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Runner-up Huyen My caught Van Toan’s ‘falling off’ shirt trend, predicting...

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Runner-up Huyen My is one of the first Vietnamese stars to own Van Toan's 'falling eel' shirt. Van Toan is truly a "holy opportunity",...

Why is Japanese eel as expensive as gold? 8 years of...

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The chefs have raised the level of cooking Japanese eel to the level of art, requiring learners to take a lifetime to perfect the...

6 species of fish possess incredible special abilities

Besides the strange, unique appearance, lungfish, clownfish, electric eel, Thai Siamese or barreleye... are also known as fish that possess extremely special abilities like...

Going to the forest to eat hot pot with U Minh...

'Being evil with each other is equal to teasing fish sauce hotpot. If you love each other very much, you will return to the...

A series of restaurants in Hong Kong cook eel from an...

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According to a study by the University of Hong Kong (HKU), nearly 90% of eel products sold at 80 sushi restaurants that participated in...

Efficiency from intensive farming of field eels by water circulation technology

The strength of the model is the application of technical and biological solutions, self-cleaning, reuse of water sources, increasing the maximum possible eel farming...

Food prices on May 28: Vegetable prices go flat, fruits slightly...

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Prices of vegetables and food today May 28 in Ho Chi Minh City. Ho Chi Minh City and the Mekong River Delta (RDR) kept...

Fragrant eel rolls rolled with lotus petals – a delicious summer...

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Taking advantage of the lotus season, the mother is making a simple but delicious eel dish that makes anyone who sees it crave. ...

Lao Bao eel

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Eels in Lao Bao, Khe Sanh, Dakrong (Quang Tri) areas are famous for being delicious for a long time, so much so that there...

Smoked eel pate by chefs in Ho Chi Minh City

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Using Phu Yen field eel as the main ingredient, the chef of Esta Eatery restaurant creates a dish with a simple appearance but a...

Eating story of the Southwest: It turns out that fish sauce...

The southwestern provinces are liberal and generous with abundant rivers and canals. That is what has created a very special culinary culture. Westerners are...

Doan Trang shows off a quality rice dish, but no one...

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"I'm not a good cook myself, so I vow to always try every day" - Doan Trang shared. After nearly 10 years...

The ‘treasure’ in the chicken belly is more precious than the...

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The chicken has an extremely nutritious organ, which is considered a remedy in Oriental medicine, but many people do not know. The gizzard's membrane...

New seagrass discovery opens up great potential

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New values ​​from seagrass can change our understanding of the ocean and reveal great potential for the food industry of the future. Chefs make...