Eat Go Then Tell Episode 7: AP Army ‘dropped’ Dieu Nhi, Jang Mi sings Korean very sweetly

Episode 7 ‘Eat Go And Tell’ introduces Korean fried chicken with the accompaniment of Chef Park Jun Woo, guests Daehwi and Woong of AB6IX, AP Army, Jang Mi.
In Korea, chef Park Jun Woo and AB6IX members Daehwi and Woong visited famous fried chicken restaurants in Korea, tasted the dishes and selected a medium chicken dish to introduce to the Vietnamese audience. , just for Vietnamese artists to compete.

Contrary to the bustling street scene appearing in previous episodes, Chef Park brings viewers to the famous pedestrian street of Bu Am Ward, Jongno District in downtown Seoul – the place considered the “heart of the city”. ” of Korea and the Blue House. Turning to the entrance to the Gye Yeol chicken shop, which has existed for more than 15 years, Chef Park chooses deep fried chicken with fries, dipped with salt or sweet and spicy sauce. Daehwi was extremely excited at the chicken shop with more than 40 years of history, with the outside scene looking like a scene from the movie Reply 1988. Daehwi chose electric oven chicken with garlic sauce and chicken with go-chung sauce- jang. Different from the traditional atmosphere of Chef Park or Daehwi, Woong visited Gok Geu Tak – a restaurant located in the heart of Gang Nam with Italian-style interior. Here, Woong introduces the audience to Chicken Pane with rich cheese sauce and Chicken Pico. Back on the Vietnamese set, the audience continued to witness Dieu Nhi’s “falling shame” in front of the guest singer Quan AP. She constantly made everyone laugh when she acted cute in front of him. . As for Jang Mi, she “drunk” everyone when she sang a sweet Korean song. And after Jang Mi “Viet-sub” his song, the guy AP “shy” expressed: “I like Nhi, but I don’t know how to express it.” At the Korean set, the traditional fried chicken dish was “closed” by Chef Park so that the two AB6IX members could compete and pass on the recipe to artists in Vietnam. During the “competition”, if Daehwi made everyone laugh when he tried to pretend to be Chef Park, Woong had a “go underground” when he couldn’t eat spicy but he chopped chili to put it in. feverishly enthusiastic. In the midst of a tense “kitchen battle”, Daehwi asked everyone to participate in rock-paper-scissors with the penalty: Whoever loses will have to eat lemons. After three “pulling the hammer”, Woong was the one to receive the punishment. Woong’s slow, gentle style of eating lemons made Dieu Nhi at the Vietnamese film set to say: “It’s like filming TVC!” Daehwi’s dish called “Chicken wrapped in almond sauce” was praised by Chef Park for the idea of ​​adding almonds and “mixing” sweet and sour rib sauce with honey. And Woong surprised the chef and Daehwi when combining chili with Carbonara sauce, creating a taste that is both spicy and fatty. In front of the two very “giving rice” dishes of Daehwi and Woong, Dieu Nhi and Quan AP shared the same chair, but did not share the same… fried chicken taste. However, even though I often get “sick” when eating dishes with cream sauces, vocals The Most Beautiful Flower still “please” Dieu Nhi hiccup. Confronting the “battleship” Quan – Nhi, the girl Jang Mi chose to join the sweet and sour sauce chicken team. Which chicken dish will be “closed” for the match will appear in Eat Then Tell next episode? Let’s look forward to it! Eat It Then Tell It – episode 7