Illustration. Dermatologist Julie Harper from the Dermatology & Skin Care Center of Birmingham admits that the exact reason behind the problem remains unexplored. We still don’t know what makes a person more susceptible to acne triggers at the genetic makeup level. There’s a genetic factor, which means you’re more likely to get acne if your parents also had the condition, but genetics isn’t the deciding factor. Another theory is that the cause of acne depends on toll-like receptors in the skin (a protein responsible for recognizing microorganisms and triggering a cellular immune response). Doctors suspect that these receptors in people prone to acne may be more active, triggering a more frequent swelling and inflammatory response to acne triggers. Skin with acne or not depends partly on how to take care of the skin. This is disappointing and frustrating when you have put so much effort into getting rid of your acne. However, it also means that acne is not your fault. Plants that treat acne Vegetable perilla The nutrients in perilla leaves will quickly penetrate deep into the skin, remove the keratinized layers, dead cells on the skin, quickly discharge toxins out to help the excretion process work easier. prevent the formation and remove the milia easily. Clean the acne-affected skin with lemon juice to remove the dirt remaining in the pores. Then, pound the perilla leaves, squeeze out the water and put in a small bowl, squeeze a little fresh lemon juice mixed with perilla leaf juice. Finally, you use a cotton ball to soak the mixture of perilla and fresh lemon on your face, combine gently to massage the nutrients into the skin, leave for about 30 minutes and then rinse with warm water. Pennywort The active ingredient Saponin in gotu kola helps to link and regenerate tissues and cells, making wounds heal quickly and quickly on young skin, so it is effective in treating acne. Method: take about 100g of centella asiatica, wash, crush and filter the water, add a little sugar to drink. And gotu kola can be used on the face, especially on acne-prone skin.

CONTENT:::::::: 1. Mole removal
2. Mole removal abstain from what?
2.1. Mole removal should abstain from water
2.2. Mole removal abstain from what? 6 foods to stay away from after mole removal
3. How often does the mole burn go away? With the development of technology, women do not need to worry when there are poor moles that grow in the wrong place because they can completely erase them. However, taking care of the skin after mole removal is extremely important because it directly affects the aesthetic effect in the future. Therefore, what abstinence mole removal has won the attention of many people. Mastering the notes when taking care of skin, especially the foods after mole removal, help you have healthy skin without leaving scars after removing moles. 1. Mole removal Moles are spots that appear on the skin and are usually brown, black, or red. Depending on the appearance, the moles are usually raised or flat, smooth or rough. There are also some that grow hairs on the mole. The mole shape is usually round or oval with a soft border. It is known that most of the moles on the human face and body are benign and do not change over time. Only some moles are malignant because the mole can be mistaken for melanoma. Factors that increase the risk of developing moles such as sun exposure or people at risk for moles. Moles can reduce aesthetics and deteriorate the skin tone. Therefore, the mole removal method is applied by many women to have a bright face, without the unattractive moles. Mole removal is a measure that brings many aesthetic benefits – Internet photo Mole removal is dangerous? In fact, before you decide to remove a mole, you need to know that your mole is benign or is a manifestation of a medical condition. Because, this has a very serious effect. If it is a normal mole, removal of the mole is simple, without difficulty. However, if it is a pathological mole, the practice of mole removal can have unpredictable health risks. 2. Mole removal abstain from what? 2.1. Mole removal should abstain from water One of the first things to take after removing a mole is to avoid touching water. Experts recommend that you abstain from water for at least 3 days after removing the mole. After removing the mole, the skin is usually scaly and peeling off young skin. Therefore, abstaining from water during this early period will help the skin avoid damage to the skin structure. Then, women should also use clean water and add salt to clean the mole removal skin to avoid skin infection. Accordingly, in the first 3 days after removing the mole, you can lightly pat the dry skin with a cotton towel. The next caveat is that the cleanser should not be used during this time. The reason is that many cleansers contain cleansers that can damage the skin, causing the young skin to flake, and scratch the skin. In addition, after removing moles, you should avoid exposure to the sun, when going out, you need to carefully shield to avoid the appearance of dark pigmentation sinking on the skin. Should abstain from water in the first time after mole removal – Internet photo. 2.2. Mole removal abstain from what? 6 foods to stay away from after mole removal – Chicken: Chicken is a food that contains many nutrients that are extremely good for the body, however, for wounds after removing moles, you should stay away from this dish. The reason that chicken is a food should be avoided for mole remover is because eating chicken, especially eating chicken skin, will bring an uncomfortable itchy sensation, especially when the wound starts on young skin. . In addition, many studies also believe that chicken can cause inflammation, forming unsightly keloids. Therefore, after removing the mole, you should abstain from eating chicken for about a month or it is best to abstain from this food until the wound has healed. Read more: Compare the nutritional value of pork with chicken – Mole removal abstain from what? – Abstain from beef Similar to chicken, beef is an incredibly healthy food. In particular, for those who exercise or regularly exercise vigorously, beef is a food not to be missed because it is a valuable source of nutrients, rich in protein to help the muscles quickly recover after training. and promote strength. However, this is a food that should be avoided for those with open wounds after surgery like new mole removal. Due to the high protein content, regular consumption of beef stimulates cells in the wound area to grow, overgrow and create keloids. In addition, eating beef can also make the skin of the wound darker than the surrounding area, creating an uneven skin tone. Therefore, after removing the mole, you should also stop eating beef if you do not want the ugly scars. – Can mole removal eat fish? Removing moles is not a question of many people because fish and fish dishes are popular and very delicious