Due to advanced refining techniques, it is difficult for consumers to distinguish real cooking oil from fake. To avoid buying dirty cooking oils, consumers should note the following characteristics: Cooking oil is golden brown, dark yellow Real cooking oil is usually brighter in color. If it is rapeseed oil, it will have a slight greenish yellow color, peanut oil will have a slight orange or yellow orange color. Fake cooking oil is usually dark in color, not bright but slightly dull. The usual color is golden brown, dark yellow, slightly black. Edible oil with sediment Real cooking oil has high transparency, no signs of solidification. When shaking the oil can, the oil feels smoother and easier to spread. However, fake cooking oil contains many impurities, different chemicals, so it is at the bottom of the bottle or it is deposited, solidified, the lower it is, the thicker it becomes. If you shake it gently, you will see that the oil flows smoothly, not smoothly. Cooking oil has a strange taste Real cooking oil has a greasy, characteristic aroma. If it is a specially extracted cooking oil such as peanut oil, rapeseed oil, etc., you will see its own flavor. When tasted, there is no sour or bitter taste. Fake cooking oil does not taste greasy and fragrant like real cooking oil. When tasting, there may be strange tastes due to adulterated oils or chemicals. Oil has a strange smell If you don’t want to taste it, you can also test the smell with your sense of smell. You just need to pour a little oil on the palm of your hand and smell it. Counterfeit cooking oil will have a bad smell, acrid, burnt or rancid, unpleasant. Because they contain too many impurities and are not carefully filtered, when put into plastic bottles, they will quickly react to create a burning smell like burnt plastic. In addition to distinguishing cooking oil by observing and tasting, housewives can also distinguish real cooking oil from fake by the following: – Take a small amount of iodized water into the bowl of cooking oil, if the blue color appears, it means that the cooking oil has been mixed with impurities containing starch. – Heat cooking oil to 150 degrees Celsius and then let it cool. If the oil has deposits, the oil has been adulterated. The more oil settles, the more impurities it shows.

Due to advanced refining techniques, it is difficult for consumers to distinguish real cooking oil from fake. To avoid buying dirty cooking oils, consumers should note the following characteristics: Cooking oil is golden brown, dark yellow Real cooking oil is usually brighter in color. If it is rapeseed oil, it will have a slight greenish yellow color, peanut oil will have a slight orange or yellow orange color. Fake cooking oil is usually dark in color, not bright but slightly dull. The usual color is golden brown, dark yellow, slightly black. Edible oil with sediment Real cooking oil has high transparency, no signs of solidification. When shaking the oil can, the oil feels smoother and easier to spread. However, fake cooking oil contains many impurities, different chemicals, so it is at the bottom of the bottle or it is deposited, solidified, the lower it is, the thicker it becomes. If you shake it gently, you will see that the oil flows smoothly, not smoothly. Cooking oil has a strange taste Real cooking oil has a greasy, characteristic aroma. If it is a specially extracted cooking oil such as peanut oil, rapeseed oil, etc., you will see its own flavor. When tasted, there is no sour or bitter taste. Fake cooking oil does not taste greasy and fragrant like real cooking oil. When tasting, there may be strange tastes due to adulterated oils or chemicals. Oil has a strange smell If you don’t want to taste it, you can also test the smell with your sense of smell. You just need to pour a little oil on the palm of your hand and smell it. Counterfeit cooking oil will have a bad smell, acrid, burnt or rancid, unpleasant. Because they contain too many impurities and are not carefully filtered, when put into plastic bottles, they will quickly react to create a burning smell like burnt plastic. In addition to distinguishing cooking oil by observing and tasting, housewives can also distinguish real cooking oil from fake by the following: – Take a small amount of iodized water into the bowl of cooking oil, if the blue color appears, it means that the cooking oil has been mixed with impurities containing starch. – Heat cooking oil to 150 degrees Celsius and then let it cool. If the oil has deposits, the oil has been adulterated. The more oil settles, the more impurities it shows.

Cleansing your skin is the first step you should never forget in your care. Photo source: Internet When you wake up in the morning, your skin will often secrete a lot of oil and lying down on the pillow overnight also makes many bacteria invade, making the skin dirty that the naked eye can hardly see. Therefore, cleaning your skin is the most important first step you need to do in your morning face care routine. First of all, you need to clean your hands and wet them with warm water. Then take a small pea-sized amount of facial cleanser into the palm of your hand, use a little water to create foam on your hand. Next you apply cleanser and gently massage your face for about 30 seconds and rinse with warm water. Besides the usual way of washing the face, nowadays many girls are also very fond of washing their face with a face washing machine to make the skin cleaner deeper. Steam Since ancient times, steam has been used as a therapeutic, helping to relax the mind. Warm steam will help the pores to expand, stimulate excretion, remove waste and toxins to bring a fresh, face-toned skin. To avoid enlarged pores, use cold water to gently pat your face after a steam bath to tighten pores. Massage After a stressful work massage massage is very beneficial for your skin. Intentional rubbing and contact will help the skin relax, while stimulating blood vessels to circulate, stretching the face, and beautifying the skin. Moisturizing For any girl who wants a healthy and radiant shiny skin, this step cannot be skipped. This moisturizing step helps to provide moisture to the skin, making your skin smooth and elastic. Similar to toners, depending on your preferences as well as skin type to choose to buy moisturizer. Moisturizers containing Hyaluronic acid are one of the right options for you! Protect skin with sunscreen Without sunscreen your facial care steps are no longer helpful. Make sure your skin is safely protected when going out. Don’t forget to wear sunscreen even on cloudy days because UV rays have the ability to slip through the clouds and come into contact with your skin. You can skip this step at night.

