Tag: DAL
Close-up of the giant kitchen serving 100,000 people a day
The world's largest community kitchen supplies 100,000 a day at the Golden Temple, India. Harmandir Sahib, commonly known as the Golden Temple, is the...
Multi-flavored culinary background
Like many neighboring South American countries, Guyana cuisine blends African, European and Asian cultures. Family dishes in Guyana often have Chinese, Indian, Ghanaian, Nigerian,...