food. However, not only fish but other fishy foods are on the list to abstain from those who have just removed the mole. Fish, shrimp, crabs, crabs, and other seafood can make the area of ​​the wound itchy, cause inflammation, and they can even lead to the formation of dark scars. Therefore, if you do not want to leave scars after removing the mole, you should stay away from fish as well as seafood. Fish is a food that should be avoided after mole removal – Internet photo. Eggs Eggs and egg dishes regularly appear on the menu of families because it is an excellent source of nutrients for the body. However, as with beef, chicken and seafood, after moles removal, you need to stay away from eggs from your daily menu. This is because eggs can cause the skin of the wound to appear uneven color, in particular it will be abnormally whiter than the surrounding skin. Even eggs can also create white spots similar to tinea versicolor, causing loss of aesthetics, especially for the face. So, this is a food to avoid after removing moles. – Spinach Water spinach is a familiar dish in the daily menu of many families. For people with normal health, without open wounds, water spinach is a rich source of fiber and many essential nutrients for the body. But after removing moles, this is something you should avoid. Water spinach has the ability to stimulate, increase collagen strongly to heal wounds, thereby easily creating excess skin. But the excess skin is continuously extruded to create keloid scars. Therefore, if you do not want to get keloids, after removing moles, you should remove water spinach from the daily diet. Improper eating puts the body in danger because of the harmful effects of water spinach – Sticky rice and sticky dishes The delicious and soft flavor of sticky rice, banh chung, cake … conquers the taste of many people. However, after removing moles, you should not consume them. According to studies, sticky rice is a hot food. When eating sticky rice and dishes from sticky rice, the wound will be difficult to heal, phenomenon such as pus, inflammation, long time may leave unsightly scars. Do not eat sticky rice after removing moles – Internet photo. 3. How often does the mole burn go away? One issue that women are most concerned about after mole removal is how long does it take to cure the mole? According to many experts, how long to remove a mole depends on many factors, including 3 main factors: Mole condition. – Mole removal method. – Skin care measures after removing moles. Specifically, for the cases of pale moles, small in size, the wound will completely heal about 3 – 7 days. In cases of large, dark moles, the healing time will be longer, usually it will take 7-10 days. How long it takes to remove a mole depends on the method of bleaching, which means that the more modern and modern the method, the shorter the wound healing time. In the case of applying old methods such as burning, filling, cutting, … it will take 10 days or more to heal. Also perform laser mole removal, the wound healing time is only 5-7 days. Besides the condition of the mole as well as the method of mole removal, the time it takes to heal usually depends on the skin care after treatment. If you follow the instructions of the expert properly and sufficiently, the wound will recover faster and vice versa, if you do not pay attention to the skin care process after mole removal, the wound will not only heal long but also. can become infected, infect and leave ugly scars behind. Above is the answer to the question of what abstinence mole removal is and how long it takes to heal when removing moles. Hopefully the information in this article will help you safely and quickly remove the unsightly moles without leaving scars.

Male crabs have a small bib (triangle below the abdomen), female crabs are large. How to choose crabs See more: See the color of the silk skin (young skin) between the elbows (elbow) on the crabs. If the skin is reddish pink or dark pink, the crab has a lot of meat. And you need to look more closely: when the crab is just caught, the skin is straight and shiny, it is the fat crab. Conversely, old crabs will get sick due to long periods of frostbite, and this skin layer is wrinkled. Squeeze bib: When squeezing the crab cover, if you feel it hard, the crab is firm. Conversely, if you hear soft (fluffy), the crab is less meat (fried). Illustration. Squeeze the top of the thigh of the swimming beam, below the pubic: Squeeze it in your hand, if you see the crab struggling with the whole stick, the stronger the crab (delicious meat). On the contrary, the crab was weak – dying. Because about 2 hours before death, crab meat gradually deteriorates – plenty of water (butcher). Do not choose crab with greenish look and shells, press the hands and overalls that are soft, it is succulent, less meaty, not delicious. If you have finished buying crab, you have to bring it to travel long distances or preserve it for a long time when the weather is hot, you must choose a fresh one, looking at the crab cover still firmly attached to the body, legs and the more flexible rhythmic movement, the more spines on and the crab shells are still intact – these crabs are even stronger and easier to preserve. Tips for you After having tips on choosing to buy delicious crabs, it is indispensable how to cook and eat to get the most meat: Crab is most delicious when steamed with lemongrass. You can also chop them together to make stir-fry chili lemongrass, salt-roasted, or whole soy sauce. Crab, crabs just finished are still hot, you peel the bib, apricot, gills, stomach near the head (remember to keep the water in the crab shell because this water is very nutritious and delicious), remove bricks, crab shells, crabs slowly. It is easy on top to bottom because there is a brick membrane, the bricks will come out lightly, take out the legs to break the large joint, break the lower lower joint, slowly pull the crab meat out. After eating crabs, crabs, you are like eating snails, washing your hands with lemongrass leaves or green tea, adding a few slices of lemon juice to remove the fishy smell. If you want to eat delicious crabs, eat them at the beginning or end of the month, because according to folk experience, the cycle of shelled crabs to develop will fast during this time, so they are thin and often fried (less meat). Do not buy crab around the full moon day (15th lunar month) because this is the time when crabs peel, fast, so they are easily fried (less meat). Choose crab with many bricks First you need to choose female crabs that have been spawning before. With this type of crab is also quite easy to distinguish, you look at the crab bib, if there is an oval crab bib and the fur around it, it is a female crab that has been spawning many times. Next you look in the middle of the crab cover and the crab shell, if you open it and see a lot of red brick inside, it is a lot of brick crab.