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Explore the chicken noodle shop cooked in a special beer can in the Capital

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For more than 12 years, a chicken noodle shop in An Duong Street (Tay Ho, Hanoi) has always attracted customers because of its unique processing method as well as the unmistakable taste.

If you are used to chicken noodles with prices from 40-100 thousand VND or more, perhaps many diners will be surprised by the extremely cheap price of chicken noodles in An Duong area. (Photo: Minh Son / Vietnam +)

Located right in a small market near residential areas and schools, the chicken noodle shop at 31 lane 115 An Duong of Thanh and her husband, Ms. Thuy has become a familiar shop for many diners because of its reasonable price and delicious quality. . (Photo: Minh Son / Vietnam +)

Chinese traditional chicken noodle dish is very attractive to Hanoi diners, especially when the weather is cool. (Photo: Minh Son / Vietnam +)

Many diners in the capital told each other about a chicken bar in a can located in a small alley in An Duong street. The sidewalk shop is very popular with gourmets. (Photo: Minh Son / Vietnam +)

The most unique feature of this restaurant is that the food is cooked in beer cans. (Photo: Minh Son / Vietnam +)

The cans are purchased from the pubs from the pubs for 300 VND / unit, washed and dried. (Photo: Minh Son / Vietnam +)

The shop owners are Ms. Pham Thi Thuy and Mr. Trinh Ke Thanh. The couple has more than 12 years selling chicken noodles. (Photo: Minh Son / Vietnam +)

A bowl of noodles including a stew of chicken drumsticks, a little wormwood, goji berries, willow, lotus seeds and a squeeze of noodles costs 25 thousand dong. (Photo: Minh Son / Vietnam +)

The noodles are blanched through the chicken broth to sweeten then put in the bowl, at this time the chicken thighs in the can will be taken out, filled with smoky broth. (Photo: Minh Son / Vietnam +)

The bowl of noodles is simply presented, the yellow color of the noodles, the green of wormwood, the brown color of the thigh meat and a little red of the spices combine to create an attractive dish. (Photo: Minh Son / Vietnam +)

The rich broth that is just cleverly pushed with the brunettes of wormwood leaves attracts many diners to come, although the way to the restaurant is a bit difficult to find. (Photo: Minh Son / Vietnam +)

Mr. Thanh said that each day he and his wife can sell up to 1 thousand sets of chicken noodles. (Photo: Minh Son / Vietnam +)

Although it is not yet time to get off the ground, your small sidewalk eatery is always full of customers. (Photo: Minh Son / Vietnam +)

Chicken noodles are usually quite picky eaters because not everyone likes the taste of traditional Chinese medicine, but for those who like it, they will definitely be addicted. (Photo: Minh Son / Vietnam +)

Many people have become patrons at the restaurant because of the delicious chicken noodles and the hospitality of the bosses. (Photo: Minh Son / Vietnam +)

A bowl of 25,000 VND noodles with a big chicken drumstick, sweet and tender stewed meat, with bitter wormwood and fragrant Chinese herbal flavor, appealing to the taste buds. (Photo: Minh Son / Vietnam +)

Chicken noodles with extremely reasonable price and cute make everyone want to try once to know. (Photo: Minh Son / Vietnam +)

Many diners said that the restaurant has a cheap price, good taste, so they often choose it. Diners coming here are mainly students, common workers. (Photo: Minh Son / Vietnam +)

The owner said, every day to wake up from 4 am to make chicken. The shop is open for sale from 6 o’clock to the evening. On cool days, sometimes only late in the afternoon, the shop is out of stock. (Photo: Minh Son / Vietnam +)

After enjoying, surely the taste of this dish will satisfy even the most demanding stomachs. (Photo: Minh Son / Vietnam +)