mainly outdoor space. The indoor seat is suitable for rainy days. The friendly dogs like Golden, Beagle … in the garden campus made me quite excited. In addition to coffee, the bar also has services such as cooking food for groups of guests, families or serving barbecue parties outside. Room rates here are about 700,000 VND / night. Suggested dishes: Stir-fried noodles with seafood, pumpkin soup, rose tea, tiramisu, coffee …

Loving a guy, a Saigon girl is like, is a friend in Hanoi but is addicted to eating Ba Chieu noodle soup, likes dating for coffee in District 2, on weekends for a fair market. Then I always love the green tamarind rows running along Vo Van Tan street, love the sudden rain, love the rustic and generous love here. Stepping on the street, there is always a call for “Aunt Ba”, two calls for “Uncle Tu” and then the sentence “yes” to confess “son”, why I feel enlightened, strange but … I feel sorry. Saigon girl is only 2 hours flying, but I still miss it strangely Saigon is sprawling and busy, but everyone who comes to play will feel “satisfied with the stomach”. Food in the land of Saigon is nothing to blame, North Central and South have enough nothing to miss: Hanoi pho, Hoi An chicken rice, Phan Thiet pancake, My Tho noodle soup or a plate of rice in the past. reputation … From popular to luxurious, you can eat whatever you want. Not to mention Saigon can also enjoy cuisine from all over the world imported here: eat French brunch, try spicy sour pad Thai, tasting Indian curry or enjoy Italian cuisine at a luxury restaurant. important. Admittedly, the cuisine here has never disappointed anyone. There is nothing more romantic than a sunset in Saigon Not all guests know that the specialty in this country is the sunset. About 4 o’clock in the afternoon, pass each other through the city streets, head held high to look at the sky, fluttering pink clouds. If there were no conditions, they screamed to each other to run out the window and onto the terrace to reward themselves with a spectacular stage. Asking Saigon people where to hunt the most beautiful sunset, it is Thu Thiem bridge, Cha La bridge, Ong Lanh bridge, or the road running along Van Don wharf. Saigon people looked at it and realized that the traffic flowed crowdedly, jammed along, but anyone passing Ong Lanh bridge saw the sunset so beautiful, they had to stop the car to admire a little, take a few photos and then return. . “Hey, listen …” The most wonderful thing is to go to the restaurants in Saigon alley, not only because it is delicious but there are real life stories every time, funny stories from aunts to uncles. Uncle, everywhere we hear a few laughter between the neighbors. Loving Saigon for its people, coming back here because of the intimacy they gave to the guests. Saigon people are proud, polite, talkative, are always amiable and “sweet”, but not sweet in the manner of commendable or polite. The sounds of yes, thank you, sorry … are already in the heart and are at the mouth. Honestly, injured the nature of Saigon people. Saigon is a funny place, the more you live, the more you want to go back. 2 hours flight time, 2000 kilometers is nothing when the Hanoi people come here always feel “satisfied with their stomach”. Listen, Vietjet has many incentives, competitive fares, flexible flight times with frequency Nearly 20 trips / day, not to mention the extra 20kg of checked baggage that has never been so reasonable and convenient to go to Hanoi or to Saigon! Fly with Vietjet from now until 15.4.2021, you will receive a 100.000 VND voucher upon successful booking and registration information at: https://evoucher.vietjetair.com/, the voucher will be used for the booking next flight before 30.6.2021. Take advantage of early flight booking, not when the tickets run out, the price increases or the flight time is over, you will regret it.

Another town in Italy for sale of houses for 1 Euro On the slopes of Mount Etna, near luxury Taormina and the beaches of Sicily’s east coast, Castiglione di Sicilia has about 900 abandoned houses, most of which are located in the oldest areas of town. In it, about half was much destroyed and sold for a very cheap price, about 1 Euro, equivalent to 27,800 VND. Remaining units in better condition can be sold at prices ranging from 4,000 to 5,000 Euro, equivalent to 111 million to 139 million. Antonino Camarda, mayor of Castiglione di Sicilia, has carried out a number of ambitious projects that give new life to his town. It is known that the population here has decreased from 14,000 in the early 1900s to 3,000 today. Antonino Camarda said: “We have a huge architectural legacy that needs to be rescued, filled with historic traces. Over time, too many people have left, leaving picturesque old houses behind. , many houses have even been built since the “Renaissance”. While several other Italian towns that run similar programs have sold many homes for as little as € 1, Castiglione di Sicilia is pricing homes according to their condition. “We do some in-depth research on individual property portfolios based on maps and land registration data. Depending on the condition of the house, the prices are different, starting from scratch,” the mayor said. 1 Euro “. If a house has many interested people, they will hold the auction. The project reaches out to former owners who want to clean their homes and new buyers. People who want to buy a home in Castiglione di Sicilia have to complete the renovations within three years. However, unlike most other programs, homebuyers do not need a deposit. Meanwhile, local taxes in Sicily are lower than the rest of Italy. Perched on a cliff on the northern slopes of Mount Etna, Castiglione di Sicilia overlooks the Alcantara valley, home to breathtaking gorges and gorges. They form from volcanic lava eruptions many years ago. Trees, olive gardens, orange orchards, witch hazel plantations, and wineries are scattered around the area. On the hillsides of Etna, people grow a lot of grapes, raw materials to create high quality wine bottles. Castiglione was once dubbed the ‘city of wine’, right at the entrance to the town is a giant sculpture in the shape of a big barrel and a glass of wine. Castiglione di Sicilia was founded on the ashes of prehistoric settlements in 403 BC. The name of the town comes from “Lion’s Castle” and on Castiglione’s coat of arms there is also a picture of two lions standing guard. The town is a member of the I Borghi Pìu Belli d’Italia, the association of Italy’s most beautiful historic towns. Many streets and walls are made of dark lava pebbles while the adjoining aristocratic mansions are interspersed with simple houses. Located along the hillside, the town is divided into many communes and wards at different altitudes. The center is a maze of arched cobbled alleys and gargoyle buildings with gargoyles. Most of the abandoned houses in the area have a unique appearance, shaped like small turrets, with many different entrances. Marina di Cottone is close to town, about a 40-minute drive away with a long stretch of sand, ideal for families with children.

According to CNN, tourist vacations are increasingly slag due to travel restrictions and quarantine requirements in Italy. Panoramic town of Castiglione di Sicilia The town of Castiglione di Sicilia is located on the Italian island of Sicily, home to 900 abandoned houses – for sale for the price of a cup of coffee. These long-standing houses, of which about half are severely degraded, are for sale for a symbolic price of 1 euro (equivalent to $ 1.20). The remaining houses are in better condition and sold for around 4000-5000 euros. Mayor Antonino Camarda has carried out an ambitious project to blow new “life” into this village. The town’s population has declined from 14,000 in the 1990s to 3,000 today. The town of Castiglione di Sicilia is located east of Mount Etna. Photo: CNN “We have a huge historic architectural legacy that needs to be rescued. Over time, too many people have passed away and left behind picturesque old houses. also dates back to the Renaissance, “he said. Several other towns have carried out these campaigns and have already sold a lot of homes. Streets around town. Photo: CNN “We have done in-depth research on each property’s portfolio based on the map and land registration data. Depending on the conditions, the buildings will be sold at different prices,” said Camarda. emphasize. He also added that if many people are interested in the same property, an auction will be held. The town lies under the hillside. Launched in March 2021, this is the largest sales campaign with an estimated 4,000 properties in good condition and requiring minimal renovation. Prospective customers should have a detailed plan for the type of home they want to buy and find ways to improve it to best meet demand from the supply. A dedicated team will be set up to oversee the projects. The surrounding hills are famous for a wide variety of foods and wines. Photo: CNN With this project, the buyer will have to complete the renovation within 3 years. However, unlike other programs, buyers in this project do not have to make any deposits to ensure implementation progress. Instead, new owners are required to purchase an insurance policy from a 4000 euro bank. “New owners will have to pay 100 euros per year from the bank instead of a security deposit,” said Mr Camarda. Besides, local tax rates in Sicily are lower than in other regions of Italy. Buyers can benefit from the “super incentives” program of the Italian Government to improve their home to be more environmentally friendly. A photo corner of the town. Photo: CNN Located on a cliff on the northern slope of Mount Etna, the town of Castiglione di Sicilia overlooks the Alcantara valley – where there are many deep pools and canyons. Castiglione di Sicilia is formed by volcanic lava that has frozen after previous eruptions. From the town you can admire the beautiful landscape of the clear stream, pond, and waterfall. Trees, olive gardens, orange orchards, witch hazel plantations and wineries are scattered around the town. An old house image is for sale for 1 euro. Photo: CNN In the town, uninhabited buildings are uniquely designed, connecting to different streets and located on the winding main road leading to the majestic castle. Residents who once lived here have migrated to Australia and South America in search of a brighter future. Their children and grandchildren did not return, and the house gradually fell into oblivion. Therefore, the town government wants to find new owners to preserve the value of the long abandoned building.

