Breaking down is a familiar favorite dish in Ho Chi Minh City. Diners who love this dish can refer to the following new flavors.
On the streets of Saigon, you can find trouble in many places, from popular restaurants to luxury restaurants. The attraction of Chinese food comes from the broth flavored with coconut milk, fragrant, chewy beef and sweet and sour kumquat sauce.
In addition to the traditional taste, the dish is also varied when grilled, fried or put in a bowl, sandwiched on bread … Break the coconut milk Address: Pham Van Hai, Tan Binh district Price: 20,000-100,000 VND Breaking coconut milk is a favorite flavor in Ho Chi Minh City. This is the type of white breaking, the outside of the broth is slightly cloudy, less strong in color. Do not use too much spices, the broth is cooked mainly from coconut milk, creating a characteristic aromatic fat. A small dish costs 20,000 VND, full of sugarcane leaves, honeycomb, star fruit, stomach, … Meal for 4 people 100,000 VND. The accompanying tamarind fish sauce will stimulate your taste buds. The shop does not sell bread, you can buy it to eat. 
The white dish is less eye-catching in appearance, but attracts diners because of its rich taste. Photo: Hukha.foodaholic. Destroy the sarcasm Address: To Hien Thanh, District 10 Price: 20,000-50,000 VND Coming to Aunt Minh’s restaurant, you will enjoy a new style of pig-busting dish. Items such as beasts, bubbles, tongues, ears, intestines … are cleaned, then served with fresh coconut water, Peppermint, garlic, cinnamon to soften and absorb the taste. Breaking water has a beautiful cockroach color thanks to the secret of adding Peppermint to the water. The accompanying sauce is mixed with Peppermint, Garlic, Salt … to create a highlight for the dish to play. The harmonious salty and sweet combination stimulates the taste buds of diners. Each dish is served with cucumber and bread. The shop is located in a small alley with few tables and chairs, so buying to bring will be the ideal choice. 
Peppermint is the soul of this kind of vandalism. Photo: Hetmydiscovery, ruahaman. Disruption Address: Nguyen Phuc Nguyen, District 3 Price: 159,000-229,000 VND Breaking Phoenix Thien attracts gourmet customers by its unique layout. A full set of 5 different types of eggs, served with hot sticky rice, pate, butter, scallion. Types of breakage using the same broth. Unlike the usual cooking method, the restaurant is cooked with coconut water, fresh milk, making the dish fragrant. Breaking the beef is the most popular dish among many people. Many customers of the restaurant believe that the dishes are quite oily, slightly dry pate sticky rice. 
A breakout suitable for 2-4 people to eat. Photo: An.eat.an. Break the baking dish Address: Nguyen Hong Dao, Tan Binh district Price: 29,000 VND Different from fried or water style, breaking the baking dish makes diners excited by the spread of complex aroma. Breaking water is marinated with satay so it is soaked with a pungent taste, dotted with sweet and sour tamarind juice to create harmony. You can eat with cucumber and okra to help relieve sickness. In addition to baked goods, the restaurant is also varied with many versions such as making hot pot, stir-fried with instant noodles, fried, mixed … The dry dishes here are more appreciated by customers than the type of water. 
Grilled pork belly is slightly crunchy, has a strong flavor. Photo: Lanwiththi. Breaking bread Address: Vinh Vien, District 10 Price: 20,000 VND The combination of two familiar ingredients that are bread and crackers creates a new but equally appealing flavor. The loaf of bread is filled with pork, pickles and sauces. Breaking down a bit of fat, reduced by sweet and sour pickled morning glory. The fragrant crispy bread, blended with the heart, the sour food and the rich sauce bring an unforgettable aftertaste for diners to enjoy for the first time. 
The loaf of bread has a harmonious taste of salty, sweet, fat, and bar. Photo: Mitsfoody.
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