The energy source in each feng shui item will help the house be lucky and prosperous – Illustration. With the feng shui item is Maitreya Buddha, according to expert Hoang, this is an item that expresses the wishes and thoughts of Buddhism in bringing a smile to life. Because the Maitreya Buddha statue with the shape of a big belly, a bright smile in Vietnamese culture is luck and happiness. The most suitable position for placing the statue is opposite the main door, at a height of about 1m, looking straight at the door. If it is a feng shui item Mr. Tam Da (another name for the three gods Phuc, Loc, Tho), according to feng shui, it will bring the hope of a rich, powerful and lucky house next to life. healthy and long lasting. The appropriate placement of the statues of the three gods Phuc, Loc, and Tho is in tall positions with good energy, such as on a high table in the living room or on a high shelf in the office. . In feng shui, Ho Lo is a symbol of good luck. The special shape of Ho Lo symbolizes the union of Heaven and Earth: the upper half is Heaven, the lower half is Earth. When used by humans, Ho Lo will promote the strengths of the three talents of Heaven – Earth – Human. Van Xuong Tower is a sacred symbol that has the effect of bringing luck and convenience in studying and taking exams. In addition, Van Xuong Tower also has the ability to prevent weapons. The suitable location of Van Xuong Tower is placed near the desk, which means convenient work. * Information is for reference only.

VTC News said that Cat Hai district (Hai Phong city) is considered the capital of giant round gourd, many weighing up to 15kg. Not only has a unique shape, but this gourd has a thick pulp, a rich “unique” flavor. Gourd Cat Hai has thick pulp, picked at the right time, the cakes will be delicious. Gourd can stir-fry with garlic, dip hot pot but the best is to cook soup with fresh shrimp. In particular, many Cat Hai people, when cooking this gourd soup, add a little amaranth rice, the soup will be very sweet. Giant gourd. According to Mr. Doan Quang Chiem, one of the households with the largest potting area in Nghia Lo commune, the variety has been around since ancient times, and has passed down many generations. Previously, people planted pots to make pots to draw water to serve the production of salt water and fish sauce manually. Recently, when the craft of making handmade salt in Cat Hai became an old one, gourd was used for daily food processing. Leaf ornamental type change 4 fancy colors Vietnam Agriculture Newspaper reported that recently, in Sa Dec flower village (Dong Thap), ornamental plants with the name of tam tam, a special feature of this tree are that the leaves can change 4 colors continuously. When the buds first come out, the leaves are pink, then gradually turn white, then marble and finally green. In addition to the beautiful color changing leaves, the tree also produces white flowers, especially in sunny places, the more beautiful the tree grows and the more beautiful the leaves are. Three-year trees around 2 years are sold for more than 1 million VND / tree. Trees shaped like pine trees, selling price up to 15 million VND / pair. The bigger the tree, the higher the selling price. For trees with perennial shape, the price of trees is hundreds of million dong. Because it is fancy, easy to grow and has a name that brings luck, despite its high price, this tree is still selling very well. The tamarind tree is native to Thailand. Plants are grown by extracting branches, belonging to the tamarind family, easy to grow with few pests, flexible branches, so they are often used to shape bonsai. The ‘unique’ specialty in Phu Yen has been eaten and addicted Tuna eye is considered an “exclusive” dish of Phu Yen. In 2014, this dish was voted by the Association of Records for the top 10 most famous seafood specialties of Vietnam. The “unique” specialty in Phu Yen (Photo: GiadinhNet) Being a type of seafood with high nutritional value, tuna is a nutritious food source and can be processed into a variety of dishes. In addition to the exported meat, the local people created the Chinese medicine stewed tuna eye dish. Over time, tuna eyes have become a familiar dish and one of the famous specialties of Phu Yen land. Despite its popularity, this specialty still makes many people “terrified” because the tuna eyes are very large, the size is as big as a rice bowl or more. Many diners do not have the courage to taste it, but when they eat, they are addicted. A flock of thousands of fish come to Dong Thap people’s houses “ask for food” Recently, there have been many wild fish flocks moving to river wharf and fish pond of people in the West “asking for stay”. Recently, a herd of fish including thousands of pangasius flocked to the river wharf of Mrs. Nguyen Thi Nhan’s house (in Doc Binh Kieu commune, Thap Muoi district, Dong Thap province). The Dan Tri newspaper said, currently the number of pangasius “carried” by