This 4-day holiday from April 30 to May 1, you can have fun and explore many new attractions in the mountain town. The Garden of Shanghai Address: Khe Sanh, Mimosa Pass Fare: 100,000 VND / person Thuong Uyen Bay Garden has a large campus, filled with the scent of flowers and melodious and uplifting music. The tourist area is 8 km from the center of Da Lat, located on Mimosa Pass. The garden space is divided into many areas, each with its own theme and unique cultural value. You can visit, take pictures or enjoy coffee. Photo: Amy.homespa, lehong41066. The most popular scenes for visitors are the nine thousand bee waterfall, rose path, god well, flower tree of love, heavenly field, heaven swing gate, royal palace, almond garden. blessed … The rose path is the highlight in the garden, attracting many couples to check-in for their romance as well as the message of love. Going to the end of the road is the banyan tree. Here, the couple can write their wishes together and then hang it on the banyan tree for good luck. The menu is quite diverse, including coffee, juice, smoothie … or dishes such as vermicelli, noodles, steak, rice ribs … Sip drinks, enjoy the fresh air, enjoy the scenery, Cloud hunting is a memorable experience here. Yooberi Address: Trinh Hoai Duc Fare: 90,000 VND About 7 km from Dalat market, the cafe combined with the studio is a attraction for many check-in followers in early 2021. The space here is decorated in Korean style with sweet candy tones. Light-colored, minimalistic outfits are pictured here. Besides the virtual living corners of the house, the outdoors is a camping, picnic space, and wooden chairs for you to take pictures. The campus grows a variety of flowers for visitors and photography. Photo: Chiba.insaigon, immaygry, gianglinh_1, chaugiangne. Van Thanh Hill Address: Van Thanh Fare: VND 80,000 / person (including buffet of water) About 3 km from the center, the tourist area is located in Van Thanh flower village, attracting young people because of the open view of the mountains and the many new corners of the picture. This is a combination of cafes, restaurants, gardens, swimming pools, campsites. The check-in areas combine with natural scenery, flower gardens, creating a harmonious overall. Seating area ranges from outdoor to indoor. Photo: Van Thanh Hill, Long Nguyen. If you like open space, you can take a walk in the garden, watch many kinds of flowers. Indoor area, awning suitable for midday sitting. There is also a camping area, organizing a BBQ for guests at night. The campus here grows a variety of flowers such as chrysanthemum, butterfly wings, pink … radiating a gentle scent. From above, the photos can be obtained from the valley and the greenhouse below. Guests can rent photo equipment for 80,000 VND / set. Azulik Hill Address: Hamlet 4, Ta Nung Commune Fare: 70,000-90,000 VND / person (including drinking water) 20km from the center towards Ta Nung pass, Azulik Hill tourist area is located on the road with many attractions such as Me Linh coffee, Ta Nung flower valley, Hoa Son Dien Trang. Possessing a prime location overlooking the valley and green gardens, a tourist attraction with integrated coffee model, is an ideal place for visitors to have fun and relax. Photo: Azulik Hill. Each corner here is designed with “fairy” character such as stairs to heaven, the garden of chrysanthemum, rose house, cactus desert, cocoon’s nest … From 7:30 am to 10am is the right time to live live here. Diverse drinks menu such as coffee, tea, ice cream … for diners to sip, “chill” in the middle of the hill. The Unnatural Son Trang Address: Tran Quang Dieu Price: 35,000-65,000 VND Nestled in the middle of a small garden, the coffee shop opposite Dinh I is designed like a historical studio. Stratified space with many different areas for visitors to freely take pictures and live virtual. The shop is set from old Chinese films, the inside arranges wooden tables and chairs, fans, wine jars … in the 80’s style. Visitors can transform into characters in the film when hire Han couture here. In addition, the mysterious tarot tent is also a place to attract young people. The menu includes a variety of teas such as rose, chrysanthemum, artichoke … with a mild, pleasant aroma. Each table here will be accompanied by a plate of Dalat specialties. Photo: Vo Nhien Son Trang, villadalat02 heng_ne_. A dreamlike purple flower garden in Da Lat In the first days of the new year, Da Lat (Lam Dong) was flooded with flowers. Aside from the outstanding cherry apricot, this garden of primrose is also receiving a lot of attention.

The Beti The shop is located in a small alley in the center of Dalat. The Beti Nordic style is the place you can visit at any time of the day. The shop includes a wooden house with a small attic and a front yard with a beautiful view. With two main tones of pastel green and wooden brown, the shop is a new highlight on the map of Dalat’s shops. Address : Le Thi Hong Gam Business hours : 0-24h Photo: Sontungst. Reviews of customers : Bearbrickbtws: “The music list is good. Strawberry soda is quite light, the coffee is better, Summer Bling is a drink you should try.” Anxoancyrus: “The restaurant is located near Thanh Buoi bus station, so it is quite convenient for those who come to Da Lat soon without having a place to rest”. Webeenthere_: “The menu of the restaurant only includes some basic dishes to have a gentle sip. Our team ordered Milky Cafe and Summer Bling. With my taste, Milky Cafe is quite pale. Summer Bling is your best seller, so to try on”. Sunset Sunset Coffee Shop The shop is one of the places to watch the sunset when it appears in Da Lat. Located in a high position, the coffee shop has an open space with a view of the pine forest, allowing you to embrace the sunset of the mountain town. In addition to watching the sunset, the bar space also displays many beautiful corners on the picture for visitors to check-in. Address : Slope 9, Trai Mat Business hours : 5-19h Photo: Lth .__, Ta Xuan Huong. Reviews of customers : Tạ Xuân Hương: “15-16 is a time of absence. You can easily take a picture you like. After shooting, you will sit and watch the sunset. The shop has 3 floors with many virtual living angles. Drinks from 50,000 -60,000 VND “. Reviewcoffee_hanoi: “The shop is quite far from the city center. From the big road to the restaurant has many slopes, you need to move carefully and avoid late. The menu of drinks including tea, coffee with quality and good price”. The lost Café As a new color in the coffee world of Da Lat, the space of the restaurant is coarse brick walls and gravel ground divided into many zones. The second floor of the restaurant has a view of Xuan Huong Lake, which is one of the ideal places to watch the sunset. Address : Yersin, ward 10 Business hours : 7-22h (not open on Sundays) Photo: Bep.bep38, julyhonnho__. Reviews of customers : Dinh Huyen Trang: “The location of the shop is quite difficult to find. The menu is varied with a good price. The male staff is enthusiastic”. Phan Cuc: “Impressive space of the restaurant. Kobe beef is fragrant, fatty. I heard the staff introduce selected coffee and roasted at the restaurant”. My Loved Cafe Located in the alley on To Hieu Street, the shop attracts visitors by the space filled with flowers. The spacious outdoor courtyard is where visitors can see Da Lat from above. The menu of the restaurant is mainly teas, juices and some snacks. If you come here just to check-in, the shop will charge you 40,000 VND. Address : To Hieu, ward 8 Business hours : 8-22h Photo: Tienkhi196, soi_loi_nhoi. Reviews of customers : Minhanh: “The shop does not specialize in coffee, mainly tea and juice. The main open space is, I come at noon and feel quite hot.” Xbean: “At this point, I love the chrysanthemum garden the most. The shop is new, so it is quite deserted, there are many beautiful pictures. Ilovecafesaigon: “The way to the restaurant is a rather steep alley. If you travel by car, you must park the car outside and go uphill about 200 m”.

Is the bartender pretty? Photo: Nguyen Le Quang Vy An attractive breakfast there! – Photo: BAM Sweetbakes Café Located in the central location of the coastal city of Vung Tau, but the space of the restaurant is extremely quiet. The shop is designed in a minimalist style with bright white tones and takes full advantage of natural light. The shop has a small, lovely space in combination with black and white furniture to create a sense of luxury and sophistication to every centimeter. Photo: Nguyen Huu Nghia Do you love this minimalist style? Photo: Nguyen Huu Nghia The front glass door design helps the shop become airy, strikingly reflecting the space inside. The highlight of the restaurant is area order , the preparation of drinks and the display of cakes, all are done on the counter and you can observe it. In particular, the cakes here are changed every day, each day is a different kind of cake, fresh and easy to taste. The bar space is very quiet, you can stop by to study, read and run deadline . The drink menu is not diverse because it mainly focuses on the main types of coffee and tea, but in return the quality is extremely stable. ROUTE14 – The ideal dating place for team love virtual life The facade is very “photogenic”! – Photo: ROUT14 The space inside – Photo: ROUTE14 ROUTE14 is located right in front of the most crowded large street in the coastal city center and is the stop for many teenagers who love photography. The shop has a minimalist style, but every small corner is subtly cared for. The entire interior wall of the shop is painted white in combination with wooden tables and chairs with light yellow and medium tones vintage modern and luxurious. Right at the counter order In the shop, a lot of trees are arranged scientifically, making the space green as a small garden. Juice, coffee and cakes – Photo: ROUTE14 Or smoothie healthy? – Photo: ROUTE14 The menu of the restaurant is varied from coffee, tea, juices, smoothies, cakes to very healthy smoothies. Smoothie The combination of yogurt, fresh fruit and oats is perfect for anyone who loves a drink healthy . The shop has a small space, but not cramped, but airy and has many angles for “one-to-one instant” virtual live photography.

