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	<title>Wuhan Seafood Market &#8211; Spress</title>
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		<title>WHO: Origin of COVID-19 is unlikely to leak from the laboratory</title>
		<link>https://en.spress.net/who-origin-of-covid-19-is-unlikely-to-leak-from-the-laboratory/</link>
		
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		<pubDate>Tue, 20 Apr 2021 07:32:16 +0000</pubDate>
				<category><![CDATA[Science]]></category>
		<category><![CDATA[AP news agency]]></category>
		<category><![CDATA[Bats]]></category>
		<category><![CDATA[COVID-19]]></category>
		<category><![CDATA[COVID19]]></category>
		<category><![CDATA[disease]]></category>
		<category><![CDATA[frozen]]></category>
		<category><![CDATA[Hypothesis]]></category>
		<category><![CDATA[Laboratory]]></category>
		<category><![CDATA[leak]]></category>
		<category><![CDATA[Leakage]]></category>
		<category><![CDATA[origin]]></category>
		<category><![CDATA[Pandemic]]></category>
		<category><![CDATA[Peter Ben Embarek]]></category>
		<category><![CDATA[Report]]></category>
		<category><![CDATA[Researchers]]></category>
		<category><![CDATA[SARS COV 2]]></category>
		<category><![CDATA[source]]></category>
		<category><![CDATA[The report]]></category>
		<category><![CDATA[virus]]></category>
		<category><![CDATA[Vu Han]]></category>
		<category><![CDATA[WHO]]></category>
		<category><![CDATA[World Health Organization]]></category>
		<category><![CDATA[Wuhan Seafood Market]]></category>
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					<description><![CDATA[Research team of the World Health Organization (WHO) issued a draft report on the origin of the COVID-19 epidemic concluding that the COVID-19 virus leakage from the laboratory was &#8216;extreme&#8217;. times are unlikely to happen &#8216;. According to the post of the US news agency Associated Press (AP) said, in the joint study of the [&#8230;]]]></description>
										<content:encoded><![CDATA[<p><strong>Research team of the World Health Organization (WHO) issued a draft report on the origin of the COVID-19 epidemic concluding that the COVID-19 virus leakage from the laboratory was &#8216;extreme&#8217;. times are unlikely to happen &#8216;.</strong><br />
<span id="more-5190"></span> According to the post of the US news agency Associated Press (AP) said, in the joint study of the World Health Organization (WHO) and China on the origin of COVID-19, the transmission of virus from bats to humans via an intermediate is the most probable case and leaking virus from the laboratory is &#8220;extremely unlikely&#8221;.</p>
<p> The findings are largely as expected but still have many unanswered questions. This report has provided more in-depth details on the explanation behind the team&#8217;s conclusions. The report&#8217;s authors also propose further research on this except for the laboratory leak theory. The publication of the WHO report on the origin of the COVID-19 epidemic has been repeatedly delayed and raises questions about whether the Chinese side is falsifying the conclusion, to avoid accepting accusations that China is the place the origin of the pandemic. An official from the World Health Organization said over the weekend that the report is expected to be released &#8220;within the next few days&#8221;. The AP news agency said it had received what appeared to be the final version on March 29 from a WHO diplomat. It is not clear if the report will still be changed prior to publication. The diplomat does not want to be identified because they are not allowed to release the report before the final release is made public. <img decoding="async" loading="lazy" src="https://photo-baomoi.zadn.vn/w700_r1/2021_03_30_94_38369564/68f7d869eb2b02755b3a.jpg" width="625" height="377"> <em> The publication of a joint report between WHO and China on the origin of the COVID-19 pandemic has been repeatedly delayed. Photo: Reuters</em> Researchers have listed four possible scenarios for the origin of the SARS-CoV-2 virus. Topping the list is transmission by an animal, which is most likely to occur. Researchers believe that the possibility of transmission through &#8220;frozen&#8221; food is also possible, but not high. The closest animal found to carry the corona virus, believed to be the source of COVID-19, is the bat. However, the report said, &#8220;the evolutionary gap between bat viruses and SARS-CoV-2 is estimated to be several decades, which suggests an uncertain association.