Mrs. Nhan has reached about 2,000, each weighing 1-3kg, some weighing up to 4-5kg. In addition to pangasius in the early morning or late afternoon, there are also tilapia, barramundi, and catfish … to her boat station begging for food. Since the day there were fish flocks, Mrs. Nhan’s family always laughed loudly because visitors from different places came to play, many people even brought food to the fish. According to Mrs. Nhan, this herd of pangasius is very brave. Anyone can touch them, even hold food in their hands and feed the fish with their mouths without fear of biting or stabbing the hand. Mrs. Nhan often calls the fish “children”. Every time she goes away, she “tells” herd “to swim around the house, do not swim far away to listen to her or they will catch it”. Unique bee sauce U Minh Speaking of U Minh Melaleuca forest, it is impossible not to mention honey specialty. When the hive is exploited, people get many things such as: honey, beeswax and bee pupae (young bees) … Honey as gifts, medicine, beeswax used in medicine and cosmetics; Young bees are a delicacy for guests. According to the Ca Mau Newspaper, people have processed many dishes from young bees such as bees mixed with banana corn, steamed melon leaves, guise leaves, fried flour, … and especially bee sauce, famous delicacy. U Minh Ha area. Ms. Tran Thi Van (owner of Hai Ngo bee paste establishment, U Minh town) said that after different honey falls, she found that the stowage of young bees was too much, it was wasteful to leave, so she tried the bee paste to eat and give it to her. the neighbor’s child. Seeing that the bee sauce was so delicious, she came up with the intention of doing business in this profession and shaped the famous U Minh brand of Bee sauce. Ms. Van is concocting bees to take pupae to process bee sauce. In the past, when honey was harvested, bees were left hidden in the forest. Now bee stalks are used to make fish sauce. 1 kg of bee honey is priced from 50,000 to 60,000 VND. Making bee sauce also goes through many stages. Bee sauce has a fatty taste, fragrant smells of honey and hearing, served with bacon and forest vegetables, guise leaves, fig leaves, herbs … One thousand precious coins of 9X Da Nang Mr. Tran Van Nam (SN 1992, living in Da Nang City) has had a passion for ancient money since he was in high school. After graduating with a master’s degree in Japan, Mr. Nam returned home and gave up the opportunity to become a lecturer. to “feed” passionate about collecting coins. After more than 8 years of charm with the profession of collecting ancient coins, Mr. Nam currently has a collection of about 10 thousand Vietnamese coins and almost all coins from countries around the world, not to mention stamps. votes, old papers. “I have collected a lot of notes over 100 years old like Russian, German in 1905-1907, Dong Dong in 1907-1908 … I own one of the biggest bills. the Russian world was printed in 1910, ”said Nam in this newspaper. Hanh Nguyen (Synthetic)

It is also strange, the origin of apricot tree is in the central mountainous forest, with its “primitive” shape, rough, sinuous, wild, but when down to the Southern Delta, it is immersed in the alluvial of the Me River. Kong, it becomes a splendid and noble flower plant, and as a spring flower, a symbol of wealth, wealth, and wealth … For the people of the South, three days of Tet, in each family, whether rich or poor, there is at least one apricot branch, as a hope, a wish for the new year to have many blessings and fortune. And the apricot blossom did not know when it became the most luxurious of all flowers. When the rains of the season have just ended, the weather is lucky at night to warm the apricot stalks, the sun is like a gentle claw to awaken the sprout of apricot buds .. And when the swarms of swallows make their nests to signal Spring. Tet comes. Tet in the South has two specialties that are unmatched: watermelon – yellow apricot. Without yellow apricot, it is no longer Tet. The flowers only bloom in 3 days of Tet, but the golden color is sunny throughout the year. In the early days of spring, apricot flowers from the orchards flock to the town center, to the market street, the apricot trees are full of round green buds, glistening with a few green young leaves, dotted with a few golden buds, creating air festival. The rich bring the apricot tree home. The poor, no matter how poor, try to find a small branch of apricot on the altar of their ancestors. Yellow Plum is not only a flower to decorate the Tet colors, but also a symbol of Phuc – Loc in the year. Mai is like a god that predicts the future in the new year. If the apricot blossom bloom in three days of Tet, its petals are steady, and the color is bright yellow, that year the owner will be happy and happy. If the flower buds wilt, fall, the petals are curled, the homeowner will have many difficulties. Mai is sad and happy for a new year… so for mai, not only is she feeling