At the same time, nicotinic acid constituted during coffee processing also acts as a vitamin for a healthy body. Regarding the effects on women’s skin beauty, the caffeine component stimulates the circulation of blood vessels to smooth skin, remove dead cells. Some other information is that coffee is not only a face mask, bright skin, but also advice is a useful hair care cosmetics and available in the kitchen. Coffee can be used as a hair mask, bringing a healthy, shiny beauty, and the antioxidants in coffee also help the hair follicles to be healthier, thereby helping the hair to be smooth and recover from damage. . However, according to some doctors, the above information is not correct and coffee does not really beautify the skin as people think, it can even harm the skin. Normally, the skin of the face is the thinnest area on the body, especially the thinner the skin around the eyes, so staying up late, crying, and being angry can cause swelling around the eyelids. The outermost layer of skin (the horny layer) is where cells die and are replaced by underlying cells. It contains moisturizers for the skin, helps soften the skin, keeps it moist, and is a place to directly show skin health. As we age, the rate of change in the horny layer decreases. For example, baby skin changes every 14 days. When we are 20 years old, our skin changes every 28 days. When we are 40 years old, our skin changes every 50 days. Therefore, to have skin beautification and rejuvenation, skin needs to be changed faster, but of course at a moderate rate with the age of the body. A mask is one way to increase skin moisture and increase the exfoliation of dead cells. Any mask with a moisturizing effect or lotions can do this well. With coffee masks, like other masks, it has a moisturizing effect when applied, so it will have some certain effects. But to date there are no studies showing that coffee beans reduce eye fatigue or whiten skin. There are also no studies showing that coffee masks can improve hair. The danger point is the preservatives and impurities in the coffee powder. You should remember ground coffee powder to drink should have all the five flavors including oil, corn kernels, preservatives … not to mention honey (germs and impurities). At the same time, everyone has a different skin type (oily, dry, mixed, ..) so there will be different types of masks for each person, not everyone will be good with coffee masks. Before using any product, you should thoroughly understand whether it is natural but sometimes not necessarily safe, especially when using these ingredients to beautify the skin, as it can cause side Effects.

Saigon Coffee and Tea is designed in a modern direction, tone bright with two main colors are white and orange. The restaurant includes a cold room inside and a patio courtyard. Each space is linked to each other overlooking the garden. Photo: Saigon Coffee Photo: Saigon Coffee Photo: Saigon Coffee The shop chooses white as the main color tone for the inner area, making the whole space bright and eye-catching while still having pure and minimalistic features. Tables and chairs are used entirely of wood material with diverse designs placed to logic creating many ideal study corners. This will be a quite quiet place suitable for those who need to study, read or run deadline for a long day. And the porch space is an extremely genuine virtual living place that you cannot miss when visiting the restaurant. Tone the main color of outer space is very modern, youthful and dynamic orange. The rows of white benches are lined with cacti in the back view Expensive virtual life of the restaurant for the teen when coming here. Photo: Saigon Coffee Photo: Saigon Coffee In addition to the coffees, you can also enjoy machiato, fruit tea with very cute names such as April Snow, Strawberry shake, Kumquat tea, Lucky spring tea, Fluttering tea, Lost Autumn Tea, East Arctic Tea. “Tea is strong, not too sweet, and a sip of the tea feels cool, there is also a crunchy chewable fruit topping above,” shared a female friend. Bold flavor with 7 dishes topping fine smooth. If you are hungry, the shop also has some snacks to serve you. CAFÉ Rosetta – Luxurious space like a miniature European sky The shop has a rustic decoration style, spacious and airy space, with tone mainly white, consisting of two floors and a small outdoor side area. Decor of the CAFÉ Rosetta is a blend of classic and modern colors. Two floors in the house decor classical style is divided into many compartments with many different layouts. The shop uses very unique decorations such as Renaissance statues, warship versions mini The pictures of green tree pots both bring classic features and create virtual living angles. Photo: The coffee day Photo: The coffee day Photo: The coffee day Photo: The coffee day Contrary to the classic quiet style inside, the side of the shop has a modern, bright color with the path covered with gravel, many kinds of vines create a cool space. The yellow wood color of furniture is used outside to give you a feeling of closeness to nature, suitable for dating best friends. Photo: The coffee day Photo: Coffee Rosetta Photo: Coffee Rosetta The shop serves coffee, tea and cakes – one combo Great for fun summer dating days. Some gentle and tea dishes healthy shops such as Red Guava Tea, Tra Sen, Mojito Chanh, Ocean Blue… will definitely make you fall in love.

According to Joseph Salim – dentist in New York (USA), acidic foods and beverages like Red wine eroding your tooth enamel. This results in the color of the alcohol having a chance to stick to the tooth surface. Image: globalnpo. A morning drink that brings alertness to the body is one of the “culprits” that make your teeth dull. The coffee Tannins cause color compounds to stick to teeth and leave yellow stains that look unsightly. Image: saivarma-ui. Like coffee, tea Contains tannins that cause stains on teeth. A 2012 study found that adding 2% milk to tea can reduce the ability to leave plaque on teeth. This is because casein – a protein in milk that works to prevent tea colorants. Image: timeofindia. Fruit juice having dark pigments like blueberries, beets, and pomegranates can discolor your teeth. In addition, raspberries contain black pigment that also causes your teeth and tongue to change color. When drinking them, consider using a straw to prevent the liquid from coming into contact with your teeth. Image: steemkr. Habit of regularly sipping one carbonated water cans Contains a lot of sugar, making your teeth discolored. The reason is that the drink is acidic and erodes your enamel. “When tooth enamel is eroded, it not only makes teeth more susceptible to staining, but can also cause infection.” Image: freepik. According to 2012 research Healthline news, energy drink Acidic and solubility are involved in the breakdown of tooth enamel, which contributes to stains. Image: science. If you want to keep your teeth bright and shiny, take precautions when eating tomato sauce Available on pizza or spaghetti. The tomato sauce is acidic, causing the color to stick to the teeth. The best way to clean your teeth is to rinse your mouth with water or specialized solutions. Image: thespruceeats. According to cosmetic dentist Rene Dell’Aqua (California, USA), high acid content in foods such as soy or vinegar This can cause tooth enamel to break down, allowing the stain to form. Image: epicurious. Healthline indicates types hard candies and mashmallow Contains colored dyes that can adhere to tooth enamel. To reduce stains on teeth, you should use a brush, floss right after consuming the above foods. If you cannot use a toothbrush, rinsing your mouth with clean water is the fastest way to help prevent the formation of stains on your teeth. Image: brainly. Johnny Dang’s unique golden teeth Vietnamese-born jewelers are famous for their unique grillz designs, not everyone can do.

Just like the name, The Little Plan is a cafe with quite a small space. The space of the restaurant is only about 6 to 7 tables. Bar space. Photo: The Little Plan Vintage decorations – Photo: The Little Plan Super vintage corners with grayish-blue tones. Photo: The Little Plan The shop is filled with grapefruit flower scent. Photo: The Little Plan The shop is designed quite simply with gray as the main color tone. The interior decorations and utensils all emit dusty, classic features. Here, you can see the old furniture “only in the old days”, the TV from the “your grandparents” era or the old sewing machine … In addition, there are many old books, rare books from a long time ago waiting for visitors to read. Books are neatly arranged on wooden shelves and carefully preserved by brothers and sisters. So if you have the opportunity to come here and read the books, please use them to love you! The books are neatly arranged. Photo: The Little Plan In addition to the space inside, The Little Plan There is also a small balcony, where visitors can sit to welcome the sun, sip a glass of water and watch the streets of Hanoi. The balcony is full of sunshine and wind. Photo: The Little Plan Quan Nhac Cam – An intact year and month Hold located in Sixty Square, is a name that must not be unfamiliar to many people. The restaurant is small, the tables and chairs are arranged quite scientifically so it can still hold a fair number of customers to visit. Small corner at Cam. Photo: Quan Nhac The style of the restaurant is very old, artistic and there is something very dusty, old. The shop has a separate corner to put a guitar piano small, guitar and music records from a long time ago. Everyone coming here is free to play and sing. Occasionally, the bar will also have many amateur singers and musicians coming here to sing. If anyone loves music then this is really a great meeting spot! Musical instrument corner of the shop. Photo: Quan Nhac A few mini-shows of the restaurant. Photo: Quan Nhac At Cam also has many virtual and living corners check-in featured. There are many people choose Cam as the shooting location couple , photos with friends … Most of the shops use natural light or some dim light bulbs. So if you want to stop by Cam to take pictures of “virtual life”, please time to get the best photos. Take a few photos with your friends to make memories. Photo: Quan Nhac One, Two, Three, Action! – Photo: Quan Nhac Cam Note that the restaurant is quite noisy, so this may not be the best choice if you want to find a quiet place to study or rest. However, not so that the shop loses its tranquility and comfort!

King Coffee Vo Van Tan – 161 Vo Van Tan, Ward 6, District 3 Located at 161 Vo Van Tan, District 3 – one of the main and busiest streets of the inner Saigon, from the outside, King Coffee has a luxurious beauty. Step inside, you must “wow” with the space filled with fragrant coffee, and hundreds of famous books. In particular, just turn around, every corner you sit can produce super beautiful check-in photos. Spacious and luxurious space of King Coffee King Coffee offers many famous books, this place is like a miniature library Deciding to develop book coffee style, King Coffee has seriously observed and studied the needs and wants of customers. Not only providing a spacious book display space, each book here is carefully selected: economics, business, literature, foreign literature, … is a good source of books for “bookworms” to immerse. . You can find a variety of books at the King Coffee book coffee “library” The interior of the restaurant is arranged delicately and purposefully. Coming to King Coffee Vo Van Tan, you can easily choose for yourself a private single table, next to the window frame. Every afternoon, you can sip a cup of King coffee passionately, while reading a good book to recover your energy after a long day, what better than that. If you go with a group to study and gather, the long tables of King Coffee Vo Van Tan always have enough room for your association. Warm tones, warm yellow lights are a subtle highlight, also a great assistant to create luxurious-smooth pictures for our personal pages. Luxurious space, diverse menu for group meetings Not only has the book pages next to delicious coffee, the menu of King Coffee Vo Van Tan is extremely diverse with a variety of refreshing drinks from fruit and creative blends. If you can not drink coffee, you can still rest assured to visit the experience. Or the “coffee team” can also change taste from time to time. Now, you have a new cafe location to stay, visit and enjoy a cup of coffee with rich Vietnamese flavors or creative drinks, meet friends, immerse yourself in coffee. Good book pages and especially easy to create genuine check-in photos. Come to King Coffee Vo Van Tan now!