&#8221; Viruses are also found in pangolins, the report says, and animals like weasels and cats are also susceptible to COVID-19. This shows that all of the above animals can be carriers. This report is based on the visit of an international team of WHO experts to the city of Wuhan, China where COVID-19 was first discovered. The group has worked from late mid-January to mid-February. Mr. Peter Ben Embarek, WHO expert who led the investigation team in Wuhan, said the report has been finalized and is being checked and translated. &#8220;I hope that in the next few days, the whole process will be completed and we can make this report publicly available,&#8221; said Peter Ben Embarek. The draft of the report does not conclude that the outbreak began at a seafood market in Wuhan &#8211; where the first outbreak was discovered in December 2019. Previous discovery of other infections has suggested that epidemics could have started elsewhere. The report notes that there can be milder cases that go undetected. As the pandemic spread globally, China found virus samples on frozen food packages introduced into the country, and it tracked the link between single outbreaks and these products. Frozen foods can be the cause of cross-border spread of viruses, the report confirms, but are unlikely to cause an outbreak, much less contagious than through transmission. Human-to-human respiration. “Although there is some evidence that the SARS-CoV-2 virus can be revived through contaminated frozen products imported into China since the beginning of the pandemic, this would be very unreasonable. usually in 2019 because then the virus is not widely circulated, ”the study said. <strong> sea ​​oats</strong> (<em> According to AP</em> )</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">5190</post-id>	</item>
		<item>
		<title>What is remarkable in the WHO Covid-19 origin survey?</title>
		<link>https://en.spress.net/what-is-remarkable-in-the-who-covid-19-origin-survey/</link>
		
		<dc:creator><![CDATA[editor]]></dc:creator>
		<pubDate>Mon, 19 Apr 2021 08:19:16 +0000</pubDate>
				<category><![CDATA[Science]]></category>
		<category><![CDATA[Bats]]></category>
		<category><![CDATA[Ben Embarek]]></category>
		<category><![CDATA[COVID-19]]></category>
		<category><![CDATA[COVID19]]></category>
		<category><![CDATA[Derived]]></category>
		<category><![CDATA[Hoa Nam Market]]></category>
		<category><![CDATA[Hypothesis]]></category>
		<category><![CDATA[Illuminating]]></category>
		<category><![CDATA[Infected case]]></category>
		<category><![CDATA[Kirby Institute]]></category>
		<category><![CDATA[Laboratory]]></category>
		<category><![CDATA[Leakage]]></category>
		<category><![CDATA[origin]]></category>
		<category><![CDATA[Pandemic]]></category>
		<category><![CDATA[Raina MacIntyre]]></category>
		<category><![CDATA[Remarkable]]></category>
		<category><![CDATA[SARS COV 2]]></category>
		<category><![CDATA[source]]></category>
		<category><![CDATA[Survey]]></category>
		<category><![CDATA[virus]]></category>
		<category><![CDATA[Vu Han]]></category>
		<category><![CDATA[WHO]]></category>
		<category><![CDATA[World Health Organization]]></category>
		<category><![CDATA[Wuhan Seafood Market]]></category>
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					<description><![CDATA[Does Covid-19 really originate in the Wuhan Seafood Market or is it a product from a laboratory? Those theories have yet to be clarified. More than a year after the emergence of the epidemic of acute respiratory infections Covid-19 and making the world upset, on March 30, the World Health Organization (WHO) released a full [&#8230;]]]></description>
										<content:encoded><![CDATA[<p><strong>Does Covid-19 really originate in the Wuhan Seafood Market or is it a product from a laboratory? Those theories have yet to be clarified.</strong><br />
<span id="more-4808"></span> More than a year after the emergence of the epidemic of acute respiratory infections Covid-19 and making the world upset, on March 30, the World Health Organization (WHO) released a full report on the research on the origin of the pandemic, as well as hypotheses about the first-person mode of SARS-CoV-2 virus.</p>
<p> <img decoding="async" loading="lazy" src="https://photo-baomoi.zadn.vn/w700_r1/2021_04_01_194_38398588/528757b864fa8da4d4eb.jpg" width="625" height="441"> <em> The WHO report on the origins of the Covid-19 pandemic is still not clear enough. (Source: You Gov)</em> The report was made by a group of 34 people made up of Chinese scientists and international experts who were sent to Wuhan, China to investigate a series of politically controversial questions, such as whether the virus could unintentionally emerge from a Chinese laboratory or not. Here are the key takeaways from this report. <strong> The results are not satisfactory</strong> However, the results of the report do not seem to satisfy much of the world, raising even more doubts. First, there is concern among experts about China refusing to share original data about the first Covid-19 cases. WHO Director-General Tedros Adhanom Ghebreyesus acknowledged those concerns when he released the report on March 30. Mr. Tedros also criticized China for not releasing sufficient data to international experts. Second, for experts, this survey is still limited and has not yielded results that make them satisfied. WHO working group leader to Wuhan, PhD. The experts have only just touched the surface of things and will need a lot more research, says Ben Embarek. This expert noted, the time of discovery of the first cases in December 2019 with all cases worsening. As a result, cases of mild or asymptomatic symptoms may have already appeared in the community. According to Mr. Embarek, Wuhan is one of the central cities of China with direct flights to almost all parts of the world. As a result, the virus could have been quietly moving around the world a few months earlier. Mr. Tedros himself hopes that future studies will be &#8220;shared more in a timely and comprehensive manner.