Two Vietnamese restaurants are in the top 100 of best restaurants in Asia

Anan Saigon in the city. Ho Chi Minh City and Tung Dining in Hanoi are the two Vietnamese restaurants that were unexpectedly in the top 100 of the best restaurants in Asia that have just been announced.

Two Vietnamese restaurants are in the list of 100 best restaurants in Asia. (Source: ngoisao.net) Webpage Theworlds50best Just announced the list of 100 best restaurants in Asia, including 2 Vietnamese representatives. The surprising thing is that both are not luxury restaurants in 5-star hotels but creative dining venues of Vietnamese chefs. Tung Dining in Hanoi is at 98 and Anan Saigon at 39. Anan Saigon (Saigon Dining) was created by chef Peter Cuong Franklin – a Vietnamese-born chef who was well trained in world-renowned culinary schools. The restaurant serves Vietnamese menu but is processed and presented with a blend of world cuisine such as Da Lat pizza, tacos pancakes, rolls, grilled rolls, Quang noodles, pho, Hanoi fish cakes. … In addition, the restaurant serves tasting menu for VND 680,000 with 8 dishes for diners who want to experience. Anan Saigon is an ideal place to chill on weekends with an open-air rooftop, open space. Diners can order a few cocktails, wine or beer to enjoy with creative dishes. Tung Dining is located in the center of Hanoi, located on Quang Trung Street, founded by young chef Hoang Tung, just 28 years old. The restaurant follows the rules, avoids cooking with fats and cream, uses healthy vegetables and cooking techniques, keeping original taste. In the high-price segment, Tung Dining’s menu serves creative dishes, combining many ingredients such as oysters, scallops, foie gras, eel, saffron, orange fish … The restaurant used to be appreciated by many food bloggers for the chef’s creativity. The dishes are decorated, elaborate, and score points from the view. In the ranking of Theworlds50best This time, Asia’s best restaurant belongs to The Chairman in Hong Kong (China). This is a traditional restaurant located in Trung Hoan area, which still serves seasonal dishes. The dishes have bold flavors of Port fragrant cuisine, served in a 2-storey old house, bringing many nostalgic experiences for diners. (According to ngoisao.net)