Not fussy or stylish, The Coffee X attracts young people because of its youthful and modern color with an intimate and intimate atmosphere. The shop is spacious, in harmony with nature and divided into many different sitting areas: In a quiet house and open outdoor. Photo: The Coffee X Photo: The Coffee X During the day, the shop takes advantage of natural light coming from large windows. A plus point for The Coffee X is an extremely quiet space that is very suitable for young people to come regularly to study and work. In addition, the shop also arranges a few large tables for the whole family or group of friends to gather freely. Photo: The Coffee X Photo: The Coffee X Photo: The Coffee X Every Saturday night, you get it back chill with the music Acoustic tunable. If you have a need to exchange music, you can completely register with the staff here. Thanks to that, the audience and the band are connected with each other with the rustic and warm music. The Coffee X serves a variety of drinks such as coffee, milk tea or fresh teas. In particular, the shop also has a number of types Pizza delicious and full stomach for you! Cliché Coffee – A classic rustic touch Contrary to The Coffee X, Cliché is a shop with classic, old style of Saigon in the 60s and 70s. Nestled in a small alley in the center of the magnificent city, Cliché offers a sense of peace Rare, peaceful and rustic for any visitor. Photo: Cliche Photo: Cliche Photo: Cliche The style of the salon is a harmonious combination between tradition and modernity with warm brown tones as the main theme. The shop maintains somewhat old furniture but it is the old age that becomes an impressive highlight. In Cliché, you will find a lot of books with valuable antiques such as cash registers, car models. classic … Photo: Cliche Photo: Cliche Every Saturday night, the shop organizes a free Acoustic music session to make your evening more complete and cozy. Under the dim yellow light, immortal love songs will immerse you in your own silence. Brewed coffee is a traditional drink at the bar, also a drink for those who like to live slowly. In addition, Cliché also serves a variety of savory, rustic and easy-to-enjoy dishes.

On the Lunar New Year, the cafes are splendidly decorated, attracting customers to visit, young people take pictures to welcome spring. If you cannot travel far from the beginning of the year, you can refer to the open spaces that are open through Tet in Ho Chi Minh City. 1. Danshari Coffee Overview: Minimalist style design, open and wide space, many trees create a feeling of closeness to nature. Diverse menus include handmade or brewed coffee, teas, juices, milk seeds, cakes. 2. Color Man Coffee & Choco Overview: Classic design with warm colors. In addition to drinks and unique cakes, the shop also serves chocolate for guests as gifts with many flavors such as chili, chia seeds, green tea … 3. Chanchamayo Coffee Overview: The coffee space is combined with modern furniture, bringing many new experiences for diners. In addition to coffee, cocoa, fruit juice, detox drinks … you can order fish soup cake, vermicelli ribs, beef stock … 4. Oromia Coffee & Lounge Overview: The restaurant has a trendy decoration style for each festive season. You can come here to check-in the Tet atmosphere, enjoy bold drinks as well as unique European dishes. 5. Katinat Saigon Kafe Overview: The shop has many branches in the center of District 1, Ho Chi Minh City. Diverse spaces include air-conditioned areas, balconies, sidewalks … Rich drinks Italian, Thai, Vietnamese … 6. Monkey In Black Overview: The restaurant is appreciated by diners with many plus points such as beautiful space, easy-to-find location, diverse menu, reasonable price … The minus point is inconvenient car parking. 7. Final Coffee Overview: The space is quite small, sometimes causing customers to sit on the side of the road, is a characteristic of Thuc restaurant. Minimalistic design, suitable for working or chatting with small groups of people. Drinks in the New Year season include prosperous pea tea, rose tea, chrysanthemum tea … 8. Starbucks Coffee Overview: Here, you can enjoy Italian coffee in a luxurious and modern space. Good coffee, other drinks are normal, high fish price is the common assessment of many diners. 9. Sargon Bistro Overview: The shop is designed in a minimalist style, with white and gray as the main color. In addition, the shop owner cleverly arranged trees and made the most of natural light to create a cool and airy feeling. Full menu of water, pastries and Western dishes. 10. The Banned Coffee Overview: Large internal space, large capacity, large power outlet, suitable for working. The area outside is cool, helping you to watch the streets on Tet. Menu varied from coffee, tea and fruit to sweet, savory cakes.

In 2019, ST25 rice won the world’s best rice award There is a “door” to reverse the situation but … As Traffic newspaper has stated, there are 5 enterprises in the US that have registered to protect the trademark of ST25 rice – the best rice in the world in Vietnam and are waiting for approval for exclusive certification. Trademark protection is understood that Vietnamese enterprises’ ST24, ST25 rice products, if they want to sell in the US market, must go through those 5 enterprises when they have successfully registered. At that time, they will take control of the entire distribution system of the market. If Vietnamese enterprises do not want to approve or sell them to the 5 above-mentioned enterprises, they must take a different name, not the name of ST24, ST25 rice. That is the risk of Vietnamese enterprises when they are first registered for trademark and intellectual property protection by foreign enterprises. Talking to the Traffic Newspaper’s reporter, Mr. Hoang Minh Chien, Deputy Director of the Trade Promotion Department (Ministry of Industry and Trade), said that at present, the protection of products abroad of Vietnamese enterprises (enterprises) is not high. Contrary to the agility of foreign firms. “The fact that Vietnamese rice ST24 and ST25 are protected by foreign enterprises in the US is also a wake-up call for Vietnamese enterprises when they want to target export markets,” said Chien. According to Chien, currently rice ST24, ST25 has registered copyright, intellectual property in Vietnam, has been protected in the Vietnamese market, no one can win this product in the Vietnamese market. But when exporting their products to any market, Vietnamese enterprises must also register for that product in that market. Vietnamese enterprises that want to have trademark protection in the foreign market need to do very methodically according to the general international regulations, just as the legal and legal regulations are clearly regulated like registration in Vietnam. The registration can also be used by a third party which is a service if you cannot read and understand foreign documents …. Moreover, businesses can completely contact the state management agency about the brand. to be able to advise more carefully. But first, consciousness has to be derived from them. Commenting the rice brand ST24 and ST25 “has not been lost in the US” because it is in the review time, the representative of the Trade Promotion Agency said that Mr. Cua could “turn the tide” if he promptly complained to In America, when Mr. Crab’s “trump card” is “the unit that owns the rice variety, takes the contest and has the prize”. … Complicated procedures, “huge” costs An intellectual property expert said that the story of Mr. Cua can stick to the “broken car trail” of Trung Nguyen coffee when the partner has registered for Trung Nguyen Coffee brand with the authorities. The US and the World Intellectual Protection Organization (WIPO) when Trung Nguyen Company has just negotiated and has never signed a contract with a partner to bring products to this market. This is considered the first “movement” of losing the brand name of a Vietnamese enterprise when it wants to do business abroad and takes 2 years of negotiation, Trung Nguyen can regain the Trung Nguyen Coffee brand in the US and also spent hundreds of thousands of dollars on this. After that, WIPO did not accept to protect Rice Field – Trung Nguyen’s partner. This company also stepped back and accepted as a distribution agent for Trung Nguyen Coffee in the US. Trung Nguyen then strongly registered for trademark protection in more than 60 countries and territories around the world. Lessons learned about the blood and bones are still there, existing the story of rice ST24, ST25. Therefore, according to this taste, Mr. Cua can save it, but it is not easy, because it needs to be done quickly and very expensive. Not to mention, the other businesses enjoy the priority right due to the advance payment, the proving process still takes a lot of time and effort. In particular, if you do not do it early, you will lose the opportunity to “demand” much more difficult, heavier than having to spend a “huge” amount of money to buy. With the experience of many companies that went ahead, this position warned: “Do not wait for fame and then protect, but take action right after forming ideas. In the era of open economy, everything is easy, including protection. Expenses are also becoming cheaper and cheaper, Vietnamese businesses also need to change their “fear of cost” mindset so that when it is too late, they cannot be saved.

Photo: Trinh Ca If you have never listened to Trinh music once but love Acoustic music with a warm tone and a bit of nostalgia, you should visit. The shop is located in To Hieu lane, Cau Giay district, Hanoi. You will be impressed by the shady bamboo bushes located right at the entrance. The nostalgic space of an old Hanoi with wooden tables and chairs, bamboo and rattan, famous paintings of musician Trinh Cong Son and calligraphy of talented musician. Photo: Trinh Ca Photo: Trinh Ca Here, you can find yourself a small corner where you can rest your back leisurely watch the pictures of the color of time and immerse yourself in the melodious music of many years ago. An impressive thing is that the music in Trinh Ca is not the music that has been recorded and played through the speakers, the radio, … but it is the songs performed live and accompanied by the sound of the instrument. guitar inelegance. Photo: Trinh Ca Photo: Trinh Ca Not only a cafe, but also serves vegetarian food and tea ceremony. In particular, everyone can also enjoy very poetic and very “Trinh” beverages such as Vo Thuong, Tinh Sau, Mocktail Sea Me, Rose Rain, Diem Xua, Thu Phai, Glass Sunshine Four Seasons. Hamlet of Coffee – A small village of peace for the soul to take refuge Hamlet is a simple “affordable” coffee shop with customers mainly students. Hamlet something that is both classic, warm and tender; back to both vibrant and youthful mini show Acoustic “quality play”. Photo: Hamlet Cafe Photo: Hamlet Cafe Photo: Hamlet Cafe Hamlet is an ideal meeting place for those who love Acoustic and coffee style nostalgia. The space of the restaurant is designed in an old and minimalist style with rustic decorations such as dry palm branches, bamboo mats, wooden tables and chairs, signboards painted on bamboo slabs, brick walls … Hamlet call a part of water, lean back to watch the peaceful space, you will feel refreshed as if you have just been relieved after a busy day. Especially, weekly, Hamlet there are free music shows such as Trinh music night on Tuesday and Acoustic music on Thursday. There is one more lovely plus point of Hamlet The main menu is plentiful with a fairly soft price compared to the general premises.