&#8221; <img decoding="async" loading="lazy" class="lazy-img" src="https://photo-baomoi.zadn.vn/w700_r1/2021_04_01_194_38398588/d3067b58571abe44e70b.jpg" width="625" height="351"> <em> The Wuhan Virus Research Institute, which allegedly leaked the SARS-CoV-2 virus to the world. (Source: AFP)</em> <strong> Rebuttal of the laboratory hypothesis</strong> For months, scientists, politicians and people outside of China have hypothesized that the virus could have been an accident from a laboratory in China. While there are conflicting opinions on the above hypothesis, they still urge WHO to strictly investigate this possibility. The report has completely rejected the theory of the virus being leaked from the lab and argues that this is &#8220;very unlikely&#8221;. Experts are mainly based on conversations with scientists in Wuhan. But the WHO Director-General unexpectedly aroused skepticism, saying that this theory needed further investigation and that he was ready to deploy more experts to do so. &#8220;I do not believe this assessment is wide enough. We will need more data and more research to come to more certain conclusions&#8221; &#8211; Mr. Tedros said at the press conference on 30/3. Experts at the Wuhan Virus Research Institute say they have not dealt with any viruses that are closely related to the corona virus that caused this pandemic and say that the staff has been trained on how to ensure that safety. Some critics claim that the WHO investigation team is &#8220;controlled&#8221; by China and has undergone an investigation of the laboratory in Wuhan. Raina MacIntyre, head of the biosecurity program at the Kirby Institute at the University of New South Wales, Australia, expressed skepticism about the results of the investigation: &#8220;There is definitely a possibility of an accident in the laboratory. &#8221; <strong> The role of Wuhan Seafood Market</strong> The team concluded that the corona virus could appear in bats before being spread to humans through an intermediate animal. But the team said there was not enough evidence to determine the spread of the virus from animals. In the early part of the pandemic, Chinese officials theorized that the corona virus outbreak could have originated in the South China seafood market. It was reported more than a year later that the role of animal markets in the story of the pandemic remains unclear. The team of experts, after studying the reports of the vendors at this market, found that many initial infections had absolutely no clear association with Hoa Nam market. <img decoding="async" loading="lazy" class="lazy-img" src="https://photo-baomoi.zadn.vn/w700_r1/2021_04_01_194_38398588/1d66b7389b7a72242b6b.jpg" width="625" height="416"> <em> A market in Wuhan city. (Source: New York Times)</em> According to the report, of the initial confirmed cases, about 28% were linked to the Huanan market and 23% were linked to other markets in Wuhan, while 45% had no further history. contact with markets. &#8220;There are no definitive conclusions about Hoa Nam&#8217;s role in the cause of the outbreak, or the cause of the spread of the virus in the markets,&#8221; the report said. The report also points out that more in-depth studies on Chinese farms and wildlife are needed, as the truth about the role of markets during the pandemic may be unraveled. <strong> Depends on China</strong> The team of experts made a long list of recommendations for additional research such as: more testing on wildlife and domestic animals in China and Southeast Asia; further study of the first Covid-19 infections; and continues to hunt down all routes of infection from farms to markets in Wuhan. But it is not clear whether China, which has repeatedly obstructed the WHO investigation, will continue to cooperate. Chinese officials have sought to divert attention to another matter, suggesting that the virus may have appeared in the US or in other countries. The delay in the investigation has affected its ability to prevent further pandemics from happening in the future, experts say. Michael Baker, professor of public health at the University of Otago in New Zealand, said: “This delay has clearly damaged the investigation&#8217;s ability to recreate the origins of Covid-19 and identifying ways to reduce future risk of infection. (According to the New York Times)</p>
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