Farmer’s ramblings

Don’t think farming is easy. During my life, my father said; ‘Farming is a profession that everyone can do, but not everyone becomes a good farmer’. Nowadays, that is even more true. No matter how diligent and experienced a farmer is, he lacks knowledge about climate, organisms, soil, livestock, plants, varieties, markets, consumer habits, etc., how can it be called knowing? farming.

I am the child of the field. Dozens of generations, both paternal and maternal, are farmers and live in the countryside. Honestly, I don’t feel proud or honored with that cultivated background. Farming is like trading, making salt, cutting firewood, fishing, working as a worker… that’s all. My grandparents and parents were not landowners, but they were also not part of the poor peasantry, so I don’t know how good that part is. But it’s definitely hard work, no one wants to. Running to eat every meal, many people do not have a piece of land to place coffins. It is different from the old poor peasants and proletarians of today. Full cover with super cars, play with enough fingers. As a journalist living in the countryside, I’m sure, in my hometown, 100% of the farming families who work in agriculture have food and property to escape poverty, that family must have a part-time job. other extremes: trading, working as a worker, buying aluminum and plastic waste, trading with the highlanders, or at least knocking noodles or “needle” as far as Saigon. Each worker only has an average of 300m2 of land (a few decades ago), now rescue melons, tomorrow rescue chili. Clean cut sugarcane planting cassava. Tapioca tubers are sometimes several thousand a kilogram. Rich is rich how? About the same size as Doan Nguyen Duc, he went to Laos to grow sugarcane, but his face fell. Yes, dream! In the rural areas, if they are not classified as “having money”, they are also in the category of poor people who are hungry and hungry, which are the following: teachers, healers, local teachers, fortune-tellers, traders of cows, sellers of pig bran, and maters. pig spirit… and so on. And retired, like me. Ah, forgot, commune officials too. I’m a rural person, have a garden, have a field, what do I do if I’m not a farmer? It’s not like day after day playing chess, drinking alcohol, carrying a camera around. Writing sloppy, sloppy poetry doesn’t mean anything. Write a newspaper and your children won the job. Research is “a late-night affair”, often tearing up work. Well, let’s do the gardening so that the little ones can snap clean vegetables in their meals. A little more, bring relatives, friends. Looking for flowers to plant in the yard, watching butterflies in the morning is the momentum, also like. In the afternoon, I went to the yard to water the plants with my grandchildren. After watering, take a shower and then eat rice, feel cool and gentle. But gentlemen, don’t think farming is easy. During my life, my father said; “Farming is a profession that everyone can do, but not everyone becomes a good farmer.” Nowadays, that is even more true. No matter how diligent and experienced a farmer is, he lacks knowledge about climate, organisms, soil, livestock, plants, varieties, markets, consumer habits, etc., how can it be called knowing? farming. My classmate in elementary school, living in the same village, came to my house to visit, saw me nursing melons, reminded me: When melons are about 1 meter up, you roll them into the ground again and then let them crawl on that rig. I pretended to ask: – What are you? – He is a real desk man. Scroll down to increase the rooting while saving the truss space. At this point, I burst out laughing, but said: Very outdated, sir. This melon crawls up about 1 meter to flower and bud. Crawling on corn stalks, harvested chilli stalks. I plant, choose only 1 fruit each wire. Listen to this, my friend has O eyes, A mouth, looks too funny. In the past, even though I was a wage earner on the street, I was still one of the best rice sowers in An Khanh hamlet, growing pumpkins (pumpkin), squash, papaya, and everyone in My Yen village. love. When I retired and returned to farming, thanks to the help of my brother of many hybrids Luong Van Minh Dao, I became one of the very few people (sometimes the only one who didn’t play!) who planted the seeds. The first ST24, ST25 (world famous delicious) rice in Quang Ngai, yield is not inferior to any other rice variety. Anyone who wants to try to know how delicious this variety is, please come to my house. The house has stock goby with pepper stock. Water spinach ball oil cake also. More wine. Tasty and bold. I wrote these lines while out in the field. Yesterday, we cleared the field at dusk, sowed the rice at dusk. This morning I went to the field to look again. Seo a few puffs to worship. Wash hands, face, face, go to the mother’s house to burn incense for the father, water the plants. Going to the wife’s house to burn incense for her father-in-law, mother-in-law and wife. Then back. That’s it. Try to add a few more life terms for fame. This life is so cheap! My Yen hamlet, last day of May, year twenty-one Refer to the newspaper Labor: The miracle of Vietnamese rice “After only 14 years, Vietnam has surprised and admired the world when it rose from a starving country to become one of the rice exporting powers. Especially in recent years, Vietnamese rice has continuously been at the top of the world’s best rice contest. It is a miracle created by Vietnam”. Nguyen Quoc Toan – Director of the Department of Agricultural Product Processing and Market Development (Ministry of Agriculture and Rural Development) – said: Rice export output in 11 months of 2020 reached 5.4 million tons, worth about 2.85 billion USD. . In the rice export category of Vietnam in recent years, the export value of white rice accounted for about 40.3% of the total rice export turnover, Jasmin rice and fragrant rice accounted for about 37%, glutinous rice accounted for about 17.6% remaining. Japonica rice and Japanese rice varieties account for nearly 4.5%. “Farmers and production enterprises have focused deeply on quality, not on quantity; Right at this Winter-Spring crop 2020-2021, in the large fields associated with Trung An Hi-tech Agriculture Joint Stock Company in the provinces and cities in the Mekong Delta region are sowing seeds, the company has completely eliminated plant protection drugs. ) with chemicals out of the field on a large scale, supported and accompanied by farmers, the agricultural sector, local authorities and consumers. Vietnamese farmers are the main force contributing to that miracle!