Coffee World Museum is located on Nguyen Dinh Chieu Street, Tan Loi Ward, City. Buon Ma Thuot, Dak Lak province. The project was inaugurated at the end of 2018, invested by a domestic corporation. The architecture of the project consists of 5 improvised curved houses connected to each other, inspired by the image of the long house of the Ede people and the communal roof of the Central Highlands. The complex is located in a spacious green campus. This is the first coffee museum in Vietnam, exhibiting and introducing about the history of the coffee industry as well as the coffee culture in the world. Shaped as a living museum, the Coffee World Museum offers visitors many interesting experiences in many spaces such as: exhibition space, exhibition space, library space, assembly space. workshop, place to enjoy coffee … All spaces form many layers of lang, interconnected flexibly in a spirit of “Living – open – interacting” in a large space, a coffee park. The wall in the hall displays pictures related to the construction process and its activities. As a living museum, since its inauguration, this place has held many events such as: The thematic exhibitions “Coffee & the return to the roots” (March 2020), “Coffee & the opening light of humanity “(June 2020),” Coffee & East-West interference “(September 2020),” Coffee – energy of the knowledge economy “(November 2020). Cultural events such as Ede Can Wine Contest, Ede and Batik Indonesian brocade culture exchange, Origami art, kite-flying festival … Natural light is exploited from the top of the roof and gable windows. The light slots lead like drawings of the plan. The exhibition space is open to activities about “Body – mind – mind” with the core values ​​of coffee spirit, broadening ideas, knowledge and vision. The main materials that make up the architectural spaces are bare concrete and wood; has a wild and rustic beauty, characterized by the Central Highlands. Along with the exhibition spaces related to coffee, the cultural image of the Central Highlands is also reproduced in the museum. The exhibits are displayed with a moderate density and a reasonable position, creating a sense of comfort for the viewer. At the exhibition space of coffee history and culture, visitors can learn more about the history and culture of coffee and the coffee industry, from growing and caring for, collecting and preserving coffee. processing, brewing and enjoying coffee. In 10,000 museum artifacts being kept and displayed, there are many artifacts dating back to ancient times, from the nineteenth century and early twentieth century; especially the agricultural tools used in the coffee processing process such as coffee sorting machines, coffee grinders, coffee roasters … since the time when there was no electricity, operated completely mechanically. Agricultural tools in the display “Coffee Gathering”. Common in the coffee areas with a reputation for quality and high value in the world are all grown coffee in the traditional way, harvested completely by hand without using machines. Selective hand picking is labor-intensive, but produces excellent coffee quality. The collection of coffee production and storage tools in the museum is extremely rich with a variety of machines … originating from many countries around the world. Photo: Coffee roaster – Material: Metal – Origin: Ethiopia. There are many types of machines serving the coffee production industry with different designs and operating principles. Photo: Coffee sorting machine. Origin: Germany; Year of manufacture: 1930. Coffee grinder. Origin: Germany; Year of manufacture: 1900. More than just a pure movement, this device is gracefully crafted in form and decorative details. The collection of jugs, kettles, brewing utensils and coffee containers is also extremely rich and interesting, with many materials such as metal, ceramic, porcelain, and glass. Many tools are exquisitely crafted as works of art and imbued with indigenous cultural imprints. Coffee jug. Origin: Brazil. The drawings on the vase are very meticulous and delicate. A corner of the kitchen processing coffee handcrafted by the Central Highlands. Coffee plants were brought to Vietnam by French missionaries in the mid-19th century and experimentally planted in some Northern and Central regions; Then, the French discovered that the Central Highlands was the land with the most suitable soil and climate for growing coffee. From the beginning of the 20th century until now, coffee has been a typical agricultural product of the Central Highlands. Overview of the World Museum of Coffee works./.

Coffee concession is no longer a new concept, but is also a strange thing for many people, especially in the provincial areas. With the appearance of Milano Coffee in rural to urban roads such as Quang Trung, Le Khiet, Phan Boi Chau, … in Quang Ngai has brought different colors and new choices for coffee lovers. Seizing business development opportunities in Quang Ngai Walking around the streets and streets in Quang Ngai, you can easily come across a few coffee shops named Milano Coffee. For a long time, coffee has become a cultural drink of Vietnamese people, they enjoy coffee as a daily habit. However, each region has different ways of enjoying coffee, depending on taste and taste. From past to present, Quang Ngai cuisine is known for its rich, savory taste. That is why the people of Quang land love the flavor of roasted coffee the most, with the traditional taste mainly consisting of black coffee or milk. They often drink a glass of ice and enjoy it slowly to feel all the deliciousness, deep deliciousness. With strong bitter coffee flavor and characteristic sweet aftertaste, Milano Coffee’s products have captured the “love” of the customers here, along with the coverage of more than 80 franchises, Milano Coffee Quang Ngai has created conditions for customers to experience and choose a favorite store for themselves. Looking around, it seems that people here like to sit at street corners, watch the bustling flow of cars, enjoy a rich cup of coffee, sit on a child stool. The simple, normal life and gentle smiles have become the “memorable” point of the sunny and windy central land. Enjoying coffee in a simple way Milano Coffee shop is designed with characteristic style, with two main colors: white – black, simple and modern. The optimal interior layout of the seats, high airy ceilings and the yellow light system suggest comfort. The typical bustling restaurant space is cleaner and more modern, giving diners here a comfortable, cozy, rustic experience like themselves. The connection between Quang Ngai people and coffee passion in Milano Coffee space Most coffee business models take flavor, drink menu as their strong point, and Milano Coffee is no exception. As a coffee producer, commercial and franchising company, Milano Coffee aims to have a long-term cooperation in providing clean and pure coffee products to the market. Currently, with a diverse menu with more than 20 drinks from the group of coffee drinks, ice blends, teas, … Milano Coffee has conquered a lot of customers from adults to children. With the goal of serving popular coffee, Milano Coffee gives diners a bold space. That is the closeness, friendliness, and gentleness like the people of Quang Ngai. What is the Milano franchise model in favor of Quang Ngai? Milano Coffee franchise models As a brand of more than 10 years of operation, Milano Coffee owns a large customer file, partly helping business partners to be more confident in the early stages of business. Milano Coffee always accompanies and supports customers and partners throughout the operation with activities such as consulting, reviewing the premises; Design shop space, facilities, transfer formula and build brand and communication department. In addition, Milano Coffee always focuses on investing and building policies and benefits of agents through care programs such as store maintenance, recruitment support, advertising, opening, from improving quality. service to product system diversification. Milano Coffee – A popular brand of coffee with rich flavor and flavor Born in late 2011, with ceaseless efforts, Milano Coffee has partly been recognized and trusted by customers through the cooperation and expansion of the franchise chain./.