awkward, “inspiring flowers”, but also the tacit reverence like “flower spirit” of Xuan. Cheese blossoms are not as beautiful as other flowers, but discreetly show their hidden beauty, only eyes can see that beauty. From the tree shape following the symbolic positions: Long – Phung – Phong – Van – Son – Thuy …, branch shape Tam Tai: Thien – Dia – Nhan, Four directions: Thuong – Ha – Ta – Huu, to the buds on the tree: bud Round like beads are bunches of yellow flowers are hiding waiting for the right moment to bloom, chicken-hooves bud is the hiding place of young green leaves like pearls. When the flowers bloom, the bud leaves dotted them for a more attractive apricot yellow color. And the scent of flowers, not everyone knows the scent of yellow apricot. It is a kind of incense called “haunted incense”, only when night falls, the weather is a bit seizure, everything sleeps peacefully, then the human mind must also be calm and not moved to feel the pure fragrance full of mystery. lurking, the purer, the more the aroma radiates … This also creates the essence of apricot. The purchase of Tet apricots is usually done by the head of the family (a man), expressing his aesthetic conception to choose apricot. Depending on the interior space or the family situation, the homeowner chooses a tree or branch, big or small, with such poses as: straight shape, draining wind, waterfall, five blessings, dragon, father, mother or father. multi, three-talented, .vv … to put in pots, round, flat, oval, square, hexagonal. According to books and folklore, there are many types of apricot blossom, 14-15 basic types, but basically all kinds of apricot: Khanh khat mai, Ha hoa mai, sandalwood, Ban Mai mai, Crane sign mai … of course, according to normal practice, the player of apricot, buying apricot blossom only focuses on 2 types: quarter-quarter plum, four-season blooming with 5 wings, big flower, and a hybrid apricot with 10 or more wings up to 120 wings and redolent. “Play” tomorrow is also an elegant and sophisticated hobby that not everyone can know “play”. Plum is an aura flower, even its scent is very discreet and selective, it can only “capture” its scent deeply at night, cool and dewy air, human mind is also real. New stillness can receive the faint scent of apricot blossom. Right from the “Christmas season”, tomorrow has been cared for by the gardeners, under the hands of famous artisans in areas specializing in the decoration in the southwestern region such as Dong Thap, Ben Tre, Sa Dec, Kien Giang, Can Tho. … And some long-standing traditional apricot villages in the outskirts of Ho Chi Minh City such as: Hiep Binh Chanh apricot village, Binh Trieu, Binh Chanh 1, Binh Chanh 2, Go Vap flower village, Hiep Binh Chanh flower village (Thu Duc) Mai to “play” is also very meticulous and stylish, not only choosing apricot varieties, but also having to choose “how” of apricot trees (including the stump and branches), so that if “playing” the whole tree or pruning a branch is beautiful. as the. According to the general conception of bonsai: best picture, second generation, tam chi, four messages. In order to get an apricot tree according to the “like” way, the apricot planter has to take many years of care and pruning for all floors and branches like the basic “position”: The yin and yang, the yin tree below must have 3 floor, 1 top; Poplar trees above must have 5 floors, 1 top … Usually the chosen apricot root has the basic characteristics: “old” root, big, rough skin, maybe even moss, with “like” forms: Father, brother, friend, mother death, woodcutter, Diep, volunteer, best when heaven, … Small but strong apricot branches, with shapes such as: kneeling feet, flying cranes, phoenix … In addition to the above features, apricot also focuses on the division of branches on a apricot root such as: Big branches, small branches, the arrangement of branches .. creating “internal air” of apricot branches: Branches dividing layers , evenly spread cotton, strong branches, flexible branches, plump buds, young leaves buds … The “playing” tomorrow of the artisan line also distinguishes many other things such as: stigma and yin and yang, four-quarter branches. The stigmata is directing husband and wife, branching from the fourth quarter of Spring, Summer and Fall … The apricot family is diverse and plentiful, but tomorrow is also seen as a symbol of nobility, purity, purity, gratitude and soulfulness. Moreover, apricot is said to bring luck to homeowners with apricot buds blossoming at the right time of New Year’s Eve. On the occasion of the Lunar New Year, in every house of the Southern people in general, the people of Saigon – Ho Chi Minh City in particular, the apricot tree or branch is placed in the most solemn position. And in the parks, even on the street, apricot is the most important element to decorate the Tet space. Without the golden apricot color, the Lunar New Year in the South will not be complete enough to be called Tet.