The secret of boiling shrimp deliciously shared by the restaurant chef below will help you have a shrimp dish like that.
In the past, boiled shrimp, or steamed shrimp, was a favorite dish that many people liked, especially for those who are passionate about seafood. This dish seems simple but has its own difficulties. Some people boil shrimp that are hard, or the shrimp lose their nutrients and are no longer delicious as before.
Boiling delicious shrimp first depends on whether the shrimp you buy is fresh or not. In addition, the housewives boiling shrimp not in accordance with the standard recipe also makes the shrimp much less attractive. The following recipe for boiling shrimp will give you a shrimp dish:
Boiling shrimp in cold water helps shrimp to be more delicious
Resources
- You should go to the market and choose for your family fresh shrimp, clean and dry. You should prepare about 500g of fresh shrimp is enough.
Spring onions try to wash to dry and cut into pieces to taste
Making
First, pour water into the pot, then add the shrimp, add the appropriate amount of onions and ginger, add a spoonful of salt to the shrimp broth for more flavor. Submerge the prawns in the water and turn the heat to the appropriate level. Depending on the type of shrimp large or small, choose the time to boil shrimp. If the shrimp are big, about 10-15 minutes while the small shrimp is a little less. Note: When you add seasoning to the broth, you should not add too much seasoning to make the shrimp cooked beautifully.
Delicious shrimp dish than remember this little secret
Thus, when boiling shrimp, using cold water to cook makes the shrimp more delicious, housewives note. When eating shrimp, you need to prepare shrimp sauce with lemon pepper salt mixed with mustard or soy sauce.
Hopefully, with what we send above, the housewives will have the secret of boiling shrimp deliciously.
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