She said she came here from 8:30 am with a friend to take check-in photos. Both must take advantage of soft light, passersby with the desire to have a satisfactory photo. Phuong Linh is not the only one who has the habit of going for coffee “virtual living”. Early in the morning, many young people were present at famous shops with impressive designs in districts 1, 2, and 3 to prepare for taking pictures. The cafes with beautiful views have become the favorite shooting places for young people. These guests usually come in groups of 2-8, carrying a variety of equipment such as phones, cameras or tripod. They spend 2-3 hours at the coffee shop, posing for pictures at the most beautiful and eye-catching corners. Some people even bring bags, suitcases for costumes and shoes to change the look for each different concept. Rainy team, bring suitcase of clothes At a coffee shop on Tran Ngoc Dien Street (District 2, Ho Chi Minh City), many young people came here early in the morning to take pictures. Many people have invested in professional equipment and teams to have satisfactory pictures. Ngoc Thuy (born in 1996), a freelance model, quickly picked up eye-catching angles to start posing. Behind Thuy, many groups of friends also eagerly awaited their turn to take pictures. According to the young model, the criteria for a satisfactory photo are beautiful background, good lighting and charisma. Today, she brought 7 dresses to shoot with different backgrounds. Ngoc Thuy prepared many costumes and accessories for the photo shoot. “I see that people review a lot, so I decided to choose this shop. Normally, I usually shoot at the filming location, outdoor environment, recently I often go to a cafe with a beautiful view to create new things, ”Thuy said. However, she usually has to pay fees to take pictures in these cafes. The most expensive photography surcharge that Thuy has ever paid is 400,000-500,000 VND / session. The female model commented that this price is quite “acrid” compared to shooting on a set, which only collects 100,000-200,000 VND per person. Ngoc Son (born in 1992), a manager at a coffee shop in District 2, said where he works, if the customer changes from 2 or more outfits, the in-house charges 300,000 VND. If shooting with a professional camera, the shop will charge 400,000 VND. The rest of the activities for family photography, check-in are normally free of charge. Ngoc Son added that visitors to his shop started to take pictures quite early, the most crowded at 7:30 to 9am and from 16am onwards. Most people come here for the purpose of taking photos, the shop also wants to target that customer. “It is quite common for customers to bring suitcases to photo shops. Because the purpose of the restaurant is to create space for you to take pictures, with fees for commercial shoots, I feel comfortable, no problem, ”Son told Zing. Many young people bring professional equipment to get the best photos. Like Ngoc Thuy, Pham Duc Anh (born 1997), owner of an eyewear brand, is also interested in the scene when choosing a cafe to take pictures. He often focuses on the layout rather than the quality of the drink. “I go to the cafe to take pictures about 4 times / month because making the scene at home or the studio is a bit boring. However, I am also most afraid of going to a restaurant that is too crowded, can not choose the right corner or has a corner but it is out of sunshine. Waiting for a long time until noon, the picture is bright, burned, not beautiful “, Duc Anh said. Attention when “virtual life” However, not all cafes are suitable and allow customers to take too many photos or serve commercial purposes. Dang, an employee of a coffee shop on Tu Xuong Street (District 1, Ho Chi Minh City), said that in the last 5 months, the shop had to put up a warning sign to remind customers not to take photos of the lookbook, to change clothes many times. “Before that, there were many friends who kept going to the toilet to change clothes, more or less affecting the business and experience of other guests”, the male staff shared. The crews tried to limit the photo taking time to avoid disturbing customers in the restaurant. Because they often go in groups and need time to align and adjust for each shot, customers who are passionate about “virtual life” often linger for a long time. At famous destinations, many people also have to queue in front of the shooting corners, waiting for their turn. “The two days I came, both fell on the weekends, so it was very crowded. Sometimes I wait forever without a table because people are engrossed in taking pictures, ”complained a guest named Thanh Truc. According to Duc Anh’s observation, more and more cafes were opened to serve virtual devotees. The above-modeled shops offer more options for those who love photography. However, he thinks that if you pay too much attention to the commercial aspect, the original purpose will be counterproductive, making the cafe a place for people to go just to check-in. On the other hand, there are also a few cases of unconsciousness when taking pictures, intentionally moving artifacts, destroying plants in the shop to get beautiful pictures. When going to take pictures at the cafes, Duc Anh often discussed in advance with staff and limited the “working time”. “I only stayed for 1-2 hours to give seats to other customers. I also often text the staff in advance and are willing to pay an extra fee to be photographed. For you models or influencers, it is normal to add extra jobs to both work and avoid troubles, ”he said. Many cafes hang notices banning customers from changing and taking commercial photos. Xuan Phuong (25 years old) told Zing about the experience to a quite famous cafe on social networks. Her friend said that even from 8:00, the shop had more than 20 customers taking pictures. “I know because the restaurant has a unique design and has been reviewed a lot, so it will be crowded, but I don’t think it will be that much. If you want to take pictures, you have to line up next to the place you like and wait for your turn, ”she said. Xuan Phuong revealed that she often goes to the cafe to take pictures to both capture eye-catching scenes and enjoy drinks. However, she stressed that customers need to keep in mind when “living virtual” in these locations. “I understand that taking photos often takes time, easily influences the restaurant and other customers. Therefore, I always try to press the phone as quickly as possible and turn off the phone ring to avoid noise, ”she shared.

Coffee stenophylla is said to have a great taste. Photo: RBG KEW. In the dense rainforest of Sierra Leone, scientists have rediscovered a species of coffee that has disappeared in the wild for decades. This is a plant that can help ensure the future of coffee, which is already affected by climate change. In 2050, climate change halves coffee production On April 19, researchers said, this coffee tree has a name Coffea stenophylla , is able to withstand higher temperatures than Arabica coffee accounts for 56% and Robusta coffee accounts for 43% of global production. Stenophylla has been shown to have a premium taste, similar to Arabica. Botanist Aaron Davis, who leads research on the anti-climate change stenophylla coffee. Photo: Inews. Botanist Aaron Davis, who led the study published in the journal Nature Plants , said, before disappearing, stenophylla plants were grown in regions of West Africa and exported to Europe until the early 20th century. According to Mr. Davis, the stenophylla coffee tree has not been seen in the wild in Sierra Leone since 1954 and in the Ivory Coast since the 1980s. This is given as an evidence. Climate change is a pressing concern for the billion-dollar coffee industry. Many coffee farmers around the world are experiencing the negative effects of this phenomenon. The taste of Arabica is considered excellent and offers a higher price than robusta, which is mainly used for instant and blended coffee. But Arabica has a limited tolerance to climate change, and research has shown that global production of this coffee can drop by at least 50% by mid-century. The fruit of the stenophylla tree is dark black. Photo: Reuters. Unlike the red and sometimes yellow berries of Arabica and robusta, the stenophylla fruit is dark black. The coffee beans are inside the fruit. The stenophylla coffee grows at an average annual temperature of 24.9 ° C, 1.9 ° C higher than Robusta and up to 6.8 ° C higher than that, the researchers said. arabica coffee. Rediscovered stenophylla “proves the future” of the coffee industry Dr Davis said the rediscovery of stenophylla could help “prove the future” of the coffee industry, to support the economies of some tropical countries and provide livelihoods for more than 100 million farmers. people. Stenophylla can be used with minimal domestication, as a high value coffee for farmers in warmer climates. “In the long run, stenophylla provides us with an important resource for breeding a new generation of climate resistant coffee, as it has great taste and good heat resistance. “If historical reports on coffee leaf rust resistance and drought tolerance are believed to be correct, this will be a useful asset for coffee plant breeding”, Mr. Davis added. This study also included the evaluation of 18 coffee tasters on the taste of stenophylla species. A small sample of this coffee bean has been roasted and made into coffee, then enjoyed by a group of coffee connoisseurs. The report showed that more than 80% of the judges were unable to distinguish the difference between Stenophylla and Arabica when tasted. Accordingly, this species has a complex flavor, with a natural sweetness, high average acidity, and a fruity taste when sipping in the mouth. The rediscovered stenophylla grows wild in Sierra Leone. Photo: RBG KEW. From December 2018, Dr. Davis and study co-author Jeremy Haggar of the University of Greenwich and coffee developer Daniel Sarmu searched wild stenophylla in Sierra Leone, where it is historically grown as a coffee tree about a century ago. Initially, they discovered a single tree in central Sierra Leone. They then discovered a healthy population of wild stenophylla some 140 kilometers southeast of Sierra Leone. “Both sites are tropical rainforest, but stenophylla tends to appear on drier, more open areas: ridges, slopes, and rocky areas,” said Dr. Davis. According to Davis, stenophylla is threatened with extinction amid massive deforestation in three countries where it is growing wild: Sierra Leone, Guinea and Ivory Coast. “I think we are extremely optimistic about the future,” said Jeremy Torz, co-founder of the Union Hand-Roasted Coffee special coffee business in East London, which hosts the tasting of the coffee. stenophylla can deliver ”. Dr. Davis hopes one day that stenophylla will be re-grown in Sierra Leone on a large scale. “I think within five to seven years we will see stenophylla enter the market as a niche, high-value coffee, and then I think it will be more popular,” he said.

The new coffee variety Coffea Stenophylla has been forgotten for decades and has just been rediscovered. Photo: Reuters. In the dense rainforests of Sierra Leone, scientists have rediscovered a new species of coffee that has not been seen in the wild for decades – a species they think could help secure the future. of valuable items but are being affected by climate change. On April 19, researchers announced that the new coffee species, Coffea stenophylla, was more resistant to temperatures than Arabica (56% of global production) and Robusta (43%). ). Stenophylla has been shown to taste superb, they added, to be similar to Arabica. Botanist Aaron Davis, who led the study, was published in the journal Nature Plants According to the report, the new species of coffee Stenophylla was grown in parts of West Africa and exported to Europe until the early 20th century, and then abandoned after Robusta coffee was popularized. Many farmers around the world coffee belt are experiencing the negative effects of climate change – a pressing concern for a multibillion-dollar industry. The taste of Arabica coffee is considered excellent and offers a higher price than Robusta, which is mainly used for the production of instant and blended coffee. But Arabica coffee is less resistant to climate change. Research has shown that its global output could decline by at least 50% by the middle of this century. Stenophylla grows at an average annual temperature of 24.9 degrees C – 1.9 degrees C higher than Robusta and up to 6.8 degrees C higher than Arabica, the researchers said. . The rediscovery of Stenophylla coffee could help in the “future proof” of the coffee industry that supports the economies of some tropical countries and provides livelihoods for more than 100 million farmers, Mr. Davis – coffee research team leader at the Royal Botanic Gardens, Kew – said. “The idea is that Stenophylla can be used with minimal domestication, as a high value coffee for farmers in warmer climates,” he said. Stenophylla coffee provided us with an important resource for breeding a new generation of climate-resistant coffee trees, as it has excellent taste and high heat resistance. “If historical reports on the coffee’s resistance to rust (a fungus that ravaged coffee trees in Central and South America – PV) and the coffee plant’s drought tolerance is correct, then it is.” This means that it becomes even more useful to propagate the coffee plant, “Davis added. The study included taste assessments with 18 coffee tasters. Stenophylla has been found to have a complex flavor, with a natural sweetness, a medium high acidity, and a fruity taste when felt in the mouth. In December 2018, Davis and study co-author Jeremy Haggar of the University of Greenwich and coffee developer Daniel Sarmu looked for Stenophylla in nature. Initially, they discovered a single tree in central Sierra Leone. About 140 km (87 miles) southeast of Sierra Leone, they found a healthy population of Stenophylla. “Both sites are rainforest, but Stenophylla tends to appear on drier, more open areas: ridges, steep slopes and rocky areas,” Davis claims. Stenophylla has not been seen in the wild in Sierra Leone since 1954 and anywhere since the 1980s in Ivory Coast, he added. Stenophylla is threatened with extinction amid massive deforestation in three countries where it is known to grow wild: Sierra Leone, Guinea and Ivory Coast, the study’s new study author wrote. Unlike the red and sometimes yellow fruit of Arabica and Robusta, the fruit of the Stenophylla tree is dark black. The coffee beans are inside the fruit. Jeremy Torz, co-founder of Union Hand-Ro Rang Coffee special coffee business in East London, where part of the flavor test took place, said: “I think we are extremely optimistic about the future Stenophylla can bring “.

