Van Dien Phosphate Fertilizer: For the fruit-laden seasons

Vietnam is known as one of the countries with a developed agriculture, which not only meets the domestic demand but also owns many leading export agricultural products in the world. This result is partly due to the cooperation of enterprises producing and trading quality and environmentally friendly fertilizer products, bringing about export-standard agricultural products.
Dai Tu tea (Thai Nguyen) has long been known as the delicious tea of ​​the whole country. One of the reasons why Dai Tu tea is delicious and quality is to choose the right fertilizer that is good for the soil and good for plants. Longtime tea growers in Dai Tu said that there is no fertilizer like Van Dien fertilizer. If the investment level of fertilizer is equivalent, using Van Dien fertilizer gives higher yield, especially when the tea is less wasted, while other fertilizers take 4.5-5.0kg of fresh buds to get 1kg of dried buds. Van Dien fertilized tea is only about 3.8-4.2kg of fresh buds for 1kg of dried tea buds, but the taste is improved, the product is more popular in the market.

Along with Dai Tu tea area, from 2005 up to now, Van Dien fused fertilizer and specialized multi-factor NPK fertilizer Van Dien have also been tested and gradually used for industrial crops in the northern mountainous provinces. . Through the process of using, Van Dien fertilizer has been bundled with production, has a brand and trust with people here. Although no additional lime is required, agricultural land is improved, reduced acidity and increased porosity, crops grow better, higher quality and help farmers reduce the amount of fertilizers and pesticides. diseases, protect the ecological environment, and at the same time reduce labor. Hoa Binh sugarcane growers choose Van Dien fertilizer because it helps to increase productivity, reduce pests and diseases and increase the quality of cane sugar. With white sugarcane, the tree is firm, not porous like when fertilizing with a lot of nitrogen, fresh water, not sour. Purple sugarcane color is smooth and dark purple, increasing the sweet and aromatic taste. When applying Van Dien fertilizer, purple sugarcane and white sugarcane all give long internodes, fat plants, blooming tops, bright green leaves, and hard plants. The Central Highlands has more than 1 million hectares planted with coffee, rubber and pepper trees, of which coffee accounts for nearly 70%, Sao rubber 20%, the rest is pepper. The soil is mainly red basalt and gray soil with thick, porous, well-drained cultivation layer, suitable for many crops, especially coffee, pepper and rubber. After liberation (1975), the Central Highlands’ land was strongly exploited, ethnic farmers here invested to intensively cultivate coffee, rubber, and pepper beyond the allowable limit to have the highest output, ten years. The crop grows well at the beginning, but gradually decreases in the following years due to the imbalance of nutrients in the soil. Due to the limited knowledge of gardeners, the massive use of chemical fertilizers leads to a decrease in yield, crop quality, and an increase in costs. From 1990 to 2013, Van Dien Fused Phosphate Company cooperated with scientists from the Central Highlands Agro-Forestry Science and Technology Institute to conduct many experiments to research and use Van Dien fertilizer for coffee plants. Coffee, pepper, rubber in the provinces of Kom Tum, Gia Lai, Dak Lak, Lam Dong… gave outstanding results. On red basalt soil, gray soil, the yield of 1kg of P2O5 in Van Dien fused phosphorus gave a bumper harvest of 31.6 – 33kg of green coffee, an increase of 11.2% compared to the control (other phosphate fertilizers). Especially on gray soil, the yield of 1kg of P2O5 in Van Dien fused phosphate fertilizer reached 31.7kg of green coffee, an increase of over 20% compared to other phosphate fertilizers, with pepper and rubber, Van Dien fused phosphate fertilizer. It also gives an increase in profit compared to other phosphate fertilizers from 8 to 15%. Especially, since 2010, a series of multi-factorial fertilization (DYT) experiments with Van Dien NPK for coffee, pepper and rubber were also carried out on red basalt and gray soils and gave very good results. different from other types of NPK. According to the new concept, clean agricultural production and organic agricultural products are not allowed to excessively use synthetic chemicals such as chemical fertilizers, plant protection drugs, growth stimulants, preservatives, and variable materials. genetic modification… but rather the use of manure, organic fertilizer, natural mineral fertilizer… is a technology to meet the balanced nutritional needs of plants, while maintaining and improving soil fertility, and protecting ecological environment, leaving no toxic residues in agricultural products, creating products of high quality, safe for users and bringing high economic efficiency to producers. Van Dien fertilizer completely meets the requirements of producing clean vegetables, safe vegetables, organic vegetables…: providing nutrients in each period according to the needs of plants. Vegetables and crops are fertilized with NPK multi-factor fertilizer – Van Dieu’s fused fertilizer in combination with nitrogen and potassium in appropriate proportions for each plant; not only bring high productivity, good quality of agricultural products, ensure safety for users; but also increase the resistance to pests, diseases, drought, cold and spill resistance, reduce the use of pesticides, protect the ecological environment. This is also the key to our country’s agricultural production, ensuring that crops grow well, are safe for the soil, products meet quality standards and confidently conquer the market.