Slight swelling of the eyelids

A stinging sensation in the eyes, watery eyes

In the pain area, there emerged a red solid as large as a grain of rice.

Red, itchy, painful eyes.

After 3-4 days the streak fills and breaks

The scar usually grows on the eyelids, adhering to the eyelid area

Illustration.

Causes of styes

Due to eyelid inflammation

Use towels with others

Using too much cosmetics

Eat lots of hot spicy foods

Having digestive disorders, hindering the absorption of nutrients

Tips to treat styes quickly without leaving scars

Option 1:

Use 1 handful of betel leaves without crushing, put in a cup, pour boiling water, then bring the cup mouth close to your eyes (about 10cm away to avoid burns) to steam the eyes.

Do 2 times a day, after 2-3 days the scar will disappear without leaving bad scars for you.

Method 2:

Use the handle of the kitchen chopsticks to reach the hot charcoal and then wrap it in a dirty bucket cloth and apply it to the eye to treat swelling, pain, itching. You will feel comfortable.

Do this about 5-10 times at a time. Day 2 times. This method is also quite effective, after only 2-3 days, styes will disappear.

Method 3:

Aloe vera eye treatment: Using the transparent flesh of aloe vera leaves to apply it to the stigma will help you feel your eyes relaxed and the streak will disappear quickly.

Note:

Avoid rubbing your hands in your eyes

Clean eyes every day

Do not share towels with others

Do not look in the mirror, make-up or use cosmetics on the eye area until the stigma is gone.

Avoid spicy, stimulant foods

How to prevent styes

Remove makeup after applying eye makeup

Avoid eye tea

Rinse dusty environments

Wear eyeglasses every time you go out to avoid dirt

Avoid sharing makeup, face towels, and towels with others.

Use a simple yet effective treatment for styes.

How to treat styes with antibiotics. Use two fingers to pull down the lower lid of the eye, then apply the antibiotic eye drops. Blink or close your eyes halfway for 30-45 seconds. Alternatively, you can use the antibiotic Polymyxin B sulfate in treating stigmas and bacterial eye infections.

Note: When applying antibiotic ointment to the eyes, you should pay attention to apply a thin layer on the streaked eye area before going to bed. Remember to always wash your hands well before applying ointments or eye drops.

Absolutely do not arbitrarily treat styes in the eye by injecting pus or applying drugs not according to the instructions. If applied incorrectly, it can cause damage to spread easily or cause bad scarring.

Use your hands to feel the shrimp, the first thing that can help housewives recognize it best is the softness of the shrimp. The impurities pumped shrimp body is usually fat, abnormally stretch, especially the joint between the head and body, so fat that the bones on the body are almost stretched.

The impurities pumped shrimp often have hard gills. Meanwhile, the ordinary shrimp without impurities has a soft and curved body.

Shrimp impurities pumped out their tail, protruding their head, and prickly spines

Illustration.

Only with the naked eye you can immediately recognize the chemically pumped shrimp with the superficial features. The impurities pumped shrimp often spread their tail, protruding head, and prickly spines, while the clean shrimp is often the opposite of the above characteristics.

When processing shrimp, there is often a lot of water flowing

Shrimp pumping impurities when cooking will melt a lot of water, shrimp meat shrinks. When the meat is eaten, the taste is paler than normal shrimp. If the shrimp is jelly pumped into you, when cooked, you peel off the shell of the shrimp, you will easily see the jelly layer between the meat and shrimp shell, especially at the top and bottom of the gills.

Before the situation of shrimp being pumped with impurities, or the residue of antibiotics is forbidden to exceed the threshold …, consumers need to be vigilant and very alert when choosing this type of seafood.

The secret to buying iron shrimp

Although iron shrimp is smaller in size compared to other shrimp, it has a delicious taste and a sweet and rich taste when processed.

• When choosing to buy iron shrimp, you should also choose to buy fresh, raw shrimp, the body is white pink and the shrimp legs are still attached to the body.

• If you see iron shrimp with a dark pink color, this shrimp has been preserved for a long time, rotting and the quality has been greatly reduced.

The secret to buying fresh shrimp (sea shrimp)

• Shrimp has a thin shell, soft and smaller head than tiger shrimp, but is rich in nutrients and has a natural sweet taste.

• When choosing to buy black shrimp, you should buy live shrimp, jumping, the body of shrimp is pink and white, with blue eyes.

• Do not choose to buy dead crayfish, the shells are dark pink.