Photo: Foreign Trade University – FTU Times Photo: Foreign Trade University – FTU Times Photo: Foreign Trade University – FTU Times If you are not introduced but just look at the photos, many of you will probably mistakenly think this is some luxury cafe in the city center, with expensive drinks, but in fact this is the school’s terrace. Foreign Trade University is located at 91 Chua Lang, Hanoi. Newly put into operation in early March this year but FTU Coffee and Bar Rooftop has become an attractive place on the virtual live map of young people, especially foreign trade students. With a youthful, bright design, view Super beautiful from the rooftop, this new place is not only a great place to relax, meeting a new learning space of Ha Thanh teenagers. Photo: Foreign Trade University – FTU Times FTU Coffee and Bar Rooftop is divided into two main spaces: The space inside with a lot of trees with eye-catching patterns and open space outside the terrace. Looking down from above, you will not only see the panorama of Foreign Trade University, but also take in the view of the bustling scenery of Chua Lang Street and high-rise buildings. Lofita Tea & Coffee – A coffee rooftop chain “trot love at first sight” Photo: Lofita Ho Tung Mau True to the name “Love at First Taste” – Lofita, this chain of tea and coffee shops of this brand will make you very easily “crushed” by elegant, elegant and full of life. Currently Lofita Tea & Coffee has 4 facilities and each is one concept private. However, of the 4 branches, the premises in Pho Hue and Ho Tung Mau are owned view “On high” most genuine. In Lofita Pho Hue, the interior of the house is decorated with deep, sparkling and dreamlike tones in golden light and green plant pots. In the outdoor area, with white as the main color and the view embracing the whole city center, you will feel lost in the fairy world, where there are iron cages and vines. original, both classic. Photo: Lofita Ho Tung Mau Photo: Lofita Hue Street Photo: Lofita Ho Tung Mau Beyond the pluses are the corners check-in living a beautiful virtual life, you can also enjoy a quiet, airy space with the wind in the high sky and bustling space under the street, just rotate the angle of view. You can choose to enjoy a rich espresso, capuchino to start the day or leisurely sip a gentle cup of tea for a peaceful afternoon.

What products accelerate fat burning? (Photo: Pixabay) Accordingly, the experiment involved 15 men who did not smoke, whose average age was 32 years. These people completed 4 exercises 7 days apart. On the day of the trial, they took 3 mg / kg of caffeine or a placebo at 8 o’clock and 17 hours, and followed strict exercise and dietary guidelines. The results showed that the amount of caffeine consumed 30 minutes before aerobic exercise increased maximum fat oxidation in the whole body. In addition, the scientists found that the efficiency was significantly higher when performing a series of exercises in the afternoon. Espresso is a very popular coffee and is popular with many people. Espresso first appeared in Italy in 1930, then spread to Spain and other European countries. Currently, this coffee has become an indispensable part of the coffee culture of people around the world. Even many coffee fans often say that, if you have never tried Espresso, you have not really stepped into the coffee world. Espresso coffee is machine-brewed, using hot water compressed by high pressure through finely ground coffee powder. The broth used to make Espresso is pure water, and the coffee used to prepare this method must also be rustic roasted coffee, not seasoned with any impurities.

As a food reporter, I regularly work and meet my partners in many cafes around Ho Chi Minh City. The four criteria for a destination I choose are good quality, quiet drinks, well-designed space and staff attitude to professional guests. The 5 suggestions below can help you choose a site that’s right for you. These are the places I go to, especially when working alone. Suggested dishes: Bottle milk tea, pea flower latte, coldbrew, spaghetti with minced beef sauce … Beanthere Cafe is nestled in the old apartment building on Dong Khoi street. Since it’s on the top floor and there is no elevator, I have to walk to the shop. In return, I have interesting experiences here. First, Beanthere Cafe has diverse designs for each customer needs. I find indoor space with comfortable wooden furniture to get my job done. Here, there are many positions with glass, creating an open space and flooded with light. The balcony is where you can see the Bach Dang River and the rooftop with Bitexco view. Second, the destination for drinks is not too unique in taste, but quite plentiful. I often choose to enjoy coffee or tea, cakes on light music. Finally, the staff are friendly and attentive, always have cold water ready and chat when guests arrive. Suggested dishes: Strawberry passion fruit tea, red pomegranate tea, dalgona, homemade fruit tea, goji berry tea … When I asked about a suitable quiet space to work, my college friend introduced Gracious Coffee. My first impression is peaceful space. When I arrived, the shop did not have too many customers, most of them sitting alone or gathered in groups. The shop has a minimalist design, details such as clocks, sofas, wooden shelves, door frames … are decorated in harmony with white – brown tones. Despite the common space, the areas are divided according to the needs and the number of guests. In the front there is a fresh garden with many green patches. The menu featured fruit tea and cakes decorated beautifully. The staff at the restaurant are not many, there are only 2 friends who mix and serve, but the water rises quickly, the security man is fast and enthusiastic. If you are coming here for the first time, you should pay attention because the Gracious Coffee does not have a sign. Suggested dishes: Chamomile Tea, Citrus cold brew, chrysanthemum longan tea, sexy reddy … 80’s Coffee, a 24-hour coffee shop, is a frequent destination for many young people when they need to work overnight. The highlight of the restaurant is not only the opening time but also in the semi-classical decoration style with brick walls, wooden tables combined with golden lights, making the space light and relaxed. The menu has a variety of exotic drinks, the price is quite high but the quality is commensurate with. In addition, the shop also serves cakes and savory cakes from VND 35,000. Suggested dishes: Earl gray tea, egg coffee, mixed berries cascara tea, coffee cereal … When it comes to choosing a workplace or meeting with friends, Oromia is my most trusted destination. The shop has many branches, located in District 1 near Bitexco and walking street, so it is convenient to move. There are indoor and outdoor spaces, multiple check-in corners and seasonal décor. The minus point lies in drinks that taste quite normal but at high prices. The salon also needs to overcome the prevention of food smell. Suggested dishes: Lemongrass kumquat tea with chia seeds, Amazing tea, black tea with cream, chocolate ice blended … Amazing Coffee impresses diners thanks to the modern Tay Nguyen architectural style, open space with many trees. The shop has a private area for large groups of people. Places are ideal for those who want to find places to work, talk and date. Located in the heart of District 1, but the price is not high compared to the quality and service that customers receive. Professional staff, gentle talk. Drinks have investment and are geared towards health. DOWNTOWN is a series that recommends places to eat from those who have experienced the service. In each article, we introduce different types of restaurants with typical dishes, suggesting and giving readers more options before going to the restaurant.

Dalaland Coffee The cafe causes fever on culinary groups because of its majestic space and Mediterranean style. The shop consists of 2 floors, divided into 3 areas as a backdrop to help you get many attractive photos. The green oasis in the middle of the lake is a favorite place to take pictures. The restaurant is quite spacious, suitable for groups of friends or family. If you want to take pictures, you must arrive early as the shop is often crowded, especially on weekends. Address : Tran Ngoc Dien, Thao Dien, district 2 Business hours : 7-22h Price : 40,000 – 85,000 VND Photo: Linhnguyen8934, dalaland.saigon. What diners say about the restaurant: _dxn417_: “The shop is still quite new so some spaces are still being completed. You should go early so that it is not hot and you can take pictures comfortably”. Ho Khanh: “The first time I came to the restaurant from 7:00 a.m. was very crowded. About drinks, I feel normal, not much impression”. Coffeetimeofhang: “The price of drinks is quite high. Currently the restaurant only serves water, no cakes or salty food. The parking lot is quite large.” Le Blanc. Coffee & Space The shop is designed in Industrial style with white tones covering the entire space. The door frames are made of wood material to create a rustic and intimate relationship for diners. The restaurant has 2 floors with long tables, suitable for large groups of friends. The front of the shop is the corner of the picture that many of you check-in when coming here. The menu offers a wide variety of drinks from hand-roasted coffee to juices or smoothies. Address : Tan Vinh, District 4 Business hours : 7-22h Price : 35,000-65,000 VND Photo: Coffee.saigon. What do diners say about the restaurant? : _dxn417_: “In addition to the seating area for guests, the bar has coworking space by hour. Drinks are quite varied”. Utcunggg: “The table layout is suitable for studying and working. But there is a small minus point that the table area on the first floor alone finds the chairs and tables quite different”. Coffee.saigon: “The front of the restaurant is arranged with many tables and stools for those who smoke or enjoy the wind”. Melodie Cafe The shop is designed in a gentle and luxurious Korean style. The dominant white color helps the shop expand the area and create a sense of comfort. Quiet space, suitable for working or reading. The menu features a variety of fruit juices, coffee, milk tea, and biscuits that are delicately decorated. In addition to enjoying drinks, coming here, you can capture virtual live photos in every small corner of the restaurant. Address : Street 9, Thao Dien, District 2 Business hours : 8-22h Price : 29,000-85,000 VND Photo: Quynhtyy. What do diners say about the restaurant? : Didauando: “The address of the restaurant is difficult to find. The restaurant is quiet, suitable for those who find a working space or read a book. I ordered a cup of milk tea but found it quite sweet.” Hangout.withus: “I find the inside of the restaurant a bit confusing, but the outside is simple and cute. Rose tea has a strange taste. Milkfoam and cake are delicious”. Buttery Cake & Cafe Located near Nguyen Hue pedestrian street, the shop is the address of many young people in Ho Chi Minh City who choose to check-in on the weekends. The shop has 2 floors with luxurious and delicate layout. In addition to drinks, come here, you can try a variety of beautifully decorated pastries. The staff at the restaurant are highly appreciated by many diners. Address : Mac Thi Buoi, District 1 Business hours : 7h30-22h Price : 55,000-95,000 VND Photo: Colorofaalex, diemmyvu. What do diners say about the restaurant? : Tebetravelmade: “Cake and water have a pretty high price. My friends and I order salted eggs for VND 85,000 and Strawberry Mouse for VND 100,000 with a pot of black tea at VND 170,000”. Tebefood: “Lychee It tastes quite sweet. You can call Magic Blue that is not too sweet and has a pea flower so it has a fancy purple”. Shoam3004: “The restaurant has many well-arranged mirrors, so it is suitable for people who like to live virtual like me”.

