CCTV Finance “Economic Information Network” column video (02:13)
The WeChat public account “CCTV Finance” reported on April 22 that with the hot sale of takeaways, a large number of takeaway kitchens that only serve takeout instead of dine-in have emerged. Are the food provided by these businesses safe and hygienic? The reporter recently conducted an investigation on a number of takeaway kitchen stores in Guangzhou.
Thirty or forty marinated chicken drumsticks are piled on an iron plate. This staff member, who is not wearing a mask and bare-handed, is preparing ingredients for the shredded chicken fast food. Making ingredients without gloves is not only present in this roasting shop in Tianhe Shipai, but also in a salad shop on a well-known takeaway app “Zhujiang New Town Light Salad Hot List”. The staff in the shop are also “bare-handed”, and more Some go directly into battle shirtless.
During the investigation, it is almost normal for the staff in the take-out kitchen not to wear masks and gloves. From April 9th to 12th, the reporter conducted a survey of 48 take-away kitchen stores, including Xingxuan Lightning Kitchen on Dongfeng West Road in Guangzhou, and Ouzhuang Dafengwo United Kitchen. Statistics found that only 6 out of 111 shop assistants in 48 businesses wore masks and 2 wore gloves.
After the investigation, the reporter contacted the Guangzhou Municipal Market Supervision Administration. At about 2 o’clock in the afternoon that day, the two stores, Dafengwo United Kitchen and Siding Takeaway Sushi, which were investigated by the reporter, had their supervisory departments to investigate.
Staff of Huale Street Supervision Office, Guangzhou Municipal Market Supervision Bureau, Guangdong: Basically, they have complete licenses, but some may not wear masks or caps, which is a bit close.
Law enforcement officials said that a pickled cabbage fish shop in the Dafengwo United Kitchen that has been exposed has just finished sanitation. However, the reporter saw in other stores that the sanitation situation still needs to be improved, and cockroaches are still visible on the ground.
The reporter also noticed, These take-out kitchens are monitored all over the outside, but none of them are located inside the kitchen. In response to the reporter’s investigation and reporting of illegal activities such as poor sanitation and irregular food processing and production in some “takeaway shops” in Tianhe District and Yuexiu District, the Guangzhou Municipal Market Supervision Bureau reported that it quickly interviewed the relevant person in charge of the third-party online catering service platform that afternoon , From now on, a special rectification of the food safety of online catering services in Guangzhou will be carried out, and violations of laws and regulations will be strictly investigated.
(Originally titled “Reporter Investigation: The Takeaway Kitchen Is Shocking! Grab cooked food with bare hands, and some shops make salads like this”)
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