Saigon cuisine is not only different with many variations of flavors, but also impresses with its oversized size.
Fish cakes, spring rolls, ribs or wonton are dishes that are no stranger to diners. In your spare time, you can invite your best friend to experience these culinary versions with a larger size than usual.
Wonton Hoanh Thanh has a shell made from wheat flour, the filling includes ingredients such as pork, shrimp, wood ear, green onion … finely sliced. Fried wonton dishes, soup or noodles have their own delicious taste. Regardless of the method of processing, the fragrant crust and rich meat filling remain the same. In the middle of the city center, you can stop to sip a large, fancy-sized wonton in the evening. A serving usually consists of 3 wontons combined with lemongrass or beef balls and stirred in hot broth. Address: Nguyen Thai Hoc, District 1 Price: 15,000-70,000 VND / piece Business hours: 19h-00h 
The giant Wonton causes curiosity to many first-time enjoyers. Photo: Leosnak, Mysteriousaigon. Diners commented: Do Do: “Wonton is too big so the shell is relatively thick. The taste is not very good, in return the meat is seasoned with rich purple onion, slightly different from many places I usually eat. The broth is sweet. , quite a mouthful “. Mai Phuong: “I ordered a bowl of wonton, a combination of beef balls and pork balls, and I ate it fast, but I got tired. The bowl includes 4 large sized wontons, the shell is a bit hard, the filling doesn’t stand out. Delicious chewy beef balls. The broth is quite salty. The quality of the dish is not commensurate with the price “. Fish cake soup Bread soup can be made from rice flour, filter flour. Natural sweet broth and slices of fish cakes with rich sea flavor. Pancakes can be made from the meat of sliced fish, basa fish, mackerel, barracuda … bring fried. On the weekends, you should take the time to experience the hot soup bowl with a large size fish ball, different from the usual meals. Address: Hoa Hung, District 10 Price: 40,000 VND / bowl Business hours: 7am-22h 
Large, golden fish cakes make a highlight for the cake bowl. Photo: Bineating. Diners commented: Bineating_: “The home-made flour is quite delicious, the fish cakes are sweet, chewy and big”. Quyen Duong: “The noodles are not fully cooked. I personally feel the taste is a bit sweet”. Linh Tran: “Fish cakes are delicious, chewy, not powdered. The broth is naturally sweet, harmonious with the taste of fish cakes. Fresh and clean vegetables. You can add shrimp paste to the bowl of banh canh to taste. get boldness “. Baked rolls Grilled spring rolls is one of the dishes that many people love because of its natural sweetness and aroma. The ingredients for making spring rolls include pork, pork fat, onion, garlic, spices … This mixture is mixed well and the processor will shape the rolls into big round rolls into bamboo sticks. When baking, spring rolls must be turned over continuously so that they are cooked and golden evenly without being burned outside. In Ho Chi Minh City, you will have the opportunity to sip giant grilled spring rolls. Grilled spring rolls are also combined with vermicelli, spring rolls, and raw vegetables to create an ideal dish for a hot day. This cold vermicelli dish is usually served with sour food, crushed peanuts and chili fish sauce mixed with sweet and sour sauce. Address: Ms. County, District 10 Price: 45,000 VND / spring rolls Business hours: 11h30-18h30 
Giant grilled spring rolls, golden ripe stimulates the taste buds of people. Photo: Doiratngon. Diners commented: Nguyen Thi Yen: “Grilled and delicious spring rolls, bigger in size than in other places, so eat well”. Ngoc Chau: “A portion of vermicelli costs 35,000 VND, including 2 attractive golden spring rolls, crispy spring rolls. Hidden under the vermicelli strands are lettuce, cucumber, pickles. Fish sauce is served to taste. Nguyen Nem tree with 6 pieces will cost 45,000 VND “. Eat, Play: “Nem is big but a bit greasy. The portion is quite small with vermicelli, salty fish sauce, no sour taste. The quality is generally not adequate for the price. Plus point is that the restaurant serves free iced tea. “. Ribs with green chili sauce Laeng Saeb (or ribs with green chili sauce) has a characteristic flavor of Thai cuisine. The dish features a main ingredient including boiled pork ribs and ribs that are stacked like mountains. In the heart of Saigon, you also have the opportunity to enjoy huge size ribs. The highlight is the sauce from bone broth so it is delicious and naturally sweet. Green chili, cilantro are also combined to create eye-catching color, aroma and spicy flavor. Address: Nam Ky Khoi Nghia, District 3 Price: 120,000-680,000 VND / piece Business hours: 10am-23h 
Large size ribs plate, flooded with green chili sauce, hot and spicy. Photo: Localfoodguy_, Maryderoux. Diners commented: Iamfoodtester: “Ribs have 5 sizes, the smallest is size M and the largest is 4XL. We go with 2 people, so choose the L size for 240,000 VND, enough to fill your stomach. accompanied by a sour taste “. Biteallfood: “Spicy ribs size XL costs 320,000 VND / piece. Whole ribs are quite large in size but are stewed so they are cooked well and meat is tender, not chewy and not too fat. Around the ribs are soaked with green chili and onions. pureed leaves create the spiciness. Diners enjoy the large ribs with chili fish sauce “. Giant squid costs 4.5 million VND in Ho Chi Minh City Fresh squid weighing more than 10 kg is sold at a sidewalk restaurant on Ba Thang Hai Street (District 11) attracting food lovers. When customers call, the shopkeeper chopped the squid and processed it.
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