Why is brushing teeth before drinking coffee better?

According to dentist Christina Meiners in San Antonio, USA, this way helps remove plaque build up and makes it harder to stick. So, if your teeth are clean, the coffee won’t find anything to stick to.

Some people always think that brushing after drinking coffee is a proactive measure to keep teeth clean. However, in practice this could make the situation worse. Since coffee is acidic, brushing your teeth immediately afterward weakens the enamel, a surface that protects teeth from physical and chemical attacks.

The morning routine of dentists is usually brushing your teeth before drinking coffee and rinsing your mouth with water to neutralize the acidity in your mouth. On the advice of dentists, you should not brush your teeth in acidic environments because it is chemically abrasive. Such a habit only spreads more acid on the teeth, leading to faster tooth decay and making teeth more sensitive.

However, if you only do this occasionally, don’t worry. Because if once, it’s just a microscopic abrasion, nothing serious. On the other hand, if it is a daily habit, you should give up, because that means you are eroding your enamel.

If you haven’t brushed your teeth before drinking coffee, take the following steps to protect your teeth

If you need to feel cool or clean after drinking coffee, dentists recommend waiting at least half an hour before brushing your teeth. According to dentists, saliva neutralizes the pH of the mouth. So, half an hour later, your teeth will regain a healthy state and you can brush your teeth completely safely.

Another solution is to chew sugar-free gum to increase its natural defenses. Saliva acts as a buffer in an acidic environment.

And while you wait to brush your teeth, you can still get rid of the coffee taste with just water. Dentists also note that flossing after brushing clean is ideal. This can really help keep your teeth clean and smelling better./.

Pineapple Coffee & Tea

The shop is designed with pure white color, decorated with many cool green leaves. In which, the main highlight is the heather garden and beautiful white lashes.

The interior of the shop is wooden furniture with a rustic light brown color. Tables and chairs are arranged scientifically, creating airy for diners when coming to sip coffee or take pictures.

Address: Tran Quy Khoach Street, District 1.

Hours open door: 7 a.m.-10 p.m.

Photo: Phamhoanganh_, Hoaifang, Tebefood.

What diners say about the restaurant:

My Lan Nguyen: “Hamlet Coffee has many super beautiful photo spots, remember to go in the morning or go in the afternoon to catch the sun, you don’t need to adjust much because the view with the sun is basically very beautiful. Going back to the country is normal, nothing special, but having a view with extremely professional service in return. ”

Rosie Huynh: “Nice and lovely decoration. Enthusiastic service staff. The price of the water is a bit high, the music is good opening.

Coffee hotspot

The shop is beautifully designed, with many virtual living corners and acoustic music. Moroccan-style restaurant combined with a bit of nostalgia of Hoi An. The campus inside the shop is decorated with cacti and an area filled with purple flowers. Chieu’s main color is yellow, making furniture and items more prominent.

Chieu Coffee owns a spacious and generous space. The shop does not have air conditioning but is still cool. In addition to the highlight is the area full of purple flowers, the shop also decorated more small scenes such as lanterns, bird lanterns …

Address: Pham Van Chieu Street, Go Vap District.

Business hours: 6h30-23h.

Photo: Phamhoanganh_, Khom.cafeholic_.

What diners say about the restaurant:

Ut Tinh: “Nice restaurant, good coffee, cheap price too.”

Phamhoanganh: “With the advantage of open space fully welcoming natural light, everything here is arranged in harmony and eye-catching, which will definitely make the hearts of virtual living believers lost.”

White Terrace Coffee Shop

Cúc Trang porch carries a bold breath of Da Lat, reflected in the design of the garden, entrance to the interior of the restaurant. The shop has a gentle, nostalgic vintage style. In addition, the chandeliers, small potted plants or small menu boards also make their mark.

At the bar, chrysanthemum flowers are arranged everywhere, some are arranged in a long line, others put a single flower pot by the window. Thanks to that, when you arrive at the shop, customers can easily find the right location to check-in.

Geography just: Tan Canh Street, Tan Binh District.

Hours open door: 8:00 – 22:00.

Photo: Vietname.ru, Thuong.thuong07, Hhaan.22.

What diners say about the restaurant:

Tu Tu: “I really like the style of the restaurant, as gentle as Da Lat. During times of stress, I want to relax or go to the restaurant to sit, feeling relaxed, the water is also very delicious, for the restaurant 10/10”.

Oanh Pham: “The restaurant is quite old, the water is temporary. However, the service style is not good. Hope the shop can improve. ”

A small piece of Dalat, beautiful and peaceful

Photo: Hoa Yen An Binh

Photo: Hoa Yen An Binh

The space of Hoa Yen An Binh is décor style vintage Minimalism: Simple, rustic with many types of vines, small beautiful cactus pots placed on the outside shelves looking like the space of a “miniature Dalat”. Wooden gate leading into the shop, wooden wind chimes swaying in the wind and countless lovely decorations will make you “lost”. True to the name of the salon, the space here is always filled with vibrant colors of flowers.

Photo: Hoa Yen An Binh

Photo: Hoa Yen An Binh

Photo: Hoa Yen An Binh

The main menu of the shop is coffee, hot and cold teas, juices with lovely names: Spring Tea, Butterfly Pea Ginger Tea … If you want to sip some snacks, the shop there are also some more delicious desserts: egg tart, croissant, banana ice cream … all of them are contained in beautiful small porcelain plates / cups with an antiquated look. In addition to the cool green space, delicious drinks, the shop also has a few children pet cute for you to take pictures of your pet comfortably.

Sweet Grass Tea Shop is memorable with minimalistic vintage style

Photo: Sweet Grass Tea Shop

Co Sweet Tea Shop has 2 floors décor With the main brown tone, all items in the shop are used mainly from wood. The store’s signboard is handwritten and beautifully decorated. The simple wooden gate is a bit nostalgic, the stairway leading up to the floor is placed outside in a very classic and unique style.

Photo: Sweet Grass Tea Shop

Photo: Sweet Grass Tea Shop

When entering the shop, you feel like you are lost in a certain garden in Dalat with cactus pots and many cleverly arranged flowers and trees. The space is designed to be open so that you can always receive natural sunlight, whether it’s bright early morning sun or light yellow sunset in the afternoon.

Photo: Sweet Grass Tea Shop

Photo: Sweet Grass Tea Shop

If you like books, the store also has a nice little bookshelf for you to sip every time you visit the store. If you like music, sometimes the salon also offers Acoustic concerts in the evenings. And if you love cats, the shop also has a couple of lovely and friendly “cat staff”.

Roving Chillhouse Hoi An is a destination not to be missed if you love rustic and rustic nature. The shop has open space, view straight out into the green rice fields, the breeze is cool and the scent of young rice faintly.

Photo: Roving Chillhouse

Photo: Roving Chillhouse

Photo: Roving Chillhouse

The space is designed to be simple, rustic, always bringing a warm feeling of country houses. You can sit indoors or on wooden panels under the areca canopy watching the green rice fields.

Photo: Roving Chillhouse

The scenery of the restaurant changes according to the rice season, so go in the afternoon (around 4:30) because the light is not too harsh, adding a beautiful sunset like a picture, spoiled for virtual life. In addition to drinking water, the bar also serves a variety of simple and rustic European-style snacks.

Chieu Coffee and fragrant rice flavor

The shop is impressed by its simple architecture and green space, style in harmony with nature, the decorations are mainly small green trees and colorful flowers. In addition, the shop also uses rustic and close, rural materials such as straw, coconut leaves, water jars … to embellish the space more impressively.

Photo: Xom Chieu

Photo: Xom Chieu

Photo: Xom Chieu

Photo: Xom Chieu

Photo: Xom Chieu

The “expensive” point is the view of the rice fields and the fresh air of the countryside, especially during the ripe rice season. Looking down from above, you can see the undulating “sea of ​​rice” and far away are the peaceful folds of the people of Quang. It is still the old tiled roof, tinged with the color of time, still a row of green areca in front of the alley, still a small path beside the simple and simple field. All are so familiar to the heart!

The menu of the restaurant is simple with drinks that are simply prepared such as coffee, sugarcane juice, peach tea, white-seed frost, … with super cheap prices.